First time coming here and I'd have to say that the food is very good. I had the Hot damn smash…read moreburger, and well, it lives up to the name.. loved it! The employees, however, were somewhat friendly but at the same time, they kind of made me feel like they just wanted to rush me into ordering quickly.. you can't just order quickly when you need to read the board to see what comes on the burger... unless you're a regular and know the board by heart I guess.. they also could have, maybe learn to smile more.. maybe even say "welcome in" to the customers that come in. It was quiet in the restaurant when I was there, as there was only 1 other person sitting in eating. So I would have given 5 stars if they would have been a little more welcoming, but this time im only giving 4 stars for the food...

Initially, I had my doubts, but the experience far exceeded my expectations, with a couple…read moreselections of craft beers, including Revision Brewing Company and Farmers Brewing Co. The tenderness and flavor of the ribs, pork, and chicken were outstanding, and the homemade potato salad and fried pickles were equally delightful. Staff was very friendly and the atmosphere was pretty cool, lots of yellow! If you haven't done so already, I recommend paying them a visit!

Super tasty BBQ spot!…read more I appreciate the option of family pack deals for a reasonable price and the food quality being amazing. The ribs were very tender and feel off the bone good. The sides of cornbread and coleslaw offered a good crunch to the heavy set meats. We called our order in and the worker was very kind and accommodating. I will definitely recommend checking out Carolina Kitchen, there's plenty of food options to choose from!

The best bbq in sparks. Went because close to my job…read more Now we go when we can some yummy BBQ

Fantastic. Best and most tender brisket I ever had. Mac & Cheese was flavorful. The cornbread was…read moregood, better than most, not as good as some. Food portions were very good size. Surpasses my favorite BBQ place, Pat's BBQ in SLC. We will be back. Toughest decision is when park to get Brothers or Dough, Cheese, Sauce next door. I look forward to going one Saturday and trying the beef ribs.

BBQ - Spicy sausage (Smokey, snappy, over all 9/10)…read more - Slices brisket (good bark, nice cuts and tenderness was there) 8,5/10 - Pulled pork (Smokey, tender, great flavor) 10/10 honestly not much more you can do they nailed it - Chicken (juicy, tender, Smokey, seasoned great) 8/10 which it was crisper would be my only draw back but it's smoked perfectly Sauces The habanero sauce- I bought 2 bottles to take home that should say enough, my pops hates sweet sauces let alone bbq but even he couldn't stop dabbing into it 10/10 Og sauce - great sauce still especially if you don't like the spicy one tangy, sweet, Smokey, solid choice 8/10 Sides - potatoe salad was pretty good refreshing for the bbq and a solid pair 7.5/10 - Mac and cheese, now the Mac is a hard one for people some like it more saucier some like it dry all personal preference for me it was a 7/10 it wasn't mind blowing but still nice to have - corn bread, again some people like it moister or sweeter over all I think it was a great cornbread a bit on the dryer side but taste was there 8/10 -coleslaw, now the slaw was a awesome side for all the savoryness crisp, not sweet or overly mayo great slaw to help cleanse the pallet 8.5/10 Atmosphere/service Honestly I have never been to a bbq place where they really cater to you and make you feel like family. Constantly checking in on you making sure everything is to your liking, really down family own and when you eat in you really feel apart of it. The sons helping deliver food, and the daughters I'm guessing very attentive and helpful during the ordering process. Everyone had smiles and just felt like an awesome spot to eat in especially being from California. The place is in a home so very homie almost as if you were in a cookout more than a restaurant nice feeling being there Honestly as a bbq lover this place is in my top 5 bbq spots and my number 1 being in Reno whenever anyone visits I'll always recommended them. Def a go to moving forward! Thanks for the great visit

Catfish is off the richter !!! 10/10 will be back ! The customer service was good. Loved to see…read moreseveral generations of the family working together!

M&M's is a cozy, family rueatery that serves a number of classic Southern dishes. I ordered seafood…read moregumbo with a side of catfish and oh boy did it taste good! The gumbo was full of crab, the consistency was perfectly balanced between thin and thick, the flavor was simply delicious. Oh, and the catfish I could seriously eat every day! It was light, perfectly coated, not oily and perfectly meaty. Eating at M&M's was a nice experience and the owners seem to be very nice and genuine people. I look forward to another visit.

FINALLY! got the chance to go try this place out. As we walked through the doors what did I smell??…read moreSmoke, yep the sweet sweet smell of meats smokin' on the pit. I went in big like a starving hostage and ordered a half rack of ribs, brisket, pulled pork, a Habanero Jalapeño Cheddar sausage link and a side of mac and F'n Cheese! My wife, she had the pulled chicken and a salad. First taste was the brisket, gotta go in for the brisket. The bark was so flavorful and there was the distinct smoke flavor. Unlike another place I've been to, this place was smoke forward and that's the vibe I like. Not bitter, but a good smoke. The pulled pork was out of this world and the ribs were just about perfect. Not fall off the bone but a great clean bite through. I know, I know everyone wants fall off the bone but hear me out, THAT'S JUST OVERCOOKED! Now let's talk about this sausage. If you aren't prepared for some serious heat (I should have known by the name) don't be a hero here. That link is damn hot. Like satan's b-hole hot. Flavor is amazing but it's hot as pawnshop wedding ring. I gotta say this place has got my attention. Not that it need my attention particularly, but you have it anyway. When I go to a BBQ restaurant, I want to taste smoke. That's what I'm there for. Butcher's Kitchen did not dissapoint. THEN!! the best part of the night was when they brought me and my wife back and showed us the smokers!! Like wizard of oz, ruby slippers, man behind the curtain sh*t, they showed me the damn smokers! Gave us the full tour of their amazing pits. Top notch man, top notch! You have a forever fan here. I will not rest until I've tasted everything on that menu twice over. Thank you so very much for your food and your hospitality. Continue to do what you do. Oh and the girl loved the chicken and salad, truly. Smoke and Destroy!!

Ribs were tender and delicious, love the cornbread, the green beans while they looked delicious -…read morehad way too much vinegar for my liking. Surprisingly they also have smoked fish here so will have to come back and try that in addition to a lot of other great additions.

All I have to say is wow this place is so good the food was amazing and the friendly service was…read moreamazing too. Our server TJ did such an amazing job too This place was even better in my opinion then Texas road house

Love this place I always get the ribs tips. This is the lunch special. 2 meat platter. Such a…read moregreat deal with a lot of food. Your favorite is Wilbur's revenge bbq sauce.

We hadn't been here for several years, but since we were in the area, we decided to give them…read moreanother try. One thing we noticed right away was that the bonchon was already set on the tables before guests arrived. It wasn't a large spread--just a small tin of cheese corn and a divided tray with kimchi, bean sprouts, and fish cake--not sure how long they were left out and did look and taste dry. The servers seemed to work well together. Different team members checked on us, cleared dishes, served food, and helped other's tables. Once it got busier, they also used robot servers to help deliver food. We started with the salad with house dressing and the popcorn chicken. Both were good, and the chicken was nice and moist. For the BBQ, we ordered the Chardol, Ju Mul Luck, Hawaiian Steak, Tri-Tip Bulgogi, and Galbi (short ribs). Having eaten at quite a few Korean BBQ restaurants in Las Vegas, we noticed the portions here were a bit smaller. They also limit each round to three appetizers and four meat selections. Overall, the service was good, and we especially appreciated Eurie for being friendly and attentive. The only thing that concerned us was when another server changed our grill. Instead of lightly drizzling oil onto the grill, she forcefully squeezed the bottle, causing the oil to shoot out onto grill. It seemed like an unnecessary safety risk for both guests and employees. Our favorites were definitely the Tri-Tip Bulgogi and the Galbi. Both were flavorful and tender. The Chardol was good, but the slices were very thin and the portion felt a little small. The restaurant filled up quickly between 5:00 and 6:00 p.m., so it's clearly a popular spot. Overall, we enjoyed our meal and would come back for the Tri-Tip Bulgogi, Galbi, and the teamwork displayed by the staff.

One of the biggest reasons I keep coming back is that it's one of the few Korean BBQ spots that…read morewelcomes solo diners without requiring a party of two. As someone who occasionally likes to eat alone, I really appreciate that. I've visited several times over the years, including recently under the newer ownership. Unfortunately, some of my old favorites aren't quite the same. I used to love their deep-fried oysters, which are no longer on the menu and have been replaced with deep-fried mussels. The kimchi stew recipe also seems to have changed and wasn't as memorable as before. That said, they still serve my favorite gopchang (beef small intestine). When cooked properly, it gets wonderfully crispy and reminds me of Mexican tripas tacos--definitely worth ordering. I'd personally skip the bibimbap appetizer. The rice was hard, the ground beef was cold, and it felt like it relied too heavily on the gochujang sauce for flavor. Even with those changes, I'll continue supporting this business. Service was also attentive.

If you're looking for amazing Korean food in the Reno/Sparks area, I highly recommend Wings Korean…read moreChicken! The food is always fresh, flavorful, and comforting. My absolute favorites are the tuna kimbap and the Korean corn dogs -- the tuna kimbap is so satisfying and packed with flavor, and the Korean corn dogs are crispy on the outside, soft on the inside, and seriously addictive. I also love the soy wings they are so crispy and delicious! The atmosphere is casual and cool, and it's become one of my go-to spots when I'm craving Korean food. If you haven't tried Wings Korean Chicken yet, definitely give it a shot. I'll definitely keep coming back for the tuna kimbap and corn dogs!

Today we had a disappointing experience at a restaurant. Before we even sat down, I informed the…read morestaff that we had a service dog with us. The employee asked the owner if it was allowed, and his first response was, "We don't allow dogs inside." I explained that he is a service dog. The owner then asked for paperwork to prove it. I respectfully told him that businesses are not allowed to require documentation for a service dog. His response was, "How am I supposed to know it's a service dog?" At that point, I ended up showing my personal medical paperwork, something I should never have felt pressured to do. I also explained that as a business owner, he should know the laws regarding service animals. We decided to leave without eating because the entire experience made us feel unwelcome, embarrassed, and we completely lost our appetite. I hope this serves as a reminder that businesses should educate themselves about the rights of people with disabilities and the laws protecting service dog handlers. No one should have to disclose private medical information just to be treated with respect.