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    The Fisherman's Restaurant

    3.1 (1.2k reviews)
    ModerateSeafood, Bars
    Open 11:30 am - 8:30 pm

    The Fisherman's Restaurant Photos

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    THE FISHERMAN'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Touristy
    Moderate noise
    Good for groups
    Outdoor seating

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    Cod and chips
    Wisnu R.

    Your typical restaurant by the pier tailored for the tourist. First time eating here as we were playing as a tour guide for our friends and they wanted clam chowder; but the pike place market already closed. Its an alright restaurant. Service was ok; server check on us one time the whole time we were there. The clam chowder and fish taco was ok; nothing crazy a out them. The cod and chip were so so; both cod from both order were dry. Its a big restaurant so you will get seated right away and dont have to wait.

    Smoked salmon Cobb salad
    Jackie I.

    I expected this place to be a gross tourist trap but the food was actually awesome. The waiter was very friendly and helpful.

    Halibut fish and chips
    Steve S.

    Touristy spot that could use a refresh. We've been here a handful times over the years and it keeps looking more and more rundown each year. Stick with the staples like fish and chips and chowder here. We strayed and tried their crab cake and it was a big mistake, very cake like with little crab, ours was also burned on one side and not cooked on the other. Manager did the right thing and removed from our bill (we sent them back after a couple bites). Burger was actually pretty decent. My little guy has the popcorn shrimp kids meal which was ok. I did hear the table behind us raving about their kids Mac and cheese, so probably a safe bet for the kiddos. I got the halibut fish and chips and it was good, panko breaded. Wife got a shrimp scampi angel hair pasta special that actually felt light and refreshing. Overall a decent lunch. Service was good.

    Fish and chips
    Angela H.

    You know what? I'm not sure why this place isn't rated a bit higher? Yes it's clearly in a tourist trap area but the food and service here was good. We were a party of 5 and the food was all really good. First good fish tacos in the area ! My fish and chips were hot and crispy. The views were amazing. My kid wasn't sure about the clam chowder so we asked the waitress if we could get a little sample. She was very nice and brought a sample out and was so nice about it. The person who ordered the Salmon BLT liked their meal too.

    Interior walkway to the bar
    Lucas B.

    This was a great grab and go option for our group! We enjoyed the fish and chips plate to-go as we ate outdoors around the pier. Decent portions for the price and the fish was fried to order. The small team working were the highlight- they were so friendly!

    Fisherman's Restaurant
    LInda C.

    I had Italian Primavera with Halibut and Shrimp. Although the pasta was homemade, it really had no flavor. The halibut and shrimp were so overcooked they were like rubber. The so-called freshly baked sourdough bread had been microwaved and was like rubber. Very disappointed in the food. Was not told before the reservation was made, they do not serve food outside, only drinks, so beware. Got to view the water from inside, through windows. As far as the restaurant, it was clean and the service was good, but I was disappointed in the food.

    Seabass Picatta
    Sean M.

    Seabass Picatta - 4 stars Charbroiled Alaskan Halibut - 4 stars Fishermans Old Fashioned - 4 stars Seattle Sunset - 5 stars We had a great experience from the start with no wait and excellent service. Our waiter, Shawn, really made the evening better--witty, engaging, and full of clever jokes and puns that landed just right without being distracting. The Seabass Piccata was well executed. The fish was cooked properly and the bright, citrusy sauce paired nicely without overpowering it. The Charbroiled Alaskan Halibut was flavorful, nicely charred, and cooked just right. The waterfront view was beautiful and added a lot to the experience. Being able to see the city lights and the glow of the port in the distance reflecting off the water created a relaxed and memorable atmosphere.

    Michelle M.

    My family and I were visiting Seattle before a cruise and were hungry when visiting Seattle's waterfront. Naturally, you would think to yourself this must be the place to eat seafood (hence the name and location next to the water). I normally don't write bad reviews but my first impressions wasn't a good one. First the dishes weren't cleaned properly. I saw food particles still on glasses and cutlery. Second, we asked for an outside table. But they put my dad (who is in a wheelchair) directly in the sun. When we asked to switch, it wasn't still in a good spot. Our server wasn't also very helpful. We needed refills on this hot day and we saw only two tables in his section. But we saw other parties (particularly of a certain privileged race) getting served properly and quickly than our table. To top it off, the food wasn't what you would expect next to a waterfront with such a high price tag. So to sum it up; If you're a tourist. This is a tourist trap. You're better off finding quality food at pikes Market. To the managers please check your staff. I didn't want to complain since i was already tired and the heat would've not made my suggestions received properly.

    Halibut tacos
    James R.

    3.1 average rating....you must be kidding me! This is my second time eating here and this place never disappoints!! The food is amazing!! The service was outstanding!! Thank you Kevin! The ambiance is nice and quiet and you have a great view of the bay!! If you are hungry give this place a try!!

    Fon L.

    Food was okay. 4% Service charge was a surprise. Not on the menu. Not mentioned in advance. No printed check or bill. When we asked for the bill, server comes over and verbally tells us what he's charging us for and we gave him a credit card and then he tells us the total. He fails to mention that they're also charging a 4% service charge for seafood up charge at a seafood restaurant. Manager can't explain why they're charging it. Says they've been doing it since he started. No idea why. Yikes. Seems like a deceptive money grab from tourists. Not the employees' fault but creepy. They agreed to remove the charge after we mentioned you need to put any additional fees on the menu or post them somewhere. Ick.

    Steve O.

    Staff: The staff were friendly and hospitable. Our server was Chelsea who was nice and took good care of us. Overall, they had good service. Quality/Quantity: I grew up eating at the location in San Clemente, CA so was very excited to find it here. The food has always been good in my experience in CA. The same was the case today. We got the halibut and chips and Claim chowder. The fish and chips were delicious, fresh, flaky, and flavorful. The claim chowder was tasty with a nice sourdough bowl. Value: This is subjective but can say that 4 people ate lunch for $75 without tip. Overall: The food is good, service good, and view amazing!!! We sat outside with a view of the water and the Giant wheel.

    Peter P.

    This place might have a bad reputation as a tourist trap considering it's location at the end of the pier right under the ferris wheel. However, the food and service were excellent. The chowder was one of the best I've had in a long time. And of course the views are amazing.

    Giselle T.

    I headed over to Fisherman's for a date night dinner. We shared a bowl of clam chowder, and the seafood boil. The food was absolutely incredible! Their clam chowder has to be one of the best in the city! It's so creamy and makes the best dip for the bread! As for the crab boil, the crab tasted incredibly fresh, and the potatoes and corn were great!

    Seats by the great wheel

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    1 month ago

    The food was just okay. Ladies restroom had no toilet paper and the staff could have cared less.

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    1 month ago

    Amazing seafood and freindly service, had a little bit of a wait but with a great view who could complain, oysters were amazing as well

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    2 months ago

    Food was plain tasted like prepackaged food instead of fresh catch. Service was very good which was the only positive.

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    Page 1 of 30

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    Elliott's Oyster House

    Elliott's Oyster House

    3.9
    (4.9k reviews)
    0.0 mi
    $$$

    Needed a quick bite and some oysters on a sunny day, so Elliott's Oyster House was the perfect…read morestop. I was able to get seated outside in the shade with a great view of the water. I ordered the clam chowder and, of course, oysters. The oysters were all amazing, with a great variety to choose from. They were shucked really well and came with both a mignonette sauce and a jalapeño sauce, which paired nicely with them. They are a bit pricey, but that's oysters for you. The restaurant itself is pretty big, though it can get packed during peak hours. If you're driving, just know there's no nearby parking since it's located on the waterfront, so you'll likely have to park a few blocks away. Overall, a great spot if you're craving fresh oysters with a view.

    As a Seattle native, I've been down to the waterfront countless times, but have never eaten at…read moreElliott's until recently, and now I know why. It's located on prime waterfront and we dined outside on the deck, which was fantastic, but the food and service left a lot to be desired. We started with the manila clams and they forgot to bring our crostini. By the time they brought it, the clams were getting cold. It was also SO loaded with garlic that it could've repelled 20 vampires. Literally, all you could taste was heavy salt and garlic. The clam linguine also suffered from the same problem. It was a pile of overcooked linguine, and again, heavy on the salt and garlic, light on the pesto. The $65 filet mignon was a joke. Don't ever order this. We asked for it to be prepared medium rare and we received filet that was cut in half and completely well done. Unlike the clam dishes, the steak was under-salted and accompanied by potatoes that were cooked to different levels of done-ness and some chewy asparagus. Dessert was the only thing that we enjoyed. The 9 layer chocolate cake was devine and the best part of our meal. Overall, an overpriced tourist trap and they include a 20% service charge that gets added pre-tax and they pay their server a 12% "commission" off of the 20%. WTF?! Avoid at all costs.

    Photos
    Bar area
    Bar area
    Fresh Grilled Halibut - IG: @nelson_eats
    Fresh Grilled Halibut - IG: @nelson_eats
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    Seattle Fish Guys

    Seattle Fish Guys

    4.4
    (1.4k reviews)
    1.8 mi
    $$

    Where do I even start?…read more I feel blessed to live down the street from Fish Guys. You've no doubt heard how killer the poke is, that's why you're here on Yelp. Well, let me tell you - the hype is real! You can't go wrong with any option, but my personal favorite is the spicy salmon. And that's just the tip of the iceberg, my friends. Smoked salmon belly bowl is to die for. Same with the eel. So are ALL of the sushi bombs. Did I mention the smoked salmon mac salad is the undisputed king of mac salads? Don't even get me started on Sal's specials. From the crab rolls, to the Salmon Sinigang - the lunch options just don't miss. All of the smoked salmon is some of the best I've had in my 15 years living in Seattle. Especially the salmon jerky. I put the smoked fish up there with the best in PNW. All of the seafood here is so fresh, no matter what you're looking for you're getting the best the city has to offer. The staff are all amazing at what they do and are so friendly. You can tell they really love what they are doing and that speaks to how great the owners are. Love supporting good businesses. One trip and it won't be long before you have a new go-to take out spot and you'll be rocking fish guys gear. Trust me, just go...now.

    Pulled up for a late lunch on a Saturday around 1:15PM and found a bit of a line piling up the…read moredoor. Seattle Fish Guys is a small store with very limited indoor seating and a couple of picnic tables outside for when the weather is nice. Overall, it is a little pricey, but still an authentic Hawaiian poke experience, which can be hard to find in Seattle proper. Sweet Shoyu Salmon (4.25/5): Salmon is fatty and almost melt in your mouth with a perfectly balance between sweet and savory. Onions add a bit of tang and overall a pretty perfect poke. Creamy Spicy Tuna (3.25/5): The texture on the tuna was just much less satisfying and this poke kind of just tasted overwhelmingly of sriracha. Definitely go for the salmon instead. Smoked Salmon Mac Salad (4/5): Not the creamy mac salad I was expecting, but instead a drying mac salad with a very generous amount of smoked salmon flaked in it. Definitely the boujee-est side I've gotten at a poke shop!

    Photos
    3-Item Bowl
    3-Item Bowl
    Sea Urchin
    Sea Urchin
    Spicy ahi tuna, avocado tuna with white rice, seaweed salad, mac salad

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    Spicy ahi tuna, avocado tuna with white rice, seaweed salad, mac salad
    Taylor Shellfish Farms

    Taylor Shellfish Farms

    4.2
    (1.5k reviews)
    0.8 mi
    $$$

    Taylor Shellfish, Pioneer Square, 410 Occidental Ave., Seattle, WA 98104…read more During a five-hour break from the time Amtrak's Empire Builder arrived in Seattle until its Cascades departed for Vancouver, I had time to enjoy a leisurely meal at Taylor Shellfish in Pioneer Square. Located a few blocks from Amtrak's King Street Station, Taylor Shellfish offered an inviting mix of lunch and dinner menu items. In its website, we learn that this is the brand's Oyster Saloon "because it is the perfect place to enjoy our specialty cocktails or a drink of your choice from our extensive bar offerings with freshly shucked oysters during an after work happy hour." I was looking for a light lunch, and selected Classic Clam Steamers, served in a shallot, butter, garlic and white wine broth ($19). Fit the bill perfectly. The seating was ample, vibe was friendly (FIFA's World Cup was in full gear), conversations were easy to participate in, and service was excellent. Restroom was clean, the Saloon was well-lit, and the bar was well-stocked.

    This place came up on our yelp search for whole crabs, which we need to have while visiting…read moreSeattle. The creamy dip in the head crab shell got us intrigued, so we headed there for dinner. After a short wait for a table, we got seated and got our waters. The server gave us a run down of the popular items, one of which was their sampler for MP ($160). It has a dozen oysters, a whole crab, geoduck, shrimp cocktail, and more. Good deal for sharing. That was way to much food, so we just ordered the whole crab and geoduck sashimi. We also got a couple side orders of rice. The crab was pretty small to share, but it was fresh. The dip was pretty good. The crab "fat" flavor was a little too subtle, but it was still a tasty dip for the crab meat. I had imagined that it would be a kind of crab chowder, but it's more of a mayonnaise mixture. I thought $71 for the crab was a bit pricey though. The geoduck sashimi was really good. There were portions of both the siphon and belly fat. This isn't a typical menu item, so I was glad they offered it. The staff is so friendly. They made us feel at home. I wish they could just hang and chat with us lol. They were so busy though. Anyway, we were satisfied with our meal and enjoyed our time there.

    Photos
    Interior
    Interior
    Moqueca- Brazilian Shellfish Stew
    Moqueca- Brazilian Shellfish Stew
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    Baked mussels
    Half Shell

    Half Shell

    4.3
    (216 reviews)
    0.4 mi
    $$

    Came here after we heard about happy hour $2 oysters. We ordered half a dozen and I got a…read morestrawberry negroni to sip on. Strawberry Negroni: The negroni was quite good and not very bitter at all. Oysters: the oysters were super fresh and so yummy. We enjoyed it so much we ordered another half dozen. Roasted Oysters: We also ordered the roasted oysters which were also great but we felt the panko breadcrumbs gave it a weird texture. Overall, great oysters for happy hour. The place is also super cute and well decorated, and our server was a beautiful man. Would come back again!

    Walking Pike Market area and I needed to take a break. Then,,,,, I found Happy Hour sign here!…read moreThey just opened but half of seats were already occupied. Must be good! When I got inside, the receptionist asked me table or counter, I was by myself so whichever is fine so she escorted me to the counter seat. It's a good size of the restaurant whether you're dining solo, enjoying a date night, or catching up with friends and family. I ordered half dozen of the oysters on the half shell-shucker's choice and mini-tini. When I ordered at the counter, the staff said I can pick mini-tini from regular martini menu. Oh, that's great. So, I chose "i dream of aquavit" and she told me "it's a little bit weird flavor, is it okay?" What? What's mean weird flavor? But I was interested in, so I told her I'd like to know "weird flavor" lol! Shortly, my "weird flavor(lol)" mini-tini came and it looked cute, taste was okay. I don't like sweet cocktail, so it's good for me but hard to explain by words. lol! My half dozen of oysters on the half shell, fresh, sweet sea flavor, and yum!! I enjoyed my break time and I'd like to come back & try regular menu!!!

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    Half Shell
    I can eat oysters all day
    I can eat oysters all day
    $2 happy hour

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    $2 happy hour
    Duke's Seafood

    Duke's Seafood

    4.0
    (1.5k reviews)
    1.7 mi
    $$

    If I could give this 6 or 7 stars, I would. Ever since going back to New Jersey, I can't help crave…read morethe delicious coconut shrimp, the warm sourdough bread, and the fish-- oh god the fish. Of all the experiences in Seattle, this restaurant was the best. The servers were friendly and warm, the place was comfortable and had a great view of the water. Now beware one thing: this place is pricey. New York levels of pricey. Don't expect to leave with a light bill, but you get what you pay for.

    We were in Seattle for a few days and looked up some of the top places for clam chowder. We had…read morealready tried the number one spot, so we made the trip up toward Lake Union to try this one. We arrived around 6:00 p.m. on Saturday and were told the wait would be about an hour and 15 minutes. We asked about the bar, and after about five minutes, two seats opened up. We ordered the Dinghy chowder sampler so we could try three different chowders. We came for the clam chowder. I thought the flavor was good, although the texture was a little different for me. The biggest disappointment was the regular clam chowder. We don't eat bacon, and they told us the bacon could not be left out. Since clam chowder was the main reason we came, that really took away from the experience. A few minutes after we ordered, a couple sitting next to us at the bar asked the same question we did: "Is there bacon in the award-winning clam chowder?" When the server said yes, they said, "Okay, never mind. We don't want that." So we weren't the only ones asking. We ended up having the lobster chowder. Overall, 3 out of 5. The experience was okay, but because we couldn't really try the clam chowder we came for, we don't plan to come back.

    Photos
    Bar with a large assortment of drinks
    Bar with a large assortment of drinks
    Seafood restaurants near me
    Seafood restaurants near me
    Warm bread

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    Warm bread
    Shaker + Spear

    Shaker + Spear

    4.4
    (1.3k reviews)
    0.4 mi
    $$

    While visiting Seattle for a few days, I made reservations at Shaker + Spear and wasn't quite sure…read morewhat I wanted to order. I noticed the salmon on the menu and decided to give it a try since I was looking for something a little lighter. I am so glad I did. Without exaggeration, it was the best salmon I've ever had. The fish was cooked perfectly, and the sauce and accompanying ingredients brought everything together beautifully. Every bite was outstanding. Beyond the food, the atmosphere was fantastic, the service was friendly and attentive, and the bar offered a great selection of cocktails and spirits. If you're visiting Seattle or looking for a great dining experience, I would absolutely recommend Shaker + Spear. The salmon alone is worth coming back for.

    Nice and easy restaurant attached to a hotel. Service was rather slow this evening as there was…read moreonly one cook in the kitchen. It's nice to watch the staff cook because it tells you that the food is fresh. I have high expectations for seafood in Seattle. However, I was disappointed with the scallops as it tasted raw and cool to the touch in the center. I'm not a scallop expert but this one missed the mark - the flavors were off with the sauce (tasted earthy). Presentation and color looked good, but this didn't taste good. Also came here breakfast several times. I don't have pictures, but each time the breakfast was amazing!

    Photos
    Welcome note..
    Welcome note..
    Mussels
    Mussels
    Grilled Tiger Prawns*

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    Grilled Tiger Prawns*

    The Fisherman's Restaurant - seafood - Updated August 2026

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