The Local Restaurant

Went with my neighbor after I took her to a physician appointment. Very casual spot and the staff…read morewere welcoming and helpful when they heard it was our first time. I had fried oysters even though I saw the fried shrimp going by and I'm still having buyers remorse over that decision. The oysters were a tad greasy and didn't have a ton of flavor, but those onion rings were some of the BEST I have ever had. Didn't care for the coleslaw. My friends both had soft shell crabs and loved them. The baked sweet potato was tasty as they give you some brown sugar to sprinkle on top. The rice was quite bland and even hot sauce could not save it. Next appointment, shrimp is definitely in the cards!

Visiting Dad and Dianne and this is where we went. Delicious. From the calamari to the steamers to…read morethe black grouper. It's a great place to get unique fish cooked however you like it. The service was excellent and it was a great meal overall. Highly recommend. Enjoy

Scamp grouper with black beans and rice and a Hot lobster roll with onion rings and veggies.

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Specials

Maine Shack

4.6(57 reviews)

0.4 mi

New menu offering...Oysters Fabulous…read more As usual lobster roll was great with large delicious pieces French fries very crisp and tasty. Pricey as expected for Maine fresh food. Still best in Naples Florida

Came here for the whole belly clams which were delicious! I look forward to coming back…read more Lindsey was a delight and very helpful! Great things come at a cost but it's reasonable for Naples. If you want a real New England tasting experience, try them out!

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The Oasis Naples

4.4(110 reviews)

1.8 mi

Laid back bar/restaurant to get some delish fish! We stopped here on the way back from a day at…read moreclam pass. Kylie waited on us and she was great at recommending options. We decided to go with the shrimp cocktail and mahi tacos on corn tortillas. There are also plenty of gluten free options which is nice. Lots of restaurants only have flour tortillas so it was nice having options. We split both items as we were looking for a little afternoon snack. I also had an Arnold Palmer surfside. My new fav vacay alcoholic beverage. This place is lively and lots of TVs to keep up with your fav sport team. It's also a Seminole bar (go gators). I won't hold it against them. Lol. Also a huge wrap around bar and even outdoor seating if that's your preference.

Very interesting and diverse menu selections. It spans the…read moreentire food spectrum of Southwest Florida. Grouper, Oysters, Lobster Rolls, Italian Beef, Smash Burgers, crab louie. I was going to order the calamari and 6 oysters. Putting north of $30 for supper. One of the people in the party ordered a smash burger, and I thought, what the heck, I'll order that. Pretty good burger. For those who like to drink under a thatched roof outside, there is a tikki hut. The establishment's motif is all over the map. But let's just stay with the island theme in Naples, FL. Would I go back again? I don't know, I have had this book marked, and I have eaten at another of their establishments, Sonny's. They do not have the same menu. I like that.

By bar in dining room!

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Bruno's Italian House & Pizza

4.5(66 reviews)

1.9 mi

AWESOME!! My friend and I had dinner here while visiting Naples. This place is definitely a gem!!…read more We ordered a sausage pizza and it was DELICIOUS!! The server was very nice and attentive!! Quiet cozy atmosphere!

Really good food. Had Neapolitan pizza, which was excellent. Sons had pasta, really liked their…read morechoices as well. Small place tucked into a strip center, hope it survives.

Veggie and sausage pizza

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Carrabba's Italian Grill

Carrabba's is one of my all-time favorite restaurants. The hospitality is always great. Our server…read morewas so cheerful and did a great job. I enjoyed my Italain side salad to start. This had lots of tomatoes, red onion and carrots. The lettuce was very fresh and the dressing was delicious as always. My Chicken Bryan was so tasty. It has the perfect blend of flavors including lemon, goat cheese, sun dried tomato and basil. I have tried to replicate this dish at home and it turned out pretty good. But nothing beats theirs. My penne with pink sauce was served hot and tasty. I decided to take advantage of the $10 take home special. You can actually choose any entree that is the price of your entree or less. So that is a great way to try other dishes. I only eat Chicken Bryan here although I could be missing out on other tasty entrees. Italian side salad was only $2. Both were still very good the next day. I need to buy the $10 take home entree more often.

We recently had lunch here and everything was delicious. The restaurant is clean, service is good…read moreand the wine glasses on the table add a nice touch. We had some bread with that amazing combination of herbs and olive oil, while looking at the menu. There are lots of options here, including pasta dishes, chicken Marsala, Tuscan grilled sirloin, Salmon Capperi, appetizers and their Tiramisu deserves a mention. Cocktails and Sangria pitchers are available if you're not driving. The Mezzaluna that hubs ordered disappeared fast. I decided on the eggplant Parmesan and it was served with a side of linguine. You get a choice of soup or salad to start, everything was fresh and good. The best part of our lunch was when we decided to take advantage of their offer to choose an entree for ten dollars to take home. We got two more meals to go, and it's always nice to get a break from cooking dinner. Two entrees of this quality for twenty dollars was a great deal for takeout. I hope they keep that special, we're coming back soon.

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Shula's Steak House

4.1(499 reviews)

1.9 mi

I am going with a low 5 stars here. The first time we ate here was awesome. The female bartender…read morewas super sweet. My Old Fashioned was really made well. It is a very cozy bar. We ate in the main dining room and Brandon was our server. He is just so good at his job. He came around just when we needed something. He has the sort of aura or vibes or whatever you want to call it, that really made for an exceptional experience. He truly wanted us to enjoy our meals. The hostess said she was seating us with someone good and I could not agree more!! So, I was going to order a little differently going in to Shula's. But then I saw their promotion and I was already ordering filet mignon. Why not get all this other stuff with it? The bread was good. The filet mignon, of course, was the star of the show. This is truly the best filet mignon I have ever had. I remember going to Shula's when they were in Miami Lakes and loved it too. Mashed potatoes are okay. I probably should have upgraded to the au gratin potatoes. The French onion was good but not the best. The raspberry cheesecake was pretty good. We went back the next day for lunch and had a different server. She had a different kind of personality I did not appreciate. Beyond that, the burgers were okay. I was going to order a steak salad but figured a burger and fry would be better. Some fries were undercooked but I was getting full anyway. Their burgers are huge!! I appreciate how the manager remembered us from the night before and even said hello to me when I was sitting in the lobby of the hotel where I was staying. He is really nice. I highly suggest the filet mignon. If you like this cut of meat, it is phenomenal.

During our stay at Hilton Naples we dined with Shula's three times. To rate each experience:…read more Dinner - 5 stars Room service - 4 stars Breakfast - 4.5 stars The dinner menu had a lot to offer gluten-free folks, some items with slight mods. Our server was excellent. We started with a bottle of wine and French Onion Soup (no crouton). Main courses were filet mignon with mashed potatoes, broccolini, mushrooms and onions. Crème brûlée for dessert. Every bite of everything was absolute bliss. We stuffed ourselves with no regrets. For room service we ordered a cheeseburger and steak tip sandwich both on gluten-free bread with steak fries. Delicious flavors were there but it was delivered lukewarm. Breakfast menu offered my favorite hard-to-find breakfasty side: turkey bacon!! Prepared half crispy just the way I love it. The skillet and omelette with potatoes were also tasty.

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Yard House

3.7(301 reviews)

2.1 mi

time. I had the…read morenachos and they were loaded up right. Crispy chips, salsa, fresh jalapeños, cilantro, guacamole, sour cream, and plenty of chicken. A solid shareable app or a meal on its own if you're hungry. My wife had the steak bowl over fried rice with vegetables and shrimp. Beautiful presentation, well cooked, and the flavors came together nicely. The kind of dish that looks as good as it tastes. For beers, I went with the My Boy Blue and it was great. My wife had the Stiegl Radler. With that wall of taps behind the bar, you've got endless options and we found a couple good ones. The bar service was on point. Attentive, kept things moving, no complaints. The Verdict: Yard House delivered a five star experience. Great nachos, a solid steak bowl, good beers, and service at the bar that made the visit easy. We'll be back.

Lots of beer selections, great service at the bar, and a good place to go for dinner. The fillet…read morewas surprisingly tasty, as was the ahi tuna. They have a ton of TVs if you wanna watch a game.

Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

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Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

Molcajetes

3.0(20 reviews)

2.2 mi

Excellent tacos. It's a chain and this is the second one I've visited. Great service and had the…read moretacos de birria. Always fantastic.

Obviously where the locals go And we can se why…read more Such authentic and tasty food This is a chimichanga to remember Glad I only ever eat half at the restaurant because this will taste magnificent tomorrow night

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Mr Big Fish

4.4(1k reviews)

2.1 mi

Family-owned & operated

10 years in business

We eat here every time we come to Naples. Chef always cooks the fish to perfection! Best potatoes…read moreever.

It was my birthday, so my husband and I decided to celebrate by taking our mothers out to dinner at…read moreMr. Big Fish--and we had such a wonderful evening! Our waitress, Jamie, was absolutely outstanding! She was attentive, friendly, knowledgeable, and made the entire experience even more enjoyable. If you have the opportunity to sit at Jamie's table, I highly recommend it! I ordered the salmon, which was delicious. My husband had the yellowtail snapper, and he said it was the best fish meal he has had in Naples--and that says a lot because we have been dining at restaurants throughout Naples for many years! Our mothers had the crab cakes, and one of them actually ate the entire dinner--which is SO unusual! She clearly loved them. The other enjoyed the stuffed shrimp and had nothing but good things to say. It was the perfect way to celebrate my birthday: great food, wonderful company, and excellent service. Thank you, Mr. Big Fish, for helping make my birthday special--and Jamie, you were a star!

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Why does Yelp recommend reviews?

Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

20 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Bill W.

8 years ago

When we were seated we sat for a long time before the waiter arrived. I noticed a few people sending back there food. There was four of us and only one said there food was ok. I was the one who had a problem. I ordered there prime rib The waiter said it was a 16 oz cut that sounded Good with two sides the smallest to sides I have ever had in my life I guess because the dinner was served on a small plate. He delivered the prime rib and it looked good when I looked down On it . I started to cut it and 60% was total fat. I called the waiter over and his excuse was that the cow it came from is free range and all meats from free range are fatty. Then the bill came , they charged $40 for less then 50% meat. I don't eat fat maybe some people do. I paid the bill and still tipped him 20%. I know his excuse was BS since I own A restaurant in Maui and use free range steaks and prime ribs maybe 10% fat which is normal. I guess they tell there employees to make up for there poor business practices. Do not waste your good money at this restaurant. My friends who live in Naples tell me it was the first time in 15 years they lived here that they went in only because the restaurant next store we wanted to go to was closed for the New YEAR HOLIDAY . Forty dollars for 7oz Prime Rib never Ever will we go back, stay away. read more

Lisa S.

4 years ago

We stop here because the restaurant next door was closed. It was the best surprise and decision. The food was an experience. First I ordered a hot cup of tea, as it was brunch time. The server presented me with a delightful assortment of teas, allowing me to choose a Marsala chai and honey. It was simple and flavorful, and the honey was a locally sourced, so I could taste the orange blossoms. Then we had the brisket hash with egg. I also got the child's menu pancake to try it ( with bacon). The hash was flavorful and filling. The pancake was made with sour cream and ricotta. And maple syrup. It was absolutely awesome. And the bacon was perfect- not woody, not jerky textured- excellent. It was not just a lunch- it was a culinary experience. I highly recommend . read more

Joseph A.

11 years ago

We heard a lot about this restaurant, so we thought we would give it a try. We were both very disappointed in our dinner here. Our server was very good, but we did not really enjoy any of the food that we ordered. We shared the kale caeser salad, which we found to be ok but not great. The clam and shrimp pizza I ordered was one of the worst pizzas I have ever had. My wife also didn't enjoy her pasta dish. We found the pricing to be fairly high for their location and the type of food they are serving. I understand that they are organic and farm to table, but being old fashioned, I guess this just doesn't matter enough to us to pay the price for very bland food. With all the great reviews, we were very disappointed in our experience. read more

Donna L.

10 years ago

Portions are too small (though tasty), prices are very high, not enough lighter foods on the menu (most main dishes were very rich and meat-based), super complicated menu system (I think we had 3 different menus given to each of us!), located in a strip mall (which was disappointing), outside seating was so so if you're okay with facing a busy street and parking lot and sitting on standard patio furniture, trendy vibe inside with a big screen and drink bar in the back of this small restaurant, kinda weird mix of elements to me. Our waitress was very nice and pretty reliable just wasn't sure what this place was trying to be. Great idea on serving local foods but it needs some work and direction. read more

Janet B.

13 years ago

Was excited to have lunch at this new eatery as I had read they have vegetarian/vegan options (I eat a healthy plant diet). The menu had several salads where the cheese could be omitted. On a board above the bar in large letters read, "daily vegan entre". Unfortunately our waiter did not know what it was. Both my friend & I ordered the Red Rice, Swiss Chard, Fla Pecans, Mushroom Conserva & Sherry Vinegarette Salad - entre portion. What a disappointment! We are not big eaters as we both weigh approx 122lbs. But the portion size left us hungry. My girlfriend ordered a capaccino but it was watery. I have high hopes even though this establishment has only been opened for 45 days. read more

Dorothy B.

11 years ago

We could not have been happier with the service we received sitting at the bar, but did not like the food. We also found the prices to be very high for so-so food served in an old strip mall. We made the trip out of downtown specifically because we heard good things about the Local, but we would not go back. My husband got the clam and shrimp pizza because seafood is right up his alley, but said it was possibly the strangest tasting pizza he had ever tried. My chicken was just ok and a bit overcooked. Like I said, great service but they need to work on the food. read more

Mandi C.

8 years ago

Horrible customer service, racist female general manger that yells at customer because of her short comings. I have been to this establishment several times without any issue. Clearly this day she was off her meds. Very sad that having a nice meal is not even possible when restaurants decide to hire staff members with racial bias that over shadows their food! Please reorganize your staff and reevaluate the people you hire. read more

Joseph M.

11 years ago

Hidden gem!! fantastic food, great decor and fine craft beer! The open layout and rustic interior create a great dining experience. I had the turkey sandwich and sampled a few local brews, the food was fresh, tasty and the portions were generous, real friendly warm staff who interact with everyone....great place to spend an afternoon or an evening...i will definitely be back!! read more

T.R. N.

8 years ago

I really wanted to like this place. But so much went wrong ... the food was mediocre and the staff rushed us out due to a late reservation (8pm!) by bringing out our appetizers and our entrees all at the same time. Our waitress offered free deserts as an apology. But ultimately I just can't get over the food. It was overcooked and bland. read more

Susan G.

9 years ago

The kale Caesar salad is fantastic! I have to admit I like their croutons on this salad most of all. Absolutely delicious! I also had the hummus and veggie wrap and it was pretty good but didn't wow me like the salad did. The service here was good but not overly attentive. This was our third time here and we would definitely be back soon. read more

Paul M.

11 years ago

Wonderful experience. Delicious food, competent wait staff and great decor. What else could one ask for? The fresh fish is without a doubt the best in town. Vegetables were done perfectly. Loved everything about the place. Value driven wine list. Very reasonably priced. Great location. People should check this place out. read more

Madison S.

7 years ago

It was good. I little pricier that I was expecting but it was a great dinner option because someone in our group was vegan and the menu had lots of options for both the vegan and nonvegans in our group read more

Jay S.

9 years ago

Pot Roast was delicious! Tender and Tasty. I thought the potion was small until the fresh large price of Strawberry Apple Pie filled the void. Not crowded on a Season Wednesday night. Yes. read more

J W.

9 years ago

Small, but wonderful people and excellent fresh food! Have been there as a group and as a couple! Great service, and again, great food!

Joy L.

4 years ago

This place is fantastic!! Everything is super fresh and delicious! This will be one of our go to's!

Janet C.

10 years ago

Definitely a fan of The Local - they have an interesting menu and everything is fresh and tasty!

Peggy S.

2 years ago

Fun fun. In a plaza that you wouldn't think to go... BUT. GO!! Try it!!! It's very good!!!

Kenzie C.

13 years ago

The food was great and the service was just as great! I would recommend it for sure!

Kevin C.

11 years ago

Sweet! Everything we tried was great. Need to come back more often.

Mike J.

13 years ago

This place is a winner. We love it.

The Local Restaurant - seafood - Updated August 2026

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Stayed across the street at the Inn @ Pelican Bay and decided to stretch my legs after driving in…read morefrom Orlando. Passed by a burger place, ice cream shop and others arriving at Bicyclette. Receptionist greeted me warmly as I entered and asked if I could have a meal at the bar - no problem. Sat down and (on a Monday at 5:15 no less) had a delicious meal served by Adolfo who was attentive but not pushy. I tried their prix fixe menu - enjoying the eggplant dip with artichoke tostones ( I kid you not ) followed by a branzino grilled well with the most delicious yellow sauce both full of flavor and a hit of tartness. Okay, so, I'm done...well, don't forget dessert chimes in Adolfo; and, I relent. They make their own vanilla ice cream then sprinkle it with some herb, sea salt and....wait for it...Olive Oil. I won't say I liked it but I almost had to smoke a cigarrette after tasting it. The dessert, by the way, was served by the owner Louie who was rightfully quite proud of his recent Michelin Star rating ( "the only one in Naples" ). Upon back at the hotel I made mention to two guests who were just arriving as I'm now a Bicylette evangelist. Try it - I think you'll definitely love it.

The restaurant has a very nice atmosphere with attractive decor, and the staff greeted us warmly…read morewhen we arrived. The service was friendly throughout the meal, but everything moved surprisingly slowly, from ordering to receiving the food. We tried the salad, burger, and lamb kebabs. The salad and burger were decent but nothing particularly memorable. The lamb kebabs were unfortunately the biggest disappointment of the meal. They were quite salty and the meat was much tougher than expected, making them difficult to enjoy. Overall, the restaurant makes a good first impression with its ambiance and welcoming service, but the food did not quite match the setting. While the experience wasn't terrible, I'm not sure there was enough to make me eager for a second visit.

BrickTop's

4.0

(378 reviews)

Excellent meal all around…read more Started with the deviled eggs. They were good, a little sweet, but the honey bacon that came with them was amazing. Great way to kick things off. I had the French dip sandwich and the meat was amazing. Tender, flavorful, piled high on a crusty roll with au jus for dipping and a side of fries. This is how a French dip should be done. Paired it with a cold Stella Artois and it was a perfect lunch. My wife had the tuna bowl, which was beautiful. Fresh ahi tuna with avocado, edamame, mango, radish, carrots, cilantro, crispy onions, and fresno peppers. Colorful, fresh, and packed with flavor. She loved it. The service was excellent. Attentive without being overbearing, kept everything moving smoothly. White tablecloth vibes with a comfortable atmosphere. The Verdict: Bricktop's delivered a five star experience. The deviled eggs with honey bacon were a great start, the French dip was outstanding, the tuna bowl was fresh and vibrant, and the service was on point. Definitely worth a visit.

I rarely leave negative reviews, but this experience was unacceptable. I sat in the restaurant this…read moreafternoon and was completely ignored. No one greeted me, took my order, or even acknowledged that I was sitting there waiting. What made the situation even more uncomfortable was that other gentlemen noticed I was being ignored as well. Newer customers were also being greeted and waited on. When the lack of service becomes obvious enough that other customers are noticing it, there is clearly a problem. After waiting and receiving absolutely no acknowledgment, I finally got up and left. I wasn't expecting special treatment--just the basic courtesy and service any customer should receive. It was embarrassing, uncomfortable, and extremely disappointing. No customer should be made to feel invisible in a restaurant. This has NEVER happened to me in my life!!

Spanky's Speakeasy

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My family and I decided to go to Spanky's for my birthday…read more What a wonderful experience between the prime rib and the salad bar, the food was great. By the way, the seafood salad on the salad bar was awesome. The best one I've ever had. And that's including my own. Even the onion rings I thought was very good. And what made the prime rib so great was the Au Jus that came with it. Our server, which I'm sorry I don't remember her name, was great. We even had leftovers from the prime rib, and she gave us a cup with new Au Jus in it. I felt we had great service, great food, and it was nice ambience. I have never been to Spanky's before and I was not sure what to expect. But it wasn't what I thought. And we will definitely be back. Thank you for the wonderful experience.

We ate at Spanky's yesterday evening. Got there early enough for the specials. 4 to 5;30 PM, I have…read morealways enjoyed my dinners at Spany's. I had the full rack of ribs with a sweet potatoe and the salad bar. My wife had the prime rib , sweet potatoes and salad bar. Spanky's has the best soup and salad bar around, it has everything imaginable on it. We live at the very south end of Marco Island and it is a bit of a drive, however always worth it. They have a great menu with a bunch of wonderful items on it. Great nostalgic atmosphere in the decor. A fun place. The food came out hot and waitstaff was first class.

T Michaels

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We're treated by friendly and professional staff and host who showed us to the best table in the…read morehouse of this beautiful restaurant. Was clean, service was excellent and the steak and lobster were cooked perfect. Would love to visit again.

The slowest of service for our January 2025 dinner with our association's board members. The food…read morewas reasonably good, but it took forever to get to us, and we ended up filling up on bread and appetizers while waiting interminably for the main courses (like my cold pork chop). I am hopeful that the restaurant has figured things out since then.

The Continental

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I was recommended this location from a co-worker. Everyone was so kind and professional. We order:…read moreCesar salad: a good normal salad, a good way to start. Risotto scallop truffle carpaccio: I never had truffles in large pieces like this before. I was exactly what I hoped for. The earthy woody flavor of the truffle, I like it. Australian ribeye Wagyu: delicious that's all I have to say! American Wagyu filet mignon: he said the flavor was so deep and perfect. Potato gratin with ham: so good! The slight salty taste of ham cuts the rich creamy and cheesy flavor. You don't taste the ham at first but if you pay attention you taste the slight hint. I loved it. Fresh cinnamon sugar donuts with bourbon caramel dipping sauce: it was fluffy and cake flavor and you can dip in the sauce to make it sweeter or eat it without. It was the perfect way to end the night.

The Continental's atmosphere truly stood out. The outdoor seating is beautiful, and the koi pond…read moreadds such a peaceful, unique touch. It feels special the moment you walk in. The staff was friendly and hard-working, which we appreciated. Service felt attentive without being overbearing. The food was good, but not particularly memorable. For us, the environment was the highlight more than the meal itself. That said, the location is great, right in the middle of a lively area with plenty of shops and things to explore before or after dinner. It's on the spendy side (you pay for the location!). They have an early bird dinner menu option. One thing to note: parking can be tricky. It's a busy spot in an awesome location, but there isn't a lot of parking available. Overall, we'd return for the ambiance and location alone - it's a great place to enjoy a beautiful Naples evening.

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I celebrated my birthday here with my boyfriend and we had a great time. If you order nothing else…read more- get the ravioli. I'm still trying to figure out how to make it at home. YUM. The steak was amazing too and my boyfriend loved his seafood dish. We also got the bread that a forgot to take a picture of - well worth it. It was delicious and had the best dipping sauce. If I ever go back to Naples I'm coming here. The best service and the nicest vibe inside. Strongly recommend!

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Excellent dining experience at Campiello! We were a group of five, and our total bill was about…read more$210, including drinks, tax, and tip, which we thought was a great value for the quality of the food and service. We shared the meatballs and bruschetta as appetizers, then ordered one pizza and two pasta dishes, along with a pitcher of sangria, two beers, a Coke, and a bottle of San Pellegrino. Everything was delicious, made with fresh ingredients, and beautifully prepared. The highlight of our visit was the service. I don't remember our server's name, but he spoke both English and Spanish, was incredibly friendly, attentive, and gave us excellent recommendations that made choosing from the menu much easier. I would definitely come back the next time I visit Naples. Highly recommended for authentic Italian food, outstanding service, and a wonderful atmosphere.

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