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    The Table

    3.9 (3.9k reviews)
    Open 11:30 am - 9:00 pm
    Updated 2 months ago

    The Table Photos

    Business Info

    THE TABLE ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - The Table

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    Reviews With Photos

    Not a daiquiri but I forgot what it's called!
    Gerald L.

    The Table is a spot we keep coming back to, mostly for the outdoor seating, which is one of the best parts of the experience. Service here is consistently strong. The staff is friendly, helpful, and makes things feel easy from start to finish. The food is also very good, though it does lean a bit on the pricey side. Maybe if the portions sizes were a bit larger... On this visit, we had the lobster bisque, kale salad, scallops with risotto, and a strip steak with mashed potatoes. Everything was well prepared and flavorful. The bisque stood out, even if it could have been a little hotter. Overall, it is a reliable place for a nice dinner and sticks, especially if you sit outside on a nice evening.

    Michele R.

    What a cute place that was hustling busy but we were checked on so many times. They never let your water or your coffee get all the way empty which I greatly appreciated. We sat inside but outside seating looked lovely also. The place was definitely like an upscale breakfast place, but I was not disappointed with the food at all. We got the last monkey bread and that was a delight to have for dessert.

    Trini S.

    My husband loved the fried chicken and gravy, but my meal fell flat. It lacked in flavor and I couldn't eat more than half of it. I've been to the Table across the years and have enjoyed how accommodating it is for large groups, but this last visit was disappointing.

    Rick S.

    I love this place, but what makes this place standout is it's great service. Great restaurant that offers freshly made "California style" food or at least, it seems like it. Food was cooked to perfection and the drinks perfectly mixed. The ambiance is that of a neighborhood restaurant which I like. This place kind of reminds me of orchard City kitchen.

    Two Eggs Any Style
    Chayden B.

    Honestly a nice spot to grab brunch with bottomless mimosas. Staff were super friendly and even tho it was busy we were able to get quick service at the bar. Has indoor and outdoor seating so you can adapt based on the day. Would go back if not just for the bottomless mimosas

    Scallop risotto
    Amber L.

    Straightforwardly named and equally as tasty, The Table was a great spot to start our night off before we explored the area for Christmas lights back in December. Located right across from a rooftop garage it was very convenient, and they were easily able to accommodate our table of 6. We chose to sit outdoors since we had a dog with us and they had heating lamps which kept the temperature nice and cozy. Our waitress was great, cracking jokes and taking photos of us on request. The food itself was good and came out pretty quick. We ordered the scallop risotto and their burger (real name much longer). The scallop risotto was delicious. Very creamy and hearty with the scallops having a nice flavor and chew. The burger was also pretty good, very filling as well. Honestly our whole party really liked their food, which is a big plus to us. For the lowkey and upscale vibe of this place plus the food and location, we think this is a pretty good spot. There's a lot to do around here so it's a great idea for those looking for a good date night spot with fun possibilities all around.

    beers
    Jenny T.

    My friends and I came here for dinner on a Sunday evening. We made reservations and were seated upon arrival. I have gone to the Table many times, and I'm surprised I haven't made a review yet. Brunch is normally when I go, which is walk-ins only I believe. This was my first time going for dinner. Food: I shared a few different items with one of my friends. Cheese Board - This was good. For how much it was though, I wish I had more cheese. Beets - The portion was a little funny to share, but it was good. Brussel Leaves - Who can say no to crispy brussels?? I certainly cannot. Roasted Carrots - They were cooked to perfection. Ricotta Beignets - These were good. Texture is closer to donuts than to fluffy beignets. Chocolate Cake - Standard, but a good one! Service: Our server was friendly. Service was prompt as food came as they were prepared. Just as an added note, parking could be difficult in this area. There are some lots nearby, but I often park on the street and walk into the main area. TL;DR - Good food and decent service.

    Ricotta Lemon Ricotta Pancakes
    Smith T.

    Hey! if you're looking for one of the best brunch spots in Willow Glen, The Table on Willow St is a must. The place is incredibly bright, welcoming, and has a great energy that perfectly matches a Sunday morning. Just a heads-up y'all it gets incredibly busy and they don't take reservations for small groups. We showed up for Sunday brunch and had a solid 40-minute wait. My advice is to get there as early as possible, or be prepared to hang out for a bit it's popular for a reason! We also got lucky on finding parking near the front. Once we were seated, the food came out and absolutely made up for the wait. We got the Roasted Bone Marrow which was rich, buttery, and cooked to perfection. A total standout on the menu. Ooh! I never had Duck Liver Mousse before and it was super smooth and savory. It's the perfect starter to share. I had to order the Eggs Benedict & Pancakes. Both were solid classics. The Benedict was fresh with a great hollandaise, and the pancakes were fluffy and delicious. After a night of drinking I like to grab myself a Bloody Mary, it was perfectly spiced and a great way to kick off the meal. Despite how packed the restaurant was, our service was great. The staff was attentive, checked on us frequently, and kept the drinks and food moving smoothly without feeling rushed. Even with the 30-40 minute wait, the experience was phenomenal. Great vibes, top-tier food, and excellent service. I'll definitely be back, just make sure to set my alarm a little earlier next time!

    Chicken and dumplings
    Mira M.

    Yum!!! Ordered the chicken schnitzel and chicken and biscuits. What worked: - servers are always incredibly friendly and helpful - some good non alcoholic drink options - the chicken schnitzel and biscuits were insanely good and cozy. The meat was super tender, flavorful, and had just the right amount of veggies to balance it out! - the wait times are really reasonable! Each time I've been here I've either been seated right away or waited less than 10 minutes What didn't work: - I got the Salisbury steak once and was not a fan at all. The meat was chopped and not ground, resulting in a slightly chewy, weird meat-mash that I didn't finish.

    Birthday beignets
    Jocelyn S.

    The Table is one of my top 3 restaurants to go to whether it's for a happy hour , or brunch or outside by the fire pit with my daughters . The menu is always changing with the seasons so trying a new dish every time is a must ! The service is always spectacular from the manager Rebecca always doing table touches to the servers Erica and Cheyenne . I highly recommend you try this place specifically on the weekends when they have brunch ! Their bottomless mimosas with fresh squeezed oj! I am a sucker for their chicken fried steak !

    Chicago Steak Sandwich
    Elvis N.

    Finally had a chance to try out The Table yesterday earlier this week when it was sprinkling out. First time I've seen this restaurant without a wait outside. Had a nice lunch here with my realtor. I enjoyed a Chicago Steak Sandwich and a side of potato wedges. The bread was very supple & pliable, meat was tasty. Wished it was cheesier and more savory. It had a ton of pickled peppers which skewed the balance. Didn't remind me of Chicago, but a decent sandwich nonetheless. Potatoes were better than the average brunch place - crisp exterior and salted simply. Not just tossed in butter & herbs. Ambiance is cute. I liked the outside seating. Our table was super wobbly though. I'd do a check before choosing one next time. Service was attentive and straightforward. I was very well hydrated throughout the meal. 3/5, decent place. Met expectations for a brunch place. Would try again.

    Fish (salmon) special of the day
    Ms. Lala L.

    I think my waitress name was Cheyenne, but she was really nice, attentive, she checked on me often, and she was like thorough and detailed if I had any questions about the dinner menu or drink menu. She often came to update me at the table when new dishes of the day we're running out or if there was no more of something. You have to appreciate that . The tableside ricotta lemon spread with the fresh baked bread was so good. I had really good cocktails and I like that they had on Monday night football and they had other sports on the other tv to keep me entertained. My food was really good. The menu is very kind of random during dinner time and it may have more options for brunch and lunch. I did did enjoy their specials for the day and they did have some good options. Some of their portions are really small so you may need to order a few things- keep that in mind and ask about the size of the dish you're ordering to be sure. Otherwise you will leave hungry. I will definitely return for more cocktails and I have to check out brunch because that menu looks really good

    White lotus and dirty martini
    Kenzie T.

    The service here is always pretty great unless you sit at the bar, 50/50 shot there. I think this is a better option for breakfast/brunch, but recently tried dinner there. The specials were really great, but the rest of the menu was just okay in my opinion.

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    28 days ago

    Pretty busy place but worth trying. I liked the outdoor seating and the drinks were good. Overall a good experience for a weekend meal.

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    1 month ago

    the pork belly was tender and the pancakes were soft not too sweet. I enjoyed the food and would order the same again.

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    Page 2 of 98

    The Table Reviews in Other Languages

    Ask the Community - The Table

    Where is parking?

    Parking is in the end back, but I would recommend parking in the neighborhoods/residential one street behind.

    Does everyone in my party have to do bottomless mimosas if two people order it?

    No everyone doesn't need to order it.

    Is there a corkage fee?

    Yes. 25$

    Is bottomless mimosas only on the weekends or does it occur on the weekdays too?

    Every day all day

    Do you have gluten free options for kids?

    Absolutely! We have a kids fish and we can do a lettuce-wrap kids burger. Also happy to try anything else that we are capable of making and the little one would enjoy.

    Is there bottomless mimosas on Saturday's/ sundays?

    Is there a kids menu?

    Absolutely!

    Do they have high chair for babies?

    I've been there and it's totally fine to bring kids.

    How can I make a reservation?

    TheTableSJ.com

    Is the restaurant opened at full capacity now after June 15th update and what if we choose to still wear our masks if it isn't required?

    We are back to full capacity and we understand not all guests are comfortable removing masks just yet so we welcome you to do what makes you most comfortable. Per local guidelines, guests who have been vaccinated are allowed to go massless while… Read more

    Is all your dining (brunch and dinner) only made by reservation only or is walk in still available?

    Hi Tran! We ALWAYS accept walk-ins. And encourage them when reservations are not availablez

    Are they still doing bottomless mimosas?

    I was there on a Saturday, for brunch, and they did have that.

    Are you reopen for indoor dining?

    Yes we are! 25% Capacity.

    Have they stopped making the ricotta pancakes? I don't see it on their menu online? And are they serving mimosas during brunch on their patio?

    Hi Nadia! We are definitely still serving Bottomless Mimosas on our patio. And we have made a few menu changes that include replacing the Lemon Ricotta Pancakes with a Belgian Waffle. Of course we still have our Ricotta Beignets and several other… Read more

    Do they still offer bottomless mimosa during Covid-19?

    They do!

    Why is The Table listed as Black Owned on Yelp?

    One of the owners is half black.

    Hello. Is this place open for outdoor dining during COVID?

    Yes, the patios are open for dining! :)

    Is the patio open for dine-in?

    Sure is! 6 days a week.

    Is it me, or do they NOT HAVE BACON anywhere on the brunch menu? The Traditional Breakfast has no bacon. The Only Burger also has NO BACON. No where does the menu list Side Options with bacon. IS THERE REALLY NO BACON HERE? Can I add it still?

    I had a hamburger tonight, and yes, it did have bacon on it. Customized the burger.

    Is the Patio dog-friendly?

    Sure is!

    View All 36 Questions

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    We needed fast breakfast and a pick me up for the last day of Fanime, which is the Memorial Day…read moreMonday, so a lot of other businesses were not open or were not open that early yet, but we saw Voltaire Coffee Roasters on our way to the con. They had some Fanime specials for the con (katsu and egg salad sandwiches, spam musubi), seasonal drinks, of course coffees and teas, and non caffeinated drinks, as well as some food too (heated up pastries, both sweet and savory). There's a restroom with a code and a couple seats and tables with outlets to charge your devices. Service was welcoming and efficient especially after the crowds started to pick up. I got the: 1) Egg Salad Sando: -You can tell these were handmade in store. They had cute washi tape to hold the packaging together. -Solid egg salad sandwich. Slightly sweet white bread and generous amount of egg salad inside the sandwich. Creamy mayo taste that isn't too sour or tart, lots of egg in it. Perfect for an anime con next door. 2) Cappuccino: -I got this no sugar and sugar free and it came out with some pretty latte art. I thought it was mostly ok and boyfriend thought so too, but after several sips and when it was too late since we really had to get to the con, it just became too disgustingly sweet for him and he had to throw it away. 3) Yuzu Fresh Fruit Sparkler: -Yuzu puree with sparkling soda water. -Refreshing and not bad, but even after mixing this was a bit sweeter than what I would have liked and again, in our rush to leave, we couldn't really get this adjusted. I ended up pouring most of it in a water bottle to enjoy later and put in my bag. But ended up not finishing it in the end. Maybe next year I'll try again or just stick to the food stuffs.

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    This place was SO good! Definitely a place to go to if you're downtown. We went during brunch time…read moreon Saturday. It was super packed but once you taste the food, you understand why. It's a small place but has indoor & outdoor eating. Lively (Latin?) music & an extensive menu. If you have a large party or are with picky eaters, this place has it all. I ordered their egg scramble with chorizo. 5/5 The rice & beans were seasoned so good. Even as sides, as individual items they were DELICIOUS. The chorizo & eggs weren't overly greasy & the tortillas were good. My partner ordered the steak sandwich. 4.5/5 Flavor was amazing. The steak was a little chewy. The sauce on the side complimented it very well but not necessary as the flavor of the steak was great by itself. I ordered a strawberry mimosa, as well. It was really lacking for me. Didn't taste any strawberry. Just looked like pink champagne. 2/5 Overall, the food & customer service was great. Clean bathrooms. Good vibes. Will definitely come back & try the rest of the menu.

    Went on Memorial Day. Service was aight. There was just one lady serving the entire restaurant and…read moreshe was handling it pretty well. We were taken care of for sure, Food is mid at best. Breakfast burrito had way too much egg, tortilla chips w salsa were stale, just to name a few issues. Guac was pretty solid tho. Bottomless mimosas: prob only thing I'd return for. I'd get the bottomless and no food. Patio area is nice to chill at.

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    This is one of the breakfast places in Downtown San Jose that you do NOT want to miss!…read more I stumbled upon this place after the Yelp app recommended me to try -- so you know I had to give it a try. Upon entering, I loved how spacious the place was, especially with the variety of foods they had: egg sandwiches, matcha lattes, coffee, and lots more. I was fortunate enough to try their egg drop in a jar alongside bacon and cheese, and their matcha latte. Both were very delicious and had a very natural taste to them :) They had self-order kiosks but at the same time, their hospitality and customer service was on par. They were very accommodating with regards to dietary restrictions (especially when it came to the milk selections for lattes, matcha was no different). I will definitely be coming back to this place to try more! (Hint hint: I may also try their other location as well -- that to.be saved for another time)

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    Croissante - Croissante Tray

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    I come up to this bakery once a month, and I love the 48 hour preorder option. I highly recommend…read moreit for people who don't want to deal with the line that understandably goes out the door. The food is worth the wait. Don't sleep on the black pepper sausage danish: the croissant dough is crisp and flaky, and doesn't get soggy when baked around the sausage. It's comparable in execution to the Croissant Hot Dog served at Dominique Ansel Las Vegas (in Caesar's Palace), but at a way more accessible price point. Which isn't to say this place is cheap; like many artisanal bakeries in California, it comes with a premium price tag, but at least it's not Dominique Ansel pricy. Croissante's croissant dough baked goods (viennoiserie) is pun-intended "proof" that you get what you pay for. The dining space is limited and lively. Conversing is a little tough, but if you just need a place to sit while eating, it's just right. Extra special shout out this time to Dill who had informed me the fried chicken dishes today would be an hour and a half wait. After deciding there wasn't anything I wanted more than the Fried Chicken and Spiced Croffle (croissant dough baked in a waffle iron) and was happy to wait, they were nice enough to check in with the kitchen and see if it could be made sooner than that. I didn't expect to be accommodated, so I was happy they were able to do that. You get two chicken thighs and croffles per order. It's enough for two light eaters to share.

    Croissante has become a south bay staple in pastries galore. The pastry ordering window is a little…read moreoverwhelming because they're so many delicious things, make sure you scope out the entire line of options before you end up ordering way too much. Depending on the time, it can get quite crowded. I came in around 9:30am and by the time I got to checkout, the baristas ran out of dine-in mugs. Which is why I opted for an iced americano. It had a nice creama layer and a well balanced flavor. Not too acidic or bitter. I got the french onion soup, labeled as a popular item/staple of the bakery. It is quite a lot of soup, I wish it came with a side of bread/sourdough as towards the end it was all soup and nothing to contrast it. It was nicely broiled at the top with some small pieces of bread and a healthy layer of cheese that made it so exciting to eat. Even the crust of the bread had some crunch although fully soaked. The bakery has wifi which is really handy since I think reception in that area wasn't the best. Wifi password is displayed at the register. I will come back to try the sandwiches!

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    The Table - newamerican - Updated June 2026

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