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    3.5 (436 reviews)
    Closed 8:00 am - 3:00 pm

    Toast Photos

    TOAST ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Recommended Reviews - Toast

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    Reviews With Photos - Toast

    Samah K.

    I've come here twice within the past couple of months, and both times I got the chicken and waffles. They were pretty good! Waffle was a little dry my second time coming here, so that's why I'm deducting 1 star. Service and ambience are great. Love that they have halal options, def recommend.

    Vietnamese Steak and Eggs
    Humairaa A.

    Coffee is SO good, balanced. I really enjoyed my blush latte. And the Vietnamese iced coffee here always hits the spot. The Vietnamese steak eggs with potatoes is my favorite thing to eat here and I refuse to order anything else. The presentation has improved and the flavor is just as good as I remember.

    Country Fried Steak
    Yasser H.

    Went with family for brunch. We ordered the following items. Korean sub 4/5. Beef was tender. Plenty of fries. Generous portion. . Fried chicken sandwich 4/5. Also a thick juicy patty. Came with a generous portion of French fries. Surf n turf. 4/5 My son enjoyed his sandwich. Also served with French fries. Pancakes. 3/5. With powdered sugar and condensed milk. They were ok. I figured the milk would enhance flavor, but it was quite the opposite. Service was fine. Good convo with server. Refills on time. The place is relatively smaller inside. I'm drawing a blank to remember, if they have a few seating outside. I wanna say yes, but check at restaurant.

    Chicken & Waffles
    Jenniffer S.

    I had left a good review here because it was a nice place to eat at, as a server I think it was also my fault that I didn't checked whenever I payed but that's why I always ask for receipts, I got two alcohol drinks, 2 kids OJ, my friend baby got the kids breakfast with sausage fruit and eggs, we got 2 CHICKEN AND WAFFLES and that was it because we need to go be somewhere but this is what we got CHARGED for steak and eggs and stuff that we NEVER ORDERED. CHECK BEFORE YOU PAY

    Inside the restaurant is cute!
    Sharon B.

    We stopped in after our baseball tournament. Place is small and it can get really loud inside. Our server was really busy but over all okay! I loved that they had breakfast & lunch. I got the buffalo chicken wrap it was delicious. My husband got the buffalo chicken sandwich the chicken was moist. He just didn't care for the ranch. My daughters got strawberry banana French toast it was huge & she loved it!

    Lavender latte
    Lugerdi R.

    Food is good, service is great ambience is really cute and clean. Great place to come alone, in a group or with kids!

    Kristi H.

    Used Google to find a nearby resturant so ended up here. Great parking. Walked in the door and wasn't greeted right away. We sat for a few minutes. A few workers passed us by without saying a word and then the host finally came. I will give grace because they were busy. Service was actually pretty quick. Our server was cool. They brought us others people food twice. The workers were moving and grooving.. I won't lie. Our food finally came. Presentation was great. Potatoes were cold, pancake was cold, burrito was hot. Got a new hot pancake but there was nothing special about it. The burritos lacked flavor but were huge. It was decent breakfast. The manager came to to check on us. Probably won't return though.

    Sharda B.

    My my my what an absolute amazing experience. Upon entry, we were greeted immediately and made aware of a 35 minute wait. However, we were seated much quicker. Although they were busy, the service was amazing. Our waiter Michael was such a pleasure. He took our order and food came out quickly. EVERYTHING we ordered was yummy. I most definitely will be visiting again very soon.

    Anisa S.

    Not my favorite. While the service was friendly and fast, they failed in cleanliness for me. I ordered a coffee and an omelette. Very simple. However, the first coffee cup was dirty so I asked for a clean cup. The second coffee up was filled to the rim with coffee and still not clean. Cleaner than the first one but not clean.. So I ended up paying for coffee that I didn't drink and food that was okay. Nothing memorable. I wouldn't go back ‍

    Chunky soy latte
    Marie L.

    My latte was so gross. It came with a thick layer of foam that broke apart into dense chunks when I stirred it. After stirring the whole latte became the consistency of porridge. Alarmed, I asked the server, who took it away and remade. Her explanation was that it was overfilled. That was not a reasonable explanation. Remade latte was not gross but did not taste good. Food was meh at best, and expensive. $6 for a soggy overly sweet cronut.

    Veggie Burrito
    Charneice B.

    This is a cute but small place. They have outside seating, bar seating and general area seating. There was a wait when we got there but we opt to sit at the bar; so, it wasn't that much of a wait. Because it's so busy it took a min for us to get served; but it wasn't bad. The food was good. The mimosa flight; in my opinion was drowned out by the juice that was in it. I wouldn't get that again, as I like a whisper in my mimosas, lol. However, the vibe was just right. A very cute place for brunch. I would definitely come back. Oh, and we got the Philly Steak loaded fries, subbed the steak for chicken and it was SO GOOD! Definitely try it. You won't regret it. Promise!

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    1 year ago

    Good food with even better service! Our waiter made the experience very enjoyable. We'll definitely come back when in town.

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    1 year ago

    Food was absolutely amazing, service was a little slow but would still highly recommend!

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    1 year ago

    Went in today and the service was not good. We were a party of 12 and half the food was cold. It was a bad experience

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    1 year ago

    Very good food and service but the waiting time for the food to arrive is terrible or I'm getting on wrong day

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    Page 3 of 11

    Ask the Community - Toast

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    Pythagoras Conscious Food Philosophy

    Pythagoras Conscious Food Philosophy

    4.5
    (163 reviews)
    2.9 mi
    $$

    Good Vegan spot in the Sugar Land area with craft cocktails!…read more The vibe is 'out of this world', eclectic and quirky. So don't expect to impress for a romantic date night unless your date's really into aliens - then you should definitely take them there!! Mostly a chillaxed vibe up in here. We sat at the bar, and our mixologist was friendly and enjoyable to chat with. The drinks were crafted well. I opted for the Everglade Martini, and it was so refreshing!! I had two - let's be real! But the cocktail menu is vast, so there is something for everyone's taste buds. The food was really good too. That night, my friend and I opted for Fried Mushrooms, Kabob Gyro, and Classic Pepperoni Calzone. The mushrooms were awesome - fried perfectly, not greasy, and the Buffalo Sriracha dipping sauce was flavorful. Our meals were both great, too. Overall, a great night over some delicious vegan food!

    Good riddance. I ate here once, was excited by all the positive reviews on Google. Alas was…read morecompletely underwhelmed. The was barely passable and service quite mediocre. Perplexed what so many others found good about it. After leaving a review the owner replied calling me a jackass and said don't ever come back. As if I would. He of course quickly edited for public view to seem concerned. I guess you can fool people only for so long. To the owner I say try owning up to reality, have a backbone and take some responsibility, that is if you ever get another chance to serve the public

    Photos
    Cool interior
    Cool interior
    Pythagoras Conscious Food Philosophy
    BBQ wings

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    BBQ wings
    Oliver's Gourmet

    Oliver's Gourmet

    4.8
    (153 reviews)
    5.3 mi
    $$

    Cute place with a heartwarming backstory. Nice and busy for brunch on a Saturday morning!…read more I got the scrambled eggs with chorizo and onions and it was DELISH. Also came with a biscuit and jam, which were average - the biscuit tasted like it might have been from a box or mix rather than scratch? But not sure. My friend got the Oliver's breakfast which was a large portion, and she also got a blueberry pancake, which was packed full of blueberries and had a nice crispy edge. She also ordered hot tea and got to choose her tea bag from a lovely box, which was a cute touch. The only thing I might say is that the owner was a bit brusque/gruff. I understand being businesslike and I know customers can be a pain in the food industry, but his attitude was just not very welcoming I suppose. Still a good experience overall though! Glad to see Oliver's is doing well!

    Ate here again yesterday and was a little disappointed in the Veggie Selection. I was craving the…read moreMediterranean sandwich. It didn't taste the same. It contains balsamic marinated mushrooms, bell peppers, onions, feta whip...all on what I think is an herb focaccia. This time, the balsamic was so prominent, I couldn't eat it. Which is saying a lot because I eat lemons like oranges. The liquid also soaked through my bottom piece of bread, making it soggy and inedible. My husband tried the Reuben and it was fantastic. I would definitely come back to order that one. I think I'm gonna have to steer clear of the other, due to inconsistency

    Photos
    Dining room
    Dining room
    Reuben
    Reuben
    The Sweet Paris

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    The Sweet Paris
    State Fare Kitchen & Bar

    State Fare Kitchen & Bar

    3.7
    (547 reviews)
    1.8 mi
    $$

    Had been wanting to see what this place was all about, so I planned a brunch with my favorite girl…read more Had a great experience overall! Here's what we tried: Queso & Chips: Super creamy and flavorful. The chips were fresh and had the perfect crunch. Great way to get it poppin'! I orderd the BBQ Beef Hash: It was on point! Smoky, filling, and satisfying. The beef was tender, and the potatoes had a nice crisp. Topped with perfectly cooked scrambled eggs--comfort food done right. Michelle had the Cheeseburger: She commented that it was tasty and juicy. Nothing fancy, but it hit the spot. The bun was soft and buttery, and the cheese melted just right. Couldn't leave without trying the So' O's (Southern Fried Oreos: Absolutely indulgent! Crispy outside, gooey inside, and dusted with powdered sugar. A fun and nostalgic dessert that's worth throwing all of l the calories away for. The vibe is upbeat and Southern-chic, with quirky decor and a lively crowd of all ages and backgrounds. Service was friendly and attentive. Prices are a little high, but portions are generous. Would definitely come back--especially for brunch and those fried Oreos!

    DO NOT GO HERE. I came for Father's Day, and the experience was disappointing from the moment we…read moresat down. Water was dripping on us from the AC vents due to moisture buildup, which made the environment uncomfortable and unsanitary. The food was equally terrible. The crab cake had a strong fishy odor/taste and appeared undercooked - we had to send it back. The table next to us also sent the crab cake back so that's how you know it was bad. My mom and sister both ordered the State Fare Breakfast, and their meals were no better. The hash browns were raw, and the biscuit was so hard like a rock. Even after they brought replacements, the food was still poorly prepared and barely edible. I've never gone somewhere that has messed up hash browns! My dad and I ordered the birria grilled cheese, and that also did not taste good. This restaurant prioritized massive quantities of food over quality. The large size of foods led the food to not be cooked adequately. This was one of the worst dining experiences I've had. I would not recommend this place to anyone. Don't be misled by the positive reviews like I was.

    Photos
    Southern Farm Board
    Southern Farm Board
    Chicken Fried Steak and Eggs (over medium)
    Chicken Fried Steak and Eggs (over medium)
    New place in town square!

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    New place in town square!
    Black Bear Diner Sugar Land

    Black Bear Diner Sugar Land

    3.7
    (394 reviews)
    1.8 mi
    $$

    We have gotten food from here three times now, but always togo. The line is always out the door and…read morethe inside has been so loud and packed. Service ... it's okay. Slow. But I guess it's due to a lot of people. Food is amazing! Definitely beats Ihop and Denny's. If you're looking for simple breakfast, Black Bear Diner definitely has it! We did sit out side after we got our order because our daughter wanted to play with the bears. Cute restaurant for sure!

    Black Bear Diner has been around since 1995. It was founded by Bruce Dean and Bob Manley, who…read moreopened the first location in Mount Shasta. The concept was built around hearty comfort food, large portions, and a family-friendly mountain-lodge atmosphere. As of 2026, that means the chain has been operating for about 31 years. The company has grown from a single diner in Northern California to more than 150 locations across multiple states. Out of the gate we waited to be sat with an empty restaurant. Once sat we waited about 5 minutes for drink order. Placed order for fried chicken (they were out!) and open face turkey. Switched to blackened salmon. With baked potato / salad xtra seasoned veggies. This is a neat atmosphere and you really wanted this meal to be good so you could return but unfortunately, it just was a miss. The baked potato was not fully cooked, so it was very difficult even to cut it in half. I'm not sure what happened on the season vegetables, but they were literally burnt so I'm not sure if they saute them after they flash boil them? So the broccoli was burnt and mushy, and the carrots were hard as a rock. The portion size was very large, except for the salmon, which was about 5 ounces. The menu called for it to be blackened, but there was very little if any seasoning on it at all, and certainly it was not blackened. Turning attention to the turkey plate, it was not nicely carved in the ocean slices of turkey rather it looked like pulled apart, sandwich meat on not so high-quality white bread. I definitely think there's a lot of room for improvement, but it's a risk given so many restaurants in the general area to stop back. Del was our server. He was very polite and did a good job.

    Photos
    Black Bear Diner Sugar Land
    Black Bear Diner Sugar Land
    Black Bear Diner Sugar Land

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    Toast - tradamerican - Updated July 2026

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