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    TRACE

    3.8 (379 reviews)
    Open 6:30 am - 2:00 pm

    TRACE Photos

    Business Info

    TRACE ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - TRACE

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    Reviews With Photos

    7/1/23 Breakfast with FRA-mily (friends since high school)
    Jennifer W.

    7/2/23 Day 2 at TRACE, today our server is Jane, the fabulous Alvin, our server yesterday, was so amazing with the attentiveness & service....and the food being delicious, my friends & I decided to return the next day. We're staying at The W, so this is also convenient. There's a myriad of options in this beautiful city but this makes the most sense due to the wonderful experience we've had. In short, check out the pictures posted of our food-just tasty, delicious with superb service from Jane. By far the most attentive of our servers this stay at the W at TRACE. Coffee is definitely more than decent & the detail of how the service made for a very delightful experience, I cannot express that enough. Everything at this establishment has been stellar except for one individual which I will mention for my review of The W San Francisco, stay tuned because, I will try not to leave a scathing review of his behavior. Will definitely return if were ever in this fair city.

    Menu
    Deb C.

    Nice place. French toast was really tasty with crispy texture I enjoyed. Would have liked to have known ahead of time that there would be cream on top for anyone lactose-intolerant. My friend had the cinnamon bun and enjoyed most of it though. Seemed very filling as she couldn't finish it. Good deal for $8 while the French toast was $26. Little steep on coffee being $6. Good combo with the $40 destination package.

    Hot tea + bagel and lox

    Tasty, but expensive! If it wasn't for the food credit I don't think I would've had breakfast at Trace since the omelette & lox/bagel was rather pricey at $26 each when I dined here. The omelette and roasted potatoes I ordered was simple, but executed very well. Nice and hot when it arrived to my table and it didn't take too long either. My sister enjoyed her lox/bagel as well, but didn't really have anything to note. I also ordered one to go to eat before my flight back home and it traveled well and was still very delicious when I ate it like three hours later lol.

    Eggs Chilaquiles
    Hemali S.

    Okay hear me out. This place is amazing. We had breakfast today and never imagined a service like this. The food was prepared quick yet had all the flavors of hours of manual labor. The staff was attentive and never let a glass go empty. The ambiance was relaxing while also classy. We have a few more breakfasts coming up this week, but if this is what it is like, I can't wait for the morning to come!

    Menu 1/2 - August 2023 - VN
    Vince N.

    Trace is a brunch eatery located in the lobby of W San Francisco. An included daily room credit brought our gang here for some morning fare. ATMOSPHERE: High ceilings, big windows, trendy decor and lighting. RESERVATIONS: Not needed as there were lots of open tables. PARKING: Hotel valet, street or the garage on Howard Street. BRUNCH MENU: Handful of continental and traditional breakfast selections, alcohol. BEVERAGE: Mimosa - $13.00 Adequate, conventional offering. FOOD: Avocado Toast - $23.00 I was hoping it'd be a light dish but it was very hearty. The single, oversized toast was blanketed with mashed avocado, two eggs and seasoned pea sprouts. Very good. SERVICE: Host service was immediate and professional. Our server was equally good. OVERALL: Slightly pricey with delectable offerings.

    Lox and bagel and I got eggs and sausage.
    Ted C.

    I had checked in early enough at the W that I was looking for a breakfast spot and after trying to find an entrance but found it was in the lobby of the hotel. I did that slow, 'looking for someone to help' walk since there wasn't anyone at the host stand and there were 2 tables occupied; had they closed down early because it was so quiet? Someone came up and asked me if I'm staying at the hotel and I said I had just checked in. She didn't seem to register that but I got seated adjacent to one of the occupied tables, a little weird since there was so much space in the place. I guess it ended up making sense, less space for our server to traverse. I looked at the menu and saw they had bagel and lox on the menu. I ordered that and since I found myself to be exceptionally hungry get 2 eggs and links as well. My server took my order came back, with curt efficiency and let me be. I wasn't expecting much from the bagel and it was thin but pretty tasty, not just bread with bagel seasoning on it. The lox though was pretty good as well, not overly salty or greasy. The eggs and sausage helped with that. My meal got assigned to my room.

    Twisted Cinnamon Roll
    Nicole K.

    While staying at the W hotel, I had $40 each day to spend at the property. I was able to enjoy a light fare and coffee at Trace. I got the twisted cinnamon roll, fruit bowl and a cup of coffee. I didn't realize that if you're staying at the W hotel, the coffee is waived until I got the check. I enjoyed everything that morning and the staffs were friendly and efficient. Would recommend if you're nearby or staying at the W.

    Eggs Chilaquiles
    Kayli D.

    We stumbled upon this place after the line for a place down the street was too long. It's inside the W, and you have to enter through the lobby. We got confused as there's a door with a menu and the name on the side, however the door is locked (and we weren't the only ones that had this issue). The inside was pretty, we got seated immediately. Good looking menu, but the food was just blah. Lacking flavor. After we paid, we ended up having to wait for someone to meet us so we tried to order another round of mimosas, however they never came. Our waiter was nice, very knowledgeable about allergies. Overall it was fine, convenient for where we were located, but wouldn't come here for the food.

    Breakfast burger
    Adnan C.

    Very good burgers. Everything on the menu is good. This is one of our go to breakfast amd brunch spots. Customer service is outstanding and staff is friendly.

    Cinnamon Roll. Flaky croissant like and amazing

    I drink my coffee, black, theirs was very good. The bowl of berries was ok, I had to pick a few old ones out. Eggs Benedict was perfect. We came back that afternoon to the Living Room Bar, which is the same menu and enjoyed the guacamole and chips but the cinnamon roll was amazing, flaky layers of cinnamon sugar like a croissant.

    Lovely table setting
    Winnie W.

    Not happy with this place. We had a party of 14 on Mother's Day and as expected, Trace is not busy. We KNEW that this place would be overpriced, BUT, we came for the nice decor and relaxing environment and just wanted to get away from the usual Mother's Day crowd... what we didn't expect is the POOR and INATTENTIVE SERVICE. From the moment my party was seated, we were pretty much ignored the entire time while other tables were being served and greeted. Our server was nowhere to be found. What seemed like a long time (I'm sure it's like 5-10 mins) someone finally brought the table water. We waited some more... Still, no menu, no waiter, no greeter. My sister finally walked to the Maitre 'd to complain about this. Then long behold, the waiter FINALLY arrived. By this time, we're 25 mins in after being seated. Well, he simply passed some menus around and then left... again.. and again, no where to be found. By the way, he was also short 3 menus... ok, no big deal I guess; we can share. But this just speaks to the level of inattentiveness. Then, after reviewing the menu for another 10'mins, we need to FIND OUR WAITER so that we can order our food. My sis has to go to the Maitre'd to ask for someone to help us, AGAIN. This time, we're told that there are actually 2 servers who back each other up and apparently, our primary server is pretty awful and the other waiter was supposed to pick up the slack... well, sorry, I don't really care! Can we just get some help here, and mind you, we're paying $20 for a bagel here so I do expect some service!! Well, throughout our brunch, my sis pretty much had to coach the waiters every step of the way... take away the empty coffee cups, more half and half for coffee please, more sugar, more coffee, more water, take away the empty plates... what the heck! For our party of 14, we pretty much ordered everything on their limited menu. All items tasted decent to pretty good, but everything is twice the price than what one might expect to pay : $16 pancakes -- very good, 3 very fluffy pancakes $23 smoked salmon bagel -- good but a similar bagel at New York Bagel would be $7 $28 Crab benedict - pretty good $19 Chicken Club sandwich -- ok, but awful chips $16 -- Steel cut oatmeal. Well, it's oatmeal When servers brought out the plates, they were very confused and did not have a clue which plate goes where and simply yelled out the name of the dish, waiting for us to raise our hand to claim the entree. AWFUL SERVICE. Again, we KNEW we'd be paying for mediocre food but we came for the nice ambience and to avoid the crowd. What we didn't come for is a 18% mandatory gratuity and awful service. Yep, there is a reason why this place is never busy.

    Pork belly with octopus
    Claire W.

    Dined here on New year's Eve with a few girlfriends. We chose this spot since some of the girls in our party really appreciate good ambiance and this is one of the cuter spots in town. Overall service was fine. Nothing to rave about and I would've actually expected a bit more and better service from a place like the W, but since we were able to get someone's attention regardless if it was our server or not, I'm fine with it. As for the food, I was pretty disappointed in their selection. There wasn't a lot to choose from on the menu. I ordered the crispy brussel sprouts and pork belly. As for the brussel sprouts, I found those to be tasty, but they were sitting in a bowl of what tasted like oil, potentially with some of the marinade sauce. I would've wished they separated the oil so that my sprouts weren't drenched by the time I got to the bottom of the dish. As for the pork belly, I wasn't a huge fan. It was too dry for my liking, so I only ate one bite. I did eat the octopus that came with it however and that was tasty. Overall, not a spot I would recommend specifically to try the food, but if you're looking for a good restaurant in the SOMA neighborhood with a full bar connected to it, and good ambiance, this is a spot to check out.

    Roasted pork belly - 2018 SF restaurant week
    Jennifer H.

    Went here for the SF restaurant week's dinner option. Starters - Ahi Tuna Tataki: The tuna was paired with a black olive vinaigrette, which brought out the sweetness of the seared tuna. The creaminess of the avocado really made the dish blend well with all the ingredients. Also, the portion was very generous. :) Roasted Pork belly: The pork belly was accompanied by a squash puree. The pork belly was cooked so that the fatty bits were filled with pork-olicious fat and juiciness. YUM! Entree - Liberty Farms Duck Breast: the menu listed duck confit croquettes, but croquettes were no where to be found. :( The duck was nicely cooked but we both thought the saltiness of the entire dish made it hard to finish. Would not order this again without asking for more bread. ;) Dessert - Chocolate ganache bar with cookie butter ice cream: beautifully plated but in terms of taste, it was not very creamy and had more of a cake texture. Vanilla bread pudding: Drenched with a butterscotch caramel sauce which made it ultra sweet and the perfect way to finish off the meal. Without a doubt, we both thought that the first course was the best dish that suited and satisfied our taste buds. The decor and environment is great for lunch meetings or client meetings. It is also located inside the W hotel and just a few blocks away from the conventions center.

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    Ask the Community - TRACE

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    Mr East Kitchen

    Mr East Kitchen

    4.5
    (993 reviews)
    0.4 mi
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    Casual dining
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    Great Asian fusion brunch menu and I especially loved the signature drinks here!…read more I love when you can make reservations for a popular brunch place instead of being forced to walk-in and wait. I made a reservation via Yelp for 3 people on a Saturday at 11:15am. My table was ready on time and they seated me even though our full party was running late. I got the Omelette Fried Rice (4.5/5), that came with delicious sriracha bacon, and an okay salad on the side. For my drink, I got the strawberry matcha latte with oat milk (5/5), which was fantastic. It's on the sweeter side, which worked for me. It was fairly busy and a bit loud inside. The dining room is long and narrow but has a decent amount of seating. Service was good, and friendly.

    We came around 10:30am and it was already quite busy. Nonetheless, we got seated immediately and…read morethe staff was super nice! We got the thai tea french toast, pad thai, saigon steak, and chicken & pandan waffle. All were great choices but my favorite is definitely chicken & pandan waffle. I thought it was cooked perfectly. As for drinks, we got the strawberry matcha, strawberry fizz, iced butterfly lychee fizz, and thai tea. Personally, I enjoyed the matcha the most but all of them were quite aesthetic. I also like how this place also gives non fusion options like pad thai and pad see ew if your looking for more traditional foods!!

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    Sweet Maple

    Sweet Maple

    4.3
    (5.2k reviews)
    1.9 mi
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    Lovely place! Good food and service. A bit crowded and expensive though, but I still highly…read morerecommend it.

    "Mom! Let's go to Sweet Maple for Mother's Day brunch!" We…read morecasually stroll from our beautiful hotel (because we overslept the 1st floor breakfast buffet offering) to a corner restaurant -"Sweet Maple". The line was 20 people PAST the bus stop. I asked a passing waitress how long was the wait--(30 minutes she said confidently). I had ZERO faith in that estimate. I was wrong. About EVERYTHING. The Host was a genius. Our waitress was a royal. Her serving team was the Kentucky Derby of thoroughbreds racing to place the silverware, condiments, used dishes, and refilled coffee going. The food tasted Michelin level. I can SAY that because we had eaten dinner at an actual Michelin rated restaurant the night before. (No Yelp rating needed because they ABSOLUTELY deserved it= NARI) I had a FRIED French Toast BECAUSE it cannot sit waiting to be served. My daughter had Eggs Benedict and the granddaughter had fresh fruit, fresh squeezed OJ in an ADULT glass (because she is a Big Girl now). While we paid our tab we heard a woman scream "I'm giving this restaurant a ONE STAARR REVIEW on YELP because of this WAIT!!!" OMG I thought someone had been ROBBED--but..on THIS Mother's DAY..it was only a spoiled young lady with poor manners. For me...now at a point in life that WAITING anywhere for anything is a PERCENTAGE of TIME I have LEFT to live...this breakfast was easily worth the time that it cost in human terms. Go any time you got a Mom, Grandma, Dad, offspring, first date or best friend you want to share a moment in time with early in the day over food and drink. No waiting worth mentioning. Thanks

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    Millionaire's Bacon
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    Brenda's French Soul Food

    Brenda's French Soul Food

    4.2
    (12.8k reviews)
    1.0 mi
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    Went to Brenda's recently for an early dinner. It was one of those warm muggy days so I ordered a…read morespecial pineapple coconut calamansi soda, so fancy! My main is the shrimp and cheesy grits with an addictive tomato bacon gravy. I also ordered 2 grilled oysters with bbq sauce. For dessert, I had the perfect warm banana chocolate chip bread pudding with a side of whip. I've always had attentive friendly service from the staff. The dining room has a laid back vibe with working ceiling fans. Brenda's is a great place to try tastes of New Orleans.

    The place is one of the popular Creole-inspired spots in San Francisco. So, we were excited to try…read moreit. We waited about 30-40 minutes on a Sunday, which was understandable given how busy and well-known the restaurant is. One thing that confused us was the ordering process. I initially wanted to order a particular dish (unfortunately I don't remember the name and for some reasons I don't have a picture of it), but one server told me they couldn't make it because they were missing some ingredients. Later, another server took the same order without any issues, and the dish arrived exactly as written in the menu. Since it was clearly available, I never understood why I was told otherwise in the first place. As for the food, it was good, but it didn't quite live up to our expectations. Having experienced Creole food in New Orleans, we felt the flavors there were more balanced and memorable. Here, our main dishes were a bit saltier than we would have liked, and overall the food didn't stand out enough to make us want to return. The atmosphere was pleasant, and I can understand why the restaurant is so popular. However, after visiting, I felt that some of the hype may be bigger than the actual experience. I'm glad we tried it, but if you're already familiar with Creole food from New Orleans, you may find it less impressive than expected.

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    Dining area and entrance
    Dining area and entrance
    Shrimp & Grits
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    Their dark chicken and shrimp.
    Plow

    Plow

    4.1
    (3.6k reviews)
    1.6 mi
    $$

    Today is a great day to give this place the recognition it deserves!…read moreMy hubby & I have been coming here for a couple of years now & I don't know why I haven't done a review of my wonderful experiences in the past and especially now?!! :)) Today we came for a late lunch but we came on time before they close around 2pm..actually the last call to order food! I'm glad we got there!! The sweet hostess..Crystal Gayle..took down our name..we didn't wait long & got a table where are awesome server Thomas took our order! My hubby got the Fried Egg with avocado & bacon along with their signature plow potatoes with ice tea! I ordered the Scrambled Eggs with shiitake mushrooms..sweet corn & goat cheese..side of buttered toast & their amazing coffee! Love their coffee coz it's always good there! We shared their yummy delicious biscuit and that sweet butter! So So good I can't get enough of it! :)) That's if you're a butter person which I'm All About..a Butter Girl! This place isn't very big but I love the ambience & the coziness of it! It's like eating in the presence of your own kitchen! With great hard working..happy employees ready to serve hungry people like us! We're never disappointed leaving after my hubby & I eat there! So try this fabulous place! Good food.. Good Place..Great Workers! :)) Shout out to Brit..by the way..who has served us a couple of times before Is an AWESOME Gal! Always with a great smile & helpful making sure we're good in every possible way from giving us our food & filling our cup of coffee..she & the others that work there is what makes us go back! It's not easy to work in the food industry if one doesn't have the energy or passion to do their best! But PLOW is that place where you leave full and satisfied! Thank you to everyone @ Plow! Hubby & I will continue to support & go there!! :))

    90 minutes on a Sunday - you put your name down, can leave but need to be back or they will skip…read moreyour name and no texting or anything. I actually don't mind that- almost half the people were not around and it made the wait go faster. But I was a bit annoyed they sat us at a counter without asking- it was fine but we were expecting a table and would have probably rather wait a little longer for one. They only asked about inside vs outside and we said either was fine but no indication that we needed to mention we wanted a table. Most places seem to give you the heads up and make sure it was fine. Oh well. Everything sounded great and "The Plow" included 2 lemon ricotta pancakes, 2 eggs, pork sausage (you can also get chicken apple sausage links or bacon), and potatoes. The one nice thing of the counter is you get to watch them make everything and it is so organized and efficient. Food was solid. The wait went by pretty quick and wasn't a factor for me. I thought the pancakes were just okay- with all the hype I guess I expected them to be amazing but I honestly make better lemon ricotta pancakes (LOL). I think they needed a lot more lemon zest, maybe a touch of sugar, and the salted butter sounds great but added literally nothing. Maybe it was an off day and they weren't bad my any means but definitely nothing special. Similar thoughts on the pork sausage which was maybe slightly overcooked and the eggs which were a little under seasoned and I prefer mine a bit runnier. The potatoes were excellent, I liked those a lot and their hot sauce is very good too. $27 for the plate which seems a bit high but it's brunch in SF and it's nice they have the option to get the savory stuff but also a couple pancakes. And considering a single pancake is $7.50 it seems like a much better option to get the plate (overall all their sides are almost laughably priced ordered a la carte). I will say they use nice ingredients and a lot of the same producers I try to support in my own shopping/cooking as well as the same type of practice like pasture raised eggs. That in itself makes me feel good supporting them. I'd consider coming back but would request to sit outside and enjoy the vibes, definitely get something with potatoes, and maybe some hot sauce to go. Three and a half stars, I rounded up for now and will re-evaluate after another visit.

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