Udon St Marks

3.7 (974 reviews)

ModerateJapanese, Noodles

Open • 4:00 pm - 10:00 PM

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Udon St Marks - Udon and rice meal - Japanese Near Me - New York, New York

Udon St Marks - Inside - Japanese Near Me - New York, New York

Udon St Marks - a plate of noodles, chicken, and broccoli - Japanese Near Me - New York, New York

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Udon St Marks - Long line - Japanese Near Me - New York, New York

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UDON ST MARKS ATMOSPHERE

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Sophia N.

Great food for an even greater price. Crazy that places like this still exist in the city. The karaage was admittedly not that great, but had a really homey taste. The udon, however, really surprised me. The tempura was hot and crispy, and the tennose bukkake udon had so many toppings. The bonito flakes were large shavings and tasted much better than what you can buy in the grocery store. I will be back again soon!

Cynn M.

I always come here for a reliable meal! I've been coming here with my friend since high school (back when it used to be Udon West). I love the set options on the menu and everything is decently priced (although prices have gone up in the past few years). I stopped by more recently for my usual (curry set) and it's just as I remember it to be: warm and comforting. The only thing I feel like has changed over the years is the udon broth, nowadays it's a tad bit too salty for my liking. [[HIGHLIGHT]]The service is pretty good, you get your food shortly after ordering and it's a great solo dining place with the bar seating.[[ENDHIGHLIGHT]]

Carina H.

I got the Pork Cutlet set, and after waiting 35+ minutes in a waitlist at a nearby soba spot and being told they'll prioritize larger parties for seating after I followed up, I was relieved to find a spot that could seat me as a single diner. My food was ready fairly shortly. [[HIGHLIGHT]]This spot wasn't too loud, so it was great for a lowkey night.[[ENDHIGHLIGHT]] The pork cutlet was crispy with cabbage drizzled in flavorful sauce. The rice wasn't too soggy and paired perfectly with the cutlet. The udon noodles and soup tasted comforting and familiar. This spot is cash-only, but there was conveniently an ATM right outside.

Sophia W.

[[HIGHLIGHT]]Casual and cozy Japanese restaurant with great prices.[[ENDHIGHLIGHT]] They are cash only. The niku udon I had was delicious, the portion was huge! I loved the flavorful soup. The combo meals are also a great price, the curry set was great. The service is fast.

Spicy tuna don (Large) Potato Croquettes Chicken Cutlet Curry Set Combo

Joann S.

Fourth time here. This has been my partner's favorite place and I will say that they are consistent. There's new staff, who are very friendly. The tempura is good and the fatty tuna over rice is a safe option.

Negi-Toro Don Set - rice so badly cooked it's inedible

Essie L.

We were in the area and wanted something quick and warm. Arrived 5 mins after opening time and were seated immediately, and thought we were really lucky! Too bad we ran out of luck after. We ordered udon sets and rice bowls. The udon was fine, just the usual udon you get in Japanese restaurants. The tempura however was the worst I've ever had in NYC. The batter was thick and the veggies inside were soggy and drenched in batter. Couldn't eat them... And the rice was SO bad, two of us couldn't eat the rice at all. We didn't send the rice back only because we ordered the sets and the udon was enough carbs for us. The rice was cooked horribly wrong - it was so hard and dry, almost like it's not cooked through. My guess is.. not enough water? But that's impossible in a rice cooker, and I've never had rice so bad before. We just finished the udon that came with the set and left all the rice there. I guess this place is cheap and cheerful and great for students, but I definitely wouldn't come back.

Nicole C.

this place blew up on tiktok and it is so well deserved! we only waited about 20 minutes for our party of 4 to be sat at the counter. the food was fast and fresh. the broth was so incredibly flavorful, everything was delicious

Kaitlyn T.

Me and my friends were craving a comforting meal as it was raining today. We were in the area and found this place. It is cash only which is stated in the front and on the menu. It looked like most of the seats were at the bar where you get to see all the magic happen. The food is affordable and I loved that the udon broth was not super sweet like other udon soups I've had. Pretty good portion for the price too. Lunch time seemed like it got busy pretty quickly so expect a wait during peak times.

Caleb F.

Everything here hits. It is a no frills experience. Restaurant recently went viral due to recteamnyc's post so expect to wait a little. We waited around 20 min at 6pm on a Saturday night so not too bad. [[HIGHLIGHT]]Seating area is small but that's why it's a hole in the wall and is reflective of an authentic Japanese experience as if you were in Tokyo.[[ENDHIGHLIGHT]] Server is very friendly and you can tell she loves her job and has been running the place for years. Udon broth had a deep flavor and the noodles were solid. This is a homey nostalgic dish. Pork katsu curry was delicious - perfect curry flavor and crispiness of the pork. Negitoro was larger than expected (even though I know I was getting the large). Wasabi provides a necessary kick. Lots of extra rice but just drop it in the udon soup when you have no more noodles. Cash only. Cheap prices for NYC. Will be coming back

Jiamae W.

CASH ONLY. You're getting what you pay for. A decent meal for a decent price. I got the kakiage udon and had no complaints. The udon was from a frozen block so my expectations were not high, but they cooked it with the right amount of chew, the soup base was good, and kakiage was cripsy. The bowl itself was only $12 and I was full by the end. If I lived closer, I would easily stop by and grab a cheap bite :)

Tony G.

THIS PLACE IS CASH ONLY WITH A $10 MINIMUM PER PERSON. No frills udon shop serving some other classic Japanese fare on st marks. Ordered the takoyaki, curry udon, niku udon, and ebi-ten on the side. Total after tax and tip was a little under $50 which by NYC standards I'd say is very fairly priced. Everything was solid, but not mind blowing. Still think it's a great casual spot to go if you're looking for some reasonably priced food. I'd definitely come back. [[HIGHLIGHT]]Space is pretty small. Mostly counter seating with a few tables in the back.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Would not recommend for a big group. 2 is ideal. 4 would be max imo.[[ENDHIGHLIGHT]] Service can be a little slow since it's only like 2 people working, but they get food out at a pretty reasonable clip and keep things moving. Would recommend!

kristin c.

3.5 We are not into Udon but my family was ok with the other items on the menu. [[HIGHLIGHT]]Small place - bar style seating upon entering, with a view of the kitchen which looked very clean.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]3-4 small tables in the rear. Looks updated.[[ENDHIGHLIGHT]] Service is very attentive. [[HIGHLIGHT]]Clean restroom available.[[ENDHIGHLIGHT]] No fuss type of food. Negi toro rice bowl was simple, not much toppings, better with some soy sauce and wasabi. Hamburg can be in a combo but got it as an appetizer; patty's small but tasty. Takoyaki was good, creamy center. Squid tempura in rice bowl was a bit soggy though I liked the flavor. A good place for quick, cheap eats.

Ruby N.

I missed this place so much, I know they were closed for a while and reopened and I visited after years of not coming back. I ordered their Karaage set and thankfully everything still hit the spot. The Karaage is so crispy outside and tastes soo good with squeezed lemon juice on top and the mayo it comes with. Their udon noodles are soft and chewy and I love how this set comes with rice too! This place is CASH ONLY so be prepared to bring cash!

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Review Insights

Ryan H.

Elite 26 All-Star

413

1034

7 years ago

After watching Stomp on a cold February evening, we were craving hot soup so stumble upon Udon West. It was 8pm on a Sunday and the restaurant was packed. We only waited 5 mins before another couple left so we were able to take their seats. Ordered a Curry Set and Shrimp Tempura Udon, and they hit the spot. It's an open kitchen where they cook nearly in front of you so the cooks quickly whipped up our dishes. Both came with a lot of carbs (udon noodles and rice) but were good. read more

Udon St Marks - Udon from Curry Set ($9) - Japanese Near Me - New York, New York

Udon St Marks - Shrimp Tempura Udon - Japanese Near Me - New York, New York

Udon St Marks - Curry from Curry Set ($9) - Japanese Near Me - New York, New York

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Elaine W.

156

7 years ago

The food serving is unbelievably fast and the flavor is nice. We ordered two udons and both are really nice, I'll definitely try some dons next time. The cooks prepared the food right in front of you so it's nice to see how they made the food. But remember, cash only! read more

Udon St Marks - Japanese Near Me - New York, New York

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Jacob D.

Elite 20

352

187

775

8 years ago

Simple no frills udon. Got the udon and spicy tuna combo. They put a ton of meat in the tuna bowl probably could have done with just one bowl. Food comes out quick and prices are low. Cash only. read more

Udon St Marks - Udon and spicy tuna combo - Japanese Near Me - New York, New York

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Carrie C.

Elite 26

442

687

6590

12 years ago

I usually go after midnight for a quick meal after a long day. The udon here is soft and just very authentic tasting. I love that this place is small and yet the service is still so fast. I guess it really does make a difference when you serve your own water. There is not a lot of variety on the menu so I typically go with the same three items. I come here very often and I switch around between the kalbi set, fried chicken set or the nabe jigae udon (the only spicy dish on the menu). I can't tolerate spicy but I still love it. The food is filling and very affordable. I wish work was closer to Udon West! read more

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Andrea S.

Elite 22

212

225

103

7 years ago

I really like this place, it has a very Japanese aura. You can eat at the "bar" which is my favorite place to sit because you can see the guys cooking in front of you. But they also have like 3 tables only. Wait time in the weekdays is about 5 minutes, weekends 15-20 mins. The food is good, I've heard the udon is frozen but I didn't see that. I usually order the combo (they got about 12 of them) udon soup + curry set. You might think it's not enough, but trust me it is. All for $9 only. I mean depends. If you order the combo set of udon soup and pork cutlet, it's $11. Service is good, not bad not amazing. You get the water yourself though, there's a table with cold water and plastic cups. Overall I really like this place I keep coming here because of the cheap combo that's taste amazing read more

Udon St Marks - Curry set - Japanese Near Me - New York, New York

Udon St Marks - Chicken cutlet set - Japanese Near Me - New York, New York

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Jennifer C.

Elite 26

230

558

8 years ago

Food is always wonderful and delicious. The service from the waitress is awful. They they take forever and have attitude when giving you a menu or even taking your order. I've been coming to Udon West for over 10yrs now and they change waitress here and there but none provide top notch service. I still go for the food even though the service is a tune off. read more

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Jia Lin L.

8 years ago

Food 5 stars Service 0 bad and rude The new summer cold udon is so yummy. I ordered the cold kimchee chignon udon. It is spicy and fresh. We spent around 5 minutes on looking the menu, the waitress came twice but we are not ready to order. Then, she pulled a long face on us. After finish ordering, she grabbed the menu rudely. As a customer, I am very satisfied with the taste of the food, but so disappointed with the service. This will take into consideration if I come to west udon the next time. read more

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Michelle H.

Elite 26

569

1325

12 years ago

So maybe now, I know how to enjoy food a lot more. Definitely fell in love with this place and I'm dying to come back for more. I am obsessed with soon do bu, so to find out they have a soon do bu with udon noodles, I was immediately hooked and in love. They really do take the time and effort to put each bowl of noodles together and it definitely shows. The food is so good and the service is good. They focus on the noodles (which is why you get your own water). It's a "hole in the wall" with a few more amenities. Cash only, but definitely worth a trip to the ATM. Small restaurant, expect to wait, come in small groups. You won't be disappointed. read more

Udon St Marks - Soondubu without the rice, amazing! - Japanese Near Me - New York, New York

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Irene L.

Elite 26

181

516

915

8 years ago

Udon west makes mediocre food. I had udon west at the other location and it was much better. Not sure if it was an off night. I ordered the pork katsu for about $10 and the pork was small but good. However the curry sauce was too salty and they did not give enough rice. The curry sauce did not have the sweetness like the other location. I also ordered the udon with shrimp tempura which cost about $13. The tempura was not crispy and the mushroom was a bit undercook. The udon noodles was good as well as the soup base. The service is not good. The waitress was very cold and just place the menu down without greeting and the space is very cramped. Also this restaurant is cash only. read more

Udon St Marks - That steam though -whew! - Japanese Near Me - New York, New York

Udon St Marks - Tempura was weak-mushroom undercook and overwhelming amount of spinach. The soup and the udon taste good though. - Japanese Near Me - New York, New York

Udon St Marks - The sauce did not taste sweet and was overly salty. There is also not enough rice but the pork katsu was good and crispy. - Japanese Near Me - New York, New York

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Cecilia L.

Elite 26

700

720

3504

13 years ago

Great place to come in the freezing weather, the warm soup from the udon totally warmed up the body. The restaurant is too crampy though because this place is always packed but thank got we got the last tables today without waiting! The chige nabe udon for $10.95 was the only spicy one they had so I had to try it and it turned out pretty great. The broth tasted unique but a bit over on the salty side. Other than that everything about it is good. Another thing I want to mention is that wherever restaurants you go to, the first thing they probably serve you would be water but we didn't get any... and the udon makes you really thirsty! Somewhat a downfall on that. But good thing was the udon was served rather quick. Dumbs up on that. Service would be poor, sorry. read more

Udon St Marks - Shrimp tempura with udon - Japanese Near Me - New York, New York

Udon St Marks - The only spicy udon they had on the menu! Tasted delish $10.95 - Japanese Near Me - New York, New York

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Helen H.

Elite 21

470

195

5 years ago

My friends and I decided to try this place for lunch one day after seeing it on another's Instagram post. It was so worth it! I tried a gyu-don combo, which encompasses a rice bowl topped with beef and sweetened onions and a bowl of udon. I added fish cake to my udon Price - a little under $20 for all that I got. Taste - everything was delicious!! It was just the right amount of flavor to make it a wholesome meal. For the first time I finished my entire meal. Service - the staff was super friendly, and efficient. Currently, they only offer outdoor dining due to regulations in NY. The day we went, there were no heating lamps or booths, so make sure to bundle up on a cold day! They are also cash only, so make sure to carry some with you. read more

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Lily Q.

7 years ago

$7 / person min which I understand because there is literally no seats. Just a bar stools and a table for 6. That's it. Parking was hard. The pork katsu falling apart I couldn't pick it up without the crisps peeling off almost as if it wasnt cooked throughly... the noodle soup was great. We had to serve ourselves water...only one waitress. She was nice tho. There was a lot of mosquitoes flying around us. Food took really long to arrive. Like mins 15-20 mins.. I suggest y'all check out the midtown location. More seats more space no bugs more service accepts credit cards no per person min?? Wackkkasss And most importantly parking was easier to find Thanks for reading read more

Udon St Marks - Udon Noodle Soup 8.5/10 Pork Katsu 4/10 Girlfriend 10/10 - Japanese Near Me - New York, New York

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Trystan C.

Elite 22

327

153

267

7 years ago

FOOD: 8/10 SERVICE: 8.5/10 AMBIANCE: 7.5/10 RECCOMENDATION: pork katsu curry If you like katsu curry then this place is the spot for you. For only about $9, you get a big plate of pork katsu curry, and for only a couple more dollars, you can upgrade your meal to an udon set. Everything on the menu is really affordable but I thought the spicy tuna don was a bit too fishy for me. Besides that I thought everything was really good. read more

Udon St Marks - Bomb pork katsu - Japanese Near Me - New York, New York

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Chris L.

5 years ago

One of my favorite spots to eat at in East Village. I like that they now have a separate section for veggie udons. Lots of topping options and combo menus. It's always fun to try a new menu at this place. It's cash only, but the price is very good so I can't complain. read more

Udon St Marks - Kitsune Udon - Japanese Near Me - New York, New York

Udon St Marks - Chige Udon, Kara Age - Japanese Near Me - New York, New York

Udon St Marks - Croquette - Japanese Near Me - New York, New York

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Mendy Y.

Elite 26

668

647

448

10 years ago

2.5-3 stars. This place solidified my general view on the the myriad of Japanese spots/casual joints lining St. Marks: fast, hearty and solid food for cheap but definitely mediocre quality at best. I ordered the shrimp and veggie tempura udon bowl per one of the waiter's suggestions. It was extremely filling but really very basic. There were only 4-5 shrimps total. The tempura "veggies" we're basically strips of fried onions and the occasional carrot. It's not my cup of tea, but I can't complain that much because it was really cheap and the wait wasn't too bad at all. If you're looking for quality udon though, prepare to be disappointed. read more

Udon St Marks - Shrimp and veggie tempura udon - Japanese Near Me - New York, New York

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Elsie W.

Elite 26

544

2112

6952

18 years ago

Pretty yummy udon and side dishes. If they mess up your order, they'll gladly give you something extra! Friendly staff. A little pricey for something I can make at home, but I left satisfied. It IS a pretty good deal if you get the set meals. Get the shrimp tempura "on the side", or else it'll get soggy in the soup! Nothing special. read more

Udon St Marks - tempura udon - Japanese Near Me - New York, New York

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Doris C.

Elite 26

164

362

1735

12 years ago

For what it is, it's good. Casual quick non sushi Japanese food. You should get their namesake udon dishes and some katsu. I'm a fan of their combos, and i typically get the udon+ pork katsu combo. It comes with a small/medium sized fried pork cutlet (katsu), a medium sized bowl of udon and a small bowl of rice. The udon broth was light and had a delicate bonito flavor, the noodles had a bouncy chew, the katsu was crispy and juicy. Nothing to complain about besides service and the weird queue they make you wait in to get a seat. read more

Udon St Marks - Combo set: udon with a pork cutlet (katsu) - Japanese Near Me - New York, New York

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Kevin E.

Elite 26

858

1428

10 years ago

Pretty good Japanese food in the East Village at affordable prices. My best friend and I got here at around 1pm and we were able to snag two bar seats. I had originally wanted to sit at the regular tables but I actually liked the bar seating because it lets you see the cooks prepare your food right in front of you. The server was very nice and attentive. The place is small but definitely not the smallest establishment I've been to. Water is self serve and you have to get up yourself to get it but if you strategically sit at the two bar seats right in front of the water dispenser, you can just turn around and get it without getting up #smartidea Chicken katsu curry- The curry was very tasty. I liked it better than the one at Go Go Curry since the one here had a nice spiciness to it. The curry at Go Go Curry was just sweet and not spicy at all. In terms of the katsu, Go Go Curry wins because it's a little crispier and they give bigger portions. Here, they only give 5 pieces of katsu. The portion of the rice is huge though so you will be full. Spicy tuna don/udon combo- My bro got this and I got to try a little of it. My bro liked how the udon noodles were very soft but not too mushy and I really enjoyed the broth that it was cooked in. The spicy tuna tasted very fresh and they do give a reasonable portion of it. We ended up splitting a $25 check, which I would say is pretty worth it for lunch in Manhattan. The portion sizes are fair and the service was good. The food itself was alright, nothing too special. I would say to come here if you work around the area and are looking for an affordable place for lunch. read more

Udon St Marks - Spicy tuna don/udon combo - Japanese Near Me - New York, New York

Udon St Marks - Chicken katsu curry - Japanese Near Me - New York, New York

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Guido Carlo L.

5 years ago

It's more of a hole in the wall than the Midtown location, but I personally prefer the resulting atmosphere because of it. Still well-kept, haven't seen anything suspect in my years of patronage. I usually get their rice bowls, which are very tasty and can be customized a bit (No garnishes, onions, etc.), As long as you're reasonable about it Only drawback is cash only imo read more

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Mei L.

Elite 24

163

1596

8 years ago

We ordered 3 set combination udon with rice: beef teriyaki, fried chicken and Ebi. Both fried chicken and ebi were really good, except for the beef teriyaki - it was really tough to chew and tasted gamey (I won't order it). The place is not big and they have limited seating. The service was really fast so it is more like eat and leave. It is great place for a reasonable price and quick udon bite. read more

Udon St Marks - Fried chicken udon - Japanese Near Me - New York, New York

Udon St Marks - Beef - Japanese Near Me - New York, New York

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Addie J.

343

161

144

8 years ago

I got the bukkake udon here and it was delicious. It was my second time trying cold udon and it's very interesting. Usually people get udon for the nice warm soup but I'm not a fan of hot food (I'm not too sure myself why) haha so I opted for the cold noodles! The place is pretty small and dim atmosphere. They lose a star for being cash only. I don't know about other people but I never carry around cash like that. At most $10-$20 just cause I worry about carrying large amounts of cash in Manhattan. I didn't know it was cash only so I had to borrow cash from the friends that I went with lol I wish they can take card and put a minimum on it so it would be more convenient for people like me who don't carry cash around. Otherwise service was good and my waitress was friendly. Would come back if I have to withdraw cash beforehand for whatever reason but won't go out of my way to come back here. read more

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Vinay S.

395

3 years ago

Sweet Japanese restaurant-albeit very small-that hits the spot if you are in the mood for Katsu. $16 a dish. 5/5 stars as a lunch spot.

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Claudia W.

379

120

7 years ago

Udon West is my go-to quick meal in the city. Solid udon place with great prices. I usually opt for a udon meal set, which comes with udon, rice, and whatever you choose; I usually get the curry rice-udon set or the tempura set. These sets are never more than $15 and I'm honestly way too full afterwards. The udon noodles are always on point: always chewy, never soggy. And the quality is consistent every time I go. Udon West is perfect comfort food for the winter. Service is quick, you get your own water as you please. The restaurant itself is quite small, with 2 tables in the back and bar seating, so you'd most likely have to wait during peak times. The place can be a bit grimey and they could work on their overall cleanliness, but overall I'd recommending eating here when you're in the St Marks area. read more

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Diana W.

3 years ago

One star is already one too many for this place. The waitress does not know how to do her job. We're a party of 2 and a table for 4 clears up but she's unwilling to seat us and makes us wait. A table for 1 comes and she seats her right away. A table for 4 then comes and she's seats them first. Why couldn't we be seated first. We would've been done eating if she had sat us down when the table was first available. This is completely unacceptable. If you don't know how to do your job then go get trained on it! The waitress is running around like a headless chicken trying to figure out the seating. Do not waste my time and tell me to wait longer than people who've just come. If you can't waitstaff then get a job elsewhere. Also why are you cash only. You're in NYC... stop only accepting cash so you can evade taxes! read more

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Jennifer M.

Elite 26

299

340

4446

6 years ago

WOW! Just Wow! I had the best customer service here. Let's start from the beginning. When I entered Mao the waitress greeted us with a big smile. When I got up to hang up my jacket I dropped my metro card on the floor and she asked if it belonged to me. I totally forget I left my metro card in my jacket loosely so thank goodness for her seeing in on the floor. I love karage "fried chicken" but the problem is I have a pork allergy and almost all restaurants dry everything in the same fryer so I couldn't cross contaminate just in case they fried pork in the same oil. I mentioned to Mao my problem and she went out of her way, spoke to Edmar one of the chefs to see if they can make my food in fresh oil and Edmar said no problem. I mean what awesome people. Not a lot of restaurant would go above and beyond to use new oil just to cook one meal. Jordan the other chef made my udon noodle soup and made sure nothing that touched pork contaminated my food. These 3 are such a perfect team. They work perfectly together and made me feel so special. The food is also reasonably priced so why wouldn't anyone want to come here?! Check this place out if you get a chance! read more

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Hilda W.

688

8 years ago

Honestly udon west is my absolutely go to cheap meal that will leave you stuffed all the time. I highly recommend anyone and everyone to check udon west out if they're in the area or looking for cheap affordable eats. I consider them cheap eats since their combination sets are SO WORTH. You can easily get a bowl of udon plus a plate of curry (not even a small plate of it either) for a total of $12!! Whenever I go, the curry set, takoyaki set and the karaage sets are my usual orders as all sets will come with a bowl of udon! Be warned, this place is CASH ONLY and water is self served so don't expect the best service. read more

Udon St Marks - Takoyaki set with a side of karaage - Japanese Near Me - New York, New York

Udon St Marks - karaage up close - Japanese Near Me - New York, New York

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Kate H.

Elite 21

145

403

6 years ago

How I miss you Udon West. I used to go here once a week every week when I used to live in New York. This review is long overdue. The place is a hole in the wall but the their udon is phenomenal! I would not mind waiting if there is a long wait as long as I got my udon fix. I always get their Nabeyaki Udon, you can see them making your order which was kind of cool. I will definitely go here when I visit New York. read more

Udon St Marks - Nabeyaki - Japanese Near Me - New York, New York

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Katy X.

Elite 19

225

181

8 years ago

Good place for quick, inexpensive meal in St. Marks. Very small place where the kitchen is in the FOH too so you can see exactly when they're working on your food. That said, there's very limited seating. The squid tempura rice bowl was ok. Everything clumped together during the frying. Also, it wasn't that crispy. But my food came quickly. For the price, I left pretty full and I didn't even eat all the rice. read more

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Mony K.

Elite 25

188

240

1367

5 years ago

Udon cooked perfectly with a tame soup base that doesn't over or under whelm. Good service and the price is right. Oh, and it's BYOB so feel free to run across the street, grab some drinks and bring it over. read more

Udon St Marks - Udon - Japanese Near Me - New York, New York

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Cherie C.

367

5 years ago

Really good. The noodles are super chewy but still soft. Good value too. Cash only. Not mind blowing but it's good comfort food read more

Udon St Marks - a bowl of rice and vegetables - Japanese Near Me - New York, New York

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Suzanne N.

364

7 years ago

Price point: $ (under $10) Dress code: casual Food: 5/5 This place will always be a favorite comfort spot for me! I used to go all the time while I was going to school in the area, but recently took my bf when I was on a trip back in NY. The curry udon is as savory as I remember. The croquettes were pillowy soft, and the karaage was piping hot fresh from the fryer. This place is great for a quick meal, late night drunk food or morning hangover food. Service: 3/5 This place is pretty no frills. You're not going to get chatty with your chef at the counter. But sometimes that's not what you're looking for! Grab a book for a quiet, hearty lunch. read more

Udon St Marks - Curry Udon - Japanese Near Me - New York, New York

Udon St Marks - Karaage - Japanese Near Me - New York, New York

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Andres V.

Elite 23

174

182

8 years ago

I came here earlier today and I was surprised it was full but that's because there aren't that many seats! There's only one table in the back and the rest are counter seats. But the food comes quick which is good and people are coming in and out like nothing. I had the spicy Tuna Don combo that came with tuna in a bowl of rice and a side bowl of udon noodles and it's very expensive which is great to fill you up. I was also able to try the Gyu Don bowl which was amazing and probably better than the tuna. The beef was excellent and was very juicy and tender, rich in taste. The tuna was ok but it just didn't feel very fresh and that didn't allow it to compete with the beef. With the rice bowls they come in a small bowl but you also have the option to upgrade to a large as well. Service is quick so there's isn't much to complain about. P.S, sorry about the menu picture quality. The light there kept getting in the way of any angle it tried taking a photo in. read more

Udon St Marks - Spicy Tuna Don set - Japanese Near Me - New York, New York

Udon St Marks - Gyu Don - Japanese Near Me - New York, New York

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C W.

192

3 years ago

Great portions and tasty food. Can be a bit of a wait but we'll worth it. Place is tiny and very cramped.

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Neo C.

180

5 years ago

This spot has been an amazing restaurant to grab a quick but filling bite. It is cash only so be aware but their portions are very well sized and great to share or just to eat by yourself. read more

Udon St Marks - a bowl of noodles and a bowl of soup - Japanese Near Me - New York, New York

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Nhi D.

Elite 21

397

304

766

8 years ago

I think Udon West is a great spot for vegetarians in the city! Most Udon bowls here have only 1 vegetable topping (like seaweed, kimchi, potato...) and you get to customize your own bowl by adding more toppings. I had the Spicy Kimchi udon and it was great! The soup was light and tasty. The Udon turned out to be good despite the fact that they use frozen udon. I didn't add extra meat because it was my meatless day. This was the first time I had a noodle bowl without meat, and surprising it didn't taste bad at all! All tks to Udon West. My friends had tempura udon, special kimchi udon and a side of fries chicken and said they were good too! At $7.5 for a hearty noodle bowl, Udon West's price can't be beat! The fact that they open until 2:00am is a big plus too. I came at 12:30am and the restaurant was more than half occupied. I have another favorite place to dine in on my meatless day! read more

Udon St Marks - Soicy kimchi udon - Japanese Near Me - New York, New York

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Anita L.

Elite 23

319

210

130

9 years ago

CASH ONLY- This place is a nice and cozy. It's not fairly big can only fit a small amount of people. It's like Japanese style how they set the place. However, food comes out fairly quickly and people eat quick here. It's not really a place for you to sit down and chat for a while because you will feel the pressure of people around who are waiting for a seat. I order the curry with udon set. I didn't know there wasn't meat, I would had order the pork cutlet. I'm a meat lover, there was a few pieces of beef. However, it's not enough for me. The udon was so good, I really like the texture of it. It was very soft and portion was big. For $9.50 I can't complain. It's very fairy price here especially since it's Manhattan. The set is so worth it! read more

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Tahini R.

Elite 26

142

436

858

9 years ago

Great late night spot or any time spot really. My brother was in town and we were by saint marks and hungry and in the mood for some udon and came across this place. He has the fried chicken udon and I had the Bulgogi udon ( photographed) and it was just what we needed to beat this weather! We enjoyed watching the chef make our food right in front of us, and how fast it was. Definitely a fun experience. read more

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Dayi T.

208

8 years ago

The dishes here are definitely hit-or-miss. I've been wavering between 3 and 4 stars, because while the Kara-age and Nabeyaki udon have yet to disappoint, the shrimp and veggie tempura udon was absolutely unappetizing. The only "veggie" was onions and a TON of them and only 2 tiny baby shrimps - 60% onion, 35% floating breading, 5% shrimp. But again the other dishes have been wonderful and pretty cheap. The food-making process is a bit sketchy and out in the open for all to observe. And not too many seats at all (just a bar and a table at the end for a large party), so if it's busy, prepare for a long wait for the correct number of consecutive seats to open up. The service is clearly geared towards efficiency, so being gregarious isn't a priority - which isn't a problem since they have a pretty good attitude. read more

Udon St Marks - my first order in 2017: gyu don, wildly delicious and a substantial portion - Japanese Near Me - New York, New York

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Priyanka V.

142

4 years ago

I've been coming here for over 8 years and this place keeps getting better and better when it comes to food. Their spicy beef kimchi and spinach soup is the best and no other ramen place/soup compares. Their food is made fresh right in front of you as you can see the chefs do their magic. They have curries, simmered meats over rice (we had beef) and the meat is just soft and fresh and full of flavor. They only take cash and the place is always packed. This place is in st marks place and parking is a problem here. read more

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Samantha W.

Elite 26

560

365

760

9 years ago

A small place located in the heart of St. Marks and a great place to get your udon or curry fix! I got the Niku udon which had simmered beef and scallions in the noodles. It's very soft and tender and the broth is fantastic. My boyfriend also likes their curry whenever he's craving for it. The place only seats a few parties and there are two tables in the back that could fit more. I wouldn't say this place is great for the first date to get to know each other because you're mostly in and out of the restaurant pretty fast. The service is fast and you see the food being made right in front of you if you're sitting in the counter. It's affordable, quick, and delicious altogether! read more

Udon St Marks - Niku Udon - Japanese Near Me - New York, New York

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Page 4 of 25

11 St Marks Pl
New York, NY 10003
East Village
Directions
(212) 922-9677
Call Now
Order Takeout or Delivery
Start Order

Full menu

Hours

What time does Udon St Marks open?

Udon St Marks opens at 4:00 PM on Monday, Tuesday, Wednesday and Thursday.Udon St Marks opens at 1:00 PM on Friday, Saturday and Sunday.

What time does Udon St Marks close?

Udon St Marks closes at 10:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

Mon-Thu 4:00 PM - 10:00 PMFri-Sun 1:00 PM - 10:00 PM

Payment methods

Does Udon St Marks take credit cards?

No, Udon St Marks does not take credit cards.

Food & Alcohol

Does Udon St Marks have catering options?

No, Udon St Marks does not have catering options.

Does Udon St Marks have a happy hour?

Yes, Udon St Marks has a happy hour.

Does Udon St Marks serve alcohol?

Yes, Udon St Marks serves alcohol. Beer & Wine Only

Indoor Amenities

Does Udon St Marks allow dogs?

No, Udon St Marks does not allow dogs.

Does Udon St Marks have TVs?

Yes, Udon St Marks has TVs.

Outdoor Amenities

Does Udon St Marks have bike parking?

Yes, Udon St Marks has bike parking.

Does Udon St Marks have outdoor seating?

Yes, Udon St Marks has outdoor seating options.

Does Udon St Marks have parking?

Yes, Udon St Marks has parking options. Street Parking

Other Amenities

Is Udon St Marks wheelchair accessible?

No, Udon St Marks is not wheelchair accessible.

Does Udon St Marks have free WiFi?

No, Udon St Marks does not have free WiFi.

More Info

Health Score

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Raku

Noted as one of New York's most popular ramen/udon spots, Raku has three locations around the…read morecity--each with a different menu. This location in EV is cozy and intimate. They are fairly strict with their dining time period as it is busy. Be sure to book a reservation. Their menu is fairly large with plenty of appetizers as well as hot and cold udon options (note: this is a udon spot, not ramen). I got their kanimaze (cold) and their tantan (hot) and both were delicious. The kanimaze was refreshing and full of flavor. And the tantan was rich, comforting, and warm. Their shrimp tempura and agedashi were also great. Lightly fried and not too greasy. Would love to come back to try their other options.

Came here because I accidentally booked the wrong location and the other two options didn't have…read moreavailability. It was a pleasant surprise to see that they expanded into the adjacent storefront. Now there's 4-5 booths and a bar table. The annex matches the interior design of their Soho and Midtown location and feels clean and spacious. Service was a bit slow from the hostess to the server. We ordered: small chicken tatsuta-age, niku udon, kamonan udon, assorted mushroom udon, green tea tiramisu, souffle fruit roll, soba pudding. Appreciate how big the chunks of meat are used for fried chicken. The exterior was a bit overfried but the interior stayed Broth and udon aligns with their Soho location which makes me more willing to come to this location moving forward. The assorted mushroom is seasonal. It's a nice lighter cleaner option but at the same time the mushrooms don't add much flavor. Kamonan is the duck which I chose because duck is a less common meat option around. I felt that the duck was a bit tough and bland yet also added too much oil into the clean broth (relatively to me). Niku is an OG but I haven't had it in a while. This time I was surprised how the marinate is light resulting in stronger meat flavor. I wish it would be more tender but it's alright. Desserts were more disappointing to me. I used to go to Patisserie Fouet frequently before they shut down the Union Square location. Green tea tiramisu had strong matcha soaks but I found the overall dessert to be a bit bland. The soaked sponge was a bit too wet too. Souffle fruit roll was huge, better to share with others especially after already eating savory food beforehand. I think it's intentional for the cake to be so dense. It came out really smooth but way too dense to feel like a dessert. I think I would eat this as breakfast instead. The raspberry sauce's tartness and punchiness is much needed otherwise I don't know if I can finish it. Soba pudding is my usual favorite and it stands up to the test of time. Still super smooth and with wheaty depth.

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Entrance

Agedashi Tofu (@joeynht)

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Chicken Tatsuta-Age

Izakaya MEW

This place is so hip and busy!! I had to wait about 30 minutes to get a seat and yes, it was…read moreworth it. Very cozy atmosphere but lively at the same time. It does make you feel like you are in Japan. Service was great and quick with servers checking on you often. Love the tapas menu.

Made a reservation at 7pm on a Wednesday but didn't get seated until 7:15pm. It was pretty crowded…read morewith a decent amount of people waiting and I had to see them ask the previous table to leave lol. The ambiance was pretty lively with a lot of people talking and festive drinks. For the food, the kimchi cream udon was the best. Very creamy and a good balance of sweetness and tartness. Everything else was just alright. The tuna crispy rice had extremely crispy rice, the sushi wasn't amazing and tasted pretty average, and I wouldn't recommend the katsudon since it tasted pretty bland. The take me home drink was alright - I thought it would taste sweeter but I could still taste the alcohol pretty strongly.

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Dining area

Volcano Roll and Chikaten Roll

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Scallop Uni Butter Skewer

Konban

4.4

(474 reviews)

1.1 mi

Everything we had here was spectacular. My favorite dishes were the Mazemen noodles, corn ribs, and…read moretuna uni rice. I am already wanting to go back. The cucumber salad was also very good and flavorful. karaage was just okay and can be skipped. The corn dessert was really cool and the ube tiramisu really had the yam flavor. Boz was our server and he was amazing! Super friendly and did such an amazing job guiding us through the menu. Very funny guy too. He really added good energy to our night. Overall would recommend this place. Lots of wow moments with the dishes. So many other things to try!! 10/10 would recommend

I'm always on the search for good katsu and was looking forward to trying this spot! This is a bit…read moreof a belated review, but I'm glad to see that the standout dishes from my winter visit are still featured on their summer menu. 3 of us shared a few orders of their tenderloin ($18) and pork loin ($20) katsu, eggplant agebitashi ($18), sabazushi ($22), truffle rice, and niku udon ($24). The katsu was very, very moist on the inside, with a crispy batter that was so light it was almost flavorless. I honestly couldn't really tell the difference between the tenderloin and pork loin. Overall the dish had a very light flavor and I added quite a bit of sauce and wasabi. Some of the less memorable dishes were the eggplant agebitashi and truffle rice. The eggplant agebitashi tasted like a cross between an eggplant parm and a bolognese. The truffle rice had a very strong truffle flavor that ended up overpowering everything else in the dish. I thought the slices of raw button mushrooms were a little strange. I really enjoyed the sabazushi. The pieces of mackerel were thick and carried a lot of that characteristic mackerel oily flavor, but the oiliness was cut by enough vinegar to balance everything out. The niku udon was also a surprise hit. The noodles were wide, flat, super slurpy, and the broth carried a deep umami flavor. Overall, I had a pretty solid experience here.

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SOBOKU

4.5

(168 reviews)

3.2 mi

A neighborhood spot with great quality Japanese food. We tried the katsudon and the mazemen (from…read morethe summer menu). Katsudon was comforting and felt like a home cooked meal, and the cutlet was not dry. Mazemen noodles were a good chewy texture and very flavorful once mixed together. Service was friendly and relatively quick for a sit down. Will definitely be back to try other dishes here!

I loooooove Japanese curry and the curry omurice definitely hit the spot. The pieces of fried…read morechicken were super juicy and crispy and the rice was not soggy The curry ramen, was too heavy for me. The flavor was good but wouldn't recommend it as your first meal of the day

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Hambagu burger IG: @thephotographerfoodie

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Crab Cream Croquette

Kimura

TL;DR: you won't regret dining here. I'm already planning my next visit. 5/5…read more Came here on Saturday at 1.30pm (group of four), no reservation, were seated immediately. Promptly brought a wet towelette for our hands and water. Service overall was excellent, from start to finish. Ended up ordering the following: - Bottle of strawberry nigori sake (could have gotten one per person but we were already hitting a bar afterwards) - Yakitori combo appetizer (two skewers of each of the following: chicken+scallion, chicken meatball, and scallops): all of the skewers were delicious. I could have easily eaten three orders by myself. Succulent, juicy scallops, perfectly cooked chicken and scallions, and the chicken meatballs were perfectly moist and delicious. - Shrimp tempura appetizer: I love for shrimp so this one was all for me. Excellent tempura batter and nice-sized shrimp. - Trico roll: shared by the three others in my party and they all said they'd get it again. - Beef Yakiniku Don: probably my favorite. My GF got this and shared some with me. Amazing flavor and perfectly cooked. After a few bites I decided I would get this next time I come back for lunch. 7/5. - Pork Belly Nabe: my friend said it was delicious but I can't give it a rating myself. - Yakitori Don: my other friend got this and it looked as good as the chicken skewers we had as an appetizer. Again, can't give it a rating based on taste, but on looks a 5/5. - Yaki Udon: I got this. I was originally going to get sukiyaki but since two people had to order and no one else did, I ended up ordering this (my alternate was the Beef Yakiniku Don but my GF had already ordered so I got a different dish). Only complaint was that it could have had a little bit more beef but overall, perfectly sheet udon noodles, sauce, and beef. Would still get it again. 4.5/5. $180 for all (pre-tip). Well worth the price. Next time I return it'll be for sukiyaki, though, and I'll make sure whoever I go with is going to get it, too. 5/5, will be back.

Had a great time celebrating a coworkers birthday here at Kimura. Was a large group so got to get a…read moreton of things to try. First thing we got may have been my fav, conveniently called Addictive Cabbage it really was addictive like wow I just couldnt stop it was so good. I also looooved the meatballs the marinade was super flavorful. Other appetizer options were pretty tasty as well, the takoyaki was soft and sweet, gyoza were large, and chicken skewers were delish. Split a shabu shabu hot pot which was pretty good, all the meat and toppings were nice but I wasnt really tasting much of the broth! Loved the sauces that came with it. Also don't sleep on the yuzu hot sauce thats on the tables that stuff was fire.

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Interior

Hakata Motsunabe

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IG: @nom.noms.only | collagen nabe

Raku

10,000 years of evolution and we've finally reached peak udon noodle form. The height of human…read morecraft. Literally the silkiest, smoothest, chewy yet soft noodles I have ever eaten. Niku and gyunan were divine. In the niku, they somehow managed to make the tripe and beef tendon immensely flavorful and tender without being heavy-handed. The fatty beef in the gyunan was crack with the sesame chili oil. The bonito base soup was somehow savory and full-bodied while also being sweet and light, so even though I was about to burst it didn't feel icky. Nothing to note in appetizer land besides the fact that I finally tried monkfish liver and it literally tasted like a salmon-flavored paté. Both surprised and relieved it tasted so normal. Despite the long wait time, it still felt relatively spacious inside, and even with just two people, we got our own booth!

I was recommended to come check this out and I love me some Japanese food…read more There was a bit of a wait on Friday about 45 mins but we had a bigger party than usual. Ordering was quick and I got the eggplant (fyi one of my favorite veggies) appetizer to try. It was an American eggplant and it seems like it was baked first. Then they had a ground pork sauce and quail egg on the top. The server suggested to mix it in and then eat it. It kind of like an Asian baba ghanoush where got pretty creamy. I enjoyed it! I was pretty excited to try the udon and it tasted chewy and wasn't overcooked. I think they could crank up the AC a little bit towards the back of the restaurant because felt a bit toasty. Bathroom was downstairs and floor was a bit wet so be careful down there. I come again :)

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Wagyu tataki

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Sansai Bukkake Udon

Izakaya Fuku

So this place is small and charming, dark and well I hate to say it (cus it sounds cliche now) but…read moreit's a vibe. For real. From the decor to the music to its surroundings. She's a gem. The service was attentive yet not pushy. Knowledgeable and hospitable without being extra. Just chill and on point overall. They definitely read the room and that's my favorite kind of service. The food: Chicken curry katsu! Perfection! Carbonara udon! Delightful! Black garlic ramen! Delicious! Whatever you choose I'm sure you will not be disappointed! Honestly. And tbh, literally because of that, we're headed back today! lol. Like for real no joke haha

Izakaya Fuku in New York offers the kind of dining experience that feels memorable from the very…read morestart. Even before the food arrives, the restaurant leaves a strong impression with its stunning Japanese-inspired interior. The space is beautifully designed, blending warmth and elegance in a way that feels both inviting and refined. From the soft lighting to the natural wood accents and thoughtfully arranged decor, everything about the atmosphere feels intentional. It captures the intimate charm of a traditional izakaya while still feeling modern and stylish, making it a wonderful setting for anything from a casual dinner to a more special night out. The food more than lived up to the beauty of the space. One of the first highlights was the salmon onigiri, a dish that proved how satisfying simplicity can be when it is done well. The rice was soft, fresh, and perfectly formed, holding together without feeling too compact, while the salmon added a savory richness that made each bite feel comforting and flavorful. It was balanced, delicate, and deeply satisfying in a way that made it memorable despite its simplicity. The seared salmon salad was another standout. The salmon itself was beautifully prepared, with a lightly seared exterior that gave it a subtle crispness, while the inside remained tender, buttery, and smooth. That contrast in texture made the dish especially enjoyable. Paired with the freshness of the salad, it felt light and refreshing, yet still substantial enough to feel like more than just a side dish. It was a dish that managed to feel both clean and indulgent at the same time. The grilled squid was particularly impressive and easily one of the most memorable items of the meal. Squid can often be difficult to get right, as it can become rubbery or overly chewy if even slightly overcooked, but that was absolutely not the case here. The texture was spectacular--tender, delicate, and pleasantly springy without any toughness. Each bite had a light smokiness from the grill that added depth, while the squid itself retained its natural sweetness. It was expertly prepared and showcased a level of precision that really stood out. For the main courses, both the Tonkatsu Ramen and the Black Pepper Ramen delivered distinct experiences, each with its own appeal. The Tonkatsu Ramen was deeply comforting and satisfying, with a broth that had a rich, velvety texture and a full-bodied depth that coated the palate beautifully. It felt smooth, hearty, and luxurious without being too heavy. The noodles had an ideal texture as well--firm enough to provide a satisfying bite, yet soft enough to soak up the broth and integrate perfectly into the dish. Altogether, it was a bowl that felt warming, balanced, and incredibly comforting. The Black Pepper Ramen, on the other hand, brought a bolder and more assertive flavor profile. The broth had a smooth, glossy texture, and the noodles again had a pleasing chew that gave the dish structure and substance. The black pepper added an unmistakable warmth and aromatic intensity that made the ramen stand out immediately. It was flavorful and memorable, though the pepper was slightly overwhelming at times. A bit less black pepper would have allowed the other flavors in the broth to come through more clearly and created a more balanced bowl. Even so, the ramen was still enjoyable, especially for those who appreciate strong, pepper-forward flavors. Overall, Izakaya Fuku is a restaurant that succeeds on every level. The stunning Japanese interior creates an atmosphere that feels both immersive and elegant, while the food reflects a real attention to detail in both flavor and texture. From the comforting salmon onigiri, to the fresh and beautifully prepared seared salmon salad, to the expertly grilled squid with its exceptional texture, and finally the rich and satisfying ramen dishes, every part of the meal felt carefully executed. It is a place that offers not just excellent food, but a complete dining experience, and it is well worth visiting for anyone looking for standout Japanese cuisine in New York.

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Tonchin

Loved it! The chicken wings are incredible with the perfect crisp on the outside and juicy…read moreunderneath. I loved the classic ramen broth but the spicy tantan is also good. Save room for dessert for the huge shaved ice in all sorts of flavors. We had to wait for our whole party to arrive before we were seated. After that, the service was really fast and helpful. It's not a huge place, they have a mix of small tables, one or two larger tables, some booths and counter seating.

Is it Japan? No, you're in NYC. But is it good enough? Absolutely. Just expect to pay NYC prices…read more My biggest recommendation: stick to the classic ramen. I usually order spicy ramen at most ramen spots, so that's what I went with my first time here. Big mistake. The spicy ramen really takes away from the depth of flavor. If you actually want to appreciate the broth, the classic ramen is the way to go. You can always add spicy oil yourself. A few things could definitely be improved. For an upscale ramen spot in the heart of NYC, I was surprised the tap water was straight-up lukewarm. Nobody wants lukewarm water after eating a piping-hot bowl of ramen. I'd also avoid the bar seating if you can. The seats aren't very comfortable, especially if your back tends to get tight from sitting hunched over. Another small but surprisingly annoying issue is the front door, it doesn't have a slow-close mechanism, so it's constantly slamming shut. Depending on where you're sitting, it can get pretty loud and distracting while you're trying to eat. On the positive side, the service was great. The staff was attentive, and the food came out incredibly quickly after ordering, which I really appreciated. The ambiance definitely fits the upscale NYC ramen vibe without feeling overly fancy. You don't need to dress up, casual clothes are completely fine. I'll definitely be back, classic ramen next time, no question.

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Katsu-Hama

My husband and I shared: - Berkshire Pork Loin Katsu Curry…read more- Surprise Katsu Donburi Both were delicious! If I had to pick between the two, I'd probably go with the curry. I love Japanese curry and this one is done very well. It's also a ton of food. Two people could probably share one dish. We came in on Friday a bit after 7 and only had to wait a few minutes for a table. The service was quick too.

Coming from southern California, I'm bummed that this didn't meet my expectations. Curry was good…read morebut everything else was mediocre or less than. Salad dressing has no flavor, kinda bland. Sashimi is low grade, don't order it. Karage is eh ok. I've had better, like furaibo. Shocking, there weren't any Japanese cooking... Like I normally see but that isn't always needed. Service was ok,

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Oyster and katsu

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Agedashi Tofu

Yakitori Totto

The skewers were extremely juicy and delicious. My favorites were the galbi (beef short rib) and…read morechicken thigh. The Japanese sausage and chicken skin were also good. The eel rice bowl was also very good. Walked in on a Friday (holiday) at 5 PM with no wait, despite no slots available on Resy at the time.

Still the best in New York. Unique, flavorful chicken skin skewers among many things (see my…read morephotos), though somehow grilled chicken soft bone is a bit tasteless? Fast service. You can order a little and keep adding depending on how big or small each dish is. We came right at 5 pm when they opened. We didn't have a reservation, and after some fumbling they got us four seats at the bar (looking over grilling chefs at work). Not bad, though we were hoping for a table. Great decor and ambiance as always. Wish the grilled shrimps come with shell on, and with salt only (no sauce).

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Chicken thighs

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Adel's Famous Halal Food

TIP: order for pickup on Grubhub. They now have a cart specifically for pickup and you don't need…read moreto wait in any lines! Genuinely one of my favorite meals I've had in the city. And certainly the best halal cart I've eaten at. I ordered the chicken and lamb over rice, topped with fries. The flavors were incredible, and this is a niche point but they use a long grain or basmati rice, which honestly just makes the whole eating experience better. Some other carts use a short grain that has a Rice-a-Roni taste, but Adel's rice was perfect. The staff was friendly and speedy!

Move over Halal Guys...there's a new kid on the block*!…read more I got the lamb plate with half yellow half spicy rice, white sauce on top, green (cilantro) and red (hot) sauce on the side. The plate was generous, the lamb was nicely seasoned and both rice options hit the spot. The fries on top are a must. I love the Indian flavor twist! The line was halfway down the block at 11:30pm on a weekday! It went fairly fast and I got my food within twenty minutes. Slight discount if you pay cash. -------------------- *well, technically four blocks down.

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Mix Platter

Combo (chicken and lamb) over rice and fries was well seasoned. Would recommend dranks while waiting with friends in line hehe!

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Chicken over Rice Platter and Lamb Over Rice

L’industrie Pizzeria

Loved the pizza with hot honey and added arugula!!…read more Not a lot of seating but you get the whole stand-up and pizza experience.

{Overall: 3; Food: 3} Ambiance: 3; Service: 5…read more L'Industrie pizza is either overrated or caters to a very specific preference in pizza style. The slices were very dry; the crust was dry and the cheese was dry (not gooey at all) even though the slices were fresh out of the oven. *Burrata Slice: Very simple. A cheese slice topped with a scoop of burrata. Decent, but not memorable. I would skip this in the future. *Fig Jam & Bacon Slice: My favorite of the two slices I tried. The combination of fig jam and salty bacon was unique and worked really well together. *Pistachio Soft Serve: Very nutty in the first few bites before mellowing into a smooth, creamy soft serve, lacking in flavor other than from the overpowering salt flakes sprinkled on top. It's a good option if you like soft serve that's very creamy and not sweet, but I would recommend skipping the salt. It was basically the only thing I could taste. *Carrot Cake: Decent. It was very fresh, but a bit flavorless. The service was the standout. For a place that is so viral and consistently busy, everyone was incredibly friendly and patient, especially the woman working the register. I visited around 11 a.m. on a weekday, and the line was either nonexistent or very short during the 45 minutes I was there. There are several standing areas in the small restaurant where you can eat.

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Open kitchen interior

Burrata / Pepperoni

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IG: @nom.noms.only | fig jam & tartufo

Mama's Too

Realllyyyyyy gooood!!! Different style slice than the regular NYC style. I really enjoyed the…read morethickness, crispness, and unique flavors!! Both pizza slices were fire. The angry nonna pepperoni and hot honey. The Bufalina had blue cheese and chicken, it was really good but I'm not a huge fan of blue cheese. Not many seats inside, we stood and eat. The service was fairly quick and kind. We ordered: Angry Nonna 5/5 Bufalina 4/5 (I'm not a fan of blue cheese) Overall, I highly recommend trying their pizzas out. Especially if you love a thick slice. I was full off one slice of pizza. The pizza was around $7 per slice, but like I said, one slice is enough so I feel it was worth the price. I'll definitely come back!!!

You queue up to order and your name gets called when order is ready. This place is small and gets…read morebusy! We didn't have to wait long for our order. There were 2 booth tables at the 2 front corner and a long narrow bar type table across one end of the wall. We ended up sharing the one corner booth table with another couple. The vibe is upbeat and energetic. They have quite a few selection of pizza. I ordered the bruschetta which was soo good! Crunchy, warm and delicious!

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Golden Diner

Three words: Honey Butter Pancakes. They went viral for a…read morereason, and the hype is real. These thick, golden, sweet butter-soaked beauties have just the right zest of lemon to keep them interesting. Side of berry compote optional, but it really does make something already so special into something spectacular. Other important items include the Chinatown Egg & Cheese Sando, which has a sesame scallion milk bun and the Korean Fried Chicken Wings, and yes, we ate those at 9 AM. Heaping plates of heavenly stuff! Fantastic breakfast, amazing brunch, perfect lunch. Come anytime, just make sure you get the pancakes.

I was off from work one day this past winter and decided to finally try this place since I had seen…read moreso many posts on social media. I will say the PANCAKES did not disappoint and lived up to all of the hype. The place is known for having a long line and a tiny surface area. I was lucky I went solo and sat at the counter. It was crowded and I visited around 2 PM on a Wednesday afternoon. It is a sheik, charming clean diner with exposed brick and old school decor. They had a vibe going on with low toned music in the background. Everyone seemed to be enjoying themselves. I ordered with the floor waitress as the kitchen staff only cooks and does not take orders directly from counter patrons. She was kind and attentive. I had their signature pancake, a side of eggs and a side of pickled daikon. Way too much food for a single person but I tried my best to eat most of it. Pancake was superb! Never had one that tasted like that. It had lemon zest on it and I think might have been made with semolina or cornmeal. It was a cross between light /fluffy and dense. Simply perfect! I must say I was completely delighted with my food. Sitting at the counter was great because you can see the food actually being prepared. My neighbors were a party of 3. They ordered several items including the pancake. They seemed to be enjoying their meals. Bathroom was single use and fairly clean. Service was great. Food was hot, delish and priced appropriately. Place was clean and a bit of a downtown-east side vibe. I would totally return here and probably ditch the line for another seat at the counter!!

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Exposed brick wall

Korean Fried Chicken Wings

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Honey Butter Pancakes

Szechuan Mountain House

The food was delicious and so FAST! Our waiter Frankie was so nice! Will definitely be coming back!…read moreThe vibe inside was relaxing and the seats were comfortable.

We had a lovely birthday dinner here. The Szechuan fried noodles, and the stir-fried cabbage were…read moremy favorite, but everything was so good. The mapo tofu, green beans, twice cooked pork, and spicy (lazi) chicken were very flavorful. I thought the mala levels were just right, but it may be on a bit on the lighter side compared to authentic. The lamb spine came in a delicious broth, but it was a bit hard eating the lamb from the bone for not a lot of meat. The house steamed fish was also amazing. They don't take online reservations for groups over 5, so we called to make one for our group of 6. It was pretty busy Friday night, so would recommend. The service was great; they drew the cutest card when they found out it was my brother's birthday and let us bring a cake. And they also offered hair ties to the people with long hair. You order through an iPad which has a beautiful menu.

Photos

Swing Pork Belly - IG @bougiefoodieboi

Mapo Ma-Po Tofu 麻婆豆腐

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Mala prawn

Very Fresh Noodles

Delicious noodles spot in the heart of Chelsea market. They have bar seating, and really fun, red…read morelighting ambiance. The very spicy dan dan pork noodles were indeed very spicy! Even for asian standards. But still very delicious, recommend pairing it with one of their boba teas for a balanced experience. The service is good, I got my food in 10 mins even though there were a lot of people. The price was moderate, $28 for a drink and a main (including tax and tip) I would recommend trying this place!

Very fresh noodle- Chelsea market NYC gets five stars…read more Ordered the mei Lai wa Taiwanese beef noodle soup. The noodles were delicious and the perfect texture. The meat was tender. The soup was delicious with a mild spice that was somewhat leaning towards a schesuan style spice. Hearty broth. Delicious. Very spicy pork dan dan mien also so delicious the best flavoring and sauce topped with scallions. Ordered the tofu drink which was okay. With tapioca and tofu chunks with somewhat of a horchata/soy milk base It was takeout style with seating options in front of there food stand where you could watch them pull the noodles in front of you.

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Taiwanese Beef Noodle Soup

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These both weren't mine....but I did eat both.

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49 reviews that are not currently recommended

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Takeshi Y.

Elite 18

1225

245

6553

8 years ago

(1) OVERVIEW: Udon West is an authentic Japanese izakaya style Japanese restaurant, conveniently located at the busy and lively St. Marks Pl in the East Village area of Manhattan, New York. (They also have the second location in the Midtown area near here.) This establishment is G Rated and you can safely bring your special someone here. NOTE: IZAKAYA: An izakaya (居酒屋) is a type of informal Japanese pub. This Japanese word literally means "sake shops that allowed customers to sit on the premises to drink". They are casual places for after-work drinking for adults. They have been compared to Irish pubs, tapas bars and early American saloons and taverns. They are usually smaller than the regular restaurants (although some are huge like the izakaya Kenka, which is also located nearby on the St. Marks Pl. By the way, Kenka is NOT G-rated at all, due to what they casually display all over their place.) (2) FOODS & VALUE: 5 star Udon West is famous for serving a variety of udon dishes and set meal combined with udon. They are all popular and common Japanese comfort foods. Their flavors are very authentic. Their volume is generous. The prices are inexpensive. The value is unbeatable compared to the regular Japanese restaurants. See my attached photos of their 4 page color menu. Udon West also offers a variety of popular Donburil with soup. I am also thrilled to see their serving the very popular Japanese style Curry Rice ($9 - $9.75). They are highly satisfying Japanese meals! My good looking Pork Cutlet Set (Pork Cutlet, steamed rice and udon) came rather quickly. It was only $11.95 + $1.06 (tax) + 2.00(16% tip) = $15. I have to say this is truly unbeatable and wonderfully delicious deal. These are almost exactly what businessmen (Salaryman, サラリーマン, Shachiku, 社畜) casually eat at izakaya after their business hours in Japan. (3) AMBIANCE: 4 stars The place is small with only about 12 seats at the counter in the front and 8 seats at the 2 tables in the back. So, the default seats are about 20. The counter seats are for one to three people; you can enjoy watching how the chefs cook your dishes right across from your counter table. I highly recommend you dine here. The table seats in the back are strictly for the group (they can squeeze in a few additional seats here). This establishment is all clean and well-maintained (unlike Yakitori Taisho). (4) SERVICES: 3 star I dined here on October 31, 2018 (after I enjoyed the annual Village Halloween Parade). It was around 11 PM. It was packed and I had to wait for about 10 minutes. (Their closing time was 12 midnight). This establishment was a small operation but very popular. The waiter and one of the chef were Japanese. Another chef was from El Salvador. (Today, it is so difficult to secure any Japanese people to work at any Japanese restaurants due to the low wage.) You must get your own cold water from the small counter in the front. (This is like a small izakaya in Japan. LOL) The kitchen will close about 15 minutes before the closing time, and they also stop taking customers at this time. This is a common practice at most of restaurants around here. So, please be aware. CASH ONLY: Udon West accept cash only. (Most of the small size Japanese restaurants and izakaya accept cash only.) Average clean small bathroom in the back. Dr. Takeshi Yamada and Seara (Coney Island sea rabbit) My gorgeous 19 photos were posted. read more

Sarah B.

13 years ago

I personally do not relish Udon West. Before singing karaoke with my friends, we walked into Udon West after looking at the menu that they provided us with from the outside. When we arrived inside, we awkwardly waited while standing in the entrance way to be seated. We took a seat at the stool, where you can overlook where they cook your food that you have ordered. Maybe we should have not sat there. The waitress rudely told notified us that we sit down at the table seats- which there are only two of, by the way. The menu was very mini, and they ran out of the Calipco drink that I had wanted. When we asked for water, the waitress remarked that we have to get up and get our own water, which she yet again, said rudely. She waited at our table until we told her what she wanted. She waited there impatiently, very rushed. I ordered the curry udon soup, which I am not complaining about. The food came out pretty fast, and was well cooked. I very much liked what I ordered, but I wish I just got the udon soup. When we were all done with our food, and we were ready to pay, she barked at us and said "no tip?" as if we were not going to tip her. Maybe if she had checked the table instead of rudely remarking that we did not tip her, she would have been able to save her breath. If you are looking for an authentic Japanese restaurant, then go for Udon West, but if you do not have any cash on you, do not think about it. As they do not accept credit cards. If you are looking for a friendly atmosphere, then go somewhere else. There are many of good eats on this street, even next door. read more

Mayu G.

15 years ago

I love udon west on 46th st. Taste is same as udon west in village, but manager? is very lude..he is always working in the kitchen counter never smile. Even I order some thing to him he never say anything, just silence, what is this? First time when I went there he didn't response anything but I thought he may be busy or out of mind for something, but second time was same ! I don't expect his smiling but I need some response at least, that is common sense. So I haven't come back since that time. But on 46th st. is good, they are kind ,good service. I am wondering why it is so defferent between same places. read more

Sam H.

11 years ago

Udon West is my all time favorite spot for udon! You can definitely trust all the selections that they offer. My personal favorites are the shrimp tempura and the nabeyaki udon. I have tried their kimchi jigae and beef udon as well and they are also amazing. On the down side, the seating is small and if you have a group of more than 2 people then expect a long wait. They do not accommodate for big groups and their waitresses aren't the best... This place is also CASH ONLY. However, Udon West gets 5 stars in my book since I always end up coming back for more. read more

Amanda R.

13 years ago

YUM! My friend took me here the other night. It was busy, which is understandable because the food is cheap and delicious. I had a massive bowl of steaming hot noodles and lots of veggies and added the additional seasoned tofu, all for less than $9. it tasted delicious, and I left so full and satisfied. This is a good place to come for a cheap and quick meal, be aware that it's cash only (had to run to the Chase bank on 2nd ave for to get money). Haven't had udon this good since I lived in london! read more

Damian G.

13 years ago

I like the Food and the location is great, but sometimes its hard to get a seat since it's small 2 tables for 4 in the back and a bar stool for 6 or so one restroom unisex, Food tastes great and the service is great as well love how you can see your food being prepared if seated on the bar stool Water is self service, I always get Udon and Donkatsu when I'm there I think they have the best Udon Try it for yourself Don't recommend going with more than 2 or 3 read more

Audrey R.

7 years ago

I always go back for the food, but their current waitress is actually the worst person. terrible attitude, does not care about anything, impatient, rude. chases people to the door to ask for more tips (this i've been on multiple visits), and rushes people who are eating at the bar (with no one waiting in line!). the kitchen staff is alright, the food is cheap and solid. two things keeping me from coming back: the regular waitress and the 'B' health grade. read more

Sue S.

12 years ago

The food is good. But the service is HORRIBLE! They are racitist. If you are Japanese or American they will seat you first over someone who has been waiting for 45 minutes just because the people waiting are Non-Japanese Asians. If you want good service, go with Japanese friends. Honestly, this place only worth for half star because they have already ruined my appetite with all of the bigotry. read more

A A.

8 years ago

Excellent dining option if your looking for something that wont break the bank. I was able to get a pretty big bowl of udon noodle soup, a set of gyoza dumplings, and a bowl of rice for around $10. Also nice and fast and really warms you up come winter time. In terms of the atmosphere, its a little bit dark and dingy but thats ok. read more

Jennifer K.

200

10 years ago

Quick way to get your udon fix if you are in the neighborhood. Simple and tasty (as udon is always) but nothing special. It tastes the same as what you can make yourself with the store bought frozen udon noodles and soup base. I have sat at the bar and seen them prepare the dishes. Not the cleanest place I'd say. read more

Min L.

9 years ago

Coming back again since last visited, was 3years ago! Food still as good as usual! Especially the udon! However, I think they need to improve service! Anyway, still coming back for udon noodle! But the way, reasonable price for good amount of food! read more

Steven A.

2 months ago

They used to be a great place. Then cheap NYU children plagued the place and now you can't get affordable food without waiting 20-30 minutes to be seated. Great place, sad that they are ruined by the white privileged that outcast them. read more

saly s.

13 years ago

Always tender udon in a delicious fish broth and assorted, tasty toppings make a hearty wintertime lunch. The staff isn't particularly inviting but who cares. At this cash-only joint, its the simple joy of the slurp that matters. read more

Garrick H.

141

11 years ago

I like this place. Even though the space is small, I like the feeling of eating at the bar. The taste is good, and the price is not expensive. you probably need to avoid the rush hour because of the limit of seats. read more

Kiwi Y.

13 years ago

This is my favorite udon in NYC. Love Kimchi Udon (in hot pot!) One thing that I want to complain is about service, especially the fat lady who was so mean and serve with bad attitude. Sorry to say that. read more

Mark L.

7 years ago

Gotta say, they really know how to make good udon. Will come back for more. Only problem is that they are cash only, but I'm not gonna take away a star for that nonsense, they're too good for it. read more

minni l.

15 years ago

i had tried so many udon in other restaurant. Today, my fd brought me to Udon West. I tried their tempura udon, it was so good, the udon is kind of smooth. Highly recommend this to my friends. read more

Christine A.

11 years ago

Worst service. Long line. Self water service even that is small -tiny space. They dont offer the table even ppl waiting a while. Wont be here anymore. Better to go 49th st location. read more

Lucy H.

Elite 12

369

856

17 years ago

Quick lunch here was very good Lunch special udon + beef on rice =10$ super good deal The food was decent, it's not a super big place.. mostly bar seating.. I like it ! read more

Sophia W.

13 years ago

Very nice place to have a quick lunch, but they got a c for health inspection.but the food is affordable. The service was quick, and it's decor is very Japanese.. read more

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49 Udon St Marks reviews that are not currently recommended

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49 reviews that are not currently recommended

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