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    Wagyu Factory

    4.7 (322 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated a few days ago

    Wagyu Factory Reservations

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    WAGYU FACTORY ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Upscale
    Good for groups

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    All you can eat Wagyu
    Vuong N.

    I tried the All-You-Can-Eat Wagyu option at Wagyu Factory, without hot pot, and it was only $48 per person. Kids under 2 years old are free, which is a nice bonus for families. The beef was fresh, flavorful, and had a rich taste. I also liked that they offer different types of Wagyu, sliced or cut in different thicknesses, so you can enjoy a variety of textures and flavors. For the price, I think it's a really good deal. Overall, I was very satisfied with the experience and would definitely come back again.

    Crystal H.

    I was skeptical since I've been to AYCA BBQ where you grab your own meats and the meats are usually pretty low quality, however, this was such a great experience. There are three tiers and we picked the highest where it was BBQ + Shabu Shabu + A5 wagyu ($75 each). The shabu shabu is a smaller pot, but it's still AYCA. There's a large selection of meats, classic briskets to beef tongue and duck. There were also wagyu mini sliders too. There are a handful of fried items that's a part of the tiers, but we mainly just stuck with wagyu. The wagyu was delicious, although thin, you can order a lot. Some of the wagyu was large, but there were scissors to cut it smaller. There is a time limit though, you can only order every 5 minutes and I believe you can eat for about an hour. There's also a small selection of sweets: soft served ice cream, mousses, swiss roll cakes, and fresh fruit. There are vegetables, greens, and mushrooms for the shabu shabu as well. There were also some dim sum, but I didn't try any. Service was fast and friendly. And they even made our friend a small slice of cake for his birthday, that was very nice! I was very impressed with the ventilation that's built inside the grill, so the smoke is suck up before it gets into the air and stink up your clothes/hair!

    dimsum and meat toppings
    Mike L.

    Wagyu factory (part of the chubby group) takes over the old niku feast space in front of asian family mart. They're perfect for a group of 2-4 and offer self service meat, sides, and desserts. It can get a little expensive with non-members paying about $50 before tax/tip for the lowest tier. Moving up the tiers includes other cuts of meat and a portable shabu option. If you want to become a member, there's a fee associated with it. There's different cuts of wagyu cuts for shabu and bbq but it didn't seem to matter which cut you got. There's also some self serve dim sum, sliders, cooked meat toppings (Taiwanese braised meat, curry, etc), and veggies that are specifically for shabu unless you want to grill it. There's a small menu of fried items (karage, chicken tenders, chicken skin gyoza, shrimp). There's a wide assortment of drinks like soda, yuzu tea, and milk tea. Lastly for dessert, there's ice cream, different rolls, egg tarts, and different cakes. Overall, everything was solid from the meats to the sides. Although everything was good, they need to update the table layouts. For our party of 6, there was only 1 grill in the middle which ends up being very crowded which is why 2-4 people is the ideal group side. For our party of 6, gratuity was included at 15%.

    Kristine G.

    Wagyu Factory has become our go-to for AYCE bbq! We have tried their wagyu option and it was great but we usually are already more than happy with their regular bbq option. My favorite meats are: bone-in short rib, wagyu karubi, and finger meat slice. I love cheese corn so I always get a couple from their buffet bar. I also love that they have a good selection of drinks - my favorites are the black milk tea and the jasmine milk tea. For desserts, their cakes are so-so so I would go for the soft serve and egg tarts. Service is usually great. We've been assigned to Hendy's area a couple of times and he's amazing! One downside is that the wait is usually long (about 2 hrs). They have started opening reservations for select time slots on Yelp so definitely get those if you can. If you anticipate visiting this place again, join the chubby club! You get discounted rates, a free birthday meal, and you earn points for free premium meats.

    Jessie C.

    Came here on a Wednesday for dinner around 6pm and there was no wait. To check the wait, you can call and they have an ai call system to give you an update and they also text you afterwards to let you know the wait times if you asked about it. I've also been to the other location in Tustin, CA and compared to that location this one is smaller and does have less options but this is still pretty good. The staff is very nice and friendly.The meats were good and were replenished once low. My favorite was the black pepper beef cubes. The matcha nama chocolate Swiss roll cake was very popular, unfortunately I didn't grab it in the beginning and it was out by the time I went for dessert and the staff said they didn't have anymore. I would recommend getting it first if you see it!

    Ch8cken skin gyoza
    Ade W.

    Delicious all-you-can-eat Wagyu BBQ & hotpot. The meats are all so good and of high quality. Some truly melt in your mouth. Their self-serve hot dishes are also so good (except for the curry that's a bit salty). We were expecting a long wait as we arrived exactly at noon, but we were seated in less than a minute. Our server, Hendy, is also very attentive. Thanks, Hendy! The place is not big, so getting around to the self-serve hot dish area could be a bit of a squeeze. Overall, two thumbs up!!

    Tiffany O.

    Wagyu Factory kept almost all of the same seating as the previous Niku Niku, so each booth fits about 6 people with 1 grill each. Only one section has 2 grills for 1 party. The Friday dinner wait time without a reservation was at least 2 hours estimated. Good thing we had a reservation! The wagyu karubi was one of the best cuts, but it was also one of the fattiest ones creating more flames. Luckily, the server would change the grill and/or lower the temp when we cooked those. I was surprised my hair didn't smell like I had been BBQing afterwards. I found that the appetizers were all pretty mediocre except for the Japanese wagyu bowl. The curry rice and kimchi pork bowl were the only bowls I didn't try. Both the octopus and kimchi "buns" split open when trying to grab them. None of the fried appetizers stood out, but that day maybe the fried oysters and shrimp tempura were slightly better than the takoyaki, chicken skin gyoza, and chicken karage. If I could do it over again, I wouldn't have focused so much on appetizers and should have eaten more of the wagyu. The tablet didn't clearly indicate how many items came in each hot dish, so it was confusing when some came individually or with random amounts. It would help if the pics matched how many come in each order, so people don't end up overordering - leading to food waste. Dessert wise - the egg tart and red bean taiyaki were my favorites. The mousse was just artificial flavored fluff. The tiramisu mousse had no hint of tiramisu at all, but the mango mousse did taste like regular mango flavoring. The milk tea dispensers don't work as quickly as the other beverage dispensers, so I ended up trying about an inch of each one. The jasmine one was surprisingly not sweet.

    Angelica A.

    I came here when it was still Niku Niku and we went all out with the A5 hotpot experience. They had three different shabu broths. The A5 was super tender and definitely the highlight. There's also a side bar where you can grab extra meats for shabu plus veggies and other add-ons, which I loved because you can mix and match whatever you want. The grill would get really hot sometimes and the flames would flare up pretty big, so it was kind of chaotic to watch--but also really cool at the same time. It definitely made the experience more exciting. Our server Angel was really helpful and explained the menu in a way that made everything easy to understand. And at the end, we got ice cream cones, which was such a cute little finish.

    Brandon P.

    came in on a saturday evening and only waited 30 minutes! Service was great, Hio, our server was AMAZING and explained the menu and concept well. The ALL YOU CAN EAT is well worth the price. You get a buffet of assorted dumplings and some great Japanese style beef bowls! The meat quality was top notch and seasoned well, so much to choose from. I LOVED ATHE wagyu knuckle and pork belly, eat it with the "special salt" so fire. They also had food from the kitchen that was also included, Chicken Karage was perfect, as well as the crispy shrimp tempura. They also had a boba fountain, as well as soft service ice cream and deserts! This place is LEGIT! For 55$ , the value is insane and I left in a food coma! Would definitely come back, everything was tasty and plentiful.

    Christopher L.

    This chill restaurant with fantastic service is a must try. To start, the server Wyatt guided through the meal and was attentive. There is Shabu Shabu and grill available with a premium A5 upgrade. There is a self serve station for all meats for both options as well as come other items. You can also order as many appetizers as you want. All the meats were well cut and flavorful. Overall a great lunch and will be back for dinner soon.

    Alex N.

    What are a wonderful experience at wacky factory in Seattle! Jonathan was thorough and helpful with our time here. This is the best barbecue at this building has had over past five years! overall I highly recommend and would come back!

    Belldandy O.

    Wagyu Factory is located in North Seattle in a shared plaza with other businesses, like LA Fitness, Sprouts, and Asian Family Market just to name a few. The parking lot is very spacious with plenty of spaces to park at. Our group of 5 waited about an hour to be seated for Friday night. It wasn't too bad of a wait since there was space inside. We all ended up doing the A5 Wagyu, which includes all the meat options and shabu. Wyatt was our server and he was super helpful throughout the whole time while we were at the restaurant! He helped us cook our meat and recommended certain sauces to dip our meats in. He even chatted with us about the other locations that are opening up in Washington. Wyatt was the best!

    BBQ
    Generous Y.

    Visiting after their soft opening, so having higher expectations around their staffing and operations. Came in as a large party of 10 and had a great time! There is a large space cut out for big groups that seat 8-9 comfortably but can squeeze 10. I've been following some of the Chubby Group restaurants since I visited Vegas a few years back. While I know nothing else besides the restaurants, David Zhao's chains are fun because of the unique experiences and types of restaurants. I'd recommend jumping to the Ultimate A5, which I'll definitely come back for. We wanted to start with the basic BBQ but I'm not quite convinced the silver tier BBQ is worth it as the meats are the same as Niku Niku, but at a premium cost. However, the marbling on the A5 menu look fantastic. Great service, ample parking with the large plaza, and a restroom available outside of the restaurant (through the mall). Self serve bar is nice! Ability to grab meat rather than waiting to order and have it delivered does feel nice. Though again, meats here more on the basic side as they were available previously. Dim sum selection isn't the best, but cool that it's available. Their little wagyu beef sliders are tasty (a friend noted a similar taste to a quarter pounder). Dessert includes a strong selection of cake swiss rolls, egg tarts, cakes in a shot glass, red bean taiyaki with condensed milk, and soft serve. For drinks, there's a great selection. Black milk tea and jasmine milk tea machines were great additions to the space, in addition to a soda fountain and Calpico plus a rotating fruit tea. On the appetizer front, there's basic takoyaki, tempura shrimp, karaage, potato balls, fries, and gyoza. For the lower tiers, the iPad only lets you order appetizers which isn't very exciting (chicken skin gyoza is unique though). Fried oysters, chicken nuggets, pork gyoza, vegetables (like edamame), and fruit are available at the self serve bar.

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    10 hours ago

    The concept was interesting to have both BBQ and Shabu Shabu. The quality of the meat were high. Our server Derrick was exceptional.

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    3 days ago

    Angel is so good with the service always helping to ensure the grill is clean and always asking how my food was. Very good service

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    1 month ago

    Usually don't say this to a lot of restaurants, but I'll definitely be back. Renee is amazing, 11 out of 10 service!

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    Outsider BBQ & Beer Garden

    Outsider BBQ & Beer Garden

    4.2
    (170 reviews)
    4.8 mi

    Lets start with the important part, the food! It was delicious! I am from Kansas City, Missouri…read moreand finding good bbq on the west coast has been a challenge. Outsiders has a solid smoky, flavorful bbq for sure! I had the burnt ends which were pleasantly fatty, as they should be. The fries were crispy and not greasy. And the bread was golden brown, crispy on the outside and soft on the inside. The sauce is probably more southern... which is fine. In KC it sweeter... but the important part is the meat. Do this! Go here! Try it! We will be back. Seating was great, spacious..indoor and outdoor seating. Clean and like dining in the back yard. The staff was very kind and the wait was not long...and they were very busy since we came on July 4th.

    My 1 lbs sliced brisket was over salted and very fatty. The bbq sauce adds nothing…read more The sides are sad. Potatoes in salad were underdone. Mac n cheese had no taste. Greens could have been good with vinegar and salt. Kale salad and fries...nondescript. But the real problem is the service setup. It was extremely slow and confusing. There were 4 people at the register and only one actually working...but not efficiently. Bizarre interactions....clueless. Line was long and not because it was crowded. Trash area is not setup for convenience and efficiency. Beef ribs looked amazing. And banana pudding was delicious.

    Photos
    (10/4/25)
    (10/4/25)
    Beef rib (IG: hangryforwhat)
    Beef rib (IG: hangryforwhat)
    Brisket, rib, pork belly, sausages, beef cheek, collard green.

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    Brisket, rib, pork belly, sausages, beef cheek, collard green.
    Niku Feast Yakiniku

    Niku Feast Yakiniku

    4.3
    (446 reviews)
    0.0 mi
    $$$

    My friends go to this place for the AYCE grilling and they took me recently. We went on a Wednesday…read moreevening and they made a reservation for 6p. It was pretty busy for a weeknight. We got seated and put in our first meat order. There is a time limit to eat (but as I write this I can't remember if it was 90 minutes or two hours) but that wasn't an issue because we ate a lot and were stuffed at the end. While we waited for the first round of meat, check out the salad bar, which also has japanese curry, miso soup, white rice and a bunch of sides like kimchi! Probably wise not to fill up on the salad bar but it was my first time so i wanted to try a little bit of everything! The curry was pretty good! For the meats, we tried a little bit of everything but my favorites were the finger meat and the karubi so we got multiple orders of those in future rounds. The server came by frequently to take orders from us - it was so quick and efficient! The meat was good quality and the service was great and the space is nice and clean. It was a fun experience and i would definitely go back if i felt like eating a lot of meat and getting my iron and protein levels up! It's located inside of the building with Asian Family Market so plenty of parking in the shopping plaza. Also they have a soft serve machine so you can get ice cream for dessert!

    Celebrated my partners bday dinner here and I was not disappointed! The vibe and experience was…read moreamazing. The food was delicious too! We had the angus set, the only thing I'm a little disappointed is the portion. It might seem a lot on the video or picture but a lot of them were bite size so they go by pretty fast. Enough for 2 people but definitely not more than that. But overall this was a fun experience!

    Photos
    Peak of our environment :)
    Peak of our environment :)
    A5 Wagyu Rib Eye!!!
    A5 Wagyu Rib Eye!!!
    Pork Jowl and something else :)

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    Pork Jowl and something else :)
    Friendship Foods BBQ

    Friendship Foods BBQ

    4.6
    (250 reviews)
    0.2 mi
    $$

    Went at noon on a Saturday - plenty of parking and seating available, although it was starting to…read morefill at around 2 p.m. Great, consistent service. Low-key chill ambiance. Delicious food, especially the Jianxin lamb special, lamb skewers, flavorful soft gizzards and fresh duck blood. My partner kept ordering because they couldn't get enough! Will definitely be bringing our friends and loved ones here again soon.

    Legend has it that tens of thousands of years ago, our ancestors lived by eating raw meat and…read moredrinking blood. One day, lightning struck a tree, causing a massive forest fire that killed many animals. Our ancestors then discovered that cooked meat tasted much better than raw meat. This is why roast meat has always been regarded as an important part of the human diet. Today I gathered with friends and chose this barbecue restaurant. It's located north of Redmond, with a prominent sign and plenty of parking. Ambiance: The decor is creative, but it feels quite contradictory. Barbecue is inherently a very "Jianghu" (lively, rough-and-tumble) kind of thing, yet the restaurant leans toward an artistic, literary style. When I used to run my own restaurant, I followed a principle: avoid anything unrelated to the core dining experience. Seeing many books on the shelves here, I understand they're trying to bridge Jianghu and artistry -- but it clearly feels out of place. That said, the place is very clean, and the stickers/decorations are festive. Service: My high rating for this restaurant is largely based on the service. After we sat down, we were given free appetizers -- braised peanuts, which tasted great. The staff training is very professional, whether it's taking orders, making recommendations, attending to us during the meal, or checking on tables and refilling water. All excellent. Taste: Jianghu-style cuisine is characterized by boldness, satisfaction, and not sweating the small details. We ordered spicy hot pot (Malatang), spicy hot pot skewers, grilled beef, lamb, chicken gizzards, oysters, and many other items. First, the Malatang and spicy skewers tasted almost identical, so it felt like eating the same thing. The grilled skewers were just average -- neither good nor bad. The oysters were very tasty. However, the shrimp in the spicy skewers were very unfresh, which was disappointing. "By the way, the prices at 'Friendship Skewers' are anything but friendly -- I think it's quite overpriced overall."

    Photos
    Here on 9/10/24
    Here on 9/10/24
    Garlic Oysters
    Garlic Oysters
    Beef Tendon, Chives

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    Beef Tendon, Chives
    Hole In the Wall BBQ

    Hole In the Wall BBQ

    4.3
    (296 reviews)
    8.5 mi
    $

    A classic lunch spot in Pioneer Square for good reason. This is probably one of the most reasonable…read moreBBQ prices for value I've seen in Seattle. While it's not the best BBQ, it gets the job done with great service and prices especially when you're craving it and in the neighborhood. I had the lipstick sandwich, which I got with beef brisket, and also comes with coleslaw, dill pickle, and mustard BBQ as toppings. The meat was tasty, and the toppings were well balanced. The bread was pretty standard as well. What really impressed me was the cornbread. It hit the perfect cornbread notes to my preferences - really rich, buttery, almost melt-in-your-mouth texture with prominent butter-corn notes. Seriously one of the best cornbreads I've had in my life! And such a great value at the way its priced, like the rest of the menu. Definitely check it out, if anything grab a piece of their cornbread.

    This is a very very low for star. I actually had higher expectations of this place but was pretty…read moredisappointed. The place is pretty small but busy. They have a few seatings but not much and it can get cramped. Foodwise: Brisket sandwich: pretty good, the brisket was soft and flavorful. It's simple but satisfying Pork ribs salad: pork had barely meat on it, it wasn't tender and kinda bland, you definitely need the sauce. The salad was a bit much in terms of dressing. I wish they had the dressing on the side so I can put as much as I want. They were nice and gave us 3 ribs though instead of 2. Chili: came with chips. Pretty standard nothing special. Overall, it's a pretty average place. The service was good though. The people are super nice and price is good as well.

    Photos
    Outside
    Outside
    I haven't ordered the meatloaf, pulled pork, and a very delicious bowl of chili, so good!
    I haven't ordered the meatloaf, pulled pork, and a very delicious bowl of chili, so good!
    2 Meat Combo Plate (sausage and ribs) with cornbread

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    2 Meat Combo Plate (sausage and ribs) with cornbread

    Wagyu Factory - bbq - Updated July 2026

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