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    Watkins Grill

    4.0 (128 reviews)
    Closed Closed

    Watkins Grill Photos

    WATKINS GRILL ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Watkins Grill

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    Syrup for my pancakes. It wasn't the thick syrup that I like and it almost tasted sugar free but it did the trick
    Jessica W.

    Food was good and reasonably priced. They don't accept card payments though so go prepared. And it's not a place I would entertain guests especially since they don't take cards. But they take cash and cash app Company and conversation was great though. And Ashley the server was really nice and attentive.

    Greek omelette and home fries
    Kellie D.

    Have been wanting to try this little gem on the side of Old Wake Forest Rd for years and finally made our way there for Saturday lunch. Tables were available and we were told to seat ourselves. Soon after our waitress brought us silverware and menus. We were in the mood for breakfast but there were several lunch specials available and a list of the daily vegetables on the wall. I ordered the Greek omelette with home fries. The omelette was a good size with lots of toppings but didn't have aloe of flavor to me. On the flip side, I'm glad that it wasn't overly salty. The home fries were different. They were not crispy on the outside but were well cooked on the inside. Son's girlfriend ordered her omelette with a biscuit and the waitress warned her the biscuits could be hard on the bottom. She decided to get it anyway but the waitress kindly told her if she didn't like it she could have an English muffin. They had sugar free syrup for my health conscious son's pancakes which surprised me. Overall a great lunch. Everyone was friendly and prices were reasonable for the generous portion sizes. What a great place to!

    Interior

    There are some good things, but I'll put them at the end. I was super disappointed coming here for the first time about a week or two ago. I had such high hopes of finding a neighborhood type place that served food that I'd enjoy. And the prices looked very fair. The short of it: the biscuit was very hard and so large that the contents (bacon egg and cheese) got lost as far as flavor goes. The pancake was gummy and tough and required diabetic amounts of syrup to get it down. The sausage patty wasn't browned, and had an unappetizing texture and flavor. More Detail: I'm a pancake snob, admittedly. I grew up with my Mom making my Grandpa's blender pancake recipe for so many years. So good. McDonald's pancakes, and the box mixes were not nearly good enough to waste calories on. Cracker Barrel does pretty good, though... but still not quite worth it to me. What we have been doing for the last decade or so is making Alton Brown's pancakes from Good Eats. Those are amazing. They were thick but light, and they were great with all kinds of toppings, or just lightly buttered! You could even go light on the syrup and you'd still have a great eat. However, these Watkins pancakes were hard to get down! And i was really hungry! I wanna say that they were dense, but you could see some aeration in there. I just know that a normal-sized bite gummed up inside my mouth and made it a real chore to finish. If I drowned it in way too much syrup, that would help lubricate things to get it down. But even for me, it required too much syrup. I would have also had to reduce my bite size, to keep it from gumming up too much, and that just would have made it take too long to eat. The sausage is a "homemade" patty, and I believe it. It doesn't seem to be ground meat, but more like a fine chop. It felt like I was chewing on tough, small, pork shreds. It was cooked, but had only browned a little, so that roasty/seared taste wasn't there. Even if it was browned to the level of your average sausage patty, I don't think I'd like this, because of the texture of the "chopped" pork. but based on other folks at the table, I think this light cook on it is pretty standard. But for it to be on their menu for a while, others must really like it. So maybe you will to. I won't get it again though. Another staple I love to try is the Bacon Egg and Cheese biscuit. I love ones from Hardee's, Bojangles, Buscuitville, etc. But we all agreed at our table, who had biscuits, that they were hard as rocks. The insides were nice and fluffy, though. Pucks like these are often okay for use as a gravy biscuit, when available, though. The biscuits are so large that they make you feel like you didn't get nearly enough filling. If they're going to serve it as this kind of biscuit-sandwich, I'd almost double up on the filling quantity, or advise the customer that it will come like that, so they aren't surprised. I took off the harder of the two halves and was left with an open-faced biscuit, but one in more reasonable proportions. The sweet tea was also lackluster. Often a down-home place like this will have very sweet tea, that you write home about, and look forward to indulging in when you visit. But no, it was just average sweet tea, with actually a little less sugar than most places, I would guess. I won't be getting it again. I didn't even drink half of mine. The service was very friendly, but I'd say we were checked on a little less often than I would have liked. But it was alright. I didn't actually need much tending, since I didn't like eating any of the three things I got, and the sweet tea was the same, with me never needing a refill. The Good: I'll go back for sure, just because I love this kind of place, and generally will make a lot of effort to find something I like. Although the breakfast options are limited for me, since I'm not an omelette fan. Ummm... I interrupt this review to mention something I just found... that a photo seemingly of their menu from as late as 2016 shows that their burgers were named after Civil War events and people. I'm a proud Southerner, so I get that. Fine. However, some of the folks they chose to "honor" seem a little suspect... they seem to have been proud of their Nathan Forrest burger (the first Grand wizard of the KKK). And they named a burger after Henry Wirz, who was hung for war crimes after the Civil War because of the way he managed a prison camp. Did they know these details, or was it just because he was Swiss, and that burger has Swiss cheese on it? I don't know how this all plays out with the owners today, and of what opinion they are regarding issues like racism, etc.

    Watkins Grill, Raleigh NC

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    4 months ago

    Friendly service, family atmosphere. Food is always good. Breakfast here to start the day guarantees a good start.

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    11 months ago

    Awesome breakfast & lunches. Good people and good service. Just good country cooking at its best. Highly recommend it.

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    1 year ago

    We enjoyed the hometown small local owned business feel. Everything cooked to order. Food was delicious will def be back.

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    2 years ago

    first time for a cold breakfasT.Good coffee, sweet and fast service,good prices.Sorry but only one star! Glad I tried it but not going back.

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    3 years ago

    Best breakfast in town. Great owner Rhonda and her sister Judy and daughter Summer. yummy lunch also especially Friday shrimp and fish.

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    Postino Village District

    Postino Village District

    4.4(231 reviews)
    2.2 mi
    $$
    Happy hour specials
    Catering service

    First time here. Been wanting to come for a while and so glad I did. I arrived and it was already…read morepacked at 530 on Saturday. Outdoor seating looked really nice. Wish it wasn't 100 out. Good reason to come back. Started with prickly pear margarita with mescal. Yum! Had a white wine after. It was ok. My friend and I shared 4 bruschetta's- smoked salmon and pesto, artichoke, caprese, and apple, Brie and fig. Favs were smoked salmon and apple and Brie. The fries were amazing. Salmon board was good too. The bread on the board was much better than the bruschetta. Ambiance is great. Service as well. Will be back!

    Absolutely love Postino! This is my go to lunch spot with coworkers. We've been numerous times…read moreand are never disappointed. My go to meal is the half panini and tomato soup. Their roast beef panini is on par with Portillo's a long standing Chicago beef restaurant (IYKYK). I've NEVER had a beef sandwich that was better than Portillo's but Postino you managed to take a hometown classic and elevate it to a point beyond my expectations - if you get this sandwich I recommend getting it on the ciabatta bread versus focaccia. Let's not overlook the tomato soup - it's so rich and flavorful. For a lighter lunch my go to is the tuna panini with broccoli salad. They are known for their boards, I've not had the bruschetta yet but it looks delicious. My favorite board is the hummus. One thing I hate is when a restaurant gives you a big bowl of hummus and not enough pita. That is not the case here, you'll get pita, toasted bread, and a variety of vegetables to scoop up the velvety humus covered in cherry tomatoes, red onion and feta. For date night enjoy a Violet Femme a gin cocktail that tastes as lovely as it looks. The service here is top notch! Everyone is fantastic. I'll have to come back to this review to note the serves names we've had because they have all been exceptional. Now let's talk about the vibe! Postino's nailed the indoor/outdoor feel. Plenty of windows that are open on nice days, plants galore and the decor gives you a cool like rockstar but classy feel. 5 stars doesn't feel like enough.

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    Postino Village District
    Postino Village District
    Postino Village District

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    Birdie's Barroom and Kitchen - Proper Burger*

sharp white cheddar, white American, lettuce, tomato, onion, b&b pickles, Birdie's sauce. Served with Birdie's fries.

    Birdie's Barroom and Kitchen

    4.2(207 reviews)
    1.8 mi
    $$

    I love Birdie's for all meals! I've been for brunch and dinner, and I was pleased with both…read moreexperiences! Birdie's is located in the heart of Downtown Raleigh, right on Fayetteville Street. There is street parking, but also a parking deck right across the street. The decor is absolutely lovely, and it's spacious with a beautiful bar. There's also a cafe in the front if you just want to drop in for some treats to go or coffee. Although they have a nice cocktail menu, they also have a full bar if you'd like something that is not on their menu. On the brunch menu, they have an item called Mimosa Party, which has 4 different flavors: range, dragonfruit, pear, mango. I've had other cocktails, and they are all delicious and made to order! Now for the food. The food that I've had has been flavorful and very good. Also, they have a lot of options that aren't very heavy if you're looking for some lighter options. When I went for brunch, I had the Hippie Hash Bowl, and it was delicious. I didn't want anything too heavy, but still breakfast-related, and it was perfect for that. For dinner the last time I went, I had the Creamy Chicken Penne Pasta with Cajun seasoning and blackened chicken. I was trying to decide which dish to order, and my server suggested adding Cajun seasoning and blackened chicken to the dish, and boy was it delicious. I did not intend to eat the entire meal, but it was too good to stop. I've also always had great service with friendly staff who are eager to help. I'll definitely be back!

    It feels like you're dining at a high-end restaurant the moment you walk in. The service is out of…read morethis world everyone is incredibly kind, attentive, and welcoming. The atmosphere is spotless, comfortable, and very family-friendly, making it a great place for both adults and kids. The food is absolutely amazing. I had the grilled cheese sandwich with soup, and it was hands down the best grilled cheese I've ever had in my life. Everything was fresh, flavorful, and perfectly prepared. This place exceeded my expectations in every way. Highly recommend!

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    Birdie's Barroom and Kitchen - Latte

    Latte

    Birdie's Barroom and Kitchen - Hot Honey Cauliflower

lime elote aioli, chives

    Hot Honey Cauliflower lime elote aioli, chives

    Birdie's Barroom and Kitchen - Hellish Eggs*

Spicy tomatoes, roasted baby peppers, crumbled feta cheese, poached eggs

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    Hellish Eggs* Spicy tomatoes, roasted baby peppers, crumbled feta cheese, poached eggs

    Parkside Restaurant - Short Rib Melt

    Parkside Restaurant

    4.1(466 reviews)
    2.0 mi
    $$

    My husband and I came here for brunch when we were first visiting Raleigh house-hunting. We decided…read moreto revisit for Mother's Day brunch this year. We showed up early with our 1.5 year old daughter and they were able to seat us immediately. The area felt spacious, although that could be due to the fact that it wasn't super packed inside. I ordered the short rib benedict, my husband got the chicken & waffle sandwich, and we ordered my daughter a side of the mac & cheese. What a delicious meal! The short rib was tender and flavorful, and sat on top of a biscuit (what's not to love here?!) - horseradish hollandaise was the perfect touch as the horseradish pairs nicely with the beef. The chicken & waffle sandwich was the best guilty pleasure! Waffle crisp on the outside and fluffy on the inside, chicken breaded and fried with a nice crunch, and a nice hot honey syrup to go alongside -- wish this had a little more heat. To our surprise, the mac & cheese side was a highlight too! It's hard to get a good mac n cheese, but this had such a rich, white cheese, slight funk flavor - delicious. Brunch at Parkside is delicious. Looking forward to trying dinner here soon.

    Came to Parkside for brunch. We got the jalapeño deviled eggs which were good. Unfortunately, the…read morebreakfast burrito and steak bowl looked incredible but were just meh. Not a lot of flavor to either. The chipotle honey biscuit was solid. The overall vibe of the place was great and service was good, but the food fell a little short. I'd go back but with tempered expectations.

    Photos
    Parkside Restaurant - Inside/bar seating, May 2025.

    Inside/bar seating, May 2025.

    Parkside Restaurant
    Parkside Restaurant

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    Whiskey Kitchen - Cracklin' Biscuits

    Whiskey Kitchen

    4.0(799 reviews)
    2.0 mi
    $$

    Wow. Visiting Raleigh for work and (sorry) ChatGPT came through with a solid recommendation…read more Great decor, and of course amazing cocktails. My client loved his burger and I had the lamb burger which was delicious and spicy (and a bit over-sauced so definitely a 5-napkin burger!) And then dessert. Too good to take a picture: Lemon coconut Chess pie. GET THIS PIE! It was SO GOOD. Our server was so sweet (and sassy!) and heard us rave, so she gave us another slice for the road (proud to admit I had it for breakfast!) Will definitely be back next time i'm in town

    We have been to Whiskey Kitchen before and normally have a good experience, but today was…read moredisappointing. We ordered the Lamb Burger and the WK Burger with bacon. The Lamb Burger was incredible the last time we had it, but today it came out closer to medium-well and was overcooked and very dry. The WK Burger was much better. It was juicy, flavorful, and the bacon was a good addition. The collard greens were also delightful, with just the right amount of spicy kick. Unfortunately, the entire experience was overshadowed by the flies. There had to be at least 20 houseflies constantly buzzing around and pestering us throughout the meal. It was difficult to relax and enjoy the food. Whiskey Kitchen is normally a solid experience, but the excessive number of flies completely killed the mood today. Three stars because parts of the meal were good, but the dining environment needs to be addressed.

    Photos
    Whiskey Kitchen - Whiskey Flights

    Whiskey Flights

    Whiskey Kitchen - Smoked mozzarella salad with fried chicken

    Smoked mozzarella salad with fried chicken

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    The Botanist and Paper Plane

    Beasley's Chicken & Honey - Packed on opening night.

    Beasley's Chicken & Honey

    4.2(2.2k reviews)
    1.9 mi
    $$

    The most delicious chicken and waffles on earth! i've been here a couple times, the dining room…read moreroom is small and cozy, service is great and the food is excellent

    I went back to Beasley's Chicken & Honey one last time as they close January 25th. Even on a cold,…read morerainy morning, there was a line outside before opening. I understand as if you aren't seated when they open, you can expect a 90-minute to two-hour wait. I was hoping to get the Chicken Pot Pie this time and thought my prior visit was just off. I was thrilled that most of the menu was available. They were just out of the banana pudding. So I got to try the pecan wings I read about with the white sauce. It was so good. Then I got the chicken pot pie and biscuits. The pot pie had old biscuits for the topping, but the creamy mixture with large chunks of chicken was delicious. My biscuits came with honey and were served warm. I left with a slice of the chocolate-caramel-coconut cake, a side salad without onions, and a fried boneless thigh. The salad was made correctly, and the dressing was included. The salad was full of veggies, and the cake was rich and moist. Service was friendly and as soon as I finished my iced tea, another appeared. My wings were brought out first and it was a while for the rest of the meal as the restaurant was full. But they didn't rush me at all. I actually liked the space between the dishes, as I might not have been able to eat it all otherwise. I couldn't finish both biscuits and was even provided a container for the honey. I am going to miss Beasley's, but I'm glad I got a positive experience to remember the restaurant.

    Photos
    Beasley's Chicken & Honey - Courtesy of @NewRaleigh

    Courtesy of @NewRaleigh

    Beasley's Chicken & Honey - Chicken + Honey!

    Chicken + Honey!

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    Village Tavern - Warm bread brought to the table.

    Village Tavern

    4.2(161 reviews)
    2.7 mi
    Takes reservations
    Outdoor seating

    This was our first time going to village tavern…read more It was packed on a weekday afternoon! We got seated very quickly which was a surprise. The food was excellent. Service was great. I heard some people next to us complain about the wait time for their food but given how busy it was, I don't think it was insanely long. We sat on the porch and it was really nice dinner! Will definitely be returning to try other menu options!

    My husband and I went to the Village Tavern for dinner and ordered the NY Strip (med rare) and…read moremeatloaf. The NY Strip arrived more than well done, so we told the waitress and she apologized and sent it back to the kitchen. As I was eating the meatloaf, I noticed an off taste and texture. I looked closer and realized it was still pink/slimy/raw! How can meatloaf be raw? It's supposed to be fully cooked first and then grilled. Whoever sliced it from the "loaf" should have noticed it was not cooked before throwing it on the grill! We notified the manager when he came to apologize for the NY strip, so he took the meatloaf back to the kitchen. When the NY Strip came back out, my husband cut into it and it was shiny and purple inside, from top to bottom...absolutely rare. The waitress agreed it was rare and took it back to the kitchen again. When it came out for the third time, it was perfect (third time's a charm, I guess?). The only saving grace was the kind waitress who felt awful about the sub par food. The kitchen put her in an uncomfortable position, but she handled it with grace. We ordered the chocolate torte for dessert and it was very good, but that's the only thing I'd return for.

    Photos
    Village Tavern - Fantastic bar for having a bite to eat and a chat with friends

    Fantastic bar for having a bite to eat and a chat with friends

    Village Tavern
    Village Tavern

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    Watkins Grill - breakfast_brunch - Updated August 2026

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