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    Wurstküche

    4.2 (9.3k reviews)
    Closed 11:30 am - 12:00 AM (Next day)
    Updated 1 month ago

    Order Wurstküche Takeout or Delivery

    Wurstküche Photos

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    WURSTKÜCHE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Wurstküche

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    Phuong T.

    One of my favorite spots in the arts district. Tons of seating no frills good food good drinks what more could you ask for. My go to order is a hot link with sauerkraut small fries to share with a curry ketchup. They have like 7 different mustards on the side. Last time I came I also ordered one of their cocktails shone Vogel super yummy tequila Paloma drink and my boyfriend loves their beers. Good for big groups, good for a pregame, or late night drunchies wurstkuche never disappoints.

    Belgian fries
    Ann T.

    This place is always recommended to me on Yelp anytime I try to find places to eat in Little Tokyo and technically it's in the Arts District, but it's within walking distance. I've had my brother and several friends say that it's good and since we were closer to this area for a pop up event, we dropped by and I finally had a chance to try it. We visited during the final game of the World Cup, so there was no more indoor dining, but there's a couple bench tables outside at the side of the building. Part of the building shades over the seating, so even on a pretty hot day, this worked in a pinch and there was a slight breeze too, thank goodness. Staff was helpful and and answered our questions. They also brought our order out to the tables outside, which was nice. They also took our trash and tray back when we were done too. Each table has ketchup, brown and spicy mustard if need be. Inside, you order and pay at the cashier, grab a number, and they bring it to you. There's a bunch of sausage links on display, as well as the sodas and you can see some of the beer that they have too. For our Sunday lunch, we got the: 1) Sunset Zero soda: -It's an imported German soda. Love that there's a zero sugar version. It's a citrus cola with ending vanilla notes. Way better than some of the orange Pepsi/Pepsi Fire they ran in the past. Nice to try. 2) Rattlesnake & Rabbit with Jalapeno Peppers: -Unique combination of predator and prey meats all encased into one sausage. Also, not often you can get these meats as well. -Slight spicy kick to it from the jalapenos and rich, buttery texture of the meats together. -Each hot dog comes with 2 toppings and we got caramelized onions and sauerkraut with this which added a nice sour and sweet taste to it too. -I liked this the most of the 2 of them. 3) Pheasant with Herbs de Provence: -Nice savory flavor, but I was a fool and ordered this with the sweet and spicy peppers as a topping since they were different from the other toppings we got and I mostly just tasted the bitter aftertaste of the peppers that sort of overpowered the meats. My mistake if anything since the bites with just meat and mustard were delicious. 4) Groot of Belgian Fries: -Huge serving, way too much for 2 people especially with 2 hot dogs and we sadly could not finish it, but at the very least it came with 2 dipping sauces. -Before ordering this, I didn't groot referred to anything other than a Marvel character. -Fries had a rich, deeper flavor than standard fries, nice slight crispiness. We got it with curry ketchup and sundried tomato mayo. The tomato mayo was fine, definitely a lighter flavor and since the fries tasted so rich on their own, I feel like the curry ketchup was a more flavorful and better match. I love a good hot dog, so being able to try it with more exotic meats, flavors, and sauces makes it definitely worth stopping by.

    Irene B.

    My friend and I had been wanting to try wurstkuche for a while and it didn't disappoint. Parking can be a little annoying but we were lucky enough to find street parking nearby. The space has a dark, industrial vibe, and I loved seeing the sausage display when you walk in. We shared the duck & bacon, mango jalapeño, rattlesnake & rabbit, and the Klein. The duck & bacon was easily our favorite. It was juicy and packed with flavor. The mango jalapeño had a nice balance of sweet and savory but I wish it had more heat. The rattlesnake & rabbit was interesting but could've used a little more salt. I also loved the toasted buns, sauerkraut, and caramelized onions. The fries were fluffy inside but I wish they were a little crispier. I also loved their beer selection and they let us sample a few before ordering. If you go definitely get the Kasteel Tropicale!! It was my favorite beer of the night! The service was great and the cashiers gave us awesome recommendations. Overall, I'd definitely come back. It's a fun spot to grab beers and sausages with friends!

    Anthony L.

    A friend of mine used to come here when he was in the area for school back in the late 00s and he said this place is still pretty much the same as it had been back then. Great food, and great fries. We wanted to go here for a while and we somehow ended up coming when the World Cup game was going on with the inside PACKED, so in the patio area outside we went! Everyone was pretty kind but security was rough since the inside was packed. Was hard to get water or even go to the restroom without being questioned.. but I understand why it had to be that way. We lined up, placed our order at the counter then were sat outside along the sidewalk area. Was a really nice day and we got the Filipino sausage, rattlesnake and rabbit, and buffalo cherry. All were delicious but the real star I think was the Belgian Fries. Delicious and crispy and perfectly filling alongside the sausages. Curry ketchup and the blue cheese walnut sauce elevated the fries even further! Cannot wait to try more from here.

    Suzette E.

    We stumbled upon this place while shopping nearby. We loved how cool the place was and that it was something different from your usual restaurants. I got the chicken sausage with apple & spices with large fries. Soo good! Service was cool fast, cheerful and helpful!

    Alfie E.

    I have been going to Wurstküche heavily when it first opened and then sporadically throughout the years. Although I have changed as a person, Wurstküche is still a solid place where you can have a casual, good quality food with great drinks (beer and international sodas.) The sausages are of high quality meats, cooked to perfection with tons of flavor and a good snap at the bite. Everything that I have tried was delicious- bratwurst, hot Italian, Kielbasa, duck and bacon, even the rattlesnake/rabbit. The one that I have always ordered was the Filipino sausage, the Maharlika. The fries are crispy and addictive. There are several dipping sauces available and I like the curry ketchup and the blue cheese and bacon. Service is efficient and fast. You order at the front counter and someone will bring it out to your table. In this location, the patio area is located by the sidewalk/street and it is covered and enclosed, but still open to the public. What I love about this place is that this is a perfect vibe to hang out with friends. It is chill, trendy and not pretentious. It is busy but not as crowded as it was years ago. It's a good mix of people but you don't have a hard time looking for a place to sit or feel rushed to leave after eating your dish.

    Nicole D.

    10/10 forgot this place existed! I've been to The Venice Beach location but boy was this a perfect spot after a show at the Moroccan Lounge. Perfect little tucked away joint with the most delicious dogs. So flavorful, a variety of wild options to choose from. Guys up front are always first for recommendations for food or beers on tap, highly recommended to go with their choices! Super nice and friendly staff! You order first then go sit down. The mustard choices are also super rad offering a different variety! Perfect munchies spot after a late night show! Ordered the Louisiana Hot and Fries with Chipotle catch up. For sureeeeeeee amazing

    Randall M.

    Food was ok 3.5 out of 5. Truffle fries were the center of attraction. We were happy that they served delirium which is rare in the states. Service is friendly and wait times were minimum. Ambiance was on brand with arts district - exposed ceilings, dark, and open concept.

    Rattlesnake and Rabbit Sausage with an excellent glass of Delirium Tremens
    Edward S.

    It's been a minute since I've been here, but somehow when we have a long night in the Arts District, we always end up at Wurstkuche. The long wooden tables are packed with people and there's almost kind of an Oktoberfest vibe. Rattlesnake & Rabbit with Jalapeño: I decided to go with one of the exotic options. The sausage is rather mild and buttery in flavor with a firm chicken-like texture. There's a great snap, but the jalapeño peppers don't really register any heat. The freshly baked roll is good and crispy, soft and chewy. Maybe the best thing is the giant plate of toppings. I added it all, caramelized onions, peppers, raw onions, and sauerkraut. The mustard selection is also solid with whole grain, yellow, and brown. Definitely get the fries. They are crispy and soft in all the right ways.

    Menu
    Kay M.

    Hard to find street parking. Paid $5 per hour for a nearby lot. Came on a Sunday night. There was a line, waited about 15minutes in line. Got the classic Bratwurst and Bockwurst for $11 each. Unfortunately they ran out of the Rattlesnake and Rabbit with Jalapeño Peppers very early. Two of the four toppings were included. We chose caramelized onion and sauerkraut. Got the Cucumber Soda for $4.50. The sausages were good. Liked the many condiments available. The Dijon Mustard was hard to get a hold of. The cucumber soda was interesting and enjoyable. Enjoyed that there were crayons to draw on the paper covering the table. There was the outside patio and indoor dining hall. There was a water station available in the dining area. It was very crowded on a Sunday night. Overall, enjoyed the experience.

    Elizabeth L.

    You can't go wrong here. I've been coming here for years and have tried quite a few of the sausage options and none of them are bad! If you can't choose just get a classic, or if you're feeling adventurous try the rabbit or rattlesnake. Top yours with onions and peppers + some of the delicious mustard options they have in bottles on the tables. The fries are double fried, hot, and crispy and can be paired with different sauces. Grab a beer or cider off their extensive list and you're good to go. It can get very crowded and busy here but the service is always fast and the crowd is always good vibes. They're open late and next door is Bar Eighty-Two.

    Denise L.

    Wurstküche is a German beer hall known for their unique sausages ranging from familiar classics such as bratwurst and hot italian sausage to more adventurous combinations including rattlesnake, rabbit, or pheasant. I always add caramelized onions as a topping and there are also many mustards on the side to choose from (whole grain, dijon, spicy brown, honey mustard, yellow)! So far I've tried the following: Marhalika 5/5 Kielbasa 2/5 Jalapeño mango 3/5 Bratwurst 4.5/5 It's super chill and casual! You order at the register and wait for your number to be called. There's lots of indoor and outdoor seating. Parking is tough here but that's to be expected in Arts District.

    Italian Hot & Hungarian Heat
    Bruce G.

    Wow, definitely worth the searching to find the door and nearby parking. You order in the entrance alcove and then await your meal way down the hall and to the left in a unique room with lots of atmosphere. Food was great and proportions more than adequate. Hope to be back here again.

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    Wurstküche Reviews in Other Languages

    Ask the Community - Wurstküche

    Where to park?

    The street parking is the cheapest but there are also some paid parking spaces available.

    Is Octoberfest only in the Venice location?

    Correct - it only takes place in venice for 2024

    If we do not purchase tickets for Oktoberfest, is the restaurant still open for regular dining?

    the venice patio area is still available but the indoor area is all reserved

    How many ounces are the raw sausages?

    Majority are 4 oz

    Will my mom come back?

    If she loves sausage and beer, she will.

    Are the fries vegan?

    I would think so of not you can definitely get them that way.

    Do they sell Alligator meat here?

    The only reptile I've seen on the menu is rattlesnake.

    I'm seeing conflicting information on whether vax proof is required. Is it required for only indoor? Or is it not required at all?

    You will be able to site where you feel comfortable. Cheers

    Hi. Can I reserve space for larger parties? I plan to visit for my birthday group with about 10 people. We would love to sit outdoors at the dtla location.…

    I'm sure you can, there's so many seating options inside and outside

    Is proof of vax required for both indoor and outdoor dining?

    For indoor dining, yes you will need proof of VAX

    Do they cook vegan dogs on the same grill as meat dogs?

    They are - but can be cooked in foil if requested.

    Is there a kids menu?? Do you offer military of healthcare discounts? Do you have specials on beers…

    We package one link of chicken apple and spices sausage with an apple juice and a 1/2 Belgian fries together for young children. Everything else is reasonably priced with no discounts.

    Are you serving mulled wine?

    Yes!

    Is there a calorie count for the menu items. If so, where can I find the calories for them?

    No, unfortunately there isn't any available on their menus. You may want to email them at Venice@Wurstkuche.com… 

    Is the Franziskaner Dunkel available here?

    We only cary the Weissbier not the Dunkel. Since AB Inbev took over the brand its been really poorly supported in the US.

    Are they allowing inside dining now?

    Yes last time I went they had inside and outside available.

    Are they dog friendly?

    The patios are very dog friendly.

    Do you still have to order inside during Covid or they taking your order outside?

    Call it in

    Do the lamb sausages have a pork casing?

    No they do not. They are pork free.

    Can you buy sausage uncooked? If so is there a menu I can see for pricing?

    For Sausages shipped to your door: https://www.wurstkuche.com/supplies For pick up at the… 

    View All 34 Questions

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    This was my first time visiting Wirtshaus while hanging out with some friends in LA, and I left…read morereally impressed. I ordered the Cordon Bleu Schnitzel with Brussels sprouts and spätzle on the side. The schnitzel was easily the highlight of the meal. I don't come across Cordon Bleu very often, so I was excited to try it, and it absolutely delivered. The Brussels sprouts were a great pairing, and while the spätzle was pretty simple with a light buttery flavor, it complemented the richness of the schnitzel well without overpowering it. The service was great throughout the night. Our food took a little longer than expected to come out, but it was a busy Friday night and our server kept us updated the entire time, which I really appreciated. My friend was also celebrating his birthday month and was given a free Beer Boot, which was a really fun touch. The atmosphere was lively and perfect for hanging out with friends. We were there while the NBA Finals were on, which made the restaurant feel even more energetic. One thing I also appreciated was how easy parking was, there was plenty of street parking both in front of the restaurant and across the street. Overall, Wirtshaus has a unique menu that you don't see very often, and I'll definitely be back to try more of it.

    This was my first time trying authentic German cuisine, and it was a fantastic experience…read moreI started with the giant Bavarian pretzel, which was warm, soft inside, perfectly baked, and served with delicious mustard For my main course, I ordered the Wirtshaus Schnitzel, and it completely lived up to its reputation. The crispy schnitzel was topped with a creamy garlic sauce and a perfectly fried egg!! I paired it with homemade sauerkraut and homemade Spatzle, which made the meal feel truly authentic and comforting To complete the experience, I had a Paulaner Oktoberfest beer and it paired perfectly with the food The service was friendly, the food was excellent, and I really enjoyed my visit. The only thing I felt was missing was a stronger German atmosphere. Some traditional German music playing in the background would make the experience even more immersive and memorable!!

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    During the World Cup we checked out some German beer gardens, and somehow over saw this one,…read morepossibly the only heart-driven authentic German one. The most we have seen so far, it was more a "business plan" let's do what Americans may think a German beer garden looks like. Our friend, the LA promoter Vahe, took us yesterday. We found a little gem, grown over the years, with an actual German owner and a service that had more than basic knowledge of German food. Nice! The ambiance was what you would expect from a place like this, less stylish-designer but more owner look-what-we-brought-from-Germany over the many years. The food was actually good, reasonably priced and generously portioned - the sauce platter really deserved its name "platter"- Came with great German curry ketchup. It would be too much to brag about the food, it was decent better than just OK version of classic beer garden dishes. But one has to be fair: where in German beer gardens you find food really worth bragging about? So while I was really tempted to stop at 4 out of five stars, I give 5. After all, it matches my most key how-to-get-5 element: would I do a 30+ min detour just to go here. If someone asked me to show them decent German cuisine in a somewhat authentic ambiance, I would take them here. The Kiez may be closer to our home, the Wirtshaus more stylish, but here we found the hearty welcome we missed elsewhere.

    The one star is for our server alone -- she was very kind, attentive, and honest, even if some of…read moreher recommendations ended up being a little misguided. Unfortunately, that's where the positives end. I ordered the chicken schnitzel with mushroom gravy, my boyfriend got the Hungarian brat with spaetzle, and our friend ordered the Hungarian brat on a roll. Starting with the schnitzel: it wasn't completely terrible, but it definitely wasn't good. The breading was some what soggy and sliding off the chicken, and the chicken itself had almost no seasoning besides an odd lemony sourness. The mashed potatoes were honestly awful -- extremely sour, like they were overloaded with sour cream but missing butter, salt, or any real flavor. I LOVE mashed potatoes and only managed two bites before giving up. The red cabbage was overcooked, mushy, and had a slightly off taste. Overall, the schnitzel plate was maybe a 2/10, and those points go solely to the fact that the chicken itself was technically edible. My boyfriend's meal somehow managed to be worse. The bratwurst was fine, but tasted frozen and reheated rather than fresh. The sauerkraut, according to him, "tasted like dirty socks." The spaetzle was genuinely offensive -- mushy, overly bland, and tossed with what looked like hydrated diced mushrooms that literally tasted like dirt. I honestly questioned whether it had gone bad. Beyond the food, the restaurant itself felt dirty and had a strange smell throughout. It honestly seems like a place locals may still visit out of habit or convenience, but it no longer reflects what I imagine it once was. It's unfortunate, because there's something special about a restaurant that's been around for 65 years and still tries to maintain its old-school charm. Sadly, the food and cleanliness just don't live up to that legacy anymore. Save your money unless you're only stopping in for an overpriced German draft beer. We definitely won't be back.

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    Downstairs dining room décor.
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    Kiez Küche & Beer Garden

    Kiez Küche & Beer Garden

    4.4
    (151 reviews)
    5.5 mi
    Family-owned & operated
    Casual dining

    First visit to this fun establishment. Cute front patio with umbrella covered tables, inside…read moreseating area, and a huge beer garden out back. Parking is on street only and can be challenging. Service was excellent, starting with Dylan who waited on us and was helpful, patient, and super friendly, as were the rest of the staff that chipped in throughout our visit. DRINK: Extensive German beer menu, but also cocktails, and non-alcoholic selections. We ordered a bottomless cup of Coffee ($4), a .4L Reissdorf Koelsch ($8.50), stein of Hacker Pschorr Weisse ($19), and a stein of Paulaner Oktoberfest ($19). FOOD: We started by sharing a Sausage Platter ($17) which came with 3 sausages, 3 mustards, and some sliced pickles. For our entrees, we tried the Beef Rouladen ($26) served over mashed potatoes, and the Jäger Schnitzel ($28), served with 2 sides. NOTE: The schnitzel was $5 more than shown on the menu. I asked about their Spaztel which the chef said was one of their specialties. He brought us a small sample, and it was delicious! We finished it off with Apple Strudel with Vanilla Ice Cream ($12.50). The flavors were very good, although some of the preparations were a little different than I'm used to. I'm half German and my mother is full, so we think we know German cuisine very well. All in all, it was a great experience and we will definitely be heading back for more!

    What a wonderful experience our family had at Kiez Küche & Beer Garden…read more There were nine of us, and we arrived during a World Cup game, so the whole place was buzzing with energy and fun. Our family is German, so we know good German food....and let me just say, they nailed it, my friends. The Jägerschnitzel was the best I've ever had (sorry, Oma). The cucumber salad, red cabbage, appetizers, and beer were all fabulous. And the desserts? Absolutely heavenly. The apple strudel was even better than the one I had at one of the finest restaurants in Berlin, and the bread pudding was a warm ambrosia. I was honestly surprised to see a couple of reviewers taking off stars for the most dumb stuff, because our experience was outstanding from start to finish. The service, the food, the atmosphere...all of it was on point. If you're looking for authentic, delicious German food in a lively, welcoming setting, Kiez Küche & Beer Garden is absolutely worth a visit. Such a memorable meal and experience for our family. We will be back!!!!

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    Wow, what a great discovery. Our son had just visited us from Germany and the World Cup was getting…read morestarted. After dropping our son off at LAX, we searched for a German restaurant on our way home. We found this place in Long Beach and are so happy we did. It's a great corner spot with both lots of indoor and outdoor seating. It was decorated with lots of German artifacts, as well as World Cup items. The workers were very friendly and welcoming. They gave us some great suggestions and we took him up on them. They had a large selection of German beers and I got a Dunkel since it's one of my favorites. My wife got at Helles. For food, we had to get a pretzel, Wiener schnitzel and potato pancakes. All 3 were delicious as were the two beers. It is our new go-to German spot.

    legit. tried the pretzel, sausage platter, potato pancakes, vegan bratwurst, brussels sprouts,…read morepotatoes, ginger beer, and the beer flight. Faves: pretzel - probably one of the best i've had since Chalet Edelweiss (LAX) shut down. they'll apparently have the ginormous ones during octoberfest. until then, rasselbock will be my dealer. brussels sprouts and potatoes - although came as sides to the bratwurst, i plan to order a platter of these two sides. the crunch and crisp of both, properly seasoned, the fluffy potato inside, it's been two weeks i'm still thinking about them. these superstars made up for the meh vegan bratwurst. I appreciated the patient servers who only showed up when we needed (i don't like fussy servers checking on us too often. it gets in the way of me eating.)

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    Berlin Currywurst

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    3.8
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    Berlin dude here. Very authentic flavors. Currysauce is tangy and sweet. Sauerkraut and pretzel are…read morelegit as well. Different mustards for every taste. The bread could have been a little more crunchy. I'll definitely be back. The lady at the register was very friendly. Atmosphere at the central market is always busy and touristy.

    This is normally one of my favorite places, I've been coming here for several years, and make a…read morepoint to visit every few months or so. However this last visit (05/04) was very disappointing. The person taking the orders seemed to be very distracted, and appeared to be annoyed that she had to serve me. Additionally, room had opened up at the counter, and I sat myself while waiting for my food. My food sat for a good five minutes while she was talking to another guest, and delivered it to me curtly. The cook had to deliver my fries when done, since she was still having an in-depth with the other guest (we were the only guests there). The cook had to alert the person taking orders again that I wanted another $4 + bottle of coke. Additionally the currywurst was not as good in terms of flavor as before. The sauce was not as flavorful or spicy as I remember, even though there seemed to be the same amount of curry powder on the sausage. I'm not sure why I was treated this way, I was cordial, and left a tip when I ordered (even on the bottle of coke that I had to beg to get). Hopefully this is just a one off, as I used to enjoy coming here.

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    5.5 mi
    $$

    Quiet neighborhood restaurant where you can chow down on some perogies. Got some boiled and some…read morepan fried--both were nice but the pan fried edged out slightly with a little more flavor from the light caramelization on the outside. I wish there had been more caramelized onions to provide a more tasty contrast with the mild perogies. The highlight was the flaming cherries & cheese (it was cream cheese) crepe. Tasty and fun! The modest sounding chocolate pudding is also surprisingly delicious. Service was attentive.

    Polka is a quality Polish restaurant offering authentic polish foods in a cozy ambiance…read more Our family, including my Krakow-born, Polish-speaking and cuisine-discerning spouse, came to Polka on a Saturday evening. Disappointingly quiet, we entered the cozy restaurant adorned by newspaper clips, polish coats of arms, and were greeted by our friendly waiter. I had the meat patties ($24) which were delectable. Rich ground beef and pork spiced perfectly and fried with an accompanying gravy. Rich, but not greasy. My wife had the chicken schnitzel ($30) which was good but not groundbreaking, and the kids a number of perogis ($25) I found excellent. Accompanying the two adult meals was soup (a delectable tomato and a surprisingly sour savory pickle) and salad. We concluded with a delicious strawberry jam crepe ($15, see photo). The soup and meat paddies were the strongest entries on the menu that evening. The service was warm and genuine, taking our order, giving recommendations, communicating in polish as per our preference, and the restaurant was cozy and clean. Prices, as listed above, were reasonable considering the accompanying soup and salad. Overall, Polka is a solid restaurant with excellent food and service at a good price. Delicious, hearty, and with a cozy atmosphere it is perfect for a date or small family looking for a genuine taste of Eastern Europe. Food: 4.5/5 Ambiance: 4/5 Service: 4.5/5 Value: 4/5

    Photos
    Polka Polish Restaurant
    Mushroom soup w/pasta.
    Mushroom soup w/pasta.
    Salad.

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    Salad.

    Wurstküche - hotdog - Updated August 2026

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