Best taco Tuesday deal and best street tacos off of a food truck. This is a food truck location…read more 2nd location is Crenshaw and Rosecrans ave in Gardena. Their al pastor is hella good, sliced off of a trompo. Carne asada are grilled to perfection and not "steamed" from the massive amount of meat on the flat grill. Their burritos and alambre are huge. Love their suadero and lengua (when available). The workers are super nice and will speak english. Their tortillas are made on the premises while the meat and food are being cooked & prepped. Their avocado salsa is spicy but hella good. The onions & cilantro, lime, radish. Spicy green salsa etc are all kept in a refrigerated comdiment table. There are some tables and chairs to hangout and eat. The workers keep the area clean too. Bonus- the truck serves food until 1am nightly. Highly recommend trying them out. . U will not be disappointed as the taco are not skimpy, everything is hot and freshly made

Whole time I living up the street wondering about this truck, could of went my whole life without…read moreit. Tuesday night "99cent" Tacos, tripa was trash, dirty and Flavorless. Chicken taquitos flavorless, carne asada fries trash, salsas trash, single tortilla tacos... never again!

I tried the stone fruit and grape Waldorf pizza, today! The flavors were exceptional! This pizza…read moretakes away the sweet tooth cravings post meal. It's all in one! I'll definitely be ordering another one next Tuesday!! Thank you to the chef for being a creative genius when it comes to combining flavor!

What a pleasant surprise at the Farmers Market. I honestly wasn't expecting to find pizza of this…read morequality there, but wow -- they actually bake the pizzas in a real brick oven, and you can absolutely taste the difference. The dough was fantastic: fluffy, chewy, and perfectly textured with that slight crisp on the outside. The toppings tasted incredibly fresh and balanced instead of overloaded or greasy like a lot of places tend to do. I ordered the Bánh Xèo pizza, which was such a creative twist on the classic Vietnamese dish, and it completely worked. The flavors were unique, bold, and surprisingly addictive. I ended up gobbling down the whole pizza before I even realized it because it was that good. I'll be honest -- the pizza is a little pricey for the size. But after eating it, I totally understood why. I'd much rather pay for a thoughtfully made pizza with quality ingredients than a cheaper mass-produced chain pizza that tastes forgettable five minutes later. What makes this place even better is the setting. You'd expect to find pizza like this at a trendy sit-down restaurant, not casually available at a local farmers market. Being able to grab something this fresh, artisanal, and delicious while walking around the market makes the whole experience feel special and approachable at the same time. Definitely one of the best food surprises I've had at a farmers market in a long time.

This is a stand at the Torrance Farmers Market at Wilson Park on Tuesdays and Saturdays. They are…read morelocated next to all the other food stands. I love their pork and cheese pupusas! At $4 each, it's a little pricey considering the fairly small size of the pupusas but it's worth it! They make their pupusas very well here. I love the slightly crisp texture. They also give pickled veggies and salsa on the side. Probably my favorite pupusas in the area! Parking: free in farmers market parking lot.

We decided to grab food from here at the Torrance Farmers Market. Even on a Tuesday, the line and…read morewait for this stand were pretty long. We got there a bit late and they were out of all meat options, so I recommend going earlier in the day if possible. Each pupusa is $4 and comes with pickled veggies and sauce on the side. I ordered a cheese and jalapeno pupusa and it was good! Nicely stuffed and I liked the spice level. Pretty filling and they come out super hot.

Best tacos! Good quality meat and the tortillas are good and fresh. The salsas are super good and…read morespicy! The service is excellent and fast. It's easily accessible but limited seats and tables. The ambiance is natural, quiet, and not pact

Head on over to Birrieria el guero if you have a craving for birria.. there aren't any spots that I…read morecan think of anymore that sells birria around the area. Most have closed or their birria sucks. But this birria is solid and will fill that craving. He sells a birria plate with all the fixings. And if you have a craving for a quesadilla or tacos he's got you covered. It can be a bit loud as they're posted on the street but it's manageable. The service was quick and friendly. Go check them out Yelp fam. I've had the birria plate and quesadilla and both were great. Also follow on IG for all the pics and vid's.

Every time I visit Cali, I have to stop by at least once or twice! Good is delicious!read more

The OG spot for authentic, loaded tacos in Gardena I've…read morebeen a regular at El Antojito for years, and it remains one of my go-to taco trucks in the South Bay. If you're looking for high-quality, authentic street tacos at a reasonable price, this is the spot. Why I keep coming back: * The Tacos: They come 'fully loaded' and are incredibly consistent. I'm picky about my onions, and they are always happy to accommodate requests, which I truly appreciate. * Efficiency: The staff is consistently friendly, and even when it's busy, the food comes out fast. * The Vibe: It's a truck with a casual outdoor seating area, making it easy to grab a quick, fresh bite. * The Bonus: Don't skip the small shop on the same lot they have the best treats. I highly recommend grabbing an elote or a mangonada to round out your meal. If you haven't tried them yet, add this to your rotation. It's exactly the kind of local gem that keeps the neighborhood food scene great!

Been passing by this spot every Tuesday night after my Bible study and finally felt led to try it…read moreout. It's on Torrance Blvd so you can miss it. The booth is well lite up and at the corner. There's a dirt road on the side for parking. If you pass the booth you will have to u-turn back. I ordered a carne asada and a cabeza taco. The dude looked at me like that's it and I'm like yeah just trying you out. The carne asada taco was good 7/10 but the cabeza taco was amazing 9/10. It looks like the corn tortillas are hand made and there's all the essentials on the side. Dude was right I should of ordered more tacos lol. No worries I'll be back next Tuesday :) Tacos are $3 each and there's a small dining table good for like 4 people to share.

I rarely crave Mexican food but I dream about the quesotacos from here. Chicken is surprisingly my…read morego to, it's that good. The tortillas are homemade.. or is it truckmade? Torn btwn wanting to gatekeep and wanting them to stay in business forever ~~ I do choose to hype them up any chance I get. They are the nicest ppl, there's two tables with seating and a lil bit of parking at the Discount Beer & Wine on Torrance Blvd where they've been stationed these days. It's always a good night when we're hitting up La Chiva Loca.

This is a great weekly Food Truck event that has about 4-5 anchor trucks that are regulars and…read moredepending about 6-10 or more visiting trucks. Regulars include Lomo Arigato, Tropical Shave Ice, Mambo Juice, Takoyaki Tanota. Check it out. Every Thursday 5-9:30pm. Check them out on twitter as well. "DO NOT PARK IN FUJITSU parking lot." They will ticket you.

Please go back to Lowes or get a good parking lot!…read more This 18300 Vermont thing was lame. Otherwise SBDDAGG or SBDND or whatever you call yourself now... you are awesome see you next Thursday

My partner and I have had our eyes on this place for a while because the concept of…read moreAfrican-Filipino fusion just sounds delicious... but dragging my partner out of bed early on a Sunday to head to the farmers' market in the Redondo Beach Riviera has been a struggle. Today I was able to make the near impossible happen and we got to the market before it got busy (around 10am). I ordered the goat stew whereas my partner (who is Filipino) just wanted to check out their food. As such he got the salmon. The goat stew reminded me of a flavorful and creamy, Indian curry and the meat was very tender. The owner said to be careful of bones but I encountered none. Meanwhile the salmon was well cooked, soft and not dry. The sauce itself had a pleasing sourness to it but the hot sauce on the side really kicked up the flavor. It reminded us of a creamy Tabasco with a myriad of other flavors like garlic and onions. Ironically, the salmon had bones. The side salad was sweet in a good way with quartered grapes providing the main sweetness. The rice had a nice flavor profile rich with tomato--it reminded us of a cross between a creole rice and Spanish rice... but also not? We don't quite know how to describe it but it was good. If I'm ever able to get my partner up early again on a Sunday, we'll be sure to go back! I hope they eventually open a brick and mortar store. Tip: Buy a bottle of the hot sauce if you remotely like hot sauce. If you buy online, the shipping alone is the cost of buying a bottle in person.

Happened to stop by the farmers market and got their chicken wrap - so dense and delicious!…read moreDefinitely worth the $9 and even came with a Diet Coke! My boyfriend was stuffed and I could only eat half before I was too full. The star of the show was the mango float ($5 each/2 for $8 if I remember correctly). We finished it in no time and immediately regretted not getting 5 more. It's so fresh, simple, and not too sweet that it's addictive. Will definitely be stocking up next time!