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    Yoshino Teriyaki

    4.1 (205 reviews)
    ModerateJapanese
    Closed Closed
    Updated over 3 months ago

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    YOSHINO TERIYAKI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Spicy Chicken Yakisoba
    Helena L.

    Ordered a spicy chicken yabisoba to go during the weekday lunch time. It was pretty affordable given the portion + super quick since everything was precooked. Most order to go but there is ample seating if u want to eat there. The staff was super friendly and you could tell some regular workers dine there. Noodles were pretty starchy and too al dente for my taste but the pickled veggies gave some added relief and steamed veggie was standard. The best thing was definitely the plentiful chicken and the "spicy" was definitely some minimal kick so keep that in mind. Food: 2.5/5 Ambiance: 3/5 Service: 4/5 Value: 4/5

    Marie R.

    It's been a while since we've had teriyaki and since we were craving it last night and we're in the area, we decided to check out this spot! I saw on some IG foodie that this is one of his favorite spots and he likes the spicy chicken teriyaki so I ordered that and the yakisoba. My husband and I shared everything and it was perfect for the two of us. The spicy chicken was not drowning in sauce and it was perfectly cooked! They also gave the sauce in the side and it was perfect with the spicy chicken. They also gave me a side of the sauce for the yakisoba and it added the right amount of flavor to the noodles. Not exactly a complaint but something to note is that the salad was very plain. It's just shredded cabbage. The yakisoba didn't have anything in it except for the noodles. I think this place still thrives despite its simplicity. The space is clean enough and the staff is nice!

    Chicken yakisoba
    Mark T.

    Look, I GET it. Another teriyaki spot. But this place is different. I come here more than I should. I come here often on different days to make sure it is still good. I used to order the number 1 chicken and rice but if you look a little closer you can get something called spicy chicken yakisoba-- now that's where the fun begins. The owners are all friendly and will generously tell you the options. The tables are clean and the tv is always playing CNN at a comfortable level. Against the walls are complementary hot sauces, hot mustard and soy sauce if you need it. The process is simple: you approach the counter and place your order. I recommend the yakisoba noodles but if you like rice then go ahead. Order: SPICY CHICKEN YAKISOBA. At the end he will say "sauce on?" And your answer is always YES. Do not get sauce on the side. Sauce ON. It's sweet tangy savory in the right kind of way. The emulsion of the sauce and what I believe is Vietnamese Sambol Olek is phenomenal. Smoky, a little spicy, sweet and tangy. The price 13 bucks. A little pricy? You can thank inflation for that. The lease is super high for this area. 13$ is fair. Repeat after me: spicy chicken yakisoba, sauce ON. If you get heartburn because you're over 30 years old then get the regular chicken yakisoba, sauce ON. The chicken is charred well and still remains juicy. The sauce is primo because it's not overly sweet and not overly thick like other teriyaki places. This place accepts credit card with a convenience fee so pay cash if you have it. The 4 recent photos below don't lie! This teriyaki spot is consistent, convenient, and tasty. BONUS: this business supports the kids at O'Dea high school. So this place not only provides amazing food and but also supports the community? That's a win.

    Excellent place for teriyaki. These guys got it down! Good price, friendly fellas. The salad mixed with the teriyaki and rice omg. So flavorful. Wish it was closer to home. Also the teriyaki sauce is at the bottom, so stir it up. No need to ask for more sauce.

    Logo
    Lady F.

    Today one of the doctors I work with ordered lunch for all the staff. What a wonderful treat. So we ordered from Yoshino Teriyaki. I ordered Spicy Chicken Yakisoba and it was yummy. It was enough for 2 meals. The chicken had a nice spicy twang to it with stir fried veggies and Yakisoba noodles. Of course we had it delivered to the hospital and it was well package and still hot enough where I didn't need to warm it up. I would recommend for your DoorDash meal delivery of anything from Yoshino Teriyaki. All my co-workers enjoyed enjoyed their food. LadyFlava of LadyFlavaNews

    Spicy Chicken Teriyaki Rice
    Eric X.

    A very solid teriyaki shop on the medical district shopfront. I got takeout spicy chicken teriyaki, so the food got cold pretty fast in the clamshell, but the chicken and rice are in large portions and very tasty. As other reviews have said, the salad portion is pretty run of the mill. I haven't tried any of the other items but the spicy chicken is very reasonably priced. I also talked to the owner, who was super friendly and a seattle native. His restaurant has been here for a long time, and I'm happy to support them.

    Spicy chicken teriyaki
    Mike R.

    Hands down THE best teriyaki in town. I'm also very biased because I've been allegiant to Yoshino's Teriyaki for 2 decades now. Their most popular item is the spicy chicken. I like it because it's not very spicy hot but has great flavor. The only downfall is parking isn't very convenient but can often be found 1 block south.

    Spicy Chicken Rice

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    1 year ago

    Good basic terikyaki. Fresh vegetables, good tofu, good portions, and they are generous with the chicken. Basic restaurant ambience.

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    1 year ago

    Food was great, service was awesome! I had the chicken teriyaki. My family & I would highly recommend this place!

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    3 years ago

    Love this place and the owner. Will give your dog chicken if you're ok with that. Sweet people, great food!

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    Page 1 of 6

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    Maneki

    Maneki

    4.2
    (1.4k reviews)
    0.7 mi
    $$

    My local friends recommended we come here for some authentic Japanese food while we were visiting…read more We texted ahead to reserve a table for 5 since it is a popular place. They don't take phone calls or reservations online - very old school. Which I think makes it more desirable. We ended up getting a special room with a "chabudai" style table! I was super excited because I've never experienced it before. What I did find pleasant was that although it was a lower table, there was an opening beneath the table that allowed your legs to hang rather than having to sit Indian style. Tyson was an amazing server. Was attentive, accommodated our allergies and was thoughtful with us having a young child. He was so pleasant and polite! We enjoyed the following: Baked miso glazed eggplant - YUM and melts in your mouth. Black Miso Cod Collar - this was pleasantly surprising and so delicious. Eat bite was tender and flavorful. Simple yet so appetizing. Sushi rolls were both fresh and well prepared. The nigiri was also great and fresh- not fishy. We additionally ordered takoyaki - which I normally don't love but this one was very tasty and I enjoyed the texture. Lastly karage chicken which came with a creamy slaw. Overall it was such a pleasant experience and we look forward to coming back!

    Seattle's oldest Japanese restaurant, Maneki is awash in history and tradition, from the Beckoning…read moreCat decor that greets you at the entry, to the private Tatami rooms where you can eat at an authentic, low-slung chabudai table, seated on cushions on the floor. Established in 1904 in the heart of Japantown, the restaurant relocated to the ground floor of the NP Hotel after its original structure was ransacked during World War II, when Seattle's Japanese community was relocated to internment camps outside the city. The hotel where Maneki now resides served as repository for family heirlooms that were left behind during that embarrassing and tragic period of American history. The joy of dining at Maneki goes well beyond the restaurant's incomparable history. The traditional Japanese menu has something for every taste, from delicious Nigiri and Maki Sushi to noodle dishes and local seafood. Pair your meal with a classic Japanese cocktail or a cold bottle of Sake, and you'll understand why this is one of Seattle's best culinary experiences. Highly recommended.

    Photos
    Several private rooms with traditional floor seating
    Several private rooms with traditional floor seating
    Wild Salmon
    Wild Salmon
    Miso black cod

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    Miso black cod
    Katsu-Ya

    Katsu-Ya

    4.3
    (349 reviews)
    0.9 mi
    $$

    A lively atmosphere in SLU to grab sushi, sashimi, and more. The service is prompt and attentive…read more There is a lot of seating and even good for groups. I sat at the sushi bar as it was just myself. For lunch, I opted in for the Power Lunch and it was fantastic. Served with 5 pieces of nigiri, seared salmon, miso soup, salad, edamame and more. The salad is great with the ginger dressing and the miso soup was flavorful with tofu. The nigiri was fresh and flavorful. Also got a shrimp tempura roll which was great with tempura shrimp and fresh avacado. Overall no complaints here. There are so many dishes I want to try and will be back soon for more.

    **Thursday evening around 5:00 p.m., party of 2. No wait.**…read more Unfortunately, I'm going to have to echo several of the recent reviews about the slow service. When we were seated, there were only about three other occupied tables, all with couples. Two of those tables were already being served their food. We placed our order, but our food didn't arrive for about an hour despite the restaurant appearing to be fully staffed. To make matters worse, multiple tables that were seated after us received their food before we did. The long wait might have been easier to overlook if the food had been worth it, but it wasn't. I ordered the seven-piece sushi assortment with a baked crab roll, and more than four pieces of the fish were still partially frozen. The fish did not taste fresh, which was especially disappointing after such a long wait. An hour to assemble seven pieces of sushi seemed excessive. Seeing that more than half of the fish was still partially frozen made the hour-long wait make a lot more sense. Maybe they were waiting for it to defrost before serving it. My sister ordered a baked crab roll and two pieces of seared snow crab. The seared snow crab was completely forgotten until I had already finished my meal. We had to remind the staff before they rushed to prepare it. The baked crab roll itself was decent, but the combination of the extremely slow service, disorganized order handling, partially frozen fish, and forgetting an entire dish until we asked about it means we won't be returning.

    Photos
    Katsu-Ya
    Sashimi
    Sashimi
    Special set with crab roll

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    Special set with crab roll

    Yoshino Teriyaki - japanese - Updated August 2026

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