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    Annakoot

    2.8 (109 reviews)
    InexpensiveFood Trucks, Indian

    Annakoot Photos

    ANNAKOOT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for groups

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    Recommended Reviews - Annakoot

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    a menu on the side of a truck
    Cassandra C.

    The ordering area is at the front of the truck along with a big menu on the passenger side door. I ordered from it- tikka masala ($12) and mango lassi ($3). I gave a $20 and got back $4. I was confused so I asked why I didn't get $5 back. She said I needed to check the prices on the other menu, at the BACK of the truck where you pick up food because those are the real prices. The sign where you order says $3 for a mango lassi. The sign at the back of the truck where you pick up food says $4 for a mango lassi. Not okay to advertise one price where you actually order food and then charge a higher price from a sign that can't be read when ordering.

    Food truck at Golden Gate Park.
    Daniel B.

    We ran into the Annakoot food truck behind the Music Concourse at Golden Gate Park. Annakoot is an Indian food truck based in Berkeley. The truck is painted red and looks like it's got a few years on it. To date, this has been my only Indian food truck experience and I enjoyed it, for the most part. One thing that's cool about this food truck is that it has a tandoor oven on-board. A tandoor oven is a cylindrical clay oven used in Indian cuisine. Annakoot serves 10 entrees and 3 desserts. The entrees include: - Paratha fold - tandoor chicken with rice, veggie, and spices in a flatbread - Sabzi - assorted veggies cooked with spices - Chana Masala - beans and potatoes cooked with veggies and spices - Kofta - veggie balls in curry sauce - Chicken Curry - Lamb Curry - Chicken Tikka Masala - tandoor chicken with tikka masala sauce - Konkani Shrimp Curry - Samosas - Pakora "Boat" - veggie fritters Most of the entrees come with basmati rice and naan bread. All chicken used is free range. The desserts are gulab jamun (Indian doughnut balls soaked in syrup), phirni pudding (rice pudding), and mango lassi (mango yogurt drink). The entrees are $7-10 each and the desserts are $3-4 each. I tried the paratha fold ($7) and the chicken curry ($8). Paratha is the name of the flatbread. The paratha fold included chicken, rice, lettuce, and a combination of spices, mint, and tamarind chutneys. The paratha fold was made with whole wheat and was cooked on a griddle. It was a savory wrap and, as is common with Indian food, had good flavoring. The chicken curry consisted of boneless chunks of chicken cooked in a curry sauce with garlic, ginger, and spices. Though the menu did not mention it, it also came with a small side salad topped with mint and tamarind chutneys. Together with the soft basmati rice and the naan bread, it hit the spot. Overall, I think Annakoot is somewhere between 3 and 4 stars. I think some of the ingredients could have been fresher, particularly the lettuce. Other than that, I enjoyed the food and would try them again.

    Paratha Fold
    Adam B.

    Curry Up Now is a a pretty solid benchmark for Indian food trucks. "Meh. I've experienced better." definitely applies to this truck in comparison, hence a rare (for me) 2-star. It feels like they're taking shortcuts to dish food out faster, but they don't really draw a large crowd so speed shouldn't be a big concern. I think if they made some of their dishes to order, they could easily improve quality a bit. Paratha Fold: This reminded me of something from Taco Bell. The abundance of wilted lettuce was the biggest turnoff. Since they churned out the fold so fast and the lettuce was so limp, I surmise it must have been pre-made well ahead of my arrival. The chicken tasted more stewed/pulled than baked in a tandoor (as mentioned on the menu). The only other ingredient seemed to be basmati rice, so it was pretty bland. The surrounding paratha was ok, not greasy, kinda like a thick whole wheat tortilla. Samosa: The samosa itself seemed standard. I didn't like how they just had it floating in a pool of tamarind and cilantro chutneys. By the time you bring it to some place to eat, the bottom of the samosas are soggy. I mean, it's not like a chaat or anything, so why not serve the sauces on the side to apply as you're eating?

    Heather C.

    Now located at the Ferry Building on Tuesday. Food was expensive, not that great and I got an unwelcome surprise in the first bite of my chicken wrap. Almost broke a tooth!

    Yaska G.

    How can you call this Indian food?! Tasteless, cheap and accepting cash only? This naan bread is a joke... How many times it was warmed up before you sold it? Stay away from this place. Subway would be a better place for less money.

    Benny H.

    Simple review of the month. It's cheap, it's good, and they give you a lot of food. Also in a great location, so you can enjoy your food and nature. 'Nuff said.

    Samosas, $4.
    Christine H.

    I was just strolling around the Golden Gate Park, looking for the Conservatory of Flowers until I came across a small line of food trucks & food stands. Having a full stomach from an earlier lunch, I still wanted something to snack on. Samosas??! YES PLEASE! The samosas was packed full of potatoes; and they were extremely tender and fluffy! And the outside skin was thin, lightly crispy and flaky! It was soo good! I can't even describe it to you. CASH ONLY. $4, two samosas.

    Foodbeard S.

    Inconsiderate and pushy. They pulled their truck right in next to the artists booths and refused to move when asked. Exhaust fumes from the truck making everyone sick doesn't seem to matter to them. Just plain obnoxious people.

    Christy V.

    Yesterday lunch. Kids field trip : Food truck at golden gate park near academy of science. Food is ok. Chicken curry , chicken tiki masala and mango lassi. The naan is dry n hard plus mango lassi isn't good. 2 star.

    View of the plaza while we ate our food

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    11 months ago

    Always had a good experience with the vegetarian option I like, veggie pakora. Good vibes coming from the truck.

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    5 years ago

    Wow! Amazing food for reasonable price. A must try food when visiting golden gate park. Definitely worth the time. Great quality food!

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    13 years ago

    Thee best Samosas that I've tasted! Call it serendipity, but now I have several reasons to be in Golden Gate Park. Yummmm!

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    Kunugi Noodle

    Kunugi Noodle

    3.4
    (9 reviews)
    2.2 km

    We ordered the okonomiyaki from their Sunset farmers market location and it was such a…read moredisappointment. They made the pancake from a frozen disc, which took about 30 minutes (at the time it was pretty dead, so quite a long wait). The result was a gooey, undercooked mess that included an egg that was fried in old oil. After a couple hours, my stomach had a horrible reaction that I'm still recovering from. Avoid!!

    Kunugi Noodle & Tempura food stall is Known for their udon noodles and broth at Outer Sunset…read morefarmers market. Friendly staff. Contactless payments. Good variety of Japanese takeaway food in eco-friendly food containers. Usually a wait since orders are cooked to order. My favorite is the OKONOMIYAKI with seafood! An eggy pancake of seafood drizzled w/sauce, Mayo and an optional pan-fried egg on top. They also ask a beef one but the seafood okonomiyaki is very satisfying. Think a lot of people have discovered okonomiyaki b/c lately they're sold out by the time I get there :-( So when there's No Okonomiyaki I turn to the OMURICE, an omelet filled with seasoned rice w/bits of chicken, generously drizzled with ketchup. Great satisfying bites for breakfast or lunch! They Also offer a OMUSOBA. Similar to the Omurice but filled with noodles instead. Hard to get away from the Omurice lol! Also will order their CHICKEN YAKISOBA when in The mood for noodles. Finally tried their KAKE UDON, plain udon with broth. Broth was a tad salty but it came together when I added some bok Choi I had bought that day. Really liked The SWEET FRIED TOFU W/UDON. A new fav! Hard for me to get over my favs but Their other specialties are beef tempura udon, chicken Katsu over rice, korokke (croquette), onigiri, to name a few. They have locations at the farmers markets at Daly City, Clement Street, Foster City to name a few. See you there!

    Photos
    Kunugi Noodle
    Top: Omurice! Really good yum! Bottom: Chicken Yakisoba
    Top: Omurice! Really good yum! Bottom: Chicken Yakisoba
    Okonomiyaki

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    Okonomiyaki
    The Crew

    The Crew

    3.9
    (692 reviews)
    1.8 km
    $$

    Haven't been here since the remodel. Food was delicious, portions are pretty good. Kalbi could have…read morebeen bigger lol. Ordered the option 3 crew set and added a few more dishes to round out the meal for 8 of us. Service was great and although we ate early we didn't feel rushed even when it started getting busy.

    Maybe a 2.5 start experience~~ This place used to be really…read moregood and poppin... went on a Thursday and we were the only table there, and I think i can see why. (-) Tried the Rose Tteokboki-- bland & really lacking ANY sort of flavor... super disappointing (-) Egg Souffle (Gyeran jjim) was SO SALTY, it was barely edible, thus why we took a spoonful & that's it after 1st bite (-) I was craving korean fried chicken(KFC). They have 1 dish that is "KFC" but def didn't hit that mark.... the sauce was tasty but didn't have the crunchy batter like what KFC should have... more like Chinese wet wings (-/+) Army Stew (budae jjigae) was ok.... not bad, not great. (-)1st server lady spoke 0 English, I found out when I had a Q about the menu & she looked at me blankly, then proceeded in Spanish... I found it a bit puzzling & odd... luckily there was another server that came around to help us order. (+) The honeycomb makkeoli was good... make sure to eat the honeycomb as you're drinking it! And when you order, the honeycomb isn't 1 big piece but a 1"x1" cube that is put in your glass, not a pot or anything to share.

    Photos
    The Crew
    Buldak omelette (new)
    Buldak omelette (new)
    Korean cheeseballs

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    Korean cheeseballs

    Annakoot - foodtrucks - Updated August 2026

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