Yesterday was my husband's birthday! I was thrilled that he chose Frog & Slim, because, as you know…read moreby now, it's my favorite restaurant. My new favorite bartender makes a great Sazerac. Ok, our second ones were also delicious. My new favorite server, Janelle, really knows her stuff. She's attentive, engaging, and "tells us the truth and brings us food," which is our family's highest honor. I had the Caesar salad and charcuterie. Excellent, and I had plenty to take home for today's lunch. My husband had the chicken. He recommends it, and had enough left over for today's lunch. We always love the music and the vibe. I'm not sure that I want to wait until my birthday to go back. Brunch? A cocktail and dessert? We'll see.

Frog & Slim is definitely worth a visit if you're in Sacramento!…read moreWe parked on the street about a block away, which wasn't a bad walk at all. We went on a Saturday night, and the restaurant was pretty busy, so I'd definitely recommend making a reservation. From the appetizers to the entrées and dessert, every dish was absolutely delicious. We especially loved the bruschetta and the Kobe beef carpaccio. The deviled eggs were also a great starter. For our entrées, the ribeye was cooked perfectly and incredibly flavorful, and the Wagyu burger was just as tasty. We wrapped up the meal with the bread pudding and crème brûlée, and both desserts were the perfect sweet ending to an amazing dinner.

Loved the food! We were pleasantly surprised everything was soo good. We loved the vibe of the…read morerestaurant. It was laid back. We could chat. Service was excellent.

Cute little Italian restaurant in midtown/downtown Sacramento…read more Recommended to make a reservation as they're often busy, no matter the day of the week. Friendly staff and they were able to accommodate our group of 12. Between the 12 of us, we tried a decent amount of the menu. Everything we tried (bolognese, Alfredo, salmon pasta, veal pasta, appetizers) was delicious. The standouts for me would have to be the octopus appetizer and bruschetta. And love the fresh pasta. Would come back and recommend.

First came here for my husband's birthday back in March. They were great with the gluten allergy…read moremy husband suffers from. Our casier today was sweet and personable. They know their product and company policies. Thank you Jasmine for your excellent customer experience. They are a little pricey, but the food is fanominal and worth it. The customer experience is perfect.

Jasmine is so sweet it was our first time she was vary kind about food allergies telling us every…read morething! This restaurant is really modern it's a great environment. it was a chill place to be. I don't remember this guys name but he had 2 cheek piercing made extra shore that the food is a gluten allergy that it wasn't cross contamination. the food options aren't the best for picky eaters but great option. Mabe a little more seasoning on chicken and steak but overall it was great experience

I have friends in the Sacramento area that have always touted the concept of "farm to fork" in that…read morethe region's farms are the direct source for so many restaurants. We decided for our last night all together we would pick a highly rated one for a special meal. Magpie Cafe right in downtown fit the bill and we were thoroughly impressed by everything. We ordered just about every special plus many other dishes, some multiple, from appetizers through to desserts. It's in a beautiful area of the city, open to the street and green park. We opted to sit outside as it was a lovely evening. The beer menu had some regional favorites, all small and well chosen. For food we went all out, and I'll let the photos speak for themselves. Everything was so colorful and presented beautifully. Highlights were the pickles, fried asparagus, anchovies, and croquettes. Our server was friendly and knowledgeable about our dishes, she added to the experience. If you're in the area, this restaurant is worth a stop. They even have a cafe in the airport!

For my last supper in Sacramento, Sam and I went to Magpie. It's always on OPEN TABLE. We sat…read moreoutside, and the weather was perfect. We both had the strawberry lemon basil fizz. The drink contained gin, strawberry syrup, and fresh lemon basil. It was light and refreshing and the perfect spring summer drink. Then we had the baby eggplant which was marinated in a soy glaze. It also had some sort of peanut sauce base. This was a delightful bite. Both of us were very impressed. The presentation was gorgeous. Clearly still on my eggplant craze. One of the reasons we went to Magpie was for the trout dip. In a shocking turn of events, they didn't have it. I think it was an old menu. Maybe their winter menu. This was a bummer. Instead, they had a salmon dip. We got that, and I wish it was more flavorful/smokey. Normally, I'm not a smokey seasoning person, but I think it goes nicely with fish. The chips though were really good. I love a kettle chip. I thought they would be thicker, since the dip was thicker. I'm glad they served the dip with the spoon. We also had the stone fruit salad. I was shocked it didn't come with a cheese, but after I tasted it, the creamy yogurt successfully filled that void. Once again, the plating was gorgeous. I think the peaches were good, but I can tell that later in the summer, these peaches will be even more delectable. I think the pistachios were an excellent choice to this salad. For my main course, I had the painted hills flat iron steak with a Chimichurri sauce and crispy smashed potatoes. The steak was well cooked, and with the seasoning of the chimichurri, it was a delightful bite. Sam had the gnocchi with pesto and fresh tomatoes. The gnocchi was fluffy. Both she and I thought that the pesto was good, but we both wish that we wish there was more of it. I love pesto though, so I am always going to think that. It came in dollops, rather than mixed in, so I think that was part of the problem. We also had to get dessert. I had the ice cream sandwiches. They were made with lemon thyme shortbread cookies with vanilla Guenther's Ice Cream. I wish it was a stronger vanilla taste or a flavored ice cream. The cookies were too good though. Sam had the lavender panna cotta. Normally I am not a huge panna cotta fan, but this one was delicious. It had such a strong lavender taste, in a good way. It kind of tasted like I was eating lotion because of the thickness of the panna cotta with the lavender flavor.

amazing. brought my bitch husband here to divorce him, server was very kind. food and ambiance were…read moreall splendid.

One of my favorite hangs after giving blood, or before a show downtown…read more Ordered a nice Beer and the Prime Rib Dip sandwich. Place wasn't as crowded as I expected, so it was rather quiet and cozy inside Service was spot on, fast and friendly. Beer was cold and refreshing and the sandwich was very tasty, with a good ratio of meat to bread. It came with a nice beefy au jus for dipping that added an extra layer of flavor You can order fries or salad as a side, or upgrade to some other choices, but I went with a nice salad that complimented the sabdo.

Entrance to this restaurant is very beautiful and trendy . Upon arriving at the restaurant we were…read moregreeted and seated within minutes. Our server was helpful and insightful for assisting in selecting the best entrees to our taste buds. The meal arrived within 12 minutes. Not only was the food fresh and hot, but it was also super tasty & delicious. I could write all day about this, but to summon it up in one sentence, the flavor just melted and exploded in my mouth with every bite. As mentioned before the food is excellent, however, it may not satisfy bigger appetites. Soup & salad is not included with the entrées. * Please note if you attended the community center play you can get 10% off your meal if you show your tickets.

I was recently in Sacramento and had brunch with some friends at Cafeteria 15L. We sat outside on…read moretheir patio, and it was such a beautiful day, so it was the perfect choice! Their patio area is really cute, and they have plenty of seating both outside and inside. The only downside was the service. It took us over 15 minutes just to place our drink order, and then it took a while for our drinks to come out. Since it was a warmer day, it would've been nice to have water on the table right away. I actually received my food before I even got my water or the drink I ordered, which was a little disappointing. The good thing is once we finally placed our food order, it came out really fast! I ordered the Mexican Skillet, which comes with eggs, chicken chorizo, onions, peppers, pepper jack cheese, guacamole, tater tots, and a tortilla. It was really good! The only thing I felt it was missing was salsa. I think having salsa on top or even on the side would have made this dish even better and added that extra flavor it needed. We also tried the Chicken and Waffles, which came with southern fried chicken, pork sausage country gravy, a Belgian waffle, pecan butter, and maple syrup. The waffle was delicious, and the pork sausage gravy had a really good flavor. The portion was also very generous. I was only able to eat about half of my meal. Overall, the food was good, and the restaurant itself is really cute. The patio is a great spot to sit, especially on a nice day. However, the service was the biggest downside of our visit. Even after finishing our food, it took a while for our server to check on us. After getting our check, we also waited quite a bit for our to go boxes and eventually decided to just ask for them at the front because we had been waiting so long. The restaurant wasn't packed, so I'm not sure if it was just an off day, but I do think it's something to keep in mind if you're coming here. If you're not in a rush and want to enjoy a slower brunch, it could be a nice spot. The food was good, but because of the service, I'm not sure if I would come back.

Yesterday, I visited Ella Dining Room and Bar in Downtown Sacramento for the first time, and the…read moreexperience was exceptional. Ella is an upscale restaurant with a relaxed, comfortable atmosphere. I felt perfectly at ease wearing shorts and a polo, which speaks to how approachable the space is despite its refined reputation. Although I didn't order an appetizer, the staff surprised me with a complimentary cup of soup. It was delicious--rich, balanced, and a thoughtful touch that set the tone for the meal. For my main dish, I ordered the Crispy Fried Half Chicken with roasted garlic. It arrived with a small bottle of their house‑made hot sauce and was served in generous cuts: two drumsticks, a wing, and a breast (or thigh). The batter was beautifully flaky without falling apart, and the chicken itself was juicy, tender, and perfectly cooked. The crisp coating practically melted before giving way to a light crunch, and the hot sauce added just the right amount of subtle heat. I enjoyed it so much that I found myself wishing for a dim corner where I could privately eat every piece straight off the bone with my hands. The next time you are in Sacramento, please visit Ella Dining Room and Bar.

Still love dinning at Ella's…read more On the visit, we opted for the seafood paella and the tomahawk. I love all the fresh seafood. The rice was crispy on the bottom, which is what I prefer. This dish was perfect. The tomahawk was good, but not the best I've had. It contained a good amount of fat, which I had to trim off myself. I did enjoy the tenderness of the tomahawk. We will dine in again for another date night occasion.

First and certainly not last visit to this unique bar on the third floor of the Hyatt House on K…read moreStreet. The interior is dark and light simultaneously, with its rich textiles and colors, high ceilings and the large south-facing window on the long exterior wall. Really nicely done and quite inviting. Travis mixed up what could very well have been the best Old Fashioned we've ever had. It's not my preferred cocktail, but if more were like this one, that may be another story. I opted for the Kumquat Kiss, which was delicious and different. Besides that Old Fashioned, the Hash Brown Lyonnaise really stole the show. Pillow-light hash brown sticks (how did they do that?!) with a scrumptious onion dip with crispy shallots and finely chopped chives. This is one of my top happy hour dishes of the year. Just wow! Try it yourself and tell me you don't agree. The Grilled Prawns missed the mark for me a bit, although the husband liked them. Tasty, but just not as much of a star as the other dish. Only suggestion is to have a happy hour menu for bites as well as beverages, as is found on the website. This would help avoid the need for staff to present a dinner menu (which admittedly, I was confused by) and acknowledge that the first course options are all available but at no happy hour discount (which felt a bit awkward for all involved). Overall, a delightful discovery!

Service: 10/5 (love Al, our bartender) Ambience: 10/5…read more Most importantly, love this lamp at the bar. This is the best corner spot in Sac!