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    Blackwall Hitch

    3.4 (2.4k reviews)
    Closed 11:30 am - 11:00 pm

    Order Blackwall Hitch Takeout or Delivery

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    Business Info

    BLACKWALL HITCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Blackwall Hitch

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    5* Burger
    Doug B.

    This places waffles back and forth between 5* and 4*. Tonight was a 5* night. Thanks to our waitress, Lana, who made it an awesome experience despite being packed on the patio. So, wow, I have had their burger many times and tonight was superb. I added bacon and it was perfectly cooked. The bun held together on the bottom despite the patty being very juicy and full of flavor. Loved it! I liked the fries, they were crunchy and tasty. I love their sweet chili sauce (try it on the wings!) and had it on the side for both the burger and fries. So good! Love the front patio for such a beautiful night. Give them a try.

    Robert M.

    Let my lack of food pictures tell you all you need to know about the food here. Blackwall Hitch is by far one of the best brunch restaurants in the DMV, from the food, ambiance, music, and location by the water. They have a buffet of your breakfast staples, a waffle bar, carving station, and seafood bar featuring oysters, shrimp, and smoked salmon. I probably had about 3 plates when it was all said and done, and my friends couldn't stop raving about everything. We all got cocktails, and then shared a (huge) bottle of champagne (which they gave us orange and cranberry juice to make mimosas). We all left saying how we can't wait to come back again.

    French onion ad shrimp and grits
    Katie N.

    I came in with co-workers for dinner. Originally there was confusion when they sat us at the table and we did not have a server for a while until we reached out to the hostess. When we finally got our waitress, she was super friendly and attentive. The decor and views for the restaurant is beautiful. The food was okay and fairly priced. The shrimp and grits was pretty good, juicy shrimp; the flounder was good, though it could've used a little more seasoning; the French onion soup was just alright it wasn't as hot as expected, even with the melted cheese on top; the crab dip was rich, flavorful, and served flaming, which was a nice touch; te seafood salad was decent, but the dressing felt a bit on the heavy side; the Brussel sprouts lacked flavor and was not cooked all the way through; the drinks were refreshing and tasted great. They do have a happy hour, but it's only available if you sit in the bar area. There is a pay, parking structure below the restaurant. Overall, it was pretty decent. Beautiful place for dinner.

    Crab Dip
    Cynthia N.

    The server was nice and informative. The atmosphere was nice and pleasant. The flaming crab dip was delicious. I also tried the seafood bisque. My friend tried the tacos and said they were also delicious!

    Blackwall Burger
    Tara B.

    Came here with another couple for a double date and none of us finished our food. The food was mid at best, nothing was worth the actual price we paid. I get it's probably supposed to be more expensive because of the location but we almost spent $100 here for two apps and half an appetizer with no drinks. My husband got the crab flatbread pizza and it had way too seasoning and toppings - like all we could taste was old bay and cheese. The burger seemed wet? Not sure if it was grease or what. The restaurant was extra hot and loud, def hard for convos. The tables were super close together so the people behind hit me and the waiter at the other table bent over and their butt was in my husbands face.

    Shrimp & Scallop Risotto
    Denaya H.

    I had high expectations for this restaurant but it was just okay. Our server was amazing and very knowledgeable of everything. She did great with our large group and lots of questions. The crab cake sandwich was all I was in the mood for and it was okay. My friend loved the shrimp and scallop rissoto. The crab dip however, was really good. However, they said it came flaming (like a whole presentation), but we didn't get that part. No big deal, because it was delicious! Overall, it was okay.

    Diane W.

    Stopped by for some nice ambiance and some good cocktails. This place is beautiful, wasn't my first time visiting so I was a bit familiar with h the environment. The restaurant seems pretty big-with two levels however, I've never been to the second level. The service is impeccable, I didn't have to ask one thing. The servers/bartenders and man all seem to be on the same page. My server named song-who was also the bartender was and is excellent!!!!! He makes the best drinks and he's quick with it. I really liked how the staff was working as a team. Even the managers were working hard and lending a helping hand which is something you rarely see nowadays. Everyone was so pleasant and worked with a smile. Every single employee that passed my table asked if things were okay or if anything was needed The ambiance is beautiful!!! The outdoor seating was closed due to the weather but the view was still present.... I ordered what I believe was called "The fisherman's catch". The platter came with Salmon, 2 stuffed shrimp a crab cake and 2 sides. I chose green beans and mashed potatoes. The food didn't take long and arrived looking marvelous... The green beans were so good that I think I finished them before I touched anything else--well I did taste a little bit of mashed potatoes once my plate was sat down and they were good but they were lukewarm. The salmon was cooked to perfection and so was the crab cake I didn't care too much for the crab cake. The crab cake seemed to have too much breading for my liking. I guess I'm spoiled by the MD lump/jumbo lump crab cakes. don't think the menu said lump crab-only says Maryland crab cake. The flavor was there but I wouldn't order it again. I had chill wings to go which smelled amazing-however they were breaded and didn't hold up well overnight. (My fault).... Last but not least-I had a slice of blueberry cheesecake which was amazing..... It arrived with a side of caramel and a side of whipped cream. I like those place it's not too dark and not too bright. It had a good vibe and everyone seems to work hard. I would definitely recommend giving this place a try if you're in Old Town looking for a nice spot to dine. Shout out to my server Song-I hope I spelled it right!!! lol

    Edrika G.

    Well, it's been a minute since I've been to this Blackwall Hitch, but my partner and I returned to celebrate two of our friends birthdays. I was hoping it was better than my last visit, and it was. There was a band playing, which set a nice vibe. They had the usual far of spectacular brunch food, but we did notice something. The usual unlimited mimosa option was gone. And, it was likely for the best. That may have been all the difference at this location. If so, it worked. I had my favorite, waffles, and they did not disappoint! The bacon was TOP TIER! Thin, crispy and perfect. The red velvet cupcakes were divine. My partner had the oysters and thought they were tasty. I usually don't have the oysters at brunch because they seem to be.... I don't know, lower quality with no brine. But she said they had a slight brine to them and were good. We did have a few mimosas, the pineapple and mango. They were decent. Omar, our server, needed help, but he kept trying to get it right. For the most part, it was a good brunch. Nobody had any major issues. FYI, the gratuity is built in.

    Calamari
    Richelle R.

    Came for happy hour on a Friday afternoon and had no problem getting a seat at the bar. The place is huge and we had a nice side view of the river from our seats. We each ordered the happy hour old fashioned which was pretty good. The food was good but both items felt like it was missing something to make it great. Crispy Brussels- nice crisp to them and the bites of salty pancetta were a nice touch. These felt like they needed a sauce or dip though. We liked them better when paired with garlic aioli or the chili sauce that came with the calamari. calamari- good flavor and the fried peppers added a spicy kick. Suggest asking for a side of remoulade to go with these. The calaMari rings could have been a little crispier for our liking but overall we enjoyed this dish.

    Pineapple Express
    Erika J.

    Came for my mom's bday dinner and they were great. Our waitress was very attentive and present. I ordered the swordfish and it was seasoned very well and it had mashed potatoes and Brussel sprout that I liked but they were a little heavy with the horseradish I think. We had crab dip and calamari and that was all very good as well. My husband had some wings and they really are jumbo! And the lister and crab soup which basically tasted like minestrone soup. I would return.

    Performance/bar area
    Dorci B.

    Nice ambience & good live music. This is the perfect place for socializing. The bar service was good! Unfortunately the prime rib and salmon were overcooked. The prime rib was the biggest sin, it was tough as leather. The shrimp were also under-seasoned, but the texture was good. The oysters were delicious! I found that everything else was similar to a regular buffet. Overall it's decent, but I was disappointed by the food.

    Erica W.

    Amazing! This was a great birthday celebration for my Mom. We made a reservation for 8 people the day prior, with no issues and had an amazing and tentative server. It has that upscale casual dining feel with an open vibe on the water in Old Town. We ordered an assortment of dishes as well as the special. 9/10 across the board - the crab stuffed rockfish was the best thing I've tasted in while, the Brussels sprouts and Mac were delicious but the special (whole filleted branzino) needed some doctoring. Our cocktails weren't consistent - we ordered the Habanero Passion - good on the first round but had to be sent back on the 2nd. Definitely a good place to chat, grab food and a cocktail with a serene view of the Potomac

    Shrimp and Grits
    Michelle B.

    I liked this restaurant. I thought that it had a cool atmosphere and was nicely decorated. The food was decent, although I would probably try something different next time. I had the special for the day seafood combination. It was basic. The shrimp and grits didn't disappoint though. The service was friendly. 4 Stars

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    5 months ago

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    11 months ago

    Betty was an excellent bartender and server. She made great food recommendations and kept our adult beverages coming. We will see her soon.

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    6 months ago

    Son & Laura were amazing at the bar!! Loved my experience here, they made us feel so comfortable & drinks were amazing!

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    11 months ago

    AGM Darnell Gatewood ensured a regular afternoon ln h was top tier. His service, attentiveness and kindness made all the difference!

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    2 years ago

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    5 months ago

    I was there to celebrate my one year Cancer free. Ambience, music, food, and service was AMAZING! Professionalism was above and beyond.

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    7 months ago

    Excellent food and service. Our waiter was outstanding and the manager Tina was so nice and such a pleasure. I will be back for sure!! 10/10

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    Page 4 of 61

    Blackwall Hitch Reviews in Other Languages

    Ask the Community - Blackwall Hitch

    Is the second level of this restaurant handicap accessible?

    Unfortunately, the Crow's Nest is not currently handicap accessible.

    Do they do a Sunday all u can eat brunch? Ok so what is the best buffet brunch around

    Yes, brunch buffets are all you can eat.

    When is live entertainment?

    It was live entertainment for brunch, I'm not sure of any other days

    Do you all have bottomless mimosas for brunch?

    No but the Mimosas are $5

    Do you have turkey meat options for breakfast?

    Nope

    Is there a happy hour on weekends?

    Only on weekdays

    Are they still doing happy hour? (Oct 8, 2020)

    Hello Elisa, Hope this communication finds you doing well. Yes, we offer Happy Hour in our cocktail section of the restaurant Monday- Friday, 4pm to 7:30pm. Hope to see you… 

    I don't see mimosas listed, are these available for Sunday brunch?

    They have champagne and orange juice, they will have Mimosas. The restaurant has served plenty of party including wedding Mimosas will not be a challenge

    How much is Sunday brunch?

    Hey! It’s $39.99 for adults and 14.99 for kids 13 and under. Hope to see you soon!

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    4.3
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    0.6 mi
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    Order yourself the delicious Mama Majesty, refreshing wizardry concocted by lovely Ali!…read more It is perfect answer to 104 degree temps on this July 4th weekend.

    Our group of six celebrated a birthday with dinner at The Majestic. Under new management, The…read moreMajestic is both fit for foodies and a great neighborhood restaurant. The new chef and sommelier make the updated Majestic an incredible addition to the Alexandria restaurant scene. You can go for comfort food - a burger or roasted half chicken - or you can go for intriguing New American food with a Mediterranean twist. It's all terrific. GM and sommelier Jason can suggest great wine pairings by the glass - interesting, high quality wines that bring out the best in both food and wine but that aren't budget busters. Our group especially enjoyed the scallops and saffron rice (a beautifully plated dish of rice surrounded with scallops, mussels, clams and persillade/nduja sauce); the grilled salmon (a hearty piece of fresh fish complemented with a generous serving of corn, pickled ramps, roasted shishito peppers, peas and tomato relish); mouthwatering braised brisket arancini; and crispy artichokes. The Parker House rolls were a classic indulgence. Our desserts - coconut cake and chocolate mousse - were delicious. Thank you to chef Santiago, GM Jason, and server Fiona for such a special evening!

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    Girl Dinner served during Majestic Hour. Mon - Fri | 3pm - 7pm at the bar
    Girl Dinner served during Majestic Hour. Mon - Fri | 3pm - 7pm at the bar
    BEEF CARPACCIO
aged balsamic dressing, black garlic aioli, toasted almonds, capers, arugula, crostini
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    Vermilion

    Vermilion

    4.0
    (990 reviews)
    0.7 mi
    $$$

    We've been coming to Vermilion for almost 13 years now and it STILL doesn't disappoint!! It's one…read moreof the most beautiful restaurants in Old Town with its exposed brick and dim lighting. Especially in the winter time with the white lights lining King St outside. Tonight, we had an amazing meal prepared by Chef Tony. We started with their fried oysters on top of apple slaw and their potato and leek soup. The soup was piping hot with small hush puppy style croutons inside served in a beautiful bowl. It was delicious too! I don't even like oysters, but I liked these. Next came the Betty's buns and beet salad. The beet salad is such an interesting preparation with ricotta, raw and cooked beets, some herbs, orange segments and pistachios. I really enjoyed the brightness of the dish. And who doesn't love a good warm bun with butter? The entrees were really beautifully plated and delicious too. The catfish was our favorite with a delicious broth, poured table-side. I've never had a bison steak before - but this one was perfectly cooked with cippolini onions, chimichurri and sweet potatoes. The plating on everything was absolutely gorgeous. And for dessert - a spongy apple cider cake and creamy chocolate cremeux. I don't even like apples, but this cake was amazing. It had beautiful accompaniments as well. And the chocolate cremeux was served with beautifully poached pears and cranberries. We loved both. Our waiter kept our water glasses full, knew all the details about the menu and was so pleasant and prompt. Absolutely love it here!!!

    They accommodated the gf df needs with a lovely rockfish grilled perfectly with wonderful sides…read more The cabbage salad was also prepared perfectly to be gf df and was prepared with a vinaigrette that accommodated my dietary needs. The mezcal cocktail was not my speed and was still too sweet. Enjoyed the candle light and gas lamps. One of our diners meals was cooked poorly and two managers immediately rectified it and offered a free desert - the financier - which was delicious!!! Always a solid option for a nicer meal as the price point is definitely on the higher side.

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    Vermilion
    Root vegetable curry with sauce poured tableside
    Root vegetable curry with sauce poured tableside
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    Oak Steakhouse

    Oak Steakhouse

    4.1
    (366 reviews)
    0.6 mi
    $$$$

    Visiting Oaks Steakhiuse from out of state, we had such a wonderful experience from start to…read morefinish. I called ahead and spoke with Todd, who was incredibly kind and accommodating for our party of five. When we arrived, Todd greeted us and seated us right away. He truly radiates light and joy, setting the tone for the entire evening. Our server, Alison, was an absolute gem--attentive, personable, and on top of everything. The food was outstanding. We ordered the ribeye, New York steak, and filet mignon, all cooked to perfection. The Oysters Rockefeller were superb! I had asked for my daughter's meal to come out as soon as possible, and they made it happen without hesitation, which we really appreciated. For sides, we had the Brussels sprouts--perfectly balanced, sweet but not overly so--and the creamed corn, which was absolutely on point. We didn't end up ordering dessert, but the options looked amazing and tempting! Todd came by our table to check in, which added such a personal touch. The ambiance was lovely, and as we were leaving, Todd walked us outside and spent a few moments chatting with us--it truly meant a lot. Todd and Alison made our experience at The Oaks unforgettable, along with the incredible food. Thank you both--we hope to see you again soon! --SoCal Visitors

    I went on July 19, 2026, and unfortunately, I really didn't enjoy the food or the service,…read moreespecially for a bill that was over $300. I don't eat beef or pork, but after watching a review from Peaks100, I saw that the manager also recommended the seafood along with the steaks. My wife eats steak, so I took her there for that, and I planned to order seafood. Spoiler alert: my wife enjoyed her steak. Now that I got that out of the way, let me continue. https://youtu.be/5uPuX7Fk_cE?si=H7NI2vI_uMWAeREq Appetizer Octopus Ceviche -- $18 I told our server that I didn't want any pork on it. She seemed surprised and told me it didn't come with pork. I had already looked up "pancetta crumble" and knew pancetta was pork, so I showed her the menu. She then said she knew what pancetta was and would make sure there was no pork on my plate. The ceviche itself didn't have much flavor. I didn't really enjoy it, but it wasn't bad enough for me to complain or send it back. Dinner Housemade "Parkerhouse" Rolls -- $8 These came out fresh and hot with butter. They were good. No complaints. Chef's Fresh Catch -- $50 The fresh catch was grouper. The fish had some salt on it and a nice char, but the heavy cream-based sauce on the plate didn't have much flavor. Again, I didn't really enjoy it, but not enough to complain or return the dish. Jumbo Lump Crab Oscar -- $28 Wow, this was not good at all. I probably should have sent it back, but I didn't. It was tough and rubbery (see pic), almost like it had been left under the broiler too long. I took it home with me, but I honestly will probably end up throwing it away. Sides Crispy Brussels Sprouts -- $13 These were good, but somewhat oily. Yukon Gold Potato Purée -- $12 They were okay. Nothing to write home about. Dessert Coconut Cream Bread Pudding -- $14 It was just okay. The coconut flakes was too much, in my opinion, and eventually became overwhelming. It didn't feel very balanced. Overall, I felt the service could have been better, and most of the food needed more flavor, especially at this price point. Nothing was so terrible that I felt the need to ask for a manager, but I also didn't enjoy most of what I ordered. I ordered it, so I paid for it and kept it moving. Also, a 25% gratuity was already added to the bill. Maybe that is why the service was lacking, because they already knew they were going to get 25% "allegedly". Honestly, I don't think I'll be back. There are too many other good places in the DMV where you can have better food and a better overall experience for the same price or less.

    Photos
    Oak Steakhouse
    Mushrooms and Brussel sprouts
    Mushrooms and Brussel sprouts
    Spinach next to Brussel Sprouts

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    Spinach next to Brussel Sprouts
    Hummingbird Bar & Kitchen

    Hummingbird Bar & Kitchen

    3.4
    (386 reviews)
    0.2 mi
    $$

    We enjoyed a very leisurely and delicious meal at Hummingbird Bar and Kitchen. The Prix-fixe menu…read morewas perfect for us as we were starved. I love the quaint and rustic feeling of the space which contrasted with the elevated dining experience. The view of the Potomac from the courtyard and restaurant were spectacular The Strawberry Fields Forever specialty cocktail is a refreshing blend of strawberry, mint, and rum. The Palm Royale is just as delightful with St Elder and Pomegranate liqueurs with champagne. Ludmyla was very friendly and Alla the manager helped us out with gluten free options. We enjoyed the Hummingbird Salad, Shrimp Cocktail, Lobster Lemon Linguine (with GF pasta) and Steak Frites. The Crème Brûlée and Flourless Chocolate Torte were a decadent finale for a splendid meal. It is hard to believe such a great restaurant is located inside a hotel. Hotel Indigo is very fortunate.

    I enjoyed the food, the service from my waitress, and the atmosphere. However, I noticed that the…read moreprinted receipt reflected the mathematically correct total, while the bill presented for signature increased the amount by two cents. When I asked about the discrepancy, I was told the systems sometimes differ by a few cents. The adjustment was made when I requested to pay the correct total, but the response suggested that questioning "only two cents" was unreasonable. My concern was never the amount; it was the principle. When a customer is shown one accurate total and then asked to authorize a higher one without explanation, it creates the appearance of taking money that was not part of the stated charge. If I may add my two cents as a former patron and frequent restaurant guest: trust matters in a dining experience. Even a few unexplained pennies raise a reasonable question--if this occurs repeatedly throughout the day, where do those extra cents go? A couple of cents from one guest, a few more from another, eventually add up. Transparency in billing prevents that concern. When a discrepancy is presented without a clear explanation and a patron is made to feel foolish for asking about it, it leaves a bad taste, regardless of how enjoyable the meal may have been.

    Photos
    Inside the restaurant at closing hours
    Inside the restaurant at closing hours
    French Toast
    French Toast
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    Carlyle

    Carlyle

    4.1
    (1.9k reviews)
    3.5 mi
    $$$

    After getting off a plane from a week-long trip, I ordered takeout from Carlisle for my mom and me…read more I dropped her food off in D.C. and continued on to Catonsville, and somewhere between the drive, stopping at the store, and unpacking from my trip, I realized I hadn't even taken any pictures because I was too busy enjoying the food along the way and when i arrived home. I ordered the steak (sliced steak with mushrooms) , and it was excellent ....well-seasoned, flavorful, and cooked just right. The mashed potatoes were creamy and delicious. We also got the crab and corn chowder, which is always outstanding. Rich, comforting, and packed with flavor every time. Key lime pie .... on point .... oh and a salad. i got the chopped salad and added the ever so good goats cheese. Everything was EXCELLENT. What I appreciate most about Carlisle is the consistency. Whether I'm dining in or picking up takeout, the food is always good. Not just okay BUT actually flavorful, well-prepared, and satisfying. That's harder to find than it should be these days. I've been here many MANY times over the years and the experience is consistently excellent. The service is great when dining in, pickup is always smooth and efficient, and the food never disappoints. Carlyle continues to be one of those reliable places that simply gets it right. And whenever I pick up my to go order the bar is always crowded with folks looking like they are having a great time. That should tell you something. Highly recommended.

    After a very disappointing dining experience the night before at Planta Queen, the restaurant Gods…read morerebounded and handed me one of the very best nights I could imagine. We were celebrating an old friend's birthday, so I wanted a special evening. We went to the Signature to see "Safety Not Guaranteed" which was so good and so much fun. Then on to dinner at Carlyle in Shirlington. Carlyle always pumps out some of the most satisfying meals. You are almost guaranteed to love what the kitchen presents you with. This event was no different. I started with the crab & corn chowder. Thick, luxurious, savory perfection! My main course was Jambalaya Pasta which was outstanding. The chicken was moist, the shrimp was perfectly prepared and the andouille sausage added a perfect piquant note. The creamy sauce finished a great dish. There was so much that I could not eat it all (and I usually eat everything that is placed in front of me). But the best - the ABSOLUTE BEST - part of the evening was our perfect server Sebastian. He was professional, friendly, fast, funny, helpful and everything you want in a server. Plus, he did it all with one of the best personalities that I have ever come across in a server. At one point, we were all laughing so hard, that he had to sit down because he was ready to fall over. He served us, yes! But more than that - he ENTERTAINED US!!!! How often has that ever happened to you??? It is a night that I will not soon forget! Sebastian is a smart guy who will no doubt go far in his life. But, for now, for right now, he is at the top of his game at Carlyle! If you love Carlyle, you will absolutely LOVE Sebastian. Please ask to be placed in his station. I promise he will not disappoint you. Thank you, Sebastian, for making my evening wonderful and for making my BFF's birthday dinner a stunning success, thanks to you!!!! I highly recommend Carlyle - and especially Sebastian - to one and all!

    Photos
    Raw Oysters at Carlyle
    Raw Oysters at Carlyle
    Grilled Chicken at Carlyle
    Grilled Chicken at Carlyle
    Lobster Roll at Carlyle

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    Lobster Roll at Carlyle

    Blackwall Hitch - seafood - Updated August 2026

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