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    BN Chicken

    3.9 (293 reviews)
    ModerateKorean
    Closed 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM

    BN Chicken Photos

    BN CHICKEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Eduardo A.

    Came here on a recommendation from a friend for chicken soup because my stomach was feeling a bit queasy. I honestly had no idea what to expect and passed this place 9999 times before. Dish comes out - "wow they put a whole chicken in here!" The meat seemed really tender to the poke but...there's rice in the little chicken! So cool. Broth was flavorful and not heavy - perfect thing for a sick day or just something to feel comfy/cozy in the mouth. [[HIGHLIGHT]]My feet kept sticking out and the waitress/hostess said excuse me many times which made me feel guilty.[[ENDHIGHLIGHT]] Overall service was really snappy and our food came out very fast. I'm curious to try the noodles on the next go about

    Black garlic samgyetang ($29.99)
    Vanessa N.

    BN Chicken has been on my radar for awhile. I stopped by for lunch around 12:00 pm on a Saturday and it wasn't too busy. We got the black garlic samgyetang ($29.99) and the regular one ($26.99). My black garlic samgyetang came with additional black garlic and we were given kimchi and radish kimchi on the side. Overall, I really enjoyed my black garlic samgyetang! The cornish game hens were super tender, I easily split mine with my chopsticks and spoon. It was satisfying seeing the rice, jujubes, and ginseng piece inside the cavity. The soup was comforting, clean tasting, and pleasantly garlicky. The regular soup was lighter in color and less garlicky, but still flavorful. This would be a great meal to have when you're feeling under the weather. I didn't think the soup was underseasoned at all but there's salt on the side if desired. The kimchi and radish kimchi were on the saltier side anyway so everything balanced out. We also ordered a side of vermicelli ($4.99 I think). They arrived to the table in a bowl of broth. They were chewy and bouncy, I thought it was a nice addition to the soup. I've tried going an hour before closing during dinner service but they ran out of chickens for samgyetang, so definitely go earlier if you can. Service was fine, they were polite and I had no issues. I liked that they had a small metal container on the table for us to put our chicken bones in.

    Kalani S.

    This place is here for ever. Still Service simple and delicious herbal chicken soup. Go and check it out Here is my scoring card for this restaurant: 1) Location: ( 4 Point ) - Great location for customer to see and find. Great parking for street parking and back side with parking lot parking. 2) [[HIGHLIGHT]]Decoration : (3 Point) - They still have the original decoration. Clean.[[ENDHIGHLIGHT]] 3) Price: ( 4 point)- The price is competitive but still a little bit pricey compare to other same stars and type food they serve 4) Quality and Taste : ( 3 point)- The quality is ok, food taste is good and portions are below average . ( must be inflation ) 5) Type of cuisine standard : ( 4 point) - The style of Korean food they serve is pretty close to the way it was prepare in Korea. Not bad! But some dishes did have slightly modify to cater the customer's need Overall it's not bad and I thinks it's great to give it a try and let me know what you think. Go foodies Total max is 25 Score 18 Stars = 72% round up to 3 stars

    Chicken Noodles
    Yanli X.

    We came for weekend lunch, and although the restaurant was packed, we were seated right away with no wait. I ordered the plain chicken soup, and it was absolutely delicious! The chicken was incredibly tender, with even the cartilage cooked to a soft perfection. The soup itself was rich with flavor, thanks to the rice, dates, ginseng, and other ingredients stuffed inside the chicken. The sweetness of the dates and ginseng added a unique depth to the broth. The portion size was generous and very satisfying. My partner tried the chicken noodles, which were wonderfully garlicky and packed with vegetables and mushrooms--a hearty and flavorful dish. The service was impressively fast and very friendly, making the dining experience even better. Highly recommend this place for anyone craving comforting, high-quality Korean chicken soup.

    Regular Ginseng chicken soup
    Annie L.

    I arrived 10 mins before closing at 1:50pm and was given a nasty stare by one of the workers there. I was not greeted at all! Another worker (owner?) rushes out and told us "Take out only!" as they are closing down. So, I ordered a regular chicken ginseng soup to go and she told me "5 minutes". Sure enough, less than 5 minutes later, the soup was all packaged up to go. I felt that they did not want my business at all and just pushed me to leave as quickly as possible! If it came out that fast, they could've sat me down and let me enjoy my soup! By the way, there were 3 other couples there still enjoying their meals halfway, chatting etc and didnt seem ready to leave! For $26.99 plus tax it was not cheap. It was watered down soup, and compared to the Samgyetang I had in Korea ($14 USD, flavorful soup, good service), this was not worth it. I would skip this spot for the lack of customer service. They care more about closing up shop than serving their customers!

    Black Garlic Ginseng Chicken Soup
    Susan N.

    We were greeted, sat down immediately, and given hot tea as we decided on what to order. I thought the tea they had tasted like there was cinnamon in it. It was refreshing and delicious! I couldn't decide on which flavor I wanted the chicken soup to be so I asked the server for their suggestion. They said that their black garlic is their most popular amongst the four so here we are! Black Garlic Ginseng Chicken Soup(4/5): It comes in boiling hot so be careful when consuming! The flavor is light with the taste of ginseng. They have a mix of salt and pepper that you can add into the soup or have it on the side. I chose to put it on the side because I wanted to dip my chicken in the seasoning, and taste the soup as it is! They give you black garlic on the side so it's up to you how much you want in your soup. I tried the garlic after it's been in the soup and it tasted sweet! The soup comes with a whole chicken and inside it was a nice surprise. There was sticky rice mixed with garlic and what looks like jujubes. The soup felt very comforting and just reminded me of home. A really good dish to have on a cold day! Overall a great experience and I would come here again to enjoy their other dishes!

    Exterior
    Kevin T.

    Small Korean mom&pop type restaurant bringing delicious chicken dishes to your belly, specializing in gingseng chicken soup (Samgyetang). Also has noodles (hot soup or cold) and fried chicken. It's a small operation, but they keep it simple and sweet; there aren't a million variations nor tons of banchan...but what they do is done pretty darn well. Funnily enough we originally sought out BN Chicken for their fried chicken, but didn't really know what they were about. We definitely pivoted to try out their signature gingseng chicken soup and it's fantastically cozy and outshines the fried chicken by a country mile (it's still good, but the ginseng soup is special). Wings with salad - 4/5 Pretty much exactly as described...simple without many fixings or flavors like other spots, but pretty solid nonetheless. Salad was slivered cabbage/carrot with a mild dressing. It's a clean and plain presentation, but gets the job done. The batter is middle of the road, as is the level of grease. Moisture was pretty good too, though it was on the saltier side of things (kind of like Krispy Krunchy). Very freshly fried and came out quite piping hot like the samgyetang. Black garlic Samgyetang - 5/5 Star of the show by far and I didn't even know it coming in (but I could sure smell it). The wonderful aroma permeates the whole store, but you only really get it when you see the bubbling goodness in front of you. The base soup has a whole chicken stuffed with herbal goodness, meaning plentiful pickings as you work your way through the steaming bowl. The options beyond "regular" are add-ons to the base soup and the black garlic is indeed quite the wondrous aromatic to be had and I'd highly recommend it for the rich flavor it adds to the broth. Overall it's such a cozy and hearty soup I'd highly recommend it to anybody with that Asian craving.

    Wings with salad
    Kristina K.

    Lunch with mini me before her after school activity. We ordered to share the regular ginseng chicken and the wings with salad. This is a comfort food for me. The soup was well seasoned. I sprinkled the salt paper on the chicken only. The wings were crispy and tasty and the salad was shredded cabbage with looked like thousand island dressing. It's the perfect size for us since we're not that hungry. The service was good and [[HIGHLIGHT]]the ambiance was very casual.[[ENDHIGHLIGHT]] The foods are good for cold weather or when you're feeling down. So comforting! We'll be back.

    Samgyetang (regular)

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    1 year ago

    My friend and I greatly enjoyed the soups that we ordered. It was perfect for a cold night.

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    3 years ago

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    2 years ago

    This restaurant serves super awesome chicken soup, especially the red ginseng chicken is unbeatable and good price!! It is a must try!!!

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    3 years ago

    Limited choices but I would say the service was fast. The restaurant is small and has cozy feel to it!

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    3 years ago

    Authentic Korean chicken soup and options are good. Great options for winter time. More family style and the speed to get foods is fast.

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    Chungdam

    Chungdam

    4.0
    (1.2k reviews)
    0.5 mi
    $$$

    Wow, what a fantastic find! My family and I stopped by Chungdam on a whim tonight, and we couldn't…read morebe happier we did. From the moment we walked in, everything was exceptional. Even without a reservation, we were warmly greeted and quickly added to the waitlist. For a Thursday evening, the restaurant was pleasantly busy and buzzing with energy which is exactly the kind of lively atmosphere we love. There's plenty of parking, and the space itself is spotless, beautifully decorated, and clearly well cared for. The staff were all so friendly, welcoming, and attentive. The star of the show was definitely the meat. After trying nearly every Korean BBQ spot in Santa Clara, I can confidently say Chungdam has the best quality in the area. The difference in flavor and texture of the beef is immediately noticeable. It was tender, well-marbled, and full of rich taste. The banchan were outstanding too, especially the raw crab (my absolute favorite). We also loved the steamed egg, japchae, and bibimbap which were all delicious and perfectly executed. Our server, Bryan, took excellent care of us on our first visit and made the whole experience even better. He even told us about a back room that you can reserve for special occasions or even for hosting after work gatherings or dinners with friends We'll definitely be back soon! This was an absolute 10/10!!

    FOOD: 4 SERVICE: 4…read moreAMBIANCE: 4 VALUE: 4 With so many choices in Santa Clara, why would you come here? Well, it is the overall quality, of the meats, of the service and the ambiance. We ordered the Signature A set menu for two. This set consisted of: Glass Noodles w/Beef and Mushrooms - really is Japchae, glass noodles stir fried with beef slices, mushrooms and cabbage. A savory, umami dish to start the palate. Selection of Banchan - spring onion pancakes, creamy macaroni, chili crab, cabbage kimchi and seaweed. All very tasty, especially the chili crab (sweet tasting meat). Bibimbap - a full size serving of rice, mixed vegetables, ground beef served in a hot stone bowl with a fried egg on top. My wife who is very picky about bibimbap, said this was very good. Soy Bean Stew - aka beef tofu soup, spicy, hearty and flavorful with tender cubes of beef. Marinated Short Rib - two very good sized rib steak, tender (Wagyu like) and grilled to perfection by the staff. The Signature set really did show off the best of what Chungdam has to offer.

    Photos
    Inside (7/1)
    Inside (7/1)
    Chungdam Bibimbap
    Chungdam Bibimbap
    Seafood Pancake

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    Seafood Pancake
    Seorai Korean Bbq

    Seorai Korean Bbq

    4.2
    (578 reviews)
    0.3 mi
    $$$

    I've been coming to this place for over a year, and the quality has been consistently amazing. I've…read moretried a lot of Korean BBQ restaurants, but this is by far my favorite. The meat is always fresh and high quality, and the atmosphere, vibe, and ambiance make every visit enjoyable. Every time I come here, Judy is there to welcome us with a smile. She always makes us feel at home, especially after a long day at work. Judy is the best! She goes above and beyond to make sure every visit is enjoyable and always checks on our table to make sure everything is perfect. The entire staff is friendly, the service is excellent, and the food never disappoints. Out of all the Korean BBQ spots in the area, this is the one I recommend the most. They even have an awesome happy hour with $1 pints, and the staff cooks the meat for you, so all you have to do is relax, eat, and enjoy. If you're looking for great food, outstanding service, and a welcoming atmosphere, this is the place to go! SEORAI numbah 1

    This is Chungdam's sibling restaurant. Loved that there was only 2 people in line on yelp vs…read more Chungdam with 45 minute wait. Service was good. food was delicious! the bulgogi was generous portions given the $$. The kal bi was delicious. We got the lettuce wrap (aka leaves) glad we got it because it made it feel healthier. banchan: came with: square little rice paper wraps (not as healthy as lettuce but something), kim chee, sprouts, marinated onions with peppers (spicy! but I'm a wimp, any spice is too much for me), jap chae I didn't like the self-order on tablet. (at least it wasn't order off phone, I really hate that) at other restaurants if you order enough, they "service you" free steamed egg. Here I had to buy it myself. negative, there was a dripping pipe on the floor, and we had to point it out for them to wipe it, but then it dripped more. was that water? or grease? who knows. we had to suggest they put a towel so I didn't have to stare at it creeping towards me all night. fun korean pop music in background. cheaper feeling ambiance. definitely coming again for the food and minimal line. didn't like that tip defaulted to 20% minimum (then 23%, 28%) but at least they calculate that pre-tax.

    Photos
    Entrance
    Entrance
    Pork Bossam
    Pork Bossam
    Seafood Pancake - $19

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    Seafood Pancake - $19
    Master Oh's

    Master Oh's

    4.3
    (174 reviews)
    1.3 mi
    Free parking
    Free WiFi

    Came here two times in a roll. First time we shared the platter with the kids. It wasn't what I had…read morein mind, raw all the way . I ended up fine. Second time we ordered the steamed seafood basked in spicy soy. Shared a seafood noodle dish. It was a huge portion. It gets so busy there that they are well organized, gets you in and out. After entering the restaurant, the right side of you is more like a booth type of seating. How much I adore their decor. First impressions when you walk into an establishment says a lot about the owners. As customers it feels inviting and cozy.

    One of the few places in the area to serve soy marinated crab. I personally prefer the soy crab…read moreover spicy so I really wanted to try it here. We came on Tuesday 6pm and there were plenty of tables available but they filled up quickly after we sat down. The banchan came out soon after we ordered and the food didn't take too long to come either. Here's my take on the food: **Soy marinated crab: I was pleasantly surprised that there was roe in the crab! Very fresh. I wish the marinade was sweeter. Also enjoyed the fish roe rice bowl that came with it but I think I could've used a bit more rice since the crab was more savory. **Spicy marinated crab: Seemed to be a bigger portion than the soy crab but it was different type of crab. This marinade was too sweet imo. ** Bossam: Pretty standard and tasty but the large size wasn't very large. Service was so friendly and sweet. We did have to ask multiple times to get a refill on banchan and by the time it came out, we had finished our main dishes already. The parking lot here is usually tough to find a spot but maybe because we beat the dinner rush, there was plenty.

    Photos
    Inside
    Inside
    Gamjatang: Pork Bone Soup ($22)
    Gamjatang: Pork Bone Soup ($22)
    Delicious roe from the Gejang, raw crab!

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    Delicious roe from the Gejang, raw crab!
    Baekjeong - San Jose

    Baekjeong - San Jose

    4.1
    (2.7k reviews)
    2.5 mi
    $$$

    Upscale Korean BBQ spot is what you can expect at Baekjong! Delicious food, awesome service by our…read moreserver Sharon and our host Demetrius! They were both courteous and attentive! We had the meat combo that had beef and pork and tons of side options like kimchi, tofu, cucumber, salads, just to name a few. Food was delicious and we were all soooo full. The margarita I had with casa amigo was delicious as well. Great clean bathrooms - that is always a plus. We loved this joint and we will be back to visit and give another positive review.

    The renowned Baekjeong has finally opened up in Valley Fair! Baekjeong offers a variety of high…read morequality meats that can be ordered a la carte or in combo sets that allow you to try a variety of meats. You can also order various appetizers, rice dishes, bowls, noodles, and stews. In comparison to 10 Butchers, both offer high-quality meats that are cooked for you by your server. For differences: Baekjeong has more of a casual club/bar vibe whereas 10 Butchers has more fancy dinner vibes; 10 Butchers offers even higher-grade meat options (like wagyu); the restaurants also have different non-meat entree options with 10 Butchers being slightly more traditional and Baekjong being a bit more modern in their offerings. Although walk-ins are available, I highly recommend making reservations online in advance (via Resy) unless you're willing to wait a few hours to eat. TLDR; I really enjoyed Baekjeong, especially the combo sets that allow you to try more meat options even with smaller parties but remember that it's still not a cheap meal option. ORDER: - Banchan - a variety of side dishes that you get for free - Beef Combo - Small ($91) - Thinly sliced brisket, marinated boneless short rib, ribeye or boneless short rib. Combos also come with your choice of soybean or kimchi stew. - Pork Jowl ($36) - Seafood Pancake ($18) - Ccool Citron ($14) - Citron Soju, Yu-Ja Citron Honey, Lemon, Lime, Agave Nectar - Better Than Somaek ($14) - Jack Daniels Honey Whiskey, Lemon Juice, Kloud Beer All orders seem to come with cheese corn and this cooked egg thing (similar to an omelette but it's cooked over fire as well).

    Photos
    Galbi Scotch Egg
    Galbi Scotch Egg
    Now Open!
    Now Open!
    Interior

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    Interior
    Jang Su Jang

    Jang Su Jang

    3.8
    (2.3k reviews)
    1.0 mi
    $$$

    Fast and Delicious!!…read more We had the following and they were all very yummy!! Great flavors and cooked to perfection - Seafood Pancake - Dumpling Tofu Soup (spicy) - this was not spicy enough for me ... but still yummy - Daeji Bulgogi spicy marinated sliced pork) - also was not as spicy as we'd like ... but still yummy - La Galbi (B.B.Q. beef short ribs) ... these were really flavorful!! - Galbitang (beef rib soup) ... amazing broth and the beef just fell off the bone (perfect for a hangover...lol) Pretty big place... and they have private rooms. Parking is plentiful, but there are lots of signs about car theft.. so be careful. Staff were very attentive in replenishing the banchan. Overall great time! Would I go back? Absolutely!!

    I was craving some bossam and my mom was craving bibimbap and tofu stew, so we came to Jang Su Jang…read moreon a Friday around 1pm - it was pretty empty, with only one other party inside the entire time we were there. It's quite large with many tables and chairs inside, and it's nice and brightly lit. Service was quick and efficient, and they moved us to a larger table after hearing how much we were ordering We definitely overordered and got a seafood pancake to start, the smaller size of bossam, a kimchi tofu soup, and a beef bibimbap. The bossam took a while to come out, and by then we were already pretty full off of the pancake, soup and bibimbap. Service sizes are generous, and this definitely would've been enough for 4+ people to share. There was a great assortment of different banchan - my favorite is the jelly! The pancake was nice and crispy, with a good amount of seafood, the bibimbap had a great amount of crispy rice at the bottom and the tofu soup was comforting and exactly what we were looking for. The bossam had a lot of meat - I kind of wished there was more radish and napa to go with the meat, but it was tender, not too fatty, and satisfying. We had plenty of leftovers to take home. Jang su jang is still a classic staple, and has a delicious offering for almost any korean craving you could want. It's a little pricey, but comparable to other options in the area with consistent quality that makes it worth it in my opinion.

    Photos
    Jang Su Jang - inside bbq seating area
    Jang Su Jang - inside bbq seating area
    Haemul Pajeon aka Seafood Pancake ($29), expensive
    Haemul Pajeon aka Seafood Pancake ($29), expensive
    #NoodlePull

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    #NoodlePull
    Hong Dae Pocha

    Hong Dae Pocha

    3.9
    (314 reviews)
    0.8 mi

    Came with a few friends on a Saturday night and it was absolutely packed! The drinks here are…read morerelatively cheaper compared to other pochas, bars, or pubs, but the high food prices pretty much make up for that. We shared a soy garlic fried chicken and some fries with a beer and a few sojus. We were still hungry so we then ordered combo #4 and asked to replace the fish cake soup for more fries; our server originally denied the request but came back and said he'd do it this one time. I highly recommend ordering the combos here over ala carte! All the food came out piping hot and fresh. It was the perfect bar food; just really expensive for the quality of what you're eating. The place had ambient purple lighting inside, kpop & korean street food videos displaying on the TVs, tons of korean idol posters, and music absolutely blasting overhead. I enjoyed the lively vibe, but will say the music got a bit too loud and my friends and I really had to raise our voice to speak to each other. Overall, I had an enjoyable experience and would definitely come back!

    Not only was this the worst Korean food I've had to date, but the service was a mess. I try my best…read moreto be understanding and I usually never leave negative reviews, but this one I had to share. We ordered a combo (contains three dishes) and not only did they forget two of the three items, but when we asked for the two items they only brought out the second one over an hour later. By the time we were done with our second item, we asked them to just not bring out the third item in our combo because it was clear they hadn't even begun to prepare it because they forgot again. Despite only receiving two of the three items in our combo over the span of our two hours, they still charged us the full $73 for the combo. Additionally, they kept bringing out the wrong items and also brought out things twice when we had already received it. Food overall was undeniably bad for how it was priced. The quality of the pork in the katsu was extremely tough and stringy, not to mention how it was absolutely drowned in sauce. Kimchi fried rice was wet, as it was drowned in sauce and oil, barely fried. Chicken wings were also drenched in oil and sauce, and it was soggy, rubbery, and overall terrible. In conclusion, don't waste your time or money here. This was my second time at this establishment, and both times were atrocious.

    Photos
    Inner room
    Inner room
    Half Fried and Half Sweet Spicy Chicken Wings
    Half Fried and Half Sweet Spicy Chicken Wings
    Corn cheese!!! + cocktail

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    Corn cheese!!! + cocktail

    BN Chicken - korean - Updated July 2026

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