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    Bob's Steak & Chop House

    4.1 (435 reviews)
    Open 4:30 pm - 10:00 PM
    Updated over 3 months ago

    Bob's Steak & Chop House Photos

    Business Info

    BOB'S STEAK & CHOP HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Dogs allowed
    Dressy

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    Kimberly W.

    Fine taste, fine linen, & finer company. I enjoyed the Bob's Steak & Chop house in Las Vegas so much that I had to go to the one in San Antonio. It did not disappoint! My husband and I shared the rack of lamb, crabcake, lobster mac & Cheese, and asparagus. The food was delicious! The service was topnotch.

    Spicy steak skewer on specials menu
    Joseph R. S.

    Enjoyed a company visit with appetizers then went back for an anniversary dinner with my wife. The spicy skewers are delicious. Fried lobster stole the show. Staff signed an anniversary card for us and the management is top notch. Paul and everyone there made us feel remembered and welcome. The food and drinks were on time all the time. Perfect experience both times.

    Crab cake
    Monica G.

    I had not visited in a few years. I had an amazing dinner then & now. It was absolutely delicious! We started with a half order of onion rings & brusse sprouts. Both were delicious! The onions were battered perfectly & crsipy! The brissels sprouts were good but some pieces were a little to charred for my liking. I ordered the ribeye. It was very fatty but delicious! I also had a baked potato which was delicious. My bf ordered the crab cake w/ mashed potatoes. He loved it. We ended w/ the bread pudding! You have to try next time!!! It is one of the best desserts we have had anywhere. It was sweet, light & fluffy, & buttery. We will be back. Absolutely delicioys!

    9 oz Prime Filet Mignon and skillet potato's
    Emily N.

    We dined in for dinner and were pleasantly surprised. The service was excellent and the food was even better. The atomosphere is very classy yet relaxed. It's dark inside with white table clothes and decorated nicely. Even tho it's pricey you get a lot of food and it's delicious.

    Prime Filet Mignon.
    Alyssa L.

    You definitely get your money worth at this place! But, keep in mind they are one of the only places you can get Prime or above steak in San Antonio. We went here for a birthday dinner, and splurged or anything and everything we could have wanted for the two of us. We started with thr fried cauliflower with the avocado crema which was to die for. We both got the 12oz wagyu filet mignon. It was tender, juicy, and cooked exactly how we ordered it. Our server was awesome and made sure we were well informed on the entirety of the menu so we made the best choice for us! The drinks were very good, smooth, and automatic doubles, so you get your value there as compared to other places. The quiet jazz/swing in the background and the dim lighting made this a romantic evening I will cherish forever.

    Mac and Cheese
    Royce S.

    Excellent food and service. First, we went here for a company dinner and there were 12 of us total. Our head server was great, he looked after us and made sure everyone was having a wonderful time. I ordered a Moctail, as I had to work after the dinner. It was a Vanilla flavored drink that was delicious. Our CEO or someone ordered 2 "sampler" plates of their appetizers which had thick cut Bacon, bacon wrapped shrimp with jalapeños, lamb lollipops, and fried lobster bites, all very delicious. For dinner I ordered the 14oz Prime Ribeye which came with a glazed carrot and I chose the skillet fried potatoes with gravy. The table ordered Mac and cheese along with Brussel Sprouts. Everything was very delicious and I was so full I couldn't order dessert. It is dark in the restaurant so it takes your eyes a bit to adjust but that adds to the romantic atmosphere of the restaurant. This is exactly what I expect from a high end restaurant.

    Sauteed Spinach & Mushrooms Smoked Salmon
    Nellissa B.

    This was my first time here and the food was amazing! My server Adrian was exceptional! I was extremely satisfied with his service! The ambiance is dim, quiet, great date night location! I will most definitely be back!

    Lemon drop martini
    Marcella M.

    Bibs is a classy, romantic and relaxing place to unwind. Bo loud music here. Just a relaxing bar with a generous pour. With an impressive variety of whiskey and bourbon, you're sure to find something you love. The steaks are outstanding! Not to mention the famous carrot at Bobs! The portions are not small, so bring your appetite! Highly recommend.

    Family

    The food and wait staff was excellent! It was my husband's and our daughter's early birthday celebration that our daughter from Kentucky treated us to. Although it was very dark inside upon entering, once our eyes adjusted, it was delightful!

    The Duck with a side of spinach & mushrooms & their signature carrot.

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    9 months ago

    All of the food is amazing. The drinks are so tasty. Very formal very expensive but worth it.

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    2 years ago

    It was super yummy, tons of attention to detail, and overall just a great service and dining experience.

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    Page 1 of 11

    Bob's Steak & Chop House Reviews in Other Languages

    Ask the Community - Bob's Steak & Chop House

    Does bob’s steak and chop have a dress code?

    Yes no hot shorts or bikini tops

    Do they require reservations?

    Not required, but helpful especially at peak times

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    Bohanan's

    Bohanan's

    4.3
    (1.2k reviews)
    13.9 mi
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    Wow, what an amazing experience. If you are looking for an elevated night out in town this is the…read moreplace. I must start off mentioning the amazing service. These people are on point! Everyone was kind and friendly (except for the hostess downstairs who was rather dismissive). Sat upstairs for dinner on a Sunday in the beautiful front sunroom. The entire second floor is gorgeous and feels elevated compared to the first floor. To start off they serve you bread with a pickled jalapeno cream cheese dip which was the chef (owner?) mother's recipe. So good. I had the lamb chops which were devine. The scalloped potatoes, mashed potatoes, macaroni & cheese, and creamed spinach are all musts. Cocktails and wine all top notch! GO!

    I really think this has changed hands, new owners so different…read more 6 of us, all women going to a show at the majestic across the street. We used the valet parking. $ new price was 10$ plus tips . Now $20 plus tip and must be done on line through text message. We sat,orders were pretty basic ribeye steaks, scallops and the Chateaubriand for 2 ( which has increased in price by 60$). I had tried to talk group into going to the palm, but they had never been to bohanans. Our first experience was mind blowing. Roses to the table Steak prevention,Roses in sinks in restroom. The experience of greatness. We had a great serving team The steaks were cooked right. However super thin. Bake potatos were like any other place. ( I had ordered one on my first visit- was mind blowing- large potato, with lattice bacon slices piled high). All in all an okay meal, I would put it next to a family affordable steakhouse, not an upscale.

    Photos
    Christmas Decor
    Christmas Decor
    Freshness sourced from the deep blue.
    Freshness sourced from the deep blue.
    Salmon at Bohanan's

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    Ladino

    Ladino

    4.3
    (358 reviews)
    13.2 mi
    $$$

    I've been here 3 times in the past 2 weeks. If that doesn't already say much, I'll leave a detailed…read morereview from each experience. I made reservations for 2/3 visits. It seems like reservations are encouraged. At every visit, the servers greeted me with water and asked for my dietary preferences. You can tell that the servers all work together as I had other servers stop by to pack up my food and refill my water. I do love how they offer to pack up my leftovers and do so very nicely. 1st visit: My server was a sweetheart, very attentive, and super nice! I made reservations for 5PM on a Friday. I was one of the first to arrive, but the restaurant quickly filled up. I opted for the Mezas De Alegria, the server brought out Tirshi, Roasted Cabbage, Steamed Red Snapper, and Olive Oil Cake! All were very tasty, my favorites being the Tirshi and Steamed Red Snapped! I also ordered the Greek Wine flight, I enjoyed the Troupis wine best! Out of all of my dining experiences, this was by far my favorite! 2nd visit: My server was also attentive and kind. This time, I didn't make a reservation, I just walked in but was able to be seated at 11AM on a Sunday. I opted the for Turkish Brunch and the Mint Limonada, and they were able to accommodate my dietary preference! Everything was good once again, my favorites were the Grilled Olive and Tomato Salad, Fire Roasted Peppers, and Shakshuka. The Mint Limonada was too sweet for my preference, I had to water it down with some water. 3rd visit: My most recent server was very sweet and kind but wasn't as attentive. I made reservations for 5PM on Friday. She got held up by a table nearby a couple of times. I tried items from the Culinaria Restaurant Week Menu (Armenian Salad, Texas Waygu Kebabs, and Local Fruit Sorbet) Everything was soo good and flavorful. I really enjoyed the Armenian Salad. The Texas Waygu Kebabs were good, but a little chewy for my preference. They were cooked about Med-Well/Well done, though I prefer my beef to be cooked Medium, but I wasn't asked about my preference. I also wasn't given a steak knife and tried to wait for my server, but she was with another table for a while. I had to use my butter knife... The Local fruit sorbet was very refreshing and a light dessert to end my evening. Overall, great experiences, flavor-packed food! I enjoy Mediterranean food, so I'll be back to try more items off their menu!

    Last weekend of family summer before we head off for college and decided to head to the Pearl and…read morelunch at Ladino as it's one of the best restaurants at the Pear! Amazing service from start to finish, we were seated as soon as we arrive in a lovely booth and served right away! We began with their mimosas ; you can either have a glass or as we did , a bottle of prosecco for $55 with a choice of juices to add so we went with hibiscus/ mango. Then on the weekend you can choose the Turkish brunch or go al la carte which was our choice. We ordered a variety of their dips with their house made flatbreads. We enjoyed hummus, beet muhammara, grilled olive dip - this was one of my favorites, Tirshi - another one of my favorites which is a butternut squash dish, fire roasted corn and fire roasted eggplant! Everything was amazing Glad we choose this restaurant as the food, service, ambience is all perfect! Great choice for our family lunch before back to college starts !

    Photos
    Upstairs Bar while we waited
    Upstairs Bar while we waited
    Wagyu Denver steak
    Wagyu Denver steak
    An excellent Greek wine that paired well with out choices.

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    An excellent Greek wine that paired well with out choices.
    Bar Loretta

    Bar Loretta

    4.5
    (272 reviews)
    14.7 mi
    $$

    Bar Loretta was such a fantastic find. We were staying at the Marriott Rivercenter on the River…read moreWalk and wanted to get away from the super touristy River Walk scene. Earlier in the day I took a walk through the King William neighborhood and stumbled on this beautiful old house with an inviting vibe. We were so glad we came back for dinner. We were a group of five with a reservation and from start to finish the experience was excellent. Our server, Raymond, was personable, friendly, and genuinely great at his job. He gave thoughtful recommendations and made the evening feel relaxed and welcoming. We started by sharing several dishes, all of which were spot on: Pears and Greens salad with lardons, frisée, arugula, radicchio, endive, Danish blue, and bacon vin - $16. Fresh, balanced, and perfect for sharing. Crispy Brussels Sprouts with maple, herbs, pecans, and cotija - $10. Crispy, flavorful, and addictive. Mac and Cheese - $12. Rich, comforting, and well executed. For mains, Raymond steered us in all the right directions: Mustard Glazed Faroe Island Salmon with warm fingerling potatoes, parsnips, mushrooms, frisée, and herb oil - $30. Beautifully cooked and flavorful. Tomatillo Shrimp with grilled Gulf shrimp, white cheddar grit cake, and tomatillo butter - $28. Bold and delicious. Loretta Burger with crispy prosciutto, manchego, arugula, tomato, grilled red onion, and smash sauce on a brioche bun. Choice of fries or tots - $18 (some had tots, and one had fries - tasty). Absolutely nailed it. Queso Fundido Burger with fried chorizo-queso blanco, charred poblano, and cactus salsa verde. Choice of fries or tots - $20. Indulgent in the best way. My dining companions enjoyed a variety of wonderfully prepared cocktails while I stuck with a Topo Chico. I still felt right at home. Overall, Bar Loretta felt like a world away from the tourist-heavy spots along the River Walk. Dining out has gotten so expensive lately and too often the food or service does not justify the price. Bar Loretta delivered on both. Great food, great service, great value. Highly recommend. We would absolutely come back. 5 stars

    This spot is such a cute place to grab a drink with friends and enjoy delicious food. The interior…read moreis dark and moody. They also have an outdoor space, where we sat. Next time I'd for sure reserve a table inside to experience the ambiance. The servers were so sweet and took care of us well. Will be back!

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    Amazing drinks! Wonderful spot !
    Amazing drinks! Wonderful spot !
    Polenta Cake
    Polenta Cake
    Ride or die baby. And a beer. Lol

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    Ride or die baby. And a beer. Lol
    Ambler Texas Kitchen + Cocktails

    Ambler Texas Kitchen + Cocktails

    4.2
    (401 reviews)
    14.1 mi
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    Step into Ambler and Texas hits you like a proper cowboy: leather chairs, wood‑grained walls, and a…read moreriver view that whispers, you belong here. This isn't flashy it's honest, bold, and unapologetically Texan. The food lands like a punch: brisket smoked to perfection, chili‑glazed short ribs that demand attention, and Gulf red snapper with chorizo crust that makes your mouth sit up. Sides and sauces? No filler, just full‑flavored allies. The drinks are sharp, strong, and right. Mezcal Old Fashioneds, tequila‑bright margaritas, and cocktails that feel like they've seen the world but still know how to have fun. Service doesn't hover it knows the rhythm. The River Walk hums outside, music drifts in, and every bite and sip feels like it belongs to this place. Five stars. Bold, beautiful, and unmistakably Texas.

    A bit disappointing. Came here based on the online menu. We chose this place based on their online…read moremenus. We entered the large open space which can be accessed from the hotel's main entrance or off of the river wall entrance. Service was good, but we were disappointed of having to choose from one menu rather than the other menus we saw online. When we asked, we were told the other menus started at different times, which want noted online. We ordered the shrimp and frittata, which were decent. Sadly, not sure I would try again based on this food experience.

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    Cute decor
    Cute decor
    Apple Cobbler
    Apple Cobbler
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    J-Prime Steakhouse

    J-Prime Steakhouse

    4.6
    (736 reviews)
    5.2 mi
    $$$$

    Dark cozy environment Teams of waiters provide attentive…read moreservice Food high quality and absolutely tasty Pricey but appropriate for that level of dining Want to go back but need to save money to go again

    On the advice of a good friend the suggestion was to try J-Prime Steakhouse's"Social Hour." I have…read moreheard about many times but I never found the perfect occasion to try it. But at my age anytime you are over ground is the best occasion. I have heard it is real fancy. And it is. Do not come in Crocs and sweatpants. This is not that restaurant. It is that restaurant where you should make reservations. It is also a place that emphasizes presentation and service. We came right when it opened and we informed the hostess of our reservations. We were seated in the bar area. Once inside I was struck by its ambience. It is sleek, dark and dare say "sexy." Our server, who was extremely attentive came to our table and took our drink orders. My partner ordered an Old Fashioned and me, a Lagunitas IPA. Whilst waiting for our drinks I looked over the room. One thing I noticed was a barrier that separated the bar area and the dining room. The Social Hour is meant, to socialize. I saw couples leaning into each other. Another group were drinking martinis with a seafood tower, almost touching the ceiling. Conversations were had. Romantic glances were exchanged. It isn't a casual place like Bubba's 33 nor Texas Roadhouse. It feels like a place best suited for a date night or an anniversary. I'm wondering how the dining room area is? The Social Hour does offer some drink and small bites specials. We ordered the kabob with pineapple, brussel sprouts, and sliders. They were all pretty great. It reminded me of the same experience as in partaking in tapas. I would remiss if I didn't relay our service here, it was excellent. Our server, Holiday(I hope I spelled it right.) treated us like we were the only patrons there. I've gone to upscale restaurants where staff looks at you up and down. Or they try to size you up. This is not that place. Which was so refreshing. If this place went above and beyond my expectations why didn't I give it four stars? In my opinion I think that a place that creates an upscale experience needs to have a few beers on tap. Even places like Wing Daddy's or Chili's offers a few beers on tap. Secondly, the bar area seating feels a bit tight. I wonder when the dinner crowd arrives would you be in the lap, of someone else's conversation? I still highly recommend this place. The Social Hour area is perfect for a date or an anniversary. The service and food were both excellent. And I've never been to a place where you are given warm hand towels. It reminded me of that scene with Adam Sandler in "The Wedding Singer" minus Billy Idol.

    Photos
    This is the main dining room with the celebration balloons that the birthday person takes home with them.
    This is the main dining room with the celebration balloons that the birthday person takes home with them.
    Shrimp delicious
    Shrimp delicious
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    Bone marrow
    The Barn Door

    The Barn Door

    3.8
    (609 reviews)
    10.5 mi
    $$$

    As I reminisce on my final (?) meal at The Barn Door earlier today, I have difficulty expressing…read morehow sad I feel to lose a landmark that has served as a second home for generations of San Antonians. For 73 years, The Barn Door has been more than a great restaurant; it has been an inexorable piece of San Antonio history. Last week, The Barn Door announced on Facebook that its final day of service will be Sunday, May 11th (Mother's Day). The Barn Door has been an outstanding steakhouse in the truest sense. They've never relied on gimmicks or culinary trends--they've relied on the tried-and-true flavors that have maintained a loyal clientele for decades. I'm taking about hand-cut, primal cuts of beef grilled over real mesquite, delivering that unmistakable South Texas char. I'm referring to plump, wild-caught shrimp from the Gulf Coast, the famous yeast rolls, and tubs of homemade salad dressings. If you've been there, you know how special the overall experience has been. I've read many heartfelt comments on social media asking why such a successful institution would cease operations. Well, dear reader, I have a unique insight into why. Randy Stokes has poured his heart into the restaurant, but he merely leases the building--not the land--from the Straus family. Approximately seven months ago, Mr. Straus decided to sell the dirt beneath the "Barn" to a real estate developer. The plan? To raze this historic site and erect modern condos. It's a familiar story of urban expansion, but it doesn't make the loss any easier to swallow. But before we close the door on "The Barn" forever, a glimmer of hope looms on the horizon. Randy Stokes and his team aren't necessarily hanging up their aprons for good. According to a reliable anonymous source, the team has expressed a desire to reopen The Barn Door at a new location, with eyes set currently on the city's North Side. I hope the promise of a new location comes to fruition, but even if The Barn Door closes forever, I will cherish all the wonderful memories of dining there with my parents and grandparents over the years. I will remember the ingratiating staff, the unique ambience, and the hundreds of delicious meals I've crammed down my gullet.

    This restaurant has been here for about 50 years now and it's definitely showing it's age…read more Half the sign wasn't working. It's a sketchy area to walk behind the restaurant to the Speakeasy. Anyhow, I ordered the chicken fried ribeye, jalapeño twice baked potato. Now, the potato was great. I didn't care for the ribeye and didn't eat it. The salad was right out of the bag. Iceberg, shredded carrots and cabbage with 5 bagged croutons. What happened? It wasn't like that before. My cream spinach came out late, and we weren't charged for it, which was nice. My brother in laws filet was too done. He asked for medium, and it was medium well. He ate it anyway. They used to have a 6oz ladies filet, but they don't. The server wasn't perfect, but we lived. IF I return, I'll skip the salad, get the filet and potato.

    Photos
    The Barn Door
    The Barn Door
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    Tokyo Cowboy

    Tokyo Cowboy

    4.3
    (721 reviews)
    14.0 mi
    $$

    Back in San Antonio and first stop, Tokyo Cowboy and dinner was served!…read moreAfter settling into our Airbnb, Tokyo Cowboy came up highly recommend. I'm glad they had room for us but, it's still safe to make reservations. We did not know they are a tapas style restaurant, but that didn't deter us. And we were pleasantly surprised at the size of their "tapas". What we ordered was enough for two people to share. Dumplings - 9/10 Gulf Shrimp & Noodles - 10/10 Blistered Green Beans - 10/10 Ramen - 9/10 Service was great. It's a casual atmosphere, but perfect for an intimate date night.

    We came here for a late dinner and had:…read more Yuzurita: good citrus margarita Kota tea: it was okay, it was strong on the alcohol but weak on the tea Krab and crab roll :. A bit messy to eat but I would get this again. Udon noodle with pork belly: noodles were kind of irregular in lengths. I really liked the sauce with it but it felt like it was missing something. Light dish. Tc double cheese burger: very strong flavors, somewhat sweet. Dense/heavy dish . Our waiter was quick and friendly. The restaurant lighting was dimmed and gave a more intimate /bar environment. I think the ac was broken here because it was very warm and they had fans going on around the room. I think this place would be good for someone who is prefers an American fusion cuisine that leans heavily on the western style dishes. The fusion elements were cute but I still left unsatisfied but still full. We did not park. We walked here right from the river walk. Not a bad place to go if you arrive in town after 9 pm.

    Photos
    Individual bathroom
    Individual bathroom
    Mac & Cheese
    Mac & Cheese
    Senpai Sour

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    Senpai Sour

    Bob's Steak & Chop House - steak - Updated August 2026

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