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    Bonefish Grill

    3.9 (671 reviews)
    ModerateSeafood
    Closed 3:00 pm - 10:00 PM
    Updated 1 month ago

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    BONEFISH GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Melissa C.

    I've been here a few times in recent months and the experience was usually pretty good. My latest visit on a Friday for happy hour didn't go so good. I sat at the bar which had a few empty seats. The $7 paper plane martini was very good. I ordered the stuffed unicorn fish entree to try something different. Menu lists stuffed with cheeses, and with lemon sauce & capers, and it comes with rice and vegetable. The first taste of the fish did not impress, and it wasn't stuffed. The side dishes were good. After moving the sauce around the fish I saw it was pink on top. Obviously undercooked fish should never leave the kitchen. This is a restaurant known for seafood! I called the bartender over and she got the manager. He was apologetic and offered me something else on him and a complimentary cocktail while I waited. I thanked him and asked for the small filet with rice and vegetable sides. I also had the smoked old fashioned which was very good. The filet was great and cooked as ordered, med rare. I really liked the sauce and the sides of rice and asparagus. What started out disappointing turned out to be a great meal. Prices here are reasonable and some are really a great deal. I'll return and probably will order shrimp or steak.

    Scallops Florentine buttering with asparagus
    Brian P.

    Amazing place for a date night Don't know where to start Leo blended us up a delicious coconut crush. Ty Leo for the recommendation Faith and Maya provided the Best service ever. Started with the Bang Bang shrimp. Yum. I got the Parmesan Trout. And my wife got the scallops Florentine Table was quiet and nice. Perfect spot for a Saturday night date Happy hour every single day from 3 to 6 was nice surprise too. Cant say enough about the food the service the location all were exceptional Thank you Bonefish for a Fantastic Sat night Brian

    Bonefish House Salad
    Agnes Y.

    Was invited to a dinner seminar at Bonefish Grill and got to try this location. There is a good size bar to the left near the entrance and plenty of well-spaced dining tables. Our private room is close to the entrance and can fit about twenty people comfortably. All the servers were very nice, attentive, and pleasant. We were served fresh warm bread with an olive oil dip, a Bonefish House Salad, choice of Shrimp Skewer with Lemon Butter, Bone-In Pork Chop, or Lily's Chicken. Dessert was Macadamia Nut Brownie. The House Salad was really good and had a variety of ingredients: pine nuts, hearts of palm, Kalamata olives, lettuce, and cherry tomatoes in a citrus herb vinaigrette. For our main course I got the Shrimp Skewer with Lemon Butter and my husband had their Bone-In Pork Chop. Both were served with mashed potatoes. The shrimps were very tasty and plentiful (there were ten of them), but a bit too salty. The pork chop was really well-cooked, tasty and extremely tender. Unfortunately, it was also pretty salty. Both entree's would've been excellent if not for the saltiness. The brownie was nice and moist, a bit sweet for my taste. Overall it was a very enjoyable meal. Maybe a little bit less salt would be great!

    Special menu
    Don K.

    Nice place, service and atmosphere and tables and seating are all excellent. Every table had grey hairs for customers at 4:30 pm on a Wednesday. Had the Ocean Mixed Grille Special which was very tasty with shrimp, ahi tuna, mahi, and salmon with sides of augratin potatoes and truffle fries with salad for two - plenty of food, albeit a bit salty as usual. Good house Malbec. Nice house bread and oil. All for $78 including tip!

    Chilean Sea Bass with Garlic Whipped Potatoes and French Fries
    Amber S.

    Date Night with my sweetheart. We've eaten here before and remembered liking it. The service was great! We were seated quickly and our waitress was super nice and friendly. The food came out pretty slowly, but the manager comp'ed us some soup to make up for it. The food honestly was just meh. Not a lot of flavor. I ordered the grilled salmon with double mashed potatoes and a house salad. My husband ordered the sea bass with mashed potatoes and French fries with the lobster corn chowder. The free soup was the tomato bisque. Unfortunately we probably won't be back, even though the front staff is awesome. The bland food just isn't worth it.

    Quin P.

    Food and service were good per usual at this location. Wasn't super busy like normal since it was a Monday I guess.

    Brunch menu
    Audrey T.

    I came here for the brunch pairing with some friends. Because I'm picky, I ordered off of the regular menu. I ordered the bacon mac and cheese, Brussels sprouts, and side Ceasar salad. All were very good. The staff and chef were all very nice.

    Coleslaw...AMAZING!!!
    Pam M.

    Came for New Years and 25th Anniversary ..Food was amazing! Starters were so filling had to get a box for my entree. Drinks were also very good and flavorful! Servers were all very nice. Definitely will be back

    Bang Bang Chicken bites, Beef & Ginger Potstickers and Crab Cakes
    Cass A.

    This experience was not as great as previous experiences. All the "Crispy" items we ordered were soggy. The flavors were still good, but none of the items lived up to their promised preparations. Outside of that, our server was AMAZING, offering suggestions with a smile. The atmosphere was casual and pleasant.

    Side Caesar salad
    Sergio P.

    Was around the area and gave Bonefish Grill a go. Came in for a late lunch so it was not busy at all. Was able to get a table right away. The server was friendly and helpful with my questions. I decided to go with the steak & crab cake entree with a side of Cesar salad. I upgraded my steak to a filet mignon. The steak was cooked to a great temperature. The crab cake was also tasty and glad I wasn't fried. Good spot for lunch.

    Catering menu
    Tiffiny K.

    Service: Server was nice but overall slow and large gaps of time where we had zero attention. Food: I'm used to a certain standard here but today was not good. Salmon was good, fish and chips were fine, key lime cake and salad weren't even edible. Meh very disappointing. Even the bang bang shrimp was lacking something we couldn't put our finger on. Then we were charged for extra bread that we didn't recieve and another $1 fee for salad so we had to send back the receipt. We asked for a discount since I did not get my 2nd side item but they didn't give us anything so I had to ask a 2nd time! So our poor server had to take it back to the manager again for that discount. Just overall a disappointing experience today. Y'all can do so much better.

    Maryland-Style Crab Cakes
    Nancy C.

    Bonefish Grill in W. Charleston is a favorite local restaurant. Happy hour and their Wednesday Bang Bang Shrimp is delicious. A few years ago, larger shrimp and a tad crispier. Still over a dozen smaller size and still delicious. I had the Ahi Wonton Crisps. Portions is great 6 large wontons with the fresh seared Ahi Tuna and trimmings. Loved it and had it twice in a month! Make sure they don't add too much sauce. First time was perfect. We had crab cakes and a salad too. Great place to bring family, friends, or sit at the bar and for a "treat yourself"evening with a glass of wine at Happy Hour! Cannot go wrong and each time staff has been wonderful. We were served by Ocean, and she is very pleasant with a contagious smile! Enjoy!

    Burger and French Toast Combo at brunch.. delicious
    Cheryll R.

    I went with friends today to their Sunday Brunch. They had several different menus you could order from... Brunch, Lunch/specials and their regular menu. Considering there were 10 of us getting different checks the service was amazing... Quick, friendly, and everything came out perfect!!! I had the perfect brunch, it was a breakfast and lunch combo. The Burger & French Toast combo, and it was delicious. Also, the atmosphere was quiet which was perfect for conversation I will definitely be back!!

    Rainbow Trout

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    4 years ago

    Good food, great cocktails and great service! Recommend the mahi-mahi. Green beans side was a tad too Al dente, though.

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    3 years ago

    Great food, their seafoods our fresh, service is good, our server was able to recommend best seller dish.

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    3 years ago

    Great food and great service. Restaurant is well light and nice and quiet. I took my friends and they loved it!

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    3 years ago

    Love each and every Bonefish location. Take guest all the time. Bang Bang the best please bring the happy hour back!

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    5 years ago

    The appetizer was fabulous. The rest of the meal was definitely ehhh. Our server was super cool. He was also the bartender.

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    2 years ago

    It was good food and the service was really good. A lot of different choices on the menu.

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    2 years ago

    The service was excellent. The food was delicious. I would highly recommend this restaurant and location.

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    2 years ago

    Wait staff is excellent, food was too! Very comfortable atmosphere with appropriate background music.

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    Page 5 of 17

    Ask the Community - Bonefish Grill

    I don't see a price listed by the sodas. How much are they? Is it free refills?

    Free refills, don't know the cost.

    Do you offer happy hour?

    Yes

    When is brunch days and times?

    They do Sunday Brunch 11am - 2pm.

    Is the dinner menu available on Saturday/Sunday during brunch hours?

    Yes

    What are the happy hour times and days?

    4-6:30pm. But no more bar bites, only drinks

    Hello, just checking to see if you still have the drink Wild Orchid Hawaiian Martini on your menu?

    It is a "seasonal drink" that is offered around spring time

    Are these really the plate presentations for the price they're asking?

    yes

    Does the entree include soup or salad as it does at sister restaurant, Carrabas? Thank you.

    Yes

    View All 10 Questions

    TRES Social Tapas

    TRES Social Tapas

    4.5
    (619 reviews)
    1.2 mi
    Live music
    Happy hour specials

    Went on an early dinner triple date to Tres Social Tapas on a Saturday with my parents, my LTP, and…read moremy best friend's mom and stepdad before going to our olive oil tasting event next door. The latter two are vegetarian and I wanted to go for a vegetarian friendly restaurant just for them. The olive oil tasting was my idea so I also had to choose the restaurant. My LTP and I actually went to a different tapas restaurant about a month ago and we loved it. So I wanted to try one of these again. Our tasting was scheduled to start at 6:00pm and I booked a reservation for 4:00pm through OpenTable. They have a very spacious patio, but due to the excessive heat warning in place at the time, we decided to dine inside. I didn't look at their hours of operation beforehand, so when we walked in, it was empty. Then I noticed that they open at 4:00pm on Saturday's and we were literally the first customers inside. We got a spacious table near the back of the restaurant, where our waiter for the day was Zach. He explained to us that all their food on the menu is based out of Spain, especially the paella, which takes about 40 minutes to cook and is meant to serve about two-four people. We started off with some drinks, where I got the mango margarita, my LTP and my dad respectively got the Atomic Duck and the El Pato Loco Mexican Lager from Able Baker, and my mom and my best friend's mom and stepdad shared a bottle of Chardonnay. While the margarita was on a bit of the sweet side compared to other margaritas I've had, it was still really good and it had a really fruity taste to it. We ordered the following and all six of us shared most of them; short rib pintxo, pork belly pave, patatas bravas, ole mis croquetas, iberico dates, and chicken tinga/braise short rib empanadas. Initially, I ordered just the chicken tinga for myself and my LTP was supposed to get the braise short rib, but my plate had chicken tinga and braise short rib together. That was ok, though, because both the chicken and short rib were absolutely delicious. The short rib pintxo came on a stick, with the rib falling off the stick as I took the first bite out of it. The pork belly pave was cooked perfectly. The patatas brava were spicy, but I would say 'good' spicy. The croquetas were overall one of my favorites; when I sliced it down the middle with my fork, the mashed potato filling spilled out of it. Hands down, Tres was a fantastic restaurant. The portions weren't too big or too small and everything here was so good. Would love to sit on their patio when the weather becomes cooler!

    We heard about this place and came by on a Sunday around lunchtime. They were doing a brunch…read morebuffet. Unbelievably tasty and fresh. It is not the normal buffet filler food. They have glorious, large shrimps and an assortment of tapas and side dishes. They do them in small matches, so they are really fresh. The owner is here so we got to talk to him a little bit, solid dude. The staff was great helpful and polite, but not that corporate kind of nice where they chase you down to say hello and interrupt you every third bite. Will definitely be back on Sundays and I can't wait to try to full menu. I didn't try anything else because the brunch spread was so great.

    Photos
    TRES Social Tapas
    TRES Social Tapas
    TRES Social Tapas

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    Other Mama

    Other Mama

    4.4
    (1k reviews)
    2.4 mi
    $$$

    Don't let the humble strip mall location fool you--Other Mama is serious about food…read more We had the nigiri set, and every single piece reflected real attention to quality. The fish was served at the proper temperature, with excellent firmness and just the right amount of fat. The menu featured bluefin tuna, and the chutoro was especially memorable. Too often, fatty tuna can come across as little more than a greasy bite, but this one was beautifully balanced, rich without being heavy. The charcoal-grilled lamb chops were another standout. Perfectly cooked, with a touch of smoke, they would have been impressive even at a restaurant that specialized in meat. It's clear that Allan and his team care deeply about sourcing, technique, and consistency. Other Mama has earned its reputation, and after this meal, it's easy to see why. This is the kind of neighborhood restaurant you'd happily go out of your way to visit.

    Other Mama definitely qualifies as a hidden gem! A group of four of us visited during Restaurant…read moreWeek. Don't let the location or exterior fool you, it's actually a very nice restaurant with a lovely interior once you go in. The cocktail selection is great and pretty reasonable for Vegas. All of us were quite happy with our selections. I opted for the restaurant week menu, while my friends ordered off the regular menu. The restaurant week menu had 4 courses for $60, so it was a great value, but prices are very reasonable regardless. My favorite dishes were the Korean fried chicken and the wagyu skewers (my friend ordered this). They have a robust sushi selection as well, and everything tasted fresh and was prepared with care. Service was excellent as well! This is a restaurant where you could come back again and again to sample everything on the menu.

    Photos
    @endoedibles on Instagram 03/24/25
    @endoedibles on Instagram 03/24/25
    Grilled octopus, roasted baby potatoes, chili cashew sauce
    Grilled octopus, roasted baby potatoes, chili cashew sauce
    Ice cream

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    Ice cream

    Bonefish Grill - seafood - Updated July 2026

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