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    Boudin

    3.8 (318 reviews)
    Open 6:00 am - 8:00 pm
    Updated 2 weeks ago

    Order Boudin Takeout or Delivery

    Boudin Photos

    Business Info

    BOUDIN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for kids

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    Recommended Reviews - Boudin

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    Reviews With Photos

    Alex's B.

    This company is getting stingy with their chowder bowls. Last three visits the bowls are no longer deep and very minimal chowder is served. At $15 a "bowl" it's no longer worth the experience. Pictures are worth a thousand words.

    David G.

    So my neighbor in Denver has this Sour Dough obsession So when I went back to my house in the Richmond District the lightbulb went off....lets get him a loaf of Boudins amazing bread Still as dope as it ever was. I love stuff that is consistently good since 1849 My neighbor was in tears... and yes its that good

    Roast beef
    Meiyi Y.

    The sourdough bread was soft. The roast beef and pesto paired well together though I wish there were more pesto spread throughout the sandwich.

    Menu
    Sally Y.

    Boudin Bakery is the oldest continually operating business in San Francisco, founded in 1849, and this branch on 10th & Geary has been around over 100 years! Very reasonably priced, I ordered a half turkey and avocado sandwich with clam chowder to go. Service was laid back and efficient. It's a grab-and-go place where regulars grab a coffee or meal, so we're here for the bread, not the atmosphere. The sandwich was ok, but I love their creamy clam chowder.

    Steven S.

    I used to love love eating at this restaurant and I decided to eat here to leave a review. The food here is amazing and I loved it. The clam chowder in a bread bowl was Devine ! I highly recommend this place. The ambiance of this place and the service was nice from what I've seen in pictures and other reviews. I wish I could give them 40 stars !

    Wheat round
    Bada B.

    This location is classic and very friendly. It's small with take out only and street parking. The bread is delicious. My complaint is the amount of air holes in this bread. It appears that an experienced bakery knows how to avoid this happening. Sourdough is great but the excess yeast is causing a problem. Maybe the process needs a reset.

    Bruschetta Pizza
    John M.

    I'm disappointed. Many moons ago I came here as a kid, and wanting to give it another try, I stopped by. Inside, the store is a little cramped; it has a decent selection of baked goods including various loaves of bread and some pastries. Seeing that they were selling sourdough pizza, I ordered the bruschetta. It came out within less than 10 minutes, which can be either a good or bad sign, this time it was the latter. Outwardly, it looked like a bigger version of a Lunchables pizza with a similar taste but without the nostalgia. The undercarriage was soft without even the slightest crispiness. The cheese was bland and the tomato sauce, had that signature canned bitter taste and there was not the slightest taste of bruschetta. The only slightly redeeming feature was the sourdough crust, which gave it a small ounce of flavor. I have had tastier frozen pizzas in my life. For fourteen dollars, this is really not it Boudin.

    dubai chocolate croissant
    Sarah C.

    got the dubai chocolate croissant and it was a bit disappointing--the chocolate overwhelmed the pistachio, and the croissant was more bready than desired. would stick to their breads

    Clam Chowder with bread bowl
    Brannon Y.

    4 stars because I ordered 2 clam chowder bread bowls, but they forgot one of the bread bowls... Good chowder though. They also perfected sourdough bread. The clam chowder was good - more viscous than I'm use to, but I'm from SoCal, so I'm not sure if that's how they make it out here or not. 7.8/10 for me! This Boudin is just a store front, so no seating available and all orders were to-go. The inside of the store was very small, but cozy. Felt warm and homely, nice vibe. There were maybe 4 people ahead of me in line, and my food probably came in about 20ish minutes. Not the fastest but I'd wait for it again.

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    11 months ago

    Great service. Patient staff when you order multiple items. Chocolate chip cookies are fabulous!!!!

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    2 years ago

    The chowder was good. The tuna sandwich was horrible. The bread was so hard. I ate the inside and threw out the bread.

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    Page 2 of 8

    Ask the Community - Boudin

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    Smish Smash

    Smish Smash

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    We visited Smish Smash inside IKEA, and the ambiance was nice, clean, and welcoming. The location…read moreis convenient, especially if you're already shopping there. We ordered the Signature (vegan) burger and the OG, and both were good. The grilled onions were absolutely amazing and added a lot of flavor to the burgers. My only suggestion would be to offer fresh jalapeños instead of pickled ones, as I think they would complement the burgers even better. The burgers were tasty, satisfying, and reasonably priced. We also tried the banana pudding, which was enjoyable and made for a nice sweet ending to the meal. Overall, a solid burger spot with good food, fair prices, and a clean atmosphere. I'd definitely recommend giving it a try!

    Was in the area around lunch, so I had to go see what the hype was all about…read more Smish Smash is located in Saluhall, the newish food hall that is connected to IKEA. It's convenitly located on the first floor right inside the window, so you can miss it. There were a couple other food vendors down there, including a full bar, and they were playing some World Cuo matches, which was a nice touch. Making a burger choice was tough, but I went with the double OG, which did not let me down. The lace was crispy, and the flavor combination of the ingredients was perfect. It was a top smash burger in the bay, and I'd def go again if in the area.

    Photos
    Drag Bingo Brunch at Saluhall
    Drag Bingo Brunch at Saluhall
    Cheeseboiga: Yellow american cheese, pickles, caramelized onions, vic mac sauce (S-$13), Fries ($4.5), Jalapeños ($1), Everything Sauce ($2)
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    Causwells

    Causwells

    4.1
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    This is such a cute restaurant. I went here with a group of 4 for some pre-dinner drinks and apps…read more We were adventurous with our drink selection: -Succotash: weird but in an expected way. The menu is very clear about what you're in for. - Lavender Sgroppino: basically a fancy alcoholic frozen lemonade, everything I wanted it to be! - Irish Coffee and Parmesan: this was... interesting. The base drink, basically a frozen espresso martini, was good, but the topper cheese was SOOO salty. If that's your vibe, try it! We switched out for a brut, which was lovely. The apps were excellent! We got the smoked salmon sliders and the 100 layer, both of which were well-designed and very tasty. Our waiter was excellent. Super attentive without being invasive, very fast service. And the vibe of the place is so cute. Will DEFINITELY be coming back for the full dinner!

    I'm just not a Marina person. I don't wear designer athletic-leisure outfits or hang out with my…read morefrat bros all these years later. That's why you rarely see me lurking about on Chestnut St. However, here I was looking for a bite to eat before heading home to the tenements. I had heard of this spot because I heard the double smashburger was pretty tasty. There were a lot of people out on the patio but not a single diner inside. Guess where I sat. Not in a burger mood, I first went with an indulgent treat, the $11 Brioche French Toast Bites, five of them dusted with powdered sugar and accompanied by maple syrup (Photo 8). Quite tasty and gone in seconds. I followed this up with a surprisingly healthy choice, the $18 Dirty Girl Castelfranco Salad, an exceptional mix of sugar snap peas, sunchokes, cara cara, and sunflower seeds tossed in citrus vinaigrette (Photo 9). Did I turn into a Marina man? Uh, not quite. FOOD - 4 stars...tasty choices for a light lunch beyond their burgers AMBIANCE - 4 stars...nice when it's empty in the middle of the afternoon SERVICE - 4.5 stars...really attentive server, enthusiastic follow-through TOTAL - 4 stars...Marina outsiders are welcome here RELATED - Exploring the Marina? Here's a collection of places I've visited and reviewed: https://yelp.to/WrzRjort2Q

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    Calibur

    Calibur

    4.0
    (614 reviews)
    2.8 mi
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    10 years in business
    Locally owned & operated

    San Francisco has all types of burgers available at many different restaurants. The burgers can…read morerange from fast foods like Mc Donald's like their Mc Arch to king of fast food burgers also known as Burger King ( who says there are no kings). Then there are smash burgers which has been the craze for a few years already. Then there are burgers known for their sauce like the animal style sauce at In-N-Out . Burgers in SF can get cheesy . Everybody has any reason to say it's a better burger whether it's for the purple onions, pickles , or buns. There is a place which serves the Cali Burger. On a West Portal stroll there is a burger place which sells the Cali Burger. The Cali Burger means fresher ingredients usually locally sourced in California. Calibur is the place to get an organic grass fed burger. I got the double cheese burger with Calibur sauce. It was tasty and it had great flavor along with a soft bun. The fresh grass fed cheese burger pairs well to eat with cheese fries in SF. The fries were crispy and saucy and got a bit messy. Calibur also sells chili cheese dogs along with different flavors of shake including Neapolitan. Overall a good place to fresh grass fed cheese burger on a bun. You can get organic beef that's grass "fed"with Calibur sauce "spread" and a soft fresh bun "bread"although they don't have onion rings or purple onions you can get raw with yellow onions or the onions that are "red" The organic ingredients locally grown under the California "sun" get a grass fed cheeseburger medium or well "done" take a shot with Calibur and I ain't talking about a weapon like a "gun" but get something loaded with beef and cheese on a "bun"

    I've never seen a place offer chili and garlic fries but serve the chili and garlic on the side. It…read morecame across as lazy, but I guess it can also be efficient for the staff. Not sure if the cashier was not paying attention or if it was too big of an order, but a few of our burgers were messed up and missing things that we requested like grilled onions instead of raw and pickles. The burger was manageable. Although the sauces came on the side, the fries were cooked well. As we were eating, a line started to form. But instead of acknowledging them, a guy came out from the back with his hoodie on and focused on packing to-go orders. When he was done, we greeted them at the cashier. He did not look happy at all. It was a good try and it was my fiancee's fave spot once upon a time, but i don't understand what's so good about this place.

    Photos
    Calibur
    L-R: Chili ($5.99), Double ($5.99+$1.99 bacon+$1.99 avocado), Double ($8.99+$1.50 cheese), Tallow Fries ($3.99)
    L-R: Chili ($5.99), Double ($5.99+$1.99 bacon+$1.99 avocado), Double ($8.99+$1.50 cheese), Tallow Fries ($3.99)
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