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    Calabama

    4.3 (101 reviews)
    Open 8:00 am - 2:00 pm

    Calabama Photos

    Business Info

    CALABAMA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Calabama

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    Incredible Biscuit Sandwich
    Prim R.

    YALL... This is irrefutably the best biscuit in LA, likely in California, possibly the entire Western US, and rivals those that I grew up eating in the South!!! It's flaked, hot, buttery, savory, umami, oooo mommy... There is no other place in LA to get a breakfast sandwich. EVERYTHING this place has to offer is immaculate, from their hot sauce to their bacon to their biscuit AND their OG GRILLED SANDWICH!!!! And btw, PLEASE don't ask to change a thing, it is perfection, any alterations would be sacrilege. Chef Cara is not only a culinary genius, but also as kind as she is awesome. Her staff is also top notch, this place is seriously the full experience. YOU MUST TRY Also the hot maple sauce they serve for dipping haunts my dreams.

    Breakfast sandwich
    Jessica G.

    Petite spot with simple menu to choose from. There's few counter-style seats to enjoy your food fresh on the spot, which I thought would certainly be best than take them home. No fancy ambiance, but certainly did the job. Everything cooked fresh to order so do expect 15 minutes wait time. Worth the wait for that perfect fluffy egg. We got the breakfast sandwich and the biscuit, both with extra bacon. The stuffing were kinda similar with egg and cheese plus their sauce, but yes different base. I could tell you they knew what they said when they put on the menu no substitution allowed and they guaranteed you'd love it. Such flawless combo for splurging over brekkie; might sound simple yet so flavorful. The hot sauce just lifted it to the next level with right smokiness, blend of tangy and sweet. Needless to say, those biscuits brought me over the moon LOL. I could imagine myself even eating it with butter and jam (pls don't judge, YMMV).

    aimee B.

    I got the OG and it was really good. I took it to go and totally forgot to eat it with the hot sauce. So bummed! I gotta go back and try the biscuit w hot sauce!!!

    Morgan S.

    "Lowered by Bucket, Raised to Legend" Now, full disclosure: we waited a beat longer than expected for our order, which was mildly puzzling given the crowd (or rather, the lack thereof). The operation is small, so patience is the price of admission. Think of it less as waiting and more as building anticipation. Gluten-free folks, good news and a caveat: GF options exist, and the staff is transparent about it. But if you're a full celiac-level serious, know that everything shares the same skillet. So take that as you will -- this kitchen isn't playing allergen theater, and that kind of honesty is worth a star on its own. What IS worth every star is the cleanliness of the operation (spotless, truly) and the food, which tastes like someone's Alabama grandmother made a breakfast sandwich for the cover of a magazine. The OG breakfast sandwich; soft eggs, avocado, brown sugar bacon, melty American cheese on butter-griddled white bread... comes cut in half specifically so you can dunk it in the signature smoky-sweet dipping sauce **Chef's kiss**. It's not a detail. It's a philosophy. Worth the wait. Worth the drive. Bring cash. Bring patience. Do not skip the sauce.

    Bacon Egg & Cheese biscuit
    Tya C.

    I saw this place on ig and was tempted to try it out. Growing up in the south I feel like I'm a biscuit connoisseur, so I'll admit I went in kind of skeptical. After checking out the menu, I decided on the bacon egg & cheese biscuit, with the sauce on the side. After trying the biscuit I was blown away! I tried to peek inside to make sure they weren't hiding a southern grandma in the kitchen. The biscuit was just flaky enough and I think I tasted the buttermilk used to make it. The egg was light and fluffy with just the right amount of cheese. So far I've gone back a few times and have not been disappointed. The service was quick and very convenient. It takes 10-15 minutes to get your order, as I watched them cook my egg fresh to order!

    Biscuit breakfast sandwich
    Niki N.

    Great breakfast spot! Heard about this place on insta and had to check it out. Was not disappointed! We got the OG breakfast sandwich and the biscuit breakfast sandwich! Both were amazing but our personal favorite was their biscuits! Also ordered some extra biscuits with their pimento spread (YUM). This brand originally started as hot sauce and we got a bottle of that which is delicious! We usually Uber Eats this place and the food is always still very hot when delivered! Overall really good breakfast place and this has been added into our breakfast rotation!

    Menu as of Nov 2025
    Tammy T.

    The biscuit was excellent albeit a bit pricey. I also tried their famous sandwich and it was tasty but less unique. Small parking lot and food comes fast

    Sergio G.

    Don't get me wrong this place is good yet it didn't hit the spot and was expecting the food to give me more of a wow and honestly for the price as well. I wasn't really a fan of the side sauce and I love sauces. I did love how the sandwich looked and how everything inside of it didn't fall out when biting into it. The service was also great, everyone seemed pretty happy and attentive. It's a small little building on the corner with a few seats outside. Would I try it again..??, Wouldn't be on my top to go list unfortunately. Maybe, if there were different sauces then possibly would love to re visit.

    Biscuit bacon egg sandwich
    Keisha C.

    Breakfast sandwich with bacon was delicious. Would recommend. The biscuit bacon sandwich with egg was just OK. I feel like the biscuit overpowered the other flavors. The hot sauce was more sweet than spicy. Maybe that's how it's supposed to be. I do like the simplistic menu. What would be nice is to see maybe a jelly

    Biscuit sandwich
    Sofya P.

    Had a sandwich with bacon and a biscuit sandwich. Everything was delish. Loved the hot sauce and pimento cheese dip. The biscuit was so fresh and hot . Definitely was a cheat meal but very well worth it. Took a nap after!

    Damn good biscuits
    Derek D.

    Love the biscuits here. This will be my go to spot for future biscuits. Nice crispy texture outside and soft and tasty in the middle. Carry-on Calabama You passed my biscuit test.

    Biscuit Sandwich
    Mercy C.

    Oh man I really wanted to like this place. First I want to start off with...I love supporting small businesses and I love a good biscuit sandwich. Price wise. Way too expensive. I spent 60$ on 2 sandwiches,2coffees and a side of biscuits. I have no issues paying for something thats amazing. The biscuits are GREAT! unfortunately that's all I can say about what I enjoyed. ive been hearing about this sauce and it was Ok. The sandwich was mid(not too much flavor). Overall, I'd give this place a 5/10. Wish there was another sauce besides the one they offer because the biscuit sandwich was quite dry and they wouldn't let me modify the other breakfast sandwich they offer even though I don't like onions. Lastly, i want to say that the service was great. They were prompt and the cashier was very nice. Price was way too high for what we got. Wish them all the luck!

    Menu: 2/2025. "Sign of the times"...
    Shelly S.

    This place was so good! It's in a "groovy" part of the city with lots of eclectic people walking around, IYKYK (typical LA). Service:I was concerned about service based on some of the reviews but that's why you have to go and judge a place for yourself. We had no issues. B: Location: There is NO bathroom or inside area to eat. There's only outside bar style seating on a semi busy street corner. BUT.... Across the street is the Liberation Cafe. We got our food from Calabama then went and got pretty great service and drinks from Liberation. A bathroom and nice tables are inside. Food: A+: Breakfast biscuit. Warm, moist buttery biscuits with egg and cheese! Next time I'll try the breakfast sandwich. A+: The dipping SAUCE. Hot sauce + honey was insanely good. A+: extra side biscuits for later. So good... Menu: A. Although the menu is simple (and handwritten) it hit the spot. I read that someone else said they don't do modifications but luckily this time I didn't have any. Parking: there is a small free lot but if you can't find parking you'll have to park on the side street. My only wish is that they had turkey bacon!!

    O.G. Egg Sandwich with coffee.

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    2 years ago

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    3 months ago

    So gooooood. The biscuit is amazing and so is the spicy honey sauce. Just be prepared for a long wait!

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    2 years ago

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    5 months ago

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    3 months ago

    The breakfast and the biscuit plus there hot sauce was amazing . Probably best biscuit I had ever .

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    7 months ago

    Not very good I'd rather go to McDonald's breakfast overpriced $10 a sandwich, or just stay home and make your own sandwich

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    5 months ago

    DELICIOUS biscuits. The tangy sauce is tasty as well. Service is always friendly. I'll definitely be back!

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    2 years ago

    The best breakfast sandwich in Los Angeles made with precision and care by Cara and her team.

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    8 months ago

    Insanely good breakfast sammy and coffee. .

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    Page 2 of 3

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    Girl & The Goat

    Girl & The Goat

    4.4
    (2.4k reviews)
    6.9 mi

    This place was a great experience form start to finish. The menu Has a lot of unique dishes but…read moreeverything fel we thought out instead of overcomplicated. The naan with the dipping sauces was the perfect way to start. and the grilled oysters had an incredible smoky flavor that really stood out. The gilled corn wasn't my favorit it was have been much easier to eat if it had been cut off the cob but that was a small detail in an otherwise excellent meal. great service worth the visit.

    Dreamy dining experience. My work friends and I met for a 7pm reservation to celebrate a new…read moreposition of a friend and had a nice long table that sat a party as big as 8. We were quickly attended to by their kind staff and waiter who moved efficiently, and made great conversation. I enjoyed how knowledgeable our waiter was with both the dinner and cocktail menu! All plates and drinks were prepared just as described and had charming presentation. It's clear that their kitchen and staff valued attention to detail, and was more than considerate of a luxe dining experience. I loved my farmers market margarita, and seed smoke mezcal cocktail, they were not overly boozy, but had been made with an even blend of flavor and dressed with complimentary ingredients. As we were all men, it was pretty stereotypical that we ordered almost exclusively protein dishes lol. Each meat on the table was tender, juicy, and very savory. My favorites included their goat curry, and pork belly boat noodles. The plates were all Exciting, innovative, and an overall unique menu. I'd love to return for a date night with my lady as the vibes were very romantic.

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    Whole Branzino
    Whole Branzino
    Skirt Steak
    Skirt Steak
    Duck Tartare

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    Duck Tartare
    Bike Shed Moto Co - Los Angeles

    Bike Shed Moto Co - Los Angeles

    4.4
    (674 reviews)
    7.0 mi
    $$
    Vegan friendly
    Kid friendly

    This place gets 5 stars because for the area it's a no-brainer (downtown LA is devoid of good…read moreplaces other than near the business skyscrapers)- great food, cool vibe, good bar, cool people working there, well Air-Conditioned, spacious restaurant and bar and barber shop and bike shop (clothing) and moto museum all in one! What's not to love? Parking in the area a little sketch but (weekdays) they might let you park in the lot if you ask nice. ;-). Weekends you should just RIDE there.

    I've been here a few times now and the restaurant has always been a nice, open, and welcoming place…read moreto spend time with friends. The food has been enjoyable on my previous visits, which is why this last experience stood out. The food I ordered tasted great, and the beer and cocktails were excellent. Unfortunately, my friend's burger was served cold and wasn't cooked to his liking despite being specific about what condiments he could and could not consume. What disappointed me most was that our table felt rushed. From the time we sat down until the check was brought out, exactly one hour had passed. We were still enjoying ourselves and wanted to order another couple rounds of drinks, but the check arrived so quickly that it felt like we were being encouraged to wrap things up rather than continue our evening. I would've thought that was okay if the restaurant was busy, but it truly wasn't. Aside from our booth being in use, there were some people at the bar, another 2 booths occupied towards the kitchen side, and one table behind us at the corner in use, so it wasn't about them being busy. I'm hoping this was just a one-time experience because I've genuinely enjoyed my previous visits and would like to come back. The restaurant has a great atmosphere, and I hope future visits feel a little more relaxed and allow guests to enjoy their time without feeling rushed to pay and leave.

    Photos
    Huevos Rancheros
(Vegan Options available)
    Huevos Rancheros (Vegan Options available)
    The perch: a high concrete table in the restaurant area.
    The perch: a high concrete table in the restaurant area.
    Full English Breakfast
(Vegan Options available)

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    Full English Breakfast (Vegan Options available)
    Sampa

    Sampa

    4.4
    (704 reviews)
    6.7 mi
    $$$

    Who says Filipino food can't be considered fine dining? Chef Josh Espinosa is showcasing how the…read moredishes we're accustomed to can be prepared with an elevated approach. Sampa is located in the Arts District near the intersection of S Hewitt St and E 5th right next to Urth Cafe. There's a parking lot directly across the street from the restaurant but you can also park around the corner by Arts District Park for $5. If it's your first time visiting Sampa, you have to be open minded towards the concept itself. Yes, the dishes here are smaller in portion and costs more than your typical fast casual spot. All the servers here are attentive and offer to help with what to order if you're unsure. For dinner, the Crispy Pasta is their take on crispy pata but served with spinach tagliatelle. The crab fat fried rice is a no brainer and depending on the night you come, I highly recommend the Sinigang xiaolongbao special. You don't have to be Filipino to appreciate what Sampa is doing for the culture, just come by and see for yourself.

    The restaurant is Filipino food with an "upscale," aka fancy, spin…read more Ok - so, I was in the area with my son, saw the grill outside. I thought it was a taco stand. It was not. It's where they grill certain items, lobster, ribeye, skirt steak, the intestinal part of a chicken (?). So, not tacos but grilled meats so we stayed. twist. First of all, it's a lovely space. In a not very obvious area of DTLA, next to Urth Cafe but no other restaurants. We didn't have reservations so we had the option of sitting at the bar or following the waitress to a back room area instead of the front room that is visible to everyone. My son is a minor, so to the back we went! Seriously, the closer we got to the back room the more I felt I had been cast in "The Chef." Scary! Lol! The back room is black. Blackout black! Black tablecloths, walls, chairs, dark, low light. Very luxurious and open space. Which - because it wasn't full at the time - felt a bit like being in the film, The Menu." A bit too upscale and empty to feel comfortable. More guests arrived later, a large table, so that was more comforting. The food: Recommended *Kara Kara Tamales: braised oxtail with a peanut butter sauce. Wow! The taste was wonderful! Hard to explain but Filipino/African food meets Latin food. It was on the "shared plate" menu, which to me means it will be a lot. But the 2 tamales were not very big. Still, they were so rich that the 2 really were sufficient to share. Quite filling. I couldn't get enough of the sauce! *Crab fried rice: Very tasty and generous portion. Plenty share! Not recommended: The street eats menu. Now, this is what pulled us in - the sights and smells of the food being grilled outside the restaurant. Most of which was on this meme. Like a tasting menu. But for price to portion ratio, it simply isn't worth it. I ordered the skirt steak. 4 oz, cut in half. Cooked down to what looked like .5 oz! Each on a toothpick sitting in a paper plate (or maybe it was cupcake holder?) IDK. I just know it wasn't a good presentation and the taste wasn't memorable. Regular. More grill smell than taste. Not at all worth $8. Service: Really nice. And mostly good. Though they did fail short by (1) Using only small appetizer size plates and (2) Not bringing a fresh plate to eat the crab fried rice on after the peanut butter sauce laced tamale appetizer was eaten. The server brought the fried rice, but didn't bother to give us fresh plates (nor silverware). My son was mortified when I grabbed a plate from one of the empty tables! (Teenager energy on full effect). But after initial attentive service, the variety of different servers whizzing by didn't stop to ask if we needed anything. And I sat waiting at least 8 minutes staring at the rice. I assured my young man that the servers would be fine with me getting another plate to save them from having to. And once I did, he suddenly started eating from my plate of my peanut butter free fried rice. And of course, when a server did attend to us and I let her know, she was glad I took matters into my own hands instead of not eating for 15 minutes. Thoughts: Go for dinner, and order from the full dinner menu, skip the skimpy street eats menu. With reservations you can sit in the main restaurant area that has some view to the outdoors. Without it - back to the black room you go! Know that it will be expensive. And it will be original. Not sure I'll go back. It's very "special occasion" upscale dining. But If I do it'll be with reservations. The meal was memorable and worth experiencing.

    Photos
    Bar area
    Bar area
    Crab omelette
    Crab omelette
    Bibinka pancake

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    Bibinka pancake
    Sandcouch Cafe

    Sandcouch Cafe

    4.5
    (124 reviews)
    5.5 mi
    $$
    25 years in business
    Free WiFi

    After a late night out, the hubs and I needed something reasonably close and yummy for breakfast…read more We were staying at the Hotel Per La so I sent my hubs to grab and our food to bring it back to our hotel room. My breakfast burrito was good. My husband's breakfast sandwich was better so halfway through we traded. Service was great. Ambiance was nice.

    I'll be honest here, I kind of wanted to hate this place ever since I almost went a few months back…read morebut changed my mind when I saw six people wearing fedoras at a table and wanted nothing to do with that, but here we are, months later giving this place another real shot. My wife and I stopped here a few weekends back for lunch and I was pleasantly surprised with just how much I enjoyed the food. The ambiance here is pretty generic, white and bright and very copy and paste of a lot of places popping up recently. The staff was super friendly while taking our orders and dropping the food off, which is always appreciated. I ended up ordering the Santo's Turkey Melt which is smoked turkey, grilled onions, Swiss cheese, and chipotle aioli served on sourdough with a side of french fries. The sandwich was really good and the same can be said for the french fries and I was pleasantly surprised by the amount of fries given, so thumbs up to that. I forgot what the food costs so I visited the website and for some reason they don't think it's important to put that online, which is pretty darn stupid if you ask me. Overall, I didn't have a bad experience at Sandcouch Cafe and I would visit again in the future thanks to it's convenient location. The food was solid and the staff was friendly, and that's really all I need when ordering a sandwich.

    Photos
    Try out Johnny's Breakfast Sandwich; the swiss cheese and chipotle aioli make this no ordinary ham+egg+cheese sandwich.
    Try out Johnny's Breakfast Sandwich; the swiss cheese and chipotle aioli make this no ordinary ham+egg+cheese sandwich.
    Sandcouch Cafe
    Sandcouch Cafe

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    Prank

    Prank

    4.1
    (1.1k reviews)
    5.4 mi
    $$

    This is one of my favorite spots to meet up with friends for a casual get together when in the…read moreDowntown LA area! It's conveniently located to the LA Convention Center, Crytpo.com arena, and LA Live which makes it a must visit before or after an event! I am obsessed with their happy hour, which offers healthy items at discounted prices with generous portions! I have been here so many times throughout the years but most recently found myself here during a busy World Cup match! Regardless, the service and quality of food was not sacrificed! I was greeted as soon as I got there and the bartenders were overwhelmed but still friendly and helpful. I was so tempted to get a margarita, since theirs are amazing, but decided to keep it dry and just get their vegan nachos. I was able to score a table outside on their lovely patio, which felt secluded enough from the main street. My food was brought out quicker than I thought and I was delighted, as I was famished! The vegan nachos here are fantastic and the happy price is only $10, which is a steal for what you get! They are costed in the most magical concoction of a bean puree, cashew cheese sauce, and guacamole which all have the most creamy, luscious and savory flavors. It's so hearty and well seasoned and not only filling, but you feel great after. Parking is pretty easy, as there are usually ample meters available nearby. I cannot wait to return again soon the next time I'm in Downtown LA! I am hoping to try more of their vegan options and next time I will for sure get a drink to go along with their delicious food!

    Prank has a fun atmosphere and a great location in DTLA, but my experience was a bit mixed. The…read morecocktails didn't quite live up to expectations. I ordered the Espresso Martini, and it tasted pretty watered down and lacked the bold coffee flavor I was hoping for. On the bright side, the food was definitely the highlight. The mussels were flavorful, the calamari was crispy and cooked well, and the fries were delicious. Those dishes really saved the experience . Overall, I'd come back for the food, but I'd probably steer clear from cocktails and order a real drink. Prank is a convenient place for dtla residents in surrounding apartments to come get some quick bites and drinks and catch a live game

    Photos
    Prank
    Nachos
    Nachos
    Prince Edward Island Mussels

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    Prince Edward Island Mussels
    Distrito Catorce

    Distrito Catorce

    4.2
    (46 reviews)
    7.5 mi

    Distrito Catorce is a gem in Boyle Heights that delivers on all fronts. The food was outstanding!…read moreFresh, flavorful, and beautifully presented. Every dish felt thoughtfully prepared, with authentic flavors and quality ingredients that stood out from the first bite to the last. The ambiance was welcoming and the art was tasteful. What truly elevated the experience was the service. The staff were attentive, friendly, and knowledgeable, making us feel genuinely welcomed throughout the meal. They were quick to offer recommendations and ensured everything was perfect without being intrusive. We ordered the tostaditas de atún agua chile negro, beet salad, carne asada taco and Al pastor taco and watched the World Cup game. Distrito Catorce combines exceptional food, a great atmosphere, and top-notch service. It's the kind of place that leaves you planning your next visit before you've even finished your meal. Definitely plan on coming back to watch more World Cup games.

    I knew heading into Distrito Catorce that I wanted to see three things . The closing art exhibit,…read morehear the live band, and finally try Chef Jonathan's menu. It was basically a grand slam. To be honest, I was already biased because his Smorgasburg pop-ups were consistently good. But Distrito Catorce is different , it's like art. My favorite dish was the tacos de papa with salsa macha. The crunch of the potato taco riding into the salsa macha and crema felt like home, but with some extra pop. His salsa game is on point. The scallion salsa on the ribeye taco was also gas. Lastly, I really dug the tostadita de atún. It hit perfectly on these hot summer days. Low-key, I still want to try the El Rey de Noche. Tacos de beef trompo are starting to hit LA, and dude was ahead of the curve making picanha-brisket tacos de trompo. Service is smooth too. The servers are helpful, and solid at the bar. Overall, it's a cool spot with a menu that feels unique to LA.

    Photos
    Art counter entrance a safe space   Paint & Brunch at Distrito Catorce  Facilitated by Liliflor Art
    Art counter entrance a safe space Paint & Brunch at Distrito Catorce Facilitated by Liliflor Art
    Distrito Catorce
    LA city line

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    LA city line
    Manuela

    Manuela

    4.2
    (2.3k reviews)
    6.7 mi
    $$

    Insanely good apple butter biscuit 10/10. Great service…read moreChilequilee 7/10 mostly just sauce not much else Popover Benedict 8/10 signature good but not my favorite Smoked dipped albacore just albacore 7/10 great presentation but a lil too rich for me Ocean trout tartar 10/10 super good easily one of the best things Steak 7/10 quite small for the price Canadian bacon 8/10 pretty bomb if you like sweet bacon and grits

    Wow - I'm impressed with this place! First off, the restaurant environment is beautiful, with…read morecovered outdoor seating and in a building filled with art. But seating is still comfortable and not stuffy / pretentious. The food is truly above average even amongst restaurants of similar caliber. Some stand outs from the appetizers: the biscuits, served warm, so soft and buttery with the perfect spreads. The albacore spread. Their salads are actually great (this is coming from me, usually a salad hater.) The potato appetizers. Now from the entrees: I was pretty shocked by the eggs benedict popover and the bacon steak. Namely because these are generally pretty straightforward brunch dishes, but they were just so much better here than other places I've had them. I don't know what the secret is for the benedict popover - is it something they put in the benedict sauce? The way the ingredients come together? Whatever it is, it's perfect. For the bacon steak - it cut like butter, and wasn't too salty, sweet, or chewy / thick. So good! The service has also been great here each time I've come, both in a large party (10+ people) and in a small group. The food somehow still comes out when you expect it to and the staff is friendly and helpful. Reservations recommended especially for big groups!

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    Now offering Wine & Beer for takeaway and delivery.  Visit our website for more details.  manuela-la.com
    Now offering Wine & Beer for takeaway and delivery. Visit our website for more details. manuela-la.com
    Cast Iron Cornbread, Steen's Butter
    Cast Iron Cornbread, Steen's Butter
    Black Beans Chilaquiles, Crema, Fried Egg, Radish, Cilantro, Queso FrescoChilaquiles

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    Black Beans Chilaquiles, Crema, Fried Egg, Radish, Cilantro, Queso FrescoChilaquiles

    Calabama - southern - Updated August 2026

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