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    California Pizza Kitchen

    3.5 (646 reviews)
    Open 11:00 am - 10:00 pm

    Order California Pizza Kitchen Takeout or Delivery

    California Pizza Kitchen Photos

    Business Info

    CALIFORNIA PIZZA KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - California Pizza Kitchen

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    I love my local CPK restaurant in Pasadena. The staff and managers are very friendly and are excellent at customer service. I was served today by Abigail . She's the sweetest new person I met here recently. She's so efficient and polite. Great job guys. You hire the right person for your company.

    Kathy M.

    There is a parking structure, I think its called "Plaza de Fuentes". The first 90 minutes free with a restaurant validation. As I walked in, the host greeted me and asked for my parking ticket for validation. I got sat and waited for my friend to arrive. I've been dining at CPK over the past 20 years and things change. I'm not sure, but the bread pieces and size are getting smaller each time I come to the restaurants. The restaurant was quiet, and had few diners when I arrived. By the time I left, there were more diners enjoying the happy hour menu. I ordered some items from the happy hour menu for my friend who was joining me after her work shift. The happy hour items came out super fast, faster than my actual order of garlic cream sauce pasta with chicken! As the items were sitting there, getting cold, I could tell our server, Britt, was getting a little worried that the quality of food would diminish. She kept wondering when my friend was going to show up. I assured her that it's okay, and we understand. I appreciated her commitment to ensure the food quality was great upon consumption. She even offered to heat it up for us. That's great service. Also, when paying for the check, she noticed the pricing didn't match the happy hour prices. She quickly went to get her manager's override and ensure we paid the correct amount. That shows that she goes above and beyond for her guests!

    Underwhelming bread portion
    Carla G.

    I truly love California Pizza Kitchen. I still remember the first time I went -- it was for a business lunch at the California Pizza Kitchen - Redondo Beach location. I'll never forget ordering the Thai Chicken Salad. From that day on, I was hooked -- the pastas, the pizzas, the salads... all of it! This review is based on my takeout experiences at California Pizza Kitchen - Pasadena. I've also dined both indoors and on the patio there, and it's always been a pleasant experience. Curbside takeout has consistently been smooth and convenient. Recently, I noticed that the pickup process uses an automated system that remembers your previous order and asks if you'd like to reorder it. It seems to function like a chatbot, which actually makes things quick and easy -- especially if you're a creature of habit and tend to order the same thing. My order is always ready on time, the staff is friendly, and the food presentation is consistently good. I'd say the biggest downside is the bread. I remember when they used to serve a generous, satisfying piece. Lately, it's been a small, underwhelming portion. Overall, curbside service at this location is excellent -- but the bread portions have been extremely disappointing on multiple occasions. I recommend this location but be aware.

    Interior shot
    Susie G.

    Our closest CPK's in Charlotte have closed so it's been a while since I've visited one, I was excited to go to one, especially IN California! I'm not sure if my tastes have changed or what but unfortunately it didn't quite live up to my mental hype. I ordered a Thai Chicken pizza and a blueberry lemon drop cocktail. The cocktail was just ok. We have a Brixx pizza at home and I love their Thai chicken pizza, I guess that's what I was expecting when I ordered this pizza and I did not like it as much. The crust was not as good, the pizza just wasn't as flavorful, and it seemed a bit dry. I had almost ordered the Charcuterie Salad so I ordered that to go the next day for lunch. It was a fun idea in theory but I just didn't care for the textures or the flavors.

    Happy hour specials
    Christine L.

    It's been decades since I've last been to a CPK but time limitations brought us here with my senior aunt. She suggested this place since it was 2 blocks away. Didn't have big expectations but knew the food would be fine. We got there during happy hour which had great cool deals! My kid enjoyed the HH pizza and guac/chips. Reviewing the menu the lunch specials sound pretty terrific I'll be back to try that. Our server was great and personable.

    SICILIAN PIZZA
    Ryan L.

    It's nice they do parking validation, just make sure to park at the east West Bank underground parking lot area reserved for the restaurants. The wait was surprising but eventually we got seated. The pizzas were really nice, we also had pasta, but I really enjoyed mine a lot more because it was super savory. Overall nice place, we came here for a birthday deal so it's an entree off. We also got a take home pizza that was really nice which you can get on discount for ordering in.

    Zucchini pasta Kung pao w shrimp delish!
    Dave H.

    I haven't been to CPK in a while but now understand why this one is always busy. Great service and super friendly management team are totally on top of things. Nice new menu with low calorie and keto options as well too since they were recently acquired by a new restaurant group. our server when we dined at the bar was excellent! parking in hotel basement parking lot is validated. patio seating too.

    BBLT Sandwich and Thai crunch salad
    Hanna Y.

    I ordered online and it was done within 20 mins. Parking is underground in the garage. I got the BBLT sandwich and thought all the flavors combined together very well. I like how the burrata cuts through the saltiness of the bacon. The Thai crunch salad was good too. I like the sauce that it comes with.

    Free bread love the dip
    Will M.

    To be honest, I haven't been to a CPK in years, but my coworkers suggested it for lunch since they have some solid specials for a good price. They offer a bunch of 1/2 + 1/2 combos, and I went with the BBQ chicken salad and a personal Thai chicken pizza. The salad was tasty fresh and flavorful. The pizza was okay; I remember liking it more in the past, but this time the crust was a little hard and dry. They also give you free bread with olive oil and vinegar, and I really liked that dip. Overall, it was a decent lunch for the price. Service was quick, which is great if you're on a lunch break if you're in a hurry, I'd recommend ordering from the bar.

    BBLT, CALIFORNIA CLUB, KIDS CRISPY CHICKEN, WHITE CORN GUACAMOLE + CHIPS, Tomato bisque soup
    Mabel C.

    The food here is soooo hearty and soooo good! I got the full size BBLT sandwich with the tomato bisque soup, and my husband got the full size club sandwich with the tomato bisque. Service was fast and friendly!! It's also very nice in here. Also, just an FYI register to be a rewards member and they give you a free starter (appetizer). We chose the white corn chips and guacamole. My son got the kid's crispy chicken. Everything was absolutely delicious! Will definitely be back. 10/10

    BBQ Pizza
    Danny Y.

    We had dinner at the CPK location in Pasadena,CA. I had four guests. We were seated in less than 5 minutes. Some bread and herbed olive oil came quickly. Not the best tasting olive oil. The food came and was hot and fresh. I ordered the Shrimp Scampi Zucchini. It looked and tasted good, but there was a lot of pasta water on the bottom of my bowl. My guest ordered a Thai chicken pasta dish; which she said tasted a bit off from what it should taste like. Service was o.k. But a bit slow, as our server had other tables to handle. I ordered a Take n' Back pizza; which the server did not place the order. We had to wait for it to be prepared. Cons: The Pizza dough is not risen when baked. There is a lack of tomato sauce and cheese. Overall taste is just o.k. They can do better. Cost cutting? Parking: Underground with validation by restaurant. Rating: 3 Stars

    Goop
    Manuk D.

    Let's start off with the menu online, it's completely wrong and for a different business. The place wasn't packed at all but we still ended up waiting about 20 min to be seated. The waiter came to take our order and we saw him again when he brought the check. The kids pizza was cold and not cooked well, the spinach dip was a funky color and garlic heavy just like the kung pao noodles, there were huge chunks of it. But by far the worst one was the burger, the potatoes was hard as a rock and dry, the burger was cold, the cheese on there was cold and they didn't even ask how I wanted it to be cooked. Overall a very bad experience and I would never step foot at this location again!

    Pepperoni pizza Happy Hour January 2025
    Rebecca D.

    We used to come here when our kids were small and let them play out in the patio after they had had their Alfredo noodles and a ton of bread. Needless to say I have warm memories of this place. Last Friday we went there to enjoy the happy hour (3-6pm M-F). It's a pretty great deal - a draft beer and a pizza for $9. I gave my husband my beer and ordered a glass of wine $7 and we got some Buffalo cauliflower, also $7. Out the door was @$40 plus we took some pizza home. Britt was an excellent server and the restaurant was pretty much the way I remembered it.

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    Love their jambalaya pasta and their shrimp pizza. Our business ordered food to go for us in the office and we love their flavors.

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    6 years ago

    Love our local CPK. Only problem right now is them running out of food if you wait too late to order. Staff is exceptional consistently.

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    Page 7 of 17

    Ask the Community - California Pizza Kitchen

    Lunch specials apply on Holidays?

    How much does the parking cost? Is there a validation?

    Yes they validate

    Where do we park when visiting the restaurant?

    There is a parking under the restaurant.

    Do they have vegan options?

    Hello Jennette! Thank you for reaching out. Yes, we do offer vegan-friendly options. Check out our vegan offerings at https://cpk.mymenunutrition.com/. Feel free to reach out if you have any additional questions.… 

    View All 5 Questions

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    This is like my 10th time coming here and I always come back for the tacos !!!…read more Steak tacos are delicious! This time added a few more items to the menu so I wanted to share my thoughts on the food especially cause I didn't see these items on the menu so I figured I try something new. Brussels sprouts are good , might be to lime/lemonie but I ordered mine extra crispy. Side of Mac n cheese , pretty cheesy , can't go wrong. And the chicken soup mmm wasn't the best. Basic soup. Nothing crazy , not enough chicken and needs more flavor. Don't recommend it. They have this moz ball mmm wasn't my favorite. Kinda makes the soup look weird. Idk. My opinion Everything else is great. The place is great, they have a rooftop patio too really nice and vibes are great. Service is great always!!

    I think reservations are definitely recommended. We arrived yesterday evening at 6 p.m. after…read morewatching the new Spider-Man movie at the Landmark movie theater in Pasadena at 3 p.m. and it was an hour wait. The rooftop patio seating was closed last night. Lesson learned: even if reservations aren't easily made online, it's worth a phone call ahead of time to try to make one. Beautiful inside with two separate downstairs areas and one upstairs. Don't approve of the large TVs in the bar area but the sound was off at least. Once we were seated (and by the way, the hostesses were super friendly and hospitable), Joe was our helpful server. We ordered a Last Word and a Negroni with brussel sprouts to start with. The drinks were ok, the brussel sprouts were super tasty and well charred. Next we ordered the pork chop and chicken skillet. I wanted to order the peri peri chicken but they were out of it. We also ordered a boulevardier and espresso martini. The pork and chicken were so tender and flavorful! My espresso martini tasted like a smooth liquid dessert . Very loud inside. My husband could barely hear me. Curious about the rooftop seating so maybe a reservation for up there next time, maybe I'll get to try the peri peri chicken. Highly recommend!

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    The Arbour

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    I returned to The Arbour in Pasadena for a Friday night dinner and had an even better experience…read morethan the last time. I got the sea bass and the the fish was perfectly seasoned and cooked. The sides including the polenta cake and the baby bok-choy hit all the marks in terms of flavor, texture and presentation. I realized they had changed their dessert menu since the last time I was here in February. To my pleasant surprise and relief, their new dessert options were really good too! We got 2 desserts and the chocolate mousse cake was to die for. My girfriends and I were fighting for it. The warm apple pie was good too. I got the margarita mocktail and it was incorrectly made the first time but then they fixed it and it was delicious. Service was good. The ambiance is always modern, intimate and not too noisy. I am glad my gfs chose to come here after I recommended and I had another great experience.

    The Arbour is a fantastic restaurant in Pasadena. I came with a reservation for a weekend dinner…read more The atmosphere inside is classy and almost romantic, the perfect place for a nice dinner. Although there's no dress code, most folks dressed in business casual or nicer. The food was delicious. Because it was shared family style, they split it across two plates, which kept the presentation nice and clean. The corn agnolotti is a must - the brown butter sauce, roasted corn, shallot, and ricotta cheese combination was perfection. The shrimp penne was also excellently executed. I also ordered the sea bass. The fish was good, but the sauce and vegetables lacked flavor depth. The drinks were also great. I got the berry mojito mocktail - it was one of the best mocktails I had. The service was above and beyond in all aspects. Think of the most ideal type of service at a restaurant - that's what I received. Overall, I had an incredible meal and dining experience at The Arbour. I'd come back for a special occasion and I recommend others to visit.

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    Nick's South Lake Avenue

    Nick's South Lake Avenue

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    Asparagus Fries | A Nick's Original
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    4.5
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    Came here for dinner. Food was delicious. Great service and ambiance…read more Friend and I shared some dishes including dessert. A must try!

    Tonight's dining experience was, unfortunately, a disappointment…read more The Seared Jumbo Scallops were anything but "jumbo." They looked nothing like the photos other diners had posted on Yelp. More concerning, they didn't appear to be cooked properly, a little bit on the raw side --or perhaps they simply weren't fresh. The appearance alone was enough to make me lose my appetite. Overall, the food was overpriced for what was served, and several dishes were excessively salty. The Charred Octopus, for example, the salad on this dish was overwhelmingly salty and lacked the balance I expected. Service also seemed to suffer. It appeared the restaurant might have been understaffed, as there was only one server greeting guests, seating customers, and taking orders. While the server worked hard, the lack of staffing was noticeable and affected the overall dining experience. My friends also ordered the fish, but the skin was far from crispy, which was disappointing for a dish at this price point. To make matters worse, we were looking forward to ending the meal with dessert, but the dessert called: Tropical Fruit Panna Cotta, Tea Cookie, and Passion Fruit Sorbet was unavailable. With most entrées averaging around $50, we expected a much higher level of quality and execution. The Seabass with Sauerkraut was priced at around $50, but in my opinion, it simply didn't offer the value to justify the cost. The only thing I truly appreciated was that the restaurant offered a complimentary birthday dessert, which was a thoughtful gesture. Unfortunately, they had run out of birthday candles, so even that special touch was missing. Sadly, this meal did not meet our expectations in terms of food quality, value, or overall experience. Based on this visit, I would not recommend this restaurant to my friends. Perhaps this was just an off night, but we left disappointed and have no plans to return.

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    Seating area and bar
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    Half dozen oysters
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    Magnolia House

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    3.9
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    0.9 mi
    $$

    Pasadena is one of my all-time favorite cities and they have some great restaurants. We hadn't been…read morein this side of town in a while, so I asked my son to find us a new spot to try today. We ended up at Magnolia House for a late lunch/early dinner. They also serve breakfast/brunch only on weekends. Walked in around 4:30pm and we were greeted by Brian, one of the managers. Brian was the standout star of the whole experience! His energy was exceptional and he is such a great conversationalist. He checked on us several times throughout our meal and made sure we were doing well. He on his own was HANDS DOWN a five star human being. At first, he wanted to seat us in the back corner but I told him the table was too small and he accommodated us with a bigger table. Our server Kiana came up to the table with a pleasant smile and greeting to take our drink orders. I got a glass of cranberry juice along with some water. My son got the American Dream cocktail along with some water. We skipped on dessert. From 4-6pm, they have a happy hour menu with some of their cocktails and shareable plates. The portions are just a bit smaller and the prices are a little lower. It's a good way to sample different items. I think we got a good variety of food to enjoy. To start, we got the Little Gem Salad. It was such a unique combination of flavors and SUPER delicate/light. My son and I thoroughly enjoyed it. The next starter was the Zucchini and Feta Fritters, which was good but not the best out of everything else we ordered. The zucchini was a bit mushy but the batter it was fried in was crispy. Another starter we shared were the Moroccan Spiced Chicken Wings. These wings are gigantic and very flavorful. They definitely pack some heat, so be careful. I don't think the A/C was NOT working to begin with, so the place was already hot. The wings made us sweat even more. For entrées, we got the burger and the pork belly. Brian said they are known for their burger and after taking the first bite, it's clear as to why. It was absolutely PERFRCTION. So delicious! The bun, the meat, the cheese, the onions, and the crispy bacon...all of it mixed together into the perfect burger. I had wanted to add some mushrooms and avocado to it, but Kiana said they were unable to do it. I also asked for lettuce and she said that would be an extra charge. What extra charge for lettuce? We still got charged for avocado when the bill came, but they took it off once we mentioned it. The pork belly was also very tender, flavorful, and crispy. It's just hard to compete with the burger! We also got an order of the Belgian Fries to share and we were both pleasantly surprised at how good they were. The fries are salty and cut pretty thick. The sauce that came on the side was so yummy. We asked for a small extra cup to-go. All in all, the food was great and we liked everything. The vibe of the restaurant wasn't really all that for me. Brian genuinely made up for anything that was lacking in the atmosphere. He is such a wonderful asset to the restaurant and their company. The restaurant itself has been here for about 15 years now and it used to be a very old house. You can tell when you look around. They did a good job with the renovations, but you can see the different areas/rooms. I think they tried to keep the casual comfort of a home, while making it a slightly elevated experience. It was very clean everywhere, especially the bathrooms. They have one gender neutral bathroom, one for men, and one for women. No private parking, so you'll have to park on the street and put money in the kiosk. They also had an outdoor seating. Pretty BIG, only took picture of one side. They also have 2 small TVs. In the bar area and inside their cute lounge. I normally like to try new places, especially when I'm in Pasadena, so I'm not sure if I'll come back here. Maybe if Brian is working, it would definitely be worth stopping by again! Thank you all..

    Wonderful experience!!…read more Celebratory Happy hour with the girls! Our waitress, Jasmin was soo accommodating and served us well!! I enjoyed the Moroccan rub on the chicken wings and the zucchini fritters Along with the house burger , soo yummy!

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    Now Serving Coffee Monday - Friday at 7:30am
    Now Serving Coffee Monday - Friday at 7:30am
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

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    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com
    Holy Saints

    Holy Saints

    4.6
    (211 reviews)
    0.5 mi
    $$$

    LATE REVIEW…read more Finding little neighborhood gems when it comes to food has always been an exciting experience for me. Having family alongside makes the journey more special. We chose Holy Saints to announce our baby's gender with our parents and we had an amazing time during our intimate dinner here. The restaurant's ambiance was the perfect combination of homey and inviting. It is a smaller place and the number of tables are limited so I highly suggest making a reservation when dining here. During our dinner, it was a bit difficult to have a full blown conversation as the place was packed with guests when we came plus the loud background music that was playing the whole night. Service and food were nothing but amazing! Their menu is very limited. Maybe not everyone will appreciate that, but I think it is more intentional on what is being served to the table. Our highlight of the night was the Grandpa's Pan Roasted Duck Magret Au Poivre for sure. It was so tender on the inside and crispy on the outer edges! We never had a meal like that elsewhere and we will for sure be back just because of it.

    Great cozy, American small plates spot in Pasadena. Parking around is pretty simple with structures…read moreall around and pretty easy to make a reservation for a Saturday. Dishes tried: - Sourdough bread and bbq butter, solid for a bread dish, butter is definitely unique, reminded me of Lay's BBQ chips in a good way - Grandma's Risotto w/ prosciutto, okay for me? Prosciutto was a supplement here and needs it imo for that oomph, otherwise a fine risotto dish but would pass unless it speaks to you - Barnyard Bolognese - a bit underwhelming to start, just too one-note for me, but it eventually grew on me and would get it again if I wanted a rich pasta - Duck Magret Au Poivre - easily my favorite dish here and what I would come back for and recommend for people, tender duck with the right amount of fat and a great sauce. Fries are a bit thicker than I would like, but still enjoyed it. - Seasonal apple pie - more of a danish if I had to describe it to someone, but nice texture and more importantly, not too sweet!

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    Dining on the patio
    Dining on the patio
    Dad's Habanada Griddle Cakes
    Dad's Habanada Griddle Cakes
    Dad's Habanada Griddle Cakes

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    Dad's Habanada Griddle Cakes

    California Pizza Kitchen - pizza - Updated August 2026

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