What an amazing place! We were in the area for a funeral mass and was looking for some place to…read moreeat. We decided on Rostiq rotisserie and we're so glad we did. When we entered we were greeted by Cynthia who was such a sweetheart. We ordered a crispy chicken sandwich with fries and the chicken chaufa (Peruvian fried rice). So delicious and fresh we wish we lived closer! The place is bright and decorated with all chicken inspired artwork! If you're in Scarsdale give them a try, you won't be disappointed!

Ok- huh! Straight fire…read more We visit Rostiq after it being on my list for a while. It's a tiny little space that offers elevated Peruvian and Latin-esque bites. We started off with the shishito peppers, crispy cauliflower, and plantains. It was my first time have shishito peppers and omg ??? I've been missing out! They were charred so nicely and the salt crystals really brought out the flavor. The squeeze of lemon really put them on top. The crispy cauliflower was great! Classic. The plantains were also classic. It had a nice creama that came with it. For my meal, I got the chipotle chicken bowl. It was great! Classic ingredients but don't really well. Someone got the Lomo Saltado which was great! A little salty but doable. It also came with potatoes instead of French fries but still good. The other dishes people got were the half chicken meal, wings, and steak salad. They all enjoyed it. The service was great, too!! I would recommend!!!

Since it changed from Sedona to Barnstone, we have eaten there numerous times…read more The menu is smaller, but all items are very well done. My wife is gluten free, and so many dishes on the menu are gluten free, it's a joy for her. I've had a new item, the salmon bowl, at least 6 times and it is beyond excellent. The only thing I personally would like to see changed is having a few more beers on tap or in bottle; I did like the immense selection of Sedona.

Excellent neighborhood restaurant. Nothing fancy, just good quality food, wonderful service and a…read morenice clean fun atmosphere. Monday and other weekly specials are worth the visit !

I came here for brunch on a snowy winter day so there were only a handful of other patrons. It's a…read morecute little cafe with maybe 10 tables, plus bar seating. To start, we shared the crispy brussel sprouts Charleston style. These were delicious with the tangy sauce and large flakes of parmesan cheese. For my main, I had the brunch wrap. It comes with chips, but I swapped for fries for an additional charge. The wrap was a good size; I had half and saved the rest for leftovers. It was tasty, but not a ton of flavor. The tater tots were nice and crispy and I enjoyed the fresh tomatoes and avocado. They gave me a huge portion of crinkle cut fries, which also would've been great with a little more seasoning, but they were good when dipped in mayo. My husband got the shrimp and grits and appreciated the large portion size as well. I had a lemonade to drink. It was refreshing since it wasn't overly sweet. Service was great. I look forward to trying the rest of the menu!

Just as their tagline goes, this is undoubtedly a great place to get burgers, beer and grub. It's a…read moresomewhat small place with a great array of options, especially for lunch and brunch. Aesthetically, each table feels like a meal at a family dinner table; it's clear that they wanted that vibe to be translated, and it's done quite well. This is also supported by the service being very friendly and helpful in general. To eat, I had the French toast burger with sweet potato fries. Some others with me had various sides like regular fries and tater tots, and the same thing was present on them that tends not to be at most places: they were all perfectly salted/seasoned. It might seem immaterial, but it's a very good signal when something that simple--yet often neglected in favor of just using condiments to mask it--is executed well. If you're a burger place with fries that taste great without the need for a sauce or condiment, you're doing something right. The French toast burger was likewise fantastic, combining sweet and savory in a great way. To drink, we all got a communal pitcher of the only frozie they had available at the time: a kind of jungle juice vodka slushie. It, too, was great--worthy of multiple rounds. All in all, here's a place that I can't wait to give another visit.

Clearly, we had a great time, but we paid for it cause it wasn't cheap and the service wasn't mean…read morethey just didn't quite have enough people. I think nice staff just overwhelmed. I don't know if they were expecting all this. What's my salad? Good delicious was my service. Lacking. Absolutely was a staff. Nice. Yes, was it expensive yes, I go again. Why not

The table was not clean when we arrived. The server did not clean it so we had to do it ourselves…read more This is a casuial place next to a golf course. Eight men drinking beer and nobody was eating when we arrived. The menu is a plain letter size white printed one pager. Menu: eight kinds of burgers and eight kinds of salads. The food was fine. Water comes in a plastic cup. This is a place that does not deserve more than 10% tips for their service. I was going to give it 3 stars but ultimately gave 4 because the price is affordable.

I've had some of the best dry-rub wings right here at Candlelight Inn! The food never disappoints,…read morethe service is consistently amazing, and the atmosphere is always welcoming. It's become a must-stop whenever I'm in town. If only there were a Candlelight Inn in San Antonio! I'd be a regular.

One of the things that I miss most about Westchester is the Candlelight. Whenever I get the…read morechance, I stop by at the OG for chicken wings in the NY metro area. They have updated the bar and the dining room. The wood is lighter. The bar doesn't smell like old beer any more. We get there at 11:30. By noon, there's already a long wait. Service is friendly. The chicken wings are a top three rendition. We always order ours crispy. They stopped serving celery on the side a while ago. As a purist, I bring a ziplock bag of celery sticks. I say raise the price of an order of wings by 50 cents and serve celery again! The waffle fries are great. They have a surprisingly diverse menu with a big selection of beers. There are desserts, but I have never been disciplined enough to save room. It's cash only. This is the platonic ideal of a burger and wing joint. Set the celery sticks free!

One of the absolute best experiences I think I've ever had in a restaurant!…read more My husband and I were passing through Scarsdale on our way home from a weekend in Rhinebeck. It was about 1pm and we had read that they were mostly known for their nightlife, so we were the only ones there dining for lunch. We sat at the bar and the bartender was very polite and friendly. I ordered the Lobster Ravioli w/ Asparagus and my husband ordered the Burger w/ Fries. Before our mains came out, the chef made us complimentary bruschetta with heirloom cherry tomatoes and Burrata. It was exceptional! And what a very nice thing of them to do! Our meals came out and were perfect. I've never seen ravioli so stuffed and the sauce was so delicious. My husband's burger was medium rare with cheddar, bacon, onions, and a really nice fig jam that added the perfect touch of sweetness. He had asked that his fries be well done and they were perfect as well. Overall, wonderful experience and delicious food. Scarsdale is close enough to the city that we will definitely return on a random night anytime we're feeling like great food and great service

met our friends here tonight for a great dinner. really cute bistro here was nice and quite. great…read moresound boards help u have a great convo. ordered general Sals cauliflower was ok. little over done nice fresh crisp salad. i ordered sausage and broccoli rabe with risotto. it was ok. little too dry for me. but wasn't bad buddy ordered a salmon. it looked really good. nice crispy skin. wife ordered short ribs with polenta she loved it. short ribs very tender. couple of desserts. long 3 hour dinner and the owner didn't rush us at all. meter parking across the street. waitstaff very attentive. prices not bad. all in all it was a great dinner. was t blown away by the food

I came here for the first time with my family…read more The food and service were great. The owner Al and our server Suzy were so hospitable and accommodating. We had two drinks The veal special was super, Trout, and lamb chops and a pasta All cooked to perfection. Definitely will come back again.

Great local Italian. Comfortable & cozy , with outdoor seating when the weather allows . Food is…read moreconsistent and great tasting with ample portions. Service and atmosphere is very conducive to relaxing, not notably noisy. The drinks are very generous and a very good selection of wines. Highly recommend for a pleasant evening!

We had a memorable lunch here! Started off with the cauliflower bites, which were crunchy and…read moreperfect with the sweet-and-sour sauce drizzle. For entrées, I had to have the Sam burger with a fried egg on top and my friend got the focaccia special on ciabatta bread. . wow! My burger was cooked, perfectly medium rare and I adored everything about it! just delicious! My friend thoroughly enjoyed her rosemary chicken with bacon, pesto with red peppers and chefdar. What more could you ask for? It was perfect! Our server was a doll and really helpful and efficient. Everyone was lovely, an-overall excellent experience.

We celebrated a friend's birthday here. The place is bigger than it looks from the outside. There…read moreis parking behind the restaurant but it was hard to find as the sign pointing to it was small and slightly covered by vines. It's pretty inside, nicely decorated. Apparently, it has 4 kitchens. They cater and also has space for wedding receptions. The staff was impeccable, friendly and professional. They were accommodating and attentive. They offered red or white wine to the guests as well as passed out champagne at the beginning for the toast. Later they had coffee or tea to go with the dessert. The food varied. The appetizers, spicy shrimp and Italian meatballs, were addictive. The arugula salad was nicely presented and flavors meshed well. The pasta with peas was al dented. The side dishes of mixed vegetables and potatoes were decent. The main dishes were hit or miss. There were three: salmon, steak, and chicken marsala. The salmon was flavorful but a little dry. The chicken marsala was very dry and was saved by the delicious sauce with mushrooms. The best was the steak which was perfectly tender and medium rare. The dessert was some small pastries and fruit which was presented nicely. It is a very classy place with good service.