Tupelo Honey is one of our mainstays when my wife and I travel back to her hometown of Greenville,…read moreSC. Yes, it is a small chain, but they deliver and consistently. I love that they constantly have new menu items and features so you can keep coming back again and again for something new. This last time, I ordered some sweet potato pancakes (that must have been a special because I can't find them on the menu now) and they were SO GOOD!!! They had nuts in them and they were not too sweet which was surprising in the best way. My wife got the classic chicken and waffles and loved them and our 3rd wheel got an omelet. He cleaned the plate so we know it was realllll good. We also got the fried okra as an app for the table and we were all big fans. The sauce took them over the top on flavor. We have never had an issue with the service. They've always been communicative and friendly, offering great suggestions on the menu. I love the inside of the restaurant. It fits the vibe of the menu very well. It feels very hometown southern which is perfect because it is my baby's hometown and we will continue going back every time we visit.

FRIED CHICKEN ALERT! I ended up in Greenville for a night and believe it or not I have never been…read morethere. I was hungry and didn't know what or where to eat, not like there is a lack of options, but did I want ramen or something more local in regional flare? I picked the second one. I ended up at Tupelo Honey because fresh southern fried chicken sounded amazing and this place wasn't going to break the bank. I guess this place is a chain but I didn't know this until I was eating. The staff were beyond friendly and attentive and they answered all of my questions about the food. The restaurant was super clean. I ended up ordering the half bird with original seasoning on it. The seasoning the put on it is a crystallized honey power and something else in it, it gives the chicken a nice sweet flavor but not overpowering. They also have a spicy version for you spice lovers. The half bird came with 4 pieces as one would expect, the crust was crispy and the chicken was awesome. I was eating the dark meat and couldn't get over how juicy it was. The real test as you all know is the breast, is that going to be dry? Nope, it was so moist and flavorful, it was a home run. I guess they brine their chicken for some good amount of time and it shows. My sides though I wish I would have gotten more adventurous, the meal came with two sides so I got a salad and the fried potatoes as a recommendation from the waitress. They were good but the mac n cheese looked better. Overall this place is great and I would go again. It's right downtown and the service was fast and friendly. Great place for some fried chicken .

Menu was French cuisine. We enjoyed lunch. Restaurant overlooks liberty bridge area which is…read morestunning! We dined on mussels, chicken salad and pasta. Service was outstanding!

Nice outdoor atmosphere when we ate here during the art and music festival. Nice weather for…read moreoutdoor dining. Very friendly service, nice lunch menu. My dining mate had chicken salad on a croissant and a cappuccino, and I had French onion soup and a nicoise salad. All both tasty, nice portions, a bit pricey as this lunch was $64 sans tip.

We dropped in on a Saturday morning and had a bit of a wait due to brunch and the farmer's market…read moreout front but gave us time to walk around Greenville. We liked our server and the food was delicious. I loved the grilled cheese and others the chicken and waffles and other selections. Nice dining room and patio seating.

Ambiance great, service predictable, cocktail middle of the road, food: a notch below mediocre…read more We ordered bourbon basil smash cocktail, roast vegetable bowl with tofu and a fried egg added on and blackened grouper hoagie sandwich with fries. Right from the way it looked to the way it tasted, there was consistent lackluster vibe. The vegetable bowl was an afterthought of a dish, very unsure brussel sprouts thrown together with a handful of carrot slivers, some odd bits of grains and a very forlorn handful of dry tofu. The fried egg on the top made it edible and I was glad that I asked for it. The crunchy bits of garlic on the side seemed like a fear of commitment. An entry that is named roasted garlic vegetable bowl should claim it loud and proud in every bite. Grouper hoagie... let us just say at that the fries on the side were the highlight of this dish. Very underwhelming experience saved by the fact that our seating was very conducive to conversation, round tables for six, what a brilliant set up and lighting and noise level just enough to enjoy the company. I might just bring take out here to enjoy the ambiance!

Saw this restaurant on yelp'd liked the menu, asked the desk clerk at the hotel I am staying at and…read moreshe told me she comes here regularly. I sat at the bar and was served by a friendly young bartender named Leslee. I told her I wanted the gumbo trio and picked my 3 choices. I had the chicken and sausage gumbo, red beans and rice and the jambalaya. Best Cajun I have eaten since my trip to New Orleans. Awesome customer service by Leslee. My next trip to Greenville, I will be back.

The use of one arm temporarily (shoulder surgery) excuses me from always eating my homemade salads,…read morestews and tuna sandwiches -- this is my 2nd time ordering from The Lost Cajun (I ordered a few varieties last Friday). I've tried the seafood gumbo, seafood platter (wish had more oysters), stir-fried mixed veggies (great but less than half a handful ). The French fries (which I tried not to eat but they came w/the seafood platter -- delicious! No ketchup needed. There were no condiments provided other than tartar sauce. But turned out I was ok w/o! [I wasn't sure if I was supposed to request. This order I remembered to call the restaurant after ordering (thru DoorDash) and they did include for me.]