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    Crazy Dough's Pizza

    3.1 (95 reviews)
    InexpensivePizza
    Closed 11:00 am - 8:30 pm

    Order Crazy Dough's Pizza Takeout or Delivery

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    CRAZY DOUGH'S PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Crazy Dough's Pizza

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    Reviews With Photos - Crazy Dough's Pizza

    Eleanor B.

    First timer here!!! Ohhhh boy is this going to be a good review. Ernie and Melissa are the owners, and they couldn't be better people!!! Often, they are bombarded with crazy Boston College kids, but we all love them!!! Let me tell you. Nothing hits better than a nice big ol' slice of pizza after a night out and I don't know why I have not come here before!! HIGHLY recommend for a yummy slice, along with their fire calzone. I got the buff chick pizza and it was delicious!! Good ration between the crust, sauce, cheese AND toppings. So honestly, nothing better and you must head here for a slice!

    Julia M.

    Good if you're drunk after a night out because it stays open late but other than that nothing too notable. The slices size are decent for the prices

    Some kind of chicken

    Ordered delivery and it was terrible. 3 pizzas and one was not cooked and I mean raw dough. Ordered an Italian sub got some kind of chicken crap that barely had any meat, didn't bother to try it because it looked disgusting. The 'greek salad' was lettuce and tomatoes, no feta, no olives, no nothing. Save your money, there are much better pizza joints in the area than this place

    pizza sizes 7/2011
    Vivian C.

    The crust here is a bit thin and tough for my taste. Did the gluten over-develop? I preferred the Potato Bacon Cheddar to the Eggplant Roasted Red Pepper. The bbq chicken calzone was stuffed full and had a tasty sprinkling of parmesan on top. It was served with your choice of dipping sauces - I went with the marinara. Service was friendly enough, but if they were more organized, they'd have put the calzone in the oven first. My pizzas were out and sitting there for several minutes while waiting for the calzone go rotate and bake a few more rounds. POTATO BACON CHEDDAR A white pie topped with mozzarella, seasoned red bliss potato, smoked bacon and finished with scallions and freshly shredded cheddar. Best served w/ Ranch dressing on the top or side. #1 Customer Favorite! $6.50/ $9.75 / $19.25 Personal 10" / 12" / 18" EGGPLANT ROASTED RED PEPPER Our signature tomato sauce, mozzarella, breaded Italian eggplant and fire-roasted red peppers. $6.50 / $9.75 / $19.25 BBQ Chicken Calzone Italian chicken, red onion, smoked bacon, BBQ sauce & mozzarella ... $7.75 Crust comes in White or Stone Ground Wheat. I preferred the white. Bathrooms are available in the back past the counter seats and the soda fountain.

    a half eaten pizza in a box

    just save your money, this food was actually gross. Only reason im giving 2 stars is because the pizza was edible. I had to spit the cheesy bread in the toilet. YUCK

    a half eaten pizza

    I ordered subs from Crazy Doughs. All were mediocre. The chicken on the chicken parm sub is frozen from a bag. I called the restaurant that night and two employees confirmed it's frozen from a bag. An employee offered a refund of $6 which was less than the price of one sandwich. The order ended up in my trash.

    BBQ Chicken Calzone

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    10 years ago

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    9 years ago

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    6 years ago

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    6 years ago

    Owner and staff are nice and the food is good. This place is much better than El Pelon

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    6 years ago

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    6 years ago

    The owners are the BEST. They are so nice and great business owners. Highly recommend.

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    8 years ago

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    11 years ago

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    9 years ago

    First time eating here. Prices were high for the quality. Had the wings and they were awful. Very soggy and no flavor. Pizza was just ok.

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    16 years ago

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    11 years ago

    Good creative pizzas. Friendly service. Kid-friendly.

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    14 years ago

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    9 years ago

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    9 years ago

    Love that they have gluten free and it was excellent. My husband had the Hawaiian and daughter cheese. Very good pizza and service.

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    12 years ago

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    12 years ago

    Literally the worst gluten free pizza I've ever had. Ever. Seriously, so bad. I just wasted $25 on something that I am putting in the trash.

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    Page 2 of 3

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    From Scratch

    From Scratch

    4.7
    (43 reviews)
    0.7 mi

    Amazing. Best spaghetti frutti di mare I've had in Boston! Go!…read more Oh, Really nice owners too!

    parking is street…read more booked a table for saturday lunch the night before. credit card is charged $25 to hold and they'll take it off your bill. we ordered the soup of the day, chicken and vegetables, caprese, the trio ravioli, seafood pasta, and a couple of cappuccino. soup was nice, was accompanied with bread. very comforting bowl of soup. seasoning come through each bite. the more i ate it, the more i realized it was just a little bit on the salty side for me. caprese was very fresh, all the ingredients were really fresh. the mozzarella is the denser type. my ravioli plate was great. a good size, you can taste the freshness of the ravioli dough. my favorite was the cheese. there were corners of the ravioli that were a bit al dente. the seafood pasta was not at its best. the seafood served was fishy, not fresh. when the plate was brought out you could smell the unsavory fishiness. i personally wouldn't have serve the seafood at home if it gotten to that stage. for dessert we got the crème brûlée and mango panna cotta. we loved the crème brûlée. the shell was nice and hard, flavor was good. the panna cotta was a bit dense for our own personal liking. i got one cappuccino at the start of the meals and a second one during dessert. second one was a lot stronger than the first. both were good. the restaurant should update their menu to reflect the correct pricing. menu shows $3 and was charged $4.95, doesn't leave a good taste when that happens. for carry out, we ordered the chicken pesto and italian sandwich, both very good. all the ingredients were flavorful and really fresh. the rosemary they include on each sandwich is a really nice touch. it's actually a fresh (not dried) cut of a rosemary branch. i took it and infused it with olive oil at home to accompany the sandwich. happy to return and try other dishes.

    Photos
    Reserved tables are nicely set up
    Reserved tables are nicely set up
    From Scratch
    Blackberry margarita

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    Blackberry margarita
    Tonino

    Tonino

    4.7
    (130 reviews)
    3.3 mi

    Another 10/10 visit to Tonino in the books!…read more It's such a hard reservation to get, but so worth it. I'm actually getting salivating while posting this review and looking back at my food pictures. I get the Eggplant & Ricotta Pizza as my appetizer and the Rigatoni Amatriciana as my entree each time I go - because they're consistently amazing. The service is always warm and friendly, and I also love the music playlist they play. Believe the hype & come to Tonino!!

    People rave about this place being better than the north end; I would say it's definitely more…read moreoriginal, and the approach to food is much more intentional. However, I don't know that it lived up to the hype that I anticipated. We got the pizza Bianca with ricotta with hot honey, which was basically just like plain toasted focaccia and ricotta (wasn't anything to write home about). The taleggio was 100% our least favorite and we didn't even finish half. We had asked the waiter to describe taste profile, which they said was a "little funky" and had asked for clarification if it was closer to blue cheese. Once it arrived, it was like a verrrrrry strong/stinky Brie on the inside. The balsamic didn't really contribute to the taste at all. Sad that we didn't like this/kinda made me feel yucky after eating. The cavatelli was very good- nice light creamy sauce with the sausage and bitter broccolini. Very well balanced. Forgot to take a pic of the tiramisu but it was good, too! It's kinda salty (they add sea salt to the top). Drink menu was limited. Had two different glasses of red wine but wish they had something more full bodied on the menu!

    Photos
    Interior
    Interior
    Countneck Clams
    Countneck Clams
    Countneck Clams

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    Countneck Clams
    Stoked Wood Fired Pizza

    Stoked Wood Fired Pizza

    4.5
    (499 reviews)
    1.6 mi
    $$

    Friendly staff, great salads and fresh pizza that doesn't leave you feeling bloated. Love the…read morehomemade rice crispy treat at the end of your meal! Great location just feet from the Greenline Chill vibe! Very "garage band-esque" feel Bathrooms need a facelift.

    Stopped in based on the overwhelmingly positive reviews on Yelp. Showed up around 7pm on a Sunday…read moreand it was near capacity but we were able to be seated right away. The dining room is fairly small with some bar seating available as well. It was clean and bright. It took about 7 mins for the server to come over and she lead with "are you ready to order?" I guess simple pleasantries are useless anyway. We knew our drinks and appetizers order but not what we wanted for pizza yet so we ordered those and told her we'd order pizzas when the apps and drinks came. She came back about 3 minutes later and asked if we were ready to order yet. Feeling pressured, we ordered thinking that perhaps they close soon (not the case). The bartender delivered our drinks a few minutes later and about 5 mins after that both the appetizers and pizza arrived at the same time. Besides the fact that our table wasn't large enough to accommodate all that food and drink, it was never our intention to eat our appetizers with our meal. The good news is that the food was hot, fresh and tasty. The potato bombs were excellent. Crispy home fry like potatoes and the peppers had a nice heat. I would love to try the popper version next time. The pizzas were good too, but be prepared for floppy and slightly under done base crust but a perfectly charred edge crust. I find many wood fired pizza to come this way but I did see other reviews mention this as a negative. The bill comes in a small ball jar with a delicious rice crispy treat. While the jar worked it must have made it hard to see that I dropped my credit card in it, so after the waitress walked by a few times I removed the card and made it visible on the table. When the tab came to sign I was not given a pen. I should have walked out and just let them charge me for just the tab but I cannot stiff waitstaff, even when it's poor service. My only hope is that it was the waitress's first day and she somehow figures out the typical cadence and procedure involved in waiting tables. Food was a solid 4 but service was a 2 so I landed on a 3. I would definitely go back hoping for a better server.

    Photos
    Stoked Wood Fired Pizza
    Meatballs with the best tomato sauce
    Meatballs with the best tomato sauce
    Stoked Wood Fired Pizza

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    Jinny's Pizzeria

    Jinny's Pizzeria

    4.5
    (101 reviews)
    1.6 mi
    $$

    You had me at Spiced Carrot Soup!…read more Jinny's Pizzeria located in Newton Centre and steps away from where I work is the place to be. With excellent pizza, service and a great cocktail and wine menu, everything they offer is excellent. We have been only a few times mainly because this place gets so jam packed that it is hard to get a table. Small, quaint and cute neightborhood gem. You can tell all the locals flock to this place every weekend. The bar is also perfect to grab a quick bite and it is first come first serve. Move over Tatte because this Spiced Carrot Soup was phenomenal. And, I mean it. From asking the owner to "how do I make this at home" to practically wanting to order another bowl. And, don't get me started on their homemade foccacia bread that came with it. Every dunk of this bread into the luscious soup had me craving more and more. Best part, I was actually full. Hallelujah! All I have to say is head to Jinny's for their pizza, but don't forget they have a whole menu to choose from as well. And, everything tastes great and is nice and fresh. You will definitely stay awhile eating and drinking here at this cozy spot. Cheers~

    One of the very best pizza spots in and around Newton!…read more The dough is amazing. It's soft and pillowy, just how I like my crust. Everything is fired in a wood oven, that you can get a full view of in the open concept kitchen. Seating is pretty limited, but in the summer there are a few outdoor tables. It's a great spot for take out as well, although parking can be a challenge at peak times. The pizza is a smaller size and runs north of $20. It's worth it, but more for the artisan pizza taste and quality. This likely isn't the place you're going to buy 10 pizzas for the SuperBowl, but if you're looking for high quality ingredients and the perfect dough, this is your spot. The available specialty pizzas are great combinations of flavors. I think they even do one with pineapple, as controversial as that is for some people. I saw the Rosso Pie online, but not on the menu when I went to dine-in. The friendly waiter was more than happy to request it for me from the kitchen. Sometimes I like a pie with no cheese on it. Difficult to find great pizza in MA, but this place fits the bill. Great pizza, great people.

    Photos
    Inside, owner allows kids to draw a picture and she puts in the frame to display it
    Inside, owner allows kids to draw a picture and she puts in the frame to display it
    Wood-fired chicken wings
    Wood-fired chicken wings
    Caesar salad

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    Caesar salad

    Crazy Dough's Pizza - pizza - Updated July 2026

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