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    Crickle's and

    4.3 (615 reviews)
    Closed 8:00 am - 3:00 pm
    Updated 3 weeks ago

    Order Crickle's and Takeout or Delivery

    Crickle's and Photos

    CRICKLE'S AND ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Crickle's and

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    Reviews With Photos

    Alan R.

    When trying Crickles and co, we got the buttermilk pancakes and Grandpa's favorite. The buttermilk pancakes were some of the best I have ever had and certainly one of my favorites in Dallas. They had a perfect consistency and were not dry. The syrup that also went with them were excellent. The Grandpa's breakfast was a good take on classic breakfast foods. Everything on the plate was solid but the real showstopper was the pancakes. I would definitely return here.

    Gourmet Grilled Cheese Sandwich
    Vianai A. C.

    We had a fantastic experience here on a rainy Saturday morning! Quick seating, super kind employees, and very tasty and filling food! Our breakfast was fresh and the perfect portion--we were full after finishing but not too full and didn't make us drowsy!! The teas were hot and refreshing, perfect for a cold rainy morning. [[HIGHLIGHT]]Family friendly and quiet atmosphere, free street parking on the side of the building.[[ENDHIGHLIGHT]]

    Semhar M.

    Oh my! Prepare to wait for about an hour for your food to arrive. I can't remember the last time a party of two had that long of a wait and I was hangry by the time my brunch arrived. For context: this is a self seating, counter service style restaurant. No reservations are taken, it's first come first serve. We must have arrived just as the brunch rush did as our two meals literally took about 53 minutes to arrive at our table. You pay before being seated to there's no fuss dealing with a server but I'm not sure I'd have the patience to return. Maybe not on a Sunday at least. What I ordered: the traditional with their famous pancakes. The pancakes were indeed delicious! Maybe some complimentary coffee or app could've made the experience better. I'll give it another shot.

    White chocolate mocha was okay pancakes were good but therything else especially the service sucked.
    Lisa N.

    We visited Crickle's and Co for the first time June 13, 2026. I ordered a BLT on a croissant. The BLT had a small amount of diced tomatoes. I asked for a sliced tomato to put on my sandwich. They said we will have to charge you 3.12. They didn't make sandwich properly then you are going to charge me to make it right??? Really the 56.00 I spent for teo people wasn't enough. Or do you just not care about your customers. Shame on you Crickles. I plan on letting everyone know how you care for your customers. I will never go back.

    Caffe Latte
    Teyah S.

    My partner and I were in the area after running few errands and decided to stop by Crickles and Co to dry off from the rain and have a nice breakfast. I had seen reviews before so we decided to give it a try. [[HIGHLIGHT]]This is a cute little spot nestled on the corner of Oak Lawn and Throckmorton.[[ENDHIGHLIGHT]] Street parking is pretty sparse but there is a lot across the street. [[HIGHLIGHT]]Upon entering, there's a bar to the right with a few tables and the dining room to the left. You order at the counter, take a number and then head to the table of your choice.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It is quite small and seating fills up quickly so it can be a challenge to find a table.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]However, we did manage to find a small 2 seater booth tucked in the corner which was perfect.[[ENDHIGHLIGHT]] The food arrived to our table about 15 or so minutes later. We both ordered Grandpa's favorite platter; mine with toast and hers with biscuits. We also ordered pancakes, a mimosa and latte. The food was cooked well and flavorful. The mimosa had the right balance of bubbly and juice. The latte was delightful. We were pleased with our meals and service and we'll definitely be back!

    Christmas Waffle paired with Christmas in Texas Coffee...yum and yum
    Fatima H.

    Delicious! I tried th Christmas in Texas as well as Jingle Bell Java coffees and Christmas Waffle...yum, yum, and yum!

    Cheesy Plain Skillet potatoes - side Grandpa's Favorite
    Jinnae D.

    Crickles and Co has quickly become one of the best breakfast spots I've found since moving to Texas! Everything is fresh, flavorful, and made with care, but the real standout is the cheesy potatoes--they are an absolute must-try. Crispy, creamy, and packed with flavor, they completely steal the show. [[HIGHLIGHT]]The vibe is welcoming, the food hits every time, and it's the kind of place you'll want to keep coming back to.[[ENDHIGHLIGHT]] If you're looking for an amazing breakfast spot, Crickles and Co should be at the top of your list!

    Dining room
    Christina L.

    [[HIGHLIGHT]]We came in at 11am on a Sunday and got lucky to find a table as this place stays full.[[ENDHIGHLIGHT]] You order your food at the counter and then find a spot to sit with your number. We came here to try the Best pancakes in Dallas and they were on point - 3 pancakes cooked in a cast iron skillet in butter - took me back to my childhood! Service was fine - food was great - happy we got lucky with a table right away. And my Espresso Martini was perfect! We will be back to try more.

    Theresa F.

    Quick and simple brunch/lunch spot. We had the grilled cheese w/ tomato bisque, which was phenomenal and the turkey club w/ chips. Everything was delicious and fresh, staff were friendly, no complaints.

    Spicy bacon sandwich on ciabatta.
    James F.

    So, I had expectations when I came here. My wife and I ordered the spicy bacon sandwich and they make your own sandwich. Both came with a side of homestyle fries with cheese on top. I will say the bacon sandwich was very good. I have no complaints about that at all. However, I'm not sure the home fries were even fried. Quite frankly, they look like they were boiled salt and pepper and put on the plate with cheese on top. We did find a couple with a little bit of browning from a griddle, but out of a plate full of fries only one or two had any browning at all. They were very underwhelming. I did not like the cinnamon roll. Nothing else to say there, it just was not that good. However, it is though waiter/busser that really annoyed the crap out of me. When he first tried to take my plate away I said no thank you I'm still using it. My arms were literally hovering over the plate. The second time he came by my hands were in the same position, and he just grabbed the plate out from under my arms and yanked it away without even asking if I was finished. Not a fan, would not come back.

    Tabitha D.

    This is a five out of five star brunch spot! [[HIGHLIGHT]]There is open seating, full liquor bar, full coffee bar, and delicious homemade jams![[ENDHIGHLIGHT]] I got the spicy bacon ciabatta breakfast sandwich, and leaving this review is making my mouth water. The service is great! The second you finish with a cup or a plate they are cleaning it off your table. I cannot wait to go back!

    Pineappple mimosa
    Elisa M.

    This spot is a little different than most other places I frequent when I'm looking for brunch. Here you go to the counter and order your items and then they give you a number and bring your items to the table. My gripe about that is there was limited tables and I saw a few folks sitting before ordering which made me feel like there wouldn't be a place to sit after ordering my food as I was by myself and waiting for other folks to join me. With that said, I asked a few questions regarding the breakfast and I was torn between the biscuit and the pancake - I will say I got both and I'm glad I got the pancake there and took the biscuit home. The star of the meal was the mimosa. So when I ordered my food I was told that I couldn't order a carafe by myself, I had to have another person with me and as much as I attempted to reassure her that I had people joining me, I was met with a smile and polite eyes, so I went ahead and ordered a pineapple mimosa while I waited for others to join me. Mimosas can be hit or miss as it has too much juice and not enough bubbles or the bubbles are dry and don't taste good. This mimosa had me watching the door for my friends so I could let them know, we need a carafe! We ordered a carafe of the orange mimosa and it was just as good as the pineapple although I'm still leaning more to the pineapple. The folks come through and get plates off the table in a timely manner - not sure if it's their way of telling you to get up - but it was nice to not have a bunch of clutter on the table. As I stated, this is a quaint spot that I'll definitely be coming back to (mimosa) and the folks there all were really nice.

    Chefs Favorite Omelette
    Rajata K.

    A quaint little breakfast spot in the gayborhood with a line out the door on a Friday morning must mean this place is good, right? Craving a solid meal and after getting -insert star emojis- PAID -insert more star emojis- I wandered down into the gayborhood of DFW, which I might add is about less than a mile from me. I've seen this place during the late party evenings but never during the day walker's shifts because I'm usually in bed and can't be bothered to leave it. Ask Eddie. It's true. I park my car right across the street from the bar windows to people watch, watch my car, and enjoy the brightness of the sun like an ancient Chinese grandpa while enjoying my glass of water. But I digress to the food. Touch down taco on corn - jalapeño wrapped bacon with eggs and smothered with cheese - I would probably ask them to melt the cheese a little bit but the flavor was stellar. Chef's favorite omelette - goat cheese, carmalized onions, mushrooms, brisket - flavors were lost for me. The mushrooms had texture and flavor that was absorbed by everything, you had the tang from the cheese, and the brisket didn't really do much. It was okay to say the least. Pancake - can't mess that up! For a single mini flap jack it was good.

    Southwest Chicken Wrap

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    5 months ago

    Best pancakes I've ever eaten?? No, seriously, the best! The staff was super friendly and helpful. Loved it!

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    [[HIGHLIGHT]]This was a nice little spot.[[ENDHIGHLIGHT]] It kept me full until dinner time. I would definitely go back.

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    Page 1 of 16

    Ask the Community - Crickle's and

    Do yall have wait staff or do we order at a counter and go pick it up when ready?

    You order at the counter but they give you a number. You seat yourself and they bring the food to you. You can also order to go.

    Do they serve breakfast all day?

    Breakfast is the most important meal of the day, which is why we serve it all day.

    Is this place good for coffee and doing some work or more for eating? Looking for coffee shop vibe. Thanks

    It's a fun vibe and is probably great for work during the week days. Weekends it's packed, so I wouldn't recommend it for work Fri-Sun. It's order-at-the-counter and definitely a coffee shop vibe. They have a separate room with a bar, as well. As… Read more

    Do you take reservations?

    No sorry we do not take reservations. We are a first come first serve restaurant.

    Is this placed closed? I came by on Dec 26th and it was closed at 9 am?

    No we aren’t closed. Current hours are Wed - Fri 8am to 2pm and Sat - Sun 8am to 3pm.

    Are there gluten free options? If so, what are they?

    Hi Maiah, We offer gluten free bread. We can substitute the gluten free bread for any of our regular bead.

    Does this place have vegan options?

    Yes we have Vegan options

    View All 8 Questions

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    Brussels sprouts -- amazing. So much so we ordered a second round!…read moreDrinks: The El Jardin was delish! BUT. Service time was incredibly slow for how empty the place was. We also noticed our server added to their tip which nosedived a good dinner to a disappointment.

    There is a sentence on CBD Provisions' Instagram that I want to read to you because it is doing a…read morelot of work in very few words. "A brasserie in boots." That's it. That's the whole thing. French discipline, Texas spirit, six syllables, no further explanation offered or required, and if you do not immediately understand exactly what that means the moment you walk into The Joule on Main Street then I do not know what to tell you except that the rosemary tallow fries are going to clarify things very quickly. CBD Provisions opened in 2013 as the Joule Hotel's in-house restaurant, became famous for a crispy pig's head carnitas that required you to pull strips of meat off an actual half pig's head at the table and tuck them into tortillas, which is a dish so committed to its own bit that it belongs in a museum, and then closed in July 2025 for a months-long renovation that brought in new culinary director Sezer Deniz. Deniz trained under Chef Jean Paul Naquin at the Institut Paul Bocuse in Lyon, France. He has twenty-plus years in Michelin-starred kitchens including Alinea in Chicago. He is now making breakfast tacos inside a hotel in downtown Dallas and I want to be very clear that this is a promotion. The room has exposed brick and wood floors and steel beams and mosaic tile and antique mirrors and railcar booth seating and a center banquette and stone tabletops, all of which sounds like it should be competing with itself but instead produces the specific feeling of a place that has been here long enough to know what it is. I sat at the bar, which is the correct place to sit, and ordered the short rib corn cake stack, which is braised short rib and avocado and two poached eggs and a poblano hollandaise and which arrives looking like the cover of a cookbook that does not exist but absolutely should. The poblano hollandaise is the detail I keep returning to. Not regular hollandaise. Poblano hollandaise. Someone in that kitchen made a decision to take a classical French sauce with two centuries of culinary tradition behind it and introduce it to a pepper from Puebla, Mexico, and what resulted is something that makes you look at regular hollandaise and think, you had potential, you just never reached it. I ate the entire thing and then contemplated ordering another one and then did not because I am a person with limits, technically. The CBD Provisions burger is a double smash with American cheese and grilled onion and house pickles and something called fancy sauce, which is a name I respect enormously because it is not pretending to be anything other than exactly what it is. It comes with rosemary tallow fries, which are the reason I will order this burger every time I come here for the rest of my life. Rosemary. Tallow. Fries. Three words that in combination produce something that should be legally classified as a controlled substance. French in method, Texan in manner. Boots and a brasserie. The Joule has been on Main Street for years and CBD Provisions has been feeding people inside it for over a decade, new chef and new tile floors notwithstanding, and it has figured out the thing that most hotel restaurants never figure out, which is that the goal is not to remind you that you are eating in a hotel. The goal is to make you forget entirely. I forgot entirely. The tallow fries helped.

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    Lovely spot with amazing staff. We stopped here on our first stop of our bike party. We only had 20…read moreminutes and the staff was incredibly accommodating and friendly. We ordered all the types of fries- truffle, sweet potato, and regular. They were so delicious and perfectly cooked to a crisp. We also ordered the queso/pico/chips plate. The queso was creamy, spicy, and delicious. It pairs perfectly with the fries. They also offered great NA options. We downed our drinks and ate some fries and took the rest to go. I would come back next time I have more time in town!

    I am so happy that we found this gem while on a work trip!! I would love to have this exact place…read moreand concept in my area! Rebecca the hostess was awesome and introducing us to everything and making sure we got set up for our night. The food and drinks were excellent! Highly recommend making a reservation for a table! It's $15 a person for 90 minutes...we had 11 people and time flew, but it was the perfect amount of game play time for all of us! The entire vibe of this place was so cool! We were amazed at how much space there is. The back room got pretty tight when we first arrived since there was a group of 12 there already....they had taken over the tall tables in the middle and the couch. We slowly spread out and then their time was up about half way through ours so it wasn't as cramped. But it's still such an awesome set up we couldn't stop talking about it the next day!

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    One of my fav servers
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