Dig Inn

This place didn't miss. Every item I ordered I'll dream about in the next few weeks and be sad I…read moredon't live here to eat it all the time. Salt n pepper shrimp Watermelon salad Blueberry buckle and butterscotch pudding 10/10

Popped in for some oysters and AC. Crushed 3 different kinds. Don't remember what they were called…read more Kinda tasted all the same but I also put a tablespoon of horseradish on them all. Waiter told us which ones his favorites were but I also don't remember what he said. Was pretty cooked from all the comicon people walking around outside.

Great ambiance for a date

Warm Buttered Lobster Roll

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Local Caught Jonah Crab

Chickadee

4.5(347 reviews)

1.0 mi•South Boston

Sat at the bar and service was great. Bartender was knowledgeable on food and attentive when I…read morewanted them but also considerately left me alone to enjoy my meal without trying to push any items onto me. Meal itself was unfortunately a bit lackluster. It was well prepared and presented but lacked flavor. For instance, I ordered the lamb and harissa pasta but couldn't have told you it had either lamb or harissa unless you had told me. Same theme was writ large across whole meal. It's a good and safe introduction to steak-and-potato diners who have never been introduced to Mediterranean flavors but not for diners familiar with what these flavors should taste like.

nice place. upscale dining experience…read more good variety of tapas style plates. the fried chicken with zaatar was amazing. staff were friendly. good variety at the bar as well

Smoked Trout Dip - happy that they are very generous with the fish!

Chickpea Fritters - probably star of dinner.

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Fried Cauliflower

Moonshine 152

4.5(692 reviews)

0.8 mi•South Boston

This place has a handwritten note on the mirror that says, "Voted Best Restaurant in Southie for 4…read moreYears in a Row." After dining here, my thought was that it's probably because that's as long as they've been open. I have no idea if that's actually true, but that's just how good their food and dining experience is. The very first thing we noticed when we sat at the bar was how refreshing the water was. I immediately got excited for my meal because, as I told my coworker, "Any place that pays this much attention to the small details and cares about serving the highest-quality tasting table water, their meals have gotta be GOOWD!" And the award-winning tofu burger was just that. But equally impressive were the fries. And then the ginger butter and BBQ dipping sauces absolutely stole the show. They were so good that I found myself scrounging around, looking for anything left on the table to dunk into those uniquely layered flavor-packed sauces just so I'd have an excuse to consume a little more. Then came the literal cherry on top...or perhaps the cookie on top. The chef/owner made a surprise appearance at our table and blessed us with some unbelievably delicious cookies to cap off the night. What a joyous way to end an already fantastic meal. Moonshine 152 is the kind of place that gets the little things right, and those little things add up to a memorable dining experience. I'll definitely be back the next time I'm in Boston.

There are some things on a menu that you don't really have a choice but to order. Jalapeño crab…read morerangoons are one of those things. As soon as we saw them at Moonshine 152, it was an auto order, and they were exactly what you'd hope for: the perfect combination of a jalapeño popper and a crab rangoon. We started the night outside on the patio with those, a Downeast cider for me, my favorite, and a Battery Steele Golden Path Pilsner. Great weather, a view of the Pru in the distance, and crab rangoons on the table. Pretty hard to complain. For dinner, I went with Leslie Knope's Fried Chicken and Waffle. Somehow, I had never actually had chicken and waffles before, and now I understand why it's such a lethal combination. The chicken had exactly the crispiness I was craving, and throwing the sweetness of the waffle, cinnamon honey butter, and sriracha-bourbon sauce into the mix completely sold me on the whole sweet and savory thing. I now also understand why Chick-fil-A looked at chicken and waffles and essentially decided to make a sandwich out of it. My friends went with the burger and birria gringo tacos, and both gave their respective orders top marks. The best thing we ate, though, was the bananas n' cream gooey butter cake. Gooey butter cake always slaps, and Moonshine's version was top notch. Chef and owner Asia Mei even gave us a larger order, which leads to probably my favorite thing about Moonshine. Mei brought out all of our food herself and stopped to talk with us throughout the meal. That kind of thing is cool. There are plenty of places where you can get good food, but having the person behind the restaurant actually interacting with you and making you feel taken care of is the type of thing that separates a place. Everyone else working there was just as friendly and attentive, and the whole night felt easy. Sitting outside with friends, looking out toward the Pru, drinking good beer and cider and eating food that was actually fun to order is exactly what I want out of a neighborhood restaurant. Then I found out they do a burger of the month. I love a monthly burger. Give me an excuse to come back every month and see what you've come up with, and there's a pretty good chance I'm going to take you up on it. Moonshine 152 took care of us from the moment we sat down until the oversized gooey butter cake hit the table. It's absolutely worth a visit, and if they keep rolling out a new burger every month, this definitely won't be my last one.

0.6 mi•Waterfront, South Boston

Inside

Chicken wings

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RON SWANSON BRUNCH INSPIRED SCALLION PANCAKE QUESADILLA

Moxies

3.9(216 reviews)

Private events

Sports on TV

We stopped in for apps and drinks.... Our new friend Tory C was amazing.... The lack of higher…read morestars may be due to lunch or dinner experiences, but just getting drinks and apps from a long flight made this one of the best places to start our evening. The Potsticker appetizers were incredible and the quantity was perfect for what we wanted. Had to amend review.... If customer service was a test then I have to mention 2 other amazing individuals.... Chris who provided local information and suggested the Fisherman's Feast to get to know some history behind the celebration as well as making us 2 of his recommended "Old Fashions" and also Lorin who made my wife her special "Strawberry Milkshake" shot.... Again don't know how this place isn't 5.9 but sit at the bar and talk to the people and I guarantee you will agree with my review.... "WICKED AWESOME"!!!

We came with a large group for lunch. We were super happy with the food and service here. One of…read moreMoxies' biggest strengths is its dynamic, globally inspired menu. Whether you are stopping in for fresh seafood, handcrafted sushi rolls, high-end prime steaks, vibrant plant-based dishes, or simply sandwich and fries for lunch, the kitchen caters effortlessly to diverse palates and dietary preferences. The food was absolutely delicious. The Hot Baked Crab Dip is an absolute must-order. Most importantly, the server was very attentive and the food was served really quick, especially given the size of our group.

0.4 mi•Waterfront, South Boston

Best Restaurants in Boston

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Best Restaurants In Boston

Kestra

4.0(42 reviews)

While staying at this hotel we had free breakfast and came here 2 days in a row. They have a buffet…read moreoption but we opted to order off menu. We ordered the following: -oatmeal, so good, cooked in coconut milk is the way to go. Never had a roasted banana, but I love it. -kestra breakfast, my partner enjoyed and plenty of food -pastry basket, yum -avocado toast, a good portion and delicious -short rib hash -crunchy French toast Service was friendly and efficient both times! They allow dogs inside and have plenty of vegetarian options. Seating is comfortable and wide open.

It is a restaurant inside Omni. It is located on the first floor opposite to Cocoricos. It is an…read moreupscale restaurant and has a bar. Convenient to grab a bite if you are at the Omni. I got lobster rolls one night while I was at the Omni. It was market price and Was good. Morning breakfast items are good too. Their omlettes are good.

Bar area with cool art

Lemon Ricotta Pancakes

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Lincoln Tavern & Restaurant

3.9(1.2k reviews)

1.0 mi•South Boston

Food was great! Chicken parm pizza is a must! I loved how they put actual anchovies on the salad!…read moreService was slow, but friendly! Seems like a great spot to watch the games. Their brunch menu looked great too. Will come back!

This is a huge restaurant. Came for lunch but I believe it's also a bar at night and open all day…read moresituation. Large menu. Brunch in the morning on weekends not sure if they have on weekdays too. Would suggest making a reservation it was very busy on a Sunday. Kale salad was good and fresh. My family raved about the French toast. The food did take over an hour to come but my cousin said that she has been other times and the food was fast to come out. Good service. They gave us a blueberry bread for the inconvenience which was very nice.

0.2 mi•Waterfront, South Boston

Interior

Grilled Chicken Sandwich

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Fruity Pebble Pancakes

SAVR

4.2(213 reviews)

Waiting time: 20min Price: $$$…read moreAtmosphere: great Staff: kind My favorite was lobster roll.

Solid spot with nice ambience, although a little loud. Mainly a spot to hang out after work or have…read moredinner with your colleagues, not so much a date night or girls night spot. The food is decent. We had the bread with olive oil which tasted stale (very sad bc I love bread). However the entree made up for it- the tuna just seared was excellent temp, and came with a delicious sauce and pickled ginger which was excellent.

Shrubberies

Boston Lettuce Salad with Chicken

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Bread

Publico Street Bistro & Garden

4.2(388 reviews)

1.0 mi•South Boston

Heard so many good things about Publico, so we decided to check it out for a date night…read more On Mondays and Tuesdays, they offer $1 oysters and shrimp cocktails. The oysters and shrimp were definitely larger than those at nearby spots like Lincoln and Loco. We ordered the steak tips ($32), which unfortunately came out just warm and a bit dry for medium rare, making it the most disappointing dish of the night. The mash even came out almost cold. On the brighter side, the appetizers were a highlight--the Korean ribs and charred octopus were both delicious and tender. Drinks were solid, and despite the steak, I'd definitely come back for the $1 oysters and shrimp cocktails alone and probably their $7 sides which seems like a decent portions.

Not pictured but spicy cucumber salad has good flavor, pretty presentation, and was moderately…read morespicy. Tuna poke nachos also were good, chips had a spice on them that made them tasty and there was a good amount of toppings! Star of the show for me was the rigatoni alla vodka, super saucy and the cheese on top was phenomenal. Tried the dill pickle martini was was unique, pretty strong lime flavor. Ambiance was nice, service was a little slow

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Chicken Caesar Wrap

The Essex

4.0(5 reviews)

0.7 mi•South Boston

I've gone here several times now and have had a great experience every time! Everything I've had on…read morethe food menu has been a winner. My favorites so far are the little ricotta toasts and the hummus dip. I love the frozen marg also and the craft cocktails are great as well! The rooftop is well decorated and had a great view. The indoor part of the restaurant on the ground floor is also stunning! One of my favorite restaurants in boston overall.

This place is closed. The hotel where it;s located is pretty crappy. Their morning coffee is…read moreabysmal.

0.3 mi•Waterfront, South Boston

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Scallop Appetizer

Lifted Restaurant

4.0(43 reviews)

I ordered the brussel sprouts, grilled chicken sandwich and a salmon sandwich…read more All of the food was average, nothing was over the top. The brussel sprouts were not good as it tasted like someone put an entire lemon on them. It was also outrageous to charge an 18% service charge and a 3% admin fee on food that I picked up from the restaurant. I have no idea why you have to pay over 20% in fees for food that you are taking to go. I would not recommend dining here.

Rating: 3.5 Stars…read more Lifted is on the fifth floor of the OMNI Hotel. My friend and I stopped by around 8 PM on a Wednesday night. We went up to the hostess stand and were seated right away. Our server came by and was very friendly. However, as the night went on the service became quite slow. It took a lot of time for our food to come out and to get our to-go boxes as well. For a drink, I ordered the PINA-NO-LADA. It is basically a virgin pina colada. Very delicious and they added some nice cherries on top. For the food we shared: -CEVICHE: Great flavor and very fresh octopus. Went well with the tortilla chips it came with. -SHRIMP SCAMPI: The pasta was cooked perfectly as were the shrimp that were big and juicy. However, the sauce was overly acidic. There was way too much lemon in it. I do also wish they had more than just 4 shrimp on top of a $30 bowl of pasta. -BRUSSEL SPROUTS: Was good brussel sprouts. All in all, while the food was pretty good (with some hit or miss elements), it is such an expensive meal especially for the portion and service you are getting.

Lifted Restaurant - Private Dining Room

Crispy fish tacos

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Interior lounge

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12 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Omar E.

2 years ago

Every time I stop by DIG Seaport, Jovany is there with a smile and such a positive attitude, it truly brightens my day! He always makes you feel so welcome, and it's clear he takes real pride in his work. This time I came and they had ran out of Salmon, Jovany didn't hesitate to take the time to personally grill it for me. The salmon was grilled perfectly. His attention to detail and customer care really makes a difference. If you're ever at DIG, be sure to ask for Jovany--you won't be disappointed! read more

Gretchen K.

3 years ago

Nice fast food alternative, full of flavor. I had uber eats deliver, so unfortunately was slightly cold when arrived. If you order for delivery- beware, no napkins, no utensils, and oddly enough in freezing temps, food delivered by bike but my beverage was warm, food cold. For a quick meal for my partner and I.. not worth the 65$ sides. Perhaps adding utensils when delivering to a hotel? A napkin? Should be common sense. read more

Michael Angelo J.

2 years ago

Went in for lunch today, as I entered I was greeted by the smell of delicious food and a friendly team member. I chose the Bbq chicken Sandwich and I don't regret it!! Definitely coming back, this is my new lunch spot. Big thanks to David for all the insight and great recommendations. read more

C B.

2 years ago

the Food is always good at Dig but service is excellent here, especially Giovanni. he was very friendly and offered up suggestions for me to try something new. read more

Paid P.

2 years ago

I love this place so much, eat it almost everyday on my break. Jovanny, always making sure im good and he has great people skills and communication skills. read more

Sam T.

5 years ago

I hate this place it's supposed to be healthy or something? I almost vomited. I hate healthy food I have a large figure that deserves food fit for a king read more

Bradley G.

2 years ago

best food in seaport; especially if u want somthing NORMAL, HEALTHY and AFFORDABLE. staff is great as well master chefs

Jake F.

2 years ago

Best DiG in Boston... The service is amazing! The food is always so fresh and the seating area kept extremely clean!

Robert P.

2 years ago

thank you so much - Nani and Giovanni in particular were awesome and so friendly. i cant wait to be back!!!

Russell H.

2 years ago

The customer service from Jovanny was amazing definitely coming back!! It was my first time!!

Ashley S.

7 years ago

Had my first Dig Inn experience and both the food and service were excellent. I'll be back!

Jason S.

2 years ago

Jovanny had great customer service and was very friendly! Great food too would recommend!

Dig Inn - newamerican - Updated September 2026

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The Smoke Shop BBQ - Seaport

4.0

(524 reviews)

BBQ and Bourbon in one place? What's not to love?!?…read more My buddy and I came in here on my most recent trip to Boston. We ordered some brisket spring rolls to start. These were delicious and came with a great bbq ranch sauce. We then split a 3 meat plate; wings, burnt ends, and pulled pork (they were out of brisket) it came with cornbread, beans, mac and cheese and potato salad. The wings were phenomenal; smokey and crisp. The pulled pork was good and paired well with their sauce. The burnt ends came already sauced and were swimming in it. They weren't my favorite. The sides were just ok to me, but I really liked the cornbread. The whiskey selection was huge! I got a pour of the Heaven's Door Private Selection which was a 127.4 proof and delicious. The prices seemed decent. The service was a little slow, but the place was very nice.

As said by one of the people in our party, its pretty mid. Had a chance to try most of the sides…read moreand the meat because of the size of our party. The good to very good: Pulled chicken - good flavor! Jalapeño cheddar sausage - very good flavor! Cole slaw Mac n cheese Cucumber salad was good Kids meal gluten free bar was very good The medium: Nashville hot chicken sandwich and fries. Fries were seasoned well. Where was the Nashville hot sauce Tried regular wings and hot wings. Both average. The bad: Ribs were dry and lacking flavor Brisket was very fatty. Burnt ends were doused in sauce and didnt have enough meat. Flavor was overpowering and not in a good way with all the sauce/seasoning. Cornbread was dry and a bit hard. Cool that they offer kids meals with BBQ but the ribs chosen were dry and the fries came out under done and room temp. Not as crispy or flavorful as the adult meal fries. All in all, a very "mid experience".

Mangia Mangia

4.5

(69 reviews)

•$

Awesome hole in the wall and literally could have stepped out of the Godfather. Caesar salad was…read moregreat as was the Chicken Parm sub. Big enough to easily split. People super friendly and food amazing what could be better?

Great food and great conversation. Highly recommend. We can't wait to go back the next time we are…read morein Boston.

Parish Cafe & Bar

4.0

(1.7k reviews)

This place never disappoints, except I guess if you go at 11:30 on a sunday they say no to custom…read moresandwich orders. No subs (ha)! I asked to have the vegetarian and delicious eggplant subbed in for the meat on one of the sandwiches and was promptly told no after our server checked with the kitchen. Sad. Bowl O rings is as good as ever. And wow was that aioli wonderful!

My pal and I decided to visit Parish Cafe for dinner. The premise of the restaurant is that…read moremultiple renowned chefs submit a dish, usually a sandwich, and the menu becomes an amalgamation of masterpieces from many respected chefs. When we walked up around 7:30 pm, the outdoor seating on this beautiful day was already full. Good sign to start! Since it was a bit windy, we asked for an indoor table and were brought in immediately, no wait. To quench my thirst, I opted for a Storrow Jam libation- a blueberry, vodka, sparkling water, lemon flavored drink. Absolutely refreshing and well presented! My pal ordered their spin on a Cuban and swapped out the chips for the dill pasta side. He loved it so much that it was gone on minutes. Being a fan of ground meats, I opted for the Hajj, a ground lamb, tzatziki, Mediterranean style sandwich. It was well flavored and large, and came with a side salad. I shared the sandwich with my friend, but agreed that his crispy Cuban was a bit tastier. We ended the evening with a bread pudding topped with vanilla ice cream to share. Massive portions! We both enjoyed to our hearts' delight, and the one dessert could have easily been shared with a third person. Our wait staff was so pleasant- friendly and warm from the start. They really made this experience shine! This is quite a pricy spot in the heart of Boston, so be prepared to pay a pretty penny for sandwiches. However, the elegance of the food is up there and it's a unique experience to pick a meal from a handful of the top chefs.

Burg & Shaw

4.6

(65 reviews)

Yum! The burger was so good - great flavor with a fluffy bun. I enjoyed the fries with the burger…read moresauce too. (You could definitely share an order of fries!) The service was quick even with a crowd waiting. You can eat at the counter, but I'd suggest taking it to the park.

Stopped by Burg and Shaw for lunch while downtown. The menu is simple and straight to the point,…read morewhich made ordering easy. I went with The Beef Burg, a smashed patty with white American cheese, grilled onions and iceberg lettuce. I made it a combo with Golden Fries and a drink, then added the Burg Sauce on the side. The burger was solid, and the sauce was definitely worth adding. The fries came out hot and crispy, and everything was served pretty quickly. The space itself is small, so I'd definitely consider this more of a grab-and-go spot than somewhere to sit for a long lunch. The staff was friendly and greeted me with a smile. I also liked the bright orange branding and modern design. It gives the place its own identity without doing too much. Fair prices, fast service and a simple menu. I could easily see Burg & Shaw expanding and becoming a larger chain.

Dovetail Restaurant & Shop

4.3

(85 reviews)

After a long day of enjoying the Sail Boston event, and touring the Charleston Navy yard we went in…read moresearch of a friendly and tasty restaurant. And in the tranquil setting of the park.. we found this precious gem. We don't have a reservation, but still we're taken to a table and we checked the menu. I had the yellowfin tuna tartare. The toasted and spiced chickpeas gave a pleasant contrast to the creamy and fresh tartare, and the toasted pita bread was and wonderful platform for each bite. Then the lobster roll came. The fresh brioche, generous tail, knuckle and claw meat, and a bright Maine mixture served by friendly and observant staff. The food was tasty, the staff was friendly and paid true attention to make sure of any allergen was not in my meal. Also with dining inside or outside in a lively quiet setting you can't go wrong! Thanks for your generous hospitality to a hungry tourist!

Came for lunch but experienced slow service, an incorrect order, and sold out beer options…read more Prices seem expensive ($48 for a sandwich, chowder and a beer). Maybe order takeout options from the market and eat on the go. There are not many options in the area of the Constitution so come prepared.

Artu

3.5

(521 reviews)

An amazing taste of Italy right in the heart of Boston!…read more Overwhelmed by all of the different food choices for a late lunch, we remembered a recommendation to go to Artu. A quick bite of homemade meatballs and lobster ravioli with some wine really hit the spot. Our server was very helpful with explaining to us a few of the wines we were considering and what they would pair best with.

Yum yum yum!!! The hype of the north end Italian certainly includes Artu. The portion sizes were…read moregreat, food is amazing, the chicken parm with vodka sauce is a must. We got sat near the window and the ambiance was wonderful. My one critique would be our server was a bit slow in coming to take our order, bring the check etc. but overall a 9/10 for me.

Artisan Bistro

3.1

(140 reviews)

Here's a polished version that keeps your voice but reads smooth and elevated:…read more I stopped by Artisan Bistro after lunch while walking by--the place caught my attention, so I decided to check it out. I sat at the bar and ordered the steak frites, which was suggested by the bartender. He was amazing--great personality, very attentive, and truly made the experience. The dish itself looked great, but the flavor just wasn't all there. I had high hopes given the atmosphere and overall feel of the place, but it didn't quite meet expectations. On the bright side, the crème brûlée was really good--definitely the highlight. Between that and the bartender's service, I'd absolutely stop by again for a drink and dessert. Overall, great service and a beautiful space--just hoping the food improves in flavor to match the experience.

The food was beyond how I could even describe. The burger was superior and so was the steak. The…read moreservice was honestly really fast and we were not hungry for long. This place has amazing decorations and the seats are very comfortable. I recommend this place to anyone taking a day trip to Boston!

The Capital Burger

4.2

(373 reviews)

When the wife says "we can come back here any time" to a burger joint, then they must be doing…read moresomething right. These days, everywhere you go, places are charging around $20 for a burger. More often than not, they disappoint at that price point. And some don't even come with fries for that price! But that's where we are. I ordered the Capital Burger for $23. It was arguably the best burger I've had in my life. Like a French onion soup infused burger. The taste was delectable, the quality top notch, and cooked to perfection. And yes, it came with fries. Finally, a burger worth the hefty price places charge nowadays. Wife had the Ribeye Steak Sandwich which was flavorful and plentiful, as we brought half home for lunch the next day. And surprisingly, the wine list is VERY reasonably priced. Again, if you eat out often, you know the prices for a glass of wine have risen beyond ridiculous the last couple of years. So appreciate this place for not price gouging.

Winner, winner hamburger dinner! What a fun find while visiting Boston! My "Capital Burger" was…read moredelish and cooked to perfection! And, their beef blend is supplied by Pat LaFrieda - a well known New York beef purveyor. I'm also impressed with their creative mix of ingredients on their menu items! My Smoked Bacon Old Fashioned with bacon infused Woodford Reserve bourbon, maple syrup, Bitters and candied bacon started my dinner with a home run cocktail. Immediately brought to our table were a round of waters and a small mason jar of their in-house made pickles - ever so slightly sweet and well balanced. Hubs eyes are always bigger than his stomach so for starters he ordered Smoked Gouda Cheese fries with chopped Poblano Peppers, Eggs & Bacon deviled eggs with candied bacon and a cup of New England Clam Chowder. They were all very good. Their menu features 5 creative beef burgers and one in house made vegetarian burger. My Capital Burger was a delicious layering of caramelized onions, Wisconsin Gruyère and shallot aioli - so good! I opted for the side of mixed greens side salad with vinaigrette and it was light and fresh. Fernando was a rock star server and made great recommendations. We will return when in Boston again!!

Layla's American Tavern

3.9

(45 reviews)

I walked here from the Thomas M. Menino Convention & Exhibition Center for lunch. The wasn't many…read morepeople here at the time so there was no wait. The food was really good. We got the loaded tater tots which were essentially giant fired mashed potato balls and they were delicious. I also got the Ahi Tuna Stacks which were really delightful and the wontons were really nice and crisp with a good amount of tuna in it! The atmosphere is cool, the service was fine, nothing particularly great nor bad about the service and there is some street parking here. Overall, I'd recommend it as a good lunch spot and walkable from the convention center.

We stopped by for dinner on December 7,2025 and were very disappointed. Perhaps it was an off-day,…read morebut the food was definitely was disappointing. My wife ordered the chicken pot pie. What she got was essentially mashed potatoes in a pie crust. No chicken or vegetables. I got the braised short rib and it was dry and fatty. My son got the Teriyaki Steak Bowl is was so so and the rice was cold. We did get the loaded tater tots, which were fine, but honestly I don't see what everyone is excited about. The service was very good and the staff polite, but we went to this restaurant based on their claim of "Our seasonal menus are approachable, carefully crafted and consist of fresh, home-spun American fare skillfully led by our Director of Culinary Operations, Chef Chris Bauers". I think Chris Bauers must have been out because the food was certainly not carefully crafted or fresh. I would let this go, but as I went through my old receipts, I had to let them know that you aren't living up to your claim. Come on guys. Mashed potatoes in a crust passing as a chicken pot pie? If you put it on the menu, make sure you know how to make it.

Shy Bird

4.1

(84 reviews)