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Dim Sum Bistro

4.3 (504 reviews)
ModerateDim Sum, Cantonese
Open 8:00 am - 3:00 pm

Order Dim Sum Bistro Takeout or Delivery

Dim Sum Bistro Photos

DIM SUM BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids

Recommended Reviews - Dim Sum Bistro

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Reviews With Photos

Diego B.

Small take-out only dim sum in Chinatown that I keep coming back to. Their food is cheap (like most other joints in the neighborhood, but still worth mentioning), tastes good and service is quick. Throughout the years they have modernized a bit, so now you have a digital menu where you can order everything and pay on the screen. Just pay attention to the order call. If you have any questions, beware that their english is very limited. I recommend their 03. Steamed BBQ Pork Bun and Siu Mai (19. Steamed Beef Siu Mai is my go to).

Inside order counter
Antony Z.

Best dim sum shop in china town , the soup dumplings are elite tier and it's a quaint shop smack in the middle of broadway , Ty again

Got the goods!  Bbq pork buns, turnip cakes, pork hash, xlb, Jin dui, & rice cakes
Rachie P.

Out of the hand full of SF dim sum spots we've hit up so far over the years, this is hands down our new fave. It was great to have almost the whole fam to chow down since we love to order a variety of things. But, even if that weren't the case and there were just you, this spot actually has single order items! Not only that but they are the most up to date in town it seems. There's a kiosk to place your order and pay. Language barrier not so much an issue anymore. The selection and quality was amazing. We noticed the fried items weren't as oily as other places. We thoroughly enjoyed every single item we got. 4 pcs bbq pork bun, order of turnip cake, order of fried mochi ball with pork, one order pork siu Mai, one order beef siu Mai, 2 orders black bean sesame balls, salted egg bun, XLB and rice cake. I think she gave the rice cake, I can't remember. Packaged very neatly and even included sauce, napkins and chop sticks in a smaller bag. I'm used to the not so cheerful auntys just throwing me a container and scoffing or something. But the service here wasn't that at all. Prices comparable to most dim sum in the area... Anytime we are in SF, this is the new top spot!

Entrance
Susannah C.

To Go/ Pick up only If you tired of living of ramen, then I highly recommend you to visit this place, service for this place is pretty good, it's Tiny place but food is great and service not perfect but considering how pact it always is it's close to perfect, always helpful and lots of patience for people who is not used and custom to their style of cooking. It's affordable and delicious

shrimp and chive dumplings, shark's fin dumplings, siu mai, and har gow
Madelyn N.

our go to dim sum spot in china town. we came pretty late into the day and the dumplings were delicious. the dough on the har gow was perfection. i was worried they were going to be on the dryer side since we came so late but i could be convinced they were freshly made!! price is a steal for the quality you get!

Bianca Marie A.

Came on a Saturday afternoon and it was pretty busy. Took about 3 minutes to order but the inside is pretty small so had to wait outside. Waited around 10 minutes. As for the food, the price is SO affordable for what you get! It's really bang for your buck when you want to go dim sum. On top of that, it was pretty good. Would come back again!

Luc L.

Great portions and size for Dim Sum to go!! My favorite is the chicken sticky rice wrapped in banana leaf. That rice was cooked to perfection. I had to come back and buy 2 more to go! The pork bun was massive and so tasty. The shrimp hai Gao was perfect.

Char Siu Bao...So good!
Melinda L.

Came here again while I was in Chinatown and yup, the Dim Sum still so fire here. I placed an order online because there's always a line here. But once I got there, I just asked one of the aunties and they handed me a pink bag. I got the basics: Har Gow, Siu Mai, and the Pork Bun. I enjoyed everything, but the Pork Bun was my bestie for a few minutes before it was devoured. Can't wait for my future visit!

Menu
Hendrick L.

We are so glad we stopped by here during our visit to Chinatown. We thoroughly enjoyed our entire experience, include. In case you are wondering, yes, they are very patient with non-Chinese speakers (or even people like me who attempt non-sensical broken Chinese). This is a spot where you take your dim sum to go. There is no dine-in option available, and it is a very small spot. There's enough room to order and enough room for one or two people to wait for their food (especially if there's a line). They have everything you can ask for from a dim sum shop, the selection is quite large, especially for such a small sized shop. Also, we came pretty late (around 11am), and they still had everything available. The prices are reasonable / good compared to the South Bay area (and all other parts of San Francisco). Their dim sum is decent sized, and most importantly, the taste and quality are fantastic. We basically ordered about 10 different items of all sorts, and all of it was delicious. They even have pork noodles / pork crepe noodles, which I haven't seen before (beef, shrimp, BBQ pork are the options I typically see). They also offer frozen dim sum in pretty much any of the options they sell which is great. We proceeded to over order to take a bunch home with us. We got to a point the lady was worried and asked us if we wanted to cut down our order since this would be way too much food for us (I appreciate her honesty). We ordered so much, she added dessert and some egg rolls for free to our order. If you're in the area, do yourself a favor and get some food to go from here. Eat it later at home, or take it to your favorite spot and enjoy!

Steamed Shrimp and Pork Siu Mai, Deep-Fried Pork Puff,  Shark's Fin Dumpling with Shrimp and Pork, BBQ Pork Bun, Turnip Cake
Nancy H.

Once you enter, you can order using the kiosk or wait to order with the worker. The staff are very patient, but they're all about efficiency. It's a small and cozy place with no indoor seating so we just ate our food at the nearby park with benches that's above the Portsmouth Square parking garage. The expansive menu, portion sizes, and price are unbeatable!! My favorites were the BBQ pork bun, shu mai, and deep fried pork puff. I just wish the shrimp and beef rice noodles contained more meat because it was 80% noodles.

21. Steamed Shrimp and Pork Siu Mai
Chrissy H.

This is my second post on Dim Sum Bistro and I just have to say, this "hole in the wall" still does not disappoint! We went in for some takeout, such an easy process and left with some tried and true items such as steamed chicken sticky rice, pork and shrimp siu mai, chinese tamales, baked bbq pork buns and more! This place is very authentic for Chinese dim sum and the portions you buy are very generous. You won't be disappointed! Just be aware the sweet Chinese ladies behind the counter are not well versed in English.

Steamed bbq pork bun
Tyler S.

Came here for a quick bite and got a steamed bbq pork bun. The portion was big for the price ($1.95) and had good flavor, but I've definitely had better.

Menu
Justin C.

Dim Sum Bistro in Chinatown San Francisco was must stop when waking around exploring. We popped in and ordered on their touch screen kiosk inside. Very easy to order, no seating inside. Today we tried the baked BBQ pork bun 4/5, steamed plain bun 5/5 and the pan-fried pork pot stickers 5/5. Delicious snack and would go back again for some dim sum.

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3 years ago

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3 years ago

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2 years ago

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7 months ago

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1 month ago

new owners every couple years but still good.A little rude if you don't speak Chinese.Ordering system sucks big time!

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1 year ago

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1 year ago

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8 months ago

Back again to our favorite pick up dim sum in Chinatown and once again best around!!!

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4 months ago

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2 years ago

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2 years ago

Had wonton noodles - so good! Perfect serving size and very tasty. The bbq pork buns were also delicious and filling.

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2 years ago

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3 years ago

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1 year ago

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10 months ago

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3 years ago

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10 months ago

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3 years ago

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3 years ago

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1 year ago

The best spot in Chinatown! Their food is delicious and affordable, their service is lightning fast. I go here every week and I love it.

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7 months ago

Everything i ordered was fresh and amazing. The chasiu bun was a standout. Folks were all friendly. Shame they dont open before 8.

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Dim Sum Bistro Reviews in Other Languages

Ask the Community - Dim Sum Bistro

Carts? sit down?

Just take out. No tables

Any no onion no garlic vegetarian options?

This is not your traditional typical sit-down Dim Sum restaurant, instead, because of Economy of Scales, they can mass produce a lot of Dim Sum yummies at very good prices. So, they just might as well sell some directly to their own customers,… 

Dim sum at dinner time?

Yes, you can have Dim Sum at dinner time, as long as you're willing to have EARLY dinner - as they close at 6pm! Because they sell more take-outs than dine-ins, because there's not many tables inside this mom&pop shop. They handmake their Dim Sum… 

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Dumpling House

Dumpling House

4.4
(625 reviews)
2.7 mi
$$
Locally owned & operated
Family-owned & operated

when we walked in, I could feel the aura of the shop blessing my soul. we ordered about five items…read moreand we were immediately met with love. The weight was not ridiculous and when our food arrived, it was piping hot and perfectly steamy. biting into it for the first time felt like tasting heaven. after the meal, I exited the restaurant a new person. 10/10 life-changing experience.

Tl;Dr - Reliably delicious take out. Soft, flavorful dumplings paired with solid savory sides. They…read morehit all the notes on every dish and I have had every single one of them. Haven't been in person yet so I am speaking solely off of takeout options. So after getting their food about 4828732 times I think its pretty long overdue I drop the deets on this little gem. This is our "official" dim sum option for weeknight take out. Personal favorites for me are always going to be the salt/pepper wings, the steamed pork buns, the crystal shrimp dumplings, and the scallion pancakes. My wife loves the soup dumplings, the shu mai. We could eat those dishes every week until we die pretty much, they are reliably good and comforting. Particular shout out on the pork buns though because they are just the absolute best consistency from a filling/bun standpoint. Soft, pillowy, they are glorious. I used to get pork buns from Good Mong Kok Bakery, but tbh, this is about 10x better. The soup dumpling also are quite good, I like the spicy ones but the black truffle is defintely worth it for the occasional splurge. They give you the red vinegar for it too which not all places do. Everything one needs to enjoy. I haven't been in person so I couldn't speak for the service or the location, but if you want a spot that delivers on time and often includes items for free (the pork buns are now free for orders over $50), this is great value and just great food. Chefs kiss.

Photos
Menu
Menu
Make the call to start your happy dim-sum trail
Make the call to start your happy dim-sum trail
Received tons of support from the neighborhood and friends!

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Received tons of support from the neighborhood and friends!
Shanghai Dumpling King

Shanghai Dumpling King

4.4
(174 reviews)
2.4 mi
$$

Shanghai Dumpling King looks completely unassuming from the outside, but inside they are cranking…read moreout some seriously delicious food. The staff were friendly and super prompt about clearing empty plates and refilling our tea whenever we signaled it was done, which is always great as the dishes just get on coming! We ordered a bunch of dishes to share, and several really stood out. The spicy tendon was fantastic, shredded paper thin and swimming in a classic spicy sauce. The spicy lamb dumplings were another highlight, with an incredibly thin wrapper and a super flavorful and not gamey at all lamb filling. I also loved the stir fried rice cakes, which were sliced thin enough to avoid that overly chewy texture, and the stir fried noodles Shanghai style were classic and simple in the best way, with big chunks of cabbage and meat and just executed really (the chefs clearly have some serious wok skills!). Not everything we ordered was an absolute knockout as the vegetable dishes could use a bit more flavor and seasoning, but everything overall was good, and the portions across the board were very generous. The desserts were a last-minute decision and I am so glad we went for them. The lava custard buns were fluffy and amazing, with a molten salted egg custard inside, and the sesame balls had a satisfyingly crispy exterior that gave way to a perfectly chewy interior and sweet red bean filling. The value here is also excellent. We left absolutely stuffed and spent around $30 per person, which felt like a great deal for how much food we got and how much we enjoyed it. Highly recommend!

Flat out, I didn't like my meal. Service was great. The place was nice and clean. But the food…read more . . no. Shanghai soup dumplings were leaden. That's it. Heavy. The combination egg foo young had very little detectable egg and I could find only scraps of shrimp and whatnot. Another big miss. But I'm an outlier and most people like this restaurant. I just use Yelp as a diary so I can remember what was good or not so good to me.

Photos
Pick up counter
Pick up counter
String beans
String beans
D2. / Spicy Wonton (8)

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D2. / Spicy Wonton (8)
Palette Tea House

Palette Tea House

4.1
(2k reviews)
1.0 mi
$$$
Locally owned & operated
Speaks Mandarin

Strong five star experience…read more I came here for a work dinner and it felt like the food just kept coming. I wish I had a better memory of everything that I ate, but there was too much. I do remember that I absolutely loved the Peking duck. They came with very thin, I can only describe it as tortilla crêpe things that you would put it in. I love this so much better than the standard buns. I also loved the fried string beans. It was tempura fried and very light. It didn't taste greasy at all. Out of three places we went to dinner for work, this was my favorite by far. It is right in Ghirardelli Square so there's a lot of things you can walk around and do either before or after. Service was great. They were very attentive. The restaurant itself was very open and lit well. They had us in a back area so it was easy to chat with my coworkers. There wasn't a single dish I didn't like so I would highly recommend coming here.

We came in at 7 pm and the kitchen closes at 7:30, but no problem. We ordered some wine and our…read morevarious dumplings. The mango kissed Seafood crispy came out first & it was so delicious & it really set the tone for a positive & flavorful dining experience My favorites were the classic Ha Gow Shrimp Dumplings & the Chicken Soup Dumplings "XLB", but everything we ordered was very good. Service was attentive and kind. The dining area is colorful, bright & upbeat. This location is also in Ghirardelli Square, so it is a fun, bustling area with lots to see and do before or after your meal. If you'd like a more authentic dim sum meal, perhaps you may enjoy heading to Chinatown to experience a more traditional set of dim sum offerings, but for our purposes today, this was more than adequate. Peace!

Photos
Palette Tea House
Palette Tea House
Palette Tea House

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Dumpling Time

Dumpling Time

4.2
(2.8k reviews)
1.9 mi
$$

Walking up to a rather empty Dumpling Time around 7 p.m. on a Thursday evening caused me to remark…read more"last time I went by this place it was packed". What a difference a few years makes. But honestly? I think I preferred the calm casualness of the setting. It was exactly what I sought that evening and I liked, too, the way that each of the dishes ordered were brought out in their own good time. That is: things here don't arrive all at once and I was good with that. Those who "know" dumplings might nitpick about authenticity or price but I thought everything I shared was delicious, authentic enough for me, and even the price seemed reasonable (made even better by their InKind participation). Green beans, pork bao, Shanghai noodles, and chicken wings were shared. Every last bit was fully consumed, and both of us really liked each dish that we tried. To spoil the experience I had to ask which dish was the least favorite and we agreed that it was the noodles, really only for the reason that they were difficult to extract from the bowl and share with two people when the sole serving utensil was chopsticks and a fork. This place, once frequently described as hipster and tech-bro central, seems like it might've been left in the dust as those crowds moved on. All the more reason to enjoy it now, which is exactly what I did.

Go-to spot for a simple, casual catchup meal with friends…read more The Scallion noodles come with egg noodles tossed in a light soy-based sauce, topped with scallions and a friend egg. The sauce base isn't overpowering and pairs well with the XLB and dumplings. Of the Xian style dumplings, the lamb is my favorite. I've tried the pork before, but something about the filling tasted off. The dumplings are wrapped in a thick, egg-based hand kneaded dough that gives them a homemade feel. Steering clear of the pork XLB, the tom yum has an incredibly savory soup base with the eye-catching red wrappers. Couldn't quite taste the coconut broth, but was still equally rich and savory. Would definitely order this and the lamb dumplings again. My biggest hesitation about coming back is the recent price hike (between Feb/Mar and July 2026). Compared to just a few months ago: Lamb dumplings: $12.50 to $15 String beans: $10.50 to $14 Scallion noodles: $10.50 to $14 Tom Yum XLB: $16 to $17 Small increases are understandable, but nearly a 50% jump for noodles and string beans are hard to justify. The food is as expected, but with these prices, it'll be harder to choose Dumpling Time over other nearby options!

Photos
Inside w large screen playing K POP music
Inside w large screen playing K POP music
BBQ Pork Bao
BBQ Pork Bao
Lamb Dumpling

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Lamb Dumpling
Bao

Bao

4.3
(452 reviews)
2.5 mi
$$

It was a literal dark and stormy night so between squalls I geared up and headed down Guerrero…read moretoward 17th Street and swung down to Valencia for another perfect simple dining experience at Bao. I walked into the restaurant about 45 minutes before closing time at 9:30 PM and several other diners came in after I was seated. The unsettled weather made the people hungry for dumplings. Bao is warm and woody and serene on the inside, a great counterpoint to the bustle of Valencia at every hour. Upon entering there is a large window looking on to the kitchen prep area where culinary experts are often at work constructing the food diners later enjoy on their plates. Tonight a couple of wizards were in the process of making chicken potstickers. Even being vegetarian, just seeing how the dumplings and other items are made is like seeing secrets being shared. I love it and it sets the vibe for the restaurant. My order consisted of the steamed vegetarian buns and sautéed string beans. The buns come out beautifully presented and taste even better: the bun itself is just slightly sweet and that sweetness adds an amazing dimension to the chopped fresh vegetables inside. Can't tell you what any of these veggies are individually and I don't care, they are so good. Next came the sautéed string beans and the sear on the beans themselves was perfect and smoky and delicious. The crispness of the sautee makes the string beans a lovely pairing with the soft yummy of the steamed buns. Last came the sesame balls as a sweet meal ending. I love donuts and fresh-made sesame balls are similar to a donut hole just with a filling that is actually food and so sweetly tasty. The outer fry was crisp and the insides absolutely perfect. Three dishes, all fantastic, and I walk home happy and thankful to Bao for a great simple meal!

I love watching them make dumplings in the window. This is a great location on Valencia with some…read morenice outdoor seating. I love people-watching in the Mission! This is slightly more upscale Chinese/dumplings/dim sum than I'm used to (I usually go to Chinatown.) I like their - Steamed Sweet Red Bean Bao, Steamed Sweet Egg Custard Bao, (very Instagrammable and not overly-sweet.) - Salt & Pepper Chicken Wings. Pretty good - Sichuan Xiao Long Bao and Shanghai Xiao Long Bao: must-get! - shiu mai and har gow: my must-gets at any dumpling/dim sum place. Interior is polished and clean. Nice to bike to or go to before or after Dolores Park. Service is fine. I keep coming back!

Photos
Kitchen magic!
Kitchen magic!
Spicy Won Ton (6)
Spicy Won Ton (6)
Sweet bao plate

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Sweet bao plate
House of Dim Sum

House of Dim Sum

3.4
(60 reviews)
3.0 mi

Quick and tasty spot. Came here to split a siu mai while waiting for my order from another spot…read more The cashier was super friendly and the food came out quickly. Heads up that this is mostly a takeaway spot and they only have 1-2 small tables. The siu mai was fairly big and I liked that the order came with a bunch of sauces- chili oil, soy sauce, and a hot sauce. As a big sauce fan, I appreciated the selection! I'll be back to try most of their selection.

I've only ordered dim sum from here through Too Good to Go (2g2g). Like their Chinatown location,…read moreI find the dim sum to be oily. But overall, it's good. The baked bbq pork buns are sweet with a decent amount of filling. The deep fried dumpling is plump, juicy, and crunchy. The shrimp and chive dumplings are my favorite. It's full of shrimp with a slightly thicker skin, which I think adds a nice chewiness. The veggie egg rolls were okay. I personally wouldn't order those, even if I was craving them. The spare ribs had a really nice savory flavor from the sauce. The egg tarts were okay. I need to note that these bags are leftovers from the day, so they're not as fresh. But they held up the next day so I was able to stretch 2 meals out of them. I can't comment on service since these bags are only for pick up. But they quickly provide the bags once the window open. And it's a small space, with maybe 2 tables. So this place is probably best for to-go orders. Their 2g2g bags have more variety than their Chinatown location. Not sure how many dim sum options there are in the Mission, but I would go here if I was in the area and craving a shrimp and chive dumpling.

Photos
Bakery Display
Bakery Display
Baked BBQ Bun, Chives & Shrimp Dumpling, egg tarts, Egg Roll, Steamed Pork Spareribs, Deep Fried Meat Dumpling
Baked BBQ Bun, Chives & Shrimp Dumpling, egg tarts, Egg Roll, Steamed Pork Spareribs, Deep Fried Meat Dumpling
House of Dim Sum

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Dim Sum Bistro - dimsum - Updated July 2026

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