Cancel

    Open app

    Search

    Diya

    4.2 (136 reviews)
    Open 12:00 pm - 10:00 PM

    Order Diya Takeout or Delivery

    Diya Photos

    Business Info

    DIYA ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

    You might also consider

    Recommended Reviews - Diya

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu
    Ted R.

    If you're in the area, don't automatically walk to the IKEA food hall. Diya has incredible samosas. I hear the butter chicken is really good too. And who doesn't love a mango lassi? Sometimes I just grab a quick to go as the kitchen is really fast. Not a fancy decor, but nice enough for dine in. There are a lot of tables and very friendly service.

    very tiny samosas $7
    Thien H.

    We ordered food from Diya via a delivery service. Unfortunately the chicken tasted "old" to me. It had that old chicken smell which is a same because I love Nepalese/Himalayan/Indian food from restaurants and making these foods at home. The bread was stale and the samosas were very small. The donut rings were just okay. I did like the chana masala though. Samosas Chhole Bhatura/Puri Palpali Botuk Chilli Chicken

    Chicken Thali
    Genie O.

    Maybe I'm just happy to be off my feet having hot delicious Nepalese Indian spiced food but I'm thoroughly enjoying my chicken thali plate. Beautifully presented and prepared with my gentle and kind server. The ambiance is clean and works well though nothing stellar. My food arrived promptly hot and fresh. Naan was thinner, my preference, chewy and buttery. The music videos were fun and not too intrusive since they were up high but may not be enjoyable for all. Prices were reasonable enough. A win all around especially with my Lagunitas IPA and chai to go!

    Goat Curry + Butter Chicken + Garlic Naan
    Lindy C.

    I love when food makes you want to sing at the top of your lungs. Looking for a comforting and warm dinner, I stopped by Diya for some butter chicken. The food was superb and I enjoyed our garlic naan. We ordered goat curry and butter chicken - both were well portioned and enough for dinner + a midnight snack after. I really enjoyed how tomato-y the butter chicken was. The service was friendly and attentive. I believe it was the owner? who was helping us out and he graciously explained the menu and made sure we wanted exactly what we ordered since people mix the dishes up sometimes. We also went at a quieter time so we ended up talking about the music videos playing on the tv with him hahaha.

    Sharad B.

    Tried Diya Restaurant recently and had mixed feelings. I ordered the Paneer Tikka Masala and Veg Momos. The paneer was soft and the gravy had decent flavor, but it leaned a bit too sweet for my taste. The veg momos were steamed well, but the filling didn't have much punch. The dipping sauce helped, but overall, nothing really stood out.

    Garlic Naan Yellow Dal Tadka

    The food was bursting with flavor and authenticity! I came in for a quick dinner with no expectations and left with a new favorite Indian/Himalayan spot in San Francisco. Super friendly staff and generous portions. Try the momo dumplings and daal curry for a vegetarian flavor experience you didn't know was possible.

    Biryani chicken
    Seth R.

    One of the best Indian food in sf for me. I always got the take out from them. The restaurant is very open and spacious. And I always see the one guy there that I assume he also the owner. I've been there many times now and he also recognize me after a few visits. I've never dined in but I can tell the service from him would be great. The usual that I always order were rice biryani. The texture of the rice and flavor is really great and you can tell how spicy you want it to be, I ordered chicken to come with in also and it really juicy and tender. Fresh garlic nan is really nice and warm that go with the curry lamb or vindaloo lamb. The lamb here has no funky smells which I hate , just tender and lamb flavor is perfect. The spicyness of these 2 dishes could be really spicy if you let them know. I like the curry more because it got more sourness from the tomatoes but the vindaloo also great! The last couple times, he even gave me some dessert on the house to go home with. What a nice gesture from him. I've tried some of the Indian food restaurant in the city but this place just got my heart to it.

    Dal Makhani
    Tanish S.

    I've quite confused by this restaurant. Chili paneer: $11.99 + tax for this amount is absurd. The sauce of it tastes good but the paneer wasn't pan fried or anything at all before being combined with the veggies. Daal Makhani: Spiced well but too watery so the lentils sink to the bottom. Some of the ingredients were also questionable. Daal isn't supposed to have green onion in it.

    Menu
    Cory A.

    Portion size was good for the price and the food was tasty! Tons of vegetarian options. Not too many people on a Friday night, but overall we enjoyed it. Service was quick and for being on market street the noise levels were fairly quiet. Best to take public transit as there is little parking but you are just a block or 2 from the Powell Station.

    Palpali Botuk
    Adam B.

    A new Nepalese / Indian joint taking over that old fried chicken soul food space. The interior is very bare bones, but the menu is quite extensive. I tried to stay away from the Indian staples so I could try the Nepalese dishes and other rarer dishes. Most were pretty darn good! Himalayan Chicken Momos: An obvious must when you get Nepali food. It's kinda like a Chinese dumpling, but the chicken feels like it was cooked separately then shredded (unlike ground chicken steamed from raw in the Chinese dumplings). Also, lots of nice spices such as turmeric. But the real difference is the robust orange colored sauce that tasted somewhat curry-like. Way more interesting than soy sauce and vinegar. Palpali Botuk: Another Nepali treat, but one that I have never heard of. It's a bit falafel-like, but flat and donut shaped. Very hearty with the dense lentil base that is deep fried. The cilantro-mint chutney is a perfect pairing to contrast the deep fried crunch. Chili Chicken: This seemed more like a Desi-Chinese specialty. Deep fried crunchy chicken chunks toasted in a tomato-y sticky chili sauce with lots of bell peppers and red onions. Reminds me of chili paneer, but with chicken. Definitely a fan, especially since these types of fusion are hard to find around town. Shrimp Balchao: This was the only non-appetizer I ordered, but it was kinda appetizer-sized. A few shrimps lightly battered then tossed in a dry spicy sauce. The shrimp seemed overcooked, because they were a bit tough. Also smelled a little fishy, which isn't common for shrimp. Probably the only dish I didn't care for.

    Momos.
    Amy W.

    I just need to temper these great reviews with a realistic one. Located in the old Farmer Brown location - they have stripped the dining room of every single bit of charm it use to have. They pretty bar is gone and that section of the bar floor along the nice wall of windows has mismatched flooring to the rest of the room. The room just seems empty with generic tables and chairs widely spaced apart due to COVID. There are posters on the wall for decoration. (The decor was actually kinda sad, I bet with a $800 investment at Home Goods they could do infinitely better.) There were 3 of us. We ordered a few things: the momos, the fried artichokes, the butter chicken, a mushroom and spinach thing, some rice and some bread. Everything was fine, it just wasn't great or special. What I hoped would be the star, the butter chicken was too sweet and not enough meat (and it was shredded rather than those nice tandoori chunks). Service was fine, not great or super attentive. Who knew you paid at the register (we didn't until we asked)? The bathrooms could be cleaner/nicer.

    Paneer Tikka Masala Garlic Naan
    Jenny P.

    This is my second time getting Diya for lunch through my workplace lunch system called Forkable. I ordered the Paneer Tikka Masala and a side of garlic naan ($15.98) The tikka masala is slightly different than other spots because it is cooked with onions and bell peppers! They really bring out all the flavors and the curry is so tasty!! The garlic naan was also good! But not as garlicky as I would like it to be (but that's just me bc I love garlic). It also tasted more flour based. Portion size wise, the first time I got it, I had only 3 pieces of Paneer (cubes the size of a quarter). I was disappointed but I didn't like it deter me because of how much I enjoyed the curry flavor. I'm glad I ordered again because the second time around there was a lot of paneer and veggies! I would recommend Diya and would try some of their other curries next time!

    Thali @colorful.eats

    See all

    Photo of T G.
    0
    14
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jan F.
    0
    41
    21

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Emily C.
    133
    15
    8

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    So yummy and flavorful! The garlic naan was delicious and owner is very hospitable and sweet. Perfect for a late-night bite

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Delicious!!!! My husband and I loved the food and the atmosphere. We will certainly be back next time we are in the Bay Area.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amar R.
    76
    35
    8

    5 years ago

    Amazing food, loved the chili chicken, paneer makhani and the ras malai! Great food, nice and clean and amazing service. Most hospitable!

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kevin A.
    1250
    225
    28

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dana B.
    12
    100
    26

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Good service. Funny building. Basically an empty room. I didn't really care for the flavors.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D P.
    0
    4
    1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Business owner information

    Photo of Tulsi A.

    Tulsi A.

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Fantastic authentic food and service. Ambiance could use a little help but that doesn't mean I didn't eat there 3 nights in a row....

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Liz O.
    381
    76
    50

    6 years ago

    Business owner information

    Photo of Tulsi A.

    Tulsi A.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Business owner information

    Photo of Tulsi A.

    Tulsi A.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Business owner information

    Photo of Tulsi A.

    Tulsi A.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    This place is great. The prices are reasonable and they give big portions. Owner is super friendly. I recommend the goat biryani.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ken M.
    1
    22
    5

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Business owner information

    Photo of Tulsi A.

    Tulsi A.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sahmi E.
    173
    15
    11

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 4

    Diya Reviews in Other Languages

    Ask the Community - Diya

    You might also consider

    Jalebi Street

    Jalebi Street

    4.4
    (146 reviews)
    2.2 mi

    Long wait to be seated. However, getting served a simple water took over 20 minutes and it took…read moreover 45 minutes to be served food. Service isn't consistent with all customers. Truly a nightmare waiting period if you're desperately hungry for food.

    Got dinner with a friend here and overall had a great experience! The service was great, the food…read moreselections were unique, the dining area was lively, and prices are reasonable. For food we got the following: -Dahi Sev Puri - this was my favorite dish, really fun to eat and great flavors. -Chole Bhature - this was also great! The puffy bread was sooo delicious and the chickpeas were perfectly seasoned and delicious. -Bhel Puri - this dish was unique and was a good size portion, but not as flavorful as the other two dishes. It felt like eating a savory rice crispy cereal, but not in a bad way :P -Garlic Naan - pretty decent but nothing special -Jalebi - I was really excited to try this dessert. I looooved the texture (crunchy outside, with a gooey inside) but the actual flavor was not my favorite. To me, it tasted very similar to chlorinated water, and it was hard to get past that.. There was a different jalebi with a dipping sauce, and I wonder if that would have been better. They were out of it when we went, but I would try it again with that. Overall a really great restaurant, and definitely a place to try out if you're wanting a more unique Indian dining experience!

    Photos
    Delhi Special Chole Bhature
    Delhi Special Chole Bhature
    Mango Lassi
    Mango Lassi
    Jalebi Street

    See all

    Apna Chulha

    Apna Chulha

    4.6
    (168 reviews)
    1.5 mi
    $$

    Came kind of late and ordered some rice which is a 10/10. The customer service was top tier and he…read moretook care of me. I will be back to try other items!

    I, as a 5th generation Japanese restaurant owner in Tokyo, former largest Indian cashewnut importer…read morein Japan, I have an appreciation for Indian cuisine. I can guarantee you, Apna Chulha will serve you 1st class dining experience. You can be vegan, seafood lover, or meat diner, they have a range of options for you. I went on a weekday, at 10pm, it got filled with very happy Indian groups and families. That should give you a hint. If you had a difficult day, this is the place to go. Your heart will be filled with ease, compassion, harmony, and peace. The owners, the Mrs is from London, a daughter of Californian almond orchard investing family, took my orders and asked many questions and I gave her the freedom to select the dishes for me. The chief chef, the Mr. is from Punjab, India and started his business in London with his brothers. London Indian restaurants experience a high competition there. Their handsome, tall, polite, sharp 2nd son is there helping everyday. They used to own an integrity restaurant in Half Moon Bay. I am a former resident of top of El Granada Blvd. So, I know. Those are picky diners. This is not their first rodeo. They opened this restaurant a few years ago during the toughest time when people were closing restaurants and stores. It's a love and respect filled tight family. They love people and genuinely love serving the best food. I ordered about 8 people worth of food and it added up to be $201 USD. It was It was such a well presented dinner, I tipped $65. ($25 in 5 of my lucky money flowers, $40 in loose cash). It turned out $25 per person + tip. After my dinner, we talked about the food industry and what makes it continue for generations. The Mr. showed me his 30+ year old pan that he's treasured. I'll post the photo of the pan. It was bent with holes in it. He held the now retired pan like it was a baby. This is a high ceiling large restaurant, large windows, with elegant Indian decoration. It is deep, and wide. If you are claustrophobic, you will feel at ease in there. Their toilets are gender separated, large, beautiful, and clean. Any lady will feel comfortable to fix her makeup in there. Mothers will feel comfortable bringing her children to wash their hands. They have a large bar with TV screens which was not in use on the evening I dined. There are 2 seated tables next to the windows for perhaps a romantic dinner date. Stunning plates, proper cloth table napkins, and respectable silverware. You can have a family gathering, birthday, anniversary, corporate party, graduation party, come after a baseball game, just need to delight yourself alone for a breather, or a late night snack after checking into your hotel. Even if you are staying at the Fairmont, Ritz Carlton, Four Season, Intercontinental, Nikko, Hilton, don't go to Indian restaurants near your hotel. It's a 10-15 minute ride, reserve a table at Apna Chulha. At the end of your dinner, order their Samosas to take home. It will be worth your time. Samosas - burst with flavors in your mouth. It will get your appetite going. Spinach curry - deep green, thick with large chunks of cheese. Compliments all their naans. Garlic, Onion, Chili Naans - bite worthy, crispy on the outside, soft in the inside. Substantial flavors. Mango Chicken curry - Takes you to heaven. Lamb curry - the huge lamb chunks melt in your mouth Eggplant curry - fragrance of the eggplant spread in your mouth. Shrimp curry - Those are huge shrimps. I have a big mouth but one shrimp was so big, I couldn't add any naan nor rice with it. Plump, juicy and fresh shrimp. Fish tandoori - fresh, juicy, not over cooked. Mango Lassi - very thick with lots of mango Chai - not over sweetened. can taste all the spices clearly. I had one at the beginning and one at the end.

    Photos
    Bright and airy inside.
    Bright and airy inside.
    Garlic Naan and Punjabi Fish Curry
    Garlic Naan and Punjabi Fish Curry
    Punjabi Chai

    See all

    Punjabi Chai
    Pakwan Restaurant - 16th Street

    Pakwan Restaurant - 16th Street

    4.0
    (2.1k reviews)
    1.5 mi
    $$

    Good takeout / self serve type of service. Water out front and extra cutlery and plates too…read more The food was pretty good and super filling as expected. I really liked the naan here, it seems house made! Also huge. Curries hit the spot. Chicken saag was a bit too heavy / oily for my liking but the chicken was super tender yummmmmmmmm. Really awesome prices for the amount of food you get and the quality of it. For dine in it does get pretty hot since the restaurant lacks some ventilation. Theres a few outdoor tables which are awesome to eat at on a nice day. Great place to drop in after a long day for a super filling meal

    With so many choices in the mission this standout for Pakistani food draws crowds for a reason…read more Upon entering, que up to the register and place your order. Tonight's selections were Lamb Biryani, Chicken Tikka Masala, and samosas. Once issued you buzzer, spin around to collect beverages, sauces, plates and silverware. Find a seat till the buzzer does its thing. Our food was prepped within 5 minutes and piping hot. The volume of food was amazing for the cost. The lamb was large pieces in a mix of basmati rice, herbs, spices and perfectly tender. The heat from this dish alone didn't require much. Samosas were serviceable and could stand more crispiness. The garbanzos were flavorful and tender. I'm

    Photos
    Dining area
    Dining area
    Seekh Kabab, Tandoori Chicken Leg (1 Piece), Saag Paneer, Garlic Nan, Plain Rice
    Seekh Kabab, Tandoori Chicken Leg (1 Piece), Saag Paneer, Garlic Nan, Plain Rice
    Vegetable Biryani

    See all

    Vegetable Biryani

    Diya - indpak - Updated August 2026

    Loading...
    Loading...
    Loading...