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    Eataly Boston

    3.5 (1.4k reviews)
    ModeratePizza, Italian
    Open 7:00 am - 11:00 pm

    Order Eataly Boston Takeout or Delivery

    Eataly Boston Photos

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    EATALY BOSTON ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Classy

    Recommended Reviews - Eataly Boston

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    Steve L.

    Fun corporate outing. Build your own pizza or visit on of the several pasta stations. Built my own charcuterie plate too. Desserts were amazingly light but I know the calories were not! I appreciated the smaller plate sizes as it helped me not load too much on the plate and made walking around easier. Staff, service, and ambiance was fun, friendly and a super atmosphere. They helped us celebrate a colleagues birthday on top of everything else. Great place overall.

    frank z.

    After a busy weekend in Boston, we made one last stop at Eataly Boston, specifically La Pizza & La Pasta, and it was exactly the reset we didn't know we needed. The space has a great energy. Busy, but controlled. You've got the glow of the wood-fired ovens, the rhythm of the kitchen, and just enough buzz to feel alive without being overwhelming. We started with the Amatriciana supplì, crispy outside, creamy inside, with a nice balance of rice and tomato. I would've liked a bit more guanciale for depth, but still very solid. The rustic bread was excellent. Crunchy crust, soft and airy crumb. But the standout was the olive oil, peppery, slightly bitter on the finish, which tells you it's high-quality extra virgin. That's the kind of detail that matters. Then came the Margherita Tradizionale, and this is where they separate themselves. * Light, thin base * Puffy, pillowy cornicione * Beautiful leoparding with a subtle smokiness The sauce tasted like peak-season tomatoes, bright and clean. The mozzarella was fresh and delicate, melting perfectly without weighing the pizza down. The basil and olive oil tied everything together without overpowering. Cooked in a wood-fired oven around 900°F, this is classic Neapolitan pizza done right. When you're working with this few ingredients, everything has to be on point, and here, it was. I've had a lot of pizza across different styles. This one quietly brings you back to Naples. Simple. Balanced. Legit.

    The $5 bread
    Dawn A.

    My friend and I were wandering Boston and catching the T from the Prudential Center. We were getting hungry and Eately caught our eye. Mostly because it was convenient with tons of options. We really only wanted a snack. This Italian market has tons of take out and quick service options and also a sit down restaurant. We initially chose some shrimp and crab from the takeout area but after spending more than $40 for a "snack" we decided we may as well sit down to eat a real meal. We sat at the counter and saw people next to us with a beautiful charcuterie. We ordered that and a salad to share. But the waitress didn't understand and brought two salads. Which was fine. One was Caesar and one was Kale and they were delicious. Plus a bread basket with olive oil. Everything was absolutely delicious! But when we got the bill, they charged us for the bread. Had never been charged for bread before. Overall it was pricey, but excellent food. We also got a 20% off coupon for take out that we can use in NYC or anywhere. If you don't have an Eately in your city, it's worth a stop but otherwise I'd recommend some place more quintessentially Boston.

    lemon soda ( i hate soda but this was amazing )
    Olivia P.

    omg i cant describe how amazing this place is. as an italian it was like seeing heaven on earth lol. there were a variety of places to eat, a wine shop, a chocolate shop, beauty, produce, authentic gelato, and even more. me and my mom ate at " la pizza & la pasta ". service was amazing. our waiter was so nice and helpful, waiting time was short and reasonable. the overall atmosphere for me was great. it was like i was a kid ina candy store except the candy is all real italian food instead of processed american bs. perfect place to go eat.

    Outside
    Cindy O.

    Very cool store! We have an Eatlay back in LA and also have been to the one in LV. Always a treat. Definitely scaled down, no sit down restaurants but still plenty to eat (grab and go) along with shopping! Nice selection of items.

    Christine G.

    The tagliatelle funghi was definitely delicious. It had a good mix and portion of mushrooms, and the sauce was flavorful without being too heavy or overly creamy. The pasta itself had a nice, firm texture. Bread is available by request only, and it comes as a decent portion of four slices. It was served cold, which made the crust a little hard, but the inside was perfectly chewy. Eataly's food never disappoints, and even a simple pasta-and-bread meal shows that.

    Bobby C.

    We had a great experience at Terra, the rooftop restaurant! It was so beautiful inside! The manager and all staff were excellent. We had the wood fired platter and it was filled with a hearty portion of meat and fresh vegetables. The store itself was also amazing and Boston is so lucky to have one!

    Caffe nocciolato
    Sambo N.

    OMFG. Caffe nocciolato is my new favorite coffee! I'm not a hazelnut person at all, but this coffee blew my mind! Server behind the counter was patient with me and had a great attitude. After my first sip I gave him a thumbs up and he winked bc he knows . Great spot right at the entrance of Eataly. No wait at all and the drink was made in less than a minute. If you're a coffee lover, do yourself a favor and try. There are a couple of small counter height tables (no seats) if you want to sip and people watch for a few minutes.

    Cacio, Pepe & Guanciale Romana Pizza
    Darrell R.

    Food was great, the pizza was crisp and flaky with a tasty drizzle of Parmesan cream. The pasta was fresh and cooked perfectly but the meat sauce was undersalted and lacked deep flavor. The service was lacking however.

    Marquita L.

    Boston completely exceeded my expectations, and Eataly had me wishing we had one back home! Every dish was bursting with freshness and flavor--totally worth forgetting about calories for a while. It's definitely busy, and scoring a seat takes a little patience, but I'm so glad we decided to stop in.

    Margherita Slice
    Ying X.

    I'd love to visit and try gelatos again. Pizza Margherita: The pizza bread was so oily that it was even like soaking in the oil after reheating. The seasoning focused more on savory, while the sweetness and tanginess of tomatoes weren't as thick as imagined. The only thing I like was the fragrance provided by basil. Gelato Pistachio / Salted Caramel / Mixed Berries: That was my first time to try desserts in America, and I was surprised to find out that it wasn't as sweet as suspected. Instead, the tastes and textures were really pure, natural and authentic. Pistachio and salted caramel gelatos were thick and great, but I would especially recommend the mixed berries sorbet, as its fruitiness, refreshing-ness and fragrance in spite of the somehow overwhelming tanginess and zing.

    Eataly
    Rosie P.

    We were in Boston for a concert and friends recommended Eataly. We decided to eat at the La Pizza and La Pasta area. Our daughter was not super hungry so we asked if she could order a kids meal. The server, Gissell, was not very polite and said "we only serve kids meal to 10 and under". Understood. We have never had an issue anywhere where we have requested a kids meal. To be clear, it's not about the money. It's about the portion size. We had the insalata cesare which tastes like shredded grass and is an inadequate portion for the ridiculous price of $18. The pizza capricciosa $26. Great flavors, very thin and crispy and the fettuccine burro pasta definitely NOT worth the $32. They leave the bottle of water at the table because they never come back around to refill it. Overall a huge disappointment.

    gelato
    Megan Y.

    Ironic way to end a reunion dinner in Boston at the start of fall: ice cold gelato. But we did have hot noodle soup and sometimes you still need to balance it out. My friend asked the cashier at the storefront if they were still selling gelato because it was already so late & they were! I tried the pistachio and one of the berry/citrusy flavored sorbets. Probably could have had more samples but my brain was already winding down for the evening after dealing with city traffic twice. I got the pistachio and while the flavor was authentic the texture was not. Felt more like sorbet than gelato. Where was the cream???

    Caramel cake

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    Hands down some of the best gelato I've had. We tried the caffe, raspberry and mango and all 3 were amazing!

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    Nice place great atmosphere great food friendly people definitely recommend lots of great delicious food

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    Page 9 of 36

    Eataly Boston Reviews in Other Languages

    Ask the Community - Eataly Boston

    Open for dine-in without reservation?

    There are different restaurants in Eataly (Terra, the Pizza Place, and the middle pasta/seafood restaurant). You CAN walk in without reservations, but I highly recommend that you plan ahead and make a rez (OpenTable I think is their preferred… 

    How close in proximity is Eataly to the Boston Sheraton to walk?

    It's very close. You don't even have to go outdoors. Maybe a 5 minute walk through the mall.

    View All 4 Questions

    Regina Pizzeria

    Regina Pizzeria

    4.1
    (3k reviews)
    1.8 mi
    $$

    We asked the guy at the Hilton front desk for the best pizza...there are so many choices in the…read morenorth end. He told us Regina's, don't look anywhere else. So we made the trek up to Thacher...it's not in the middle of all the Italian places, but not too far, either. Of course we had blistering heat on July 4 and there was a line. We were told 20 minutes to wait and the line did move as promised. Note that there were some locals in line with us. Regina's is not a tourist trap. We wanted to do a half and half pizza with pepperoni and chicken pesto, but were told you had to do a "build your own" for that. Two small pizzas were not too much higher in cost than a large. Prices are reasonable, we spent less than $50 for two small pizzas and two drinks. The pizzas were very good and the crust was excellent. Service was good. The place is small and I hear the Thacher location is better than the Fanueil Hall location. The menu has quite a few options, including a couple of vegetarian pizzas.

    My top pizza place by the slice this trip. Can only get cheese or pepperoni for takeout or bar…read moreseating. More options if you dine in. A slice of pizza was about $5. Ordered at counter and waited outside. They take card or cash. Brought out the slice in a few minutes. Pizza was hot and had a crispy crust. The cheese and pepperoni tasted fresh. Good texture and held well.

    Photos
    Steve the pizza connoisseur
    Steve the pizza connoisseur
    Totally forgot..
    Totally forgot..
    Raw dough pizza slice

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    Raw dough pizza slice
    Upper Crust Pizzeria

    Upper Crust Pizzeria

    3.3
    (534 reviews)
    0.9 mi
    $

    I was craving a pizza after a late night enjoying the city. I had a discount promo for Uber Eats…read moreand decided to use it here. They had several options on their online menu. I decided to go with the Wicked Pesto Pizza. It came with the signature crust, pesto base, grilled chicken, blue cheese, asiago, and fresh garlic. The driver dropped it off in front of the building and I picked it up. After first trying it, I was not impressed. It was very hard and dry. I had to reheat it in the microwave for it to be edible. I was expecting a delicious pizza packed with flavor. Instead I got something that I had to force myself to eat. I know Boston is not known for their pizza but I was expecting something halfway decent. If it was not for the Uber Eats discount I would have been upset with spending the cash. Next time I will try to check out some other spots for a slice of pizza.

    Upper Crust on Charles Street has been reliably good every time I have visited. The pizza is just…read moreright, with a crisp crust, well-balanced sauce, and quality cheese. The slices are generous and satisfying. The slice and drink special is a great value, especially in this part of the city. Service is quick, direct, and efficient. It is easy to stop in, order, and get on your way. There are plenty of tables inside and a decent number outside if you want to sit and enjoy your meal. The location is hard to beat. Just a few blocks from Boston Common and the Public Garden, it is a perfect stop for a casual lunch or snack. This is my go-to spot when I want a quick, high-quality slice in the area.

    Photos
    Slice of the Day....
    Slice of the Day....
    Upper Crust Pizzeria
    Upper Crust Pizzeria

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    Picco Pizza & Ice Cream

    Picco Pizza & Ice Cream

    4.2
    (1.4k reviews)
    0.6 mi
    $$

    I never write reviews. Truly never. But this pizza forced my hand…read more I noticed this place was the highest rated on the One Bite app and, by pure fate, it was about 300 feet from my hotel. No pilgrimage required. I ordered a small pepperoni with caramelized onions and... wow. Like, wow. I love food, but when people describe something as "fresh," I usually roll my eyes. I get it now. Every ingredient tasted top-tier. The crust had the perfect char, the sauce and cheese were balanced, and the toppings actually tasted like themselves. It was one of those rare slices that makes you pause mid-bite and smile like an idiot. Yes, it was around $20 -- but it's easily two meals for me, and worth every penny. It's been a long time since a piece of pizza genuinely made me happy. I showed up five minutes early on purpose because I wanted this thing hot and at peak perfection. The girl at the front was polite, efficient, and had everything ready right on time. I also noticed pints of ice cream on my way out and I'm still mad at myself for not grabbing one. Bottom line: the pizza is absolutely to die for. If you're nearby and don't stop here, that's on you.

    picco pizza & ice cream is a cute, classic restaurant with good quality ingredients and great…read morepizza. johan provided wonderful service for our last minute group of 6. we started with the meatball & whipped ricotta appetizer, which was a hit, great flavor & portioned well. we split the tagliatelle bolognese, it was pretty good, and they provided plenty of meat! for pizza, we ordered a pepperoni pizza which is loaded with pepperonis and loved by all. for our second pizza, we ordered half alastian and half broccoli, garlic & roma tomato. the broccoli, garlic & roma tomato pizza was not so good and left unfinished, although the alastian was really delicious, highly recommend. i wish we got a large alastian! meatball & whipped ricotta appetizer 9/10 tagliatelle bolognese 8/10 pepperoni pizza 10/10 alastian 9/10 broccoli, garlic & roma tomato 5/10 picco pizza & ice cream is ideal if you're looking for quality pizza with a group of friends or solo. they also have fresh ice cream with so many amazing flavors i can't wait to try next time! ambiance: 4.4/5 food: 4.1/5 drinks: n/a service: 5/5 picco pizza & ice cream: 4.5/5

    Photos
    Picco Pizza & Ice Cream
    Cheese pie with Sausage sooooo good I highly recommend this place.
    Cheese pie with Sausage sooooo good I highly recommend this place.
    Picture of behind the bar

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    Picture of behind the bar
    Santarpio's Pizza

    Santarpio's Pizza

    3.9
    (1.7k reviews)
    3.0 mi
    $$

    I have been wanting to come to this place for years but I live on the other end of the Boston city…read morelimits and only venture to East Boston for the airport. some dear friends and I agreed to give it a try when the weather permitted and it was well worth it. We had the meat lover's pie and oh my. Wgat a delicious fusion animals, cheese, tomatoes and crust. The taste took me back to a pizza I had many years ago at a place in Cambridge--in a great way! They only sell whole pies, which at first seemed annoying (the first time I tried coming here a few years ago I was by myself and couldn't eat a whole pizza alone) so I had to make this my inaugural tasting). But I see that as ensuring you are only eating a fresh product, where all the ingredients cook into each other and come out hot and ready, instead or something reheated from four hours ago because the day was slow. The menu is simple: pizzas and meat skewers. They know what they do well and lean into it hard. The ambiance has a rustic feel, with tall, weathered wooden booths that make eating a close experience, so please bring people you really like! The servers are present but not hovering and checked on us with the kind of frequency that says, "yeah we should let you eat but not forget you are there." I will be back for sure.

    This is an authentic, no frills neighborhood joint. The place was busy on a rainy Sunday with…read morefamilies and friends. There's something nostalgic about it. The steak tips and lamb tips were cooked very well, juicy and tender though lacking salt and seasoning. Sausage was good, a bit spicy. I didn't understand the addition of the bread, it was dry and there was no butter or olive oil to go with it. Portions were ok for the price. Pizza was ok, not my kind of pizza, the crust is very thin and cracker like, it doesn't hold up under additional toppings. Flavor of sauce and toppings was good, toppings were also generous. Service was fine, it took the wait staff a little bit to notice we were waiting to be seated. Overall it's worth a try, there's a reason they've been in business over 100 years.

    Photos
    Barbecue Grill
    Barbecue Grill
    Sausage
    Sausage
    Meat Lovers!

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    Meat Lovers!

    Eataly Boston - pizza - Updated August 2026

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