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    El Torito

    4.3 (2.6k reviews)
    Open 9:00 am - 11:00 pm
    Updated a few days ago

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    EL TORITO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - El Torito

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    Dining Area
    David B.

    Enjoyed the Sunday brunch for the first time. For a buffet style brunch the food was very good. Highlights were corn stuffing and the chile verde. The manager was great and gave us a tour of the set up. Salvador was a very nice and attentive server and did a great job. [[HIGHLIGHT]]Ambiance was lively with a good crowd.[[ENDHIGHLIGHT]] I would give them a try if in the Covina area. "FIMP" Food is my Passion

    Big open room
    Talin B.

    Had an amazing time with my family at El Torito! There were so many delicious options to choose from, and everything was fresh and constantly being replenished, which we really appreciated. [[HIGHLIGHT]]The restaurant itself is beautiful, and the atmosphere made for a wonderful family meal.[[ENDHIGHLIGHT]] A special thank you to our server, Salvador, for making our experience even better. He greeted us right away, got our drinks quickly, and was always nearby to make sure we had everything we needed without ever being intrusive. His attentiveness and friendly attitude truly stood out. Great food, great service, and a great experience all around. We'll definitely be back!

    Ryan S.

    Sometimes there's something comforting about a restaurant where you know exactly what you're going to get, and El Torito is one of those places for me. [[HIGHLIGHT]]I was pleasantly surprised by how bright, open, and inviting this West Covina location feels, making it an enjoyable place to sit down and relax.[[ENDHIGHLIGHT]] While it's a chain, I've always found the food to be flavorful and consistently good, which is why I keep coming back. I'm also a big fan of the chips and salsa, and it's way too easy to fill up on them before the meal even arrives. Reliable restaurants are underrated, and I've never left this location feeling disappointed.

    Chicken flautas, chicken enchilada, and shredded beef taco
    Gomana S.

    Had a great dinner on a random Thursday night! Our waiter, Salvador, was awesome! He took care of us and made sure our dining experience was perfect! The food was tasty and the service was excellent. We will definitely be back!

    Chris C.

    Oofff... I didn't realize it is a C rating, I pass by this place so frequently and I haven't been here in so long. I used to LOVE THE Corn cake, it's this sweet corn mash thats not really even a cake. We order the grande fiesta platter, and the ignited fajita superme. (We requested non spicy) Also a queso dip for the chips. It was so good we cleaned the plates off almost instantly, the flautas so flaky and crispy. Quesadilla stuffed with cheese. It was so satisfying. The service is a bit slow, not bad but I was getting a little impatient. The inside is the same as always warmly lit, not too bright.

    Alcoholic Drinks
    Lily V.

    First time at El Torito and I heard good things about the place an food. It was a weekday night so wasn't as busy, we only had to wait a few minutes for our table to be ready and we sat at a booth. The place was very well decorated with many statues, facade building structures and decorations as if you are in a very cozy homestyle village. The chips we got were a bit hard but the refills are much better, the salsa was actually really spicy. Unfortunately I am not good with spicy food, most of the food were listed as spicy, however, our server was able to accommodate and put in our order as non-spicy. We ordered the queso dip so I can eat the chips they gave, very delicious when hot! Difficult to eat once cooled so eat it while it's hot. We also got the Grande Fiesta Platter, nonspicy, which meant the wings were plain (still amazing, crispy), flautas were so flaky and crispy, and nachos were good but when the beans solidified it was hard to eat without sticking to my mouth. For mains, we shared the ignited fajitas supremas, it looks like it had the most to offer as a mix of everything. We got flour tortillas and it was good, I think the corn bread was the best, I feel they gave more shrimp than chicken/beef but the portions may be for one person rather than 2. Overall, we ate everything, I enjoyed the food, I really want to try their brunch buffet, I think I would enjoy it more.

    Sandra S.

    Came here with my son and had a good time. Salvador provided Amazing service; our food was prepared in a timely manner and our cups were full at all times. Thank You.

    Martin A.

    Ricardo was our server and our service was amazing. Without asking he made sure our empty plates were removed immediately and our drinks was never empty. Ive been to other restaurants where service was so poor id never go back again. Thanks Ricardo!!

    Genesis A.

    Just left Sunday brunch at El torito on 3/15 and I don't even know where to start with what a disaster this place is. We made a reservation for 12 guests for my moms 64th birthday about 1 month in advance and requested to be sat outside for a more spacious and less noisy environment as we would have a newborn baby with us + my 90 year old grandmother. As soon as we got there, we were placed at a crammed table INSIDE although we were told originally told we would get the outside space. Upon sitting in the very tight space, we all got up to go serve ourselves at the buffet which did not have any plates available for about 10 minutes and a lot of the main dishes had not been replenished. Guests were squeezing in wherever they could in the buffet as there was 0 structure and no employees watching the buffet to make sure there was some sort of organization. It honestly looked like a bunch of ants fighting for food. My husband and I then got in the taco line while we waited for plates as it was a long wait for tacos anyway. There was 1 lady at the taco station making tortillas which took her a VERY long time to make. This is not her fault-only El Torito's fault for not staffing properly. When it was finally our turn to ask for tacos, she proceeded to give us tortillas and we helped ourselves to serving the meat as we saw other people doing so. The taco lady yanked the serving spoon away from my husbands hand and said it was her job to serve us. We thought that was very rude and uncalled for. We didn't know she was also supposed to serve us as she was SO busy making tortillas. Again, this is El Torito's fault for lacking organization. Aside from this, None of the food was labeled so there was a lot of very confused people just serving themselves. I had random people behind me asking me what the dish was that I was serving myself. Finally, when the mariachi came to sing my mom happy birthday, one of the hosts/servers walked a family of 10 right THROUGH the mariachi which completely ruined the video we were recording for my mom with the mariachi singing to her. This place lacks lots of class, good service, organization, and quality. I remember coming here about 10 years ago when it was a lot different. It's safe to say, we don't plan on coming back here and I don't advise anyone to come here for any special celebrations as management does not care to make your experience a special one. My mom was very disappointed that we had to spend her birthday here. My sister asked to speak to a manager halfway through our meal and we were told a manager would come but they never did. I would appreciate if management reached out to me directly so we could discuss this matter.

    FRESH GUACAMOLE
    Katia P.

    We went on 5 de Mayo, early enough before lines got long. We haven't been to an El Torito in years!!! We were skeptical but wanted some tacos. We waited 25 minutes and got seated. We ordered à la carte. The chips were golden and nicely salted. Salsa was nice. Ordered a guacamole. Needed a little salt but overall fresh. The plates of food were really good and so were the drinks. Overall a great experience. The only bad thing was the service. We knew it was busy and our waitress tried her best. We didn't get utensils, never got our queso fundido, when we did we were done with our meal, same with my tortillas for my fajitas. They came when I was done. [[HIGHLIGHT]]The place was vibing with it being 5 de mayo and taco Tuesday. It was nice and clean and everyone was super friendly.[[ENDHIGHLIGHT]] We'll come back.

    Seafood Combo

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    Review Insights

    5 years ago

    Food was surprisingly good. Tasty and authentic flavors. Service was great. Our server Ricardo was awesome!

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    5 years ago

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    4 years ago

    The service here was great. Our server, Katie, made sure our drinks were always filled and the food came out fast and hot.

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    3 years ago

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    3 years ago

    Thank you El Torito! Thank you Ricardo! We'll be back Love El Torito Happy Hour too!

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    4 years ago

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    3 years ago

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    5 years ago

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    6 years ago

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    3 years ago

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    4 years ago

    The service was impeccable today. John Herrera our server was very friendly and helpful and recommended some great food. 5 star

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    Diane R.

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    3 years ago

    Ricardo was amazing he was very attentive and cheerful, and I could not wait to come back and see him.

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    4 years ago

    Great service! Our server Ricardo was on point. Friendly, great and never left me parched! Mimosas were great!

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    4 years ago

    Food is delicious and service is outstanding! Hector is extraordinary and the best server. He took such great care of us ! Thank you

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    7 years ago

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    4 years ago

    Ricardo is the best server. Continuously checked on us to see if we were good with our drinks. Definitely recommend coming here for brunch.

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    Janelle O.

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    3 years ago

    Edgar, the bartender on Sunday's is awesome! Always great service and drinks :) nice place to relax and enjoy

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    5 years ago

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    5 years ago

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    4 years ago

    Ricardo was amazing! Great service! Professional and very sweet. He made our breakfast a fun experience with our bottomless mimosas!!!

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    5 years ago

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    3 years ago

    Great food and excellent service. Ricardo took care of our big party and was very attentive. Reservations were easy to make!

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    7 years ago

    Great food and great service! Food was amazing, as as always. Thanks Antonio, we will be back!

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    Page 32 of 66

    El Torito Reviews in Other Languages

    Ask the Community - El Torito

    How much is brunch?

    Price varies by location. $42 per adult for the West Covina location

    The price for Sunday brunch? Thanks.

    It's been going up... around $30 a person now. Still a good deal with unlimited Champaign and $5 margaritas or bloody Mary's.

    Is ther tv to watch sports?

    In the bar

    Are dogs allowed?

    Outside on the patio.

    Do they have bottomless mimosas on Saturday's?

    Yes but it's different then Sunday Sunday is brunch with bottomless mimosas on Saturdays you can add bottomless mimosas to your order

    Hello how much is ur brunch and what times of food is in the buffet?

    $31 plus tax

    How much is Sunday Brunch?

    It was like 25.00

    How much is Sunday Brunch?

    Can we make a reservation for 20 people?

    I believe we were told 10 people is the maximum. But just call El Torito.

    How much is the Sunday Brunch?

    25?

    Hi! Is outdoor seating available at this location?

    Yes it is ! Yet it's very limited to about 20 tables , if you need you can make a reservation before , just call it in as they don't take same day reservations.

    Hi,is there ,is there ayce lunch available and also is happy hour still available?

    Hi!!! At the West Covina location we have a lunch menu that you order from. We don't have an all you can eat lunch bar and we do have happy hour every day of the week starting at 3 pm. Love to see you there soon.

    Is there bottomless mimosas on Saturday too?

    Hi!!! Our Saturday brunch is a scale down of our Sunday brunch with a lower price so it does not… 

    Do they have a margarita Monday special?

    Hi Nancy!!!! No, we don't have margarita Monday but we have happy hour everyday and on Tuesday not only do we have happy hour but we also have Taco Tuesday and it's the… 

    Que días es el buffet?

    Domingos

    Does anyone know what the prices for the weekday buffet are?

    They only have weekend buffet $27 per adults and $10 per child

    Do they have Saturday brunch in West Covina?

    Yes they do, but it's not a champagne brunch and there's less of a variety. They don't have all the seafood options they usually have on Sundays.

    Do they have bottomless mimosas on sundays?

    Yes,they have!

    Can u do a party of 12 Sunday?

    You have to call and make reservation I believe.

    How much is the Sunday buffet and is drinks included?

    It's about $25 and includes horchata , coffee , Aqua frescas. The champagne is extra .

    View All 37 Questions

    Review Highlights - El Torito

    Ricardo was friendly and attentive throughout our visit to El Torito and we definitely can't wait to go back!

    Mentioned in 377 reviews

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    Clandestino Gastro-Bar

    Clandestino Gastro-Bar

    4.4
    (2k reviews)
    4.5 mi
    $$

    We were greeted and seated immediately. Food was delicious, as always!…read moreOur server Jasmin was great, she explained to us their new dishes and she constantly checked on us making sure we had everything we needed at our table. Dessert was very good too. We left very satisfied!

    My girlfriends and I came here for happy hour and dinner, and we had such a good first experience…read more The food was really good! We started with guacamole and chips and fish tacos, then shared a big platter with carne asada, grilled chicken, cheese, nopales, grilled cebollitas and more, along with rice and beans. There was plenty of food to share, everything came out beautifully presented, and everything we tried was delicious. We finished with the churros, which were also really good. The drinks were very well made and actually nice and strong! I appreciate that because so many places serve drinks that taste watered down, and that definitely wasn't our experience here. The restaurant itself is really cute and has some great signs and backgrounds for pictures. We got some really nice group photos for our social media, and one of the employees even volunteered to take a picture for us so we could all be in it, which was really sweet. Even the girls' restroom was super cute and nicely decorated. You can tell they put thought into the little details throughout the place. Our waitress, Marissa, was wonderful from beginning to end. She was sweet, attentive and made sure we were taken care of throughout the night. The other employees we interacted with were also very friendly and helpful. I'm really happy our first experience here was such a good one. I would definitely come back for another girls' night, but I could also see myself coming back with my husband and kids for a family dinner. Definitely a place I would recommend.

    Photos
    Entrance and prep area
    Entrance and prep area
    Chips & Salsa
    Chips & Salsa
    Fresh Hibiscus (Jamaica )Water

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    Fresh Hibiscus (Jamaica )Water
    Pang Inasal

    Pang Inasal

    4.4
    (93 reviews)
    2.9 mi

    Pang Inasal absolutely hit the spot for us. My wife and I came in craving some Filipino comfort…read morefood, and this place delivered in every way. She ordered the sisilog (crispy pork with fried eggs), and I went with the Binagoongan talong (sautéed eggplant with shrimp paste). Both dishes were packed with flavor and cooked perfectly, rich, savory, and incredibly satisfying. We paired our meals with refreshing sago't gulaman, made with tapioca pearls, sweet syrup, and Filipino-style gelatin. It was the perfect sweet, icy finish. Customer service was great from start to finish. Staff were friendly, attentive, and welcoming. Pang Inasal did not disappoint, and we'll definitely be back to explore more of their menu. Highly recommended!

    The place is at the corner of what looks like a deserted square on S Glendora blvd... and it made…read moreme nervous that the place was empty, but open til 9pm. It's a large-ish space, and I guess kind of like a sit-down place (not "turo-turo/cafeteria style like some Filipino joints), with a ton of Filipino snacks on the counter. Plenty of seats that have seen better days. A portion of the restaurant is covered in plastic to house some construction equipment ? I asked for the pork sisig ala carte and decided to add an order of kalderetang kambing and 2c of rice. Big mistake buying more than one entree when you are taking it home and have no clue how their food tastes. I trusted Yelp too much. . Sisig had a 1:1 ratio of meat to bell peppers. I also couldn't help but feel lile the peppers were undercooked, even raw. Maybe that was their style, but I also disliked the mayo on top. Now the kalderetang kambing had a strange fishy (gamey) smell in the car. When I tried it at home, the meat looked so red and tasted way too sweet, not at all like the Kalderetas I'm used to back home. The meat was falling off the bone soft though. This is my problem with Filipino restaurants in the US - if they can't make dishes better tasting than what I make at home (i rarely cook but im a good eater), I cannot rate them high at all. I've eaten too much Filipino food in my life to know what tastes good. I feel bad because the folks who work here/(owners?) are pretty nice and they were working on Valentines. But the current rating they have is misleading. If you're going for the big entrees like I did, and are used to Gerry's Grill type sisig, prepare to be disappointed. Yelp, you did not come thru for me this time.

    Photos
    Dining area.
    Dining area.
    Ask me--I won't say no How could I?  Chicken Inasal Combo from #PangInasal
    Ask me--I won't say no How could I? Chicken Inasal Combo from #PangInasal
    Store front

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    Store front
    Cafe Valer

    Cafe Valer

    4.6
    (1.1k reviews)
    3.0 mi
    $$
    Vegetarian friendly
    Casual dining

    My wife and I stopped by Cafe Valer on a Sunday morning and were thoroughly impressed. The menu is…read moreextensive, the service is fast and friendly, and the entire space--inside and out--is spotless and well-kept. We grabbed a table on the patio under the umbrellas. Portions are generous and the food is outstanding. My wife ordered the Chipotle Breakfast Avocado Panini with a Raw Sugar Caramel Shaken Iced Oat Milk Latte, and I had the Steak & Egg Burrito with a Strawberry Banana Smoothie. Everything was packed with flavor. We were too full to try dessert, but that just gives us an excuse to return :D This is easily my new go-to lunch spot whenever I'm in the West Covina area. Highly recommended, 5 stars!

    Severely overrated, omg. Wife and I came in for a sandwich…read moreand boy was this place underwhelming. First red flag we noticed is that they use Lavazza machines for their coffee drinks. Lavazza might as well be the sugary gimmicks Starbucks can pull off on their best days. You're paying for the name, not the quality of your drinks. Next red flag was the counters behind the 'baristas.' They were stocked with buckets of sugary ingredients like some store bought cookie butter stacked on top of some other store bought 'dubai' butter. That seemed a bit unsanitary and, frankly, kinda sloppy. Last red flag were the sad, sauce-soaked paninis we got. In fact, they were probably the worst paninis we've ever had. Our chicken chipotle avocado panini was drenched in what clearly tasted like store-bought chipotle sauce and the chicken just tasted like reheated chopped breasts (I mean I wouldn't blame them, they're a cafe, not a kitchen.) The mango habanero panini was even worse in that it was more drenched in what also tasted like store-bought habanero sauce, making the panini a dripping mess. But the choice of using what tasted like candied dried mango slices in the sandwich was awful. The flavors just did not marry and it's likely because this is what happens when you have a great idea, but use crap and cheap ingredients to craft something. Maybe they are better known for some other dishes, but the fact that they use store-bought sauces on their sandwiches is pretty tacky. Overall, this place is all hype and no heart. Just a steady flow of clout-chasing customers akin to those that frequent Starbucks as part of a lifestyle. Don't fall for the hype. It's okay to not like something that the masses do.

    Photos
    Parisian Avocado Salad
    Parisian Avocado Salad
    Protein breakfast bowl
    Protein breakfast bowl
    Jalapeño pepper chicken

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    Jalapeño pepper chicken
    Fonda Don Chon

    Fonda Don Chon

    4.3
    (3.1k reviews)
    0.7 mi
    $$

    Fonda Don Chon is an authentic Mexican restaurant located in Shopper Ln. In Covina near the…read moredowntown. Parking lot across the restaurant. You can park in the additional parking spots all around Shopper Ln. I have been a customer for many years and tried many delicious dishes. They serve a traditional Mexican open buffet at certain times. The waiting line is expected, but don't feel discouraged because it moves fast. The decor is vibrant enriched with colorful murals. The staff are very welcoming and genuinely warm. The restaurant has cozy and inviting ambience. Outdoor and indoor seating are available. I placed an online order for pickup. It was fast and convenient since I had friends coming for dinner. I ordered the following: - Burrito Panchon 5/5 Stuffed with carnita, beans and rice, served with cream, beans and guacamole. Huge portion! You can choose your protein. - Fajitas Cielo Mar Y Tierra 5/5 Marinated beef, shrimp, chicken. It served with sauteed bell peppers tomatoes and onions, rice, guacamole, beans and pico de gallo. It was smoky, savory and flavorful. - Vegetarian Enchiladas 5/5 Corn tortillas stuffed with bell pepper, corn, onion, carrot, cilantro, squash, and topped with a combination of cream and jack cheese. The portion was enormous. It was a very flavorful and savory. - Carna Asada 5/5 Flap meat marinated with homemade adobo. It served with pico de gallo, rice & guacamole. The meat was juicy and tender. It was such a delicious dish. - Empanadas 5/5 I chose chicken empanadas. It served with salad. The empanadas was crispy from outside and very flavorful. - Ensalada de Nopales 5/5 Diced cactus mixed with tomatoes, onion, lime, and cilantro. - Taquitos 5/5 It was crispy from outside with savory and juicy filling. - Taco de Cameron , taco de Pescado & taco de Birria 5/5 They were savory, juicy and delicious. - Beans 5/5 Topped with melted cheese, really delicious - Large Bionico Bowl 5/5 Fresh fruits like topped strawberries, mango, cantaloupe, banana, papaya, blueberries, apples, pineapple topped with granola and shaved coconut. It was rich, creamy. The fruits were fresh and sweet. It was heavenly! Every box was wrapped with layers of plastic wrap perfectly. I got a bag full of different types of salsa with my order and another bag with tortilla chips. The food portions were very generous. Every dish reflected authenticity and deliciousness. Fonda Don Chon has high quality, flavorful and delicious food. It is my FAVORITE MEXICAN RESTAURANT.

    I'm sorry, but I wanted to like this place. Let's start with…read morethe drink. -Cafe De Olla. I don't know, I've had it at quite a few places. Even made it myself. Just wasn't a fan of theirs. Now the food.... I had the Chon's Breakfast Comal. The chorizo was ok. Lacked quite a bit of flavor. Potatoes tasted kinda like they were boiled and then finished in a sauce, then plated. The bell peppers and onions were fantastic. A lot. But they were cooked well. Over easy eggs were decent, despite one of them being cooked all the way through. Comal was perfect temperature. But insanely greasy (which is expected from chorizo). Rice. Eh... Rice is rice. Wasn't bad. But was all "Oh my goodness this is amazing." Beans tasted like the refried Rosarita's can. Just topped with cheese. The salsa. It was pretty good. The 1st time. Until I found a hair. Then I was given a 2nd one. And when I decided to eat it, it was no good. It was starting to spoil. I realized this once I put it on a bite I was about to take and immediately put it in my food i was about to chew in my napkin. After about 15 minutes when my server finally came by, I told her of the situation. She said "I'll go check." Then disappeared. Someone else gave me the check, and then someone else brought the receipt. The initial server didn't pop up until I was getting up to walk out. So no manager interaction. No "we'll comp your coffee." Just a "Sorry you didn't like it." As I walked out. Ambiance is cool, but some table placement doesn't make sense. That needs to be addressed. Will I come back here? I don't know. Maybe. Maybe not. But I'm talking like 80 no /20 yea. So I guess we'll see.. So I'm giving this place 1 star. I'm sorry, but this is my opinion based on my 1st experience here. Maybe it'll be better. We'll see....

    Photos
    Buffet area.
    Buffet area.
    Fonda Don Chon
    Bottoms up!

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    Bottoms up!

    El Torito - mexican - Updated August 2026

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