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    Electric Lemon

    3.6 (490 reviews)
    Open 7:00 am - 10:30 AM, 11:30 AM - 3:00 pm, 5:00 PM - 10:00 PM

    Electric Lemon Photos

    Business Info

    ELECTRIC LEMON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating

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    Recommended Reviews - Electric Lemon

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    Lemon cake
    Kenny L.

    We were here a couple years ago for our son's engagement party and were supposed to have the party outside on the beautiful patio but it was to windy. Being back in town we decided to try again and this time had patio seating. The views are amazing but it was pretty windy. We had a nice table with booth seats but the heaters on our side of the patio were not working so it was pretty cold. Our server was very attentive. We ordered clams, sliders, crab, flatbread and the lemon spaghetti. Everything was ok but the lemon spaghetti was the best. The drinks were delicious. We had the plum and the lemon cake for desert. The lemon cake was the only picture I took since everything else was about what you would expect. All in all the prices were fair because after all it is NY! It was a nice evening.

    Octopus
    Jill M.

    Beautiful atmosphere, great views and delicious food and cocktails. Jesus made us great cocktails and Zoe's service was attentive and friendly. We ordered a lot of appetizers but the standout was the octopus. Everyone enjoyed their entrees, halibut and pork chop were outstanding.

    Sara B.

    On an unseasonably warm spring day I was looking for a few things in this area of the city, and Electric Lemon checked off all of the boxes: + Outdoor rooftop + Water views + Spacious and not crowded or too much of a scene but also a good vibe + Walkable to MSG This was a great pick for all of the above and I'm so happy that I came! It's a vibey spot in Manhattan so drinks are very steep, as expected. A glass of wine or a draft beer will run you around $20. But, the views are beautiful and it's a really nice spot to post up when the weather is right.

    Michiko M.

    This place was a bit hard to find but after trying 3 places - we found it. lol. The ambiance is quite pretty. Would love to see how it is during the summer. Service was good. Food was good - expensive. Split between 2 people not too bad.

    Rene M.

    Amazing place and the area is so beautiful. I 100% will come back. In addition, Santiago the bartender was incredible and the coctel

    Sirloin with potatoes, carrots side
    Fatima H.

    The best place to celebrate New Year's Eve. From the minute we walked in, my friend and I were greeted to really friendly and attentive staff that immediately got our coats checked and settled to our table. Our waiter gave great recommendations for drinks so I got the big apple martini and in the cloud while my friend ordered an electric lemon martini and high line rouge. We both agreed the high line was the best out of the 4 for flavor alone. The sirloin was cooked perfectly with a lot of flavor and the potatoes went nicely with it. The potato flatbread and lemon spaghetti were alright, but didn't pack as much flavor as the tofu starter. Best dish we both loved was actually the carrots side because we couldn't get enough of the sauce. Ambiance was great with a little more high end and the views were everything. For sure coming back here!

    New-Fashioned Deviled Crab - very good
    Lingxiao C.

    Food was better than expected, but expectation was low after reading the reviews. Objectively speaking though, dinner was pretty good. The deviled crab was my favorite - super fresh and had great texture. The octopus was also good - the aleppo oil/sauce was an interesting touch. The sirloin was cooked perfectly, though a tad fat for my taste. The mushroom pasta was very disappointing... the ingredients just didn't come together. Could've been something creamy and saucy, but this wasn't it. The In the Cloud cocktail was so pretty and interesting, not to mention delicious - highly recommend! We sat outside in a rare warm evening, and the views and ambiance were great.

    Lounge
    Roxy M.

    Amazing view. Drinks were on point. The couches and seating areas were comfy. The service was excellente. Must stop here when in NYC. This place is definitely an upscale cocktail bar.

    Rindo Rindo - very good mezcal based drink!
    Tansy W.

    Came back for lunch a few times. The little gem salad with salmon is pretty good - I was happy the salmon was not overdone, but note on weekends, they cannot add a protein to your salad for some reason. The fries are also super good. Service continues to be atrocious - our water glasses were empty all day and we could never flag down a waiter.

    Octopus (was excellent)
    Tracy T.

    The ambiance and food were very nice. Very pricey for small portions, but that was expected for the location and type of restaurant. Stays open later than other Hudson yard restaurants. Service was very good, great experience overall.

    Yasmine B.

    What a wonderful experience. This has to be one of the best views in nyc. One of the best restaurants with a view and intricate architecture that features photo ops at every turn...making it a standout spot for both dining and taking in the scenery. Also perfect for those Instagram-worthy shots. It's definitely an influencer haven, but also a place where you can casually sip on a drink and soak in the vibes without any pressure. The dishes are on the pricier side but truly elegant in flavor and presentation. While I wouldn't necessarily return just for the food, I'd definitely come back for the drinks and the overall atmosphere. The first time I came here was for a Valentine's Day special 5 dining course in which I tried oysters for the first time, that had caviar on it. Very fancy indeed for my first time haha. But I did determine oysters still aren't my thing. Maybe only if I could have it as a delicacy like that again. Be mindful that securing a reservation can be tricky, especially depending on the time and day, but it's totally worth it for the elegant, bold environment that keeps you lingering a little longer than planned.

    Citrus
    Yesenia M.

    It's my go-to for rooftop season, great drinks, and beautiful views. The cocktail list is varied with boozy, sweet, and perfectly balanced options. Golden Hour is my favorite. Don't let the beets scare you, as the flavors come together in this smoky, slightly sweet way that just works. They have plenty of food options and, more importantly for me, plenty of vegetarian options. I have had the lemon spaghetti and the tofu, and I never leave without ordering the polenta fries. The lemon spaghetti is a good portion, cooked nicely in a light, creamy lemon sauce. The tofu is good when you mix all the sauces together, as the tofu itself is not seasoned but really comes together with the sauce and vegetables. The polenta fries are soft on the inside but lightly toasted on the outside, with great flavors and textures. Similar to the drinks, they are all solid options, but admittedly I come here mostly for the vibes. The service is consistently good as well. I need to make time to dine in.

    Crab Cake
    Kamilia L.

    Ambiance and service was phenomenal. The view was gorgeous and let's not forget the chicken decore. We got mimosas, expresso martini, breakfast sammies, burger and crab cakes. The only thing i cared for was the amazing burger that was seasoned well and their crispy double coated fries. It was simply dressed but delicious.

    Sencha Tea Pot - Potentially reused tea bag as the quality of the tea was watered despite so many leaves being used.

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    3 years ago

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    Page 3 of 13

    Electric Lemon Reviews in Other Languages

    Ask the Community - Electric Lemon

    Are reservations necessary on a weekday lunch?

    I wouldn't think so, I think the tough reservation is the rooftop in the summer.

    Is this 21+?

    My son is 7 yrs old... and he was with me ^^

    Hello - What is the dress code for electric lemon? Seen a couple posts say "Business Casual" but also seen pictures of people in sneakers, are sneakers allowed?

    I wore a long jersey maxi dress with sneakers and didn't feel out of place.

    Is this place Kid friendly?

    I would say no based on the atmosphere

    What are the age requirements?

    Honestly, I have never seen a child in there. I am pretty sure this is an adult only establishment. From the gym to the hotel to the restaurant, I have never seen a child in… 

    Do they allow xtra people at your table on the terrace after making a reservation for a table of 5?

    No, I don't believe so. If you're looking to be seated and served, you need to have the entire party there present and can't have extra people.

    Is there a spending limit on terrace for table of 5?

    When I went there (party of 2) nobody mentioned a spending limit for me. I specifically asked for a table on the terrace at the time I made a reservation.

    Is the terrace opened yet?

    No they are renovating and during the winter the winds are too strong at such a high floor

    I want to reserve for indoor dining but can I still visit the outdoor terrace to look around?

    Hi Jenny. Thanks for reaching out! Unfortunately, our terrace is completely closed. We are busy working on exciting renovations for next season! We hope this helps!

    Do I need reservations if we are just going for drinks?

    Hi Susan. Thanks for your interest in Electric Lemon. The bar itself is first come, first serve. However, bar seating is limited and it is seated service only at the bar so reservations are always strongly encouraged. If you are planning to visit… 

    Are dogs permitted on the terrace outside?

    Only animals registered with hotel guests are allowed in the building and on the terrace.

    Will you be open Monday Sept 6 on Labor Day?

    Yes

    How do we make a reservation for two for outdoor terrace dining? The only options I see in Resy are dining room and lounge? Does the latter mean indoor or outdoor lounge?

    You have to be ready to book at 11am when the reservations open a month in advance, they're usually gone in the first 30 mins

    What is the best place to sit when having dinner for two people?

    Hi. On a nice sunny day/warm evening definitely request table outside on their terrace! It's beautiful!!!!!

    Do you need a reservation for drinks?

    Hi there! Yes, you can make a reservation here - https://resy.com/cities/ny/electric-lemon - we look forward to seeing you soon!

    Hi, do you have outdoor seating?

    Thank you for your inquiry. We plan to reopen the terrace later this month. Please look for availability on Resy.

    Can you get food at the bar?

    Yes the Bar is available for walk-ins and is full service.

    Are reservations required for just drinks?

    Just drinks are available at the bar for walkins. However the restaurant takes reservations for the bar tables and outdoor lounge areas.

    What is the difference between lounge and dining room when making a dinner reservation? We want to be able to see the view while we eat.

    Indoor lounge features couches and other low seating with coffee tables, while the Dining room has a standard table and chairs setup. Both have views of the lower Manhattan skyline. (Only the terrace has views of the Hudson.)

    Are tiny dogs allowed in the restaurant?

    Hello! We do allow service animals, though all other animals are not permitted inside Electric Lemon.… 

    View All 29 Questions

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    Drink of Choice: NA Hugo Spritz - this drink was great and refreshing for all the non-drinkers!…read moreThey also had a short list of NA drinks to try while here! For those who like a little drink with their food, during brunch they offered a number of brunch cocktails (bottomless) for $35 Food of Choice: I had the Truffle Mac and Cheese and a side of the za'tar cauliflower. Both dishes were great and filling. The cauliflower had a lot of bold flavors! The onion ring on top of the Mac and cheese was a nice touch. I couldn't really taste the truffle but I would still order the dish again.

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    Went in for a couple Guinness and left having eaten a full dinner, which is basically the JRB…read morebusiness model and it works. The pour is the thing. Two-part, proper settle, tight dome, no rushing it. That's rarer than it should be in Midtown where half the bars treat a stout like a lager. Whoever's behind the bar here has been trained or grew up around it. Food's better than a second-floor pub between 5th and 6th has any right to be. The JRB burger comes on a house-ground patty (they grind in-house, and you can tell, loose texture, actual seasoning), caramelized onions cooked down all the way, not just softened, good cheese pull. Fried pickles on the side had a crisp cornmeal shell and stayed crunchy under the burger juices, which never happens. Buttermilk chicken salad was the surprise. Chicken actually brined, crust stayed on, greens weren't an afterthought. Only real knock: music was loud. Not sports-bar loud, more like the bartender's playlist got away from him. Fine at the bar, harder at a table if you want to talk. Room's got real bones. Reclaimed barn wood, old rail track as a foot rest, that big 45-star flag on the wall. Been here almost 20 years and it's aged into itself. For the neighborhood the pricing's fair. Beats P.J. Clarke's on the burger, loses on quiet. Go for a beer and a burger, not a date.

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    My friend and I were able to make a reservation here pretty easily. It is in the MOMA but you won't…read moreknow it. It has its own entrance which leads into the bar area followed by a dining space where we were seated. We were seated in a large table that could fit a bigger party. We opted for the Abstractions menu for 285 per person, which has their signature dish eggs on eggs on eggs. It was one of the best things I've had in a while. Given it's their signature dish, it seems wrong that it's not part of their smaller Impressions course for 185. For this alone, I would choose the Abstractions menu again. It was a perfect blend of egg, custard, caviar and buttered bread/cracker. I thought every dish had different textures and flavors that really impressed our taste buds. My second favorite was the lobster dish with the right acidity paired with a refreshing cucumber gelato. The menu is seasonal. I can definitely find myself back for celebratory dinners. Reportedly they have a great restaurant week option for weekday lunch.

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    Stopped by Bartley Dunnes for a few happy hour drinks before heading to Museum of Modern Art for an…read moreevent. They have a great happy hour running from open until 8 PM, including $6 beers and $8 cocktails, which is a great deal for the area. ordered the Bartleys Spritz (Aperol Spritz) and a Tequila Mule. We sat at the bar, which runs about half the length of the space, and there were also plenty of tables throughout. The back section of the bar feels a bit separated from the main entrance area. There are some TVs throughout, and everything inside seemed fairly new and well maintained. It was not very crowded on a Tuesday early evening, so service was quick and the staff was very friendly. We did not order food this time, but everything coming out of the kitchen looked and smelled great. Overall, I would definitely recommend this spot for happy hour drinks in the MoMA/Midtown West area.

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