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    Frascati

    4.4 (1.3k reviews)
    Closed 5:00 pm - 9:30 PM
    Updated 3 weeks ago

    Frascati Photos

    FRASCATI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for groups
    Outdoor seating

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    Recommended Reviews - Frascati

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    Roasted Half Chicken
    Amelie S.

    Really enjoyed this spot overall. The food was excellent and the service attentive. The chicken was cooked to perfection, with beautifully crisped skin and great flavor. The risotto was rich and creamy while still having just the right bite, and the wine pairings worked very well. That said, the burrata appetizer was a real letdown. At $16 for just two pieces (with stale bread, no less), it felt underwhelming and overpriced, especially if you're sharing. For a group of three or four, it just doesn't make sense to serve it that way. Overall, a great experience thanks to the main dishes and service.

    Clara L.

    Came here for a birthday celebration. The pork chop and the pasta were excellent. The burratas and gnocci appetizers were good but thought the brussels sprouts were ok. Appetizers seemed overpriced. We had a cake and they were so helpful and went above and beyond , serving the cake and re-packing again for us. Wonderful staff and phenomenal staff, and pretty good food!

    Alexis M.

    I really wanted to like this place. It has such great reviews and a cozy and intimate setting with an Italian charm to it. I will say they accomodated our 6:30 pm reservation with grace as we had issues with our party arriving on time. Once 2/3 of us were there we ordered appetizers as we waited for the last person to show up. Got the brussel sprouts and octopus salad but I was left with a bad taste in my mouth as I found a hair in the large bite of my octopus salad. So gross and the salad itself was not even anything special. The brussel sprouts were sparse, not cooked correctly, and bland. This place could not come back after this one and decided to leave after this incident. It was brought to the managers attention and she apologized and did not charge for the hair plate. Overall Food was meh. Service was okay. Likely won't be returning or recommending.

    Menu (5/17/24)
    Olive R.

    Great place for a birthday dinner. They will treat you well! The food is beyond wonderful. I had the sea bass last night and it was cooked to perfection and the lemon was the perfect kick. The cheese plate is great to share as well. The big highlight was the apple cobbler. It arrived extremely hot with French vanilla ice cream. They make everything homemade. Even the ice cream. It was slightly dark inside, so it was difficult to read the menu. Everyone was quick and attentive. This place is located right by where the cable cars stop, which is a cool thing to see. Don't forget to get a pint of ice cream to go!

    Salmon risotto
    Ewa U.

    This is a locals spot. Came here for the first time w my husband and was pleasantly brought back to a homey Italian dinner I had in Italy years ago. The staff is very welcoming, warm and attentive. The menu is simple so you won't have decision fatigue. But boy, will it hit the spot! Pair your selection with a nice rich glass or cabarnet (there are some rich and delish choices!) and melt into the relaxing ambiance. Cheers

    Pork chop
    Abigael K.

    I think I reviewed this place already twice before but I have to give it another review because it is just that good. It is a wonderful family owned restaurant in the Russian Hill neighborhood on a beautiful corner near the trolley. They have a wonderful indoor seating a balcony level with very intimate two table seats. This restaurant brings in neighborhood, families, regularly, date nights and visitors. Everything on the menu is great. The last two times I've gone we have ordered the pork chop and the duck risotto which are outstanding. This is also one of the only restaurants where I would order a roast chicken on the menu and I can attest that it is perfectly moist. I highly recommend you get the bread pudding for dessert. It is made by the owner herself and it is just so delicious. The menu is on the pricey side, but I believe you are getting what you pay for.

    Duck risotto
    Lety C.

    I'll give 5 to this place for having fantastic freshly made pasta - fettuccini and parppadelle were to die for; and the best pork chop I've had in a long time. If you're choosing only one main, go with the pork chop. I tried the filet mignon as well and was cooked to perfection (charred on the outside, pink and juicy inside). From the appetizer list - shout out to their burrata bruschetta. Finally the dessert - beautiful panna cotta with bananas - my favorite. The ice cream is homemade and the one with hazelnuts was incredible. Service was very good and ambiance casual and traditional italian.

    Roasted Half Chicken
    Sayana S.

    I had a dinner here with my friends. I loved their great service; our waiter was wonderful and provided very personalized experience. Their food was so delicious and they have very cozy atmosphere.

    Duck confit risotto
    Ken S.

    Good ambiance, food, and service at Frascati. Seasonal menu that changes and a great wine selection. Everyone from apps to main course to desert were delicious. Great place for a romantic dinner or dinner with family/friends.

    Lobster ravioli appetizer

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    Filet, duck, Brussel sprouts, and burrata were excellent, as was the service. Restaurant is beautiful.

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    Ask the Community - Frascati

    Do they serve gluten-free pasta, or gluten-free bread?

    Do they still serve the black and white bread pudding? I keep reading about the chocolate bread pudding.?

    What is the corkage fee?

    To the best of my knowledge, Frascati's corkage fee is $25.00. But they have such an excellent wine list, I have always found something I like without bringing my own (which I've often done over the years at a number of restaurants).

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    Trestle

    Trestle

    4.4
    (1.4k reviews)
    0.8 mi
    $$$

    One of my favorite dining experiences in SF (and it's a tough category to win in)! This review is…read morelong overdue as I had an amazing experience at Trestle for a birthday dinner a whole year ago. By sheer luck, my birthday coincided with the 4-course for $45 promotion they were running for their 10-year anniversary. I had to jump at the opportunity, especially since the menu was built from the all time favorite items at the restaurant since their opening. I really couldn't think of a better way to experience a restaurant for the first time. While some set course meals have a few misses, this one was just hit after hit the entire way through. I really felt as if every course was complimentary, but different enough in their own way to stand on their own and make an impact. Tldr: the food was amazing! The icing on the cake (figuratively and literally) was just how far they went out of their way to make my birthday night special. Exceptional service, bringing out a complimentary dessert with a candle, and even leaving a personalized card elevated this experience to the next level. Would highly recommend paying Trestle a visit, and I can't wait for the next time I'm able to try their new menus myself!

    With the new Michelin awards just announced, I'd like to throw it back to this restaurant that has…read moreheld a Michelin Bib Gourmand award for a decade. I had a 3 course dinner here for just $39 back then in 2022. Even though it has gone up to $52 for a 4 course meal now, it is still a budget friendly option for Michelin recommended dinning. We visited around Christmas, so the cozy little space felt extra festive. The restaurant is quite small, which added to the charm, though it did get pretty loud during dinner service. As for the food, both the presentation and flavors were decent but not particularly memorable. Nothing really stood out or left a lasting impression. That said, considering the price point and the Michelin recognition, I still think it is worth trying at least once. - Sweet Potato Soup - Pear & Arugula Salad - Arroz Con Pollo (+$12) - Butternut Squash Campanelle (+$12) - Braised Short Rib - Seared Salmon - Chocolate Doughnut Sundae - Key Lime Pie

    Photos
    Inside
    Inside
    Cod with potato and cabbage
    Cod with potato and cabbage
    Pickle beer

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    Pickle beer
    Hillstone

    Hillstone

    4.0
    (2.7k reviews)
    0.9 mi
    $$$

    Hillstone is a favorite among Telegraph Hill locals. My go-to's here are their French dip or lamb…read moresandwiches for lunch, and salmon or rotisserie chicken + artichoke for dinner. Good wine and cocktail selection from the bar. I would pass on their burgers though which are mediocre. What makes this place 5-stars is the service and ambiance. Some of their staff have been there for several years, which is a testament to how well the restaurant is run. Since it's along the Embarcadero and close to Fisherman's Wharf, a lot of tourists tend to wander in. And this is probably why their website says there's a strict dress code. But I feel comfortable coming here in shorts and a t-shirt. The staff is always welcoming. I also go to the Los Altos Grill which is the same restaurant as Hillstone. The menu is pretty much the same, but the service at Hillstone is just excellent.

    Hillstone offers a pleasant dining experience in a great location, making it a convenient spot for…read morelunch or dinner. The atmosphere is inviting, and the staff was attentive, friendly, and provided excellent service throughout our meal. We started with the artichoke dip, which was enjoyable but fairly standard. For $24 artichoke dip was far from with it. The steak was ok and had good flavor. However, considering the price, the portion and overall value didn't quite align with expectations, it didn't feel like the meal justified the premium cost. Overall, Hillstone is a nice restaurant with excellent service and a great location. Although the food was ok, I felt the value could be stronger given the pricing.

    Photos
    Inside
    Inside
    Grilled artichokes
    Grilled artichokes
    Knife & fork barbecue ribs

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    Knife & fork barbecue ribs
    The Third Floor

    The Third Floor

    4.0
    (127 reviews)
    1.0 mi

    A heartfelt thank you to the staff of The Third Floor for helping me organize our company offsite…read more Zoe was incredibly helpful and responsive within a short timeframe. From changes in the menu to headcount, she was so receptive and gave great recommendations. Everyone was thrilled with the venue and food selection. Everything served was delicious and well appreciated. My personal favorite were the raw items- the beef tartare, sushi, and oysters were divine. The beef tartare had such a thoughtful presentation, as it was served with Asian pear upon a delicate rice cracker. I also loved the french fries and housemade potato chips that were ordered! The truffled ham and cheese croquettes had a delightful creamy spice to them due to the harissa inside them, it was so savory with a layered flavor to them. I also loved the chicken tsukune, everything was amazing to lay our eyes on and to eat. I think my very minor issue would be that I ordered non-alcoholic beverage packages for my entire party and alcoholic beverages for a few, and I would say that the selection could be a bit more expansive and also elaborate upon what beverages there are to choose from. An inclusive cocktail package would be fantastic. I would recommend this location for anyone looking to host a corporate event nearby Fidi.

    Stayed at the Jay and had the opportunity to try their HH and breakfast…read more HH: Tried a variety of their skewers and chicken nuggets. Overall, tastes were good, but not particularly special. Since the value is not outstanding, would only come here if staying at the hotel. Breakfast: Yogurt and granola: solid and tastes as expected Açaí bowl: A bit disappointing as it was much more liquidy than what it should be. Was almost the consistency of a smoothie. Would not recommend. The third floor: Solid and substantial. Would recommend! Ambience in the lounge is chill and there is a nice outdoor space.

    Photos
    Dining room
    Dining room
    $45 AYCE Yakitori
    $45 AYCE Yakitori
    Interior

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    Interior
    Camino Alto

    Camino Alto

    4.4
    (296 reviews)
    0.5 mi
    $$$

    This place is such a treat. I brought my family in with two big teenage boys and everyone left…read morehappy. We got four different entrees so we could share and every one was flavored and sauced to perfection. Fresh ingredients make such a difference. And I love attention to detail like the pinches of flaked salt next to my ribeye so I could salt to taste. Felt pampered by the friendly waitstaff. Spacious seating in the booth. And a soundtrack the makes the vibe. All my senses were taken care of!

    This restaurant is such a lovely neighborhood spot! Perfect for date nights or special occasions…read more My partner and I came here on a Thursday around 6:45pm and the tables were roughly half full when we arrived. We ordered the Caesar salad with pomegranate seeds and pink peppercorn, as well as the wood-roasted pork belly with squash mole to start, and split the marinated flank steak. The dishes were very vegetable heavy, which we loved, since it didn't leave us feeling heavy at the end of the meal. The pork belly was our favorite dish, as it was so incredibly tender and packed with flavor. The steak was cooked perfectly and we really enjoyed the pepitas seeds mixed in. In retrospect, I think we definitely should have ordered the glassy potato, which we were advised was a menu standout, but we didn't listen!! Everything was delicious though, I just will definitely have to come back to try this dish! I do wish their outdoor patio was better heated, I was super cold throughout the meal and had to use my partner's coat to cover my legs. I also wish they gave people the option to book covered patio vs. indoor as I definitely would have preferred to sit inside the main part of the restaurant. Still recommend though!

    Photos
    Interior
    Interior
    Chilaquiles
    Chilaquiles
    Wild Argulua

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    Wild Argulua

    Frascati - italian - Updated July 2026

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