I can't believe that I have never tried this place. We stopped in for HH on a Wednesday. Parking was easy and getting a seat at the bar was even easier. The vibe is super chill and the staff all had smiles. We felt welcomed immediately. Our cocktails were crafted beautifully and they were balanced properly. My wife really liked the Cosmo on HH which is rare for her. We tried the signature toasted raviolis, steak soup, and the steak tacos. All the apps were unique and tasted great. The raviolis were probably the best bite of the evening. The pro tip is to get half jalapeno cheese and half meat. The soup would be perfect on a chilly afternoon as it is rich and belly warming. We got 4 cocktails and 4 appetizers on HH for about $100 plus tip. That is pretty good value for quality hooch and food. read more

Went on a recommendation because I had a massive need for Veal Cordon Blu but was told Frashers had Chicken Cordon Blu, and I was like Yup, that will do the trick!!! So glad I went! Loved loved loved my chicken cordon Blu and my friend demolished the steak, perfectly seasoned and temperature. Great spot with excellent bar. Met the owner, George, who has 2 other restaurants in the Valley. His attention to detail in the dishes was exquisite. The Butter cake melted in my mouth, it took all my self control not to finish the entire thing lol. Highly recommend! Great for families, friends and date night. read more

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Such a cool place with great food! Owner makes his rounds throughout the restaurant to meet people. Wait staff and bartenders are super friendly. A lot of cool baseball and sports memorabilia. read more

What a gem of a spot! Perfect for date night, a celebration or just because you like good food! We opted to sit in the bar on a Saturday evening. There are booths and tables available as well as an amazing dining area showcasing their wine cellar. Our food was amazing. Definitely try the toasted raviolis! Service was top notch! read more

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Had a phenomenal steak dinner with the boys during our spring training trip. The ribeye was solid and came with some creamy mashed potatoes which were top tier. I really like the soy type glaze they put on the steak. I was tempted to get it on the side but was convinced by our awesome server to have it grilled on. The flavor had a ton of umami but did not overpower the steak flavor. If you're on the fence I would certainly get their signature glaze. As far as ambience you really can't beat this place. It has all the cool steakhouse vibes with baseball nostalgia baked right it. It reminded me of the old Don and Charlie's in Scottsdale. The owner, Greg came by and chatted us up top. He was a really great guy and gave us some history on the steakhouse and some cool baseball stories to boot. Look no further for a great steakhouse! read more

We had the pork belly burnt ends and scallops, followed by the winter salad and French onion soup. Paired with glasses of Merlot, and topped off with the chocolate bourbon pecan pie. It was wonderful! And the French onion soup may have been the best I've ever had! The owner came by and spoke with us a few times too... a great guy. read more

Justin was incredibly friendly and welcoming, as was the host who greeted me. The bar had a cool atmosphere, though it was relatively quiet for 6 PM on a Friday night. The French onion soup was excellent! I also tried the crispy rice but didn't love the fishy topping, and the rice wasn't as crispy as I expected. The menu had a diverse and interesting selection, and the service was great--very attentive and quick to bus plates, which I really appreciated. Overall, a solid experience with great service and a nice ambiance! read more

Frashers Tavern - Cup of French onion soup - Steakhouses Near Me - Scottsdale, Arizona

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Great happy hour with friendly bar tenders. It's nice and dark in the bar. Not a place to go party, much more relaxed and intimate. The fried ravioli are good to snack on with your cocktail. (Get the blue cheese olives in your martini!) read more

Frashers Tavern - HH martini - Steakhouses Near Me - Scottsdale, Arizona

Service was excellent, food was great and the Gooey Butter Cake for desert is amazeballs!

We came to celebrate my nephew's graduation from ASU here in Scottsdale because I reviewed the ratings on Yelp! I'm telling you, my Yelpers never let me down! We were greeted immediately and welcomed into the establishment. Atmosphere was steak house like. With a beautiful wine cellar in the room we sat it. Amazing cartoon drawings of famous baseball players. (See video). We ordered two great wines that were suggested by our fabulous waiter. We started with the rib end appetizer that were a lot better than they sound. Ordered the Fried Calamari and toasted raviolis. All delicious. For our dinners, we ordered filet mignon, rib eyed steaks with bone in and boneless steaks. My other nephew ordered the pork chop and we had the crab legs. All were fabulous. The crab legs were so good they melted in your mouth. Seasoning all perfect with our choice of meats. Heavenly mash potatoes and potatoes au gratin that were delicious. Our table service was the utmost best. I loved our time here and our food was memorable. Plenty of parking out front. Easy to find location. My family and I Loved it! If ever back in Phoenix we will be back! Thank you all for making this day so special to our family. Cheers! read more

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We sat in the bar and the bartender was our server. She was great! Very personable and knowledgeable. The bar has a very old school vibe. Interesting and comfortable. They had options of wines by the glass and bottle. We opted to dine off the happy hour menu. Very good prices. We had the fried ravioli (mix of beef and cheese and jalapeños), the short ribs (someone else might have really loved them- but they were too smokey for me) and the steak tacos. The tacos were my favorite, they had good flavor and a lot of steak. Would definitely go back. Would give a 4.5 stars if possible. read more

We reserved a table at Frashers Tavern a couple of weeks beforehand to celebrate my birthday, wanting to have something very special this evening. The web pages informed about the dress code being business casual, so we dressed adequately. The reviews indicated superior quality, so our expectations were pretty high as we entered the restaurant timely, and waited at the front desk for some time. A person appeared after a while, and after having prioritized someone calling to reserve their table, we were finally seated with a happy birthday note. The room has nice, classic decor and wood walls, although the place sounded rather loud. That was ok, but it was somewhat awkward to note that we were basically the only ones having business casual outfit. Then, we ordered the appetizer and drinks. It was again a bit strange to realize my wine took such a long time to be served, although our server informed even couple of times it is on its way. Again, not any big deal as we were not in hurry at all, it was just that we needed to wait paciently that birthday brindis to materialize. Perhaps there were some more important customers, we thought. That all were of course just minor details, the steaks being of the main importance. After very tasty crab cakes, we ordered a petit tenderloin and ribeye, ready to enjoy the treat. The tenderloin turned out to be fantastic although it was slightly undercooked compared to the ask. Excellent it was regardless, so 5 of 5 for the quality. Nevertheless, the ribeye was slightly disappointing. Delicious it was, and prepared to a perfect medium, but for 61 dollars, it was kind of tough - texture-wise it actually reminded more like choise-grade New York strip than prime ribeye. Sufficiently juicy it was, and pretty tasty, but for the price, I had somewhat higher expectations so I would give 3 of 5 to this one. The recommended house dessert, butter cake with icecream, was fantastic. The bill was around 200 dollars plus tip, no bread served, and regardless of some other evaluations indicating a nice surprise of their dessert being given as a birthday present, I was simply charged for that one. All in all, we enjoyed very much the evening, regardless of the rather high price compared to the overall experience. read more

Frashers Tavern - Ribeye - Steakhouses Near Me - Scottsdale, Arizona

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Frasher's Tavern in Scottsdale was fantastic! We loved seeing St. Louis favorites like toasted ravioli, Provel cheese, and ooey butter cake on the menu--everything was delicious. The service was amazing, the owner was so friendly, and the overall experience was excellent. Highly recommend! read more

Frashers Tavern - Toasted Ravioli - Steakhouses Near Me - Scottsdale, Arizona

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Don't know how we missed this place over the years! Seated at a comfortable table in the dining room, our server Sydney was friendly and welcoming. Started ordering drinks, apps. Fried raviolis came out and were enjoyed. Salads were excellent, interesting ingredients and put together with care. Bread arrived and was enjoyed. Comfortable leisurely pace to our meal. Sydney's attention was a major part of the overall enjoyment of our dinner. We all had steaks, and agreed they were some of the best we've had anywhere! Brother and I had add on, 1/2 lb.king crab legs, and they were delicious. Wife enjoyed her Tom Collins! Upcharge of $4 to substitute side dish of au gratin potatoes instead of garlic mash. Skillet was huge, 1 would have been sufficient for 2 people. For my Birthday, I was gifted a gooey butter cake. Soooo rich and delicious! Mr. Frasher visited our table, great guy! Talked about his other restaurants. Can't wait to try Mrs. Chicken. We arrived early, by the time we were finished, the place, especially bar area was full of a great crowd enjoying this upscale and unpretentious place. We three agreed it was one of the most enjoyable meals we've had. Bring your $$$$, not for the thrifty! read more

I love this Frashers Tavern in Scottsdale and I love the great food, hospitality and the owner George is so funny and fun when he comes by and talks to you. He makes you feel like one of the family. Check it out, you won't be disappointed. The place is very nice for upscale date night or you can sit in the bar area and have a nice cocktail and appetizers or even a meal there. It never disappoints. I've been coming over ten years and every time they never miss. read more

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Be prepared to pay a pretty penny But worth that pretty penny I'm not a fan of mashed potatoes but these were good The meat was cooked to perfection The broccoli could have been cooked a little longer but tasted amazing read more

Frashers Tavern - Filet Mignon - Steakhouses Near Me - Scottsdale, Arizona

Staff was very nice even though they had three people call out they made sure to be attentive and give great service, the food was definitely the highlight read more

Frashers Tavern - french onion, complimentary bread - Steakhouses Near Me - Scottsdale, Arizona

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Awful. Very bland food. It's such an odd pairing to have faux fancy interior with food that is mostly like something you would get from the freezer section of the grocery store. Terrible service as well. read more

Took the family to this mysterious, unknown steakhouse. We ordered the ravioli and pork belly appetizers. They were absolutely delicious! Main courses of lamb, filet mignon, baby back ribs. It was tender and elegantly seasoned, the rack of lamb offers a perfect balance of rich flavor and delicate texture. The filet mignon that I ordered, captivated me with its melt-in-your-mouth texture and refined simplicity. It was superb. The baby back ribs were smoky, juicy, and irresistibly tender. Cooked to perfection. The owner George Thrasher came by our table and was extremely hospitable. If you are a St. Louis Cardinal baseball fan, you are in for an extra treat. I would highly recommend this restaurant. You will be pleasantly surprised with the food and enjoyed it's amenities. Classy owner/restaurant. read more

Been in Old Town a long time and never patronized Frasher's Tavern. Went on a Sunday night in Dec. For awhile at 7:00 PM we were the only ones in the dining room with a few people in their very nice looking bar area. I'm not sure why it was that slow because the food and service were exceptional. First of all out server Hannah had a delightful personality and very detailed and professional. The food also was very well done. We shared one of their salads, very nice. The entree's were a petite filet and prime rib - both really good. The smoked kernel corn was delicious the au gratin potato's initially didn't blow me away but was better and better after every bite. The richness of the cheese was decadent. Their version of butter cake - Gooey Cake - was great - a perfect end to the meal. Kudos to Hannah and the culinary team there. You gained a fan for sure! read more

Stopped in to have an early dinner. Everybody was very hospitable, excellent service.The bartender justin and richie were excellent, very attentive.Super busy, not sure how they handles everything like they did , my wife had a petit filet mignon.Perfectly cooked everything very good great old fashioned and peach margarita.Excellent service , next time we are back in arizona.We will be back read more

Even mall food would have been better. Everything that was stated as amazing turned out unimpressive. Their signature ravioli, burnt ends, steak and sides were so boring...among the worst I've ever had. The place was empty...my fault...we were quite hungry walking into the joint and stayed instead of leaving. The waitress was ok until she disappeared for some time. She's a good salesperson tho - billed each item we ordered as amazing. read more

One of the best steakhouses I have ever been to. I ordered ribeye with a side of king crab. The steak was cooked perfectly to order without any waste or gristle, something I haven't encountered anywhere else in the Phoenix area. The crab legs were sweet and delectable, not over or undercooked. The owner (George) came out to greet us and was very pleasant and personable. Our waitress (Sydney) was friendly and attentive, got the entire order correct (!) and made some excellent recommendations. We (party of three) arrived prior to opening (4:00 pm), and they let us in anyway because it was extremely hot outside. The waitress let us sit wherever we wanted. The decor was typical steakhouse - small but roomy linen covered tables, semi-dark, comfortable temperature, clean, with music from the 60s and 70s coming from the bar - not too loud but recognizable. And the chairs were so comfortable that they did not hurt my butt even though we were sitting there for hours! That has to be a first. The desert menu was amazing, even though I don't eat deserts. Homemade butter cream cake, tiramisu and black chocolate bourbon pecan pie for a few. Even though I didn't eat any, I could smell how delicious they were across the table. After eating two, we ordered several to take home. Some very minor cons, none of which affect my rating: There seems to be limited parking around the restaurant, although we arrived early and found a spot immediately. If you are into wine with your dinner (I am not), they have a rather limited wine menu. And there is a 4$ up charge for substituting a side order on your meal (considering the cost of a dinner, this seems kind of petty). But alll in all, the food was spectacular. the service and ambiance impeccable and the overall experience very enjoyable. I would definitely recommend Frasher's Tavern and will be back for more. read more

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Highly recommend! Had my mom's 75th birthday there and everything was phenomenal, from the preparation, flexibility with the menu, the delicious food, and not to mention the most amazing staff. Thank you, George, Lindsay, Maria and our most awesome waiter Steven for making my mom's experience so wonderful. read more

Solid! Only giving 4 stars bc my burger fell apart (the bottom bun got super soggy) within a couple minutes of it being delivered to the table. After the first couple bites, it was hard to eat so just used a fork, but it was delicious ! I got the cheeseburger, he got the filet mignon and we got the toasted ravioli appetizer, 10/10 recc the ravioli and the steak, he said was amazing and the vibe of the place is kinda old school steakhouse vibes. Great wine selection! And the service was awesome everyone was attentive and friendly. read more

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We had a great meal and got to meet the owner. Steak and chicken cordon blue was perfect read more

Frashers Tavern - Wine room - Steakhouses Near Me - Scottsdale, Arizona

Enjoyed another grand dining experience at Frashers. Our St. Louis alumni foursome had a wonderful time having toasted ravs, Mayfair salads, ribeye steak, seafood risotto and barbecue ribs. Had to pass on the decadent gooey butter cake dessert after such a feast of food. Service was again excellent and our table in the StLouis Room surrounded by baseball memorabilia was the perfect setting. Thanks, George, for affording us the opportunity to dine in your wonderful venue. read more

We went to Frashers tavern on a Friday night to enjoy a nice steak dinner for a reasonable price and we weren't disappointed! This restaurant has a casual vibe that's perfect for a romantic dinner without breaking your wallet and with excellent service. We came with another couple and we ordered to ravioli, bacon wrapped scallops, Caesar's salad, ribeye, filet mignon, prime rib dinner, and a steak sandwich ... you name it, we ordered it! Every one of these meals was fantastic and you can't go wrong with the menu here. Top it off with nice bottles of wine and you got a solid steakhouse experience in Scottsdale ... we will definitely be coming back! read more

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A great traditional steakhouse. I dined with my good buddy and our wives. I had an excellent filet, perfectly cooked to medium rare, along with a crisp Caesar salad. My buddy's wife had the twin lobster tails. The other entrees looked good too. The waiter was a pro and the drinks were perfect. I would definitely return. read more

I have eaten at Frashers many times and it continues to be awesome... I have pretty had close to everything on the menu and have never been disappointed By any of my choices. If you get a chance you need to try the Prime Rib on the weekend, it is incredibly good. My wife and I pretty much always sit in the bar and love the neighborhood feel. read more

You're driving down Indian School Road on a Saturday night and turn into the parking lot and wow, what a surprise. A quiet corner with plenty of parking. A law office that's closed for the night. The staff was so friendly, the owner came over a couple of times to check on us since we were first timers. There was a big birthday party that had an adjacent room to themselves, it was beautifully decorated and private. They're known for their steaks and prime rib, my dining partners said it was perfection! The rolls were fresh out of the oven and served with a tasty herb butter. The garlic mashed potatoes were pretty simple, I think they could kick that up a notch. For the vegetarian (me) they recommend the Scottsdale salad (loaded with cranberries, avocado, corn - very satisfying) and toasted ravioli. It was probably the best I've ever had-which made me wish they would put a pasta dish on their menu, they really know how to do it right. Sports memorabilia is the theme and it's done in a classy way. The bar area looked like a fun place to hang out. read more

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I so wanted to enjoy this restaurant and bar. I love the old Timey atmosphere with baseball players on the walls. It looks like something straight out of the 60s which I love. However, there are some things that are missing and I get it. It was a Sunday night the Sunday before Labor Day. We were there to celebrate my sister-in-law's birthday. We had reserved a table for nine but only had eight seats when we arrived and 8 table settings. Not a big deal that was easily settled, but it's the small things like this when you are fine dining that make things special. The server was nice enough, but we could tell he was unexperienced. Which is totally fine. Everybody has to start somewhere. We were patient with getting our drinks and getting our bread. The bread was old! It was NOT good. Everyone at the table really wanted the toasted ravioli ... that was out of the question because they did not have it! Our meals arrived and let me just tell you I had the filet mignon. It came out lukewarm not even hot not even sizzling. I didn't want the mashed potatoes. So I ordered asparagus as my side. It was burned. It was limp. It was overcooked and it was so salty. I sent it back. The chef or the manager came out at one point, to check on the patrons... but didn't dare ask us how everything was. I could tell. He just said this table needs water. It's disappointing. This is a special occasion for my sister-in-law's birthday!!!! My mother-in-law spent a fortune on a mediocre dinner for nine of us! They finally brought out a dessert after we asked three times. It was a skillet butter cake. Poorly presented . It looked old and put together sloppily. I really wanted to love this place. I would love to go back, but I don't see it happening. read more

The food and staff were amazing! BEST meal we had in Scottsdale- We met the owner - a very nice gentleman-he seemed very compassionate about his restaurant-loved his stories- highly recommend! read more

We travel to Scottsdale few times a year for a long getaway. We always have a nice dinner and choose to come here. Starting with the incredible homemade garlic bread knots and soup and salad. We always enjoy there wonderfully staffed bar. My only issue this time was the chicken cordon bleu my family ordered was over cooked. The Caesar salad was needing more dressing like. Other then that it was great. read more

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It's a nice hole in the wall for steak and seafood, I did the lobster tail and scallops. Delicious along with a nice quiet atmosphere

Baseball fans unite to see Arizona baseball history #baseball. Come for the food. Stay the see the history

One of my favorite places to eat in the Scottsdale area. We started with toasted ravioli. It was crispy and a bit spicy with a nice sauce to cool things down. I chose the pork chop with mashed potatoes and broccoli. Everything was delicious. Pork chop was cooked perfectly. Broccoli was crisp, not soggy. Potatoes were creamy and flavorful. Service was excellent. We had a reservation and were seated immediately. The manager went around to all the tables and asked how things were going. We got to ask him about all the baseball caricatures around the dining room. Parking is in a paid lot across the street but you can get your ticket validated at the hostess desk. Great experience. read more

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Nice, old school feel at Frasher's tavern. Went for HH has the Beef and peppercorn soup which was really good. HH Spare ribs were good and the chicken satay skewers were fair. The skewers weren't really seasoned that well and the peanut sauce was bland. Good beer on HH and martini was well made. Our bartender/server was really nice and informative but I can't recall her name. Solid spot and will try again for dinner. Note: This place upscale nothing like Frasher's smokehouse/bbq, which is also good but like night and day. read more

The food was delicious, service was good and the ambiance was pleasant. Location makes it hard to find.

All the above was a wonderful experience! Hanna our server was the best part of our evening. We came in town for the horse races from California. We will definitely be back to enjoy the delicious food and the incredible service read more