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    GOGI

    3.9 (614 reviews)
    Closed 11:00 am - 9:00 pm

    Order GOGI Takeout or Delivery

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    Business Info

    GOGI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - GOGI

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    Banchan
    Payeng L.

    We arrived at 5:30 pm on a Saturday, the place was empty so the waitstaff was very prompt with taking our drink order and gave us a little time to review the menu. The place was spacious, it really had a cozy old Korean restaurant feel. We ordered the Galbi Entree & soon tofu (mushroom) combo with the spicy pork belly & we couldn't have come here without trying the sweet & spicy chicken. The chicken was too big for us so we opted to get the chicken wings instead. The food came out quick and the meat and soup came out sizzling and hot which was great! Our meal came with 6 different side dishes (banchan) and white rice. I don't know if it was the mushrooms in the soon tofu soup but I thought it had a slight smelly socks smell. Everything else was so tasty and delicious! The portions were also fairly big with the galbi being very meaty. Next time I'm not going to order mushrooms in my soon tofu soup to see if the smell was that but otherwise when we are back on this side of town, we will definitely stop back!

    Hot stone BiBim bop
    Veronica N.

    Always a pleasure coming to Gogi. The service was quick and friendly. In the background, there were K-pop music videos playing, and as always the food is top-notch, which is why we always return here. We had so much leftover as well. The prices are great too!

    Back: beef bulgogi bento, front: chicken katsu
    Stephanie L.

    There is no option to order online directly through Gogi (options through Doordash, etc), so I tried to call in a to-go order. The phone was answered, however, no one spoke.. I hung up and tried to call back, however the line was busy for several minutes. When I arrived in person to order, the waiter quickly took my order and informed me it would be 15-20 minutes. The dinner bento box is listed as $19.99 on their website, however, the price has gone up to $24.99. We ordered a beef bulgogi dinner bento box and a chicken katsu dinner bento box. It is a good amount of food (rice, protein, kimchi, 2 pieces of Korean Fried Chicken, 2 dumplings, potatoes, shrimp tempura, and seaweed) but I would recommend getting it for lunch instead at a cheaper price (don't remember how much exactly). Despite this, it was all very mediocre... The chicken katsu and KFC were incredibly dry, and the KFC was a lot of batter. No side of katsu sauce that it desperately needed. The beef bulgogi was definitely better. 2 stars for the chicken katsu, 3 stars for the bulgogi.

    Spicy Pork Belly / 매운 삼겹살 (takeout)
    Nadia N.

    Favorite Korean place for a weekday dinner when we aren't in the mood to cook. We usually get takeout and sometimes will also dine in. Occasionally the call gets dropped when calling in an order as a fyi, and we've had to call back a few times. The portions are nice and our takeout orders have been consistent which we appreciate. We love getting the kimchi stew with pork belly and the spicy pork belly. We also rotate between the kimchi pancake and the seafood pancake. Definitely recommend the spicy pork belly there!

    Inside
    Robert C.

    Arrived about 9:10pm. We were greeted and seated immediately. We partly selected this restaurant because it is open until 10pm on weekends. The restaurant was quiet with only a few people and pop music playing. We promptly ordered two Bimbibap bulgogi beef. Our food arrived about 10 minutes. Both dishes looked great and had good flavor although a little heavy on the salt is the reason for the drop to four stars. Recommend!

    Kimchi Fried Rice, Spicy Chicken Bulgogi (Lunch)
    Christine T.

    Gogi has been my go-to for Korean food for years. Service is quick, and the quality & taste of the food is consistent. The layout inside is open and welcoming with plenty of tables and booths. They start you out with 6 banchan (small side dishes) - my favorites are the fish cake, spicy cucumbers, and kimchi. For appetizers, I like the Kimchi Pancake and Calamari. For entrees, I like the Spicy Chicken Bulgogi - it's actually barely spicy, but you can ask for it to be extra spicy. It comes with a serving of white rice. However, I like to eat it with the Kimchi Fried Rice. It is so flavorful and comes topped with a fried egg. My family really likes the Spicy Squid & Pork Belly. It is packed full of flavor, and we like to drizzle the sauce over white rice. During winter, I also order the Soon Tofu Soup with kimchi (they have meat options as well). It comes out boiling hot and has a little spicy kick that warms me right up! They also drop a raw egg in it that's perfectly boiled by the time it gets to the table. You can choose the spice level - mild, medium, spicy, or very spicy. They offer bento box specials for both lunch and dinner. One thing I haven't tried is their Fried Chicken which comes in a few different flavors. Gogi has a second location in Ahwatukee, but I haven't been there yet. The Chandler one is located in the same plaza as Lee Lee Supermarket. There is some parking in front of the restaurant and around the corner, or a nearby lot between the restaurant and CVS.

    Bulgogi bibimbap
    Grace C.

    I came here for dinner on a weeknight and wasn't disappointed. I ordered the spicy rice cake with ramen, the bulgogi bibimbap, and the sweet and spicy Korean fried chicken. My favorite dish was the spicy rice cake. The portion was huge! It had a good ratio of rice cake to veggie to ramen. Each bite was delicious. The Korean fried chicken was delicious as well. I wish they had a boneless option but it was delicious nonetheless. Overall the food was good and the service was nice.

    Beef Bulgogi / 불고기
    Liane D.

    Great food at fair price. Good size portions. Clean, seating inside and out. Order at the counter, you are called when order is ready. Staff is friendly. Reasonably quick service. Delicious food.

    Spicy Rice Cake with Ramen and Dumplings and extra ramen
    Patrick L.

    Gogi is the type of spot you need to scratch that itch for korean comfort foods. The portions for most of the menu is huge so definitely bring friends or be ready to have leftovers. The vibe in Gogi is more casual, playing KPop music videos, and not too loud. The staff is polite but not in your face about it. The spicy rice cake with ramen and dumplings is around 27$ give or take which was plenty of food for 2 people. Overall, Gogi is a nice cozy spot for getting korean classics like Korean Fried Chicken or Kimchi Rice as well!

    Chicken Katsu /  치킨까스
    Rakel W.

    I live near the Ahwatukee location of Gogi and love their food, so this was my first time visiting this location. It's clean, spacious, and super cute with the string lights and the K-pop music added such a fun ambiance! We ordered lunch bento boxes. I got the spicy pork belly, which could've been a little spicier (just my preference), but it was still delicious. My child had the chicken katsu; it was a bit overcooked in some spots, but still good overall. Service was fast and efficient! The older gentleman who seated us was very helpful and attentive, we really appreciated that. When we were leaving, they even gave us a to-go bag without us having to ask. Overall, we loved the food and the service. We'll definitely be back!

    Menu
    Allison R.

    Great Korean in east valley. It is a little expensive, but food is always great. Their kimchi soon tofu soup is a favorite. Their fried chicken is delish too. Always big portions as well. Friendly quick service. Always very clean and organized.

    Korean fried chicken

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    3 years ago

    Some of the best Korean fried chicken I have ever had. Don't pass up this small joint when looking for some great food.

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    Page 4 of 16

    Ask the Community - GOGI

    Can the tteokbokki be made vegetarian?

    Can they do bibimbap as a non-hot stone?

    yes

    Does this pace have all you can eat korean bbq?

    No!

    View All 6 Questions

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    Harbor Seafood Cajun House

    Harbor Seafood Cajun House

    4.0
    (115 reviews)
    2.2 mi

    I'm a big fan of Angry Crab & La Crab Shack, last night I was going out with a friend I hadn't seen…read morein a while & we were craving seafood, so we decided on Angry crab since it was near to where we needed to be. Then I decided, let me browse seafood on maps and I seen this place, the menu had broil in the bags similar to the other two restaurants and since neither one of us had been here we decided to try it. Long story short now onto the real review of the place, parking is big, when I got to the place it didn't look like many cars. Which made me hope this place didn't disappoint; plus side was plenty of parking and no wait to sit. I got my booth while I waited for my friend I loved the interior it looked real clean and the decor was nice, the vibes were more calming and chill than rowdy(if you've been to angry crab or la crab shack you'll know what I mean). They have a huge bar with stools to sit at and booths. Now to the food, they had a broad menu seafood broil (the only reason I go to these places) and Asian like, such as sushi and other things to be honest I didn't pay attention, because I went for the seafood broil only and it's easy to order. I got head on shrimp, with house Cajun sauce, spicy, and added potatoes and sausage. It was so good!! If you like spicy it's perfect! It does have a kick, but good. When I got my bag the food was steaming I would take off a point on the sausage(don't get me wrong it was good! But when biting I would have to pull in order to break off I feel like it was the skin of the sausage being annoying) and they were thinly cut, but not worth taking a star off. The staff was friendly, I would return and I can't wait to bring my husband, let me add that the prices are great, they seemed cheaper than the other two places I mentioned above.

    BEWARE. The atmosphere is the only good thing about this place…read more The restaurant looks charming, with unique Korean/Cajun décor and a beautiful indoor fish pond, but the food was HORRIBLE. We ordered the spicy shrimp and sausage boil and could barely eat it. When the server asked how everything was, we told her it was not good. Her response? "Sorry, we have a new cook who's training." Seriously?! So you KNOW the cook isn't ready, serve customers bad food anyway, and still charge full price? No replacement, no discount, no attempt whatsoever to make it right. They simply did not care. Cute pond. Terrible food. Even worse customer service. Save your money and go somewhere else.

    Photos
    Harbor Seafood Cajun House
    Seafood boil: crab legs, shrimp, green mussels , euthanasia corn and potatoes
    Seafood boil: crab legs, shrimp, green mussels , euthanasia corn and potatoes
    Harbor Seafood Cajun House

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    Pacific Seafood Buffet

    Pacific Seafood Buffet

    3.1
    (560 reviews)
    2.2 mi
    $$

    The first time we went, we were exited and satisfied by the variety and selection, although we…read moreagreed the price was a little high. They had a great selection, including sushi, seafood, desserts, soups, noodles, etc. but the second time we came we all agreed that it was too expensive overall, & it didn't quite "hit" like round one. The food was OK. The sushi was not that fresh. The servers were/are attentive. I don't know why we loved it so much the first time around. but the second go around was overrated. I'm anxious to compare to other Asian buffets like this, but we won't be back here anytime soon.

    So I've been coming here since I was a child basically, its typically my go to buffet. But man the…read morelast few times I have come in I've been disappointed. The grilled section most of the meat is extremely tough or really chewy now , it's like the grade of meat has gone down and lacks flavor. The sushi area didn't have a variety like they use to and the front half was closed down. From the time we got there a little before 7:00 p.m. to when we left around 8:45, the crab legs were empty til about 8:30. So in the almost two hour time frame, the crab legs got restocked ONCE. Such a disappointment, esp since everyone rushed to grab some, so alot of people didn't get a chance to eat any. Luckily my son was able to get four clusters for the table to share. Our server wasn't attentive at all, had to ask him for napkins multiple times, ask for water refills , and no crab leg crackers or anything was given to us. Although I guess that last one didn't matter too much this time since there weren't really any crab legs that were offered. Our bill was around $76 for two adults two kids and this time definitely did not feel like it was worth it. Sucks to see with the beautiful remodel, the food quality and quantity has gone downhill.

    Photos
    Seafood boil
    Seafood boil
    My first plate :)
    My first plate :)
    Stir-fry...pick your own meats, veggies, and sauce .

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    Stir-fry...pick your own meats, veggies, and sauce .
    Pier 88 Boiling Seafood & Bar Mesa

    Pier 88 Boiling Seafood & Bar Mesa

    4.3
    (284 reviews)
    6.7 mi
    Locally owned & operated
    Women-owned & operated

    Pier 88 Boiling Seafood is our go-to seafood boil restaurant in the Valley. We regularly dine at…read morethe one in Tolleson, but found ourselves in Mesa today and were in the mood for seafood boil. This location is a much nicer facility and in a better area than the one in Tolleson. The menu is consistent too, which made it easy for us to order our favorites. I hope you get Gigi as your server as she is very pleasant, friendly and checks on you regularly. However, the two (2) greeters at the hostess stand are a different story. It is obvious neither of them like their jobs and just come in to punch a clock. It would be nice if they at least made eye contact with the customers before they have you follow them to the table they have picked out for you. Smile? . . . that's out of the question, too. We determined by the expressions on their faces their parents probably told them since they graduated from high school they aren't going to sit around the house doing nothing all day so this must the the place they applied to.

    After driving by this place many times on our way to nearby Dink & Dine, my daughter and I decided…read moreto give it a try. We are fans of the local competitor and wanted to see how this one compared. TLDR: the other one is better! We each ordered the Famous Low Country Boil - mine with lemon pepper sauce and my daughter with the 88 Special, a combo of all the sauces. She went with no spice and I went with mild. We also ordered a bowl of rice. We did enjoy what we had but it seemed heavier than what we are used to. We were not big fans of the sausage mixed in and our service was fine, but not amazing. We were also disappointed that there were not scissors offered to help get the meat out of the crab / lobster - we really had to work for it! On a positive note, we did make good use of the wet wipes that were given to us as well as our bibs and gloves. It is quite a messy meal and note that I learned the hard way: don't wear white if you're planning on ordering any kind of seafood boil! Pricing is similar to the competitor. Ambiance is chill but not as fun. I would not rush back, but I also would return with reasonable expectations.

    Photos
    Christmas tree
    Christmas tree
    Crab and shellfish
    Crab and shellfish
    Fried calamari

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    Fried calamari
    Acqua Di Mare

    Acqua Di Mare

    4.3
    (366 reviews)
    3.1 mi

    This was our third time eating at Aqua Di Mare. The first two times, we were blown away by the food…read moreand the atmosphere. This time we went to celebrate my husband's birthday. We were very disappointed in our experience. My husband was excited about having the Osso Bucco and I was planning to have Branzino, but we were quickly informed that they were out of both! So then the server talked us into the Dover Sole, which we then ordered. A few minutes later, the manager came to inform us they were out of the Dover Sole so we would need to pick another entree . We also ordered bottle of wine and then informed they were out of that kind of wine. So I ordered the Chilean Seabass and my husband ordered risotto. My husband did enjoy his risotto. The Seabass was very disappointing. It was tough. I had to cut it with a knife. It was very bland! Then we decided to order dessert and we were immediately told they were out of the cannolis ,my husband's favorite. We did order the crêpes which were delicious and prepared at the table. We were quite disappointed in our experience here tonight. Very sad because we really enjoyed this restaurant and we're excited about having a fine dining option in downtown Chandler.

    Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

    Photos
    Acqua Di Mare
    Beef Wellenington
    Beef Wellenington
    Pasta A La Vodka Rigatoni

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    Pasta A La Vodka Rigatoni
    High Tide

    High Tide

    4.2
    (1.7k reviews)
    7.2 mi
    $$

    Hubby and I really enjoyed the plethora of seafood options. They have these steam pots in the…read morecenter of the restaurant so you can see how they assemble some of their dishes which was cool to watch. We tried one of their house steam pot specialties and a seafood tower. The seafood was fresh and you can try a little bit of everything, but I think next time, we'll opt for one of their house favorites instead.

    Came with friends for a celebration dinner. We've eaten here many times previously and one of our…read moremost favorite things here are the crab cakes! Come for the crab cakes!!! I had ice tea and wife ordered the blood orange jenny drink; both were great and refreshing! I also ordered a loaf of their warmed sourdough and butter to share with the table. Almost like being in San Francisco! For dinner we decided to share a couple of things; the crab cakes, which comes with fried avocado and some of the best aioli for dipping. The cakes themselves are big and full of crab with just the right amount of filling to create a decadent and moist cake! We also shared the seared jumbo scallops...High Tides knows how to cook scallops to the best! So yummy and tender and perfectly cooked with that crispy outer and the soft, creamy inside. We also shared a Caesar salad and one of the things we love about this place...ask and you can get some fresh anchovy on the side to add to the salad. Wife always asks for more lemon as well to drizzle over the salad. Overall a fantastic dinner for us and everyone with us!

    Photos
    Bar area at High Tide Steelyard
    Bar area at High Tide Steelyard
    Washington Roll
    Washington Roll
    High Tide

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    GOGI - sushi - Updated August 2026

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