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    Golden Seafood Restaurant

    4.0 (61 reviews)
    Closed 9:00 am - 3:00 pm, 5:00 PM - 10:00 PM

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    Allison K.

    I've been here for dinner and dimsum several times. Solid food each time. It's always super busy. They have a small parking area in the back, it's quite tight and limited to about a dozen spots. Street parking is also available.

    Sheryl T.

    I was craving steamed fish and this place came highly recommended. We came in on a Sunday night and there was still a dozen tables full of families and aunty and uncles. Big parties recommended, but it was just the 2 of us tonight. We were lucky and got the last fish they had left. They showed us the catch before steaming it. It reminded me of home and it hit the spot. The sauce and plain white rice alone was what I was craving. We got their honey garlic spareribs too and it was sticky, sweet and crunchy from the batter underneath. Fish came out to $43.50 and another $30 for the spareribs. We had enough leftover for lunch the next day. Of course, they won't let you leave without a Chinese dessert (redbean soup and cookies tonight). Parking out back made it easy. Staff was always around refilling tea and changing plates if needed. Great dinner!

    Must order: Blanched Pea shoots and Tofu Skin
    Lindsey D.

    Golden Seafood is fast becoming a top 5 east van canto style restaurant in our crew. Their house soup base is out of this world. This is the essence of their cuisine. Braised pea shoots with tofu skin (again this was cooked in their house made broth), this was a hit. Other mentions: Stir fry cubed beef with eggplant

    Colin S.

    Not so hidden gem for the locals. First visit and man the food was so delicious. The salted egg yolk shrimp to the sticky rice crab. Each dish was innovative and exceptionally tasty

    Nat L.

    dim sum is always better with a big group--it's the best way to sample and share more dishes--so we were thrilled to be treated a festive family gathering on a monday at 11:00 am. parking was tricky with all the construction in the area, but once we made it inside, the real fun (and chaos) began. there was some back-and-forth over whether we needed one table or two, especially with some guests arriving half an hour late and others not making it at all. we eventually settled on two tables, a few people added items to the order sheet here and there, and the food finally started arriving about an hour later. the dim sum was solid and unpretentious. standouts for me were the crispy calamari, the deep-fried mochi balls with gooey black sesame filling, and the truffle scallop dumplings. with so many duplicates and generous portions, there were plenty of leftovers to take home. the restaurant was packed, buzzing with lively chatter, and full of that unmistakable dim sum energy. service was a little slow, but given how busy it was, it was understandable. overall, it was a fun, slightly chaotic meal that perfectly matched the festive spirit of the season.

    Peking duck
    Halei J.

    I've only been here once but it was quite good. I think someone reviewed the restaurant on Youtube which is how I found out about it. We ordered a set menu, I think it was the Peking Duck one. It came with crab, Peking duck, fried rice and other dishes I can't remember now. All the food was very tasty and the portions were a good size. It was a Saturday and the restaurant was very busy. The service was pretty good. There is street parking out front.......

    Fried tofu w enoki
    Iris W.

    Food was quite standard for Chinese banquet but a bit less flavorful than others we've had. On the plus side, less bloat from salt. The Peking duck was served in two ways--traditional wrapper and then in lettuce wrap. Both were solid. Otherwise the highlight was of course the Vancouver crab, which was done well. The legs took a little extra work to eat bc they weren't pre cracked but not a big deal. Service was swift and courteous but the overall vibe was rushed and very busy.

    Wilson L.

    Awesome dim sum , well prices , friendly staffs , good to get together with a group .. recommend go before 11:00am or make a reservation or be prepared for long long line-ups

    Eggplant Hotpot
    Andrea M.

    My go to Chinese restaurant if I want Peking Duck! They have a combo dinner set for Peking Duck where you just need to order 3 other dishes. Staff are very friendly and food comes out quick! The dish have the "wok hay" smell and flavour which I always enjoy because I don't taste it much in other restaurants anymore. Would recommend for dim sum and dinner in a heart beat. Definitely a must try!

    Salt and pepper chicken wings
    Stephen M.

    Service was great, the food was top tier. Their shrimp rolls and chicken dishes were great, the atmosphere was also pretty good.

    foyer
    Christine B.

    Came here for dimsum on a Tuesday. Food is always great. The service was quick despite it being quite busy. We didn't have to wait long. Ambience was very Chinese style, authentic without the frills or gimmicks. Parking can be tricky here.

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    11 months ago

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    10 months ago

    Quick service, busy ambiance and tasty food! High recommend making a reservation if you are eating here in the weekend!

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    2 years ago

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    6 months ago

    Good food! Very tasty! Service is a bit slow. I would definitely come back if I'm in the area.

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    1 year ago

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    5 years ago

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    1 year ago

    Overall the food wasn't very good - no taste. Service was bad. Made a reservation and they put us in a corner table, could barely move

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    2 years ago

    Good food, great portion and good price. I would go there to celebrate with family. If you are on a budget, this is a great place to go.

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    3 years ago

    A great place for dim sum - made a reservation and waited a short time. They were accommodating and good food.

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    Page 1 of 2

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    Chinatown BBQ

    Chinatown BBQ

    4.4
    (419 reviews)
    3.8 km
    $$

    Best authentic food we have ever tasted! Very helpful…read moreservers creating an unforgettable experience! Don't expect a traditional North American sit down romantic dining room experience. The restaurant is very busy and face paced! Food comes out quickly, but no pressure to eat and leave. Staff are genuine and want you to enjoy the authentic food and experience! Pheona was helpful and made it even more fun! It exceeded our expectations! We would definitely eat here again when we are in Vancouver!

    How did I not know about Chinatown BBQ until now?!…read more I've found my new holy grail because this is hands-down the best BBQ duck and BBQ pork I have ever had! We started with a plate of the BBQ Duck, and it was absolute perfection--packed with so much lean, incredibly flavorful meat. Then we ordered the Signature Four Treasures Chef's Plate on Steamed Rice. Talk about a masterpiece! It comes with BBQ Pork, Soy Sauce Chicken, Roasted Pork, and half a Salty Duck Egg. Honestly, every single element was so delicious that I genuinely couldn't pick a favorite. To top off an already amazing meal, their black lychee tea was out of this world. I loved it so much I actually asked if I could buy some to take home! They don't retail it, but the staff was so sweet and told me, "You can drink as much as you like here." Challenge absolutely accepted! The staff kept it perfectly topped up the entire time. Excellent food, wonderful service, and all the cozy, classic vibes. More cha cha cha please! I will definitely be back.

    Photos
    General Atmosphere
    General Atmosphere
    Roast duck
    Roast duck
    Three BBQ meat and Gai Lin greens

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    Three BBQ meat and Gai Lin greens
    Jade Dynasty Restaurant

    Jade Dynasty Restaurant

    3.6
    (244 reviews)
    3.8 km
    $$

    FOOD We ordered 11 dishes, which were mostly things we would…read morefind in Los Angeles. I felt the ingredients were fresh. The siu mai and ha gow were delicious. Our favorite was the durian gluten balls. It was filled with fresh durian flavored custards. The egg tarts were petite but packed with a lot of custard and flavor too. INTERIOR It felt familiar and nostalgic walking into the restaurant to seeing so many traditional Chinese characters and red/gold decorations. The bathrooms were all genders so that was convenient. SERVICE Staff was fluent in English, Cantonese and Mandarin. They were attentive, helpful, and inquisitive of where we were from. RECOMMEND? Yes! Tasty and cheaper than other dim sum places I researched.

    We walked Chinatown since we were visiting from Hawaii. This is probably in the more safer part of…read moreC-town where it isnt surrounded by people w their crack pipes. This place is pricier than typical Chinese restaurants imo, and like other reviews, was bland, but again in the safer part of the area. We did ask for chili and vinegar. They didn't have the dim sum carts which is why we came, so we ordered from the menu. The seafood fried rice was better when we added condiments. The plain look funn is what you'd expect. Mushroom dimsum stuck to the basket and ripped apart when I tried to remove it from the basket. The fried squid was good w the spicy dipping sauce they paired it with. The total was a little over $80.

    Photos
    Jade Dynasty Restaurant
    Jade Dynasty Restaurant
    Jade Dynasty Restaurant

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    Hei Hei Rice Roll

    Hei Hei Rice Roll

    4.5
    (215 reviews)
    11.7 km
    $$

    Wow, this place is a GEM, I am so in love with the Rolls, I visited 2 days in a row, had to get…read moresome more rolls in before we leave BC, which was so sad! Hei Hei Rice Roll is legit good, totally recommend, even my daughter too, I thought of her ( since she LOVES rice roll and couldn't make it on this trip with me) while enjoying these roll but when I shared with her the photos and mention that we will go back here with her- she already visited. She said it was so good! Hei Hei Rice Roll is located at the Richmond Public Market, oh wow - this place is really popular, on the 2nd visit I was the first in line then the line wasn't so long but while waiting for our order, the line got super long. I was lucky I didn't wait long in line. Best to arrive early. I am not sure what the secret to the rice roll but Wow, it's so thin, silky, smooth texture with the toppings, so great together. The last 2 times we had rice roll with my daughter at Portland and Seattle- followed per Instagram reels- those did not even compare to these rolls. My first visit I got the combo which is the best deals, starts at $15.50 but depends on what you select for the selection for rice rolls and congee. I got the pork & preserved egg congee, shrimp, mushroom, pork rice roll. The 2nd visit I got the combo again, with liver & preserved egg congee, scallop and shrimp rice rolls, but I got my order wrong for the roll- they missed the shrimp. fyi-I found out that bean sprout, corn, toppings are free! Both combo came out to $17. super cheap! Cash only, they take USD but its the same dollar $ value. I wish they take credit cards, hehe. & the Verdict: Yummy, the congee hits the spot for comfort food, loved how it is cooked and they add peanuts too. Love the packet of sauce for the rice rolls, the umami-ness, so good. Best to eat it hot and fresh! Don't forget to ask for chili sauce, to add that extra spicy kick! For now, I am not sure I'll ever find a spot that is closest to Hei Hei for my congee and rice roll fix until I get to visit Richmond, BC again.

    02.12.26 @11:40a Got…read morethe mushroom & pork cheong funn. For drink I got the Grinder Black sesame. The cheong funn is silky & thin. The black sesame is smooth.

    Photos
    Store front
    Store front
    Soy Milk (豆漿)
    Soy Milk (豆漿)
    Hei Hei Rice Roll

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    Kirin Seafood Restaurant

    Kirin Seafood Restaurant

    3.8
    (680 reviews)
    11.9 km
    $$

    So mum wanted to show her appreciation for being her chauffeur taking her around to the doctors…read more She took me out for dimsum and with it being in Richmond there is a plethora of choices. She wanted to go to Kirin. Plenty of parking in the mall. Hostess greeted and seated us promptly. Restaurant was busy but not crazy. This was at 10am on a Thursday. Waiters were attentive. Usual table service was in place. Took our order and food came out at acceptable pace. When we were done, they politely boxed up the leftovers and we paid our bill. So service was on point. The food we ordered came out hot. The staples that I order to test was hargow, suimai and pai gwut(spareribs). All 3 dishes in general were good.....the hargow could have used an extra minute or 2 in the steamer. The suimai was very good. I tasted every ingredient in this dish. Usually it is just a complete mix and you can't discern the different flavors. They tried something different with the cheongfun by adding pieces of Chinese donut to the roll. I personally think it didn't add much to the dish, taste or texture wise. I did like the pea shoots with shrimp. I think it is a good combo. All in all a good dimsum. I also noticed they did not charge us a tea service. The cost of the food is comparable with other restaurants at this level. Yes come on a date or impress business clients/boss or family celebrations.

    Been here before and the food is good. However, for people who don't live in the area/country, it's…read moreadvised to make reservations. They will turn you away if you doing have a reservation. Giving it a 3 star because of the no reservations policy.

    Photos
    Interior
    Interior
    Deep fried prawn, pork and Chinese mushroom wrapped with taro root paste 9.5
    Deep fried prawn, pork and Chinese mushroom wrapped with taro root paste 9.5
    Duck

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    Duck

    Golden Seafood Restaurant - seafood - Updated June 2026

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