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    Goshen Coffee Roasters

    4.7 (92 reviews)
    Closed 7:00 am - 3:00 pm

    Goshen Coffee Roasters Photos

    GOSHEN COFFEE ROASTERS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating
    Good for working

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    Recommended Reviews - Goshen Coffee Roasters

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    Tiki latte
    Krista C.

    Honestly, one of the best coffee places in downtown St. Louis. [[HIGHLIGHT]]The inside is really cute and I think they even have an extra section to go sit.[[ENDHIGHLIGHT]] I didn't go there, but I saw people coming from upstairs. I got one of their seasonal beverages, and it was made to perfection. Would say because a lot of the stuff is made craft, give it some time. My barista's were all friendly. [[HIGHLIGHT]]They communicated well with each other and the overall inside was just really welcoming.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]If you don't want to sit inside, that is OK they also have seats outside for you to enjoy their product as well.[[ENDHIGHLIGHT]]

    Vanilla Latte
    Kaitlyn S.

    Went here for the first time a few weeks ago and it was fabulous! I went on an early morning and it was pretty quiet. The staff were so nice and the coffee was great! I really liked the food options, all the toasts and burritos sounded great. I went with a friend and tried the tomato toast and the Black Dog burrito. Both were sooo delicious. I didn't explore the dining area too much but it looks like a big place and must be perfect for some work. Overall a great experience and can't wait to come back!

    Gluten free protein bites and gluten free brookie
    Julie R.

    [[HIGHLIGHT]]This coffee shop is adorable![[ENDHIGHLIGHT]] My mom said that the gluten free protein bites were the best she's had! I agree. The woman working was very friendly and knowledgeable. [[HIGHLIGHT]]They have tons of space, indoor and outdoor.[[ENDHIGHLIGHT]] This will be a staple for us when we come to visit our family in Soulard.

    Caylen H.

    [[HIGHLIGHT]]This place was such a cute little coffee shop![[ENDHIGHLIGHT]] [[HIGHLIGHT]]There were many different seat options inside and outside.[[ENDHIGHLIGHT]] The baristas were very friendly! My avocado toast was amazing! My friend got one of the goat cheese toasts and she said it was phenomenal! I would definitely go back here!

    Iced coconut milk latte
    Lynn O.

    [[HIGHLIGHT]]This cozy little coffee shop in a charming old building was a great way to spend an hour out of the afternoon downpour.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The seating was comfortable and the coffee delicious.[[ENDHIGHLIGHT]] I had an iced coconut milk latte that was a bit too sweet, but that was mostly because it was my first time there and I wasn't familiar with their standards. The counter staff was friendly and helpful, and spent some tume talking with me about the various whole bean coffees they stock. There are some single origins that looked interesting, so I picked one out (Sumatra, which tends to have lower acidity). I'm very much looking forward to getting these beans home and brewing up some espresso!

    Alicia I.

    [[HIGHLIGHT]]Goshen Coffee in Soulard was the perfect way to start my 4th of July--calm, caffeinated, and filled with good conversation.[[ENDHIGHLIGHT]] A friend from STL Ladies Brunch Group invited me to try it, and now I totally see why it's one of her favorites. [[HIGHLIGHT]]We sat on the shaded patio for hours, catching up while birds literally stopped by our table like they had something to say. Add in the nearby church bells and it was basically a Hallmark summer morning.[[ENDHIGHLIGHT]] I ordered the Kickin' Goat Cheese Whip Toast--creamy, spicy, and surprisingly satisfying--and the Cherry Ginger Espresso Tonic, which was sparkling, refreshing, and honestly just fun to drink. 10/10 for flavor and creativity. [[HIGHLIGHT]]Inside is cozy and cute, with an aesthetic that says "chill here or buy a tote bag--you'll be happy either way."[[ENDHIGHLIGHT]] Staff was lovely, the vibe was relaxed, and I'll definitely be back. [[HIGHLIGHT]]Bonus points for inclusive energy and a great retail corner.[[ENDHIGHLIGHT]] Follow me on Yelp, Google Maps, FB, and IG for more honest reviews and STL recs with a side of sass.

    Vanilla latte
    Amy F.

    [[HIGHLIGHT]]First of all, the vibes are immaculate.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Good music, quirky decorations, plenty of seating to enjoy your perfectly made vanilla latte and contemplate life in general.[[ENDHIGHLIGHT]] I liked it so much I signed up for the rewards program because I think I'm gonna become a regular.

    Goat cheese whip toast
    Christina H.

    OMG everything here is DELICIOUS! I had the goat whip toast and it amazing, the flavor of the goat cheese, cucumbers, carrots and balsamic drizzle was so well balanced! It was such a light refreshing snack, I could eat 10 more. I also had the shortbread chocolate chip cookie and wow. It is a must try!! They had so many great vegetarian option, I loved this place. I also go a dirty chai and it had some a great spice flavor, not too strong. [[HIGHLIGHT]]They had some great seating areas, upstairs and outside.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It is a very cute little place.[[ENDHIGHLIGHT]] Outside there is only street parking. Highly recommend coming to check this place out!

    Latte
    Austin S.

    Goshen has been on my hit list for coffee shops for ages. I finally broke down and made it out on a rainy sunday morning. Let me inform you: if you have been wanting to go to Goshen(like me) but have been procrastinating(like me) let this be your sign to drop everything and run there. I went right when they opened and the manager and barista were--presumably-- caffeinated and greeted me with exuberance. It's a fun little spot. The interior is quaint and cute. Quiet and slow moving. Perfect for a coffee date, catching up with old friends, or getting some studying done. The coffee was wonderful. I went with my go-to: an iced almond milk latte. It was really solid. As i peruse more coffee shops, my palate becomes more refined I am beginning to discover good from bad coffee. Simply put: Goshen is good coffee(really good). If you have read this far and haven't been to goshen let me reiterate: go, then go again. Beautiful people, wonderful coffee, in a great community!

    Goat cheese toast with carrots, cucumber and balsamic drizzle
    Apurva C.

    Goshen coffee roasters Soulard cafe location follows in the footsteps of the smashing success by the flagship store in Edwardsville. Goshen coffee blends enjoy a cultlike reputation which imprints itself on the coffee drinks . You order at the [[HIGHLIGHT]]counter - my go-to is their mocha, and find a table either near the counter or upstairs, which is a magnificent place to focus on getting some pending work done. They also have a[[ENDHIGHLIGHT]] [[HIGHLIGHT]]beautiful covered deck on the upper floor and veranda like section outside on the main floor. Besides the coff[[ENDHIGHLIGHT]]ee, I love their avocado toast and goat cheese toast variants - right now it's the goat cheese with pickled carrots and cucumbers and a balsamic drizzle on top. The staff are warm and friendly. On some Sundays, [[HIGHLIGHT]]there's a musical guest performing in the upstairs area. Goshen at Soular[[ENDHIGHLIGHT]]d's, you're amazing and thank you!

    Soulard court and pourovers
    Derek M.

    A diamond in the rough!! Coming from Boulder, Colorado looking for craft single origin coffee. We found and pleasantly blown away by the options here for pour over. Had a pour over Timor-Estate with tasting notes of white peace, Riesling white wine, and whipped cream. Giving a boozy peachy finish!

    Iced vanilla latte
    Katie S.

    I was so happy to find this coffee shop so close to my Airbnb when I stayed in St. Louis! I actually went 2 days in a row because I liked it so much! [[HIGHLIGHT]]It was so cute and had 2 levels for seating, as well as an outdoor patio area.[[ENDHIGHLIGHT]] The staff were polite and welcoming. I tried some of their seasonal items on my first visit (but forgot to take pictures): carrot cake latte and a carrot cake scone. Both were incredible! I also got their lemon blueberry scone and goat cheese, onion, and garlic scone. Also incredible! I got a vanilla latte (pictured) which was delicious. I love when coffee shops make their own syrups so I was so excited to see that Goshen makes their own! Really takes lattes to the next level. Definitely check this place out in St. Louis! They also have some food and other pastries but I did not try them.

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    1 year ago

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    Really good coffee. Coffee so good. Is this enough characters yet? Love coffee. Buy many bags.

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    2 years ago

    Great coffee and great staff, and the atmosphere is just great. If you like coffee, go here. Highly recommend

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    3 years ago

    Great coffee, great cold brews, great customer service. They have an outside area you can sit at tables in back, very chill.

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    2 years ago

    Fantastic goat cheese toast. Great coffee drinks. Stopped here several times during our visit to STL.

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    Page 2 of 3

    Ask the Community - Goshen Coffee Roasters

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    Tasty vegetarian food and great cocktails! The service was excellent as well, I highly recommendread more

    My boyfriend and I were in St. Louis for a few days and went to Tree House on our first night. It…read morehad a friendly vibe and ample seating. But right off the bat was one of my pet peeves: QR menus. Maybe when the pandemic was at its worst, they were necessary, but we've learned to live with it, so let's go back to physical menus. The service was super friendly, with our server training a newbie. We started with the Arepas con Platanos Maduros, a corn cake with veggie crumbles and platanos. They were really good. I'm always up for a dish with maduros, so I was happy to see this. For our main course, my boyfriend got the jambalaya, while I got the mushroom ravioli. He loved his dish. Mine was decent, but unless you love brussels sprouts, you may find them a bit overwhelming. I found myself wishing I'd ordered the katsu sandwich. (They were out of the maitake mushroom dish that looked interesting.) For dessert, we got the dark chocolate and tahini budino, a rich mousse, and the cinnamon bread pudding that was coved in a toasted aquafaba whip that was just divine. If, like me, you don't drink, you'll be glad to know the restaurant has a few zero-proof cocktails. I loved my Smokey Orchard, smooth drink with zero-proof whiskey, apple, rosemary, and lemon. My boyfriend got the Rhinestone Cowboy, which does have alcohol. Overall, it was a good experience, and I would recommend it to folks visiting.

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    Polite Society

    Polite Society

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    Locally owned & operated
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    Polite Society Polite Society set the tone for my entire St…read more Louis trip. If you know me, you know -- if I see octopus on the menu, I'm ordering it. And this one did not disappoint. It was perfectly cooked, flavorful, and honestly one of my favorite dishes from the trip. I also had a scallop dish that was just as good -- rich, well-seasoned, and beautifully prepared. On top of the food, they have a really strong wine selection, which made the experience even better. The overall vibe is polished and elevated without feeling too formal. Service was great, food came out on time, and everything felt intentional. Highly recommend if you're looking for a nice dinner spot in St. Louis.

    Not about the food. Did not eat here…read more We happened to be in town for a long weekend. On our way to the zoo we stopped here for a bite to eat. We were greeted by one of the nicest and overwhelmingly insulting people I have ever met. We "had to have been from out of town" because "if you were local you wouldnt have imagined coming here without a reservation." Then we spent the next 10 minutes trying to walk back to our car while having an app explained to us so "you can check for open tables at other places." There were maybe 3 people eating in the entire front area. So out of towner's, dont spend the 5 minutes looking for parking and the 5 minutes walking to this establishment to be treated like some peasant commoner who is sullying their establishment.

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    Blood & Sand

    Blood & Sand

    4.2
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    1.6 mi
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    Locally sourced ingredients
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    I literally live a 4 minute walk from here and have no idea why it took me this long to check it…read moreout. I took my boyfriend here last night for his 24th birthday celebration, and boy did it exceed every expectation. When we first arrived, we were taken aback by the waterfall feature at the front door. We genuinely thought we were at the wrong entrance. Turns out it was entirely intentional, and in the excitement of the evening, we forgot to ask about the story behind it. A fun little mystery to solve on our next visit. We arrived about 30 minutes early and were welcomed warmly from the moment we walked in. The staff gave us a lovely intimate table with a great view of the restaurant's eclectic decor and designs. The ambiance struck the perfect balance, lively and engaging without being so loud that we could not have a real conversation, which for my partner and me is genuinely one of the most important aspects of a dining experience. Since we both work incredibly busy schedules, this was not only a birthday celebration but our first proper date night in quite a while, and the atmosphere made it feel truly special. The staff even surprised us with a complimentary prosecco for the birthday, something we were absolutely not expecting and deeply appreciated. On the drinks side, although I am not personally a big drinker, my boyfriend loves exploring new spirits and cocktail combinations. The bartenders were fantastic: knowledgeable, approachable, and genuinely enthusiastic about their recommendations across both wines and spirits. They made the whole experience feel curated rather than transactional. Now, let me tell you about Jelly. Our server Jelly was, without question, the highlight of the entire evening, and that is saying a lot given how spectacular everything else was. I have a severe pineapple allergy, and if you dine out with food allergies, you know the usual routine. The server writes it down, maybe glances at it when the food arrives, and you spend the whole meal quietly hoping for the best. Jelly was on an entirely different level. She went completely above and beyond, meticulously checking every food option and wine pairing to ensure nothing contained pineapple and that there was zero risk of cross contamination. When a wine bottle did not clearly list its ingredients, she did not guess or assume. She looked it up on the internet right then and there to confirm it was safe for me. That gesture might sound simple, but for someone with a severe allergy, it is everything. It communicates that she genuinely cared about my wellbeing, not just about getting through her tables for the night. I felt completely taken care of, safe, and able to relax and enjoy myself without the anxiety that usually accompanies dining out with an allergy. Jelly, if you ever read this: thank you from the bottom of my heart. You are exceptional at what you do and an absolute asset to Blood & Sand. And now, the food, which was nothing short of breathtaking. From the presentation, to the pacing and timing, to the extraordinary depth of flavor on every plate, the food at Blood & Sand is spectacular and amazing in the truest sense of both words. My boyfriend and I had the 5 course tasting menu with wine pairings. We had originally hoped for the 10 course, but it was not being offered that evening. No matter, because the 5 course delivered more than enough to leave us completely floored. The evening opened with a palate initiator of carrots, goat cheese, and walnuts. I will be honest, I was not excited. Carrots and goat cheese are genuinely two of my least favorite foods on the planet. But I gave it a try and it was absolutely heavenly. A perfect encapsulation of what this kitchen does: it takes ingredients you think you know and transforms them into something you cannot stop thinking about. My absolute favorites of the evening were the tuna carpaccio, the wagyu flank steak, and the pierogis. Each one was cooked and composed to perfection. Everything melted in my mouth and left me wishing the courses would never end. My one constructive note is on the oyster course. I love oysters and eat them often, so I was genuinely looking forward to this one. The portion, two very small oysters with modest accompaniments of horseradish, a small salsa, and lemon, felt a little light even by tasting menu standards. I would love to see either four oysters at that size or two larger ones. It was gone so quickly and felt slightly out of step with the generosity of every other course. That small note aside, Blood & Sand delivered one of the most memorable dining experiences I have had in a long time. Every single person on that floor, from the bartenders to the host to the incredible Jelly, went above and beyond to make the night comfortable, fun, intimate, and genuinely special. We will absolutely be back, and next time I will not wait so long given that I practically live next door.​​​​​​​​​​​​​​​​

    Trying hard to be a culinary star, but falls flat on both food and experience…read more Historic high-ceilinged setting that hasn't been fully restored, decor also leaves something to be desired. Unfortunately despite the establishment having a tasting menu and using culinary language, the food was a hodgepodge of elements that worked and elements that did not. None of our dishes earned 5/5 and none were memorable taste wise. With a hefty price tag to boot there are better places to go in St. Louis. We had two drinks, one was watery and one was delicious (pictured).

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    Blood & Sand
    Blood & Sand
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    Sauce on the Side

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    If you're in downtown St. Louis and craving something quick, creative, and seriously satisfying,…read moreSauce on the Side is a must-visit. Worth the wait! It has been packed with VEX Worlds. I ended up going two nights in a row, which should tell you everything you need to know. Night 1: The Fatty B This one lives up to its name--in the best way possible. Packed with flavor and perfectly balanced between savory and indulgent, every bite felt like comfort food done right. The crust was golden and crispy on the outside, soft on the inside, and held everything together without falling apart. It's rich, so come hungry. Night 2: Meat Me in St. Louis Had to come back and try one of their signature options, and it did not disappoint. Loaded with meats but not overwhelming, and the flavors all complemented each other really well. It's hearty, bold, and exactly what you'd expect from something with a name like that. What really stood out both nights was the consistency--fresh ingredients, quick service, and a laid-back atmosphere that makes it an easy go-to spot whether you're grabbing dinner solo or with a group of hungry robotics kids. Pro tip: Don't skip the dipping sauces--they take everything up another level. Two nights, two wins. I'd absolutely go back again.

    My boyfriend and I were visiting St. Louis, and we were a bit hungry after visiting the Arch and…read moregoing on a boat tour. Sauce on the Side wasn't too far away, and they have a vegan option. Perfect! Sauce on the Side is a calzone restaurant, with one vegan option, the Skinny V. (I suppose you can make your own vegan calzone, but we went for the menu option.) Although it says it comes with spicy red sauce, we were able to get the milder red sauce, which is also vegan. The calzones are large, so unless you're really hungry, one calzone is enough for two people. I think it's pretty cool that they use a local soda company for their fountain drinks. The calzone, with plant-based pepperoni and vegan mozzarella, didn't blow me away, but it was pretty good. I wouldn't go out my way to eat there, but if it's near where you're hanging out, it's a great place to grab a quick meal.

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    Lona's Lil Eats

    Lona's Lil Eats

    4.6
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    Lona's Lil Eats offers healthy options, large portions, and great flavors…read more Wait times are about 15 to 20 minutes, and the staff is friendly. Street parking is available. The patio is lovely during the evening! I ordered the Smoked Turkey Wrap (no cilantro) and the spicy eggplant. The Smoked Turkey Wrap was delicious! The greens were fresh, the rice was fluffy, and the turkey was tender. The smoked flavor was rich and robust. I also quite enjoyed the peanut sauce, it offered an additional nutty profile to the wrap. The only downside is that the rice paper wrap can easily fall apart. The spicy eggplant had a great flavor, but the texture was quite soft. It had a nice kick, and a subtle sweetness. The texture wasn't my favorite, so I don't think I'd order it again.

    After reading alllll the reviews I was excited to try this place. But, it just did not reach all my…read moreexpectations based off the reviews I read. This place did have fresh food, I'll give it that. But, it definitely lacked in aspects that didn't make it amazing or something I'd really suggest unless someone I knew was vegetarian. We were served quickly but definitely felt like the staff had a very "meh" attitude. It's a very specific type of place, mismatched furniture, kind of eclectic. It gives very "lived in vibes". The food itself was okay. The steak dumpling were probably my favorite but I wish there was more options for dipping sauce rather than just chili crisp oil. I ordered the big Thai wrap, and while it was good, I had to ask for extra sauce because the lettuce was just overwhelming, like there was just a giant wad of it thrown in there. The wrap itself is a rice paper so you really can't put it down when you eat it or it just falls apart. But, overall, with extra sauce, rearranging things a bit everything was generally good. Would I go out of my way to go back? Probably not but it's definitely a great place to try for yourself.

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    Lona's Lil Eats
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    Outside seating
    360 Rooftop Bar

    360 Rooftop Bar

    3.9
    (991 reviews)
    1.4 mi
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    Great bar with a fantastic panoramic view of the city! When I visited, it was decked out for their…read moreholiday pop-up, which added extra Christmas theming from top to bottom. The space is well-laid out, and all the festive decorations only added to the experience. You can also step out onto several balconies to look over the city skyline. Despite it being a packed evening due to multiple conferences in town, the staff was incredibly friendly and attentive. For food, we tried the pizza, and it did not disappoint. The cocktails were delicious, and they even offer fun specialty drinks during these themed events. If I find myself back in St. Louis, this is definitely a spot I would make an effort to visit again.

    I am deeply concerned by the viral video circulating online that appears to show an employee…read moreinterfering with a guest's birthday celebration by spitting toward the cake and blowing out the candles while other staff members stood by without immediately correcting the behavior. Whether this was intended as a joke or not, it reflects a serious failure in professionalism, food safety, customer service, and leadership. Guests should never have to question whether their food has been handled safely or whether their special moments will be respected by the people serving them. What is equally disappointing is the apparent effort to limit public discussion by turning off comments rather than addressing the concerns directly. Restricting the conversation does not erase what people saw. A responsible business should respond with transparency, accountability, staff retraining, and a clear explanation of how this type of behavior will be prevented moving forward. Customers are being extremely intentional about where they spend their money right now. Businesses cannot afford to treat guests carelessly and expect continued support. When customers no longer feel respected, safe, or valued, they will take their money elsewhere. Without customers, businesses lose revenue, employees lose opportunities, and establishments eventually close. I expect better from management, better from the service staff, and better from the overall leadership of 360 Rooftop Bar. This situation deserves more than silence. It deserves accountability, corrective action, and a sincere public response.

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    Arancini Bites 3/6/26 (photo shoot, lol)
    Arancini Bites 3/6/26 (photo shoot, lol)
    Arancini Bites 3/6/26 (photo shoot, lol)
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    Goshen Coffee Roasters - coffee - Updated August 2026

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