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    J. Alexander's

    3.8 (586 reviews)
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

    Order J. Alexander's Takeout or Delivery

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    J. ALEXANDER'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Outdoor seating

    Recommended Reviews - J. Alexander's

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    Reviews With Photos

    The general Manager
    Dan T.

    They ask people to leave if you ask about their packaging fee. They escorted a man out of their restaurant when he asked about it, only to have the general manager trespassed him just because he asked about the fee that they never told them about.

    Prime rib and ribeye steak
    Elizabeth D.

    My fiance brought me here on Valentines Day and we sat at the bar. We typically like to sit at the bar because you get to interact more with the staff and other patrons. The bar is beautiful, lots of room. Even on Valentines day, it wasnt over crowded. Our food came out quickly, the staff and bartenders were friendly and super attentive. I had the prime rib and my fiancé had the ribeye, both with potatoes and we also had the crab cakes. Everything was delicious. Recommend sitting at the bar. You wont be disappointed.

    2025-11-25 Starters
    Trent N.

    **GOAT ALERT** Carrot Cake The reviews for J. Alexander's have been on lockdown for months. I went here way back in November, but was unable to write a review then so this one will be almost 6 months after the fact. One of my old co-workers used to always bug me about going to J. Alexander's. He knows I love going to try restaurants and especially fancy spots. He was a little dumbfounded when I told him I've never been here, but he always comes here when he drives over from Orlando. Up first, the $14 deviled eggs. Ok so my only gripe is these things are frozen so cold I dang near had frostbite in my mouth. I think I would have enjoyed them more if they were just chilled or slightly cold. I don't know if this was a mistake or they're always served like this. For my main course I had the $25 French Dip. Sadly, I was not into this French Dip. I should have gotten something else. However, after I complained about the French Dip being very average the bartender told me the best spot for one is at Bazille inside of Nordstrom at the mall. Read my review over there. He nailed that one. Best hidden gem in Tampa Bay. The $16 espresso martini was flat out bad. Wouldn't order that again either. Now, here's the show stopper and the superstar of the day: Carrot Cake!!!! I've always thought Fleming's has had the best carrot cake around. Hello J. Alexander's. I now have to bring my mom here so she can compare too. I loved the carrot cake here. 10/10. I might even make this a **GOAT ALERT**. I thought it was that good. Would seriously consider coming here just for dessert only.

    French dip
    Lorri D.

    J Alexander's has become our pre Lightning game dinner spot over the last 2 seasons - so I figured I needed to update my review. After probably 20+ visits over the last year, sitting in the bar or the dining room we have had nothing but excellent quality food and fantastic service. A couple of my favs: French dip sandwich, Cypress salad with grilled chicken, grilled artichokes, and the burger. They have a great wine list and I r seen martinis served that looked amazing.

    Fatty beef
    Erika M.

    Let me start by saying I normally love it here. The service and atmosphere are awesome. I never stray from my usual...the French dip and the carrot cake. I did not get the carrot cake today as I'm headed to a move and needed to save room for my snack. But I did get the French dip and unfortunately it was disappointing. It was very fatty and I think the meat just wasn't cooked long enough. There was limited horse radish too. The fries were good as always and the bread was delicious. I really hope this was a one off because usually I love this sandwich. I want to continue to get it. I'm not giving up on it but I'm not sure if I'll be back for it as soon.

    Veggie burger
    Jessica S.

    Friendly staff! Great food! Short wait! The prices are a bit pricy but the veggie burger I got was delicious and they were able to substitute fries with broccoli instead. The food came out quickly and our waitress checked in on us. Large parking lot so easy to park and right off the highway!

    Prime Rib
    Paulo I.

    We found J. Alexander's on Resy and decided to give it a try, glad we did! Even though it's a steakhouse, they offer a wide variety of dishes, from fish to red and white meats. I ordered the Prime Rib, which was delicious, and the large serving of mashed potatoes was a nice surprise. My fiancée had the ribs with mac and cheese plus fries, also very tasty. My only con was that the mashed potatoes could have used a bit more salt but overall delicious. One detail I really liked was how they served my dirty martini. Instead of filling the glass to the very top (which makes it easy to spill) or giving me less, they filled the glass comfortably and brought the extra in a small side cup so I could refill. Smart and thoughtful! Our server seemed a little inexperienced but still provided excellent service. Overall, I had a great experience, and I highly recommend this place. I'm excited to go back!

    Mia M.

    Yep love this place too great espresso chocolate martinis the steak is good and cooked on wood. Fire service is always good right loaded baked potato. We love going to the bar and hanging out there for happy hour.

    Ribs with fries and Mac and cheese
    Michelle H.

    I had driven by J. Alexander's multiple times but decided to give it a try after seeing it on Resy platform. I had a full rack of ribs with fries and Mac and cheese. The food was really tasty and I enjoyed the thin crispy fries. My Fiance really enjoyed his prime rib also. The ambiance is nice and upscale.

    Howard S.

    No need for menu, prime rib and dirty martinis with blue cheese olives. Always consistent, try it!

    H3 merlot

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    6 months ago

    Helpful 10
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    1 year ago

    Business owner information

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    John R.

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    4 months ago

    Be aware there's a $3 packaging fee for takeout orders. And it appears they don't let you know.

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    Photo of Ian Z.
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    4 months ago

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    1 year ago

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    John R.

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    4 months ago

    yes it's true they charge a packing fee on top of their over inflated prices. order accordingly!

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    John R.

    Helpful 6
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    1 year ago

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    John R.

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    6 months ago

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    John R.

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    11 months ago

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    John R.

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    11 months ago

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    John R.

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    5 months ago

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    6 months ago

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    John R.

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    6 months ago

    We had steak, baked potato and salad. The steak was excellent. The potato was great and the salad was impressive.

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    John R.

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    2 years ago

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    John R.

    Helpful 3
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    6 months ago

    Helpful 4
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    3 years ago

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    John R.

    Helpful 1
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    6 months ago

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    6 months ago

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    6 months ago

    The only horrible thing about Tampa was J. Alexander's. The service was bottom rung and the food subpar. I wouldn't recommend.

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    6 months ago

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    6 months ago

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    6 months ago

    Restaurant does not disclose all fees during ordering, charges packaging fees on takeouts. When questioned mgmt will not address.

    Helpful 3
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    3 years ago

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    John R.

    Helpful 1
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    6 months ago

    Service is terrible. Then they also charge a packaging Fee. Never again. I'm done!

    Helpful 5
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    Photo of Darryl B.
    3
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    2 years ago

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    John R.

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    2 years ago

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    John R.

    Helpful 1
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    7 months ago

    Helpful 4
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    2 years ago

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    John R.

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    1 year ago

    The food was good the service was excellent . Very nice ambiance and beautiful. Decor

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    John R.

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    4 years ago

    Helpful 2
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    1 year ago

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    John R.

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    1 year ago

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    John R.

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    3 years ago

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    John R.

    Helpful 2
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    5 years ago

    Helpful 5
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    3 years ago

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    John R.

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    11 months ago

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    John R.

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    11 months ago

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    John R.

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    11 months ago

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    John R.

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    2 years ago

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    John R.

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    2 years ago

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    Page 2 of 15

    Ask the Community - J. Alexander's

    Why can't we contact the restaurant via phone?

    I don't know. I use open table for reservations which I recommend.

    What time is the happy hour?

    Do they offer happy hour?

    Yes

    View All 5 Questions

    Shells Seafood - Tampa

    Shells Seafood - Tampa

    4.3
    (659 reviews)
    0.6 mi
    $$

    Another great visit to Shell's Seafood--worth the 4-year wait! No Miami location, so I had to stop…read moreby while in downtown Tampa. Still the same decor and has not changed in years. Came with family and had excellent service from Anthony and Tony. The New England clam chowder, shrimp pasta, seafood pasta, and crispy shrimp (lightly battered) were all delicious. Loved that I could swap the slaw for pasta--nice surprise! Hope to return much sooner next time.

    Very secluded off the beaten path and tucked within the willows of the streets of Bon Air…read moreneighborhood of South Tampa. This seafood restaurant is pretty close to Tampa International Airport and minutes away from all major beaches. It is far from glamor and glory of the other places in Tampa, but man, the food here is incredible. Continue reading to find out... Located on the corner of W Cleveland Street & S Dale Marbry Highway, in the Bon Air Neighborhood, Shells Seafood is very easy to get to. A talk sign that towers over the restaurant can be seen from hundreds of feet away while driving; it's hard to miss the sign. Plenty of parking in the stalls on the property as well as neighborhood parking and local stores adjacent parking spots. Once inside, you are greeted by the cute looking host at the nicely decorated front reception. She seats you immediately to a an open floor spacing with two sides of seating and a centralized semi-circle bar area. There are roughly over 30 tables and plenty of room to accommodate small to larger. The cajun boil here is fabulous! Loved every minute of it. Will be visiting again ... maybe not during the hurricane seasons. :)

    Photos
    Fried everything basket.
    Fried everything basket.
    Coconut shrimp
    Coconut shrimp
    Calamari yum!!

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    Calamari yum!!
    Ponte Modern American

    Ponte Modern American

    4.5
    (422 reviews)
    0.1 mi
    $$$

    My wife and I wanted a nice, special dinner before welcoming our second baby. A last hurrah, for…read morethe time being, if you will, and chose Ponte Modern American. Our early evening dinner was fantastic. Excellent service, excellent food and everything we would expect from a fine dining experience curated by the family-owned The Ponte Group. We're big fans of On Swann and Olivia and have had Ponte Modern American on our list for a while. We arrived to Midtown and were ready for our dining experience. We received a friendly welcome into the light and airy entrance. We were escorted along white cloth covered tables to the spot where we would dine. Our server was around quick and started on drinks for us. The cocktail menu offers classic and modern versions of some of the most common drinks. I love an old fashioned and opted for the "modern" version. Instead of bourbon, it was made with Japanese whiskey, kokuto, which is considered to be the world's healthiest brown sugar and black walnut bitters. It had depth and flavor and a flair that made it stand out compared to the classic drink. My wife had a mocktail. It was light, sweet and hit the spot she said. We didn't order any starters but a man with a variety of fresh breads came around multiple times. He offered up as much as we would like, everything from sourdough to focaccia and beyond. My favorite was a black olive sourdough. The Chef also sent out a small espresso cup filled with his signature mushroom soup. At first a little confused, I eventually got bold with it and sipped this like I was sipping coffee. It was really good. Thick, rich and flavorful. The white mushrooms and earthy truffle creme made this a hit. I could have had a whole bowl of this but soup just isn't my go-to. Between the cocktail, bread and soup, this dinner was already starting out pretty fantastic. For our mains, I got the house specialty Beef Wellington. My wife got the boneless short ribs entree. Our food arrived and we were ready to dig in. Like most elegant dining experiences, you can expect top notch food, smaller portions and a focus on presentation. My Beef Wellington was served medium rare. It was wrapped in salty prosciutto, mushroom duxelles and had a little extra depth, foie gras. The duck liver added texture and a buttery flavor that melded with everything well. The earthy minced mushrooms had an array of pointed subtle flavor. I appreciated the classic take on a classic dish, that had a hint of flair that worked so well. The red wine demi glas was an excellent dipping sauce and added to the overall presentation with it's dark red smear on the plate. My wife highly enjoyed her short ribs. The tender beef was rich in flavor and paired well with pureed potatoes and an apple slaw garnish for a hint of sweet with a little spice. We also shared a side dish. The campanelle mac and cheese. This was rich, creamy and an excellent Mac and cheese side that we would definitely get again. While we didn't order dessert, they did send out three small sweets. A mini key lime custard, dark chocolate and a small chocolate chip cookie. All of them were sweet and tasty. A nice little finish. Our dinner at Ponte was great. From the service, to the food, to the ambiance and experience, all maintain that level of elegance and modern that make it what it is: a restaurant you should eat at.

    My spouse and I celebrated our anniversary at Ponte, and it was an exceptional experience from…read morestart to finish. I've been following Chef Chris Ponte since his Café Ponte days in Clearwater years ago, so dining at Ponte had been on our list for a long time. It absolutely lived up to our expectations. We chose to sit in the Gramercy Lounge, which had a lively, energetic atmosphere that we thoroughly enjoyed. It felt sophisticated yet relaxed, creating the perfect setting for a special night out. The service was outstanding (Devon was wonderful!), attentive, professional, and genuinely focused on making our evening memorable. We started with the baked oysters and French onion soup, both of which were excellent. For the main course, we shared the 40 oz Porterhouse, cooked perfectly and packed with flavor. The sides were just as impressive, the lobster mac & cheese was rich and decadent, and the creamed spinach was outstanding. To celebrate our anniversary, we enjoyed glasses of Pinot Grigio and an Old Fashioned, and the restaurant even included a thoughtful anniversary toast that made the evening feel even more special. Every dish was beautifully prepared, and the quality and consistency of the food showcased why Chef Ponte has remained one of Tampa Bay's most respected culinary talents. Ponte delivered everything we were hoping for: exceptional food, impeccable service, a vibrant atmosphere, and a memorable anniversary experience. We left already looking forward to our next visit. Highly recommend Ponte for date nights, anniversaries, celebrations, or anyone looking for one of the finest dining experiences in the Tampa Bay area.

    Photos
    Gorgeous
    Gorgeous
    Mac+Cheese
    Mac+Cheese
    Bat Area

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    Bat Area
    Leons Lobstah Shack

    Leons Lobstah Shack

    4.3
    (95 reviews)
    4.5 mi

    Came here for a chill date night and it was exactly what we wanted. The views are amazing and set…read morethe tone right away, super relaxed but still feels like a little escape. The food is just as good. I love their lobster roll and the fish tacos, both are always solid and hit the spot every time. Perfect spot if you want something low key with great views and good food. Definitely one of my go-tos.

    Leon's Lobstah Shack is located off Interbay next to Ballast Point Park Kids playground with pretty…read moreviews of the water and the fishing pier, south of Bayshore in South Tampa. You have to place your order at a register and they bring your food out to the table overlooking the water. There is patio seating and indoor seating. The tables are metal w a blue rubber. Not uncomfortable but not particularly comfortable either. The place is casual, low frills, and does not offer table service. However, the sunsets over the water are super pretty here and the string lighting is pretty. The LOADED LOBSTER BISQUE came with creamy bisque with a hint of sherry wine and extra loaded with lots of lobstah meat. 10/10 LEONS "FAMOUS" LOBSTAH ROLL served Hot comes with old bay and butter. If Served Cold, it comes with house mayo blend, fresh citrus and old bay. I opted for hot and it was very tasty. 10/10 LEONS PO BOY came with crispy shrimp with house slaw, sweet & spicy pickles, and our scratch made remoulade. 8/10 BANG SHRIMP TACOS came with crispy shrimp with siracha mayo, sweet thai chili, house slaw, and red pepper flakes on 3 flour tortillas and a side of potato chips. The tacos were tasty but chips side was disappointing. It Would have been better with real chips and salsa. 8/10 FISH N CHIPS came with crispy northern cod fried golden brown and served with tartar sauce and leons house-made remoulade. Very tasty fresh and juicy. 9/10 LEONS CRISPY SHRIMP BASKET came with a dozen jumbo shrimp served with cocktail and leons' house made. The shrimp was surprisingly juicy and tasty. The remolded sauce was tasty as well. 9/10 If you're looking for a casual seafood spot with a pretty sunset water view in South Tampa south of Bayshore, definitely try out Leon's Lobstah Shack!

    Photos
    Leons Lobstah Shack
    Leons Lobstah Shack
    Leons Lobstah Shack

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    Tampeño Fish and Meat Market

    Tampeño Fish and Meat Market

    4.6
    (92 reviews)
    1.6 mi

    Service is very friendly, bartender makes great drinks; but its proximity to Raymond James stadium…read moremakes it overcrowded on game or concerts nights. The restaurant & menu are primarily European Spanish, but it's also somewhat Italian. Our favorite appetizer here is the Tabla Española which is a charcuterie board featuring Jamón Ibérico & manchego. It comes with an optional $5 wine or Sangría. Cod croquettes are good, but I wish they would make a Jamón version. There's a good selection of Mediterranean seafood entrees; but for us, the tapas were the stars. It can get quite pricey here; but we would still return again.

    I will definitely be going back…read more We had the meatballs as an appetizer. I would highly recommend. They were full of flavor and had a unique twist. The staff were wonderful, very accommodating. We came with our 9 month old and his high chair fit easily between the tables. The atmosphere was warm and inviting but had a modern flare on old architecture. Great spot for a 2nd or 3rd date because it was a little loud. The only thing I think could have been better was the chicken dish. Thought he inside was good enough the outside was very dry. I don't usually get chicken dishes but I've been craving it lately. My husband had the meat rolls and loved them. The sides were all divine as well.

    Photos
    Best seat in house
    Best seat in house
    Mussels in White Wine Butter Sauce
    Mussels in White Wine Butter Sauce
    Tailgate with us and then walk to the stadium on game days or before a concert at the Raymond James!

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    Tailgate with us and then walk to the stadium on game days or before a concert at the Raymond James!

    J. Alexander's - steak - Updated August 2026

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