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    Jet's Pizza

    4.0 (75 reviews)
    Closed 10:00 am - 10:00 pm
    Updated 2 months ago

    Jet's Pizza Photos

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    JET'S PIZZA ATMOSPHERE

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    Recommended Reviews - Jet's Pizza

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    thin crust pepperoni, cinna-stix
    Raj S.

    Been on a pizza fix lately. Wanted to try something good but also affordable, decided on Jets. Was able to get a large 1 topping thin crust pizza and cinnamon six for ~$30. Enough food for about two meals for 1 person (for me at least) coming in around ~$15/meal, not terrible, not cheap either. The pizza was overall decent, a step up from dominos/Pizza Hut. The cinnastix were really good, especially if you love cinnamon. Not a bad choice if you want something a bit more affordable Service was quick. My food was ready in 10 - 15 minutes after I placed the order.

    Love the birthday message!
    Merrill O.

    (Reviewed during the COVID pandemic) Where has this place been all my life? The idea of 4 corner & 8 corner pizzas?? Brilliant! Finally was introduced to Jets when someone ordered it for my friend's birthday. Gotta say... I'm a fan! And bonus points for the "happy birthday" message written in the box. FYI...20% off when you text your pizza order instead of ordering online. Yep, I'll be doing that when I order this crispy, golden, greasy deliciousness.

    Angelina Z.

    Decent pizza--not the best I've had, but pretty good for a chain. I got one of the large specialty pizzas (I forgot the name but it has peppers and sausage) and it satiated my pizza craving. The dough was super good and I liked that the pizza wasn't overly salty.

    Dominique R.

    Stopped in because this location is close to my apartment. I have never had Detroit style pizza so I was excited to try something new. I ordered online during the Super Bowl and walked over a few mins before my order was complete. The place was clean and the staff was great. They gave me my order with extra sauces and utensils. I tried the honey barbecue pizza and it was delicious. The sauce was sweet and the crust was buttery. They are open till 3 am on weekends which is great for any night after drinking.

    2 nice hearty slices!!!!!
    Leslie B.

    Always fast service! The establishment is clean, there are a few table to sit and eat and the pizza is good (especially the pepperoni) The cruse is so buttery I could eat just that! Lol The only bad thing is parking because it's downtown Chicago however you ride public transportation it's great because you have almost every train line that stops at Roosevelt.

    Picking up lunch
    Marie F.

    Stopped in because this location is close to my office and I had a craving for pizza. First time trying the pizza and it's good but it's not Chicago style pizza. They call it Detroit style pizza. I ordered online and when I walked in the place was clean, playing some good music, and I was greeted when I first walked in. I ordered a the Best of Jets Small Pizza with Hamburger and the Honey Barbecue Boneless Chicken. The Pizza was a little too done for my liking and not enough cheese but good none the less. The Boneless Chicken was very good and had a great flavor. The deal for the pizza that I ordered said one price and then when I added it to my cart it came up as a different price. But I continued anyway. My pizza was ready for the time that I selected. When I got there I informed the guy about the pricing issue and he fixed it. You do have to purchase a side of ranch even though you purchased Boneless Chicken. Overall a good first time experience and I would try it again.

    Jet bread
    Arthur B.

    Ordered a detroit style pepperoni, mushroom and olive pizza and it did not disappoint. Edges were crunchy, crust was pillowy, toppings were bountiful and it was very tasty. Also had the jets bread (garlic cheese bread) and it was also very yummy. We got a side of boneless wings (mild buffalo) and they were delicious! There's a couple of tables inside, but we took ours to go. The service was outstanding and the prices were what you'd expect in a big city like Chicago. 8.8/10

    Janet E.

    I'm super excited that Jet's is finally open in the South Loop! I made a visit tonight and was immediately greeted and welcomed by the General Manager, Jeremy. He is super friendly! I explained to him that I had never tried Detroit style pizza before and asked for a recommendation. He mentioned that this week they are offering a promotion of 2 slices of pizza (choice of sausage, pepperoni or something else I can't remember--maybe veggie?) and a drink for $4.99. What a great deal! If Detroit style pizza crust is not for you, they also offer hand tossed, NY style, and thin crust pizzas. For those that cannot handle gluten, they also have gluten free pizza. I just tried their sausage Detroit style pizza and it was delicious. The sauce was sweet and the crust was buttery and moist on the inside and crispy on the outside. It paired deliciously well with the ranch sauce they have here. There's some scaffolding outside right now (from the building next door) but don't let that deter you from going in! Their special $4.99 promotion is only until tomorrow 12/22 so do not miss it! They have lunch specials here too at great prices and also serve sandwiches! And if you are super lazy they deliver with Postmates. Its super nice to be able to order a few slices of pizza without having to order a full pizza or have to walk all the way to Whole Foods (which was my prior source of pizza slices). Now I can hop, skip, and jump over to Jet's! They are open until 3am on weekends. WOW!! Welcome to the South Loop Jet's Pizza!

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    7 months ago

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    4 months ago

    Great pizza. Crispy crust. Friendly staff. I got four corner pepperoni pizza. It was absolutely delicious!

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    4 months ago

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    10 months ago

    The young Mexican guy you guys have working needs a customer service training and he needs to learn how to talk to customers he is very rude

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    7 years ago

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    3 years ago

    Thin pizza is cardboard like. While I ascribe to the motto "there is no bad pizza" it was disappointing.

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    3 years ago

    Good Detroit style pizza with a nice crispy crust. Highly recommend! The cheese and sauce are good.

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    6 years ago

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    Ask the Community - Jet's Pizza

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    Pequod's Pizza

    Pequod's Pizza

    3.9(9k reviews)
    4.2 miDePaul
    $$

    Pequod's is a staple for Chicago pizza, and a great spot to grab dinner with a group. It gets…read moreextremely busy, so securing a table takes a bit of planning. We ordered the pepperoni deep dish and the pepperoni tavern style. The deep dish arrives in a cast iron pan, featuring caramelized crust that edges on burnt for a perfect, crispy crunch. The base is thick and doughy, layered with some mozzarella, a tasty sauce, and slightly charred pepperoni. The tavern style provides a nice contrast. Served cut into squares, it has a solid thin crust that holds up nicely under some melted cheese and loads of flat pepperoni. This remains my absolute favorite deep dish in Chicago, and I go anytime I'm in town visiting. Pro tip: Make a reservation well in advance because walk-in wait times get incredibly long.

    Went here w/family for lunch. Both my kids heard great things about this pizza and it was on their…read morebucket list. My sister made reservations ahead of time, so we got seated quickly on the 2nd floor. We did have to have the large booth cleaned as there was pop on the seats and lots of crumbs in the corners of the booth. Kinda not so cool when we got there at 11:30, shortly after they opened. We ordered a small salad, a large pan pizza (this is not deep dish people...it's more like a round Detroit style pizza) w/just cheese and a large tavern style w/half sausage and half pepperoni w/the pepperoni on top of the cheese. Service was good, if not slow. Of course, you have to wait for the pan pizza, but we knew that. The tavern style came out first, just as we ordered it and piping hot. While the pizza was good, the crust wasn't as crispy as we care for. It was super cheesy...so we got some good cheese pull there. The pan came out and looked good, but when it came to cheese pull, it left a lot to be desired. The caramelized crust is good, but the pan pizza was nothing that blew our socks off. Decent, yes, but not that noteworthy. Would i go back?? All i can say is i wouldn't go out of my way to eat here again, but if i was near in a pinch, it would suffice.

    Photos
    Pequod's Pizza - Small deep dish with pepperoni

    Small deep dish with pepperoni

    Pequod's Pizza
    Pequod's Pizza - Veggie pizza

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    Veggie pizza

    Lou Malnati's Pizzeria - Deep Dish Malnati Chicago Classic

    Lou Malnati's Pizzeria

    4.0(7.9k reviews)
    1.6 miRiver North, Near North Side
    $$

    Spent 5 days with my son in Chicago and this was our first stop. We're staying at the River north…read morearea and I made a reservation for Monday 7pm. However we arrived earlier than scheduled and we ended up getting settled at our hotel so we walked and went in early. We arrived at 4pm and they let us in - was perfect because it wasn't busy. It's my son's first visit to Chi-town so I think this is a good first meal. We got the Chicago meatballs so we can eat something as the deep dish pizza takes 30 mins. The meatballs are flavorful and filled us up until we get our pizza. We picked the Malnati's Chicago classic - medium. The butter crust is really good and the cheese to meet ratio is balanced. While it is deep dish - it didn't feel like it's super thick, I think the butter crust was the difference. It was quiet when we arrived and we were seated in the dining area by the back in the ground level. There was only 1 group and another couple when we arrived so it wasn't loud. I'm sure when it's peak hours it'll be more festive and busy. Great first meal - order some starters if you're hungry. Medium was quite big for 2 people but good if you want to have some slices to-go.

    Walked in around noon, quoted about 1-1.5 hour wait…read more Luckily walked to the bar and had 2 seats open. Two of us ordered: small - deep dish chicago classic $24.25 3oz ranch $0.95 It takes a long time for the pizza to bake ~40 min. Lou malnati definitely has a better crust than Giordano, though a bit on the wet side with the tomato sauce.

    Photos
    Lou Malnati's Pizzeria - Inside

    Inside

    Lou Malnati's Pizzeria - Caesar Salad

    Caesar Salad

    Lou Malnati's Pizzeria - Second floor dining room

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    Second floor dining room

    Robert's Pizza and Dough - timmccoyphoto

    Robert's Pizza and Dough

    4.4(1.2k reviews)
    1.6 miNear North Side
    $$

    The pizza was perfect! Crust was crisp. Toppings were…read morefantastic. Zero flop! It was so good we went 2 days in a row! Had to have it one last time before leaving Chicago. Great environment. Staff was very attentive. First night we were there at 8pm second time right at opening at 11am. Couldn't have asked for a better experience.

    The restaurant is right next to the Ogden Slip, so the waterfront location created a really nice…read moreatmosphere. We came with a party of six and had a reservation for six, but our table felt more appropriate for four people. The restaurant itself is spacious, so it was disappointing that we felt so cramped. We started with the calamari, which I really enjoyed. The batter was light and crispy without feeling greasy. We also shared the seafood pizza, duck prosciutto pizza, cup and char pepperoni pizza, and the gnocchi. All three pizzas were delicious, with very thin and crispy crusts. The seafood pizza came with a soup or broth that you could pour over it, which was nice and it also came with so much seafood. The cheese was slightly firm, but the pizza was still flavorful and enjoyable. The duck prosciutto had a noticeable duck aroma, melty cheese, and a rich, savory flavor. The cup and char pepperoni pizza was satisfying as well, especially the pepperoni with its crisp, curled edges. The gnocchi was another standout. It was satisfyingly chewy with a great texture and bold flavor. We finished with the tiramisu, which was light, balanced, and not overly sweet. Overall, the food was delicious and the waterfront setting made for a lovely dinner. I just wish we had been seated at a more comfortable table for our party size.

    Photos
    Robert's Pizza and Dough
    Robert's Pizza and Dough - It's all about the crust!

    It's all about the crust!

    Robert's Pizza and Dough - Seafood Pizza!

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    Seafood Pizza!

    Zarella Pizzeria & Taverna

    Zarella Pizzeria & Taverna

    4.5(271 reviews)
    1.7 miRiver North, Near North Side

    Out of the 5 pizza spots I tried this time around in Chicago, Zarella's ended up being my absolute…read morefavorite. We grabbed a reservation for an early Sunday lunch the day before, but the restaurant was pretty empty. Tavern Style Pepperoni (4.75/5): Crust is super crunchy and the tomato sauce is the perfect balance of sweet and tangy. Pepperoni was uber savory and salty with a good crisp on em. Texturally, everything about this was perfect and you can just tell all the ingredients used were high quality. Mozzarella Sticks (4.5/5): Picture perfect mozzarella sticks. Insane crunch with a good amount of salt on the outside and melty, stretchy cheese when it hits your table. As with the pizza, the tomato in the marinara sauce really shines through.

    Had an absolutely fantastic experience!!! Had a reservation and showed up a little bit early and…read morethey were able to seat us right away which was great. Vibes in there are super fun and chic, casual but still cute and a little bit old-school I had done my research on our order lol but was really impressed by everything. We started with mozzarella sticks, fried zucchini, and meatballs, which were all generous portions and very tasty. The mozzarella sticks were very silky on the inside crunchy on the outside and came with a nice flavorful pomodoro dip. The meatballs had an Italian sausage/fennel flavor and were very tender, and the zucchini chips were the star of the apps!! Nice and crisp, they were cut into little super thin chips not like a traditional fried zucchini and the dipping sauce on that was also delicious and super fresh tasting Finally, we tried the spicy vodka tavern style pizza and added pepperoni to half. It was great both ways, super flavorful and the crust was perfectly crisp without being dry or overly crumbly. Pepperoni was a nice addition but not needed for sure. Would love to come back to try a pasta and dessert!

    Photos
    Zarella Pizzeria & Taverna - The super thin, perfectly cooked crust

    The super thin, perfectly cooked crust

    Zarella Pizzeria & Taverna - Mozzarella sticks

    Mozzarella sticks

    Zarella Pizzeria & Taverna - Chicken Piccata

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    Sharpie’s Pizza and Cocktails - P.E.S.T.O.

    Sharpie’s Pizza and Cocktails

    4.2(40 reviews)
    3.7 miNoble Square, West Town

    Excellent service. Bar seating…read moreTable seating. 3 TV where they show sports. They showrd world cup games. Monday - $1 chicken wings. The wings are double fried but the meat stays moist. Big bang buffalo- standard buffalo. Can't go wrong. Hot honey- pretty good, honey flavor, some sweetness Garlic galaxy glaze- this is really good if you like garlic flavor. I would get this again. Bayou in the sky- super super good. I would get this again. Hint of spice, hint of sweet. Carolina bbq- tasted like straight deli mustard. I would pass. The pizza, even though they advertise Detroit Style pizza, their take is more like Focaccia style pizza. They provide nice crunch, not enough sauce. Pretty airy dough. Drooling mushroom- they offer lots of mushrooms on top but the rest of the pizza was not too great. Next time, I would get Ham Radio- pepperoni, bacon, sausage, got and sweet pepper.

    Absolutely amazing experience from start to finish. To start…read moreoff our server, Eli was so nice so knowledgeable helping us run through the menu He took incredible care of us throughout the night! That's at the tone for what became unforgettable night. Had the space debri salad which is basically a Greek salad with potatoes and I think in Italian vinaigrette Soooooooooooo for it!!! So delicious After getting it, my buddy had to get one too haha One of us had the moonwalk cheese, we go out for a lot of pizza together, and he said it was he thought his favorite of anywhere. Another one of our crew got the pepperoni pile up loved. And I got the sweet and salty space candy pizza With bacon, pineapple, pickled red onion, goat cheese, sambal. Genius, the goat cheese, instead of ricotta was the move for this pizza! All the flavors worked in perfect harmony.Nothing short of amazing. Cozy spot, super cool atmosphere, couple of old school arcade games like ninja Turtles let's goooo We had so much fun. The drinks were absolutely excellent as well. Oh my God cannot forget this drink program. Galactic gift basket and Jedi mind trick sooo fire. Speaking of perfect harmony, everything at sharpies coexist in a lovely harmony from the all the staff, to the vibe/ambiance and absolutely killer pizza and food. WILL BE BACK! Check em out! If ya know ya know

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    Sharpie’s Pizza and Cocktails - Takeout Pizza Box

    Takeout Pizza Box

    Sharpie’s Pizza and Cocktails
    Sharpie’s Pizza and Cocktails - Kale caesar salad

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    Kale caesar salad

    Jet's Pizza - pizza - Updated August 2026

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