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    Jong Ga House

    4.1 (2.7k reviews)
    Open 11:00 am - 11:00 pm
    Updated over 3 months ago

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    JONG GA HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

    Recommended Reviews - Jong Ga House

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    Reviews With Photos

    Susan T.

    Definitely still might go to spot whenever eat Korean barbecue in Oakland!!! the service is always on point!! the food is really worth it ! It's fresh and delicious! [[HIGHLIGHT]]Can get crowded during night time and parking can't be tough[[ENDHIGHLIGHT]] but once you make it inside, it's amazing!!

    max G.

    Very good food and great service! A lot of good meat to pick from and cook. Definitely worth the stop at Jong Ga house.

    New Years Day 2026
    Jocelyn C.

    We came here to start the New Year 2026. We got seated within minutes. It wasn't too busy. Reasonable prices, which is why we chose this place. Few servers were around. Seemed very busy. At times it was hard to get a hold of them. [[HIGHLIGHT]]One thing that was alarming, was when walking around, the floor was slippy. When going to the bathroom, I felt like I was gonna fall.[[ENDHIGHLIGHT]] Hopefully, when we go next time, it won't be slippy. It was a good place to go to for sure. Will be back

    Rick M.

    Finally remembered to submit this take away review on Jon Ga House after years of love for this Korean institution in Oakland. [[HIGHLIGHT]]Not sure whether Jong Ga changed hands or just did a refresh inside, but the interior is now vastly different than I remember: tables now have individual vent hoods to reduce smoke and allow cooking at the table.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Just like any Korean BBQ spot, you have to expect leaving smelling like grilled meat. But this is a huge improvement that I'll have to try when dine in sometime.[[ENDHIGHLIGHT]] I ordered 2 spicy pork entrees for take home. The cook time was reasonable (20 min after phoning in the order). On arrival, everything was bagged and ready. Service was friendly. Once home, we unpacked and everything was packaged well to avoid any spilled oil or sauces. Meats were wrapped in foil to retain heat. Our dishes were still piping hot. Pork had a good combo of meat to fat ratio, and the spicy sauce was just right... fiery but not painful. Entrees came with a side of steamed white rice and a clamshell container of mixed banchan (kimchi, daikon, pickled cucumber, japchai, fried potato, and marinated bean sprouts). Quality Korean BBQ is not "cheap eats", so prepare yourself for the sticker shock. But if you want great Korean in Oakland, this is a great option.

    But
    Nicole D.

    Came here for Saturday lunch and it was a great experience. Would come back again for the beef bulgogi and beef brisket

    Abel A.

    [[HIGHLIGHT]]Nice, clean restaurant.[[ENDHIGHLIGHT]] Good variety to choose from. Quality ingredients; however some people f our meats were frozen. Competitive pricing for all-you-can-eat option. 2 grills make cooking more efficient. However they're very slow in coming around to take orders. We were waiting around to order with nothing on the grills or our plates. Staff was very polite and courteous.

    No.76 Kimchi Pancake
    Living S.

    Popular Korean restaurant in Oakland. Street parking only. We have been coming to this place for over 20 years. The quality of their meat were not as good anymore. But they still got lots of customers so expect long wait for weekends. We all hope they can bring up the quality of the food again. And we hope this place stays in the neighborhood and more people can come and enjoy their food from all over the bay area.

    Brown or purple rice
    Young K.

    Firstly, it's wonderful to see this great restaurant survive and thrive thru so many years and challenges. And you can't ask for nicer folks than the owners and the servers. Please be polite and treat them well. I often dine out for lunch during the work week to take a breather from the office hustle and this restaurant is one of the few that is on my weekly rotation, which says a lot. (was that a run on? ) What can I share about this restaurant that hasn't already been mentioned? This is one of a few that has a more extensive menu than your typical Korean restaurant. If you want to venture beyond the popular Korean BBQ, try their #44 Spicy Sea Bass Soup or #B (yes I said number B) Braised Sea Bass (both best shared) or #90 Bulgogi Soup. Or my lunchtime fav #34 Atka Mackerel, which has a milder, slightly sweeter flavor than the regular mackerel. In comparison to other Korean restaurants, their lunch menu offers the best value. And you won't find another place offering their refreshing, cold spicy soup (yeolmu gooksu) as an appetizer. Ever wonder what the green vegetable in it is? It's the leaves and stems of the Korean radish. (You're welcome ) Etiquette tip: One of the perks of dining at a Korean restaurant is being able to ask for refills of the side dishes (banchan). But typically you want to limit your ask to no more than one additional serving of about 3 of the side dishes. Please don't be that person who asks for a refill of ALL of them (unless you're in a large group) nor that person who asks for 5 additional servings of one ‍ (again, unless you're in a large group) Bonus tip: if you aren't BBQ'ing, sit in the front room to avoid becoming Pig-Pen (Peanuts character for you kids) with a halo of KBBQ smoke to repel humans and attract raccoons. Bonus Korean language tip: whenever you see words with the letter "L", pronounce the word like it's a Spanish word: e.g. bulgogi, kalbi, yeolmu, samgyupsal. Now go back up and reread this review out loud with the correct pronunciation!

    Sides
    Yarrow H.

    Jong Ga House is a really fun place with great food. The only downside is that you can't take leftovers to go but I understand because it's all you can eat. I recommend getting a reservation as wait time can be really long during peak dinner hours, even on the weekdays. I also recommend giving yourself at least 15 mins to park and get there as street parking is pretty rough to find in the neighborhood. We always get the all you can eat and find it really reasonably priced. The meat is excellent quality. The restaurant is clean and the vents are working overtime to keep the place clear of smoke. We really like adding the kimchi pancakes and the cheese corn. I highly recommend both. We also usually get the spare ribs, the brisket, and the bulgogi. The meat is fresh and super tasty. Looks really good quality. This is my go to spot for KBBQ.

    Veronica A.

    The food was phenomenal, the ambiance was so much fun! Service was great and they were attentive. The only downside is parking. It's street parking and it so tough to find especially on weekends, since they're nearby Lake Merritt. Be patient with parking! It's worth it :)

    @ifoodiejenn | Galbi Lunch
    Jenn N.

    This review is only for lunch special. This place is currently my favorite spot for galbi with an insanely good price. With the Galbi combo, it's $24.99 and comes with cold noodles, really tasty banchans (side dishes), soup of choice (I do tofu soup), and galbi. Everything was so delicious and the pricing is great especially in this economy. The restaurant interior isn't anything crazy but the service is phenomenal! You know it's good and authentic when Korean grandmas are serving you. Parking is street parking - I've never had problem during lunch hour finding street parking but might be different later at night time. Overall, been here twice and it's been consistently good. Definitely my go-to for cheap galbi and tofu soup! Might give the AYCE Korean bbq a try some time.

    Michael McDonald T.

    Jong Ga House has definitely become my go-to KBBQ spot in the East Bay. The space is roomy, so it never feels cramped even when it's busy, and the staff couldn't be nicer--super attentive without hovering. I went for the AYCE option and honestly, the meat quality blew me away. Probably the best I've had around here. Everything tasted fresh and well-prepped, and the sides were just as good--so many to choose from and all delicious. The price felt more than fair for the amount and quality of food, and they've got some solid drink deals too, which was a nice bonus. Met up with friends for a birthday and it ended up being one of those nights where the food and atmosphere just make the whole thing memorable. Can't wait to come back--this place is definitely worth it.

    Isabel M.

    We always have such a fantastic time here. It's our go to place for any friends or family that visit. The service is always superb and Michelle always has the best recommendations. Highly recommend :)

    Banchan -  delicious!

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    Review Insights

    3 years ago

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    9 months ago

    Wonderful food and service!! We had a wonderful time at this establishment and will definitely be returning.

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    2 years ago

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    5 years ago

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    1 year ago

    Excellent service!!!! Michelle was great and food was delish!!! We had a large party and they thoroughly accommodated to us!

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    9 months ago

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    3 years ago

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    9 months ago

    Best Korean bbq in Oakland period. Amazing service, amazing food, a community staple. I'm here monthly without a doubt.

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    1 year ago

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    2 years ago

    It's my first time and food is good great service I recommend to ask for Michell she's great I highly recommend.

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    3 years ago

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    Page 6 of 67

    Jong Ga House Reviews in Other Languages

    Ask the Community - Jong Ga House

    Why don't they give you to go boxes on "all you can eat?

    You generally are not allowed to bring home "all you can eat" food anywhere. It's because people can exploit and order more than they can eat and bring it home, which the restaurant can lose profit. However, you can to-go food that are a la carte,… 

    Can they accommodate a party of 12 with everyone sitting together or do we have to sit at two tables apart from each other?

    Yes. If you reserve ahead of time, they can accommodate by combining tables in the back section closer to the kitchen door.

    All you can eat?

    Yes, $30.99/person

    Whats the price per person?

    $30.99

    Are they open for outside dining?

    No, they don't offer outside seating (no room). We had to pick up our food and eat by the lake (there are tables available).

    Is it open for dine in yet?

    Yes! There is inside dining now

    Do they have garlic butter chicken?

    Nope

    Do u have special menu or discount for the birthday guy?

    If you go on the birthday day & show them your ID you will get the discounted price

    When is the latest they will take customers?

    The hours posted are: 11:00 AM to 11:00 PM Monday - Sunday. Call them at 510-444-7658 and ask them for sure how late the accent customers....Cheers!

    Are there any vegetarian dishes?

    Before the main dish comes, you get 12 bowls of kimchee. These are totally vegetarian. Also, you get a red-colored noodle soup that is made with fermented young daikon. This is vegetarian. Now, regarding the main courses, I do not know. But I… 

    I heard the parking is hard during dinner time?

    During prime time it can be. It's mostly street parking with meters. You can try residential parking but after 5:30 or so it gets harder because everyone is coming home from work.

    Does anyone know the pricing and what Happy hour menus are?

    $17 bucks for lunch. happy hour is 9pm-11pm AYCE for $20

    What's the difference between Kalbi sal and the LA kalbi other than being boneless?

    LA kalbi is a nicer cut and generally more flavorful and tender (at least from my experience)

    When is happy hour?

    9 pm - 11 pm

    Is the lunch menu also for Saturday/Sunday?

    The lunch menu are available on weekends!

    View All 19 Questions

    Moo Bong Ri Korean Restaurant

    Moo Bong Ri Korean Restaurant

    4.5
    (1.5k reviews)
    1.6 mi
    $$

    Absolute best/favorite for Korean short ribs. This is my partner & I's current favorite Korean…read morerestaurant and we always order the spicy braised short ribs. Very big serving size with all the best mixes of toppings on top of the delicious short ribs. The sauce is so good and makes the dish 15/10. Service is ok but that's biased because we order the biggest/longest to cook dish but it's still pretty good. Restaurant ambiance is just ok in my opinion, not too many distracting decorations and tables & booths feel nice. We've also tried the spicy rice noodles which were just a 6/10 for me. The kimchi fried rice was also good but not our favorite -- solid 6/10 as well. We literally just come here for the short ribs. So if you're ever in the mood for Korean food and feeling a little 'rich', this place is a must try.

    Alright, I see all the great reviews, so I'm willing to give this spot another shot and order the…read more"right" things next time. But until then, my rating is based on exactly what we ordered. I was violently craving seolleongtang and did some research to find a spot in Oakland. The menu is pretty big with a lot of enticing options--I love bossam and blood sausage--but because I had tunnel vision, I stuck with the soup. The broth itself was good, and they had salt and pepper on the table so you could season it to your liking. Unfortunately, the noodles were way too soft and almost mushy, and the meat was extremely tough and hard to chew. I couldn't finish it. If seolleongtang is one of your favorite dishes, I'd probably skip it here. My husband got the kimchi fried rice, which was huge and great for sharing between 2-4 people. Based on the portion size, I do think it could use an extra egg, more Spam and some nori on top. It leaned more oily and buttery than other versions I've had, but it was still good--just nothing too special. The vibe and service were solid, so I'd come back to try other dishes and update my rating accordingly.

    Photos
    Photo 1: Montage of images from Moo Bong Ri
    Photo 1: Montage of images from Moo Bong Ri
    Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.
    Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.
    Photo 6: Interior

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    Photo 6: Interior
    Gangnam Jajang

    Gangnam Jajang

    4.7
    (580 reviews)
    1.6 mi
    $$

    This is the perfect place to hit up if you're like me and experience intense, borderline violent…read morejajangmyeon cravings. Sometimes you just need a big, comforting bowl of chewy noodles covered in rich black bean sauce, and this spot absolutely delivers. Their jajangmyeon is done just right. The sauce is savory, hearty, and satisfying without feeling too heavy, and the noodles have that perfect chewy texture that makes the whole dish so comforting. The portion size is also massive, so you could definitely share one order between two people--although I completely understand wanting one all to yourself. I also tried their fried chicken, which was decent, but it wasn't the standout for me. It was fine as a side, but compared to the noodles, it didn't feel like something I'd go out of my way to order again. Next time, I'd probably skip the chicken and focus on what they're clearly known for: their noodle dishes. Overall, this is a great spot when you're craving classic, satisfying Korean comfort food. I'd definitely come back for the jajangmyeon and would recommend it to anyone looking for a generous, flavorful bowl of noodles.

    I decided to get delivery for Gangnam Jajang as I was craving ja-jang myeon and saw positive…read morereviews for this spot. I ordered the ja-jang myeon, spicy rice cake and yuja ade. It only took roughly 15-20 minutes for the order to arrive and it came hot and fresh. Starting with the ja-jang myeon, it's so satisfying being able to mix in the sauce with the noodles. The black bean sauce is both salty, savory with a hint of sweetness coming through. The texture is thick and perfect which hugs the noodles with every bite. It also has a good balance of the veggies in the sauce as well. It is definitely very filling! The spicy rice cakes were soaked in a sweet and spicy sauce, with sautéed cabbage and peas. The flavors were really addicting and kept me coming back for more. The rice cakes were both delicate and chewy. Eating this dish alongside the pickled radish and onion cut through the richness of the dish. Lastly, I tried the yuja ade and was pleasantly surprised! I will say that it is very sweet, if you do prefer it to be sweeter instead of tart. At the bottom of the cup are these yummy almost candy-like yuja slices that practically melted with each sip. I'm so glad I decided to try it! Overall, the portion sizes are pretty big for the value! I was able to stretch the food across a few meals. I will definitely be eating here again!

    Photos
    Photo 4: Interior
    Photo 4: Interior
    #5: jjam-jja-myeon combo
    #5: jjam-jja-myeon combo
    Fried Pork with Sweet and Sour Sauce

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    Fried Pork with Sweet and Sour Sauce

    Jong Ga House - korean - Updated July 2026

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