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    Julie's Kitchen

    4.1 (128 reviews)
    Closed Closed
    Updated 1 month ago

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    JULIE'S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Julie's Kitchen

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    Japchae, kimchi, fried chicken, kimbap, tteokbokki, and deep fried sushi
    Ariana A.

    Julie's Kitchen is still alive and going strong! I've walked by the restaurant when exploring Crocker Galleria (trying to see if any stores were still in business) and was pleasantly surprised to see a bustling lunch crowd on the top floor. Their popular option is to grab a to-go box and pay per pound (~$11). There is an array of salad bar options as well as Korean and Japanese food. The protein options include chicken, pork, fish, and tofu. I highly recommend the soy glazed fried chicken, japchae, and the deep fried sushi. I'm a big fan of kimbap, though these had avocado in them, which I don't typically see in many mass produced kimbaps. My total came to be a little under $20 and the meal was definitely worth it. I've had Korean food around FiDi for a similar price and was underwhelmed.

    Audrey C.

    Good selection of food. There's hot foods, fruit, poke, and sushi. It is a self serve place, and they charge you by weight. I think it was $11.99 per pound. The mango was super sweet! I really enjoyed my whole plate. I don't think I would get the sushi again. The place itself was hot inside, so the food that needed to stay cold was questionable when eating it. There is seating outside. They take cash and card.

    Katie R.

    Shoutout to the street sign that directed some aimless and hungry wanderers to Julie's! We never would've found this spot if it weren't for their a-frame outside promoting their super reasonable lunch buffet. We were a little skeptical at first because it was pretty hidden on the top floor in a mostly empty retail center, but this ended up being a pretty solid spot. The buffet had a variety of options like sushi, teriyaki chicken, japchae, and gyoza among other Asian cuisine offerings. They also had selection of salads that ranged from caesar and kale to greek. The grand total for lunch for 5 of us was $70, probably as reasonable as you can find in the FiDi. If you eyes are bigger than your stomach, it can be easy to go overboard, especially when there's such a good array of foods. The lady working the register was super nice and friendly, and even offered to let us weigh as we go so we didn't end up surprised when we got rung up.

    Dominic B.

    Stumbled upon Julie's Kitchen while walking around Sutter looking for walk in lunch options for five. Located inside the Crocker Galleria. Pay per pound buffet style experience with a huge selection of, primarily Asian, food items to choose from. Salads, hot items, sushi rolls, and much more. To go only but the Galleria has plenty of seating options on all floors. Loaded my box up primarily with meat; items like beef and broccoli, teriyaki chicken, fried chicken. Only $10.95 per pound which is pretty solid but watch out as the weight will add up quickly! Fortunately, you can weigh as you go. Overall, the food as quite solid. It's not mind blowing but it's better than a stereotypical cheap buffet. If you ever have an Asian food craving, this will definitely satisfy it. Plus the diversity of items allows for a pretty custom experience that can accommodate many.

    Serena L.

    A decent place for a variety of food in downtown. They offer lunch plates/combos and buffet style plates. They have some mixed salads, fruit, veggies (with/without sauce), ban chan, fried chicken, fish, japchae, kim bap, and more! I usually like to grab some salad, fruit, kfc, tteokbokki, japchae, sausage, and some more veggies.

    This is a steam table style spot with a wide range of options, from Mediterranean salad to Korean fried chicken wings. Great for when you are not craving anything specific and just want a little bit of everything. Most places like this in FiDi have shut down, so this might be the last one left. They charge by weight ($10.95 per pound), so don't let your eyes get ahead of your stomach. I ended up with a decent amount of food for the price. I had stopped coming because I find the cashier, who I believe is the owner, to be a bit unfriendly and stingy. She once asked me to place my wasabi and soy sauce packets on the scale to get them weighed in. But since I now use Yelp as a food journal, I decided to give it another try. Rating: Korean fried chicken wings: super fresh, crispy, and well seasoned 5/5 Japchae: flavorful and satisfying 4/5 Mediterranean salad: light and refreshing 4/5 Sushi: just okay but passable for this type of place 3/5 Seaweed salad: tasted like it came from a box 1/5 Service 1/5 Come for the variety and convenience, but don't expect a warm welcome.

    My plate $14+
    Jeff H.

    It is like finding an oasis in the desert. 90% of the shops in Crocker Galleria are closed. Julie's Kitchen is a familiar brand. I remember eating at their Fremont St. location, in the alley, back in the early 2000's. The selection has diminished. There's no more tri-tip steak or salmon. Now it is tilapia. I would have preferred at least salty grilled mackerel instead. $11 a pound is cool for the selection. Nothing stood out as great. I wanted some tempura but they only had deep fried sushi. At least they had fried chicken. That was OK. Service is pay by the pound. On the bright side, there are plenty of seats now, not like before the pandemic.

    #14. Bulgogi Steak Plate

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    Kothai Republic

    Kothai Republic

    4.6
    (471 reviews)
    3.9 mi

    I'm truly heartbroken to hear that this restaurant has closed and even more so that I didn't get a…read morechance to visit one last time in it's last days. I've dined here more than a handful of times and every visit was memorable. Sung and his team consistently delivered exceptional food, every dish was solid and clearly made with pride. You could taste the quality and it was consistent every single time. Beyond the food, what always stood out was the hospitality. Sung genuinely made an effort to connect with his guests, remembering faces, checking in at the table and ensuring everyone felt welcomed and valued. He made sure you had a good experience and you could tell he cared. One thing I've learned on my food journey is this: follow the chef. When you find someone who pours heart into their craft, you support them wherever they go next! Looking forward to whatever Sung does next. I already know it's for sure going to be just as good!

    Kothai has been one of the Inner Sunset's most delicious and innovative spots for the past few…read moreyears, so it's truly bittersweet to be writing this farewell review as they head into their last day of service. Even before this most recent visit, I'd enjoyed intimate dinners here for its creative, Korean-Thai-inspired menu that always packed an impressive punch of flavor but, dare I say, the brunch might be even better. The steak sandwich was absolutely phenomenal, with the steak seasoned and cooked to perfection and pairing beautifully with the charred onion aioli, plus a side of expertly crisped smashed potatoes that were so addicting. The steamed mussels were sumptuous and packed with umami, and I loved the two large bricks of toasted sourdough focaccia that were perfect for sopping up every last bit of the delicious dashi broth. But the pièce de résistance was the custard French toast, which I can only describe as the love child of bread pudding and tres leches cake as it was crispy on the outside but uber moist on the inside, custardy, and simply divine. Kothai will be deeply missed in the neighborhood, but I'm excited to see what's next for chef/owner Sung Park and will be first in line for whatever future project comes next.

    Photos
    Crispy kimchi fried rice balls
    Crispy kimchi fried rice balls
    Crudo
    Crudo
    Kothai Republic

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    Megan’s Table

    Megan’s Table

    4.5
    (98 reviews)
    5.4 mi
    $$

    Cozy spot for Thai/Cambodian food with a few tables and bar seating available. The menu is limited…read morebut with solid choices and classic options, including pad thai and pad see ew. We opted to try the cambodian beef skewers, khmer salad and mee ka tang. At the time we went, the phnom penh noodles that was shown in some menu images was removed as an option. The beef skewers were tender with balanced flavors of the aromatics, including lemongrass and kaffir lime leaves. The khmer salad reminded me of papaya salad but with different greens. The salad had just the right amount of dressing--it was flavorful without being overpowering or drenched in sauce. The mee ka tang had wok-charred noodles topped with a mild, lightly seasoned gravy and a generous portion of protein. The prices are reasonable. Food comes out quickly and the staff is very sweet. Overall a great spot for Thai food.

    this cambodian-thai spot is best accessed via transit (K). it has a handful of tables and the…read moreambience is a cosy restaurant x bar vibe. service is fast. best of all, the prices are extremely reasonable and affordable for the portions and quality! we got the (ranked in order of my preference): 1. cha kroeung ($15): huge portions and the ground chicken was very flavorful 2. crab fried rice ($20): not bland like a lot of other fried rice, would have been my favorite if the crab wasn't cold 3. mango sticky rice ($8): delicious, I only wish there was more 4. pumpkin curry ($15): a little sweet for me and the pumpkin was kind of hard 5. khao soi with grilled beef ($20): not enough sauce, some parts of the beef were chewy

    Photos
    Inside, beautiful
    Inside, beautiful
    Loc Lac $15 (shaking beef)
    Loc Lac $15 (shaking beef)
    Roti ice cream $12

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    Roti ice cream $12

    Julie's Kitchen - salad - Updated August 2026

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