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    K'Far Cafe

    4.4 (756 reviews)
    Open 8:00 am - 5:00 pm
    Updated 2 weeks ago

    K'Far Cafe Photos

    Business Info

    K'FAR CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Recommended Reviews - K'Far Cafe

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    Took it to the room. So awesome
    Philip L.

    Very clean and posh cafe. Friendly staff and great cafe menu. The sweets were so good. Hit the spot. Would definitely come back.

    Apple Cranberry Turnover
    Joseph S.

    I finalize my recent bakery visits with K'far; which is much more than a bakery, but I I'll return to try some of their 'cafe' dishes another time. Of course, I'll start with what I believe is one of the best pastries in the city - the Pistachio Sticky Bun. It's one of my all time favorites. It's the most popular pastry they sell. It has a perfect balance of sweet and crunchy with a heavenly caramelized glaze exterior and a fluffy tender interior that's the result of an incredible 2 day process with dozens of steps to it. Next is the Walnut Cinnamon Babka. I believe K'far may be trying to follow in the footsteps of The Bakeshop's Chocolate Babka Bun. While this pastry was good - I think it falls between a babka bun and a Morning Bun. See attached picture. It's got a delicious glazed crust - with spirals of cinnamon inside, but the dough is more 'bun than babka' like. The Chocolate Rugelach was very dense - you can count almost a dozen layers of chocolate. It's very good - but very chocolaty. The online description is 'flaky, buttery texture.." it's not. It's very moist, so the dough has a thicker consistency, with a very deep chocolate flavor. The last pastry was the Apple Cranberry Turnover. This was basically a croissant type pastry with a small amount of apple cranberry filling. The pastry was flaky and flavorful with a light sweetness. I wish there had been more filling - which the croissant needed for balance, but it was still delicious.

    Takeout Area
    Lily S.

    Quick. Easy. Tasty. Stopped in today for the egg and cheese Jerusalem bagel. Saw it on TikTok quite a bit and wanted to give it a try. It was delish. Fresh bagel bread, moist egg, cheesy and a bit of spice. I'll definitely be back for that. 10 bucks but it was pretty big! The space is beautiful and the staff is friendly. The wait was a little long, but they had a full house so no big deal.

    Pistachio sticky bun, sabra soda, chai tea and rugelach.
    Tara L.

    The following were all excellent: warm pistachio sticky bun, chocolate rugelach, sabra fruit soda and hot chai tea. Our server was excellent (forget her name but sat 6/20 outside at about 2 pm).

    Interior
    Jess F.

    K'far was described to me as a Philly classic, and after visiting I can see why. With the outstanding and unique coffees and pastries served in an incredibly beautiful ambiance, the wait is always quite long (45 min-1hr for some folks who walked in after us) but it's well worth it! Unfortunately we visited K'far after a hefty brunch so we didn't have much room for pastries or bagel sandwiches, but they're on my bucket list for my next trip. The spiced fig and honey latte was heavy on the aromatics with a lighter sweet note, which made the oat milk I subbed in stand out more. The vanilla cardamom latte, however, was the reverse - a bit sweeter but less of a cardamom or spiced note. Both were so delicious! I can't wait to try a pistachio sticky bun or one of their giant cookies next time I return to K'Far!

    Spiced Fig & Honey Latte
    Nicolas L.

    I visited M'Far Café for breakfast recently and had a phenomenal experience. I started with a Spiced Fig & Honey Latte which was very flavorful and not too sweet. Next, I decided to have the Smoked Salmon Jerusalem Bagel. A soft crisp lightly toasted bagel was covered in sesame seeds and filled with decadent cream cheese, cool meaty salmon, and tangy pickled onion and cucumber. The sandwich was a perfect blend of flavors and textures. I also had the Pistachio Sticky Bun which was warm, soft, nicely doughy and covered in a sweet and sticky caramelized glaze. The pistachios added a nice crunch and flavor. This was a perfect pastry.

    Christine C.

    Soo cute, perfect brunch spot with unique flavors! I only came here to try their lemonade, but I hope to be back soon for their foods and to sit down and appreciate the service. Overall, I really love the interior, it is gorgeous inside and the perfect date spot, brunch with friends, or even just to grab a drink or snack to go.

    Yemenite latte
    Dustin W.

    Nice cafe where everything tastes good and people are friendly My favorite was the borekasim. Three types all delicious pastries and unique Labneh trio - 3 spreads where honey pistachio was my favorite. Hard to taste the flavors on the others. The dough was cooked so well Yemenite coffee latte was sweet and delicious Smoked Salmon sandwich - tasty and not too strong of a cream cheese flavor. Tastes lighter despite a huge portion. Overall, service was great. Polite staff despite it being so crowded and tables crammed in - don't do any secret deals you're right up next to other people lol. Food was amazing. Easy to share with others and you walk away not feeling greasy or food feeling too heavy. Plus you get unique food options. Highly recommend! Service: 5/5 Food: 5/5 Ambiance: 4.5/5

    Half of the grilled cheese
    Alissa S.

    The entrance is kind of hard to see so we ended up passing by the place before noticing. We came here on a Saturday and had to wait around 30 minutes for a table. We got seated in a space that's outside of the main restaurant and flows into the lobby of The Harper. We didn't mind though, because it was much quieter there. We ordered the Yemenite latte and the pumpkin bhaharat latte for drinks. Both were great and not too sweet! They make their syrups in-house. For food, we got the smoked salmon and the grilled cheese, Jerusalem bagel. We were very surprised about the bagel, we loved it! It had a nice crispy exterior that paired very nicely with the inside and filling. There was a good balance of bread and filling. It would be nice if there was a side salad or some greenery that goes with the bagel but overall it was great. For dessert, the chocolate rugelach was recommended so we tried it. We were warned that it was small, and small it was. It looked like a mini croissant, but when you bite into it, it is much denser and sweeter. I think the size was actually perfect because of how sweet it was. I think next time I come here, I'll probably get the bagel to go instead of dining in to avoid the weight. The bagel doesn't have a lot of filling, so I wouldn't worry about it getting soggy.

    YangHwa P.

    I have been back here few more times for brunch after my initial review. The service and the food quality have been very consistently good. I am a sucker for good pastries, and this place does not disappoint. I tried to resist, but today my feet just walked towards K'far and got some pastries and Yemenite Latte (my go to drink here).

    Our meal
    Suzanne A.

    My disgusted and I stopped here after a yoga class for brunch. We were happy to get a seat within 10 minutes after waiting in the wrong line lol The hostess was very nice as was our server. My daughter enjoyed her Yemenite Latte. My Persephone Spritz was excellent. It was a little bigger than typical cocktails and refreshing. The Quinoa and Kale salad was delicious. We added chicken for some after work out protein. The chicken was cooked perfectly. The Kubaneh toast was amazing! The ricotta was whipped so smooth. It had a tartness and slightly sweet taste. The apricot drizzle was yummy. We sat outside in the little courtyard. It is set off the street so it feels more private. The indie has tables and bar seating. The Middle Eastern vibe is relaxing.

    Caroline W.

    Loved the bagel here it was so light and fluffy and did not feel food coma after eating The toast was also amazing It was perfectly buttery and had great texture The trout on top was perfectly pickled and seasoned to perfection

    Yemenite latte
    KimChi N.

    It's such a cute cafe with friendly staff. As soon as we entered, we were immediately greeted and seated. the glass water bottle were already chilled on the table and ready for you to self serve. Yemenite latte: very light coffee flavor. Chai latte: it smelled like it had a lot of Spice and kick to it but once you drank it, the drink itself was pretty bland The smoke salmon bagel: delicious! But wish it had more salmon! I would come back to try their pastries !

    Scallion bagel, yeminite latte, pistachio sticky bun, smoked salmon bagel

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    1 year ago

    Coffee was not my favorite but pastries were great! Had pecan cake, chocolate rugelach, and feta scallion pastry.

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    Page 3 of 19

    K'Far Cafe Reviews in Other Languages

    Ask the Community - K'Far Cafe

    Is there anything for someone gluten free?

    For gluten-free items, we do have our Arabic Salad and Quinoa & Kale Salad on our food menu (without modifications) as well as our Pecan Cake for pastries.… Read more

    Are they kosher for Passover?

    Rod, Thank you for reaching out. While we have kosher-style food, we are not certified Kosher. I… Read more

    Is this the type of cafe to sit down and work?

    Not really. It's not like people hang out there like at a Starbucks.

    Do they accommodate vegetarians at dinner? I noticed the menu is much less vegetarian friendly than during the day.

    I had a salad and I had the spicy cauliflower and split a desert and I was full . They are very accommodating so you might want to call ahead and ask them for recommendations.

    How long is the wait usually?

    About a 10 minute line on weekend mornings, weekdays it's pretty quick.

    Don’t See Your Question? Ask Away!

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    5 stars for Bud and Marilyn's? I recently gave The Love 5 stars for its fried chicken!…read more The Marilyn's Fried Chicken I had this evening was every bit as good! I'm not sure why I waited so long to try the chicken at Bud and Marilyn's, but better late than never! They serve a LARGE 1/2 chicken. I started with the thigh. I was smitten by the first bite. I was told the chicken is soaked in a buttermilk brine for 24-48 hours - dipped in a buttermilk dredge - covered with their 'secret recipe' seasoned flour - and fried in a 'pressure fryer' that cooks the chicken in 12 minutes. It was perfectly fried - so crispy - the texture and seasoning of the exterior coating was incredible. The chicken was tender and juicy - the thigh was the juiciest - I didn't get to try the drumstick as I was too full! I had the thigh and 1/2 the breast. The breast is my favorite and I savored each large delicious piece I broke apart. It's important to pick up the chicken and eat it by hand - I did cut mine in half for a picture - but didn't use a fork to eat it - you lose the 'panache'of the meal. I didn't use the hot sauce served with the chicken - I brought my own bottle of honey and poured it over the chicken and biscuits. It was heavenly! Which brings me to the Biscuits! The dish comes with 2 large fluffy buttermilk biscuits - they were golden brown on the outside and tender and fluffy on the inside! They had such a rich, buttery flavor. I took several pieces of chicken and layered them on pieces of biscuit, drizzled with honey! It was truly a 5 star fried chicken and biscuit dinner!

    I've been here a couple times. Loved it. Plenty of options and everything was well made…read more Everything I ate had a hint of decadence without being gross or unhealthy. This is my new go-to for chicken & waffles. Concise, excellent beer selection. And interesting, well-made cocktails. The banana cream pie is one of my favorite desserts anywhere. Staff is friendly. Prices were very reasonable.

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    The Dandelion

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    Recently visited with a large group for lunch. We had a severe sesame and nut allergy with us…read more While he packs his own food to be safe, our server Gabby took the time to check on each dish he ordered, even taking care to prevent cross contamination. Her attentiveness was so appreciated so we could all enjoy a meal together, a rare occurrence! The food was great and the vibe was very cool.

    Visited The Dandelion during a beautiful day in Philadelphia and decided to take advantage of the…read moreoutdoor seating, which was a great choice. A quick note for first-time visitors: the restaurant has multiple entrances, and I initially arrived at the back door. The staff was incredibly friendly and helpful in directing me to the correct entrance. The space has a unique atmosphere. The indoor dining area felt quite dark, but the restaurant appears to have multiple levels, including an upstairs dining area and a bar, which adds to its charm. I started with a cocktail and really enjoyed it. It was fruity, well-balanced, and had just the right amount of alcohol without being overpowering. Based on recommendations, I ordered the burger. Unfortunately, it didn't live up to the hype for me. It could have been cooked better, and overall I wasn't particularly impressed with it. What stood out most was the service. My server was attentive, friendly, and checked in regularly without being intrusive. Overall, The Dandelion offers a pleasant atmosphere, excellent service, and great cocktails. While the burger wasn't a standout for me, I'd be willing to return and try other menu items.

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    K'Far Cafe - cafes - Updated July 2026

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