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    King Dumplings

    4.3 (394 reviews)
    InexpensiveChinese
    Open 9:00 am - 10:00 pm
    Updated 3 weeks ago

    King Dumplings Photos

    Business Info

    KING DUMPLINGS ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - King Dumplings

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    Pork chives fried
    Ashley W.

    The scallion pancake sandwich was a let down but the dumplings are fab. Some seating and counter standing spaces. Cash only. 10 dumplings $4.5

    menu jan 2026
    Serena W.

    place is as packed as ever, it seems like they have a lot of regulars and i'm not suprised. when i visited as of july 2026 it seems like they are now cash only so bring some change!!

    Tracy L.

    I saw this spot on TikTok and knew I had to try since I'm a big dumpling fan and the price is such a steal for being in NYC! My friends and I ordered the fried chive & pork dumplings as well as the chicken boiled dumplings. Both were good, but I definitely preferred the fried dumplings. I felt like the dumpling skin on the boiled ones was a little too thick. They provide vinegar and sriracha, but if you want their chili oil, it's a small added price. If you're looking for a good bang for your buck, definitely recommend coming here and trying their fried dumplings!

    Mia H.

    I came here for a quick bite and it's a great cozy and affordable spot in Chinatown for some comforting food! I got their pork and chive dumplings (pan-fried is $4.50 for 10!), their pan-fried buns, and their sesame pancake with duck. Everything came out practically immediately, and the portions were huge. So good and worth your money.

    Pork dumplings
    Marlee S.

    Stopped here while walking around Chinatown for a snack and it was a great choice! About $5 for a box of delicious dumplings that were made fresh! Cash only spot that is pretty small but it was perfect to go and we didn't even wait 30 seconds for our food!

    Shrimp dumplings
    Raia S.

    This spot will aaaaalways be a classic. $5 for 10 dumplings. Though it used to be $4, can't beat it. I went boiled this time instead of pan-fried in the name of health, but found it's worth it to treat yourself to the fried dumplings. Veggie noodle soup (fried egg included) was a nice complement to the shrimp dumplings, very simple and not super flavorful but good together. It's nice if you do find a place to sit to watch all of the people come in, it's a bustling place. It's an extra $1 for two chili sauces, which is fine, they're soo spicy but delish. I do think the pork and chive is the best dumpling they do, it's the thing to get here.

    Outside sigh
    Walter T.

    What it is, that's there main order of Pork chives for $4.50 is ready to go when ordered! It basically it's not hot cause it's made ahead of time , but if warm up again in a microwave for 30-45 seconds it could be good enough to eat ! , the have seating inside basically it's a to go place but it's on the corner when you enter! They greet you at the table , the menu is above the counter so you know what you're getting!

    Marney R.

    Great meal. Definitely a large portion! We decided on the vegetable dumplings and the pork/cabbage dumplings. It's not fancy but don't need to be when it's all so fresh and delicious. Loved watching them make the dumplings behind the counter.

    Inside
    Jerry R.

    Great prices for very good dumplings. Thick dough if you like that. Shrimp dumpling filled generously. Pork and chive dumplings just right 5 bucks for 10. Can't go wrong here.

    Menu - feb25
    Crystal L.

    Food 5/5 Service 5/5 Vibe 3/5 Another little gem in Chinatown NYC with the best cheap eats. Their pan fried dumplings were sooooo juicy but crispy on the outside as well! DELISH!

    John Y.

    We went on a Monday at 2:30 and no lines. Small little spot on the corner. Cash only. You can see the mound of dumpling filling and the ladies making dumplings in front of you. Pork and chives dumplings are amazing. These dumplings are hot and ready in minutes. The bottoms are crispy and the tops are soft and pillowy. Perfect ration of meet to chives to dough. 10 for $4 is a great deal. Big on taste and big bang for you $.

    Brandon Y.

    The dumplings here are pretty good. Decent amount of filling and flavor and the crisp ain't bad either. I grew up eating dumplings from all the places around here though, so I remember when they were crispier, with more juice and filling haha. Still, not a bad deal though. $4.50 for 10 pan fried pork and chive dumplings.

    Fried pork dumplings

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    5 months ago

    I ate some great dumplings there! You can take frozen ones home to keep in your freezer. Reasonably priced for good quality.

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    Page 2 of 10

    King Dumplings Reviews in Other Languages

    Ask the Community - King Dumplings

    Is the one which opened before nearby M.S.131 middle school?

    It's right down the street. It's not the rice roll place that opened on Eldrige/Hester (rightt across from MS131) if that's the place you're thinking about.

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    Excellent Dumpling House

    Excellent Dumpling House

    4.1
    (874 reviews)
    2.0 mi
    $$

    As the name implies, it really is an excellent dumpling house!…read more Me and my buddies were in Jersey and New York for some hockey games, and wanted to go to a deli, get some Chinese food, and a slice of pizza. Got off the E train and when we looked for Chinese food, this place popped up with good reviews and it was just a short walk from where we got off the train. My buddies ordered the special lunches and we also got two types of xlb's, beef chow fun, and some fried dumplings. The special lunches come with a little fried rice, cold garlic flavored noodle, choice of egg drop or hot and sour soup, and main side. My buddies all enjoyed their meals. The beef chow fun was also really good and beef was nice and tender. The xiao long baos were excellent and is comparable to any place in California like DTF. Nice and juicy and great with some ginger, soy sauce, and spicy chili. Friendly service and food comes out pretty quickly. Credit card is accepted. Bathroom was also very clean, which is sometimes rare in some Chinese restaurants I have been to. If you're looking for a good Chinese meal, stop here when you're in the Chelsea area.

    Generally, I love this restaurant - everything I've had it's been good. This is the first time I've…read moreordered out from them and their delivery service leaves a lot to be desired - as does the grub hub app. The app didn't update that my order was delivered so I was keeping an eye out for delivery. I missed a call and literally two minutes later the call came through again and the woman yelled at me - "hurry up hurry up, hurry up, hurry up!" said the driver was waiting 10-15 minutes for me, which was simply untrue - I got a call literally two minutes before- just rude. Added a screenshot in case the owner doubles down that it was 15 mins. Guess the first call was from the delivery driver, and the second was from the restaurant itself. ‍ But the really disappointing part is that they didn't pack any soup separate from the noodles! - So my chicken dumpling noodle soup basically had no soup - don't know if they forgot it or if it was absorbed by the noodles but most restaurants at this point know to pack the broth and the noodles separately,- so I ended up having to add some of my own vegetable broth, which totally was not the flavor I was hoping for. So - love the food, but delivery service leaves a lot to be desired - next time I'll try giving instructions to pack the soup separate from the noodles and see if that helps!

    Photos
    Dining Area
    Dining Area
    Sizzling Eggplant with Garlic Sauce
    Sizzling Eggplant with Garlic Sauce
    Excellent Dumpling House

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    Buddakan

    Buddakan

    4.1
    (4.9k reviews)
    1.9 mi
    $$$$

    Dinner for one at Buddakan turned into one of those rare experiences where the setting is nearly as…read morememorable as the food. Located within the historic Chelsea Market building--a former Nabisco factory where Oreo cookies were first produced--the restaurant feels theatrical in the best possible way. The soaring ceilings, dramatic lighting, and energetic atmosphere create a sense of occasion from the moment you walk in. It feels less like simply going out to dinner and more like stepping into a beautifully staged production. I started with a Botanist Gin Martini with a twist, which paired wonderfully with the meal. The surprise star of the evening was the new Cucumber Tiger Salad. The balance of flavors was exceptional: bright acidity, a pleasant touch of heat, and just enough mint to make each bite feel fresh and exciting. Every so often the mint would come through and suddenly all the flavors would click together in a way that made me immediately want another bite. This is a dish I would happily order again. Next came the Edamame Dumplings. They were delicate and comforting, especially when enjoyed with the accompanying broth. The broth adds depth and richness that elevates the entire dish. My only suggestion would be the slightest touch more salt, perhaps even a finishing sprinkle of black volcanic salt for both flavor and presentation. I also found myself wishing there were a bit more of that delicious broth because it contributes so much to the overall experience. For my entrée, I ordered the Glazed Alaskan Black Cod, and it absolutely lived up to its reputation. The fish was rich, buttery, and perfectly prepared. What impressed me most was how thoughtfully the accompaniments were composed. The pickled cucumbers brought brightness, acidity, and crunch, while the black bean and eggplant relish delivered deep savory notes and unexpected complexity. I'm generally not an eggplant fan, but this relish was outstanding. The cucumbers and relish sit at opposite ends of the flavor spectrum, yet both somehow make the cod even better. Looking back, I think a glass of Sauvignon Blanc alongside the cod would have been the perfect pairing. I finished with the Miso Caramel Milk Bar, which was spectacular. Decadent, sweet, salty, and touched with just enough umami to keep every bite interesting. The chocolate crumble underneath added a wonderful crunch that contrasted beautifully with the creamy ice cream and luscious caramel sauce. Every component worked together perfectly, creating a dessert that was both indulgent and sophisticated. From start to finish, the meal felt polished, thoughtful, and memorable. Thank you!

    The vibe and food here is great! It's also very good for larger parties. We were a group of 10 and…read moreI was able to make a reservation without dealing with a pre fix meal or being put into a private room which I appreciated. We went family style for our dishes which worked very well. Everything we got was delicious, but the garlic fried rice, kung pao monkfish, crab rangoons and wok fried xo cheung fun noodles were my favorites. I also tried the Blush cocktail which was similar to a lychee martini. I loved it and it was perfectly sweet. Overall it was on the pricey side once we split everything, but the vibes were great for a nice night out.

    Photos
    Ambience
    Ambience
    Kung Pao Monkfish
    Kung Pao Monkfish
    Drinks

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    Drinks
    Chop Shop

    Chop Shop

    3.8
    (286 reviews)
    2.3 mi
    $$

    Absolutely delicious! Gorgeous fresh ingredients, super friendly and prompt service. We had the…read moredrunken noodle and the coconut curry. Both were 10/10. Can't wait to have it again!

    File under "Don't Judge a Book By Its Cover" - because you'd never even realize this was a…read morerestaurant when walking by and even after you knew... you might be inclined to keep walking to find something a bit more 'bright' and 'inviting'.  (And you'd totally miss out on a great little joint.) I'm a lower middle-class Jersey guy - what the heck do I know about cocktails?  But I dove right into one ("Jade Collins") and it was firing on all cylinders.  Crisp, clean, strong enough to knock over an ox. Then we got a handful of apps - everyone else swore by all the ones they'd had - but I just tried the Salt & Pepper Shrimp and... sweet baby Jesus, this little plate had a wicked amount of flavor from every angle.  "Aggressively seasoned" might be an understatement.  Wild. Onto the mains and I ventured towards their Spicy Drunken Noodle (my go-to whenever I'm hitting a Thai restaurant on my home turf) and... yeah, you probably guessed it - incredible. Not the biggest portion but they made every single component sing with flavor. With so much going on - of course I needed to indulge with another drink (hey, I wasn't driving!). There were six of us, it came to about $100 a person... welcome to NYC. But we did get a wide selection of plates/food and those two drinks accounted for about $40 of my tab. (And you'll never see such a heavy wine pour at a restaurant... they filled the glass almost to the rim - which was not even something I'd do for myself when I'm home.) Definitely recommended.

    Photos
    Patio
    Patio
    Green papaya, cashew & watercress Green Papaya Salad
    Green papaya, cashew & watercress Green Papaya Salad
    Patio

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    Patio
    Philippe Chow Downtown

    Philippe Chow Downtown

    4.0
    (305 reviews)
    1.9 mi
    $$$

    Yeah Id say that was a pretty splendid meal. Shared everything thank goodness…read more Started with the wok fried beef dumplings which were good on their own but had this fire ahh spicy honey mustard wow. Then the scallion pancakes which were crispy and airy paired with this very interesting sauce that was clear but tasted like sweet and sour sauce. For mains we got Kung Pao Chicken which was pretty delicious but my star of the show was the Crispy Beef. It was crispy asf and skinny too I didn't know you could make beef skinny like that. Sauce was super tasty and thick. On the side was broccoli which was fine and eggplant which was fine on its own and good with the chili sauce. Split the Fortune Cookie Red Velvet Cake which okay I thought there would be more creativity with adding fortune cookies somewhere in the cake but it was just a cake with fortune cookies on top. Also they put 2 when we had 4 people like lowkey they couldve just put 2 more on there but anyways the cake itself was pretty tasty so can't complain there.

    Philippe Chow is why Yelp exists. You would otherwise never know that this upscale Chinese…read moreRestaurant blasts club music and mandates 20% gratuities. The food is all over the place but the main theme is that everything is over-seasoned to please the crowd of people who all were gulping down colorful sugary cocktails with dinner while wearing athletic clothing. Peking duck (for 4-5) had great accompaniments (rare to actually get bao with it) but it was a lackluster portion of duck. Salt and pepper shrimp were offensively salted. Special "mignon" was great. The hand-pulled noodles *gasp* weren't hand pulled. "BBQ" chicken in the other noodles was very dry. Sea bass portion was very small. Scallion pancakes were good. Shrimp dumplings were the highlight. I recommend skipping this restaurant.

    Photos
    Philippe Chow Downtown
    Maine Lobster: ginger scallion sauce
    Maine Lobster: ginger scallion sauce
    Bottle of Moët & Chandon

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    Bottle of Moët & Chandon
    Chi Restaurant & Bar

    Chi Restaurant & Bar

    4.6
    (682 reviews)
    2.7 mi
    $$
    Private events
    Takes reservations

    Chi Restaurant offers an extensive, authentic menu that's divided out by type of food - chicken,…read morebeef, pork, vegetable, etc. Everything is also labeled for dietary restrictions. Service is very fast and they kept the water flowing (spicy dishes really are spicy!), and the portions are huge. Though you have to pay extra for white rice ($3 a bowl), the overall value was reasonable for the main dishes. The restaurant is dark and elegant inside, with a large tv over the bar that was showing sports when we were there. It had a nice ambience.

    Located on the Westside behind Port authority. This un suspecting authentic Chinese restaurant sits…read morein a busy block. They have a banner for great HH specials that can only be redeemed at the bar (until next time). The space is large and modern. Suitable for big groups, date night, pre show, post showing dining. The staff is extremely friendly and attentive. The food: Soup dumplings- had a nice glisten to the outer bun. The under carriage held firm and with a delicious soup bro inside. Fish filet with ginger and scallion- nice portion size and a flavorful and clean dish. Braised pork belly- jam packed in flavor and cooked so tender from the meat to the fat. The pan fried noodle- normally a favorite in Chinese restaurants. This didn't hit its marks. There wasn't much noodles. The outer brim wasn't crispy. And it was a lot of sauce. The protein was scarce. And they had more veggies than protein. We were a table of 5 including a 6 year old. And everybody left full. And satisfied.

    Photos
    Chi Bar - Modern bar area with handcrafted cocktails
    Chi Bar - Modern bar area with handcrafted cocktails
    Midnight Margarita - infused Mezcal, Italicus, Tonka, Mexican Apertif, Vanilla Acid
    Midnight Margarita - infused Mezcal, Italicus, Tonka, Mexican Apertif, Vanilla Acid
    Chi Backroom 4 - Perfect for intimate group gatherings

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    Chi Backroom 4 - Perfect for intimate group gatherings

    King Dumplings - chinese - Updated July 2026

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