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    La Vaca Brazilian Grill

    3.2 (188 reviews)
    Closed 11:00 am - 7:00 pm

    Order La Vaca Brazilian Grill Takeout or Delivery

    La Vaca Brazilian Grill Photos

    Business Info

    LA VACA BRAZILIAN GRILL ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed
    Good for groups

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    Garlic Beef, Picanha (Top Sirloin Cap) with sides
    Jodie F.

    Meat was dry. It looked tender roasting over the fire pit but seems like they gave us meat that was old / overcooked. I liked the sides. Lots to choose from. We got a little bit of everything & they were all nicely seasoned except the garlic spaghetti which was too soft & bland. My favorites were the potato croquettes, collard greens & plantains. Ceviche & salsa was decent too but it was on the warmer side so I was kind of worried I'd get an upset stomach. It's overpriced for a food court restaurant but if you want variety of sides & are ok with tough meat, this is a decent choice. Our total came out to $70. For what we paid, I wish we weren't disappointed with the meat as I did enjoy the sides.

    Picanha steak meal with rice, pickled jalapeño onions and coleslaw
    Jackson H.

    I had the picanha steak. The outside sear was a little too salty, and some bits were a bjt tough. It wasn't bad but not as tender or rare as I would have wanted. The sides (pickled jalapeño onions and coleslaw) were tasty though and went well with the meal. Honestly, compared to the other food I've had at the Galleria food court, this place was probably the tastiest - but not fantastic.

    Black beans, collard green, picnha,beets

    This restaurant has a wide variety of options, so I can choose only the foods I like, which is why I go there often. The meat is very tender and delicious, and the hot sauce here is truly addictive.

    Miranda B.

    It's one of those places where you want to add everything to your plate. Birthday well spent 10/10.

    Been coming to this location for years whenever I need my Brazilian BBQ fix. Today's meal was as delicious as ever! The salad bar is always fresh and the meat is seasoned well and it can be ordered just the way you want it - I like mine medium but with charred fat! Don't forget to get a scoop of farofa for extra crunchy texture for your meat. It's found in the condiment jars next to hot peppers/paste. The employees are always friendly and they makes sure I get my pao de queijo (cheese bread) hot and steaming. Thank you, La Vaca for a great meal. I will be back soon!

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    5 months ago

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    5 months ago

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    3 days ago

    Charging 8 dollars for .30 cents of rice is insane!! Never again will I do business with you.

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    11 months ago

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    7 months ago

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    1 month ago

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    5 months ago

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    7 months ago

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    7 months ago

    The guys serving look dirty. The food was honestly gross. The meat tasted old. I would not eat there again and do not recommend.

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    5 months ago

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    5 months ago

    Overpriced food for small portions. Do not order online!! Lots of sides out of stock too.

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    5 months ago

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    2 years ago

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    2 years ago

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    Natasha P.

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    1 year ago

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    2 years ago

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    Natasha P.

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    1 year ago

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    4 months ago

    okay food. microaggressions toward black women from manager. was a return customer but I am not coming back.

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    1 year ago

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    2 years ago

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    Natasha P.

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    1 year ago

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    2 years ago

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    Natasha P.

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    3 years ago

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    2 years ago

    They refuse requests for a cup of tap water with your meal, instead forcing you to buy a bottle.

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    Natasha P.

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    2 years ago

    So not worth it. meat is dry and not good. Seems like it's sitting there for a while. Not fresh.

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    Natasha P.

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    3 years ago

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    2 years ago

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    Natasha P.

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    3 years ago

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    7 years ago

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    2 years ago

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    Page 1 of 5

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    Damon's Steak House

    Damon's Steak House

    3.9
    (1.5k reviews)
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    This place is Old Skool, probably one of the oldest restaurants in Glendale. We have been coming…read moreto Damon's now for about 10 years now to celebrate my Son's Birthday, our annual tradition.. I would have to say that over all the years the food and service has always been consistent. We always have a large party of 15+ and the staff is always willing to accommodate us every time. I usually always order my staple coconut fried shrimp, always cooked to perfection and jumbo size is an understatement.. They are of gargantuan size and the entree includes around eight of them. These coupled with one of their signature Mai Tais and boom, I am in Hawaii! The ambiance of this place is so cool! I have a thing for Tiki Bars and Polynesian places and this place doesn't disappoint! Think of the Disneyland "Tiki Room" meets "Monkeypod" in Oahu! If you have never been, take a look on trip advisor...

    My family and I came here for an early dinner. The restaurant is spacious and much larger than I…read moreexpected! There's plenty of seating and a bar section. We came with our little one so we were tucked away in a side booth, which we much preferred so as not to disturb other guests. lol! The staff were all very kind and attentive. They checked in on us regularly. The food isn't something to boast about taste wise but the portions are large! We were pleased w the amount of food we got for the price. I got fish and chips and thought it was easily shareable. My husband got a burger. My kid got tenders and Mac and cheese. Again, the food isn't anything different or new and is more typical of what you'd find at a diner. However, the vibe is fun and everyone was really nice. We went for Mai tai Monday and got drinks! I think it was like $2 off? Parking can be found at the backside of the restaurant for paid parking (shared w Porto's).

    Photos
    Tiki in the waiting area
    Tiki in the waiting area
    Brownie with coffee ice cream
    Brownie with coffee ice cream
    Chi chi Trader Vic's 1944 Original Mai Tai

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    Bourbon Steak

    Bourbon Steak

    4.1
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    Another fantastic meal at Bourbon Steak. Nick was our waiter and truly went above and beyond…read morefriendly, attentive, and made the entire experience exceptional. Nick's attention to our dining experience amplified how amazing dinner was. The food was amazing as always and never disappoints. Consistently great service and outstanding dishes keep us coming back. Highly recommend!

    We were in the Los Angeles area filming and were absolutely starving after a long day. My husband…read morewas craving a great steak, and we were told Bourbon Steak was the place to go. We arrived without a reservation, and the lovely Vanessa immediately welcomed us with a big smile and said, "No problem, let me find you a nice table." What a wonderful first impression! Our server, Rebecca, was outstanding--attentive, knowledgeable, and happy to share her favorite menu recommendations. My husband ordered the ribeye with broccolini, and I enjoyed the wedge salad. Everything was prepared perfectly and absolutely delicious. Another highlight was Rebecca's assistant, Carlos. What a happy, hardworking young man! His positive attitude and attention to detail did not go unnoticed. After a long day, the exceptional food and genuinely warm service made for a memorable evening. Also, can't forget to mention Mia also at the reception...big smile! Thank you, Bourbon Steak, for an outstanding dining experience. We look forward to returning!

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    Bourbon Steak
    Bourbon Steak
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    Butcher & Booze

    Butcher & Booze

    4.8
    (160 reviews)
    0.4 mi
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    Just found this place through Instagram ads and decided to give it a try. Just for information,…read moretheir working hours are 9 AM-9 PM, 7 days a week. I mentioned this because we missed it on one of our attempts. Finally, on Sunday evening, my husband and I had a chance to visit Butcher and Booze. Very interesting store, with a delicious smell. There is a huge section of drinks where you can find very unique wines and alcoholic beverages. They also have a section of Japanese drinks, and in another corner, different kinds of unique seasonings, BBQ charcoal, and other BBQ supplies. The staff are very welcoming, friendly, and helpful. Next to the drinks section, there are several tables available indoors and two tables on the sidewalk for outdoor dining to enjoy your meals. Their food menu is very interesting, and we tried the Philly cheesesteak and pastrami sandwiches (which they prepare completely in-house from A to Z). The sandwiches were super delicious, juicy, and full of flavor. One thing that surprised me was the amount of salt they used -- it was exactly the right amount, and we didn't get thirsty after eating them. These sandwiches are some of the best we've tried so far, and I highly recommend giving them a try. I noticed a huge samovar (large kettle) and another kettle in the corner of the open kitchen, and I asked about them. Argisht, who noticed my interest and who I believe is behind the kitchen and the delicious food success there, started a very warm and helpful conversation with us and surprised us by serving cups of tea. The tea tasted super soft and delicious. If you have ever tried Middle Eastern tea, you will love this tea. Luckily, they are selling it in the store, if I am not wrong it was Sri Lanka tea, which I have never seen in any store around Glendale or Burbank. Thank you for the great food, awesome store, and very positive and friendly service. With just one visit, Butcher and Booze will become one of your usual spots, so don't miss it!

    First off, I didn't even try the actual hot food that they service but ambiance and service?!…read more100000000/10. Exceptional. Just that in itself will be bringing my husband and I back. We came here on Christmas Eve hoping to try their sandwiches but to also buy some meat as a white elephant gift. First off we were greeted warmly by the staff - not just the cashier but every staff member working behind the counter. On top of that, they gave us a shot of cognac for my husband and I to try. We decided to try buy some wagyu burger patties for the white elephant (we ended up winning these back during our white elephant - they were excellent!). The patties were juicy, rich, and so tasty! Can't wait to try other cuts! When we checked out, they offered us two small complimentary bottles of champagne and some produce from their refrigerated area. this was so kind of them to do so. This place is like your one stop shop - hot food, butcher, alcoholic drinks, liquor, and other cooking goods like seasonings, caviar, butter etc. Unfortunately they were not serving sandwhiches that day so we didn't get to try but we will definitely be coming back to try! Thanks so much to the staff and Butcher and Booze for treating us like fam.

    Photos
    Ceylon complementary tea, thank you Argisht
    Ceylon complementary tea, thank you Argisht
    Pastrami sandwich
    Pastrami sandwich
    Butcher & Booze

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    Taylor's Steakhouse

    Taylor's Steakhouse

    3.6
    (853 reviews)
    5.4 mi
    $$$

    This place is soo nice , beautiful abd cozy , full service bar, amazing employees and food is…read moreperfectly cooked and delicious Our server Elva was attentive, knowledgeable, friendly and sweet As were the other servers and the host ( sorry didn't get their names) but the experience was amazing and perfect

    Had a drink at the bar before dinner and the bartenders are old pros and one of the last few places…read moreto do a generous free pour, no jigger. A nice way to start the evening. This is the only steakhouse or restaurant I've found in LA County, that does a true prime-rib dip sandwich, their "Beefeater Dip". Not those things with paper thin slices of overcooked beef, although tasty not a true prime-rib sandwich. I went to college in San Francisco where Haufbrau's were a thing, sadly no more (No German food in sight other than chubby knackwurst) with rather a short selection of quality food served sort of buffet style. There was at least a half a dozen Haufbrau's serving roast turkey, prime rib, corned beef, ham, spaghetti etc. and a selection of sides, mashed and boiled potatoes, turkey dressing, veggie, etc. and great SF sourdough bread. They all had great "French Dip" sandwich's their signature dish, (because of the competition to outcompete) on amazing SF sourdough baguette with true Au Jus. They always had lines around the block particularly at lunch time. In 1971 you could get a hefty French dip, with two sides, mashed potatoes and turkey dressing with gravy and a Coke for 90 cents. Today $30.00 bucks at Tommy's Joynt 55 years later. . Now have lived long enough to tell my story, nothing changes. I can remember my mom telling me when she was high school in 1941, you could buy a hot dog, chips and a coke and entrance to a movie for .25 cents on Fridays, $13.25 without the movie today at Pinks, 84 years later. Just a side note Pink's makes one of the best hamburgers in LA. Go finger, indeed. . The point is, I'm spoiled. A French Dip isn't truly a French Dip unless the beef is thick sliced off a rib roast. Taylors French Dip is the real thing. If anyone knows of a good or better one please let me know. There are somewhat of, not too close, two second places, Tam O'shanters Atwater Village and at Chris & Pits, of the famous bbq sauce, in Downey and Bellflower, but not on par with Taylor's. Checkout Tommy's Joynt on Yelp in San Francisco for the feel of a Frisco Haufbrau, one of the last ones standing. It looks a mess, but in spite of that the food was great. Don't ever get the "Beefeater Dip," if you are not prepared to be unhappy with having anything less, which I guarantee will be your fate. The only thing I don't like about the restaurant is the awful lighting. I feel like I'm in a dungeon, everything feels like a shade of gray and dingy . A hang out for zombies, not flattering to the decor or skin. The place would look a whole nicer if they hired a quality professional lighting designer. It would really bring out the charm of the bygone era design. Plus it would increase their revenue. It's the one thing so many restaurants fail at, and they have no concept of what I'm talking about. But if hey could only see the difference, they'd understand. Wish I had taken a picture, next time.

    Photos
    Indoor Patio (more tables not pictured along a wall of windows on the left)
    Indoor Patio (more tables not pictured along a wall of windows on the left)
    2/1/26 Bread pudding with bourbon sauce
    2/1/26 Bread pudding with bourbon sauce
    Outdoor Patio (3 more tables not pictured), with sun shade umbrellas and standing heaters available upon request

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    Outdoor Patio (3 more tables not pictured), with sun shade umbrellas and standing heaters available upon request
    Katsin

    Katsin

    4.6
    (494 reviews)
    0.4 mi
    $$$$

    I am not long winded, so I will keep it short. Be careful if you go here, as it may ruin all your…read moreexpectations for any other restaurant you will go to. This restaurant includes TOP NOTCH entertainment. It felt like you are eating with "Dancing with the Stars" - Live singers with amazing voices....PROFESSIONAL dancers - doing backflips, lifts, ballroom, tango, Latin. They get everyone involved in a high energy, happy time. Food comes out fast and very delicious. So you get top notch food, great entertainment, and a price point that does not break your bank...what more can you ask for. Everyone that went with me (we were a group of 7) wants to come back, so we already booked another dinner and we have booked their BRUNCH. It's my new favorite restaurant!

    I've been to Katsin in Glendale many times before and have always enjoyed the atmosphere, music,…read moredancing, and overall experience, which is why this visit was especially disappointing. Tonight was meant to be a special birthday dinner for me, and although the restaurant was very busy with large parties, our table of two felt completely forgotten the entire evening. We spent a significant amount of money (around $150) and yet received very little attention once larger groups arrived. The most frustrating part was waiting nearly an hour after asking for boxes and the check. We had to flag down our waiter multiple times, and when we finally asked again, instead of apologizing, he responded as if we had been waiting by choice. It honestly left us shocked because we had already asked previously and had simply been ignored. What disappointed me even more was the manager's response. After asking whether we were satisfied, I explained that the restaurant appeared understaffed for the number of large parties being handled and that smaller tables were clearly being overlooked. His response was essentially that everyone is treated fairly, but unfortunately that was not our experience at all. I understand restaurants get busy, especially with large events, and I would have completely understood a sincere acknowledgment of the delay. Most restaurants at least apologize properly, check in, or offer some small gesture after such a long wait. Instead, we felt dismissed. It was also disappointing that despite mentioning it was a birthday celebration, there was no acknowledgment whatsoever -- not even a small candle or dessert gesture that many restaurants typically offer to help make guests feel welcomed and appreciated. I truly used to enjoy coming here, which is why this experience was so upsetting. The atmosphere and entertainment are beautiful, but service matters too, and tonight we left feeling ignored rather than valued as returning customers.

    Photos
    Dancing performance
    Dancing performance
    Brownie with Gelato
    Brownie with Gelato
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    La Vaca Brazilian Grill - brazilian - Updated June 2026

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