Excellent brunch service! Meats are all well cooked and the buffet is amazing, fresh and filling. On week days the buffet is a really good deal. read more

Excellent food excellent service excellent place and family oriented. The go to place for our celebrations. read more

Best happy hour! Jonathan was great! He gave us excellent service, was very attentive. Best cocktails, food was great too!

Fogo de Chão never disappoints! The food was incredible as always - perfectly cooked meats, an amazing Market Table, and such a great overall dining experience. What really stood out this visit was the exceptional service. Luis was nothing but good vibes from the moment we sat down. He made us feel so welcome and kept the experience fun and enjoyable. Lucas was also incredibly attentive, always checking in at just the right time and making sure we had everything we needed. Great food is expected at Fogo, but the level of service from the team truly takes the experience to another level. Huge thanks to Luis and Lucas for making our meal such a memorable one. read more

How disappointing. I genuinely was so excited to come here for father's day to celebrate my grandfather. I have been here sooooo many times and I have only had positive experiences. What a sh*t show for father's day. I understand it's a holiday but for a restaurant that is on the upper price range y'all need to figure out your reservation system better. People were waiting outside for a long time even though they had reservations. (i.e. 40+ minutes.) genuinely horrible. Imagine you are bringing someone here for the first time, telling them how amazing it is and then have this happen to you. well that was my reality, very mortifying. We basically had to fight our way to a table. otherwise we would've been waiting outside for a long time. I don't know what happened here genuinely. If you are gonna try this place don't go on a holiday. They overbook this place and i feel as though they aren't staffed properly to fit the volume of people that are waiting. food was so disappointing, as in the same 2 meats were rotating for the majority of the time we were there I felt like a parrot asking for specific meats to come out. and I feel as though the quality of the meat has plummeted down since the last time ive been here. Silver lining was that there was other parties around us that felt the same way so it wasn't just an isolated incident with our party. once again, this was so embarrassing on my part for the fact that I would always rave about this place to my family and we ended up with the experience that we had today. Wouldn't wish it on my worst enemy. For an all you can eat place, we left hungry. read more

Fogo de Chão - Brazilian Near Me - Pasadena, California

We came to Fogo De Chau to celebrate Father's Day and found out that they had the taste of Brazil deal. Service: 5/5 It was definitely a busy day since the World Cup was playing and it was the Saturday before Father's Day. We made a reservation for 7:30pm and it took about 30 minutes for us to get seated even with our reservation. Once we got seated, I was worried that the food would take a while since there were so many tables, but the carvers were really good about coming by our table with the meats. Our server, Kelsey, was also amazing. She kept asking what else we needed and when we asked for specific meats, she made sure those carvers came to our table. Food: 5/5 Despite the busyness of the restaurant, the meats were hot and plentiful. The cheese bread was a table favorite, and our favorite cuts of meats were the picante, sausage, and bacon wrapped steak. The salad bar had a lot of great options like salad, fresh fruits, and charcuterie items too, but the staff couldn't stock it in time. We are so much and we're so full after after our meal. Ambiance: 5/5 This place with its high ceilings, beautiful bar, open kitchen rotisserie, and fresh fruit lined salad bar, it certainly feels like an upscale restaurant. One of the coolest thing about here is when you're waiting in line, they had waiters come out and give us samples of their meats. Price: 5/5 They are not publicly advertising this, but for the month of June they are doing Taste of Brazil which is $54 per person as opposed to their normal $79 per person. In addition to that, you can also purchase gift cards from Sam's Club that is $80 for $100. For our family of four, the total came out to less than $45 per person after tip and tax. They also have all day happy hour. Honestly, this place was absolutely amazing from the service to the food. Such a charming place with great deals. read more

Came here to try their happy hour and it was a hit! They have an all day hour hour menu at the bar for select drinks. There is also happy hour menu for food that I believe is till 6:30 at the bar only. My friend and I came on Friday at 5:45p and was able to quickly find a bar seat. We shared the picanha burger ($10) with yuca fries (+$4) and the Brazilian empanadas ($6). It was plenty of food. I got the strawberry hibiscus caipirinha drink. It was so good!! Service was great! We got free Brazilian cheese bread too! Their happy hour menu is great and would definitely come back. read more

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We came here tonight to celebrate my birthday and I definitely enjoyed the service, ambiance, and of course the FOOD It was my parent's and I's first time and it's my sister first time also at this location. We made a reservation and was sat right away. Our server was Matheus. He was good when we were sat but was not very good at checking in on us. We also had to ask and follow up on chimichurri and other things as well because it was taking awhile to get what we asked for. Other than that the other servers were AMAZING. The ones serving the meats, and getting our plates out the way was very attentive. The food was so good, the meat was flavorful and not dry at all. My parents were addicted to the pork belly with lime and honey. I loved all the meats that I got and when we ordered desserts we got the molten lava cake, tres leches, and crème brûlée cheesecake. Since it's my birthday they asked me which one I was most interested in and I said the cheesecake and the waiter came back with a happy birthday written on it, a candle, and when we paid we saw that it was a complimentary dessert which we were so grateful for. It was an amazing experience and I would definitely comeback! read more

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Ordered: - Complimentary Cheese Bread (5/5): Love how crispy the cheese bread is and the way the cheese blends with the bread. It's one of our favorite items from Fogo! - Crispy Yuca Fries (4/5): This surprised us because we were expecting a lot more thinner cut fries, but instead it's just 6 really big fries with a sauce pairing to go with it. The flavors were solid but we just wish there was more! - The Bone (5/5): Favorite dish of the bunch. Initially looked overcooked but once we bit into it we found out how tender and juicy it was. Only complaint is the provided chimichurri was mostly oil. - Spiced chicken sliders (3/5): This was a pretty unremarkable dish, and the chicken was dry. Overall (3.5/5): We came here early for the happy hour menu at the bar, where you find seating yourself. There wasn't a wait and it was a pretty quiet dinner. Despite it being not busy, the food came out pretty slowly and we weren't very impressed with the sliders which we had higher expectations for. read more

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We had an amazing and very sumptuous lunch fit for a king ....it's Father's Day anyway! So many choices in salads, veggies, meats, and we got the lobster too! Staff are very attentive to customers. They go from one table to another. Checking what we needed! Food servers are very friendly and courteous! Though the place is a bit off because of the noise, you really wouldn't mind it .... the food was really good! The place is clean and well kept! Its ok to indulge once in a while to an experienced worthy of your time and money. Thank you to my kids for a wonderful Father's Day Celebration ! read more

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Always a great pleasure to come here! The food is always amazing- my favorite being the bone-in ribeyes. The staff was excellent-special shout out to the manager Devon and server Mille'ken. They made our experience perfect! read more

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It is a tradition to have my birthday dinner at a Fogo and this year was no different. Be sure to request the cheese, beef ribs and pineapple. These were the most used words at the table because everyone loved these courses so much! read more

Beautiful space overall, the interior is really well done. The market table stood out the most for me, especially the Brazilian sides that paired nicely with the meats. The ribeye was our favorite, flavorful and satisfying, and the lamb was also enjoyable, not gamey at all. That said, the meats were a bit inconsistent. A lot of the cuts came out more on the medium well to well done side, and a few pieces were overly seasoned, leaning too salty and a little tough. I would still come back for the market table and drinks, it is a great spot to enjoy the atmosphere and try a bit of everything. read more

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We have been frequenting this location due to its super cleanliness, amazing food, and friendly staff. We were there on Friday for lunch. Luis, our server kept frequently checking if we need anything. Then, we were approached by Lucas who wanted to make sure that all is good. Between Luis and Lucas we had it made! Water was refilled and plates were changed. Lucas discovered that we were celebrating our 54th anniversary. We were treated to a yummy dessert. Even the manger on duty came to the table to congratulate us. We were humbled. Our sincere thanks go to the Fago De Chao staff, who made our special day memorable. read more

Fogo de Chão - Brazilian Near Me - Pasadena, California

Probably one of the best Fogo locations out there. I've been to a lot of them and this one stands out above the rest. The energy, the service, the kitchen and the meat stand are all amazing. I see Fogo expanding and bringing the beefy Brazilian influence to Rancho Cucamonga, and soon to West Covina, and it pleases me the way a medium rare steak and whisky would please Ron Swanson. We are turning the tide on the campaign to vegify our diets, and we are doing it with grace and class. Bravo, Fogo de Chão! The Pasadena Fogo came on the scene with swagger and confidence. The dining room is massive, sleek, sexy and puts all the focus on the bar and the beef. The house is always packed and for good reason. You get an amazing dining experience here. Last night my book club celebrated the birthday of two of its longtime members. We grubbed out to a parade of finenmeats and toasted through four bottles of wine. From the best lamb chops anywhere, to fantastic, tender filet mignon, ribeye and sirloin, to a picanha any brasilero would be proud of. This location is a cut above. Honorable mention to hostess Ruby for hooking up the best table in the house for our crew, and to waiter Luis for making sure we ate to our hearts content. The entire group was pleased with your service and attention. read more

Fogo de Chão - Great place for guys night! - Brazilian Near Me - Pasadena, California

I love love Fogo! It's always such a pleasant experience whenever I'm dining in, whether it is the AYCE meat or the happy hour. I've been pleasantly surprised with how good their happy hour menu is and how delicious their burgers are. Their happy hour drink menu is worth checking out as well! I'm a fan! read more

Absolutely nothing in this photo just like our plates. First time here. Service is horrible. Been sitting at the table for over an hour 1/2 and I've had probably 2 3 oz of meat. Def not worth the 57 per person price. DEFINITELY not coming back. Felt like I had to beg for food in order to get some meat. I didn't eat all day cause I was planning on feasting and I was extremely disappointed. Left feeling hungry. DO NOT COME HERE IF YOURE HUNGRY read more

Fogo de Chão - Brazilian Near Me - Pasadena, California

Stopped by on Thursday, 02/05/26 to celebrate my boyfriend's birthday! Additionally, it was LA Restaurant Week, and Fogo de Chao participated in this amazing event! We ordered: - 1 Strawberry Hibiscus Caipirinha = $10.00 - 1 Umberto Moscato D'Asti = $17.00 - 2 Restaurant Week Dinner ($55 per person) = $110 SUBTOTAL = $137.00 TAX = $14.39 TIP = $15 TOTAL = $166.39 I purchased a $100 gift card (2, $50 gift cards) from Costco for the price of $80; applied it towards this visit - I HIGHLY RECOMMEND! Food was amazing as always. I didn't eat as much as last time as I just got back from my Asia Vacation that week and was still stuffed. read more

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If you follow me, you know I'm a big Rodizio fan and support Fogo's in nearly every city I dine in. This was my first visit to the Pasadena location. This Fogo building was originally a bank built in the 1930's. Beautiful ceiling and architecture. Fogo is good about a pretty consistent food no matter the location. I had reservations for 630p. The restaurant was about 40% full when I arrived. We stood at the front for 13 minutes while we were told our table was being cleaned. Not the best way to treat a Fogo guest with a reservation. One star lost for this move. Once seated, we got a new waiter. Ordered full and no red/green markers. No biggie I figured. Got my typical rice/beans and a bowl of Farofa. Note I got the last bowl and their farofa is next to the soup station. We sit down and see a pretty constant flow of Gouchos going by our table. We remain patient. Finally after 15 minutes I call over our waiter and explain we have had zero meat and no red/green signs. He goes off gets our signs and says that he tells the Gouchos to come by. Take another star off. Now the Mashed potatoes, plantains, etc come by. Some Pao de Queijo is delivered then the meats start. I am a customer that asks them to bring specific meats by and they were great about that. At about the :40 minute mark, one of my friends asks about the Farofa I have. I describe the use and he gets up to get a bowl. He comes back and says there are no bowls. Around the same time we ask for more cheese balls and are told they are being made. We wait another 25 minutes before they are delivered. I should remove another star for the poor prep. Beverly Hills remains my go to Fogo. read more

Fogo de Chão - Ceiling of Fogo - Brazilian Near Me - Pasadena, California

We celebrated my brother's birthday at Fogo De Chao in Pasadena. It was massive. They have an older building in Pasadena. The architecture and design was so beautiful. I love how they kept that Pasadena Charm! We went during brunch time so it was $57 pp or $77 pp if you wanted the Indulgent Churrasco option. Lunch would be $55 or $75 pp and Dinner is $78 or $98 pp. They also have a Happy Hour option if you don't want to do the Churrasco experience and save a little money. The Churrasco experience in Pasadena is great. Meats were constantly coming and it was always fresh. The service was amazing. They were so attentive and kind. My brother had a cake and they even put it on a stand to make it presentable. They still gave his a complimentary cake of his choice for his birthday. So he got double the cake, which was really nice of him. Thank you Isai for the wonderful service! read more

I have not been to FdC in years and boy did I miss out! The decor is elegant yet family friendly, great for a date or celebration. Our server was prompt, professional and accommodating with our order. We all tried the 'Best Of' menu. Picanha, lamb, top sirloin, mashed potatoes, cheesy bread bites, pork belly with a dash of honey - KEEP IT COMING. From the bar, olives, street corn, fresh mozzarella - MORE, PLEASE. Great service, great food. Good times. Now, the wonderful manager Michelle. Been with the company 10.5 years and represented FdC with grace, professionalism and a luminous smile. She wanted to make sure we were having fun, had all the things we needed (thanks for the lamb service!) and even helped us with our high school and college graduate celebration by sliding over (and giving advice) on decadent yet amazing desserts. Chocolate lava - chocolatey heaven. Tres Leches cake - one of the best I have ever tried. Seriously, order this today. Thanks to the FdC team and your hospitality. We will be back for round 2 of meat sweats and memories soon. read more

Fogo de Chão - Chocolate Lava and Tres Leches. - Brazilian Near Me - Pasadena, California

We did not, indeed, enjoy all you can eat. While our server, Marcel, was excellent (thank you for your wonderful service), the whole dining experience was very slow. It took a long time for each meat to come, and the first three rounds were garlic picanha. We were pretty frustrated waiting for each meat that we eventually gave up. Thankfully, our server Marcel was wonderful. We came to celebrate my parents' 50th anniversary, and he heightened our celebration with delicious desserts. The tres leche and crème brûlée are heavenly. Not sure if we came on an off day, or they are always this slow. This is the first time I ever left a brazilian churrascaria not full. The meats we did get to taste were tasty, and the restaurant beautiful. read more

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By the time we found parking in Old Town, I could already tell Saturday night in Pasadena was going to be a full house. We celebrated our wedding anniversary at Fogo de Chão - Pasadena, opting for the $75 full experience so we wouldn't have to think too hard about ordering. As expected, the place was packed, and the energy in the dining room matched that. The parade of meats kept coming, sliced fresh at the table and served hot. There's no denying the abundance -- you definitely get your money's worth in variety and volume. The salad bar was also nicely stocked, with plenty of greens, cheeses, and cold sides to balance things out. Our only real issue with the food was the salt level. After a few rounds, the seasoning started to feel heavy, especially on some of the beef cuts. It wasn't inedible, just noticeably salty by the end of the meal. Service felt stretched. Our servers were polite, but with how busy Saturday night was, we had long stretches without check-ins. Drink refills didn't happen unless we flagged someone down, which broke up the rhythm of dinner a bit. Nothing rude or dismissive -- just clearly a team trying to keep up with a packed house. Overall, it was still a nice anniversary dinner with plenty of food and a lively atmosphere. If you're going on a weekend, expect it to be busy and speak up early if you need refills. And maybe pace yourself at the salad bar so you can really sample the meats without feeling rushed. read more

Fogo de Chão - Inside - Brazilian Near Me - Pasadena, California

Food was great! Best Happy Hour in Pasadena (ALL DAY!!) Great ambience. Service was extraordinary - Jonathan was awesome! read more

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Best of Brazil? I'd say that's false advertising right there. We bought the promotion expecting the best, and got the "worst" adjacent. Wow. Beginning at the front, our host was indifferent, disorganized and in over his head. Once seated, our server took our drink orders which we waited for 20 minutes to receive. The ambiance was good, full of people celebrating one thing or another but they certainly weren't celebrating the food, or if they were, they must have ordered off the menu, and not "The Best of Brazil." The meats were dry and overdone, and I suspect that the bacon-wrapped chicken was heated up from the day before; it was so dry and tasteless. The bottom sirloin was all gristle and virtually inedible. The promotion of the "Best of Brazil" listed a whole selection of meats we were never offered: top sirloin, pork chop, pork belly, parmesan pork, or something their promotion lists as queijo assado (blistered cheese with honey). We specifically asked for it, and our server said she'd never heard of it. I want a refund! The only delicious part was the Pao de queijo, (cheese bread), fried polenta and mashed potatoes. The touted salad bar was average. What a massive disappointment. We wanted to treat our friends to a special dinner in thanks for everything they've done for us since our house burned down. I'm embarrassed that we took them to FdC. read more

Checked out Fogo de Chao for lunch in Pasadena as they have their market table and feijoada bar for $18. If you're coming here for lunch, the salad bar is easily the best move. There's a wide variety of fresh veggies, fruits, and prepared salads--some with protein like their chicken salad--so it's actually pretty filling on its own. The standout for me though was the bacon... seriously out of this world. It's crispy with a caramelized sweetness and just a hint of spice that makes it hard to stop going back for more. We also tried the meats (picanha, bottom sirloin, ribeye, and filet), and unfortunately most of them came out dry. The filet was the only one that wasn't as overcooked, but even then, I still preferred everything from the salad bar. Parking is located downstairs, but heads up--they don't validate. Overall, I'd come back and stick strictly to the salad bar next time. read more

I have been to a handful of Fogo de Chão locations (Austin, Seattle, and Downtown LA), but this was my first time at the Pasadena location, and it was truly outstanding. The building is historic, originally the Pacific Southwest Trust & Savings Bank, and still preserves it's grandeur, especially in the main dining area. We arrived right when they opened, so there isn't a wait. We were promptly seated and greeted by a fabulous server, Kelsey. She explained the menu and made a few recommendations. She gave us a few moments to get settled and returned to take our drink offer. I ordered the Cucumber Mint Smash (very refreshing), my husband ordered the Strawberry Hibiscus Caipirinha (sweet and floral), and we both decided on the Full Churrasco Experience. The central "market table" was beautifully abundant and full of various salads, veggie dishes, smoked meats, cheese, and sauces. I love the smoked salmon, capers, beet & arugula salad, cheeses, and fresh fruit & sliced tomatoes to balance the rich and savory meats. The gauchos kept coming over with hot and delicious meats. I particularly enjoyed the garlic picanha, bone in ribeye, and the cinnamon coated pineapple. Our server surprised is with a delicious honey-drizzled cheese. It was an exceptional dining experience from start to finish. We will definitely be back soon! read more

Thank you to Roy for making our 10 year anniversary special. The service was amazing. He's very friendly and welcoming. He helped us decide on what to order when we weren't sure. The food was really good, my favorite is the salad bar and Parmesan pork. I look forward to coming back again read more

Fogo de Chão - Strawberry Hibiscus Caipirinha and Mango Habanero Caipirinha - Brazilian Near Me - Pasadena, California

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My friends and I came to Fogo de Chão for the wine and Wagyu event.. for $49 you get two different kinds of featured cuts and 3 very generous pours of a number of different wines. I like that there's also a mocktail option and plenty of bar bites that keep coming out. We actually considered ordering a steak at first but we decided to see how it would go first and thankfully we didn't order more.. food was plentiful!! We had Jonathan as our server and he was great! We were checked on throughout the night and had such a fun and tasty time!! read more

Fogo de Chão - Brazilian Near Me - Pasadena, California

Came back to Fogo de Chão for their All You Can Eat Best of Brazil. ::Experience:: We had a reservation for 8:15 PM but still ended up waiting about 25-30 minutes to be seated, which was disappointing. ::Food:: The Best of Brazil includes a variety of meats like Picanha and Fraldinha, along with access to their Market Table and seasonal offerings. The concept is fun, servers bringing skewers of grilled meats to your table. The meats didn't quite deliver. Most were chewy, dry, overcooked, and not as tender. The only one I truly enjoyed was seasoned with garlic, but I couldn't catch the name of it. The Market Table had some fresh options, but overall, the food didn't meet my expectations. ::Customer Service:: The highlight of the night was the exceptional service. The staff checked in frequently to ensure everything was going well. Everyone was polite, friendly, and attentive, making the experience feel welcoming and enjoyable despite the underwhelming food and reservation delay. ::M's Notes:: - Parking: Garage and street options - Indoor seating read more

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This is the greatest Brazilian barbecue I've ever had. I bookmarked this forever ago and I should have come here earlier. Because last year the prices for the all you can eat lunch was cheaper. Everything was delicious, except for the bacon wrapped beef. That one was tough and chewy. When I do come back, I won't eat anything from the salad bar. Should just focus on the meats. read more

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Not sure if my tastes have changed, or this place has truly degraded but from this point on, there is only one real place in LA that offers great BBBQ. I had a craving for Brazilian BBQ and of course top of anyone's mind for BBBQ is Fogo. So the wife and I made reservations and off we went on the day of the reservation. We went in and there was a line, like how I always remembered. But since we made a reservation, we went right in and felt slightly VIP lol. We were seated near the back. The last time we were here was a few years back and we remember it being good, where the picanha was the take away meat to eat. When we sat down, we got up and took a look at the cold bar. Got the grilled garlic, pickled cherry chilis, and various grilled vegetables. All good, but we all come here for the meats! We got the: Sausage - a bit dry this time around, but flavorful. 6/10 Pork Loin - The pork was very juicy complementing the parm very well. I will definitely get again if it comes by again 8/10 Bacon wrapped Steak - this was good. steak was tender as expected and the bacon was meaty and tasty. The steak was a bit dry. This was not my thing 5/10 Top Sirloin - Yum nothing special. Good and juicy 7/10 Picanha - This wonderful cut was good! I remember it being better, so not sure if my memory just betrayed me or what. But I have had better at another BBBQ place 8/10 After writing all this, maybe it was the service that was mediocre. Some of the meat servers were very nice, friendly and even funny. While some are just to the point and direct. Our waitress rarely came and so my drink was left empty twice, quite a disappointment. For the price point, there is one other place I have in mind that's probably second in mind when it comes to BBBQ that has better value and better service. This place just felt more like a corporate restaurant than a friendly service restaurant, if that makes sense. read more

Overall good food but the service was very slow and far between in terms of staff availability. Meat cuts were great and market table had flavorful options. It felt quite understaffed, as we could not get a hold of servers for multiple things throughout the night such as water refills and even getting the dessert and paying the check. Even the dishes at one point in the night ran out, so a few of us had to wait for the clean dishes to arrive. While the food redeems the 4 stars and the service was very nice when we did get attention, I do hope that the restaurant relooks at checking in on customers more often. Also what was very weird was that the gift card redemption required us to write down the bar code. I'm surprised there wasn't a way to scan the code for redemption, so our party was writing down long codes on the back of the receipt for the gift cards. read more

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Cuzzo reserved a room to celebrate a milestone birthday. Hubbers and I came through early so we got to see this place before the crowd rolled in. Typical of most Fogo spots, decor was nice, high ceilings were a plus, and all the tables looked well-spaced out. It really gave a pristine vibe. The room wasn't quite ready (like I said, we were early) so Hubbers and I decided to start our day with a Bloody Mary's. Bartender was nice and accommodating and served us with a smile. We got started not too long after some for in line to get bigger stuff. A much better spread vs the Brea location (more on that later) but didn't want to fill up from goodies here: we came here for the meats! It didn't take long for the skewered grubs to come through. I really liked that we didn't have to wait for rotations to come around. I got to try plenty in a short span of time. Loved everything I got, but the pichanas are always top of my list here. FOOD: 4. SERVICE: 4. It was a pretty big party, and staff hustled as best as they did to accommodate. Kudos! There wasn't a lot of wait in between skewers either, so yay! VALUE: 4. PARKING: Parking structure (entrance is immediately to the left of their main entrance) or valet. Street is also available, but limited to an hour. OVERALL: 4. A better experience than my recent run at the El Segundo and Brea locations. (Long story short: both those locations were VERY stingy about dispersing the skewered goodies.) Cuzzo was happy. His guests were happy. It was a fun event. He picked a great place to celebrate this very special occasion. A bit of a drive from home, but willing to come through again given the opp. read more

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Came here for a birthday celebration. The restaurant is located on the Main Street and in a previously bank building. The height vaulted ceiling and the big heavy entrance door made this a very nice venue for all occasions. Now to the Churascos. They have several variations of churasco ranging from the normal to high end meat selections. The premium churascos has the lobster tails and rack of lamb. The price was pretty steep even for the middle selection. We picked the middle tier and the meat was okay. Nothing to rant about. Some cut is tender and some are not. The salad bar, however, is the main attraction. All sorts of salad concoctions that you can think of. Cheese varieties are fantastic. Don't forget to leave some room for the meats. Service was decent. There are paid underground parking as well as off street parking. They do not validate parking. read more

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If it wasn't for Michelle all these years. We would probably not be coming back. She picks up the slack from every server. When you peave an impact on someone thats never forgotten. Not much else to say. read more

Fogo de chao in old town Pasadena is located in a beautiful historic bank building at The Paseo. Parking is valet only, or you can park at The Paseo but they don't validate. I tried the Best of Brasil experience (a limited churrasco menu) for $55 that they offer during the holidays. Lots of great meat choices, my favorites were the picanha and the sausage! The Market Table is huge and worth exploring: salads, rice, beans, soups, exotic fruits and a bunch of tasty appetizers. They also have an extensive cocktail and wine list to pair with the meal. Service was generally great -- our waitress was friendly and helpful -- but she went on break and nobody checked in on us for a while, which was annoying. They comped dessert to make up for it, though we were too stuffed to accept. Also been to the bar for the all-day happy hour, the picanha burger with polenta fries for $10 is unreal. happy hour beers/cocktails are $10 and under. Might be one of the best burgers I've had, definitely the best $10 burger anywhere. The cocktails are great! Great spot for a churrasco experience with the family or for an amazing burger and a cocktail at the bar. read more

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Have come here multiple times for both happy hour and full dinner. It is the best Brazilian bbq in the area in my opinion but also on the pricey side. read more

Fogo de Chão - Buffet table - Brazilian Near Me - Pasadena, California

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Steak,Chicken,Pork chops, and everything else was amazing!!!! Definitely a must try the food is amazing and tasty and alot of flavor. The service is amazing they keep coming and keeping u full. The place is awesome big and spacious and clean. FOGO FOGO FOGO........ you have to go.... read more

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Service was slow and meat was overcooked. Went for my girlfriend's birthday, we're both home with upset stomach from the meat. Birthday dish was dropped off like it was a regular night. Might be a bad night but felt bad enough to leave a bad review. read more