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    Lago

    3.9 (2.7k reviews)
    Closed 9:00 am - 2:00 pm, 5:00 PM - 10:00 PM
    Updated 3 months ago

    Lago Photos

    LAGO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

    Recommended Reviews - Lago

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    Reviews With Photos

    Italian Sausage fried egg burger
    Poco P.

    6/25/26 Guess after Julian retired, the menu went down hill. His recipes were the best & will be missed. I love the bartenders who have worked here for a long time. Only one hostess seems to enjoy working here, the rest are rude. I'll give you an example of what being a great hostess of a restaurant is supposed to do. We walked in at 12:15, no seats at the bar, no server for high-tops & patio was closed. At that point, a great hostess wouldn't turn customers away being that there was availability at 12:45 to dine at a table. Neither hostess offered to check & turned us away. We got online & went back over to see if that 12:45 table would be available.. yes it was & we were seated within ten minutes. If we hadn't checked online someone else would've gotten our business. The indoor patio was right at the window so we could watch the fountains. Spectacular ambiance! Aside from the crying kids, not their fault. Let's get into the food. This is the third chance that I've given this restaurant because I am sad to see it go so down hill. No more Bolognese either along w/ many other menu items. Grilled Shrimp Caesar Salad 5/5. Excellent amount of dressing & the shrimp were more like prawns & just enough for the whole salad. Shrimp Cocktail 1/5 this time as I got food poisoning again & I doubt it was from the Margherita Pizza 4/5. The Garlic Aioli went perfect w/ the pizza crust BTW. No sliced tomato on top just super thin layer of cheese & sauce. Portnoy would give it a 0 probably. Chicken Parmesan 1/5 everytime it comes out different. No consistency & we had food poisoning the first & last time we ordered it. However, next time we saw it, it looked different. (Within two months) Agnolotti 1/5 way too rich & salty! Never had a pasta I didnt like like I have had here & at Carbone Riveria just unreal to me. Oysters 5/5 Wine, champagne excellent still. I have not tried the Lasagna, but it looked beautiful! Honestly, I don't plan on dining here again & am sorry to not be able to recommend it after trying multiple times to actually find some goodness here & give them the benefit of the doubt.

    Chicken Parmesan
    Angela N.

    Great restaurant with views of the Bellagio fountain. I came here with my family and we were hoping to sit outside by the water but the wait was too long. Luckily the hostess said she would sit us inside by the window with a view. I ordered the Sorrento Spritz to drink. It was refreshing and had a nice lemon flavor. For food I got the Chicken Parmesan. The chicken was a decent size and the sauce was flavorful. We shared a gelato and tiramisu for dessert. I'd definitely recommend the tiramisu. Overall, it was a great lunch.

    Views for daaays
    Christine L.

    The perfect spot. Came for a late Sunday brunch. We had perfect views of the fountains when they went off at 11:30. The patio area was closed but you could go stand out on the balcony to watch. Food was fantastic. We had an American breakfast. The scrambled eggs were nicely seasoned and the hash brown cube was delicious. The avocado toast on a smashed croissant was unique as well. Service and staff were kind and it was the perfect start to my vacation.

    Tiffany C.

    I came here with family when they were visiting town. I have been in for dinner before but this was the first time visiting around brunch. I ordered the mortadella sandwich. It was delicious the bread on the outside was perfect toasted which created a beautiful texture while biting into the sandwich. I also enjoyed dessert. I love tiramisu so if it's on the menu I will order it. Service was good. We had a reservation and asked if we could be seated outside with a view. It would be a little bit of a wait. They did offer us a seat inside with a view since we couldn't wait too long due to another event we needed to get to. Later in the afternoon. They were very accommodating.

    Gohar K.

    While staying at the Bellagio over the weekend my husband and I came here to have breakfast on Sunday. What a beautiful restaurant with a beautiful view and great customer service. The menu looked so good but we wanted to order breakfast so we both got the American Breakfast that came with two eggs, bacon, sausage and cubed hash browns. It tasted average just like any other breakfast spot. The bacon was a bit overcooked and salty for me so I didn't eat it. I really regretted not ordering from the lunch menu cause the salads and the pizza looked so good and appetizing unlike my meal. Next time we will skip breakfast and come here for lunch or dinner even though some of their breakfast items such as French toast looked and sounded good. Overall a beautiful place to eat at, both indoors and outdoors.

    American breakfast
    Joe Z.

    Located right next to the casino in the Bellagio. Lago has one of the best views of the fountains. I recommend getting a window seat or something on the patio. It's honestly the best part of the experience. On this visit we ordered the chicken parmigiana sandwich and American breakfast. Mediocre at best.. The service was top tier, with the staff checking in often. Clearing plates, refilling drinks, command of the menu. Reservations recommended Ambiance fantastic I would recommend Lago for the experience

    Lago menú. Cosmopolitan
    Joe F.

    I had a fantastic time at Lago. The new menu items Whipped ricotta, tuna crudo, endive salad appetizers were all delicious. The lobster risotto was a wonderful main course. The service was top-notch. The ambiance was excellent, with beautiful views of the outside from the windows. It was a perfect day to enjoy a meal at Lago.

    Our view of the fountains and strip
    Alicia D.

    Came here on a friend's recommendation and she was right! Great food, so yummy and authentic! Service was impeccable and attentive. Love all the windows and the views of the Bellagio fountains! We split the whipped ricotta, chicken Parmesan and deconstructed cannoli! All of it was so tasty and a perfect amount of food to split!

    Salmone*
    Sam J.

    What a great lunch I had at Lago. It's a really nicely set restaurant right on the fountains at the Bellagio. The staff is very friendly and everything we had was very good. Started with the hamachi crudo, shrimp cocktail and beef tartare. I didn't eat the beef but was told it was delicious. The shrimp were huge and clean the crudo was a flavorful burst of greatness. I had the salmon for my meal and it was perfectly cooked with a crispy skin over a light pasta. The next time I go to Vegas I go to Lago.

    Chicken parmigiana
    Raheel K.

    Food was delicious and service was good, hostess messed up and sat us under the wrong name and made walk back to the front initially, but other than that the place was nice and service on point. View is real good with the water fountain show easy to see.

    Chicken Parmesan
    Tina W.

    Ambiance - sleek and modern, beautifully lighted and lovely art, fun vibe at night even with a partial view of the fountains (did not opt for reserved patio seating). Service - attentive and what I would expect from a restaurant in Las Vegas at the price point. Food - well curated offering of wines by the glass to accompany both reds and whites at our table. Spouse's super Tuscan was excellent and my Sauvignon was perfectly matched to the lobster risotto. Spouse dined on chicken Parmesan and his request for bolognese for the pasta was accommodated, both excellently prepared. Son dined on bucatini and enjoyed it also. Lobster risotto was very good as well. Would return and next time would plan for full fountain patio seatin

    Ernie C.

    The wife and I love to come to Lago for the amazing shrimp cocktail! There are seats at the bar if you don't have a reservation. Especially if you're just looking for a quick snack it's perfect! The place is bright and airy. If you make a reservation you can request a table near a window to watch the Bellagio fountains while you're having dinner! So cool!

    Focaccia with herb butter
    Candy C.

    Service was Amazing, I felt like a VIP. We were seated at the middle table right in front of the fountains. The table was decorated and had a beautiful arrangement of flowers. The server came to take or drink order. The prosecco was bubbly, light with hints of fruit. We started with the Caprese Salad - 10/10 - the dressing, tomatoes, basil and croutons were delicious. I could not eat the burrata but dining companion said it was the best - very creamy. Entree we both ordered the Steak and Eggs (recommended by our server) - steak was cooked and eggs were cooked to order. The hashbrown was crispy on the outside and soft on the inside. The chimichurri was delicious. I purchased a brunch package... don't be afraid to ask questions.

    Shrimp cocktail, misto fritto and octopus appetizers

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    9 months ago

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    9 months ago

    Special dining experience. Delicious food and great ambiance. Loved the lasagna and tiramisu.

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    3 years ago

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    4 months ago

    Excellent food great service, servers are nice here! Great place to take pictures if you like

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    10 months ago

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    10 months ago

    Service was good. Fountain view was nice. Decor was otherwise dated and most importantly, food was average for the price. Was not impressed

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    3 years ago

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    4 months ago

    Went to celebrate aniversary and all the staff was super friendly and charming. The view from the terrace is amazing.

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    5 months ago

    We were seated at a table by the window and able to watch the fountains , service was excellent and the food fantastic!

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    Page 7 of 69

    Lago Reviews in Other Languages

    Ask the Community - Lago

    Does Lago have a vegetarian menu?

    You can view the menu here:… 

    I'm trying to reserve a patio table but it says I have to spend $150 per person. Is this true? And how does that work?

    To guarantee patio seating, meaning you don't wait when you arrive, there is $150 food and beverage minimum spent per person. The patio guarantee is booked online and we will typically give you the best available table on the patio. Patio seating is… 

    Is their going to be a different menu for Christmas day?

    Is the outdoor patio dog friendly?

    Not sure if it's dog friendly. You have to access the restaurant through the casino so there is that challenge. You may need to call them (or maybe ask through Facebook or similar venue) to be sure.

    Does Lago still offer brunch? What is the cost?

    They do, I went a month ago on Father's Day, we paid about $110 for 2 entrees and 3 beers and one cocktail. If you go on their website you can look up the brunch menu and times

    Can you request a specific seating table after making reservations?

    You can request it but might have to wait for the table to open. We requested outside seating when we made our reservation and had to wait 10 minutes to sit outside. Not a long wait

    Is there outside seating in January?

    My guess is no, there wasn't seating outdoors 3 weeks ago.

    Is outside seating available for dinner (8pm) in January? If so, is it comfortably cool or is it freezing cold?

    I'd say don't count that. You'll get disappointed if you only go for the view.

    Is there a dress code?

    No, it's Vegas and you'll see an array of attire everywhere. Some people are in shorts & tshirts , while others are dressed fancy. Restaurants don't seem to enforce any dress codes. People gotta eat!

    Is the Sunday brunch back?

    I was there Mid-April and they had just re-started brunch for Fri/Sat/Sun.

    Can we share the prix fixe menu?

    Me and my wife ordered from the Prix Fixe and shared with no issues.

    Is the Prix Fixe menu available for lunch as well?

    No it is not.

    Is it kid friendly?

    I had my 4,5 and 7 year old with me and it was fine. I don't remember if they had a kids menu, but I do know we ordered a personal sized pizza and spaghetti for the kids.

    Until what time is the special Sunday Brunch menu served?

    It's July 2021 and special brunch menu not back yet.

    I see it is Tapa's style, I have had trouble getting full in those style restaurants. Are some dishes larger portions than others?

    We had Taco Bell cantina beforehand, and I'm thankful we did that. The portions are small. The view is great, it felt like a snack with a show. We didn't feel like ordering more and more, we enjoyed it for what it was.

    Do they serve foie gras?

    Not when I was there but I remember seeing it on another menu at the Belliago. Not Spago or Michael Mina. I ate at both of those as well. It was either La Cirque or Picasso.

    Is it too hot to sit in the patio during the lunch time? Or is there any a/c system in the patio?

    It is pretty warm in the summer, but moves into the shade fairly early in the day. There are fans but the patio is small. Inside on the wall of windows is a better view.

    Are there options for gluten-free (celiac) vegetarian?

    Noodles do offer gluten-free menu and only vegetarian menu but please ask the hostess at the front that you need those menus Hope this answer your questions and please feel… 

    Are there high chairs available for kids?

    Good Afternoon Meg L: Yes, we do have high chairs available.… 

    I am going to Lago this weekend and am wondering if there are any vegan options on the menu? Thank you,…

    Yes, they have a very good vegetarian selection

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    Nora's Italian Cuisine

    Nora's Italian Cuisine

    4.1
    (3.8k reviews)
    2.4 mi
    $$
    Family-owned & operated
    Women-owned & operated

    We celebrated our wedding anniversary at Nora's Italian Cuisine and had a wonderful experience. It…read moreis about 10 minutes from the Strip, but absolutely worth the drive or rideshare. The food was very tasty, the wine list offered a great selection at reasonable prices, and the staff was friendly throughout our visit. We were seated promptly with our reservation, even though the restaurant was quite busy. When I made the reservation through OpenTable, I casually noted that we were celebrating our anniversary and did not expect anything to come of it. We were genuinely surprised when they brought us a piece of tiramisu with "Happy Anniversary" written on the plate. It was such a thoughtful touch and a perfect way to end the evening. The restaurant also has a warm, lively atmosphere, with white tablecloths, brick accents, and an impressive wine display. We would definitely return.

    Quality/Quantity - Wanted something local off the strip. Today we got the following:…read moreGarlic Bread - $1 per person; this was good, but we did not want to fill up before dinner. We both forced ourselves NOT to eat it all. Octopus - Appetizers were interesting; it was okay, just not what I expected. Different textures. See my picture. Frutti De Mare - My usual dish, but my buddy actually ordered this. Generous portions, well at least the pasta was. He was only able to finish half his pasta. 8oz Rib Eye Pan Seared - Done perfectly. Impressed to get a perfect cook on such a thin slice of rib eye. The potatoes and sides were done perfectly also. So glad I ordered this rather than the larger rib eye which is what I typically get. Perfect quantity for me as a light eater. Tiramisu - This was okay. My favorite so far (other than home made) is from Zozo in Reno, NV. And to wash it all down, a bottle of Pinot. Ambiance - A very busy location filled with mostly locals. Beautiful decor location. Bar, table, indoor, and outdoor seating. Semi open kitchen. Clean restrooms. We took a ride share, but there was plenty of parking when we got here. Service - Good. Price - $180 + generous tip. A little expensive for what we got, especially considering we were off strip. Owner Comment - Congrats on all your success since 1992.

    Photos
    Our Dining Room
    Our Dining Room
    Our Exposed Wine Room
    Our Exposed Wine Room
    Our Open Concept Kitchen

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    Our Open Concept Kitchen
    Ferraro's Ristorante

    Ferraro's Ristorante

    4.4
    (2.5k reviews)
    1.4 mi
    $$$
    Fine dining
    Happy hour specials

    If you don't go to Ferraro's you're doing yourself a disservice. Whenever my friends come in town,…read morethey always ask. Can you please get reservations? Walter, Nimo are simply the best there is in the hospitality business. Geno has thought these gentlemen how to be the best. I simply love them and would eat here every day.. service is immaculate food is the best feels like you're in Italy. Everyone here is so welcoming. A can't miss.. The drinks are amazing great atmosphere and the best Italian food in Vegas. Do yourself a favor don't cheat yourself treat yourself.

    Whenever I go to Vegas I try to support local businesses off the strip. On our last night instead…read moreof going to an Italian restaurant on the strip, we searched for Italian restaurants and came upon Ferraro's. They start you off with bread which were not very tasty. They were a bit dry and lacking in flavor. It was a shame because they give you a small container filled with olive oil to dip your bread in. We ordered a glass of Barolo and the Dante's Infante cocktail. The cocktail was refreshing and strong. My husband wanted to try wine but there werent many options for wines sold by the glass and there was only one option for Baralos so he ordered that. The Baralo was just average for $30 per glass and it was unfortunate that there weren't more options to choose from. We ordered the Polpo ( octopus) appetizer. The flavors were well balanced and the pureed canellini beans paired well with the octopus but the octopus was too cold. Not sure if it was supposed to be served like but I've never had octopus that cold before and the consistency was a bit harder because of the temperature. For our entrees, we ordered the pappardelle with lobster, scallops and truffle. The pasta was perfectly al dente and amazing. There were 2 beautifully cooked and tender scallops. There were a few garnishes of truffle that were shaved thick enough that I was able to chew into the texture. I wish there were larger pieces as the shaved pieces were small sized in diameter. But overall the pasta itself was cooked perfectly. This was far the best dish. We also ordered the Branzino which I wish I hadn't because there was a very wierd flavor profile.. I ordered it thinking it was going to have crispy skin but the skin was very soggy. It seems they changed the method of cooking the branzino as compared to previous photos uploaded by other yelpers. I was a bit disappointed when the branzino came out because the whole fish was butterflied ( sliced in half with tail in tact) and looked like the skin side had at one point been fried but it was soggy and soaked in the sauce. I was not particularly a fan of the sauce. I tasted a strong flavor profile of cinnamon for some reason even though there was no cinnamon mentioned on the menu. Two of the ingredients listed was guanciale and taragon. One of two ingredients may have been the flavors I tasted which did not pair well with the fish. It ruined the natural flavor of the fish as they overpowered the natural flavor of the branzino. Any time I get a chance to order the Branzino, I am usually satisfied or impressed but have never been disappointed. I think my favorite restaurants where I had exceptionally cooked branzinos were on the Vegas strip. At one of restaurants on the strip which I have ordered numerous times and is a very well known restaurant which I will name nameless ...it was cooked similarly, butterflied, in a buttery lemon sauce but the skin was still crispy. A second restaurant on the strip... the branzino was smoked and roasted on charcoal with a tomato based sauce. I guess I can't help but compare because this restaurant is priced similar to two very popular restaurants on the strip but fell short. Our waiter Diego was great and best personality and made our experience memorable. Overall the best dishe was the handmade pasta. The lack of options for wine by the glass was a bit saddening. The cocktail was unique and strong. But I regret getting the branzino. I am not sure I would go back

    Photos
    Ferraro's Ristorante
    Ferraro's Ristorante
    Ferraro's Ristorante

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    Los Olivos Ristorante

    Los Olivos Ristorante

    4.8
    (730 reviews)
    4.8 mi
    $$

    I get so excited to eat here! Absolutely delicious food! Of course we want to go on a Friday…read morenight before they go on vacation for a week but we had no idea. Thank goodness the chef squeezed us in! Before we got there I told my family that I was going to order everything on the menu. Not quite but we ordered more than usual. The family is so very nice and they work their butts off. Everyone will tell you that it's very small and nothing elegant but I will tell you that it's comfortable and cozy! It feels like home. Thank you for working us in!

    This place on paper is one of the highest rated restaurants outside of the strip. As of now 4.8/5…read moreon both google and Yelp with almost 1000 reviews on each platform. So this place when we saw the reviews and pictures we thought this was going to be a great spot to goto even though it's 20 minutes away from the strip. Before our arrival, we called and placed a reservation the day before and accommodated our reservation with our party thankfully. Upon arrival, we were greeted well, the family provided great and friendly customer service right off the bat. The menu size is good, and solid appetizers and entrees to choose from. The complementary bread was good with the olive oil pesto sauce they brought with it. The mozzarella appetizer was good and the fettuccine Alfredo was fine. This place does everything well. The restaurant being very small, they've managed to make the seating comfortable and decently spacious. Service is great, wait time after ordering can be a bit long but it is made to order and it's a small family restaurant. The only problem I have and unfortunately for now it's a deal breaker for me is the lack of flavor, it's obvious when immediately digging into the sauce. Quality, texture, temperature it's all there but there's no flavor from the Tomato sauce in the mozzarella and definitely lacking flavor in the Alfredo sauce. I tried adding black pepper and Parmesan to the Alfredo and it improved the texture, but still flavorless. Prices are great, portions are huge, I think this is good spot for nearby locals but not worth going out of your way trying this spot at least at this moment. It definitely isn't a nearly perfect score, it's a solid 4/5 with only 1 issue it needs to greatly focus on improving. Also they should consider reducing the portions because it's quite a lot of food, should cut down on cost and time, sometimes less is more.

    Photos
    Inside the restaurant
    Inside the restaurant
    Roasted Potatoes
    Roasted Potatoes
    Caesar salad somehow got even bigger.

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    Caesar salad somehow got even bigger.
    North Italia

    North Italia

    4.2
    (2.2k reviews)
    7.2 mi
    $$$

    This was my first time at this location. I have dined at the Peoria local quite a few times so I…read morewas excited to try this one. We were seated as soon as we walked in. We had reservations at 5pm so it wasn't busy yet. The dining was very nicely furnished. They have about the same amount of seating on the patio as in the dining room with a bar and high top tables in the middle. I asked if the White Truffle Garlic Bread could be made gluten free. I was so happy to hear that they can. I felt like I had died and gone to cheesy heaven.before I developed my wheat allergy I ordered garlic bread anywhere it was in the menu. It's one of my favorite foods. So when I say theirs is quite possibly the best I've ever had in my life, it means something. We ordered family style for the entrees. We ordered the Bolognese Pappardelle, Strozzapreti, Ricotta Cavatelli( subbed gf pasta), Chicken Scarpariello and Short Rib Lumache. They were all absolutely delicious. Dessert did not disappoint either. We ordered the Brookie sundae and the Tiramisu. I couldn't have the Tiramisu but I was told that it was great. The Brookie sundae was a fun dessert. It came with vanilla, pistachio and chocolate gelato, whip and some sort of cake on the bottom. I didn't go all the way down because of my stupid allergy again. The gelatos were all good. It came with a side dish with strawberries and nuts and little chocolate balls. I can't wait to go back again. Next time I'll tell the rest of the table to get their own garlic bread so I don't have to share mine. I'll have dreams about that bread. So heavenly!!!!

    I recently visited North Italia and had a great experience. Even though it was busy, we were seated…read morepretty quickly, and the customer service was excellent throughout our visit. Out of everything we ordered, my favorites were the Spicy Rigatoni Vodka, Chicken Pesto, and the Pepperoni Pizza with Hot Honey. The Chicken Pesto was a little more lemony than I expected, but I would still order it again because it was very good. The Spicy Rigatoni Vodka had the perfect amount of spice not too spicy, but enough to give it great flavor. The Strozzapreti and White Truffle Garlic Bread were not my personal favorites, but my family really enjoyed both of them. Overall, the food, service, and atmosphere were great, and I would definitely come back.

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    NORTH ITALIA - SUMMERLIN

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    NORTH ITALIA - SUMMERLIN

    Lago - italian - Updated August 2026

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