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    Le PasSage

    3.1 (41 reviews)
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    Hot Matcha Latte & Hot Mocha
    Silvia H.

    This was Asian fusion executed well. We had been curious to try this place as it is located right off the Katy Trail. However, to our surprise the interior was more upscale than we believed. Cloth table settings and wait staff dressed in sleek black attire. Perhaps not the place you want to dine in after a casual walk as we definitely felt a little underdressed. No matter, because we were seated immediately with no reservation for Sunday Brunch. Patio seating was comfortable with outdoor heaters overhead. Everything we ordered definitely screamed "comfort" with every bite. The Congee was a familiar fuse of home-y porridge with a complement of creamy chicken savoriness. I feel indifferent about the ambiance due to the fact that this restaurant is right off the trail next to a coffee shop. While the interior is gorgeous, I would feel discouraged in stopping in again knowing that it feels a little "too" dressed up for a brunch-y bite.

    (clockwise from top left) fried rice, green beans, shaken beef, duck breast, chinese broccoli, and halibut
    Stacy Y.

    I'm usually wary of fine dining Chinese fusion restaurants since I am such a fan of authentic hole-in-the-wall Chinese restaurants, but I'll admit I was pleasantly surprised at how good Le PasSage was. It is right next to the Katy trail near Knox Henderson, and they offer valet parking, garage parking, or street parking if you're lucky. Reservations were easy to make on Resy. I came with a group of friends and we decided to order family style. We started with a collection of appetizers including the rose salad, spring rolls, yellowtail crudo, and shumai. The rose salad was really delicious and tangy (amazing dressing) and the spring rolls were my favorite appetizer. We then ordered the shaking beef, steamed halibut, and duck breast for entrees and all three were delicious. We also got the green beans, chinese broccoli, and fried rice which were the perfect accompaniment to our entrees. Part of me wanted to try the peking duck, but I couldn't get over the $180 price tag and you're also apparently supposed to call ahead and reserve one because they have a limited number each day. Overall, delicious food, cute ambience, and great service! I wouldn't say any of the dishes were authentic, but they were very well seasoned and the flavor profiles worked well together. Would be perfect for a romantic date night!

    Duck breast with mango
    Danny K.

    Pros: The location and ambiance is beautiful. Garden room is perfect on a nice night. The server was well informed and attentive (albeit the drinks came out very slow and that's on the bar). The chive cakes tasted very authentic. Cons: I think the Asian inspired uniforms are kind of gimmicky and don't match the $$$ menu. The food was fine but not great in contrast to prices. I had the duck breast and not warm and was overcooked. My friend ordered fried rice without green onions but they said it wasn't possible so it made us wonder if it was premade. We were offered the jasmine rice instead. I'd probably go back for cocktails but hard to recommend the food...

    Chocolate souffle
    LaToya A.

    Tried this restaurant on a weekday night. The atmosphere was very chic but wasn't very busy. The food was alright. I can't say that I would think of the restaurant as a place to go to again but I wouldn't be opposed to it if someone suggested it, particularly for brunch as my friend said that brunch was better. Main negative was that they had the doors open so there were flies we had to keep swatting while trying to eat (even though we were indoors). Eventually about a quarter of the way through the meal a waiter brought a contraption to swat the flies, which was helpful but...it would have been even more helpful to close the doors.

    Platter
    Shuyi L.

    I had low expectations when I read reviews. First, they didn't have a surcharge for credit card. That is a good improvement. And the food is actually delicious. I had authentic Peking duck from quite a few most authentic restaurants in Beijing. The Peking duck here is not bad surprisingly although the price tag is kind of scary ( 190 usd). And it definitely can't feed 4 and we are all girls and not big eaters. The appetizer platter is my favorite. The rose sorbet is a must try!

    Appetizer Platter
    Chloe G.

    Beautiful ambience restaurant . That's about it! Food was subpar & tasted bland , menu was limited, nothing stood out in their dishes. We were disappointed with our steak quality. Overall pricey & does not offer anything exciting for us to recommend or return. This is the first restaurant that charges a fee for using credit card! Ridiculous! Valet was also not complementary .

    Pullman Plate
    Isabella D.

    I've been excited to try this place for a while as I saw it getting built while walking the Katy Trail. Before I made the reservation, I was surprised to see the ratings were so low. I hold the belief that people tend to be overly critical of new restaurants, and I believe this is the case here. The food was delicious. I didn't have one plate that I didn't love. The pictured "Pullman Plate" was a great way to try 4 different appetizers on the menu. The drinks were also great, albeit quite pricey. The atmosphere was perfect for a date or a nice dinner out with friends. The only thing that left something to be desired for me was dessert. Although, I must say I have a huge sweet tooth, and the two desserts we had were very good, but not sweet enough for me. Overall, Le PasSage is a wonderful new dinner spot that's worth the try. The biggest thing to note would be the price. It's easy to rack up quite a bill here even compared to some of Dallas' other nicer restaurants.

    Japanese Soufflé Pancakes
    Erica H.

    Brunch was sooo good! We got the assorted pastries to start (3 different yummy flavored croissants) and then I got the Japanese Soufflé Pancakes whichever were so fluffy and moist!! Plus, the view of the Katy Trail was so nice. Would definitely recommend brunch there.

    Eggplant Gyoza - so good!
    Lisa B.

    I loved everything about this restaurant! I'm not sure why it is listed as Italian on Yelp as it is a mix of French and Asian?? It has fabulous interiors which set the mood! I mean the hanging light fixture just inside the dining room!! and the sconces above the booths lining the back wall are insane! Our server was amazing as well... obviously busy but he was very attentive! The food is outstanding! I love the combo of French and Asian! It fits our lives perfectly as my husband loves French and I love Asian! He said the duck was the best he has ever had! We will definitely be going back a LOT!

    Victoria W.

    What an incredible new restaurant! The lychee martini was PHENOMENAL, the ambiance is stunning, and the service was impeccable. Don't walk, RUN to get a reservation

    shaking beef, string beans, fried rice, steamed halibut, Chinese, broccoli, five spice duck breast
    Jane Z.

    I've been wanting to try this place for a while and so glad I got to come for dinner with a few work friends. The restaurant is beautiful and just off the Katy Trail making it such a great location. We ordered several appetizers to start and our favorites by far were the rose salad and the spring rolls. I didn't expect to like the rose salad so much, but the dressing was tangy and absolutely delicious. We then tried several entrees and the side dishes. The shaking beef was tender and flavorful and the halibut was absolutely delicious. I also loved the Szechuan string beans but they did not have the traditional Szechuan pepper that I thought it would have. Chinese broccoli had little flavor and the fried rice was nothing special. Our waiter was very accommodating and helpful, especially since I had a nut allergy and ensured that everything we had was nut free. Overall, a great place for dinner though a little overpriced!

    Fried Chicken

    This place is undeniably cute, both inside and out, and it's in a great location. The interior has a romantic, dimly lit, upscale vibe, while the patio is more casual and bright--with light pink water glasses and a breezy feel. Unfortunately, the patio booth-tables are packed way too close together, making it feel cramped. The one highlight? The lychee martini--it was genuinely good, minus the weird addition of the lemon peel with popping boba. Beyond that, the experience was disappointing across the board. The food was bland and forgettable, and my date's old fashioned was poorly made. Even stranger, we weren't allowed to order appetizers until we were ready to order our entrées--something about "kitchen timing." I've never encountered that policy at any restaurant, and it immediately made the meal feel rigid and unwelcoming. Service was slow and lacked basic attentiveness. When the food was brought out, the server asked if everything "came out correctly"--but never followed up about how anything actually tasted, either then or after it was clear we had barely touched our entrées. We declined boxes, yet no one asked why or showed any interest in whether we enjoyed the meal. Even the bathrooms were frustrating--confusing to find with too few stalls for the setup to function smoothly. In hindsight, we should have paid more attention to the many negative Yelp reviews. The glowing Resy ratings feel misleading--something just doesn't add up. Safe to say, we won't be returning.

    Japanese pancakes

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    2 years ago

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    St Martin's Wine Bistro

    St Martin's Wine Bistro

    4.5
    (139 reviews)
    1.6 mi
    $$$

    My wife has been a half-dozen times, but last Saturday night was my first visit and I wondered how…read morethis almost 50 year-old gem had escaped my culinary delight. The cocktail menu is diverse and unique. I took our excellent server's (Kayla) recommendation and had the Bryan St Martini, which is a gin-based martini with a a lemon stuffed olive topped with black caviar. My wife had the Spiced Pear 75, which she loved. Since they are cuisine francaise, our table started with the escargot bourguignon, which has the typical six snails, but instead of butter+garlic+herbs, they were in a cream sauce and then topped with more escargot on top! The complimentary bread (and butter) served when we sat down were perfect to top with escargot and dip into the cream sauce. Our dining friends order the beet carpacio salad and we had the champagne-brie soup. After one spponful, I told Kayla that dish alone is worth another visit. My wife had the duck a l'orange and I had chicken roulade. For dessert, we split a bananas foster souffle, which requires 20 minutes prep time, which Kayla perfectly timed after we ordered when our entrees came. Overall, great food, GREAT service and a truly unique vibe!

    I had had this reservation booked for several weeks after reading raving reviews! Upon arrival, I…read morewas very impressed with the professionalism of the staff and how we were greeted. We were quickly shown to our seats and immediately brought waters and bread. We each had two cocktails from their booklet menu and they were delicious! You have to order every course at the same time so we were given some time to look over the menu before ordering. We started with the Escargots Bourguignon and the Shrimp St Martins. The sauce that the shrimp was sitting in was TO DIE FOR. The escargot came in a sauce as well but the shrimp sauce was so good I was dipping the escargot in the shrimp sauce! Then out came the Champagne Brie soup- it was my favorite thing I had. I could've easily licked my bowl clean. For the entree I had the Rack of Lamb and my partner had the Seared Sea Bass. We both honestly weren't impressed by either. They were just good, not great. It probably didn't help that we had waited too long for our entrees. Unfortunately, our entire dining experience lasted 2 hours. I appreciate a nice meal that's not rushed... but the time between courses was honestly ridiculous. I'm not sure if it was just this particular night that the kitchen was slow but then again it was a Wednesday night... I'd hate to see a weekend night.

    Photos
    Interior bar
    Interior bar
    Mussels, lobster bisque, scallops
    Mussels, lobster bisque, scallops
    Motley Cru

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    Motley Cru
    rise soufflé - Dallas

    rise soufflé - Dallas

    4.4
    (2.1k reviews)
    2.7 mi
    $$$

    Pro-tip: If you eat somewhere else, make sure to save room for dessert at Rise Souffle!!…read more Oh man. What a special experience. First, you walk in and you're introduced to a small, charming, and warm space that looks straight out of a children's fairytale. Don't forget to grab a little surprise card (child friendly and adult friendly) either before you sit down or on your way out. Cute conversation starters and reflection inspiration! My objective of the night was dessert, so I didn't even bother to look at the savory souffles. While waiting for our server, my eyes were captivated by the twinkling lights around me (in the indoor space) and the sight and sounds of the chefs whisking away the souffles before they went in the oven. I was expecting Ratatouille's Remy to pop out. Anyway, as we gazed through the dessert menu, we thought we were enlightened already, but it only got better -- the specials: Strawberry and Pistachio. I'm regretting only getting the Pistachio because it was just so dang good. Will definitely be back. Austin is missing out. To the owner - Wonderful job bringing a taste of your French childhood to Dallas.

    This restaurant is giving Northpole vibes, I don't know how to explain it. But the Christmas tree…read moreand the cozy cabin feel just made me think of the north pole.! the coffee is smooth and delicious, I ordered two individual French press orders, it was that good. I started with the marshmallow soup, which is really a puffy goat cheese ball on top of carrot tomato soup, can't recommend this enough. My main entrée was the southwest chicken soufflé, and it was the only part of my meal. I was so so about. I would not order it again. But I did eat most of it. The chocolate soufflé was fantastic, I loved every bit of it and pouring the chocolate on top was so satisfying. Verdict: I would go again!

    Photos
    Ambiance
    Ambiance
    Complimentary warm bread
    Complimentary warm bread
    Champagne flight

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    Champagne flight
    La Parisienne French Bistro

    La Parisienne French Bistro

    4.0
    (480 reviews)
    20.1 mi
    $$$

    It was my first time here and my first experience doing tea time! I loved the assortment of…read moresandwiches, scones, and desserts. We also ordered mussels and escargot and both were really good also! Service was also great, our server was really nice and attentive. We went around 10 AM, so I think there were only a few other tables there but we were in a different area since we did the afternoon tea. The tea sets and plates are so cute, I'll definitely be back!

    I visited for a friend's birthday after being drawn in by the beautiful tea party aesthetic and the…read morephotos of the food online. The decor and overall ambiance are definitely picture-perfect and create a great setting for celebrations, girls' outings, or anyone looking for a cute, photo-worthy experience. Unfortunately, the menu selections were a bit too limited for our preferences. We decided to try a few different items, but the food didn't quite live up to the expectations set by the photos. While everything looked appealing, the flavors were underwhelming. The highlight of the visit was definitely the drinks--they were well-crafted, enjoyable, and probably the main reason I would recommend stopping by. Service was attentive. Overall, if you're looking for a beautiful tea party atmosphere, great photo opportunities, and tasty drinks, this spot may be worth checking out. However, if you're visiting primarily for the food, it may not meet the expectations created by its social media presence. For me, it was a one-time experience, and I likely wouldn't return.

    Photos
    Entrance
    Entrance
    Tablescape
    Tablescape
    Entrance

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    Entrance
    Toussaint, A Downtown Brasserie

    Toussaint, A Downtown Brasserie

    4.0
    (81 reviews)
    2.5 mi

    We are definitely "foodies" and we loved this restaurant! The space is beautiful and the service…read morefrom Jared and the crew was perfect. We got the asian hot wings (extra crispy) and they are delicious with a great miso sauce and the coleslaw was delicious too. The waygu burger was one of the best burgers I've ever eaten (with another great sauce) and the parmesan truffle fries were SO good that we ordered another batch and they were amazing too. The margaritas (frozen and on the rocks) were delicious and the bartenders were fantastic as well. I know the reviews vary a little bit for this restaurant, but those have to be really unusual circumstances. This place does get packed when there is a big show at the Majestic, but this is our new go-to restaurant in downtown Dallas for sure.

    Update for 31-May As…read morewe were staying at the hotel this is in, we walked down for brunch. The good: - Not busy - Server Caleb is quite pleasant - Scrambled eggs and breakfast potatoes were tasty - Yogurt Parfait was tasty but way too big. It was served in a large bowl. Way overkill. The not so great: - My wife's meal took over an hour to come out. Ordered just after 10 am and came out at 11:08 am - The Croque Madam needs to be removed from the menu. A French person would have been horrified at this dish In summary over three meals in the last 30 days, the food is hit and miss and the Kitchen is very slow. I love the location but I'm not sure we'll come back to eat at Toussaint. ---------- We mostly enjoyed our meals here. This review is for two visits that we've made here in the last 30 days. Our first visit here was on May 9, following an afternoon concert up the block at the Majestic Theatre. We popped in here about 5:30 pm and we shared a meal. They were able to do a kitchen split of the French dip meal. It was really tasty. The bartender worked the bar and the entire dining room. Must have been short handed that night but he did great. This weekend (May 29), we ended up staying at the Saint Elm Hotel which occupies the same building. We ended up at the Toussaint for dinner one night. We each had the French Onion Soup and we shared the Braised Short Rib dinner. The French Onion Soup was very good. It's in my top 3 of all time! The Braised Short Rib dinner - kitchen split, came out and presented great. Unfortunately, it was not served hot. It was barely warm. We sent it back for reheating. It came back out about 15 minutes later. The mashed potatoes, mushroom and gravy were warm. The short rib was not. We ate it cool anyway as we had a show to get to and I didn't really want to send it back again. That said, the potatoes, mushrooms and gravy had great flavor. The above all said for this dinner - I'd still come back to try other dinner dishes. Not sure my wife would agree.

    Photos
    Interior of restaurant.
    Interior of restaurant.
    Sous vide half chicken
    Sous vide half chicken
    Peanut Butter and Jelly Time cocktail.

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    Peanut Butter and Jelly Time cocktail.
    Toulouse Cafe and Bar

    Toulouse Cafe and Bar

    4.0
    (893 reviews)
    0.5 mi
    $$

    Wow! We went on the recommendation of a stranger. Thank you, Emily! We didn't have a reservation…read morebut it was lunch on a Friday and they were able to set us right away. The ambience is lovely. The wait staff so kind, polite and informative. I got the beet and goat cheese salad with salmon and my husband got the Croque Madame. The dessert menu looked fantastic, but we were too full to go for it. We'd love to come back next time we're in Dallas.

    We tried out this location on a Friday for lunch when we were running errands in the Knox-Henderson…read morearea. The decor is classic and doesn't have much fanfare which I think fits the French vibe. We sat outside on the patio and even though it was scorching outside, because of the tent-style covering and air conditioning the place was kept cool. The patio is dog friendly as well. When we got there the host was with us immediately and found us a table. I'm thinking they might've also been a manager because they were walking throughout the restaurant checking on everyone even though they weren't too busy. Really liked how diligent they were. Unfortunately, the same can't be said about our server. He was very nice and gave good recommendations when asked, but we barely saw the guy throughout our meal. The host/manager that was there came more than once to check on us and bring us anything we needed, but if he wasn't there I think we wouldn't have had anyone else come up to us besides taking the orders, dropping them off, and bringing us the check (which we had to hunt them down for). The food itself was really good thankfully. The duck was delicious and my partner loved his croque madame! I had a bite of his and immediately got jealous because I had been craving brunch and his dish fit that theme perfectly, unlike mine. I left nothing on my plate whereas he couldn't finish his because it was too much heavy food for him. We also got the truffle deviled eggs as a starter and they had great flavor, though the filling was a little dry for my taste. Nothing wrong with it since it was just a matter of personal preference. I don't know if we'll be back since the service was inconsistent, but at least it was a good meal.

    Photos
    Bar
    Bar
    Toulouse Cafe and Bar
    French 77

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    French 77
    Cadot Restaurant

    Cadot Restaurant

    4.1
    (274 reviews)
    12.5 mi
    $$$

    Very good food and service. Highly recommend the short rib and the wild mushrooms pastry dish…read more Creme brûlée and lava cake was very yummy too. There was a family with kids celebrating a birthday or something so seemed family friendly. Great also for a date night.

    Oh man... what a let down this visit was for us…read more My wife and I have come here at least once a year for the past 3 years, and we've always loved this place. The food has always been great and the experience was something we looked forward to. That's why we chose to celebrate an early Valentine's Day here -- to avoid the crazy rush and the preset menu. But this time? Completely different experience. We got seated right away because of our reservation, which was great. It took a few minutes for the waiter to come by -- no big deal. I ordered an Old Fashioned and honestly... the bartender needs some help. It came out full of crushed ice and tasted watered down. I sent it back, and the second one was basically the same drink with more whiskey thrown in. At that point, I just let it go. Then things just kept going downhill. After about 20 minutes, we realized we hadn't gotten any bread. We asked the waiter and he said he'd check. Another 10 minutes go by and he comes back saying, "Still no bread," and drops off the wrong appetizer -- we had only ordered a salad. He takes it back, and it's another 15 minutes before our actual salad shows up. Still no bread. At one point, we could literally see him arguing with someone in the back about why we didn't get bread yet. Not exactly something you want to watch during a date night. The food, when it finally came out, was delicious. No complaints there. But it took forever. By the time we were eating, it was about 45 minutes until closing... and we had gotten there two hours earlier. Then comes the payment situation. The waiter brings the check back and casually tells me I gave him two credit cards and he "just picked the brighter one." I look down and he had handed me someone else's credit card while mine was still sitting in the book. That's not a small mistake. Overall, it just felt unorganized and sloppy this time. I don't know if they're short staffed or just getting too busy for their own good, but it was disappointing, especially for a place we've genuinely enjoyed in the past. Hoping it was just an off night... but it definitely made us think twice about coming back.

    Photos
    Dining room
    Dining room
    Cadot Restaurant
    Cadot Restaurant

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    Le PasSage - french - Updated August 2026

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