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    Lola Adang's Kusina

    4.4 (89 reviews)
    InexpensiveFilipino
    Open 11:00 am - 4:00 pm

    Lola Adang's Kusina Photos

    LOLA ADANG'S KUSINA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Lola Adang's Kusina

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    a plate of food
    Steve B.

    My coworker and I got to check out Lola Adang's Kusina. So, let me get into it! The food was very good. When we see that LAK was a small family owned business we did figure that the food was going to be good. The quality was spot on and the portion sizing was amazing. I really like the teriyaki chicken the faller was out of this world! The service was good too. Everyone was very friendly to my friend and I. The atmosphere was okay. I wish there was some kind of music playing since it was sorry silent. Overall, I would say if you want amazing food for the price Lola Adang's Kusina is the place to Check Out!

    Pancit & pork combo over rice
    Marina C.

    A wonderful mom and pop restaurant with generous and hearty portions. 2 recommendations: - come early - come hungry They sell out of food quickly, sometimes just after lunch, so come earlier rather than later. When you first walk in, there is no menu. Just walk up to the counter, and all of the food will be laid out buffet-style behind a glass screen. You can ask about each dish you're curious about. The workers are friendly and helpful. The dishes mostly stay the same day-to-day, with some occasional variances. I highly recommend the pancit and/or the chicken adobo. Portions are wonderfully large. It makes the prices (which are already reasonable to begin with) so worth it. An average person could definitely eat their fill and still have a decent amount leftover. There is seating inside, but it's limited. I think most patrons get takeout.

    Yummy
    Art J.

    Well they just opened after St Patrick's month and I made this as a bucket list since being Filipino myself and only know 2 restaurants up here in Lake county area. So far the other food is good and authentic. The pork on a stick was just the way my dad and mom makes them in picnic or outdoor parties. The menudo was also good or ok. They missed a few ingredients to the menudo but one ingredient liver is ok but did not add to really make it authentic and raisins was not ok to add which I am glad they didn't do it but supposed to. The chicken curry dish Filipino style was also delicious. The lumpia Shanghai or Filipino egg roll was good too as they gave a 2 long sized generous amount then most family own Filipino restaurants. My friend not Filipino ordered the fried milk fish or bangus (pronounced bang-oos) which she liked. I usually eat bangus for breakfast. It is giving cafeteria style on paper plates for lunch and was a busy place during lunch because of the US Great lakes Navy base and the US Marines base here so military people and some Local Pinoy where in line too. My big disappointment why 4 out of 5 stars was how they cooked Pancit Palabok. They cooked Pancit Behon which is my least favorite Filipino noodle dish and they used Behon noodles in Palabok. Those noodles texture wise is rubbery which belongs in Behon and not in Palabok. Palabok noodles are transparent, little thicker and slippery in texture.They also forgot to add Shrimp in the Pancit which was also disappointing. Also they only sell it as a party tray and could not cook this daily which I am glad they didn't because it was somewhat not ok. I can't say th pancit palabok was bad because the other ingredients tasted correct to use accept no shrimp and wrong noodles they used. The party tray was $40 and was more than enough for 2 people. Otherwise avoid ordering Pancit Palabok from here. Everything else was genuine. The leche flan or Filipino version of flan or custard was ok. They missed a few ingredients too using coconut gel in the bottom. I would come back for some of the other dishes they serve for lunch time. Best to come there 10 minutes early before they open because it gets busy. Also you can dine in the restaurant unlike their rival Filipino restaurant Pampanga Express.

    2 entree meal. Adobo chicken and chicken noodles. Okra soup. Enjoyed it very much!

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    10 months ago

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    1 year ago

    Great people great. Great food. Good portions. Love their barbecue on sticks and lumpia Shanghai.

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    3 years ago

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    3 years ago

    Great homemade Filipino food. The dining area is a little tight, besides that it's great and they are very generous with the portions.

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    2 years ago

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    2 years ago

    great food, nice people and great price... this is WHY they run out quickly... get there early!

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    3 years ago

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    3 years ago

    This place is top tier, not much to say about it beside you need to eat here. Wednesday teriyaki chicken day is a tradition now at work.

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    4 years ago

    Lola is the best!!! Her food is delicious and she makes everyone feel welcomed. You must try the desserts too!

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    8 years ago

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    5 years ago

    It was alright lots of fat no meat, and the Kare kare wasn't home made was made with the packet

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    Page 1 of 3

    Ask the Community - Lola Adang's Kusina

    Do you have delivery?

    No they do not

    Any vegetarian options?

    Yes

    Don’t See Your Question? Ask Away!

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    Salamat Po

    Salamat Po

    4.3
    (36 reviews)
    5.1 mi

    I'm nervous about this review, because I'm pretty confident I'm not the right person to write this…read more Let me start by stating up front that I am not now, nor have I ever been, Filipino. This is the first and only Filipino restaurant I've ever eaten at, so I don't claim to have a great frame of reference. Let me also add that I've eaten here five or six times, and to this day I have no idea what I've ordered. But it's soooo good. Everything I've ever had from Salamat Po has been amazing. So I want to speak to people like me who don't know Filipino cuisine- get in there and try it, you'll be glad you did. I generally go there for lunch, which begins with me standing patiently behind several people who clearly know what it is they're ordering, and they're ordering lots of it. While I'm waiting, I stare at everything in the glass case, and usually something new slides out of the kitchen. I might be wrong about this, but I think the food has been different every time I've been there. When I get to the counter, the server always helpfully tells me the name of whatever dish I'm pointing at, but I'm fairly hopeless when it comes to learning these things. The gentleman today was happy to let me sample anything I wanted, but by the time I got up there my heart was already set on something- a beef stew that wound up tasting as good as it looked, tender and flavorful, in an absolutely perfect broth. I also picked up some sort of fried, salted cinnamon plantain dessert that I'll be dreaming about for the next few nights. I found the portion size to be excellent, with a healthy helping of stew on a bed of rice- more than enough to fill me up for lunch and still have a few bites to share with a co-worker. There are still some things I'm looking forward to trying there- the dessert case has some glorious-looking puddings I need to get next time (unless they have those plantain desserts again), and there's a fish entree I've seen a few times that's been calling my name. Just a note for my fellow eaters new to Filipino food- bring your sense of adventure and an open mind. You'll find some flavors, textures and- let's be honest- some parts you're not used to. Try a few samples, and I'm sure you'll find a new favorite.

    Cute takeout spot in Libertyville. Clean with two small seat areas. Wouldn't consider it dine in…read more No bathrooms or trash inside for guests. Service was good. The temp was warm inside the shop, not sure if the AC was out. Mostly meat stew food options. Has some desserts and snacks from outside vendors. We ordered a dozen lumpia shanghai and the one meat and rice combo. My kids wanted the longanisa. It was a very large serving of rice and 3 pieces of longanisa for $12. The lumpia was roughly $7. Total was $22 - food was decent but quite pricey for what you get.

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    Interior
    Interior
    Salamat Po
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    Kasama

    Kasama

    4.5
    (1.5k reviews)
    30.4 mi
    $$

    The hype is real. The breakfast/brunch is very delicious and if you don't want to wait in line, hop…read moreon the website and order for pick up. There is seating around the corner for you to eat, if needed. It was very busy on a Friday morning and everyone was very friendly. The sandwich is as delicious as it looks and I recommend the gooey pecan bun. My to-go order was right on time: steaming hot food, lattes made fresh for the pick up time, what more can you ask for?! Really nice touch that you can choose your sweetness level. 10/10 I recommend, this restaurant was running like a machine and it's quite impressive.

    I absolutely love an Asian bakery, so was super excited to try Kasama (especially after its moment…read morein The Bear!). Got there Sunday at 10:45, and waited almost 1.5 hrs in line. Thankfully they still had their famous breakfast sandwiches by the time I ordered (even though they normally stop selling them at noon). Got a couple drinks- Ube Latte and the Corn Maiz Tea Latte. I'll preface by saying that the Corn Maiz drink was my favorite thing I got from Kasama. It has a strong corn flavor that blends perfectly with the milk tea. This is a 10/10 no notes. Ube latte was also tasty. For food I ordered a ton of things: -Longanisa Egg and Cheese Sandwich w a hash brown: was surprisingly just okay IMO. Egg is very uniquely fluffy, more like a steamed egg than a scramble! The rest of the sandwich was tasty but nothing special. -Filipino Breakfast Platter w both meats: the Tocino is delish! IMO the better of the two breakfast meats. Garlic rice is good, but i always love garlic rice. -Italian Beef Eggrolls: so crispy and delicious with the gardeneira dipping sauce! Weekends only item- be sure to try! -Lumpia: so crispy and flavorful, they really fry things well here. -Matcha Pandan Eclair: the choux was pipped on top, and was so fluffy and delicious. The crispy rice inside the shell added a fun texture. This was my favorite pastry! -Truffle Croissant: lamination was good, flavors were a bit weird. Was overly sweet from the rock sugar + honey, so much that it overpowered the truffle IMO which is hard to do. -Guava and cheese ensaymada: very fluffy brioche with yummy filling. This was good, really wanted to try the ube one but they were out :( -Ube and Huckleberry basque cake: very rich! Was suggested this instead of the ube ensaymada and it was definitely more huckleberry than ube. Tasty though. Overall this spot was good and certain things (corn maiz drink, pandan eclair, Italian beef eggrolls) were worth the wait while others are overhyped. I would definitely order ahead next time for take out or sit inside- cute indoor and outdoor seating options!

    Photos
    @endoedibles on Instagram 03/21/25
    @endoedibles on Instagram 03/21/25
    Longanisa breakfast sando
    Longanisa breakfast sando
    Truffle Croissant

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    Truffle Croissant
    Cebu Lechon House

    Cebu Lechon House

    4.0
    (27 reviews)
    40.1 mi

    We've lived here for years and have only now recently tried this restaurant. The staff members were…read morenot only incredibly friendly, but also helpful in explaining the menu items and cooking process. They gave us sample of the different menu items to try before ordering; the aristocrat chicken was cooked so fresh that the meat falls off the bones. The glazed bbq flavor was delicious and paired well with the garlic fried rice and lumpia. We received extra samples of the lechon that they roast for four hours on Saturdays to take home, better believe we'll be ordering this next time as well. Thanks again and see you soon! Best, Charlie

    We came here specifically to try the Filipino food because the Chinese food you can get anywhere…read more When looking for this place, look for New Chinese Kitchen otherwise you'll miss it. It's across the street from Arby's in a small strip mall. You'll definitely have to make a U-Turn because getting into the lot is weird. Plenty of parking since it is a shared lot. We decided to do two combo meals plus the aristocrat chicken. When dining in, there are about 4 tables so it can be limited if there is a rush hour. The owner was very pleasant and he explained about the items before we looked at the menu. Lumpia was crispy and tasty. Garlic rice was a little oily but still good. Overall, it's about a 4. I would have given them a 5 but that rock hard crispy kare kare is hard to forget. However, I'll return to try other items. -crispy kare kare with garlic rice and lumpia 3 - I wanted to like this but the crispy kare kare was a huge let down. It was very tough to eat. I've had Filipino food many times and it was never this hard. It's a shame because the peanut sauce with the veggies and eggplant were delicious. -bbq pork belly (liempo) with garlic rice and lumpia 5 - I really liked the BBQ pork belly. Very easy to cut with a spoon. Meat was well seasoned. It is fatty, so it's best to eat it with rice. -aristocrat chicken 5 - highly recommended. Chicken is extremely flavorful even for leftovers. Meat is very moist and juicy. Nice balance of sweet and salty. I should have gotten the 10 pieces.

    Photos
    Inside
    Inside
    Cebu Lechon House
    Lechon kawali, garlic rice, lumpia

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    Lechon kawali, garlic rice, lumpia

    Lola Adang's Kusina - filipino - Updated August 2026

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