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    LongHorn Steakhouse

    3.3 (176 reviews)
    Open 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

    Recommended Reviews - LongHorn Steakhouse

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    12oz ribeye with Brussels sprouts
    Norma G.

    Wait time was not long, service was great. Food was excellent, my medium steak was slightly over cooked but still had great flavor, and Brussels sprouts are always delicious. Highly recommend.

    Brenda G.

    Today's food was as amazing as the service. The shrimp and salmon plate was on par. Their renegade plates were on point and the desserts were delicious. Our server Michelle S was fast, friendly and attentive.

    Strawberries & Cream Shortcake
    Kristen A.

    I love this location over all San Antonio locations! My family went for my birthday tonight and had a wonderful time! Food was all hot and fresh, drinks stayed full, and the vibes were great! Silvia took care of us, all 20 of us, and made it look easy! I always recommend the stuffed mushrooms, get them well done (crispy cheese on top), and the outlaw ribeye!

    Edwin R.

    Love the ambiance here. Dined-in during my last night in San Antonio. It was relaxing. I got to watch the game, enjoyed seeing the boats go through the Riverwalk, ate outside Al Fresca and the weather was very nice. My burger and my onion rings were delicious. Service was excellent and my margarita was fantastic. I couldn't have asked for more. Cheers!

    Grilled chicken Strawberry  salad. Forgot to add chicken

    The lunch hour had 3 wait staff for at least 25 customers. Not good. Good thing I ordered soup and salad. Well maybe. The grilled chicken strawberry salad had 3 pieces of chicken and lots of salad core. Had to ask for extra chicken, hence the title Grilled Chicken. Cold fruit tasted good. A few droppings of Feta cheese. They could and Should do better. This could be 5 stars.

    John G.

    The food was great the sever was the best I had in a minute.Thats saying something from me I've been severing awhile now .Went for a coworker birthday and all I can say is she rocks I don't know her name but we took care of her like she took care us .Thx Long Horn Steak

    Texas Brisket Queso with pico on the side.
    Jennifer W.

    First time coming here and had an experience. Came in with two hostesses staring at us as we stood there lol I said "Hi, party of 3" and were then immediately seated. (I tried not to make it awkward or address that they didn't greet or smile but later found that my company noticed this without me bringing it up: surprised to see I wasn't the only one noticing things like this lol). We met our server, she she said hi and asked for our drink/app order, but when we began to speak, she went to picking items up from another table, I wasn't sure if I should start telling her my drink order or wait for her to come back. I never got her name... Once we ordered our food, it came incorrectly and asked the person who served us to let our server know but she just came back with the correct side. It was a bit before seeing our server to get refills and was a trend the rest of the evening. Now, keep in mind, I was honestly enjoying myself, despite the service. It wasn't until I was told that my people didn't enjoy it because we never saw the server to get refills.. never got service without us having to ask... I did have to ask for help twice (asked for refills once and the ketchup) but I was not going bring it up to my company; they also asked for the server to get refills. Again, because I wasn't the only one asking, I was not upset lol just didn't realize that they were annoyed having to also call for help. I mean, we even have a fly who was very persistent with getting into the brisket dip. I couldn't place fault on anyone... it was a good time to be Mr. Miyagi. And the brisket dip was pretty darn good lol Despite the lack of service, my food was on point and per my pics, we all munched out .... they didn't even let my phone eat first "How Ruuuude" . I got the 6oz. Renegade Sirloin with 8ct. Redrock Grilled Shrimp with asparagus but for fries and ended up passing those off and continued to tend to my "perfect margarita". After our meal, I did pack up our food, my husbands Outlaw Ribeye was perfectly cooked but if you're not a fan peppery food... may want to mention that when ordering.

    Me and my wife were trying to go to a nice decent dinner and we were super excited on the way and there was an issue with our app and the website that would not let us join the waitlist on either and reason why is because we live in Lytle Texas, and is kind of a drive for us. So we decide to call and just ask if there was a "call ahead waitlist" and to our surprise there was and then we asked to please be put on it and then we were told to be put on a "BRIEF" hold which turned out to be 10min and that was because we were having technical issues on the app and website, so we end up getting to the location in person at this point and STILL on the phone on hold after being transferred 3 TIMES and when we get up to the hostess stand I told them the situation and said we'd still have to wait 20 min! Not really a big issue but this location definitely needs to work on Staff COMMUNICATION because we had to degrade to eat at Olive Garden. Thanks anyway.

    Katt A.

    Service was a little slow, but it's also busy today. Would've given 4 stars, but they cooked one of our steaks wrong and had us waiting for the check 20 minutes after we were finished.

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    11 months ago

    [[HIGHLIGHT]]Tables smelled like stale water and that sent lingered the entire time.[[ENDHIGHLIGHT]] Waitress was nice...

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    2 years ago

    Waiter was great, food was amazing, and the atmosphere was lively. Very comfortable and satisfying

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    Steak and sides are always on point every time I've ordered from them and I've ordered quite a few times

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    Business owner information

    Photo of LongHorn Steakhouse

    LongHorn Steakhouse

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    Page 1 of 5

    Ask the Community - LongHorn Steakhouse

    Bohanan's Prime Steak and Seafood

    Bohanan's Prime Steak and Seafood

    4.3
    (1.2k reviews)
    5.9 mi
    $$$$

    Wow, what an amazing experience. If you are looking for an elevated night out in town this is the…read moreplace. I must start off mentioning the amazing service. These people are on point! Everyone was kind and friendly (except for the hostess downstairs who was rather dismissive). Sat upstairs for dinner on a Sunday in the beautiful front sunroom. The entire second floor is gorgeous and feels elevated compared to the first floor. To start off they serve you bread with a pickled jalapeno cream cheese dip which was the chef (owner?) mother's recipe. So good. I had the lamb chops which were devine. The scalloped potatoes, mashed potatoes, macaroni & cheese, and creamed spinach are all musts. Cocktails and wine all top notch! GO!

    I really think this has changed hands, new owners so different…read more 6 of us, all women going to a show at the majestic across the street. We used the valet parking. $ new price was 10$ plus tips . Now $20 plus tip and must be done on line through text message. We sat,orders were pretty basic ribeye steaks, scallops and the Chateaubriand for 2 ( which has increased in price by 60$). I had tried to talk group into going to the palm, but they had never been to bohanans. Our first experience was mind blowing. Roses to the table Steak prevention,Roses in sinks in restroom. The experience of greatness. We had a great serving team The steaks were cooked right. However super thin. Bake potatos were like any other place. ( I had ordered one on my first visit- was mind blowing- large potato, with lattice bacon slices piled high). All in all an okay meal, I would put it next to a family affordable steakhouse, not an upscale.

    Photos
    Christmas Decor
    Christmas Decor
    Freshness sourced from the deep blue.
    Freshness sourced from the deep blue.
    Salmon at Bohanan's

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    Salmon at Bohanan's
    Ladino

    Ladino

    4.3
    (356 reviews)
    7.2 mi
    $$$

    I accompanied my friend for the first time at Happy Hour at Ladino :D ! I have to admit that I had…read morenot noticed this gem of a restaurant at the Pearl until my Yelp Elite friend introduced me here :) ! Apparently, she has been here many times already with her husband and some of their good friends :) ! We came on a Friday before the Happy Hour specials ended at 6:30 pm this :) ! I loved my Aphrodite Spritz :D ! My friend ordered the Athena Dion and the Santorini Bikini :) ! For our Happy Hour dishes, we ordered the Tirshi (butternut squash, harissa, and pepita chili crisp), the Dakos (marinated Texas heirloom tomatos, sourdough croutons, black olive salt, tulum and fresh Za' atar) and the Olive Oil Cake :) ! We really loved how a lot of the cocktail drinks and delicious dishes are Greek - themed ;) ! Our waiter was extremely attentive, friendly and prompt :) ! The ambiance is absolutely perfect for anyone to eat there solo, or with friends and family :) ! There is seating both outside and inside. For my first time there, we sat outside on the second level. If it wasn't so hot and humid, it would have been nice sitting outside. I would have preferred to sit inside during the summer. Except when we went, it was already early Friday evening, and most of the indoor seating at the bars and tables were taken. I would highly recommend this Mediterranean restaurant to anyone :D ! Their Happy Hour prices are extremely reasonable :) ! Although, I wouldn't mind coming back for their regular non-Happy Hour dining too :D !

    Had a fantastic dinner at Ladino. Everything we ordered was delicious, especially the fire roasted…read morecorn, shishbarak, and the Saganaki. The pita was incredible and worth ordering. I also had the spicy passionfruit mezcal cocktail (The Prophet), which was excellent. The service was friendly and welcoming from everyone we interacted with, and the staff even called us right away when we accidentally left something at our table. Bonus points for easy free street parking nearby and a great location for walking around the Pearl before dinner. Great food, great value, and we'll definitely be back.

    Photos
    Upstairs Bar while we waited
    Upstairs Bar while we waited
    Wagyu Denver steak
    Wagyu Denver steak
    An excellent Greek wine that paired well with out choices.

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    An excellent Greek wine that paired well with out choices.
    Bar Loretta

    Bar Loretta

    4.5
    (272 reviews)
    5.1 mi
    $$

    Bar Loretta was such a fantastic find. We were staying at the Marriott Rivercenter on the River…read moreWalk and wanted to get away from the super touristy River Walk scene. Earlier in the day I took a walk through the King William neighborhood and stumbled on this beautiful old house with an inviting vibe. We were so glad we came back for dinner. We were a group of five with a reservation and from start to finish the experience was excellent. Our server, Raymond, was personable, friendly, and genuinely great at his job. He gave thoughtful recommendations and made the evening feel relaxed and welcoming. We started by sharing several dishes, all of which were spot on: Pears and Greens salad with lardons, frisée, arugula, radicchio, endive, Danish blue, and bacon vin - $16. Fresh, balanced, and perfect for sharing. Crispy Brussels Sprouts with maple, herbs, pecans, and cotija - $10. Crispy, flavorful, and addictive. Mac and Cheese - $12. Rich, comforting, and well executed. For mains, Raymond steered us in all the right directions: Mustard Glazed Faroe Island Salmon with warm fingerling potatoes, parsnips, mushrooms, frisée, and herb oil - $30. Beautifully cooked and flavorful. Tomatillo Shrimp with grilled Gulf shrimp, white cheddar grit cake, and tomatillo butter - $28. Bold and delicious. Loretta Burger with crispy prosciutto, manchego, arugula, tomato, grilled red onion, and smash sauce on a brioche bun. Choice of fries or tots - $18 (some had tots, and one had fries - tasty). Absolutely nailed it. Queso Fundido Burger with fried chorizo-queso blanco, charred poblano, and cactus salsa verde. Choice of fries or tots - $20. Indulgent in the best way. My dining companions enjoyed a variety of wonderfully prepared cocktails while I stuck with a Topo Chico. I still felt right at home. Overall, Bar Loretta felt like a world away from the tourist-heavy spots along the River Walk. Dining out has gotten so expensive lately and too often the food or service does not justify the price. Bar Loretta delivered on both. Great food, great service, great value. Highly recommend. We would absolutely come back. 5 stars

    This spot is such a cute place to grab a drink with friends and enjoy delicious food. The interior…read moreis dark and moody. They also have an outdoor space, where we sat. Next time I'd for sure reserve a table inside to experience the ambiance. The servers were so sweet and took care of us well. Will be back!

    Photos
    Amazing drinks! Wonderful spot !
    Amazing drinks! Wonderful spot !
    Polenta Cake
    Polenta Cake
    Ride or die baby. And a beer. Lol

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    Ride or die baby. And a beer. Lol
    Ambler Texas Kitchen + Cocktails

    Ambler Texas Kitchen + Cocktails

    4.3
    (398 reviews)
    5.7 mi
    $$

    Step into Ambler and Texas hits you like a proper cowboy: leather chairs, wood‑grained walls, and a…read moreriver view that whispers, you belong here. This isn't flashy it's honest, bold, and unapologetically Texan. The food lands like a punch: brisket smoked to perfection, chili‑glazed short ribs that demand attention, and Gulf red snapper with chorizo crust that makes your mouth sit up. Sides and sauces? No filler, just full‑flavored allies. The drinks are sharp, strong, and right. Mezcal Old Fashioneds, tequila‑bright margaritas, and cocktails that feel like they've seen the world but still know how to have fun. Service doesn't hover it knows the rhythm. The River Walk hums outside, music drifts in, and every bite and sip feels like it belongs to this place. Five stars. Bold, beautiful, and unmistakably Texas.

    I'm actually shocked at how bad of service this was. We approached the hostess stand and were…read moreimmediately told there was a 10 minute wait. They told us they'd add us to the list, but they never actually did. As we waited for 20 minutes, 4 other groups were immediately sat and were not informed of any wait. When we followed up, they never apologized and acted extremely annoyed. To their credit, it is in a shaded area next to the river, which makes eating outside fairly tolerable/enjoyable. And the food was pretty good. Overall, I would not recommend this place to others.

    Photos
    Cute decor
    Cute decor
    Apple Cobbler
    Apple Cobbler
    Deviled Eggs

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    Deviled Eggs
    J-Prime Steakhouse

    J-Prime Steakhouse

    4.6
    (733 reviews)
    17.9 mi
    $$$$

    Dark cozy environment Teams of waiters provide attentive…read moreservice Food high quality and absolutely tasty Pricey but appropriate for that level of dining Want to go back but need to save money to go again

    On the advice of a good friend the suggestion was to try J-Prime Steakhouse's"Social Hour." I have…read moreheard about many times but I never found the perfect occasion to try it. But at my age anytime you are over ground is the best occasion. I have heard it is real fancy. And it is. Do not come in Crocs and sweatpants. This is not that restaurant. It is that restaurant where you should make reservations. It is also a place that emphasizes presentation and service. We came right when it opened and we informed the hostess of our reservations. We were seated in the bar area. Once inside I was struck by its ambience. It is sleek, dark and dare say "sexy." Our server, who was extremely attentive came to our table and took our drink orders. My partner ordered an Old Fashioned and me, a Lagunitas IPA. Whilst waiting for our drinks I looked over the room. One thing I noticed was a barrier that separated the bar area and the dining room. The Social Hour is meant, to socialize. I saw couples leaning into each other. Another group were drinking martinis with a seafood tower, almost touching the ceiling. Conversations were had. Romantic glances were exchanged. It isn't a casual place like Bubba's 33 nor Texas Roadhouse. It feels like a place best suited for a date night or an anniversary. I'm wondering how the dining room area is? The Social Hour does offer some drink and small bites specials. We ordered the kabob with pineapple, brussel sprouts, and sliders. They were all pretty great. It reminded me of the same experience as in partaking in tapas. I would remiss if I didn't relay our service here, it was excellent. Our server, Holiday(I hope I spelled it right.) treated us like we were the only patrons there. I've gone to upscale restaurants where staff looks at you up and down. Or they try to size you up. This is not that place. Which was so refreshing. If this place went above and beyond my expectations why didn't I give it four stars? In my opinion I think that a place that creates an upscale experience needs to have a few beers on tap. Even places like Wing Daddy's or Chili's offers a few beers on tap. Secondly, the bar area seating feels a bit tight. I wonder when the dinner crowd arrives would you be in the lap, of someone else's conversation? I still highly recommend this place. The Social Hour area is perfect for a date or an anniversary. The service and food were both excellent. And I've never been to a place where you are given warm hand towels. It reminded me of that scene with Adam Sandler in "The Wedding Singer" minus Billy Idol.

    Photos
    This is the main dining room with the celebration balloons that the birthday person takes home with them.
    This is the main dining room with the celebration balloons that the birthday person takes home with them.
    Shrimp delicious
    Shrimp delicious
    Bone marrow

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    Bone marrow
    The Barn Door

    The Barn Door

    3.8
    (609 reviews)
    12.1 mi
    $$$

    As I reminisce on my final (?) meal at The Barn Door earlier today, I have difficulty expressing…read morehow sad I feel to lose a landmark that has served as a second home for generations of San Antonians. For 73 years, The Barn Door has been more than a great restaurant; it has been an inexorable piece of San Antonio history. Last week, The Barn Door announced on Facebook that its final day of service will be Sunday, May 11th (Mother's Day). The Barn Door has been an outstanding steakhouse in the truest sense. They've never relied on gimmicks or culinary trends--they've relied on the tried-and-true flavors that have maintained a loyal clientele for decades. I'm taking about hand-cut, primal cuts of beef grilled over real mesquite, delivering that unmistakable South Texas char. I'm referring to plump, wild-caught shrimp from the Gulf Coast, the famous yeast rolls, and tubs of homemade salad dressings. If you've been there, you know how special the overall experience has been. I've read many heartfelt comments on social media asking why such a successful institution would cease operations. Well, dear reader, I have a unique insight into why. Randy Stokes has poured his heart into the restaurant, but he merely leases the building--not the land--from the Straus family. Approximately seven months ago, Mr. Straus decided to sell the dirt beneath the "Barn" to a real estate developer. The plan? To raze this historic site and erect modern condos. It's a familiar story of urban expansion, but it doesn't make the loss any easier to swallow. But before we close the door on "The Barn" forever, a glimmer of hope looms on the horizon. Randy Stokes and his team aren't necessarily hanging up their aprons for good. According to a reliable anonymous source, the team has expressed a desire to reopen The Barn Door at a new location, with eyes set currently on the city's North Side. I hope the promise of a new location comes to fruition, but even if The Barn Door closes forever, I will cherish all the wonderful memories of dining there with my parents and grandparents over the years. I will remember the ingratiating staff, the unique ambience, and the hundreds of delicious meals I've crammed down my gullet.

    This restaurant has been here for about 50 years now and it's definitely showing it's age…read more Half the sign wasn't working. It's a sketchy area to walk behind the restaurant to the Speakeasy. Anyhow, I ordered the chicken fried ribeye, jalapeño twice baked potato. Now, the potato was great. I didn't care for the ribeye and didn't eat it. The salad was right out of the bag. Iceberg, shredded carrots and cabbage with 5 bagged croutons. What happened? It wasn't like that before. My cream spinach came out late, and we weren't charged for it, which was nice. My brother in laws filet was too done. He asked for medium, and it was medium well. He ate it anyway. They used to have a 6oz ladies filet, but they don't. The server wasn't perfect, but we lived. IF I return, I'll skip the salad, get the filet and potato.

    Photos
    The Barn Door
    The Barn Door
    The Barn Door

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    LongHorn Steakhouse - steak - Updated August 2026

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