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    Los Paisanos Restaurant

    4.3 (37 reviews)
    Open 7:00 am - 10:00 pm

    Los Paisanos Restaurant Photos

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    LOS PAISANOS RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Los Paisanos Restaurant

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    First timer
    Mica L.

    There surprisingly isn't much opened late night in Little Havana (during the week), so we walked until we found this place. This wasn't our first time having Honduran food. No complaints. I appreciate that we didn't have to have fast food or pizza, plus the food was tasty.

    Parking area

    I had the pleasure to have lunch here with my family today. Every dish we had and drink was absolutely delicious with out a doubt will be back, I did forget to take Pics but will be back and take some, I had the Marinera soup it was creamy and full of flavor, my dad and grandpa had the carne asada, meat was tender and juicy my mother had the taquitos de pollo, my grandma had the camarones al ajillo which were bursting with flavor. Natural home made juices yummy yummy the mora & maracuyá we're my favorite. Very nice workers also super clean inside, definitely recommend!

    Bistec con encebollados
    Jiten S.

    Los Paisanos is an interesting culinary haven seated at Little Havana's outskirt. I came in expecting traditional Cuban cuisine but was gladly surprised to encounter a Honduran gourmet selection. Everything here - from the cozy closet-sized dining space to the graceful service has well exceeded my expectations. I ended up having the Bistec con encebollados which was out of this world. Three sides accompany the entree, of which I would most highly recommend the Yuca Frita (Fried Yuca). Looking forward to visiting this place more often!

    Mora
    Jocey R.

    Went for late lunch yesterday. Ordered a baleada con carne, a parrillada familiar, 2 heinekens and 2 moras. The service started out a little slow but was was very friendly and attentive once the food came out. The Baleada was perfection. Didn't survive long enough to take a picture of! The Parillada Familiar included steak, chicken, pork, sausage, fried green plantains, fried chips over a bowl of refried beans and cheese, avocado, tomatoes, and fresh salsa ( I think that's everything!). Each table has a jar of spicy, pickled vegetables (curtido) which is also delicious. Do note that the bathrooms are accessed through the outside of the restaurant so you do need to ask for a key if you need to go. Yes, the neighborhood is sketchy, but the ambiance inside the restaurant is very family oriented and the staff is professional. Really, more like 4.5 stars. Don't pass it up if you are in the area.

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    3 years ago

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    2 years ago

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    3 years ago

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    8 years ago

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    4 years ago

    Muy rico todo . Los tamales deliciosos y el café no se diga definitivamente regresamos pronto

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    10 years ago

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    12 years ago

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    8 years ago

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    9 years ago

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    9 years ago

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    10 years ago

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    13 years ago

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    9 years ago

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    9 years ago

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    12 years ago

    Authentic Honduran food. Good Seafood. Reasonable Prices. Good location with lots of parking.

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    12 years ago

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    11 years ago

    This is my go to spot for baleadas, best in Miami. My Cuban boyfriend loves to come here with me for breakfast.

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    15 years ago

    Best baliadas I've ever had. You can get it with a fried egg,meat or just with the cheese,beans and cream.

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    12 years ago

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    My wife and I finally made it to El Atlakat after wanting to try it for quite some time, and it…read moreabsolutely delivered. The ambiance immediately stood out--warm, welcoming, and well put together without feeling overdone. The staff was excellent from start to finish. Everyone we interacted with was friendly, attentive, and very knowledgeable about the menu. They took the time to explain different options and made thoughtful recommendations, which we really appreciated. The food was outstanding. Everything we ordered was packed with flavor and clearly made with care. You can tell there's authenticity behind the dishes. The drinks were just as good and paired perfectly with the meal. Overall, this was a great experience across the board--service, atmosphere, food, and drinks all on point. We'll definitely be coming back and highly recommend giving this place a try.

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    Came back to bring some friends, and everyone agreed this was the best meal of the night! This…read moreplace definitely isn't a hidden gem anymore--it was packed. There was a large party that seemed to cause major delays, and we ended up waiting about an hour for our food. Thankfully, the drinks were strong, so we had a great time catching up while we waited. We started with the guacamole, which was incredibly fresh and addictive. I ordered the Fresh Herbs Swai, and although they were out of the coconut rice, the dish was still flavorful and delicious. We also tried the Cuban 4 Leches cake and flan, and both were pretty good. Despite the long wait, this remains one of my favorite low-key spots. The food never disappoints, and I plan to return whenever I'm in the area.

    We came here after the World Cup final match expecting to have a nice dinner. The first couple of…read moredishes, including the nachos, were actually pretty good. Everything changed when our fajitas arrived. We ordered the Mixed Fajitas with beef steak, shrimp, and chicken. After we'd been eating for a while, my husband suddenly said the steak smelled and tasted spoiled. I realized I had noticed an odd smell when I ate a piece earlier, but I thought maybe it was just me. Then one of our friends said she thought it tasted bad too and had actually spit it out into a napkin. We immediately called the server over. He took the entire cast-iron fajita skillet back to the kitchen and said he would check with the chef. After a long wait, he came back and told us that both the chef and the prep cook insisted there was nothing wrong with the steak because it had been cut just yesterday. They claimed the "smell" was coming from the sauce. We asked them to bring us the sauce separately. We all tasted it, and the sauce had absolutely no bad smell at all. It clearly wasn't the source of the problem. Even then, they refused to acknowledge that anything was wrong with the steak, but they could remake the meat if we want. We then asked to speak with the manager. A young manager came over, we asked if any of them has tasted the beef steak left in the fajitas skillet, she said she believed us tasted and smelled it but she simply repeated the same explanation. She said they were a family-owned business that cared deeply about their reputation, so the meat had to be fresh. Her solution remained unchanged, she can bring us a remake of the meat. By that point, we had already finished most of the meal. What good would another plate do? We weren't asking for more food--we wanted them to acknowledge the issue and handle it appropriately. The ending was honestly unbelievable. They took just $6 off the entire bill, saying they had removed the cost of the steak from the fajitas. I've never experienced a resolution like that at any restaurant. The only conclusion I can come to is that this is a tourist area in Fort Lauderdale. They saw that we were visitors, figured we'd be leaving town soon, and simply didn't care about making things right because we'd probably never be back anyway. I haven't left reviews at Yelp for many years, but I'd like to share this experience. Hopefully it helps others decide whether they want to take the risk of dining here.

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    Los Paisanos Restaurant - latin - Updated August 2026

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