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    Mian

    4.4 (706 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 2 months ago

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    MIAN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Mian

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    Reviews With Photos

    Spicy beef noodle soup
    Sylvia H.

    Came at opening on a Saturday with a large group and were seated right away. QR code ordering has many pros and cons, as we discovered. It was great to be able to order at any time and send our food to the kitchen. The issue was that after we had already received our food, more and more and more food kept arriving at our table. None of us ordered the food. On the ordering site, you could see the inputted names/initials from people at our table that ordered and then a bunch of no name/initial orders. They took it away and had to adjust our bill quite a bit. It turned out that the iPad they had available for ordering takeout was attached to our table. Thankful that the servers took care of this once they realized what had happened. Now onto the food, dare I say this is one of the best spicy beef noodle soups I've had? It was incredibly flavorful, spicy, and delicious. Definitely could have enjoyed a few more pieces of beef. The beef roll was also very good. We also had the hot and sour rice noodle soup. That one wasn't as good. Mostly mala flavor, and that was overpowering but perhaps expected. The rest of the table got items like Yang Chow fried rice, fried donuts, and beef noodle soup. I would definitely come back to try more dishes.

    Sylvie C.

    I arrived during their lunch happy hour between 3-4:30 during the week. So I was able to get an appetizer, entree, and a drink from a fixed menu set for $20. I chose mapo tofu with 5-spice peanuts and a drink. The rice dish was flavorful, plentiful, and delicious! I was originally wanting to get my lunch fix from Jomaru but glad I got to try out Mian instead. The seating arrangements inside is why I chose a 4-star instead of 5-star rating. The seats are tightly put together with hardly any spaces in between. You can hear every bite people take and chew / swallow. The sound volume of children screaming and behaving inappropriately would make this place not adult diner friendly. Nobody likes a utensil thrown toward them -- well, at least I didn't. The server's attitude was also curt and not friendly. I get it she was trying to sit down and eat her meal with her daughter during the not so busy hours. Still rather unprofessional and makes no sense to take it out on paying customers like me. Good thing their food tasted great. But I doubt I would dine-in here again in the future.

    So Good!!
    Tintin B.

    Amazing Authentic Chinese Cuisine from Chengdu and central plains of China can be enjoyed here at this little bistro restaurant in Artesia. Bring your appetite and family to enjoy the Big Game finale on Sunday afternoon at 13:30 pm today. They have so many delicious dishes for you to choose from here. Sweet savory and flavorful dishes made fresh to order and some items are about 20 minutes to prepare and served from the heart. Family friendly and two lovely ladies serving meals while their husband are cooking the food in the open kitchen next to the table. Nice clean kitchen and restroom and restaurant. Making everything delicious and fresh daily meals for your family. Enjoy the weekend and may Argentina win tonight.

    Samuel L.

    The MIAN Artesia is probably the best version of the MIAN brand I've experienced. Friendly wait staff, good restarting layout and very clean were the physical highlights. The food was definitely the star. Although the menu is very similar other MIAN locations, Artesia had some items I haven't seen before which was a pleasant surprise. The execution of the menu was also superb beyond the other locations. Big flavors in everything we ordered made for an exceptional experience.

    Steamed egg with minced pork
    Yuan Z.

    Chinese noodle eatery with Sichuan chili spices. Returning customer here today with my teenage daughter. We came at lunch hour and were able to find a table right away and they have bar-table with tall bar stools by the window as well. We ordered the following dishes: The spicy beef noodle with medium spiciness-loved it! The steamed egg with minced pork-softly steamed egg with nicely flavored pork on top that came in a mug, loved it! The mung bean noodle cold dish- this is a new item, too spicy and won't order it again. The sweet brown sugar rice sticks-had better ones at other places. Prompt service. Will visit again for the beef noodles!

    Andrew P.

    This place is fire! My friend & I came on a whim (I saw it pop up on Yelp and my friend said he had heard good things. It was a Saturday night and while the place was pretty full, we were able to score a seat pretty quickly. Shortly after we were sat, there ended up being a wait. Their entire ordering-to-table process is all done via your phone. There is a QR code at the table that you scan and it brings you to the menu. That is where you order. It knows your table number and as soon as you order, it is sent straight to the kitchen. We ordered a chili oil chicken plate as a starter plate and we both LOVED it. It had a perfect amount of spice (we ordered it as medium spicy). We also ordered two separate noodle bowls (one of them being their typical beef noodle bowl and a beef rib noodle bowl). We both agreed the typical beef noodle bowl was the best one and the broth had more flavor in general. I also ordered some take-out items in same menu to take back to my mom for dinner. It made this order towards the end our meal. My mom really liked what I ordered for her as well (shrimp rice and chicken noodles). I'd definitely come back! Very much a fan!

    Front: Dan Dan Noodles; Back: Spicy Beef Noodles
    Nancy J.

    We love spicy mala food and this was our first time trying Mian. There was no wait when we went on a Friday night ~8pm. You scan a QR code at your table to order and the food comes quickly, with minutes. For appetizers, we got the Rou Jia Mo (pork hamburger) and the pepper ribs. The Rou Jia Mo was fine, not really authentic with almost a puff pastry-like shell and no veggies. We enjoyed the ribs, which had a nice dry rub and came with delicious Sichuan dried chilies - would order this again. For noodles, we got the Dan Dan and Spicy Beef Noodles. The beef noodles were classic, while the dan dan noodles were lacking a bit in saltiness/flavor (was mostly just numbing). For all dishes, we got the highest spice level, and everything was an enjoyable level of spiciness. Here is a menu for reference (the menu in-person is larger and has many more new items): https://miantaste.com/mian-cerritos-menu/

    Half way eaten Walnut Shrimp
    Brock H.

    Came back here after having for the first time a couple months ago, one of my favorite Chinese places! I'm a big lover of Walnut Shrimp and dumplings. Didn't order the noodles this time but they're delicious, especially the very spicy ones. The servers were kind and friendly, got seated immediately even though it was almost full. Shaggy was playing in the background, everyone was moderately quiet since most people had tables for more full then what we had. Very pleasant lunch or dinner experience. I highly recommend!

    Mixed it before I remember to take a picture
    Helena H.

    Since they've opened in Cerritos, Mian has been in our rotation of places to dine at. The man usual would suggest it because he's craving beef noodle soup. Once you get seated, there's a QR code for you to look over the menu and order. To go boxes and napkins are available for you to grab in nearby stations. You'll pay with one of the servers. We've tried a lot of the items. The beef noodle soup is always a good idea if you don't know what to order. I'm not a huge fan of Szechuan chili - I really hate the numbing feeling you get when eating it because now I can't taste the flavor. Which makes ordering food appropriate for your kids a little difficult. Last visit, I ordered their new peanut sauce noodle bowl (not sure on the name of the dish), read the ingredients, it didn't say there were any spice to it. It turned out to be spicy. So just be aware and when in doubt, ask. We still enjoy coming in. Service is friendly. Food comes out fast too.

    Orange peel chicken
    Mallory J.

    Came here for lunch after the mall, was very impressed :) everything was so so so yummy we got the beef noodle soup, orange peel chicken, cucumbers, and pork dumplings. Great prices and had lots of leftovers for 2 people.

    Steamed vegetables
    Tim H.

    面 (MIAN) brings the bold, tongue-tingling flavors of Sichuan right to your table -- and with James Beard Award-nominated Chef Tony Xu at the helm, it's no surprise this spot packs serious flavor and heat. Food: 3/5 - A solid lineup with a few hits and some misses, but the freshness and noodle quality shine through. -Steamed Veggie 菜青菜 - Pretty bland, could use seasoning. -Crispy Cucumber 爽口黄瓜 - 4/5, crunchy with refreshing balance. -Sichuan Five-Spice Fried Peanuts 酒鬼花生 - 4.5/5, simple yet addictive. -Chili Oil Chaoshou 红油抄手 (Small - 小份) - 3/5, flavorful but I've had better versions elsewhere. -Tomato & Beef Rice Noodles 番茄牛肉米线 - 4/5, the noodles carry the dish--springy, chewy perfection. -Roujiamo (Freshly Baked 20 min) 肉夹馍 (现烤约20分钟) (cut into quarters 切成四份) - 3/5, decent but nothing standout. Service: 4/5 - Friendly energy across all three staff members. Quick to greet, helpful with menu picks. Parking: 4/5 - Easy to find with plenty of plaza spots. Plus, Bopomofo Café next door makes it a double-win foodie stop. Ambience: 4/5 - Clean dining space with spotless tables. The team's attention to tidiness really stands out.

    Spicy Beef Noodles
    Ivin Y.

    Their spicy beef noodles were everything! So much flavor and the meal itself gave such comforting vibes. They had lots of seating space inside the restaurant. The noodles came out quick too! Service was really efficient when we went. The parking lot is within a plaza with lots of other restaurants and cafes so it can get pretty busy with lots of cars in the lot, but luckily, there were lots of open spots when we went!

    Cucumber (appetizer)
    Mayte S.

    Super good customer service! Food was amazing, simple yet flavorful. Came during the World Cup and everyone was so involved, loved the atmosphere here.

    Cherry blossom desert.

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    12 days ago

    Probably the best food I've had in a long time!!!! Our waitress was great and gave amazing suggestions on what to try. So so good!

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    Page 1 of 18

    Mian Reviews in Other Languages

    Ask the Community - Mian

    What days are included for Happy Hour?

    Are you still offering the happy hour from 2 to 5 pm?

    yes

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / June 8, 2023

    Is the outdoor seating pet friendly 🐶🐾?

    Yes it is

    Would you recommend it to someone if they did not like spicy food?

    no even their mild option is spicy, but as someone who doesn't like spicy food I loved it either way!

    Do they serve Zhé'ěrgēn?

    Nope

    Is this the same as the Mian in Rowland and Alhambra? The menu looks really different

    It's the same one. This location was the first one I ever tried, but now I'm a regular at the Rowland store, so I can verify.

    Where can I see the menu online?

    View All 14 Questions

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    M's Kitchen

    M's Kitchen

    4.4
    (234 reviews)
    0.5 mi
    $$

    This is one of those hole-in-the-wall hidden gems in the area. My family and I have been coming…read morehere for years, and the food is always so good. It's definitely a great spot for authentic Taiwanese food. It is very small inside and usually just 1 person working and the cook. :) Their menu has stayed pretty similar over the years, and they still have their "Economic Meals," which are basically lunch specials and such a great deal. I think they have some of the best popcorn chicken, which is listed as the spicy diced chicken. The spicy diced chicken, string beans, and mapo tofu are a must!! Those are always our go-to dishes.

    * NOTE: I spent 3 weeks happily eating Taiwanese food at every meal in Taipei so I am a fervent fan…read moreof the cuisine. And prefer it over many other Asian cuisines.* The reason I chose M's Kitchen over two other Taiwanese restaurants in the area? So many more vegetable dishes! And wow, am I completely grateful I did! We arrived on a Saturday evening, and the server and chef were both in the kitchen. The server came over and gave us menus before getting our drink orders. She was prompt in a very caring manner without ever seeming rushed. She had lots of suggestions as we asked questions about the menu. At some point, the chef was sitting with us, and she asked him clarifying questions for us. She even went back into the kitchen to find out which vegetables were the freshest (which I appreciated)! We ordered a cup of ginseng and goji berry chicken soup, chicken cream corn soup (with egg), ong choy with garlic, walnut shrimp, crispy tofu, and green scallion pancake. As each dish came out, it felt like different instruments in an orchestra being highlighted as they wove into the tapestry of the music. The ong choy built onto the soup, the crispy tofu onto the ong choy and soup, and so on! Until there was this grand harmony of pulsating flavors and textures! I thoroughly enjoyed each dish! I only wish I had a bigger appetite so I could eat more and faster! The server helped us to pack the leftovers. We spoke about how traditional Chinese and Taiwanese food get lost in the mix of more modern and fusion recipes and restaurants. I am also a loving fan of mom and pop dining because it reminds me of the many meals I have been gifted by the parents of friends and friends who have opened their homes and hearths to feed and nourish me in my life. I love feeling like I am visiting someone's family and sharing a meal together. This is how M's Kitchen felt for me! I am planning how many meals I can have here and who I can invite to experience the deliciousness soon! Please consider visiting! Even if you haven't tried Taiwanese food yet, this is a wonderful spot to start with!

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    Cozy homey dining area
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    109. Fried Calamari with Salt and Pepper
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    Canaan Chinese Cuisine

    Canaan Chinese Cuisine

    4.0
    (793 reviews)
    0.1 mi
    $$

    Family favorites are: the fish filet in bone broth with…read morecilantro soup, Chong Qing chicken (spicy Schezwan peppers over crispy fried cut up chicken meat, Typhoon style soft shell crab or shrimp : battered seafood served with garlic and spicy pepper plus crispy black beans, Mixed vegetables delight : broccoli, cabbage, bamboos shoot, carrot and water chestnuts, Three delight tofu in hot pot (sliced chicken, tender beef and shrimp in a brown gravy,) Also frequently eaten Dessert is taro with dried fruit and sugar syrup. Lunch specials serve the same dishes in smaller portions. I really like the dirty milk tea drink or passion fruit green tea but never for dinner, otherwise I can't sleep! The waiters are very kind and friendly:Sue, Bonnie, Arnold are the regulars. Kitchen is so efficient with putting out dishes quickly. Lots of space for smaller to bigger groups ( there are three ten seaters) and the rest are square tops that can extend to accommodate more than 4 people.

    Canaan is a legacy Taiwanese spot that I grew up eating at throughout my childhood. From casual…read morefamily meals to birthday dinners, my family loves the variety and quality of cooking here. The restaurant itself isn't anything crazy decor wise, they let the food speak for itself. Staff is friendly but not overly so. They go through the motions, and it works for the ambiance. To be honest, I'm just happy to be there and they provide everything you need so I'm not fussed about not getting doted on. Some of their greatest hits are the house fried fish, wu geng chang wan, and stir fried green beans. Our family almost always orders these items when we go out to eat. Their menu is huge so not everything is top tier but it is a great spot that continues to serve the local community. Can't really ask for more.

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    Taibat

    Taibat

    4.4
    (372 reviews)
    1.0 mi
    $$

    Wow, great lunch special and one of the best mapo tofu plates I've ever had!!!!!!!…read more Silken tofu cut perfectly, with some mala, a bit of tang, deliciousness and addictive numbingness in each bite. The perfect garlicky sauce, and such a generous portion for a lunch special. Their chicken and corn egg drop soup was delightful as well. It was piping hot, comforting, perfectly done. Their restaurant is impeccably clean and their sauce and seasonings come out per table, so those are spotless as well. I very much appreciate their detail here and their utensils were also spotless. It's so comforting to come here during a quick lunch for a fast and easy service, with a lovely lady up front offering exceptional kindness and hospitality. My food came out so quick! I will be back very soon and I'll have my friends and family with me. What a great spot!

    Having lived in Beijing and eaten Uyghur-style food out in the streets and in established…read morerestaurants as I traveled around, I was unbelievably excited to find this restaurant near home. However, it left me wanting more. I do wonder about the plethora of high reviews, because from my standpoint of having had a lot of Uyghur-style food abroad and my husband who had never had any, this place disappointed in taste. Ambiance (3/5): It was large, brightly lit and clean, but being so empty, it felt kind of sterile in there due to the lack of air flow and a TV blaring Spanish infomercials. I think it would add to the mood if they played some light instrumental music. Service (3/5): There was one waitress the whole time we were there and other than taking our order, she didn't come by much. I had to go to her twice to ask for things, including asking about rice. It was weird that she let us order without letting us know that we had to order rice separately. Yes...unlike most Chinese restaurants that automatically serve complimentary rice with main course dishes, you have to order rice and it's charged per bowl. Yikes. Food (3/5): We ordered the spicy Sichuanese boiled fish, lamb skewers and popcorn chicken. Admittedly, the fish and chicken dish aren't very Uyghur, and for that, it's our fault. However, the fish just was not close to anything I've had elsewhere, and not in a good way. It wasn't that spicy and it didn't have that signature mala kick. It was also salty. This was probably the most disappointing. The popcorn chicken was called something else on the menu, but it was essentially a big order of what you'd get at a Taiwanese boba shop. My kids loved it but I questioned why we ordered boba shop food on a dish. If anything were to right the wrongs, I expected the lamb skewers to be perfect at the price for four and it being a major Uyghur specialty. While the smell of the spices was accurate, the chunks of lamb were dry and tough that even my husband who had zero expectations mentioned what I noticed. I'm giving this place 3 stars for it being a unique restaurant that tries, but at the price point and quality of food, we both didn't feel that it would be a place we would visit again. The empty restaurant during peak dinner hours might have been a hint. But if you have restrictions such as needing to eat Halal food, then this restaurant offers some different dishes, so that may be its huge plus.

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    Dope fixtures
    Pot stickers (beef) 3/4/2026.
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    Northern Cafe

    Northern Cafe

    4.1
    (1.1k reviews)
    0.2 mi
    $$

    What I Ordered: Juicy Pork Dumplings ($11.99)…read morePan Fried Chinese Chives Pork Shrimp dumplings ($12.99) Wonton in Spicy Sauce ($11.50) Chicken Fried Rice ($12.99) Dry fried string bean ($13.50) Orange Chicken ($14.99) Kung Pao Shrimp ($18.99) Dan dan noodle ($13.99) Beef roll pancake ($12.99) Spring rolls ($3.50) Jasmine Milk Tea with Boba Food: The Pan Fried Chinese Chives Pork Shrimp Dumplings. I absolutely loved the crispy bottom layer because it added such a satisfying crunch to every bite. The inside stayed really juicy and flavorful with a good balance of pork, shrimp, and chives. The Juicy Pork Dumplings had soup inside, which was rich and savory. I've had soup dumplings before where the wrapper breaks apart too easily, but these held together nicely while still staying soft and delicate. The Wonton in Spicy Sauce was my personal favorite from the entire meal. The spicy sauce flavor was savory with a little sweetness. I'm typically not good with spice, so this is at a spice level that should be very manageable for everyone. I absolutely loved the spicy sauce, so I started putting it on everything. Definitely put the sauce on the chicken fried rice! The Chicken Fried Rice was a great dish to pair with everything else that we ordered. With several orders of entrees, a solid rice dish is a must order for any Chinese meal. The rice had a nice savory flavor that I enjoyed, and there was a generous amount of chicken mixed throughout the dish. I even asked the waitress if they do anything special with the fried rice because it tasted better than many other restaurants. It felt comforting and balanced compared to some of the heavier dishes. The Dry Fried String Beans were cooked perfectly with a slight crispness while still being tender. The garlic and seasoning gave them so much flavor that it honestly didn't even feel like I was eating vegetables. I do have to note that these were very much on the salty side, so if you don't like foods that are too salty, I would choose a different dish. The Orange Chicken was really crispy and juicy, which I appreciated because soggy orange chicken is always disappointing to me. The sauce had a nice citrus flavor while still keeping that classic sweet savory taste. The Spring Rolls were simple with vegetable filling on the inside with a crispy outside. I would try a different appetizer next time. The Kung Pao Shrimp was packed with flavor and had a really satisfying combination of textures. The shrimp were tender, and the peanuts added a great crunch to the dish. I thought the sauce had a really nice balance of spice and savoriness without becoming overwhelming. Another dish I really enjoyed was the Beef Roll Pancake. The pancake itself was nice and chewy throughout each bite. The sliced beef with green onions and sauce all wrapped together made every bite really flavorful and satisfying. For drinks, I ordered the Jasmine Milk Tea with Boba. I really liked that the jasmine tea flavor was noticeable instead of being overly sweet like some milk teas can be. The boba had a soft chewy texture, and the drink itself paired perfectly with the spicy and savory dishes from the meal. Staff: All of the staff members were quick and friendly Ambiance: Indoor seating only. A good amount of parking in the parking lot that is shared with other shops in the plaza.

    This was our first visit to the Cerritos location. I often choose restaurants based on reviews and…read moreenjoy trying new places, so I was curious to see how this one would compare. At first, I wasn't sure what to expect, but the overall experience was better than I anticipated. The seasoning was a little strong, and some dishes had a fairly familiar, standardized taste. Nothing was bad, and everything was prepared well, but I do feel a little disappointed when the authentic flavors of traditional Chinese food become less noticeable. There were four of us, and we ordered about eight or nine of their most popular dishes. My parents really enjoyed the food. I have worked in China before, so I may be a little more sensitive and particular when it comes to Chinese food. Overall, the restaurant has good reviews, the prices are reasonable, and it was a pretty good dining experience.

    Photos
    Interior  7/2024
    Interior 7/2024
    C1. Sliced Noodle with Braised Chicken
    C1. Sliced Noodle with Braised Chicken
    One of three locations

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    One of three locations

    Mian - noodles - Updated August 2026

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